AU2001249556A1 - A process and apparatus for reduction of microorganisms in conductive medium using low voltage pulsed electrical energy - Google Patents

A process and apparatus for reduction of microorganisms in conductive medium using low voltage pulsed electrical energy

Info

Publication number
AU2001249556A1
AU2001249556A1 AU2001249556A AU4955601A AU2001249556A1 AU 2001249556 A1 AU2001249556 A1 AU 2001249556A1 AU 2001249556 A AU2001249556 A AU 2001249556A AU 4955601 A AU4955601 A AU 4955601A AU 2001249556 A1 AU2001249556 A1 AU 2001249556A1
Authority
AU
Australia
Prior art keywords
microorganisms
reduction
electrical energy
low voltage
conductive medium
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU2001249556A
Inventor
John A. Robbins
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of AU2001249556A1 publication Critical patent/AU2001249556A1/en
Abandoned legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/32Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with electric currents without heating effect
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00Preservation of milk or milk preparations
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/02Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/42Preservation of non-alcoholic beverages
    • A23L2/46Preservation of non-alcoholic beverages by heating
    • A23L2/48Preservation of non-alcoholic beverages by heating by irradiation or electric treatment
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/005Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61LMETHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • A61L2/0005Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor for pharmaceuticals, biologicals or living parts
    • A61L2/0011Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor for pharmaceuticals, biologicals or living parts using physical methods

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Epidemiology (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Biomedical Technology (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Apparatus For Disinfection Or Sterilisation (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
AU2001249556A 2000-04-25 2001-03-28 A process and apparatus for reduction of microorganisms in conductive medium using low voltage pulsed electrical energy Abandoned AU2001249556A1 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US09/557,963 US6331321B1 (en) 2000-04-25 2000-04-25 Process and apparatus for reduction of microorganisms in a conductive medium using low voltage pulsed electrical energy
US09557963 2000-04-25
PCT/US2001/009949 WO2001080668A1 (en) 2000-04-25 2001-03-28 A process and apparatus for reduction of microorganisms in a conductive medium using low voltage pulsed electrical energy

Publications (1)

Publication Number Publication Date
AU2001249556A1 true AU2001249556A1 (en) 2001-11-07

Family

ID=24227580

Family Applications (1)

Application Number Title Priority Date Filing Date
AU2001249556A Abandoned AU2001249556A1 (en) 2000-04-25 2001-03-28 A process and apparatus for reduction of microorganisms in conductive medium using low voltage pulsed electrical energy

Country Status (7)

Country Link
US (2) US6331321B1 (en)
EP (1) EP1280423A1 (en)
AU (1) AU2001249556A1 (en)
BR (1) BR0110388A (en)
CA (1) CA2406734A1 (en)
MX (1) MXPA02010607A (en)
WO (1) WO2001080668A1 (en)

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US6331321B1 (en) * 2000-04-25 2001-12-18 John A. Robbins Process and apparatus for reduction of microorganisms in a conductive medium using low voltage pulsed electrical energy
DE10144479C2 (en) * 2001-09-10 2003-09-04 Karlsruhe Forschzent Electroporation reactor for the continuous processing of lumpy products
US6949721B2 (en) * 2001-10-26 2005-09-27 Branimir Simic-Glavaski Electron source for food treating apparatus and method
US6528768B1 (en) * 2001-10-26 2003-03-04 Branimir Simic-Glavaski Electron source for food treating apparatus and method
SE520666C2 (en) * 2001-12-19 2003-08-12 Sik Inst Foer Livsmedel Och Bi Method and apparatus for processing a pumpable food in an electric field
US6802981B2 (en) * 2002-11-05 2004-10-12 Aquapure Technologies Ltd. Method for purification and disinfection of water
US8435580B2 (en) * 2003-06-09 2013-05-07 The Ohio State University Research Foundation Method and apparatus for peeling produce in batch or continuous flow
CA2528210C (en) * 2003-06-09 2012-10-09 Sudhir Sastry Method and apparatus for peeling produce
EP1742671B1 (en) * 2004-05-07 2014-05-28 University Of Waterloo Electric field fluid treatment chamber
MX2008013253A (en) * 2006-04-17 2008-10-22 Iams Company Food composition prepared by a sterilization process.
US8834788B2 (en) * 2006-05-04 2014-09-16 Fogg Filler Company Method for sanitizing/sterilizing a container/enclosure via controlled exposure to electromagnetic radiation
US20070277809A1 (en) * 2006-06-05 2007-12-06 Arlethia Little Portable, self-heating cooking utensil
US7700056B2 (en) * 2006-08-10 2010-04-20 American Sterilizer Company Modular decontamination system
US7919059B2 (en) * 2007-04-27 2011-04-05 American Sterilizer Company Vaporized hydrogen peroxide decontamination system with concentration adjustment mode
US8007717B2 (en) * 2007-08-14 2011-08-30 American Sterilizer Company Method and apparatus for decontaminating a region without dehumidification
US20090246073A1 (en) * 2008-03-26 2009-10-01 Rong Yan Murphy Apparatus and method for inline solid, semisolid, or liquid antimicrobial treatment
US20090324786A1 (en) * 2008-06-25 2009-12-31 Mcnaughton James L Underwater Pressure Arc Discharge System for Disinfection of Food and Food Products
US8997637B2 (en) * 2011-10-12 2015-04-07 Elend S. LeBaron Dual bladder system and method for treatment and reduction of microbial content in fluids by means of high pressure
US20130269537A1 (en) 2012-04-16 2013-10-17 Eugenio Minvielle Conditioning system for nutritional substances
US20130269538A1 (en) 2012-04-16 2013-10-17 Eugenio Minvielle Transformation system for nutritional substances
US10219531B2 (en) 2012-04-16 2019-03-05 Iceberg Luxembourg S.A.R.L. Preservation system for nutritional substances
US9541536B2 (en) 2012-04-16 2017-01-10 Eugenio Minvielle Preservation system for nutritional substances
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US9436170B2 (en) 2012-04-16 2016-09-06 Eugenio Minvielle Appliances with weight sensors for nutritional substances
US9016193B2 (en) * 2012-04-16 2015-04-28 Eugenio Minvielle Logistic transport system for nutritional substances
US9429920B2 (en) 2012-04-16 2016-08-30 Eugenio Minvielle Instructions for conditioning nutritional substances
US8851365B2 (en) 2012-04-16 2014-10-07 Eugenio Minvielle Adaptive storage and conditioning systems for nutritional substances
US9414623B2 (en) 2012-04-16 2016-08-16 Eugenio Minvielle Transformation and dynamic identification system for nutritional substances
US9171061B2 (en) 2012-04-16 2015-10-27 Eugenio Minvielle Local storage and conditioning systems for nutritional substances
US9069340B2 (en) 2012-04-16 2015-06-30 Eugenio Minvielle Multi-conditioner control for conditioning nutritional substances
US9564064B2 (en) 2012-04-16 2017-02-07 Eugenio Minvielle Conditioner with weight sensors for nutritional substances
US9080997B2 (en) 2012-04-16 2015-07-14 Eugenio Minvielle Local storage and conditioning systems for nutritional substances
US8733631B2 (en) 2012-04-16 2014-05-27 Eugenio Minvielle Local storage and conditioning systems for nutritional substances
US9528972B2 (en) 2012-04-16 2016-12-27 Eugenio Minvielle Dynamic recipe control
US9072317B2 (en) 2012-04-16 2015-07-07 Eugenio Minvielle Transformation system for nutritional substances
US9460633B2 (en) 2012-04-16 2016-10-04 Eugenio Minvielle Conditioner with sensors for nutritional substances
EP2674033A1 (en) 2012-06-11 2013-12-18 Deutsches Institut für Lebensmitteltechnik e.V. Process for producing a composition containing active follistatin
US10790062B2 (en) 2013-10-08 2020-09-29 Eugenio Minvielle System for tracking and optimizing health indices
JP5884065B2 (en) 2013-11-18 2016-03-15 パナソニックIpマネジメント株式会社 Liquid processing unit, toilet seat, washing machine and liquid processing apparatus
CN104649378B (en) * 2013-11-18 2018-12-07 松下知识产权经营株式会社 Liquid handling device and method for treating liquids
CN103884147B (en) * 2014-04-14 2016-09-21 方墨希 A kind of low-temperature preservation equipment with sterilization and fresh-keeping function
USD762081S1 (en) 2014-07-29 2016-07-26 Eugenio Minvielle Device for food preservation and preparation
DE102016115498A1 (en) * 2016-08-22 2018-02-22 B. Braun Avitum Ag Method and device for sterilizing a dialyzer
DE102018201480A1 (en) * 2018-01-31 2019-08-01 Elea Vertriebs- Und Vermarktungsgesellschaft Mbh Process and system for process monitoring of the treatment of media, in particular HACCP-compliant process or system for preserving food
WO2020014293A1 (en) * 2018-07-13 2020-01-16 Ohio State Innovation Foundation Nonthermal inactivation of microorganisms using combinations of shear and electric fields
NL2021435B1 (en) * 2018-08-07 2020-02-17 Ixl Netherlands B V Method for preparing a food product and pulsed electric field cooking device
PL238344B1 (en) * 2018-09-12 2021-08-09 Lubelska Polt Method for processing of vegetable juice
PL238339B1 (en) * 2018-09-12 2021-08-09 Lubelska Polt Method for processing fruit juice
PL238340B1 (en) * 2018-09-12 2021-08-09 Lubelska Polt Method for processing fruit juice
PL238342B1 (en) * 2018-09-12 2021-08-09 Lubelska Polt Method for processing of vegetable juice
PL238341B1 (en) * 2018-09-12 2021-08-09 Lubelska Polt Method for processing fruit juice
PL238343B1 (en) * 2018-09-12 2021-08-09 Lubelska Polt Method for processing of vegetable juice
CN114468204B (en) * 2022-01-07 2023-05-02 西北农林科技大学 Treatment device and process for degrading sulfur dioxide in food by using pulse strong light

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Also Published As

Publication number Publication date
WO2001080668A1 (en) 2001-11-01
CA2406734A1 (en) 2001-11-01
US6331321B1 (en) 2001-12-18
BR0110388A (en) 2003-07-29
US6787105B2 (en) 2004-09-07
EP1280423A1 (en) 2003-02-05
US20020168456A1 (en) 2002-11-14
MXPA02010607A (en) 2004-05-17

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