AT18458B - Process for pressing beet pulp. - Google Patents

Process for pressing beet pulp.

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Publication number
AT18458B
AT18458B AT18458DA AT18458B AT 18458 B AT18458 B AT 18458B AT 18458D A AT18458D A AT 18458DA AT 18458 B AT18458 B AT 18458B
Authority
AT
Austria
Prior art keywords
pressing
beet pulp
chips
heating
pressing beet
Prior art date
Application number
Other languages
German (de)
Inventor
Otto Gotsche
Original Assignee
Otto Gotsche
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Otto Gotsche filed Critical Otto Gotsche
Application granted granted Critical
Publication of AT18458B publication Critical patent/AT18458B/en

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Description

  

   <Desc/Clms Page number 1> 
 



   Österreichische PATENTSCHRIFT   Nr.     18458.   



   OTTO GOTSCHE IN SCHÖNINGEN. 



  Verfahren zum Abpressen von   Rübenschnitzeln.   
 EMI1.1 
 
 EMI1.2 
 

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 EMI2.1 
 und äusserst vollkommener Weise ausgeschieden wird, so dass der gesamte   Pressvorgang   einen erheblich geringeren Kraftaufwand erfordert als bei den bisher bekannten Abpressverfahren. bei welchen die Schnitzel nur an der Berührungsfläche mit der Pressspindel und dem Zylinder durch Beheizung der letzteren mittelbar erwärmt werden.

   Ferner gewährt der Umstand, dass 
 EMI2.2 
 wird, den besonderen Vorteil, dass der durch die Vorpressung bereits abgeschiedene grosse Teil von Flüssigkeit nicht mehr mit angewärmt zu werden braucht, sondern dass'sich die Anwärmung nur auf die bereits vorgepresste und daher   verhältnismässig trockene Schnitzel-   masse beschränkt, wodurch, wesentlich an Heizmaterial gespart wird.



   <Desc / Clms Page number 1>
 



   Austrian PATENT LETTER No. 18458.



   OTTO GOTSCHE IN SCHÖNINGEN.



  Process for pressing beet pulp.
 EMI1.1
 
 EMI1.2
 

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 EMI2.1
 and is eliminated in an extremely complete manner, so that the entire pressing process requires considerably less effort than with the previously known pressing processes. in which the chips are only indirectly heated on the contact surface with the press spindle and the cylinder by heating the latter.

   Furthermore, the fact that
 EMI2.2
 The particular advantage is that the large part of the liquid that has already been separated out by the pre-pressing no longer needs to be heated, but that the heating is limited to the pre-pressed and therefore relatively dry cossette mass, which essentially uses heating material is saved.

Claims (1)

PATENT-ANSPRUCH : Verfahren zum Abpressen von Rübenschnitzeln u. dgl., dadurch gekennzeichnet, dass nach erfolgter Vorpressung der Schnitzel unmittelbar in die Schnitzelmasse selbst ein Heiz- mitte ! (Dampf, heisse Gase, erhitztes Wasser) unter solchem Überdruck eingeführt wird, dass eine gleichmässige Erwärmung der unter Pressdruck stehenden Schnitzel durch die ganze Masse hindurch eintritt, worauf die Schnitzel in bekannter Weise fertiggepresst werden. PATENT CLAIM: Method for pressing beet pulp and. Like., characterized in that after the pre-pressing of the chips directly into the chip mass itself a heating center! (Steam, hot gases, heated water) is introduced under such an overpressure that a uniform heating of the chips under pressure occurs through the whole mass, whereupon the chips are finished-pressed in a known manner.
AT18458D 1903-07-09 1903-07-09 Process for pressing beet pulp. AT18458B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
AT18458T 1903-07-09

Publications (1)

Publication Number Publication Date
AT18458B true AT18458B (en) 1904-11-25

Family

ID=3522260

Family Applications (1)

Application Number Title Priority Date Filing Date
AT18458D AT18458B (en) 1903-07-09 1903-07-09 Process for pressing beet pulp.

Country Status (1)

Country Link
AT (1) AT18458B (en)

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