AT348319B - Verfahren zum kuehllagern gargemachter speisen - Google Patents

Verfahren zum kuehllagern gargemachter speisen

Info

Publication number
AT348319B
AT348319B AT766776A AT766776A AT348319B AT 348319 B AT348319 B AT 348319B AT 766776 A AT766776 A AT 766776A AT 766776 A AT766776 A AT 766776A AT 348319 B AT348319 B AT 348319B
Authority
AT
Austria
Prior art keywords
procedure
cooked food
cool storage
cool
storage
Prior art date
Application number
AT766776A
Other languages
English (en)
Other versions
ATA766776A (de
Original Assignee
Wein Gedeon
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Wein Gedeon filed Critical Wein Gedeon
Priority to AT766776A priority Critical patent/AT348319B/de
Priority to DE2742403A priority patent/DE2742403C2/de
Priority to CH1171177A priority patent/CH629656A5/de
Priority to NL7710692A priority patent/NL7710692A/xx
Publication of ATA766776A publication Critical patent/ATA766776A/de
Application granted granted Critical
Publication of AT348319B publication Critical patent/AT348319B/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B4/00—Preservation of meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B2/00—Preservation of foods or foodstuffs, in general
    • A23B2/80—Freezing; Subsequent thawing; Cooling
    • A23B2/805—Materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powders, granules or flakes
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D2400/00—General features of, or devices for refrigerators, cold rooms, ice-boxes, or for cooling or freezing apparatus not covered by any other subclass
    • F25D2400/28—Quick cooling

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Devices That Are Associated With Refrigeration Equipment (AREA)
  • Cold Air Circulating Systems And Constructional Details In Refrigerators (AREA)
AT766776A 1976-10-14 1976-10-14 Verfahren zum kuehllagern gargemachter speisen AT348319B (de)

Priority Applications (4)

Application Number Priority Date Filing Date Title
AT766776A AT348319B (de) 1976-10-14 1976-10-14 Verfahren zum kuehllagern gargemachter speisen
DE2742403A DE2742403C2 (de) 1976-10-14 1977-09-21 Kühleinrichtung
CH1171177A CH629656A5 (en) 1976-10-14 1977-09-26 Method and device for the cold storage of cooked foods
NL7710692A NL7710692A (nl) 1976-10-14 1977-09-29 Werkwijze en inrichting voor het koel opslaan van gaar gemaakte spijzen.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT766776A AT348319B (de) 1976-10-14 1976-10-14 Verfahren zum kuehllagern gargemachter speisen

Publications (2)

Publication Number Publication Date
ATA766776A ATA766776A (de) 1978-06-15
AT348319B true AT348319B (de) 1979-02-12

Family

ID=3598337

Family Applications (1)

Application Number Title Priority Date Filing Date
AT766776A AT348319B (de) 1976-10-14 1976-10-14 Verfahren zum kuehllagern gargemachter speisen

Country Status (4)

Country Link
AT (1) AT348319B (de)
CH (1) CH629656A5 (de)
DE (1) DE2742403C2 (de)
NL (1) NL7710692A (de)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2425812A1 (fr) * 1978-05-17 1979-12-14 Kibleur Pierre Procede pour le traitement thermique en continu de produits alimentaires
AT368843B (de) * 1980-01-11 1982-11-10 Wein Gedeon Verfahren zur konservierung von lebensmitteln, insbesondere backwaren
EP0422280B1 (de) * 1989-10-13 1993-01-07 Sauerstoffwerk Friedrich Guttroff Gmbh Verfahren und Einrichtung zum Kühlen und Gefrieren von wasserhaltigen Lebensmitteln

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE6811526U (de) * 1968-12-14 1969-04-10 Bauknecht Gmbh G Kuehlmoebel

Also Published As

Publication number Publication date
DE2742403C2 (de) 1984-09-13
DE2742403A1 (de) 1978-04-20
NL7710692A (nl) 1978-04-18
CH629656A5 (en) 1982-05-14
ATA766776A (de) 1978-06-15

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee