ATE6902T1 - Erzeugung von cholesterolarmem kasein. - Google Patents
Erzeugung von cholesterolarmem kasein.Info
- Publication number
- ATE6902T1 ATE6902T1 AT81102568T AT81102568T ATE6902T1 AT E6902 T1 ATE6902 T1 AT E6902T1 AT 81102568 T AT81102568 T AT 81102568T AT 81102568 T AT81102568 T AT 81102568T AT E6902 T1 ATE6902 T1 AT E6902T1
- Authority
- AT
- Austria
- Prior art keywords
- casein
- production
- low cholesterol
- cholesterol
- milk
- Prior art date
Links
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 title abstract 6
- 239000005018 casein Substances 0.000 title abstract 5
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 title abstract 5
- 235000021240 caseins Nutrition 0.000 title abstract 5
- 235000012000 cholesterol Nutrition 0.000 title abstract 3
- 102000019280 Pancreatic lipases Human genes 0.000 abstract 1
- 108050006759 Pancreatic lipases Proteins 0.000 abstract 1
- 230000001112 coagulating effect Effects 0.000 abstract 1
- 230000002255 enzymatic effect Effects 0.000 abstract 1
- 235000013336 milk Nutrition 0.000 abstract 1
- 239000008267 milk Substances 0.000 abstract 1
- 210000004080 milk Anatomy 0.000 abstract 1
- 229940116369 pancreatic lipase Drugs 0.000 abstract 1
- 230000001376 precipitating effect Effects 0.000 abstract 1
- 235000020183 skimmed milk Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
- A23C9/1216—Other enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
- A23J1/202—Casein or caseinates
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Biochemistry (AREA)
- Dairy Products (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Peptides Or Proteins (AREA)
- Re-Forming, After-Treatment, Cutting And Transporting Of Glass Products (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US06/140,690 US4313962A (en) | 1980-04-16 | 1980-04-16 | Production of low cholesterol casein |
| EP81102568A EP0037999B1 (de) | 1980-04-16 | 1981-04-06 | Erzeugung von cholesterolarmem Kasein |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ATE6902T1 true ATE6902T1 (de) | 1984-04-15 |
Family
ID=22492384
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AT81102568T ATE6902T1 (de) | 1980-04-16 | 1981-04-06 | Erzeugung von cholesterolarmem kasein. |
Country Status (11)
| Country | Link |
|---|---|
| US (1) | US4313962A (de) |
| EP (1) | EP0037999B1 (de) |
| JP (1) | JPS5811180B2 (de) |
| AT (1) | ATE6902T1 (de) |
| AU (1) | AU522676B2 (de) |
| CA (1) | CA1154295A (de) |
| DE (1) | DE3162925D1 (de) |
| DK (1) | DK170681A (de) |
| IE (1) | IE50976B1 (de) |
| IL (1) | IL61949A (de) |
| NZ (1) | NZ196089A (de) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4595594A (en) * | 1983-09-19 | 1986-06-17 | Stauffer Chemical Company | Process for preparing intensified cheese flavor product |
| JPS6245484U (de) * | 1985-09-06 | 1987-03-19 | ||
| US5320959A (en) * | 1990-08-15 | 1994-06-14 | Rhone-Poulenc Inc. | Liquid lipase from animal origin and method of preparation |
| CA2077020A1 (en) * | 1991-09-03 | 1993-03-04 | Yoshikazu Isono | Process for producing lipoprotein-containing substance having reduced lipid content and food containing substance thus produced |
| CA2094570A1 (en) * | 1992-05-27 | 1993-11-28 | Jerome F. Trumbetas | Enzymatic protein process and product |
| JP4322124B2 (ja) * | 2002-03-28 | 2009-08-26 | 伯東株式会社 | 気泡含有化粧料の気泡安定化方法 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB350831A (en) * | 1930-09-03 | 1931-06-18 | Walter Rougier Bramwell St Joh | An improved peptonised food and the method for manufacturing same |
| US3036918A (en) * | 1959-12-23 | 1962-05-29 | Borden Co | Method of stabilizing the flavor of casein |
| NL7206737A (de) * | 1971-05-19 | 1972-11-21 | ||
| DE2405589C3 (de) * | 1974-02-06 | 1980-08-07 | Agfa-Gevaert Ag, 5090 Leverkusen | Verfahren zur Herstellung leicht benetzbarer, wasserlöslicher natürlicher Eiweißprodukte |
| US3884764A (en) * | 1974-03-25 | 1975-05-20 | Eastman Kodak Co | Method and composition for blood serum cholesterol analysis |
| GB1487680A (en) * | 1974-11-20 | 1977-10-05 | Universal Foods Corp | Process for producing synthetic cheese-like foodstuff |
| US4179334A (en) * | 1976-08-19 | 1979-12-18 | Eastman Kodak Company | Hydrolysis of protein-bound triglycerides |
| US4255455A (en) * | 1979-03-12 | 1981-03-10 | Miles Laboratories, Inc. | Preparation of casein with lowered cholesterol content |
-
1980
- 1980-04-16 US US06/140,690 patent/US4313962A/en not_active Expired - Lifetime
-
1981
- 1981-01-21 IL IL61949A patent/IL61949A/xx unknown
- 1981-01-22 NZ NZ196089A patent/NZ196089A/xx unknown
- 1981-01-23 CA CA000369145A patent/CA1154295A/en not_active Expired
- 1981-04-01 JP JP56047333A patent/JPS5811180B2/ja not_active Expired
- 1981-04-06 EP EP81102568A patent/EP0037999B1/de not_active Expired
- 1981-04-06 DE DE8181102568T patent/DE3162925D1/de not_active Expired
- 1981-04-06 AT AT81102568T patent/ATE6902T1/de not_active IP Right Cessation
- 1981-04-14 DK DK170681A patent/DK170681A/da not_active IP Right Cessation
- 1981-04-15 AU AU69559/81A patent/AU522676B2/en not_active Ceased
- 1981-04-15 IE IE856/81A patent/IE50976B1/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| DK170681A (da) | 1981-10-17 |
| EP0037999A3 (en) | 1981-12-30 |
| EP0037999A2 (de) | 1981-10-21 |
| JPS56160943A (en) | 1981-12-11 |
| IE810856L (en) | 1981-10-16 |
| EP0037999B1 (de) | 1984-04-04 |
| AU6955981A (en) | 1981-10-29 |
| US4313962A (en) | 1982-02-02 |
| JPS5811180B2 (ja) | 1983-03-01 |
| IE50976B1 (en) | 1986-08-20 |
| DE3162925D1 (en) | 1984-05-10 |
| AU522676B2 (en) | 1982-06-17 |
| NZ196089A (en) | 1983-09-30 |
| IL61949A (en) | 1983-09-30 |
| CA1154295A (en) | 1983-09-27 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| UEP | Publication of translation of european patent specification | ||
| REN | Ceased due to non-payment of the annual fee |