CN106157190A - Menu method for pushing, menu method of reseptance, server and cooking equipment - Google Patents
Menu method for pushing, menu method of reseptance, server and cooking equipment Download PDFInfo
- Publication number
- CN106157190A CN106157190A CN201610626390.2A CN201610626390A CN106157190A CN 106157190 A CN106157190 A CN 106157190A CN 201610626390 A CN201610626390 A CN 201610626390A CN 106157190 A CN106157190 A CN 106157190A
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- China
- Prior art keywords
- menu
- cooking equipment
- information
- server
- menu information
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Systems or methods specially adapted for specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
- G06Q50/12—Hotels or restaurants
Abstract
The present invention proposes a kind of menu method for pushing, menu method of reseptance, server and cooking equipment, and wherein, described menu method for pushing includes: push menu information to cooking equipment；The evaluation information returned according to described cooking equipment, revises described menu information and obtains revising menu information.By technical scheme, cooking equipment can cook the food of the individual taste hobby more conforming to user according to the evaluation of user, thus meets the mouthfeel hobby demand of different user.
Description
Technical field
The present invention relates to technical field of information processing, receive in particular to a kind of menu method for pushing, a kind of menu
Method, a kind of server and a kind of cooking equipment.
Background technology
At present, the cooking system in correlation technique is mainly made up of three parts: terminal, server and cooking equipment.Terminal
After binding with cooking equipment, server can send menu information to terminal, and terminal is started by the menu information of server push
Cooking equipment.There is following defect in the cooking system in correlation technique: the menu information obtained from server is more popular,
Do not meet the individual demand of user, it is impossible to be adjusted menu according to user preferences, cause the food cooked not meet use
The individual mouthfeel demand at family.
Therefore, how to make cooking equipment cook the food of the individual taste hobby more conforming to user, thus meet
The mouthfeel hobby demand of different user becomes technical problem urgently to be resolved hurrily.
Summary of the invention
It is contemplated that at least solve one of technical problem present in prior art or correlation technique.
To this end, it is an object of the present invention to propose a kind of menu method for pushing.
Further object is that and propose a kind of menu method of reseptance for cooking equipment.
A further object of the present invention is to propose a kind of menu method of reseptance for cooking equipment.
Another object of the present invention is to propose a kind of server.
Another object of the present invention is to propose a kind of cooking equipment.
For realizing at least one purpose above-mentioned, embodiment according to the first aspect of the invention, it is proposed that a kind of menu pushes away
Delivery method, for server, including: push menu information to cooking equipment；The evaluation information returned according to described cooking equipment,
Revise described menu information to obtain revising menu information.
Menu method for pushing according to an embodiment of the invention, the evaluation information returned according to cooking equipment, determine correction
Menu information, owing to evaluation information reflects hobby and the custom of individual subscriber, therefore, revises menu information and also complies with user
The hobby of people and custom so that cooking equipment more conforms to the individual population of user according to the food that correction menu information cooks
Taste.
Menu method for pushing according to the abovementioned embodiments of the present invention, it is also possible to there is techniques below feature:
According to one embodiment of present invention, also include: record the mark of described cooking equipment；And by described correction dish
Spectrum information storage corresponding with the mark of described cooking equipment.
Menu method for pushing according to an embodiment of the invention, by right with the mark of cooking equipment by revising menu information
Should store, if again when cooking equipment pushes menu information, can directly will correction menu information pushing to cooking equipment, from
And make the menu information pushed more conform to the demands of individuals of user.
According to one embodiment of present invention, also include: record ID；And by described correction menu information and institute
State the storage of ID correspondence.
Menu method for pushing according to an embodiment of the invention, by depositing corresponding with ID for correction menu information
Storage, when user cooks identical menu next time, acquiescence is cooked according to the correction menu information corresponding with ID, from
And facilitate user to cook.
According to one embodiment of present invention, the described evaluation information returned according to described cooking equipment, revise described dish
Spectrum obtains revising menu and specifically includes: according to described evaluation information, obtain described correction menu information by cloud computing.
Menu method for pushing according to an embodiment of the invention, obtains revising menu information by cloud computing, thus improves
It is calculated speed and the degree of accuracy revising menu information.
Embodiment according to the second aspect of the invention, it is proposed that a kind of menu method of reseptance, for cooking equipment, bag
Include: receive the menu information of server push；Described menu information according to receiving is cooked；And according to culinary art result
Evaluation information is sent to described server.
Menu method of reseptance according to an embodiment of the invention, cooking equipment is cooked according to the menu received, so
Evaluation information is sent afterwards, it is achieved thereby that cooking equipment feedback user is for the evaluation of menu so that menu can to server
It is modified.
According to one embodiment of present invention, also include: while sending evaluation information to described server, send institute
State the mark of cooking equipment.
Menu method of reseptance according to an embodiment of the invention, by right with the mark of cooking equipment by revising menu information
Should store, if again when cooking equipment pushes menu information, can directly will correction menu information pushing to cooking equipment, from
And make the menu information pushed more conform to the demands of individuals of user.
According to one embodiment of present invention, also include: while sending evaluation information to described server, send and use
Family identifies.
Menu method of reseptance according to an embodiment of the invention, by depositing corresponding with ID for correction menu information
Storage, when user cooks identical menu next time, acquiescence is cooked according to the correction menu information corresponding with ID, from
And facilitate user to cook.
Embodiment according to the fourth aspect of the invention, it is proposed that a kind of server, including: push unit, for cooking
Equipment of preparing food pushes menu information；Amending unit, for the evaluation information returned according to described cooking equipment, revises described menu letter
Breath obtains revising menu information.
Server according to an embodiment of the invention, the evaluation information returned according to cooking equipment, determine correction menu letter
Breath, owing to evaluation information reflects hobby and the custom of individual subscriber, therefore, revises menu information and also complies with the happiness of individual subscriber
Get well and custom so that cooking equipment more conforms to the individual taste of user according to the food that correction menu information cooks.
According to one embodiment of present invention, also include: the first record unit, for recording the mark of described cooking equipment
Know；And first memory element, for storing corresponding with the mark of described cooking equipment for described correction menu.
Server according to an embodiment of the invention, by by revising, menu information is corresponding with the mark of cooking equipment deposits
Storage, if again to cooking equipment push menu information time, can directly will correction menu information pushing to cooking equipment so that
The menu information that must push more conforms to the demands of individuals of user.
According to one embodiment of present invention, also include: the second record unit, record ID；And second storage
Unit, for by corresponding with described ID for described correction menu storage.
Server according to an embodiment of the invention, by will revise menu information corresponding with ID store, when with
During the identical menu of culinary art family next time, acquiescence is cooked according to the correction menu information corresponding with ID, thus convenient
User cooks.
According to one embodiment of present invention, described amending unit, for according to described update information, is obtained by cloud computing
To described correction menu.
Server according to an embodiment of the invention, obtains revising menu information by cloud computing, thus improves calculating
Obtain revising speed and the degree of accuracy of menu information.
Embodiment according to the fifth aspect of the invention, it is proposed that a kind of cooking equipment, including: receive unit, be used for connecing
Receive the menu information of server push；Culinary art unit, the described menu information according to receiving is cooked；And send single
Unit, sends evaluation information according to according to culinary art result to described server.
Cooking equipment according to an embodiment of the invention, the cooking process that cooking equipment sends according to server is cooked
Prepare food, thus realize the purpose of cooking equipment intelligent cooking.
The additional aspect of the present invention and advantage will part be given in the following description, and part will become from the following description
Obtain substantially, or recognized by the practice of the present invention.
Accompanying drawing explanation
Above-mentioned and/or the additional aspect of the present invention and advantage are from combining the accompanying drawings below description to embodiment and will become
Substantially with easy to understand, wherein:
Fig. 1 shows the schematic flow diagram of menu method for pushing according to an embodiment of the invention；
Fig. 2 shows according to an embodiment of the invention for the schematic flow diagram of menu method of reseptance of cooking equipment；
Fig. 3 shows the schematic block diagram of server according to an embodiment of the invention；
Fig. 4 shows the schematic block diagram of cooking equipment according to an embodiment of the invention；
Fig. 5 shows the schematic block diagram of cooking system according to an embodiment of the invention；
Fig. 6 shows the structural representation of cooking system according to an embodiment of the invention.
Detailed description of the invention
In order to be more clearly understood that the above-mentioned purpose of the present invention, feature and advantage, real with concrete below in conjunction with the accompanying drawings
The present invention is further described in detail by mode of executing.It should be noted that in the case of not conflicting, the enforcement of the application
Feature in example and embodiment can be mutually combined.
Elaborate a lot of detail in the following description so that fully understanding the present invention, but, the present invention also may be used
Implementing to use other to be different from other modes described here, therefore, protection scope of the present invention is not by described below
The restriction of specific embodiment.
Fig. 1 shows the schematic flow diagram of menu method for pushing according to an embodiment of the invention.
As it is shown in figure 1, menu method for pushing according to an embodiment of the invention, for server, including:
Step 102, pushes menu information to cooking equipment.
Step 104, the evaluation information returned according to described cooking equipment, revise described menu information and obtain revising menu letter
Breath.
Menu method for pushing according to an embodiment of the invention, the evaluation information returned according to cooking equipment, determine correction
Menu information, owing to evaluation information reflects hobby and the custom of individual subscriber, therefore, revises menu information and also complies with user
The hobby of people and custom so that cooking equipment more conforms to the individual population of user according to the food that correction menu information cooks
Taste.
According to one embodiment of present invention, also include: record the mark of described cooking equipment；And by described correction dish
Spectrum information storage corresponding with the mark of described cooking equipment.
Menu method for pushing according to an embodiment of the invention, by right with the mark of cooking equipment by revising menu information
Should store, if again when cooking equipment pushes menu information, can directly will correction menu information pushing to cooking equipment, from
And make the menu information pushed more conform to the demands of individuals of user.
According to one embodiment of present invention, also include: record ID；And by described correction menu information and institute
State the storage of ID correspondence.
Menu method for pushing according to an embodiment of the invention, by depositing corresponding with ID for correction menu information
Storage, when user cooks identical menu next time, acquiescence is cooked according to the correction menu information corresponding with ID, from
And facilitate user to cook, when this uses same cooking equipment for different user, especially advantageous.
According to one embodiment of present invention, the described evaluation information returned according to described cooking equipment, revise described dish
Spectrum obtains revising menu and specifically includes: according to described evaluation information, obtain described correction menu information by cloud computing.
Menu method for pushing according to an embodiment of the invention, obtains revising menu information by cloud computing, thus improves
It is calculated speed and the degree of accuracy revising menu information.
Fig. 2 shows according to an embodiment of the invention for the schematic flow diagram of menu method of reseptance of cooking equipment.
As in figure 2 it is shown, be used for the menu method of reseptance of cooking equipment according to an embodiment of the invention, including:
Step 202, receives the menu information of server push.
Step 204, the described menu information according to receiving is cooked.
Step 206, receives user and described cooking equipment is cooked the evaluation information of result, and send to described server
Evaluation information.
Menu method of reseptance according to an embodiment of the invention, cooking equipment is carried out according to the cooking process of server push
Culinary art, thus realize the purpose of cooking equipment intelligent cooking.
According to one embodiment of present invention, also include: while sending evaluation information to described server, send institute
State the mark of cooking equipment.
Menu method of reseptance according to an embodiment of the invention, by being sent simultaneously to service by the mark of cooking equipment
Device so that server can be by revising the storage corresponding with the mark of cooking equipment of menu information, if again pushing to cooking equipment
During menu information, can be directly by revising menu information pushing to cooking equipment, so that the menu information pushed more accords with
Share the demands of individuals at family.
According to one embodiment of present invention, also include: while sending evaluation information to described server, send and use
Family identifies.
Menu method of reseptance according to an embodiment of the invention, by being sent simultaneously to server by ID so that
Server can be when user cooks identical menu next time, silent by revising the storage corresponding with ID of menu information
Recognize and cook according to the correction menu information corresponding with ID, thus facilitate user to cook.
Fig. 3 shows the schematic block diagram of server according to an embodiment of the invention.
As it is shown on figure 3, server 300 according to an embodiment of the invention, including: push unit 302, for setting to culinary art
Standby propelling movement menu information；Amending unit 304, for the evaluation information returned according to described cooking equipment, revises described menu letter
Breath obtains revising menu information.
Server 300 according to an embodiment of the invention, the evaluation information returned according to cooking equipment, determine correction menu
Information, owing to evaluation information reflects hobby and the custom of individual subscriber, therefore, revises menu information and also complies with individual subscriber
Hobby and custom so that cooking equipment more conforms to the individual taste of user according to the food that correction menu information cooks.
According to one embodiment of present invention, also include: the first record unit 306, for recording described cooking equipment
Mark；And first memory element 308, for storing corresponding with the mark of described cooking equipment for described correction menu.
Server 300 according to an embodiment of the invention, by corresponding with the mark of cooking equipment by revising menu information
Storage, if again to cooking equipment push menu information time, can directly will correction menu information pushing to cooking equipment, thus
The menu information pushed is made to more conform to the demands of individuals of user.
According to one embodiment of present invention, also include: the second record unit 310, record ID；And second deposit
Storage unit 312, for by corresponding with described ID for described correction menu storage.
Server 300 according to an embodiment of the invention, by the storage corresponding with ID of menu information will be revised, when
When user cooks identical menu next time, acquiescence is cooked according to the correction menu information corresponding with ID, thus side
Just user cooks.
According to one embodiment of present invention, described amending unit 304, for according to described update information, passes through cloud computing
Obtain described correction menu.
Server 300 according to an embodiment of the invention, obtain revising menu information by cloud computing, thus improve meter
Calculate the speed and degree of accuracy obtaining revising menu information.
Fig. 4 shows the schematic block diagram of cooking equipment according to an embodiment of the invention.
As shown in Figure 4, cooking equipment 400 according to an embodiment of the invention, including: receive unit 402, be used for receiving clothes
The menu information that business device pushes；And culinary art unit 404, root is cooked according to the described menu information received；And send out
Send unit 406, send evaluation information according to according to culinary art result to described server.
According to one embodiment of present invention, transmitting element 406 is additionally operable to sending evaluation information to described server
Meanwhile, the mark of cooking equipment 400 is sent.
According to one embodiment of present invention, transmitting element 406 is additionally operable to sending evaluation information to described server
Meanwhile, ID is sent.
Fig. 5 shows the schematic block diagram of cooking system according to an embodiment of the invention.
As it is shown in figure 5, cooking system 500 according to an embodiment of the invention, including: server 300 and cooking equipment
400。
Server 300, is used for carrying out data transmission, stores, controls, and server 300 includes device management module and application
Service module.
The user that device management module is initiated for receiving the application program coming from cooking equipment 400 logs in, registers, sets
Standby bind/unbind request, completion message transparent transmission and return corresponding message feedback；Can be with application service module or the 3rd
Side's server is docked by http interface, does authorized user's certification, to help to realize the intelligent artifact such as safety certification, service propelling movement
Application service.
Application service module, for cooking equipment 400 carry out information data share, support Background control information and with
Cooking equipment 400 controls the mapping relations that information is corresponding.
Cooking equipment 400, for cooking food, includes but not limited to that Intelligent microwave oven, intelligent electric cooker, Intelligent electric are roasting
Case.
Menu is sent to cooking equipment 400 by server 300, and cooking equipment 400 starts a key intelligence after receiving menu
Cooking function, after cooking equipment 400 completes culinary art, receives user's evaluation information to the food that cooking equipment 600 cooks, example
As, the food that cooking equipment 400 cooks is the oldest, the tenderest, moderate.Evaluation information is sent to server by cooking equipment 400
300, server 300 is adjusted and stored in server 300 according to evaluation information to parameters such as culinary art duration, firepower, temperature
Data base in, i.e. in the data base of server 300 storage be revise menu information, cook same next time for user
Use during menu.
Technique scheme is described further below in conjunction with Fig. 6.
As shown in Figure 6, server 300 can push the personal data table information of user A and public number to cooking equipment 400
According to, cooking equipment 300 receives the selection instruction of user A, selects menu, and culinary art parameter corresponding for this menu is sent out by server 300
Give cooking equipment 400, and start the automatic cooking function of cooking equipment 400.After cooking equipment 400 completes culinary art, receive and use
The family evaluation information to the mouthfeel of the food that cooking equipment 400 cooks, and evaluation information is sent to server 300, service
The culinary art parameter of menu is adjusted by device 300 according to evaluation information, and (menu after culinary art parameter adjustment is i.e. revised menu
Information) be saved in the tables of data of user A, user A reuses same menu when cooking, server 300 can give tacit consent to
Cooking equipment 400 pushes the menu in the tables of data of user A.When the menu that user A did not cooked, server 300 meeting
Automatically the culinary art parameter adjusting menu according to user's mouthfeel custom is sent to cooking equipment 400.Same user B, user N etc. all with
User A makees same operation.User B to user N is when cooking, and cooking system 500 is identical when carrying out cooking with user A
Operation, at this, it is no longer repeated.
Technical scheme is described in detail, by technical scheme, cooking equipment above in association with accompanying drawing
The food of the individual taste hobby more conforming to user can be cooked intelligently, thus meet the mouthfeel hobby of different user
Demand.
In the present invention, term " first ", " second " are only used for the purpose described, and it is not intended that indicate or hint phase
To importance.For the ordinary skill in the art, above-mentioned term can be understood as the case may be in the present invention
Concrete meaning.
The foregoing is only the preferred embodiments of the present invention, be not limited to the present invention, for the skill of this area
For art personnel, the present invention can have various modifications and variations.All within the spirit and principles in the present invention, that is made any repaiies
Change, equivalent, improvement etc., should be included within the scope of the present invention.
Claims (14)
1. a menu method for pushing, for server, it is characterised in that including:
Menu information is pushed to cooking equipment；
The evaluation information returned according to described cooking equipment, revises described menu information and obtains revising menu information.
Menu method for pushing the most according to claim 1, it is characterised in that also include:
Record the mark of described cooking equipment；And
By corresponding with the mark of described cooking equipment for described correction menu information storage.
Menu method for pushing the most according to claim 1 and 2, it is characterised in that also include:
Record ID；And
By corresponding with described ID for described correction menu information storage.
Menu method for pushing the most according to any one of claim 1 to 3, it is characterised in that described according to described culinary art
Equipment return evaluation information, revise described menu obtain revise menu specifically include:
According to described evaluation information, obtain described correction menu information by cloud computing.
5. a menu method of reseptance, for cooking equipment, it is characterised in that including:
Receive the menu information of server push；
Described menu information according to receiving is cooked；And
Receive user and described cooking equipment is cooked the evaluation information of result, and send evaluation information to described server.
Menu method of reseptance the most according to claim 5, also includes:
While sending evaluation information to described server, send the mark of described cooking equipment.
7., according to the menu method of reseptance described in claim 5 or 6, also include:
While sending evaluation information to described server, send ID.
8. a server, it is characterised in that including:
Push unit, for pushing menu information to cooking equipment；
Amending unit, for the evaluation information returned according to described cooking equipment, revises described menu information and obtains revising menu
Information.
Server the most according to claim 8, it is characterised in that also include:
First record unit, for recording the mark of described cooking equipment；And
First memory element, for by corresponding with the mark of described cooking equipment for described correction menu storage.
Server the most according to claim 9, it is characterised in that also include:
Second record unit, records ID；And
Second memory element, for by corresponding with described ID for described correction menu storage.
11. according to Claim 8 to the server according to any one of 10, it is characterised in that described amending unit is used for basis
Described update information, obtains described correction menu by cloud computing.
12. 1 kinds of cooking equipments, it is characterised in that including:
Receive unit, for receiving the menu information of server push；
Culinary art unit, the described menu information according to receiving is cooked；And
Transmitting element, sends evaluation information according to the culinary art result received to described server.
13. cooking equipments according to claim 12, described transmitting element is additionally operable to sending evaluation to described server
While information, send the mark of described cooking equipment.
14. according to the cooking equipment described in claim 12 or 13, and described transmitting element is additionally operable to sending to described server
While evaluation information, send ID.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610626390.2A CN106157190A (en) | 2016-07-30 | 2016-07-30 | Menu method for pushing, menu method of reseptance, server and cooking equipment |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201610626390.2A CN106157190A (en) | 2016-07-30 | 2016-07-30 | Menu method for pushing, menu method of reseptance, server and cooking equipment |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106157190A true CN106157190A (en) | 2016-11-23 |
Family
ID=57328038
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201610626390.2A Pending CN106157190A (en) | 2016-07-30 | 2016-07-30 | Menu method for pushing, menu method of reseptance, server and cooking equipment |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106157190A (en) |
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107705219A (en) * | 2017-10-10 | 2018-02-16 | 北京开席科技有限公司 | A kind of method, terminal and server for being used to generate personalized menu |
| CN108804665A (en) * | 2018-06-08 | 2018-11-13 | 上海掌门科技有限公司 | For pushed information, the method and apparatus for receiving information |
| CN109471868A (en) * | 2018-11-14 | 2019-03-15 | 四川长虹电器股份有限公司 | A kind of cooking machine menu self-correcting system and method |
| CN109815375A (en) * | 2019-01-25 | 2019-05-28 | 广州富港万嘉智能科技有限公司 | A kind of personalization menu generation method and device |
| CN110554619A (en) * | 2018-06-04 | 2019-12-10 | 佛山市顺德区美的电热电器制造有限公司 | Information processing method, device and system and computer readable storage medium |
| CN111754118A (en) * | 2020-06-24 | 2020-10-09 | 重庆电子工程职业学院 | Intelligent menu optimization system based on self-adaptive learning |
| CN111772495A (en) * | 2020-07-10 | 2020-10-16 | 宁波方太厨具有限公司 | Method and system for updating recipe cooking parameters, electronic device and storage medium |
| CN112862509A (en) * | 2019-11-12 | 2021-05-28 | 广东因特厨信息技术有限公司 | Intelligent cooking method for user personalized whole-process tracking |
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| CN103458038A (en) * | 2013-09-05 | 2013-12-18 | 广东天际电器股份有限公司 | Menu sharing system and method based on terminal cooking device |
| CN105425643A (en) * | 2015-12-17 | 2016-03-23 | 小米科技有限责任公司 | Cooking control method and device |
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| JP2003288418A (en) * | 2002-03-28 | 2003-10-10 | Toto Ltd | Device and program for calculating caloric intake and electronic recording medium |
| CN103458038A (en) * | 2013-09-05 | 2013-12-18 | 广东天际电器股份有限公司 | Menu sharing system and method based on terminal cooking device |
| CN105425643A (en) * | 2015-12-17 | 2016-03-23 | 小米科技有限责任公司 | Cooking control method and device |
Cited By (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107705219A (en) * | 2017-10-10 | 2018-02-16 | 北京开席科技有限公司 | A kind of method, terminal and server for being used to generate personalized menu |
| CN110554619A (en) * | 2018-06-04 | 2019-12-10 | 佛山市顺德区美的电热电器制造有限公司 | Information processing method, device and system and computer readable storage medium |
| CN108804665A (en) * | 2018-06-08 | 2018-11-13 | 上海掌门科技有限公司 | For pushed information, the method and apparatus for receiving information |
| CN108804665B (en) * | 2018-06-08 | 2022-09-27 | 上海掌门科技有限公司 | Method and device for pushing and receiving information |
| CN109471868A (en) * | 2018-11-14 | 2019-03-15 | 四川长虹电器股份有限公司 | A kind of cooking machine menu self-correcting system and method |
| CN109815375A (en) * | 2019-01-25 | 2019-05-28 | 广州富港万嘉智能科技有限公司 | A kind of personalization menu generation method and device |
| CN112862509A (en) * | 2019-11-12 | 2021-05-28 | 广东因特厨信息技术有限公司 | Intelligent cooking method for user personalized whole-process tracking |
| CN111754118A (en) * | 2020-06-24 | 2020-10-09 | 重庆电子工程职业学院 | Intelligent menu optimization system based on self-adaptive learning |
| CN111772495A (en) * | 2020-07-10 | 2020-10-16 | 宁波方太厨具有限公司 | Method and system for updating recipe cooking parameters, electronic device and storage medium |
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