AR070533A1 - Aglomerados de sucralosa y polioles y su uso en chicles - Google Patents

Aglomerados de sucralosa y polioles y su uso en chicles

Info

Publication number
AR070533A1
AR070533A1 ARP090100686A ARP090100686A AR070533A1 AR 070533 A1 AR070533 A1 AR 070533A1 AR P090100686 A ARP090100686 A AR P090100686A AR P090100686 A ARP090100686 A AR P090100686A AR 070533 A1 AR070533 A1 AR 070533A1
Authority
AR
Argentina
Prior art keywords
polyol
sucralose
sweetness
increasing
perception
Prior art date
Application number
ARP090100686A
Other languages
English (en)
Original Assignee
Tate & Lyle Technology Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate & Lyle Technology Ltd filed Critical Tate & Lyle Technology Ltd
Publication of AR070533A1 publication Critical patent/AR070533A1/es

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/18Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20Composite products, e.g. centre-filled, multi-layer, laminated
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/34Sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/37Halogenated sugars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70Fixation, conservation, or encapsulation of flavouring agents
    • A23L27/77Use of inorganic solid carriers, e.g. silica
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Medicinal Preparation (AREA)
  • Seasonings (AREA)

Abstract

Co-aglomerados de sucralosa y un poliol, en donde el co-aglomerado comprende granos de poliol sobre los que se ha secado la sacarosa, así como los métodos de hacer tales co-aglomerados. En general, los métodos comprenden el poner en contacto un polvo seco de poliol con una solucion líquida de sucralosa en un solvente aceptable en alimentos bajo condiciones que humedecen, peto no disuelven el poliol en polvo, para formar una mezcla humeda, y el secar la mezcla humeda para formar un co-aglomerado que comprende granos de poliol aglomerados sobre los que se ha secado la sucralosa También proporciona transportadores de edulcorantes artificiales que comprenden bentonita que comprende sucralosa. El Invento ofrece composiciones farmacéuticas, cosméticas y alimenticias, especialmente chicle, que comprende un co-aglomerado, que comprende un transportador de bentonita, o que comprende ambos. Además ofrece métodos de aumentar la percepcion de dulzura durante la fase de inicio de la masticacion, un método de aumentar la acumulacion de la dulzura en la percepcion de la dulzura y un método de aumentar la percepcion máxima de la dulzura en composiciones alimenticias, farmacéuticas o cosméticas.
ARP090100686A 2008-02-29 2009-02-27 Aglomerados de sucralosa y polioles y su uso en chicles AR070533A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US6767508P 2008-02-29 2008-02-29

Publications (1)

Publication Number Publication Date
AR070533A1 true AR070533A1 (es) 2010-04-14

Family

ID=40594702

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP090100686A AR070533A1 (es) 2008-02-29 2009-02-27 Aglomerados de sucralosa y polioles y su uso en chicles

Country Status (4)

Country Link
US (1) US20090226493A1 (es)
AR (1) AR070533A1 (es)
TW (1) TW200939971A (es)
WO (1) WO2009108842A1 (es)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2515668B8 (en) * 2009-12-21 2019-04-10 Intercontinental Great Brands LLC Coated multi-region confectionery and methods of making the same
PL2515669T3 (pl) * 2009-12-21 2019-01-31 Intercontinental Great Brands Llc Rozdrobnione kompozycje powłokowe, powleczony wyrób cukierniczy oraz sposoby ich wytwarzania
MX345693B (es) * 2010-03-01 2017-02-10 Wrigley W M Jun Co Material incrementador de volumen amorfo de goma de mascar.
US20130209605A1 (en) * 2010-04-30 2013-08-15 Nihon Kraft Foods Limited Chewing gum with pretreated polyols
ITPD20120151A1 (it) * 2012-05-11 2013-11-12 Easy & Good Srl Granuli aromatizzanti per prodotti alimentari
JP6534646B2 (ja) * 2016-10-31 2019-06-26 長谷川香料株式会社 飲食品特有の残り香成分の探索方法

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3795746A (en) * 1971-08-27 1974-03-05 Squibb & Sons Inc Sweetening composition
IL58275A0 (en) * 1978-09-22 1979-12-30 Tate & Lyle Patent Holdings Compositions for prevention of tooth decay comprising chlorodeoxysucrose derivative
DE3065399D1 (en) * 1979-12-18 1983-11-24 Tate & Lyle Plc Crystalline 4,1',6'-trichloro-4,1',6'-trideoxy-galactosucrose
WO1990007859A2 (en) * 1989-11-22 1990-07-26 Wm. Wrigley Jr. Company Method of controlling release of sucralose in chewing gum and gum produced thereby
US5227182A (en) * 1991-07-17 1993-07-13 Wm. Wrigley Jr. Company Method of controlling release of sucralose in chewing gum using cellulose derivatives and gum produced thereby
US8591968B2 (en) * 2005-05-23 2013-11-26 Kraft Foods Global Brands Llc Edible composition including a delivery system for active components
US20060073255A1 (en) * 2004-10-04 2006-04-06 Steve Catani Non-hygroscopic, low-or no-calorie sugar substitute
US20070264403A1 (en) * 2006-05-11 2007-11-15 Nehmer Warren L Sparkling agglomerated sweetener, and method of making it

Also Published As

Publication number Publication date
WO2009108842A1 (en) 2009-09-03
US20090226493A1 (en) 2009-09-10
TW200939971A (en) 2009-10-01

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