AU2003271675A1 - Liquid acidic food products - Google Patents

Liquid acidic food products

Info

Publication number
AU2003271675A1
AU2003271675A1 AU2003271675A AU2003271675A AU2003271675A1 AU 2003271675 A1 AU2003271675 A1 AU 2003271675A1 AU 2003271675 A AU2003271675 A AU 2003271675A AU 2003271675 A AU2003271675 A AU 2003271675A AU 2003271675 A1 AU2003271675 A1 AU 2003271675A1
Authority
AU
Australia
Prior art keywords
food products
acidic food
liquid acidic
liquid
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2003271675A
Other languages
English (en)
Inventor
Ivoantonius Amerongen
Khaldounismail Ben-Smail
Yvonneevelien Bruggeman
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever PLC
Original Assignee
Unilever PLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever PLC filed Critical Unilever PLC
Publication of AU2003271675A1 publication Critical patent/AU2003271675A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00Working-up of proteins for foodstuffs
    • A23J3/14Vegetable proteins
    • A23J3/16Vegetable proteins from soybean
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/66Proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/185Vegetable proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biochemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
AU2003271675A 2002-10-24 2003-09-30 Liquid acidic food products Abandoned AU2003271675A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EP02079480.6 2002-10-24
EP02079480 2002-10-24
PCT/EP2003/010941 WO2004037021A1 (fr) 2002-10-24 2003-09-30 Produits alimentaires liquides acides

Publications (1)

Publication Number Publication Date
AU2003271675A1 true AU2003271675A1 (en) 2004-05-13

Family

ID=32116299

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2003271675A Abandoned AU2003271675A1 (en) 2002-10-24 2003-09-30 Liquid acidic food products

Country Status (3)

Country Link
AR (1) AR041691A1 (fr)
AU (1) AU2003271675A1 (fr)
WO (1) WO2004037021A1 (fr)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20070026005A (ko) * 2005-09-01 2007-03-08 카오카부시키가이샤 정제 녹차 추출물의 제조 방법
MX2009011099A (es) * 2007-04-27 2009-11-02 Unilever Nv Metodos para complementar una composicion liquida acuosa con calcio.
RU2612882C2 (ru) * 2010-05-07 2017-03-13 Баркон Ньютрасайнс (Мб) Корп. Получение растворов растворимого белка из бобовых культур

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6475539B1 (en) * 1998-05-07 2002-11-05 Abbott Laboratories Nutritionally complete low pH enteral formula

Also Published As

Publication number Publication date
AR041691A1 (es) 2005-05-26
WO2004037021A1 (fr) 2004-05-06

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase