AU2003259654B2 - Cooking sink - Google Patents
Cooking sink Download PDFInfo
- Publication number
- AU2003259654B2 AU2003259654B2 AU2003259654A AU2003259654A AU2003259654B2 AU 2003259654 B2 AU2003259654 B2 AU 2003259654B2 AU 2003259654 A AU2003259654 A AU 2003259654A AU 2003259654 A AU2003259654 A AU 2003259654A AU 2003259654 B2 AU2003259654 B2 AU 2003259654B2
- Authority
- AU
- Australia
- Prior art keywords
- cooking
- cooking chamber
- sink
- top portion
- drain valve
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Ceased
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- Sink And Installation For Waste Water (AREA)
Description
AUSTRALIA
Patents Act 1990 COMPLETE SPECIFICATION STANDARD PATENT Applicant: KOHLER CO.
Invention Title: COOKING SINK The following statement is a full description of this invention, including the best method of performing it known to us: -2- COOKING SINK The present invention relates to sinks which can provide a cooking capability.
More particularly, it relates to cooking sinks with improved control features, and to a multiple basin sink wherein one basin is employed for the preparation of food and the other provides a hot pot basin or chamber for the cooking of the food.
It is known to provide sinks with cooking capabilities such as a hot plate placed adjacent to a sink basin. It is also known to provide a kitchen counter top with a section that receives a built-in steamer with a drain that is connectable to kitchen plumbing. Also, it is known in the art to have a conventional kitchen basin and at least one other basin which is designed to receive an insert such as a colander. For example, U.S. patent 4,456,021 discloses a sink with a colander and a sliding cutting board.
Although the prior art teaches various types of sinks with basins and cooking capabilities, there is not available a kitchen sink with a cooking chamber wherein the controls are conveniently and compactly positioned. In addition, the prior art does not afford slidable movement of a cutting board on such a sink.
BRIEF SUMMARY OF THE INVENTION In one aspect the invention may provide a combined sink and cooking unit including a sink having a top portion with a basin and a cooking chamber adjacent to each other, both of which have a lower drain outlet. A heating element is connected adjacent the bottom of the cooking chamber. A drain valve member is connected to the drain outlet of the cooking chamber. Drain valve and heating element controls are positioned on the top portion of the sink.
In another aspect, a faucet may be mounted on the top portion of the sink and is constructed and arranged to provide water to both the basin and the cooking unit, and the drain valve, of the cooking chamber, is electrically activated.
In yet another aspect, the invention may provide a cooking unit having a top portion with a cooking chamber positioned therein, the cooking chamber having a drain outlet. A heating element is connected adjacent to the bottom exterior of the cooking chamber. A drain valve member is connected to the drain outlet. Controls for the drain valve member and heating element are positioned The present invention provides a combined sink and cooking unit, comprising: a sink having a top portion with a basin and a cooking chamber positioned adjacent to each other, both of which having a lower drain outlet; a heating element positioned adjacent a lower exterior portion of the cooking chamber; a drain valve member connected to the drain outlet of the cooking chamber; and a control positioned on the top portion of the sink which can control both the drain valve and heating element.
The present invention also provides a cooking unit assembly, comprising: a top portion with a cooking chamber positioned therein, the cooking chamber having a drain outlet and an upper shoulder; an insulating ring positioned over the shoulder with venting means positioned adjacent the rear of the insulating ring; a heating element connected to a lower exterior portion of the cooking chamber; a drain valve member connected to the drain outlet; and drain valve and heating element controls positioned on the top portion adjacent a front portion of the top portion.
Objects and advantages of the invention will be apparent from the description which follows. In the detailed description below, preferred embodiments of the invention will be described in reference to the accompanying drawings. These embodiments do not represent the full scope of the invention. Rather the invention may be employed in other embodiments. Reference should therefore be made to the claims herein for interpreting the .4breadth of the invention.
BRIEF DESCRIPTION OF THE DRAWINGS Fig. 1 is a top perspective view of the combined sink and cooking unit; Fig. 2 is a view similar to Fig. 1 showing a different cooking utensil; Fig. 3 is a side elevational view taken along line 3-3 of Fig. 1; Fig. 4 is a sectional view taken along line 4-4 of Fig. 1; Fig.. 5 is a sectional view taken along line of Fig. 4; Fig. 6 is an enlarged view taken along line 6-6 of Fig. Fig. 7 is a top perspective view of the combined sink and cooking unit illustrating a cutting board and wire basket for use with the basin; Fig. 8 is a sectional view taken along line 8-8 of Fig. 7; Fig. 9 is a view similar to Fig. 7 illustrating a different direction of movement of the cutting board; Fig. 10 is a sectional view taken along line 10-10 of Fig. 9; Fig. 11 is a top perspective view of an alternative embodiment of a cooking unit; Fig. 12 is a sectional view taken along line 12-12 of Fig. 11; and Fig. 13 is an enlarged view taken along line 13-13 of Fig. 12.
DETAILED DESCRIPTION OF THE INVENTION Referring to Figs. 1-3, there is shown the combined sink and cooking unit, generally 10. It includes a sink 12 with a supporting top 15 in which are placed a basin 14 with a drain outlet 13 and a cooking chamber 16. The supporting top 15 has a recessed portion 17. A faucet 18 is provided to supply water to both the basin 14 and the cooking chamber 16. The cooking chamber 16 is-designed to receive various types of cooking utensils, such as the wire basket 24 shown in Fig. 1 and the steamer 26 shown in Fig. 2 with the double boiler 28, the pasta colander 29, and the lid Placed adjacent to the cooking chamber 16 are the control knobs 20 and 22 for controlling electrical current for heating the cooking chamber, as well as opening and closing a drain thereto.
This is seen in conjunction with Figs. 3, 4 and Electrical current is supplied by line 34 which is connected to control box 32. Current from this line will be regulated in the usual manner by switches housed in control box 32 and connected to control knobs 20 and 22. Line 36 is connected to junction box 38 and supplies controlled current to both the heating element 42 and the drain control 44 which controls a drain valve 46.
A housing 40 is provided over heating elements 42. Drain control 44 activates solenoid operated drain valve 46 for draining water from drain 48 and ultimately from the cooking pot 50 of the cooking chamber 16.
Fig. 6 illustrates the attachment'of the cooking chamber 16 with pot 50 to the support top 17. A bolt 52 connected at its head to the shoulder 51 of the pot 50 is fastened to the connector 54 -6with the seal 53 placed between the shoulder 51 and the support top 17. Connector 54 has a support section 56 to which is connected an outer housing 58 for the cooking chamber. At the top of the cooking chamber is an insulating ring 60, the purpose of which is to prevent accidental contact with the top of the cooking pot which can be very hot. A seal 61 is disposed between the insulating ring 60 and the shoulder 51. Vents (not shown) are provided in the ring 60 to permit steam to escape when the chamber 16 is covered. They are preferably positioned at the back of the ring opposite the operator.
Referring to Figs. 7.-10, there is shown a cutting board 62 for. movement in either a side-toside manner or front-to-back manner with respect to basin 14. As seen in Fig. 8, support top includes a front wall 64 and a back wall 65 with supporting surfaces provided by upper tracks or rails 66 and 67, as well as lower rails 68 and 69.
Placed in upper rails 66 and 67 are the support feet 63 of cutting board 62. This affords side-to-side slidable movement in these rails and over the wire basket 70 which is supported in the lower rails 68 and 69. If it is desired to have a front-to-back movement of the cutting board rather than a side-toside movement, this is accomplished by removing the wire basket 70, turning the cutting board 62 900 with placement in the lower supporting surfaces provided by rails 75 and 76 which are provided in the side walls 72 and 73. This is shown in Fig. It should be noted that side wall 73 also provides for an upper rail 74 which is coplanar with recessed surface 17. In effect, upper rails 66, 67 and 74 form a supporting surface or track with the recessed -7surface 17.
Referring to Figs. 11-13, there is shown an alternative embodiment of a cooking unit, generally without the basinand sink but in conjunction with a cooking range 81. This cooking unit includes all of the components.previously described for cooking chamber 16 with similar components designated with the same numbers except followed by the suffix The connection of the cooking chamber to a support is similar to that as previously described with the cooking chamber 16 except that the connection to the recessed surface 17 of the support top 15 includes an additional bolt 86 and nut 87 for connection through the counter top 83. The heating of water in the cooking chamber 16 as controlled by the control knob 20A, as well as the draining of water therefrom by means of the control knob 22A, is as previously described in conjunction with controls knobs 20 and 22.
An important feature of the combined sink and cooking unit 10, as well as that of unit 80, is seen from the fact that the control of heat and drainage is made convenient by the positioning of the control knobs such as 20 and 22 immediately adjacent to the cooking chamber. With the faucet 18 being placed adjacent thereto, the cooking chamber can be filled with water, heated and drained therefrom without having to remove the cooking utensil and the food prepared therein from the cooking pot until it is cooked. A distinct advantage of utilizing the basin 14 and the cutting board 62 is that it allows for both side-to-side and back-to-back movement of the cutting board with respect to the basin. This allows for varying access to the basin at the -8discretion of the operator.
While the cooking chamber 16 and its adjacent controls have been shown in conjunction with a sink basin as can be seen from Fig. 11 embodiment, it can utilize without it and in conjunction with a cooking range. While the insulating ring provides a safety feature, it could be eliminated and still have the advantages of the control feature. However, it is not recommended from a safety standpoint.
In the claims which follow and in the preceding description of the invention, except where the context requires otherwise due to express language or necessary implication, the word "comprising" is used in the sense of "including", i.e. the features specified may be associates with further features in various embodiments of the invention.
It is to be understood that a reference herein to a prior art document does not constitute an admission that the document forms part of the common general knowledge in the art in Australia.
Claims (7)
1. A combined sink and cooking unit, comprising: a sink having a top portion with a basin and a cooking chamber positioned adjacent to each other, both of which having a lower drain outlet; a heating element positioned adjacent a lower exterior portion of the cooking chamber; a drain valve member connected to the drain outlet of the cooking chamber; and a control positioned on the top portion of the sink which can control both the drain valve and heating element.
2. The combined sink and cooking unit as defined in claim 1, further including a faucet mounted on the top portion of the sink constructed and arranged so as to be able to provide water to both the basin and the cooking chamber.
3. The combined sink and cooking unit as defined in claim 1, wherein the drain valve is electrically activated by the control.
4. A cooking unit assembly, comprising: a top portion with a cooking chamber positioned therein, the cooking chamber having a drain outlet and an upper shoulder; an insulating ring positioned over the shoulder with venting means positioned adjacent the rear of the insulating ring; a heating element connected to a lower exterior portion of the cooking chamber; a drain valve member connected to the drain outlet; and drain valve and heating element controls positioned on the top portion adjacent a front portion of the top portion.
The cooking unit assembly as defined in claim 4, further including a faucet mounted on the top portion for supplying water to the cooking chamber.
6. A combined sink and cooking unit substantially as described herein with reference to the drawings. 10
7. A cooking unit assembly substantially as described herein with reference to the drawings. DATED this 31 day of OCTOBER 2003 KOHLER CO. By their Patent Attorneys GRIFFITH HACK
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
AU2003259654A AU2003259654B2 (en) | 1999-03-30 | 2003-11-04 | Cooking sink |
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US60/126795 | 1999-03-30 | ||
AU41806/00A AU769309B2 (en) | 1999-03-30 | 2000-03-29 | Cooking sink |
AU2003259654A AU2003259654B2 (en) | 1999-03-30 | 2003-11-04 | Cooking sink |
Related Parent Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU41806/00A Division AU769309B2 (en) | 1999-03-30 | 2000-03-29 | Cooking sink |
Publications (2)
Publication Number | Publication Date |
---|---|
AU2003259654A1 AU2003259654A1 (en) | 2003-11-27 |
AU2003259654B2 true AU2003259654B2 (en) | 2006-07-27 |
Family
ID=34085064
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AU2003259654A Ceased AU2003259654B2 (en) | 1999-03-30 | 2003-11-04 | Cooking sink |
Country Status (1)
Country | Link |
---|---|
AU (1) | AU2003259654B2 (en) |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3688473A (en) * | 1969-03-12 | 1972-09-05 | Exxon Production Research Co | Underwater oil production separator |
US4187816A (en) * | 1977-07-20 | 1980-02-12 | Toyota Jidosha Kogyo Kabushiki Kaisha | Air-fuel ratio controlling system for an internal combustion engine |
-
2003
- 2003-11-04 AU AU2003259654A patent/AU2003259654B2/en not_active Ceased
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3688473A (en) * | 1969-03-12 | 1972-09-05 | Exxon Production Research Co | Underwater oil production separator |
US4187816A (en) * | 1977-07-20 | 1980-02-12 | Toyota Jidosha Kogyo Kabushiki Kaisha | Air-fuel ratio controlling system for an internal combustion engine |
Also Published As
Publication number | Publication date |
---|---|
AU2003259654A1 (en) | 2003-11-27 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FGA | Letters patent sealed or granted (standard patent) | ||
MK14 | Patent ceased section 143(a) (annual fees not paid) or expired |