AR069424A1 - CATIONIC TENSIOACTIVE AGAINST FISH PARASITES - Google Patents
CATIONIC TENSIOACTIVE AGAINST FISH PARASITESInfo
- Publication number
- AR069424A1 AR069424A1 ARP080105097A ARP080105097A AR069424A1 AR 069424 A1 AR069424 A1 AR 069424A1 AR P080105097 A ARP080105097 A AR P080105097A AR P080105097 A ARP080105097 A AR P080105097A AR 069424 A1 AR069424 A1 AR 069424A1
- Authority
- AR
- Argentina
- Prior art keywords
- acid
- parasites
- derived
- condensation
- treatment
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3526—Organic compounds containing nitrogen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
- A23B4/20—Organic compounds; Microorganisms; Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3544—Organic compounds containing hetero rings
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Food Science & Technology (AREA)
- Microbiology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
Tensioactivos cationicos derivados de la condensacion de ácidos grasos y aminoácidos dibásicos esterificados, tales como ácido láurico y arginina, en particular el éster etílico de la lauramida del monoclorhidrato de arginina (LAE), para el tratamiento de peces infectados con parásitos. Los tensioactivos cationicos de este tipo son eficaces contra las larvas de parásitos tales como Anisakis. Reivindicacion 1: Uso de un tensioactivo cationico derivado de la condensacion de ácidos grasos y aminoácidos dibásicos esterificados, de acuerdo con la siguiente formula (1) en la que X- es un contraion derivado de un ácido orgánico o inorgánico, preferiblemente Br-, Cl- o HSO4-, o un anion basado en un compuesto fenolico; R1 es una cadena alquilo lineal de un ácido graso saturado o un hidroxiácido que tiene de 8 a 14 átomos unidos al grupo alfa-aminoácido a través de un enlace amídico; R2: es una cadena alquilo lineal o ramificada C1-18 o un grupo aromático; R3: es -NH3, un resto de formula (2) o (3) donde n es de 0 a 4, para el tratamiento de una infeccion parasitaria en pescado.Cationic surfactants derived from the condensation of esterified dibasic fatty acids and amino acids, such as lauric acid and arginine, in particular the lauramide ethyl ester of arginine monohydrochloride (LAE), for the treatment of fish infected with parasites. Cationic surfactants of this type are effective against the larvae of parasites such as Anisakis. Claim 1: Use of a cationic surfactant derived from the condensation of esterified dibasic fatty acids and amino acids, according to the following formula (1) in which X- is a counterion derived from an organic or inorganic acid, preferably Br-, Cl - or HSO4-, or an anion based on a phenolic compound; R1 is a linear alkyl chain of a saturated fatty acid or a hydroxy acid having 8 to 14 atoms attached to the alpha-amino acid group through an amide bond; R2: is a C1-18 linear or branched alkyl chain or an aromatic group; R3: is -NH3, a remainder of formula (2) or (3) where n is 0 to 4, for the treatment of a parasitic infection in fish.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP07382004 | 2007-12-21 |
Publications (1)
Publication Number | Publication Date |
---|---|
AR069424A1 true AR069424A1 (en) | 2010-01-20 |
Family
ID=40467278
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ARP080105097A AR069424A1 (en) | 2007-12-21 | 2008-11-24 | CATIONIC TENSIOACTIVE AGAINST FISH PARASITES |
Country Status (5)
Country | Link |
---|---|
AR (1) | AR069424A1 (en) |
CL (1) | CL2008003859A1 (en) |
PE (1) | PE20091097A1 (en) |
UY (1) | UY31528A1 (en) |
WO (1) | WO2009080563A1 (en) |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
MXPA04003855A (en) * | 2001-10-25 | 2004-07-08 | Miret Lab | Use of cationic preservative in food products. |
-
2008
- 2008-11-24 AR ARP080105097A patent/AR069424A1/en unknown
- 2008-12-10 PE PE2008002038A patent/PE20091097A1/en not_active Application Discontinuation
- 2008-12-12 WO PCT/EP2008/067425 patent/WO2009080563A1/en active Application Filing
- 2008-12-12 UY UY31528A patent/UY31528A1/en not_active Application Discontinuation
- 2008-12-19 CL CL2008003859A patent/CL2008003859A1/en unknown
Also Published As
Publication number | Publication date |
---|---|
UY31528A1 (en) | 2009-03-02 |
CL2008003859A1 (en) | 2009-10-16 |
PE20091097A1 (en) | 2009-08-02 |
WO2009080563A1 (en) | 2009-07-02 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FB | Suspension of granting procedure |