ATA513173A - METHOD FOR MAKING ICE PREPARATIONS - Google Patents

METHOD FOR MAKING ICE PREPARATIONS

Info

Publication number
ATA513173A
ATA513173A AT513173A AT513173A ATA513173A AT A513173 A ATA513173 A AT A513173A AT 513173 A AT513173 A AT 513173A AT 513173 A AT513173 A AT 513173A AT A513173 A ATA513173 A AT A513173A
Authority
AT
Austria
Prior art keywords
making ice
preparations
ice preparations
making
ice
Prior art date
Application number
AT513173A
Other languages
German (de)
Other versions
AT335831B (en
Inventor
Janet Mary Finney Nee Woollard
Timothy John Jenkinson
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of ATA513173A publication Critical patent/ATA513173A/en
Application granted granted Critical
Publication of AT335831B publication Critical patent/AT335831B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
AT513173A 1972-06-12 1973-06-12 METHOD FOR MAKING ICE PREPARATIONS AT335831B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB2742772A GB1439143A (en) 1972-06-12 1972-06-12

Publications (2)

Publication Number Publication Date
ATA513173A true ATA513173A (en) 1976-07-15
AT335831B AT335831B (en) 1977-04-12

Family

ID=10259413

Family Applications (1)

Application Number Title Priority Date Filing Date
AT513173A AT335831B (en) 1972-06-12 1973-06-12 METHOD FOR MAKING ICE PREPARATIONS

Country Status (11)

Country Link
JP (1) JPS5749180B2 (en)
AT (1) AT335831B (en)
BE (1) BE800802A (en)
CA (1) CA1028890A (en)
DE (1) DE2329816C2 (en)
ES (1) ES415847A1 (en)
FR (1) FR2187234B1 (en)
GB (1) GB1439143A (en)
IE (1) IE37743B1 (en)
IT (1) IT983242B (en)
NL (1) NL176996C (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4146652A (en) * 1977-01-28 1979-03-27 Rich Products Corporation Intermediate moisture, ready-to-use frozen whippable foods
DK158487C (en) * 1981-08-26 1993-06-07 Unilever Nv COMPOSITION, FROZEN CONFECTURE PRODUCT AND PROCEDURE AND APPLIANCES FOR PRODUCING IT
JPS59134678U (en) * 1983-02-28 1984-09-08 アルナ工機株式会社 bay window
IT1179107B (en) * 1984-09-07 1987-09-16 Ferrero Spa CONFECTIONERY ICE CREAM PRODUCT AND PROCESS FOR ITS MANUFACTURE
DE3608623A1 (en) * 1986-03-14 1987-09-17 Schoeller Lebensmittel MOLDED BODY FROM ICE CREAM AND DEVICE FOR PRODUCING THE SAME
FR2745153B1 (en) * 1996-02-26 1999-04-16 Riveire Silvente Et Associes R ICE DESSERT
WO1998009534A2 (en) * 1996-09-09 1998-03-12 Unilever Plc Frozen product and process for the preparation thereof
EP2183980A1 (en) * 2008-11-10 2010-05-12 Nestec S.A. Composite frozen confectionery providing enhanced refreshment
ES2392150T3 (en) 2010-01-22 2012-12-05 Unilever N.V. Frozen Particle Manufacturing Procedure
CN104686776B (en) * 2013-12-06 2018-05-29 内蒙古伊利实业集团股份有限公司 A kind of compound frozen and preparation method thereof

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2801922A (en) * 1953-07-27 1957-08-06 Oprean Sabin Frozen confection

Also Published As

Publication number Publication date
JPS5749180B2 (en) 1982-10-20
IE37743L (en) 1973-12-12
IT983242B (en) 1974-10-31
CA1028890A (en) 1978-04-04
FR2187234A1 (en) 1974-01-18
AU5664173A (en) 1974-12-12
DE2329816C2 (en) 1983-07-14
BE800802A (en) 1973-12-12
JPS49132264A (en) 1974-12-18
IE37743B1 (en) 1977-09-28
NL7308106A (en) 1973-12-14
DE2329816A1 (en) 1974-01-10
GB1439143A (en) 1976-06-09
NL176996C (en) 1985-07-16
AT335831B (en) 1977-04-12
FR2187234B1 (en) 1977-02-11
ES415847A1 (en) 1976-06-16
NL176996B (en) 1985-02-18

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee