ATE271790T1 - Verfahren zur abtötung von bacterien in fleischprodukt - Google Patents
Verfahren zur abtötung von bacterien in fleischproduktInfo
- Publication number
- ATE271790T1 ATE271790T1 AT98909037T AT98909037T ATE271790T1 AT E271790 T1 ATE271790 T1 AT E271790T1 AT 98909037 T AT98909037 T AT 98909037T AT 98909037 T AT98909037 T AT 98909037T AT E271790 T1 ATE271790 T1 AT E271790T1
- Authority
- AT
- Austria
- Prior art keywords
- meat products
- killing bacteria
- killing
- bacteria
- meat
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/015—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US4008597P | 1997-03-07 | 1997-03-07 | |
PCT/US1998/004512 WO1998038875A1 (en) | 1997-03-07 | 1998-03-06 | Method for killing bacteria in meat |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE271790T1 true ATE271790T1 (de) | 2004-08-15 |
Family
ID=21909008
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT98909037T ATE271790T1 (de) | 1997-03-07 | 1998-03-06 | Verfahren zur abtötung von bacterien in fleischprodukt |
Country Status (10)
Country | Link |
---|---|
US (2) | US6074680A (de) |
EP (1) | EP0969748B1 (de) |
AR (1) | AR011940A1 (de) |
AT (1) | ATE271790T1 (de) |
AU (1) | AU735169B2 (de) |
BR (1) | BR9808830A (de) |
CA (1) | CA2283397C (de) |
DE (1) | DE69825257T2 (de) |
NZ (1) | NZ337577A (de) |
WO (1) | WO1998038875A1 (de) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
AR019215A1 (es) | 1998-07-02 | 2001-12-26 | Hydrodyne Inc | Metodo para tratar un producto alimenticio, aparato de multiples envases y aparato para llevar a cabo el metodo |
BR9911811A (pt) * | 1998-07-02 | 2001-03-27 | Hydrodyne R & D Inc | Processo para tratar um produto alimentìcio, e, aparelho |
US6224476B1 (en) | 1999-07-02 | 2001-05-01 | Hydrondyne Incorporated | Shock-wave food processing with acoustic converging wave guide |
JP2002052715A (ja) * | 2000-05-29 | 2002-02-19 | Seiko Epson Corp | インクジェット式記録ヘッドユニット、およびそれを備えた画像記録装置 |
US6767568B2 (en) | 2000-06-05 | 2004-07-27 | Spectra Research, Inc. | Meat processing scheme |
JP4087709B2 (ja) | 2000-12-08 | 2008-05-21 | ハイドロダイン インコーポレイテッド | 衝撃波による食肉処理方法及びその処理装置 |
US20030140345A1 (en) * | 2001-02-09 | 2003-07-24 | Fisk Julian B. | System for and method of distributing television, video and other signals |
WO2003063618A1 (en) * | 2002-01-29 | 2003-08-07 | Hydrodyne Incorporated | Improved tenderization of meat |
WO2003065060A1 (en) * | 2002-01-31 | 2003-08-07 | Snap-On Technologies, Inc. | Dsp assisted peak capture circuit and method |
US7101566B2 (en) * | 2002-06-28 | 2006-09-05 | Ethicon, Inc. | Polymer coated microparticles for sustained release |
WO2004045293A1 (en) * | 2002-11-18 | 2004-06-03 | Hydrodyne Incorporated | Improvement in shock wave tenderization of meat |
BRPI0518330A2 (pt) * | 2004-11-19 | 2008-11-11 | Hydrodyne Inc | mÉtodo para tratamento de carne, e, aparelho para realizar o mesmo |
US20070157729A1 (en) * | 2006-01-10 | 2007-07-12 | John Williams | Non-explosive shockwave generator system and method for hydrodynamic pressure processing of food products |
US20090324786A1 (en) * | 2008-06-25 | 2009-12-31 | Mcnaughton James L | Underwater Pressure Arc Discharge System for Disinfection of Food and Food Products |
Family Cites Families (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2456909A (en) * | 1946-09-28 | 1948-12-21 | Electronized Chem Corp | Method of sterilizing and preserving |
US2963369A (en) * | 1956-11-02 | 1960-12-06 | Swift & Co | Protecting color of electron irradiated meat |
US3492688A (en) * | 1966-06-16 | 1970-02-03 | Physics Int Co | Apparatus for tenderizing food |
US3594115A (en) * | 1968-02-09 | 1971-07-20 | Electro Hydraulics Corp | Bacteria destruction methods |
US3711896A (en) * | 1970-02-25 | 1973-01-23 | Advance Patent Technology Inc | Ultra-sonic meat tenderizing apparatus |
US4458153A (en) * | 1982-09-13 | 1984-07-03 | Wesley Richard H | Organism destruction by electrohydraulic discharge within a pulsed magnetic field envelope |
US5431939A (en) * | 1985-06-24 | 1995-07-11 | Oed, Inc. | Hyperpasteurization of food |
US5273766A (en) * | 1992-06-15 | 1993-12-28 | Long John B | Tenderizing meat |
US5368724A (en) * | 1993-01-29 | 1994-11-29 | Pulsed Power Technologies, Inc. | Apparatus for treating a confined liquid by means of a pulse electrical discharge |
JPH07115947A (ja) * | 1993-10-25 | 1995-05-09 | Tsubakimoto Chain Co | 衝撃波殺菌装置 |
US5397961A (en) * | 1993-12-20 | 1995-03-14 | Ayers; Richard A. | Apparatus for generating a pulsed plasma in a liquid medium |
US5841056A (en) * | 1996-05-31 | 1998-11-24 | Hydrodyne Incorporated | Water deflector for water-gas plumes from underwater explosions |
-
1998
- 1998-03-06 AT AT98909037T patent/ATE271790T1/de not_active IP Right Cessation
- 1998-03-06 AR ARP980101028A patent/AR011940A1/es unknown
- 1998-03-06 AU AU66919/98A patent/AU735169B2/en not_active Ceased
- 1998-03-06 CA CA002283397A patent/CA2283397C/en not_active Expired - Fee Related
- 1998-03-06 BR BR9808830-0A patent/BR9808830A/pt not_active Application Discontinuation
- 1998-03-06 WO PCT/US1998/004512 patent/WO1998038875A1/en active IP Right Grant
- 1998-03-06 EP EP98909037A patent/EP0969748B1/de not_active Expired - Lifetime
- 1998-03-06 DE DE69825257T patent/DE69825257T2/de not_active Expired - Fee Related
- 1998-03-06 US US09/035,942 patent/US6074680A/en not_active Expired - Fee Related
- 1998-03-06 NZ NZ337577A patent/NZ337577A/en unknown
-
1999
- 1999-11-09 US US09/436,489 patent/US6200615B1/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
AU735169B2 (en) | 2001-07-05 |
WO1998038875A1 (en) | 1998-09-11 |
DE69825257T2 (de) | 2005-08-11 |
EP0969748B1 (de) | 2004-07-28 |
AR011940A1 (es) | 2000-09-13 |
DE69825257D1 (de) | 2004-09-02 |
US6200615B1 (en) | 2001-03-13 |
US6074680A (en) | 2000-06-13 |
AU6691998A (en) | 1998-09-22 |
CA2283397A1 (en) | 1998-09-11 |
EP0969748A1 (de) | 2000-01-12 |
NZ337577A (en) | 2001-05-25 |
BR9808830A (pt) | 2000-07-04 |
CA2283397C (en) | 2007-01-09 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |