AU1715897A - Process for removing the fat from deep-fried food - Google Patents

Process for removing the fat from deep-fried food

Info

Publication number
AU1715897A
AU1715897A AU17158/97A AU1715897A AU1715897A AU 1715897 A AU1715897 A AU 1715897A AU 17158/97 A AU17158/97 A AU 17158/97A AU 1715897 A AU1715897 A AU 1715897A AU 1715897 A AU1715897 A AU 1715897A
Authority
AU
Australia
Prior art keywords
fat
deep
fried food
fried
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU17158/97A
Inventor
Priscilla Albisser
Guido Bohler
Alfred Meister
Manfred Wockel
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ZWEIFEL POMY-CHIPS AG
Original Assignee
Zweifel Pomy Chips AG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Zweifel Pomy Chips AG filed Critical Zweifel Pomy Chips AG
Publication of AU1715897A publication Critical patent/AU1715897A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/23—Removal of unwanted matter, e.g. deodorisation or detoxification by extraction with solvents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Fats And Perfumes (AREA)
  • Seasonings (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Extraction Or Liquid Replacement (AREA)
  • Cosmetics (AREA)
AU17158/97A 1996-02-26 1997-02-24 Process for removing the fat from deep-fried food Abandoned AU1715897A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE19607141 1996-02-26
DE19607141A DE19607141A1 (en) 1996-02-26 1996-02-26 Process for degreasing fried foods
PCT/CH1997/000068 WO1997031545A2 (en) 1996-02-26 1997-02-24 Process for removing the fat from deep-fried food

Publications (1)

Publication Number Publication Date
AU1715897A true AU1715897A (en) 1997-09-16

Family

ID=7786445

Family Applications (1)

Application Number Title Priority Date Filing Date
AU17158/97A Abandoned AU1715897A (en) 1996-02-26 1997-02-24 Process for removing the fat from deep-fried food

Country Status (14)

Country Link
EP (1) EP0825820A2 (en)
JP (1) JPH11503031A (en)
KR (1) KR19990008038A (en)
AU (1) AU1715897A (en)
CA (1) CA2217327A1 (en)
CZ (1) CZ338797A3 (en)
DE (1) DE19607141A1 (en)
HU (1) HUP9800773A2 (en)
IL (1) IL122007A0 (en)
NO (1) NO974937L (en)
PL (1) PL323079A1 (en)
SI (1) SI9720001A (en)
SK (1) SK142197A3 (en)
WO (1) WO1997031545A2 (en)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA999778A (en) * 1973-06-18 1976-11-16 Nissin Shokuhin Kaisha Preparation of cereal foods
JPS5840396A (en) * 1981-09-04 1983-03-09 味の素株式会社 Extraction of oils and fats
DE3215315A1 (en) * 1982-04-23 1983-11-03 Flessner GmbH & Co, 6078 Neu-Isenburg Process for producing low-fat or fat-free starch- and/or protein-containing products

Also Published As

Publication number Publication date
CZ338797A3 (en) 1998-05-13
WO1997031545A2 (en) 1997-09-04
DE19607141A1 (en) 1997-08-28
NO974937L (en) 1997-11-26
SI9720001A (en) 1998-02-28
IL122007A0 (en) 1998-03-10
MX9708176A (en) 1998-06-28
NO974937D0 (en) 1997-10-24
PL323079A1 (en) 1998-03-02
SK142197A3 (en) 1998-09-09
KR19990008038A (en) 1999-01-25
HUP9800773A2 (en) 1998-07-28
CA2217327A1 (en) 1997-09-04
WO1997031545A3 (en) 1997-10-23
EP0825820A2 (en) 1998-03-04
JPH11503031A (en) 1999-03-23

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Legal Events

Date Code Title Description
MK5 Application lapsed section 142(2)(e) - patent request and compl. specification not accepted