AU2002242633A1 - Fermentation process including the use of enzymes - Google Patents

Fermentation process including the use of enzymes

Info

Publication number
AU2002242633A1
AU2002242633A1 AU2002242633A AU2002242633A AU2002242633A1 AU 2002242633 A1 AU2002242633 A1 AU 2002242633A1 AU 2002242633 A AU2002242633 A AU 2002242633A AU 2002242633 A AU2002242633 A AU 2002242633A AU 2002242633 A1 AU2002242633 A1 AU 2002242633A1
Authority
AU
Australia
Prior art keywords
enzymes
fermentation process
process including
fermentation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2002242633A
Other languages
English (en)
Inventor
Robert Beckerich
Claus Felby
Hans Sejr Olsen
Sven Pedersen
Christopher Veit
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Novozymes AS
Novozymes North America Inc
Original Assignee
Novozymes AS
Novozymes North America Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novozymes AS, Novozymes North America Inc filed Critical Novozymes AS
Publication of AU2002242633A1 publication Critical patent/AU2002242633A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00—Fermentation processes for beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14—Fungi; Culture media therefor
    • C12N1/16—Yeasts; Culture media therefor
    • C12N1/18—Baker's yeast; Brewer's yeast
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/14—Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00—Preparation of oxygen-containing organic compounds
    • C12P7/02—Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04—Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06—Ethanol, i.e. non-beverage
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02E—REDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00—Technologies for the production of fuel of non-fossil origin
    • Y02E50/10—Biofuels, e.g. bio-diesel

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Food Science & Technology (AREA)
  • Botany (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
AU2002242633A 2001-03-19 2002-03-19 Fermentation process including the use of enzymes Abandoned AU2002242633A1 (en)

Applications Claiming Priority (7)

Application Number Priority Date Filing Date Title
US27738301P 2001-03-19 2001-03-19
US27738401P 2001-03-19 2001-03-19
US60/277,383 2001-03-19
US60/277,384 2001-03-19
US30438001P 2001-07-10 2001-07-10
US60/304,380 2001-07-10
PCT/DK2002/000179 WO2002074895A2 (fr) 2001-03-19 2002-03-19 Procede ameliore de fermentation

Publications (1)

Publication Number Publication Date
AU2002242633A1 true AU2002242633A1 (en) 2002-10-03

Family

ID=27402901

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2002242633A Abandoned AU2002242633A1 (en) 2001-03-19 2002-03-19 Fermentation process including the use of enzymes

Country Status (3)

Country Link
EP (1) EP1373539A2 (fr)
AU (1) AU2002242633A1 (fr)
WO (1) WO2002074895A2 (fr)

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060083819A1 (en) 2002-12-05 2006-04-20 Novozymes A/S Beer mashing process
ITMI20031926A1 (it) * 2003-10-07 2005-04-08 Etea S R L Procedimento migliorato per la preparazione di etanolo da cereali.
DK1706477T3 (en) 2003-12-19 2017-01-23 Novozymes As Method of meshing
WO2005086640A2 (fr) * 2004-02-19 2005-09-22 Novozymes North America, Inc Procedes de liquefaction
WO2005113785A2 (fr) * 2004-05-13 2005-12-01 Novozymes North America, Inc. Procede de production d'un produit de fermentation
MXPA06013599A (es) 2004-05-27 2007-03-15 Genencor Int Expresion heterologa de una alfa amilasa estable en condiciones acidas de aspergillus kawachi y aplicaciones en la hidrolisis del almidon granular.
CA2567570C (fr) * 2004-05-27 2014-07-08 Genencor International, Inc. Alpha-amylase stable en milieu acide provenant d'aspergillus kawachi, utilisations de cette derniere pour effectuer l'hydrolyse d'amidon granulaire
WO2005121305A1 (fr) * 2004-06-08 2005-12-22 Novozymes A/S Procede de brassage
WO2006086792A2 (fr) * 2005-02-07 2006-08-17 Novozymes North America, Inc. Procedes de production de produit de fermentation
EP1941049A4 (fr) 2005-09-20 2011-12-21 Novozymes North America Inc Procédé de production d'un produit de fermentation
ES2298054B1 (es) * 2006-08-09 2009-08-03 Conal Tecnologia, S.L Sistema mejorado para la elaboracion de vinos.
ES2526116T3 (es) 2007-10-18 2015-01-07 Danisco Us Inc. Mezclas de enzimas para fermentación
CN101952409B (zh) 2007-12-12 2014-12-10 诺维信公司 酿造方法
DE102008008150A1 (de) * 2008-02-08 2009-08-13 Krones Ag Verfahren zur Ethanolgewinnung in einer Bierbrauanlage
US8450094B1 (en) 2009-03-03 2013-05-28 Poet Research, Inc. System for management of yeast to facilitate the production of ethanol
US9068206B1 (en) 2009-03-03 2015-06-30 Poet Research, Inc. System for treatment of biomass to facilitate the production of ethanol
US11999928B2 (en) 2009-11-13 2024-06-04 Novozymes A/S Brewing method
EP2499227B1 (fr) * 2009-11-13 2015-04-08 Novozymes A/S Procédé de brassage
US20110217415A1 (en) * 2010-03-05 2011-09-08 Lurgi, Inc. Hybrid fermentation process
CA2823222C (fr) 2010-06-18 2019-07-16 Butamax(Tm) Advanced Biofuels Llc Solvants d'extraction derives d'une huile pour l'elimination d'alcool dans une fermentation extractive
US9816112B2 (en) 2010-12-22 2017-11-14 Novozymes A/S Processes for producing fermentation products
HUE041301T2 (hu) * 2010-12-22 2019-05-28 Direvo Ind Biotechnology Gmbh Fermentációs folyamatok és melléktermékek fejlesztése
US20140206058A1 (en) * 2011-03-08 2014-07-24 Poet Research, Inc. Systems and methods for improving stillage
CA2837722A1 (fr) * 2011-06-17 2012-12-20 Butamax Advanced Biofuels Llc Coproduits provenant de procedes de production de biocarburants et leurs procedes de fabrication
EP2548944A1 (fr) * 2011-07-21 2013-01-23 AB Enzymes GmbH Procédé pour lyser des parois cellulaires de levure
ES2751408T3 (es) * 2013-05-18 2020-03-31 Direvo Ind Biotechnology Gmbh Composiciones de enzimas para la mejora de los procesos y subproductos de fermentación
CN105339501A (zh) 2013-06-24 2016-02-17 诺维信公司 用于从发酵产物过程中回收油的方法以及用于生产发酵产物的方法
US11939552B2 (en) 2013-06-24 2024-03-26 Novozymes A/S Process of recovering oil
BR102015016382B1 (pt) * 2015-07-07 2021-12-07 Margot Stinglwagner Processo de fabricação de aguardente a partir de farinha de mandioca seca
CN113999833A (zh) * 2021-12-01 2022-02-01 山东天博食品配料有限公司 毛霉发酵产蛋白酶的培养基及其应用
CN114620831A (zh) * 2022-01-26 2022-06-14 四川轻化工大学 生物促进剂及其制备方法和应用

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1108077A (fr) * 1977-11-29 1981-09-01 Gerald D. Lasater Obtention d'un systeme tres actif de glucamylase et d'alpha-amylase par la culture de aspergillus niger
JPS57159495A (en) * 1981-03-30 1982-10-01 Denki Kagaku Kogyo Kk Preparation of glucose
JPS60232083A (ja) * 1984-05-02 1985-11-18 Ueda Kagaku Kogyo Kk 焼酎諸味の製造法
US4952504A (en) * 1987-07-28 1990-08-28 Pavilon Stanley J Method for producing ethanol from biomass
US5177008A (en) * 1987-12-22 1993-01-05 Kampen Willem H Process for manufacturing ethanol and for recovering glycerol, succinic acid, lactic acid, betaine, potassium sulfate, and free flowing distiller's dry grain and solubles or a solid fertilizer therefrom
US5231016A (en) * 1988-05-02 1993-07-27 Rhone-Poulenc Chimie Microbiological production of itaconic acid
US5231017A (en) * 1991-05-17 1993-07-27 Solvay Enzymes, Inc. Process for producing ethanol
US5665585A (en) * 1992-09-03 1997-09-09 Alko-Yhiot Oy Recombinant production of glucoamylase P in trichoderma
WO2001062947A1 (fr) * 2000-02-23 2001-08-30 Novozymes A/S Fermentation a l'aide de la phytase
AU2002213841A1 (en) * 2000-11-10 2002-05-21 Novozymes A/S Secondary liquefaction of starch in ethanol production

Also Published As

Publication number Publication date
WO2002074895A3 (fr) 2003-06-12
WO2002074895A2 (fr) 2002-09-26
EP1373539A2 (fr) 2004-01-02

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase