AT287464B - Process for pasteurizing egg whites - Google Patents

Process for pasteurizing egg whites

Info

Publication number
AT287464B
AT287464B AT1256368A AT1256368A AT287464B AT 287464 B AT287464 B AT 287464B AT 1256368 A AT1256368 A AT 1256368A AT 1256368 A AT1256368 A AT 1256368A AT 287464 B AT287464 B AT 287464B
Authority
AT
Austria
Prior art keywords
egg whites
pasteurizing
pasteurizing egg
whites
egg
Prior art date
Application number
AT1256368A
Other languages
German (de)
Original Assignee
Stauffer Chemical Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Stauffer Chemical Co filed Critical Stauffer Chemical Co
Application granted granted Critical
Publication of AT287464B publication Critical patent/AT287464B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B5/00—Preservation of eggs or egg products
    • A23B5/08—Preserving with chemicals
    • A23B5/12—Preserving with chemicals in the form of liquids or solids
    • A23B5/18—Inorganic compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Inorganic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
AT1256368A 1968-01-02 1968-12-23 Process for pasteurizing egg whites AT287464B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US69485068A 1968-01-02 1968-01-02

Publications (1)

Publication Number Publication Date
AT287464B true AT287464B (en) 1971-01-25

Family

ID=24790508

Family Applications (1)

Application Number Title Priority Date Filing Date
AT1256368A AT287464B (en) 1968-01-02 1968-12-23 Process for pasteurizing egg whites

Country Status (10)

Country Link
AT (1) AT287464B (en)
BE (1) BE726346A (en)
CH (1) CH494536A (en)
DE (1) DE1816898A1 (en)
FR (1) FR1600693A (en)
GB (1) GB1217360A (en)
IL (1) IL31338A (en)
IT (1) IT954033B (en)
NL (1) NL6900028A (en)
NO (1) NO128005B (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5167976A (en) * 1991-05-24 1992-12-01 Papetti's Hygrade Egg Products Inc. Method of producing extended refrigerated shelf life bakeable liquid egg

Also Published As

Publication number Publication date
NO128005B (en) 1973-09-17
NL6900028A (en) 1969-07-04
IL31338A0 (en) 1969-02-27
FR1600693A (en) 1970-07-27
DE1816898A1 (en) 1969-07-31
IT954033B (en) 1973-08-30
CH494536A (en) 1970-08-15
BE726346A (en) 1969-06-30
GB1217360A (en) 1970-12-31
IL31338A (en) 1971-11-29

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Legal Events

Date Code Title Description
ELJ Ceased due to non-payment of the annual fee