AU2003247112A8 - Use of hydrocolloids as prebiotic food ingredients and method of producing the same - Google Patents

Use of hydrocolloids as prebiotic food ingredients and method of producing the same

Info

Publication number
AU2003247112A8
AU2003247112A8 AU2003247112A AU2003247112A AU2003247112A8 AU 2003247112 A8 AU2003247112 A8 AU 2003247112A8 AU 2003247112 A AU2003247112 A AU 2003247112A AU 2003247112 A AU2003247112 A AU 2003247112A AU 2003247112 A8 AU2003247112 A8 AU 2003247112A8
Authority
AU
Australia
Prior art keywords
hydrocolloids
producing
same
food ingredients
prebiotic food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2003247112A
Other versions
AU2003247112A1 (en
Inventor
Osmo Siikanen
Juha Apajalahti
Nina Rautonen
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DuPont Nutrition Biosciences ApS
Danisco US Inc
Original Assignee
Danisco AS
Danisco US Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB0214800A external-priority patent/GB0214800D0/en
Priority claimed from GB0220238A external-priority patent/GB0220238D0/en
Application filed by Danisco AS, Danisco US Inc filed Critical Danisco AS
Publication of AU2003247112A1 publication Critical patent/AU2003247112A1/en
Publication of AU2003247112A8 publication Critical patent/AU2003247112A8/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicinal Preparation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
AU2003247112A 2002-06-26 2003-06-20 Use of hydrocolloids as prebiotic food ingredients and method of producing the same Abandoned AU2003247112A1 (en)

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
GB0214800.5 2002-06-26
GB0214800A GB0214800D0 (en) 2002-06-26 2002-06-26 Novel use and compositions
GB0220238.0 2002-08-30
GB0220238A GB0220238D0 (en) 2002-08-30 2002-08-30 Novel use and compositions
US41740102P 2002-10-09 2002-10-09
US60/417,401 2002-10-09
PCT/IB2003/003282 WO2004002240A2 (en) 2002-06-26 2003-06-20 Use of hydrocolloids as prebiotic food ingredients and method of producing the same

Publications (2)

Publication Number Publication Date
AU2003247112A1 AU2003247112A1 (en) 2004-01-19
AU2003247112A8 true AU2003247112A8 (en) 2004-01-19

Family

ID=30003512

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2003247112A Abandoned AU2003247112A1 (en) 2002-06-26 2003-06-20 Use of hydrocolloids as prebiotic food ingredients and method of producing the same

Country Status (2)

Country Link
AU (1) AU2003247112A1 (en)
WO (1) WO2004002240A2 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2227966B1 (en) * 2009-02-25 2016-07-27 Coöperatie Avebe U.A. Condiment
DE102010022794A1 (en) 2010-06-05 2011-12-15 Günther Schmalz System and device for verifying data
US10485253B2 (en) 2017-08-21 2019-11-26 Mustapha Benmoussa Method of microalgal biomass processing for high-value chemicals production, the resulting composition of butyrogenic algal slowly fermenting dietary fiber, and a way to improve colon health using a slowly fermenting butyrogenic algal dietary fiber
DE20708726T1 (en) 2019-01-18 2022-01-13 Cp Kelco U.S., Inc. PREBIOTIC COMPOSITION AND ITS USE
CN114806920B (en) * 2022-02-28 2024-02-06 广州栋方生物科技股份有限公司 Culture medium of bifidobacterium and culture method and application thereof
WO2024089060A1 (en) 2022-10-25 2024-05-02 N.V. Nutricia Antiregurgitation formula

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6200605B1 (en) * 1997-10-30 2001-03-13 Charles E. Day Antiflatulent composition
EP1125507A1 (en) * 2000-02-15 2001-08-22 Tiense Suikerraffinaderij N.V. (Raffinerie Tirlemontoise S.A.) Inulin products with improved nutritional properties

Also Published As

Publication number Publication date
WO2004002240A2 (en) 2004-01-08
AU2003247112A1 (en) 2004-01-19
WO2004002240A3 (en) 2004-03-25

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase