CN105476441B - Thermal-insulation control method, device and the cooking apparatus of cooking apparatus - Google Patents
Thermal-insulation control method, device and the cooking apparatus of cooking apparatus Download PDFInfo
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- CN105476441B CN105476441B CN201410529207.8A CN201410529207A CN105476441B CN 105476441 B CN105476441 B CN 105476441B CN 201410529207 A CN201410529207 A CN 201410529207A CN 105476441 B CN105476441 B CN 105476441B
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Abstract
The invention discloses a kind of thermal-insulation control method of cooking apparatus, device and cooking apparatus.It the described method comprises the following steps：Whether detection cooking apparatus is completed to cook；If detecting that cooking apparatus completes culinary art, further whether pan also be present on detection cooking apparatus over time, become；And pan also be present if detected over time, become on cooking apparatus, then control cooking apparatus to enter heat insulation work pattern.The thermal-insulation control method of the cooking apparatus of the embodiment of the present invention, when detecting that cooking apparatus completes culinary art, further whether pan also be present on detection cooking apparatus over time, if it is present control cooking apparatus enters heat insulation work pattern, then, when user enjoys food, food will not cool off, and so as to improve Consumer's Experience, improve the intellectuality of cooking apparatus.
Description
Technical field
The present invention relates to technical field of electric appliances, more particularly to a kind of thermal-insulation control method of cooking apparatus, device and culinary art
Utensil.
Background technology
Household electrical appliances culinary art appliances often directly shut down or kept open state after the completion of culinary art, are so both unfavorable for eating
Thing is incubated, and the delicious degree of food can also be greatly affected.And for the utensil with timing automatic culinary art, certainly
After dynamic culinary art terminates, it is impossible to carry out automatic heat preserving to food, when user enjoys the food, food has turned cold, it has not been convenient to user
Use, so as to greatly reduce Consumer's Experience.
The content of the invention
It is contemplated that at least solves one of technical problem in correlation technique to a certain extent.Therefore, the present invention
One purpose is to propose a kind of thermal-insulation control method of cooking apparatus, when detecting that cooking apparatus completes culinary art, at one section
Further whether pan also be present on detection cooking apparatus after time, if it is present control cooking apparatus enters insulation work
Operation mode, then, when user enjoys food, food will not cool off, and so as to improve Consumer's Experience, improve cooking apparatus
It is intelligent.
Second object of the present invention is to propose a kind of temperature preservation control device of cooking apparatus.
Third object of the present invention is to propose a kind of cooking apparatus.
To achieve these goals, the thermal-insulation control method of the cooking apparatus of first aspect present invention embodiment, including with
Lower step：Whether detection cooking apparatus is completed to cook；If detect that the cooking apparatus completes culinary art, in a period of time
Further detect afterwards on the cooking apparatus and whether pan also be present；And if after described a period of time described in detection
Pan on cooking apparatus also be present, then control the cooking apparatus to enter heat insulation work pattern.
The thermal-insulation control method of cooking apparatus according to embodiments of the present invention, when detecting that cooking apparatus completes culinary art,
Further whether pan also be present on detection cooking apparatus over time, if it is present control cooking apparatus enters
Heat insulation work pattern, then, when user enjoys food, food will not cool off, and so as to improve Consumer's Experience, improve culinary art
The intellectuality of utensil；And inspection pot program is typically that existing cooking apparatus has, it is only necessary to increases heat insulation work model program, has
Design is simple, easily realizes, the effect that cost is cheap.
In one embodiment of the invention, the heat insulation work pattern is：S1：It is pre- with the heating first of the first predetermined power
If the time；S2：Stop the second preset time of heating；And S1-S2 is repeated, until the heat insulation work pattern terminates.
In one embodiment of the invention, first predetermined power is less than the power when cooking apparatus is cooked.
In one embodiment of the invention, also exist in described detect over time, become on the cooking apparatus
After pan, in addition to：Detect the second temperature of the pan；By default the of the second temperature of the pan and the pan
One temperature is compared；If the second temperature value of the pan is less than or equal to described preset first temperature, control
The cooking apparatus enters the heat insulation work pattern.
In one embodiment of the invention, the second weight of the pan is detected after the completion of the culinary art, and in institute
State after detecting also pan be present on the cooking apparatus over time, become, in addition to：Detect the first of the pan
Weight；By the first weight of the pan compared with the second weight of the pan；If first weight with it is described
Difference between second weight is less than predetermined threshold value, then controls the cooking apparatus to enter the heat insulation work pattern.
In one embodiment of the invention, also exist in described detect over time, become on the cooking apparatus
After pan, in addition to：The pan type of the pan on the cooking apparatus is detected whether with cooking the pan before terminating
Type is consistent；If consistent, the cooking apparatus is controlled to enter the heat insulation work pattern.
To achieve these goals, the temperature preservation control device of the cooking apparatus of second aspect of the present invention embodiment, including：The
One detection module, for detecting whether cooking apparatus is completed to cook；Second detection module, for completing to cook in the cooking apparatus
When preparing food, detect on the cooking apparatus whether pan also be present over time, become；And control module, for described
When pan after a period of time on the cooking apparatus also be present, the cooking apparatus is controlled to enter heat insulation work pattern.
The temperature preservation control device of cooking apparatus according to embodiments of the present invention, whether first detection module detection cooking apparatus
Culinary art is completed, if completing culinary art, whether the second detection module then detects over time, become also exists on cooking apparatus
Pan, if there is pan, control module then controls cooking apparatus to enter heat insulation work pattern, then, treat that user enjoys food
When, food will not cool off, and so as to improve Consumer's Experience, improve the intellectuality of cooking apparatus.
In one embodiment of the invention, wherein, the heat insulation work pattern is：S1：Heated with the first predetermined power
First preset time；S2：Stop the second preset time of heating；And S1-S2 is repeated, until the heat insulation work pattern knot
Beam.
In one embodiment of the invention, first predetermined power is less than the power when cooking apparatus is cooked.
In one embodiment of the invention, in addition to：Temperature detecting module, the temperature detecting module, for detecting
The second temperature of the pan；The control module, it is additionally operable to the second temperature of pan described in comparison and presetting for the pan
The size of first temperature, when the second temperature is less than or equal to the preset first temperature, then control the cooking apparatus
Into the heat insulation work pattern.
In one embodiment of the invention, the temperature detecting module is provided with temperature sensor.
In one embodiment of the invention, in addition to：Weight detecting module, the weight detecting module, in institute
The second weight that the pan is detected after the completion of cooking is stated, and for being gone back after described a period of time on the cooking apparatus
When pan be present, the first weight of the pan is detected；The control module, it is additionally operable to calculate first weight and described the
The difference of two weight, when the difference between first weight and second weight is less than predetermined threshold value, cooked described in control
Utensil of preparing food enters the heat insulation work pattern.
In one embodiment of the invention, the weight detecting module is provided with weight sensor.
In one embodiment of the invention, in addition to：3rd detection module, the 3rd detection module, in institute
State when pan also be present on the cooking apparatus after a period of time, detect the pan class of the pan on the cooking apparatus
Whether type is consistent with the pan type before culinary art terminates；The control module, it is additionally operable to when the pan type is consistent, controls
Make the cooking apparatus and enter the heat insulation work pattern.
To achieve these goals, the cooking apparatus of third aspect present invention embodiment, including second aspect of the present invention are real
Apply the temperature preservation control device of the cooking apparatus of example.
Cooking apparatus according to embodiments of the present invention, due to being provided with the temperature preservation control device of cooking apparatus, when having cooked
Cheng Shi, if pan after a period of time on cooking apparatus also be present, into heat insulation work pattern, then, treat that user enjoys
During food, food will not cool off, and so as to improve Consumer's Experience, improve the intellectuality of cooking apparatus.
Brief description of the drawings
Fig. 1 is the flow chart of the thermal-insulation control method of cooking apparatus according to an embodiment of the invention；
Fig. 2 is the flow chart of the thermal-insulation control method of cooking apparatus in accordance with another embodiment of the present invention；
Fig. 3 is the flow chart according to the thermal-insulation control method of the cooking apparatus of another embodiment of the invention；
Fig. 4 is the flow chart according to the thermal-insulation control method of the cooking apparatus of another embodiment of the invention；
Fig. 5 is the structural representation of the temperature preservation control device of cooking apparatus according to an embodiment of the invention；
Fig. 6 is the structural representation of the temperature preservation control device of cooking apparatus in accordance with another embodiment of the present invention；
Fig. 7 is the structural representation according to the temperature preservation control device of the cooking apparatus of another embodiment of the invention；
Fig. 8 is the structural representation according to the temperature preservation control device of the cooking apparatus of another embodiment of the invention.
Reference：
First detection module 100, the second detection module 200, control module 300, temperature detecting module 400, weight detecting
The detection module 600 of module 500 and the 3rd.
Embodiment
Embodiments of the invention are described below in detail, the example of the embodiment is shown in the drawings, wherein from beginning to end
Same or similar label represents same or similar element or the element with same or like function.Below with reference to attached
The embodiment of figure description is exemplary, it is intended to for explaining the present invention, and is not considered as limiting the invention.
Below with reference to the accompanying drawings the thermal-insulation control method, device and cooking apparatus of the cooking apparatus of the embodiment of the present invention are described.
Fig. 1 is the flow chart of the thermal-insulation control method of cooking apparatus according to an embodiment of the invention.As shown in figure 1,
The thermal-insulation control method of the cooking apparatus of the embodiment of the present invention, comprises the following steps：
Whether S101, detection cooking apparatus are completed to cook.
S102, if detect cooking apparatus complete culinary art, over time, become further detection cooking apparatus it
On whether pan also be present.
Specifically, cooking apparatus enters holding state after completing culinary art, laggard the one of a period of time (for example, 20 minutes)
Whether pan also be present on step detection cooking apparatus.
S103, pan on cooking apparatus also be present if detected over time, become, control cooking apparatus enters
Heat insulation work pattern.
Specifically, if cooking apparatus completes culinary art, and pan on cooking apparatus over time also be present, then control
Cooking apparatus processed enters heat insulation work pattern, to keep the delicious of food to feel.In addition, if cooking apparatus is completed to cook, and
Pan is not present after a period of time on cooking apparatus, then controls cooking apparatus shutdown, to protect cooking apparatus, avoids grasping by mistake
Make, and power saving.
The thermal-insulation control method of the cooking apparatus of the embodiment of the present invention, when detecting that cooking apparatus completes culinary art, one
Further whether pan also be present on detection cooking apparatus after the section time, if it is present control cooking apparatus enters insulation
Mode of operation, then, when user enjoys food, food will not cool off, and so as to improve Consumer's Experience, improve cooking apparatus
Intellectuality.
In one embodiment of the invention, heat insulation work pattern is：S1：When being preset with the first predetermined power heating first
Between；S2：Stop the second preset time of heating；And S1-S2 is repeated, until heat insulation work pattern terminates.
In one embodiment of the invention, the first predetermined power is less than power when cooking apparatus is cooked.
Specifically, for example, heat insulation work pattern referred to using small-power (the first predetermined power) heating certain time (i.e. the
One preset time), then stop heating certain time (i.e. the second preset time), so repeatedly, to be played to the food in pan
The effect of insulation, until heat insulation work pattern terminates.Wherein, above-mentioned low-power heating is constantly to open and close within a certain period of time
Disconnected switching tube, to reach reduction mean power, obtains the target of small fire come what is realized.
In another embodiment of the present invention, heat insulation work pattern can also be realized by detecting the temperature of pan：
Thermometric is carried out to pan, when the temperature of pan is less than or equal to pre-determined lower limit temperature, heated with the first predetermined power, when
When pan is heated to preset upper limit temperature, stop heating, persistently detect pan temperature, treat pan temperature drop to again it is pre-
If during lower limit temperature, then being heated, so repeatedly, to play a part of insulation to the food in pan, until heat insulation work
Pattern terminates.
Fig. 2 is the flow chart of the thermal-insulation control method of cooking apparatus in accordance with another embodiment of the present invention.Such as Fig. 2 institutes
Show, the thermal-insulation control method of the cooking apparatus of the embodiment of the present invention, comprise the following steps：
Whether S201, detection cooking apparatus are completed to cook.
S202, if detecting that cooking apparatus completes culinary art, the second weight of pan is detected, and in a period of time
Further whether pan also be present on detection cooking apparatus afterwards.
S203, if pan on cooking apparatus over time, become also be present, detect the first weight of pan.
Specifically, cooking apparatus, which has, weighs function, also exists on cooking apparatus if detected over time, become
Pan, then pan is weighed.
S204, by the first weight of pan compared with the second weight of pan.
S205, if the difference between the first weight and the second weight is less than predetermined threshold value, control cooking apparatus enters
Heat insulation work pattern.
Specifically, if the difference between the first weight and the second weight is less than predetermined threshold value, the food in pan is illustrated
Thing is not poured out, then controls cooking apparatus to enter heat insulation work pattern, to be incubated to food.In addition, if the first weight
When difference between amount and the second weight is more than predetermined threshold value, then illustrates that the food in pan has been poured out, then control cooking pot
Tool shutdown.
The thermal-insulation control method of the cooking apparatus of the embodiment of the present invention, over time, become if on cooking apparatus also
Pan be present, further by detecting the weight of pan, and judge whether the food in pan is fallen by the weight of pan
Go out, if be not poured out, control cooking apparatus enters heat insulation work pattern, to be incubated to food, so as to lift use
Experience at family.
Fig. 3 is the flow chart according to the thermal-insulation control method of the cooking apparatus of another embodiment of the invention.Such as Fig. 3 institutes
Show, the thermal-insulation control method of the cooking apparatus of the embodiment of the present invention, comprise the following steps：
Whether S301, detection cooking apparatus are completed to cook.
S302, if detect cooking apparatus complete culinary art, over time, become further detection cooking apparatus it
On whether pan also be present.
S303, if pan on cooking apparatus over time, become also be present, further detect cooking apparatus it
On pan pan type whether with culinary art terminate before pan type it is consistent.
S304, if unanimously, control cooking apparatus enters heat insulation work pattern.
Specifically, if the pan type of the pan on current cooking apparatus is with cooking the pan type one before terminating
Cause, then control cooking apparatus to enter heat insulation work pattern.
In addition, if cooking apparatus detects the pan type of the pan on current cooking apparatus and before culinary art terminates
Pan Type-Inconsistencies, for example, after user has boiled soup, change slaughterhouse into frying pan and prepare cooking, i.e., before culinary art terminates
Pan be slaughterhouse, and the pan on current cooking apparatus is frying pan, and now, cooking apparatus will be according to the specific behaviour of user
Make to respond corresponding function.
Fig. 4 is the flow chart according to the thermal-insulation control method of the cooking apparatus of another embodiment of the invention.Such as Fig. 4 institutes
Show, the thermal-insulation control method of the cooking apparatus of the embodiment of the present invention, comprise the following steps：
Whether S401, detection cooking apparatus are completed to cook.
S402, if detect cooking apparatus complete culinary art, over time, become further detection cooking apparatus it
On whether pan also be present.
S403, if pan on cooking apparatus over time, become also be present, detect the second temperature of pan.
S404, by the second temperature of pan compared with the preset first temperature of pan.
S405, if the second temperature value of pan is less than or equal to preset first temperature, control cooking apparatus enters
Heat insulation work pattern.
In order to realize above-described embodiment, the present invention also proposes a kind of temperature preservation control device of cooking apparatus.
Fig. 5 is the structural representation of the temperature preservation control device of cooking apparatus according to an embodiment of the invention.Such as Fig. 5 institutes
Show, the temperature preservation control device of the cooking apparatus of the embodiment of the present invention, including：First detection module 100, the second detection module 200
With control module 300.
Wherein, first detection module 100 is used to detect whether cooking apparatus is completed to cook.
Second detection module 200 be used for cooking apparatus complete cook when, over time, become detect cooking apparatus it
On whether pan also be present.
Specifically, after cooking apparatus completes culinary art, into holding state, after a period of time (for example, 20 minutes), second
Detection module 200 detects on cooking apparatus whether pan also be present.
When control module 300 is used to also have pan on cooking apparatus over time, become, control cooking apparatus enters
Enter heat insulation work pattern.
Specifically, if cooking apparatus completes culinary art, and pan on cooking apparatus over time also be present, control
Module 300 then controls cooking apparatus to enter heat insulation work pattern, to keep the delicious of food to feel.In addition, if cooking apparatus is complete
Into culinary art, and pan being not present on cooking apparatus over time, control module 300 then controls cooking apparatus to shut down, with
Cooking apparatus is protected, avoids maloperation, and power saving.
Whether the temperature preservation control device of the cooking apparatus of the embodiment of the present invention, first detection module detection cooking apparatus are completed
Culinary art, if completing culinary art, the second detection module then detects on cooking apparatus whether pan also be present over time, become,
If there is pan, control module then controls cooking apparatus to enter heat insulation work pattern, then, when user enjoys food, food
Thing will not cool off, and so as to improve Consumer's Experience, improve the intellectuality of cooking apparatus.
In one embodiment of the invention, heat insulation work pattern is：S1：When being preset with the first predetermined power heating first
Between；S2：Stop the second preset time of heating；And S1-S2 is repeated, until heat insulation work pattern terminates.
In one embodiment of the invention, the first predetermined power is less than the power of cooking apparatus culinary art.
Specifically, heat insulation work pattern refers to that (i.e. first is pre- using small-power (the first predetermined power) heating certain time
If the time), then stop heating certain time (i.e. the second preset time), so repeatedly, to play insulation to the food in pan
Effect, until heat insulation work pattern terminates.Wherein, above-mentioned low-power heating is constantly to be switched on and off out within a certain period of time
Pipe is closed come what is realized, to reach reduction mean power, obtains the target of small fire.
In another embodiment of the present invention, heat insulation work pattern can also be realized by detecting the temperature of pan：
Thermometric is carried out to pan, when the temperature of pan is less than or equal to pre-determined lower limit temperature, heated with the first predetermined power, when
When pan is heated to preset upper limit temperature, stop heating, persistently detect pan temperature, treat pan temperature drop to again it is pre-
If during lower limit temperature, then being heated, so repeatedly, to play a part of insulation to the food in pan, until heat insulation work
Pattern terminates.
In one embodiment of the invention, as shown in fig. 6, the temperature preservation control device of cooking apparatus also includes：Temperature is examined
Survey module 400.
Temperature detecting module 400 is used for the second temperature for detecting pan；Control module 300 is additionally operable to compare pan second
The size of the preset first temperature of temperature and pan, when second temperature is less than or equal to preset first temperature, then control is cooked
Utensil enters heat insulation work pattern.
In one embodiment of the invention, temperature detecting module 400 is provided with temperature sensor.
In one embodiment of the invention, as shown in fig. 7, the temperature preservation control device of cooking apparatus also includes：Weight is examined
Survey module 500.
Wherein, weight detecting module 500 is used for after the completion of culinary art the second weight for detecting pan, and at one section
Between after when pan also be present on cooking apparatus, detect the first weight of pan.
In one embodiment of the invention, weight detecting module is provided with weight sensor, and pan can be weighed.
Control module 300 is additionally operable to calculate the difference of the first weight and the second weight, when the first weight and the second weight it
Between difference when being less than predetermined threshold value, control cooking apparatus enters heat insulation work pattern.
Specifically, if the difference between the first weight and the second weight is less than predetermined threshold value, the food in pan is illustrated
Thing is not poured out, and control module 300 then controls cooking apparatus to enter heat insulation work pattern, to be incubated to food.In addition,
If the difference between the first weight and the second weight is more than predetermined threshold value, illustrate that the food in pan has been poured out, control
Molding block 300 then controls cooking apparatus to shut down.
The temperature preservation control device of the cooking apparatus of the embodiment of the present invention, over time, become if the second detection module is examined
Measure and pan on cooking apparatus also be present, then the first weight of pan is detected by the 3rd detection module, if the first weight
Difference between the second weight is less than predetermined threshold value, then illustrates that the food in pan is not poured out, control module then controls
Cooking apparatus enters heat insulation work pattern, to be incubated to food, so as to lift Consumer's Experience.
In another embodiment of the present invention, as shown in figure 8, the temperature preservation control device of cooking apparatus also includes：3rd
Detection module 600.
Wherein, when the 3rd detection module 600 is used to also have pan on cooking apparatus over time, become, detection is cooked
Prepare food the pan on utensil pan type it is whether consistent with the pan type before culinary art terminates.
Control module 300 is additionally operable to when pan type is consistent, and control cooking apparatus enters heat insulation work pattern.
Specifically, if the pan type of the pan on current cooking apparatus is with cooking the pan type one before terminating
Cause, control module 300 then controls cooking apparatus to enter heat insulation work pattern.
In addition, if cooking apparatus detects the pan type of the pan on current cooking apparatus and before culinary art terminates
Pan Type-Inconsistencies, for example, after user has boiled soup, change slaughterhouse into frying pan and prepare cooking, i.e., before culinary art terminates
Pan be slaughterhouse, and the pan on current cooking apparatus is frying pan, and now, control module 300 will be according to the tool of user
Body is operable in response to corresponding function.
In order to realize above-described embodiment, the present invention also proposes a kind of cooking apparatus, and the cooking apparatus, which includes the present invention, to be implemented
The temperature preservation control device of the cooking apparatus of example.
Cooking apparatus according to embodiments of the present invention, due to being provided with the temperature preservation control device of cooking apparatus, when having cooked
Cheng Shi, if pan after a period of time on cooking apparatus also be present, into heat insulation work pattern, then, treat that user enjoys
During food, food will not cool off, and so as to improve Consumer's Experience, improve the intellectuality of cooking apparatus.
In the description of this specification, reference term " one embodiment ", " some embodiments ", " example ", " specifically show
The description of example " or " some examples " etc. means specific features, structure, material or the spy for combining the embodiment or example description
Point is contained at least one embodiment or example of the present invention.In this manual, to the schematic representation of above-mentioned term not
Identical embodiment or example must be directed to.Moreover, specific features, structure, material or the feature of description can be with office
Combined in an appropriate manner in one or more embodiments or example.In addition, in the case of not conflicting, the skill of this area
Art personnel can be tied the different embodiments or example and the feature of different embodiments or example described in this specification
Close and combine.
In addition, term " first ", " second " are only used for describing purpose, and it is not intended that instruction or hint relative importance
Or the implicit quantity for indicating indicated technical characteristic.Thus, define " first ", the feature of " second " can be expressed or
Implicitly include at least one this feature.In the description of the invention, " multiple " are meant that at least two, such as two, three
It is individual etc., unless otherwise specifically defined.
Any process or method described otherwise above description in flow chart or herein is construed as, and represents to include
Module, fragment or the portion of the code of the executable instruction of one or more the step of being used to realize specific logical function or process
Point, and the scope of the preferred embodiment of the present invention includes other realization, wherein can not press shown or discuss suitable
Sequence, including according to involved function by it is basic simultaneously in the way of or in the opposite order, carry out perform function, this should be of the invention
Embodiment person of ordinary skill in the field understood.
Expression or logic and/or step described otherwise above herein in flow charts, for example, being considered use
In the order list for the executable instruction for realizing logic function, may be embodied in any computer-readable medium, for
Instruction execution system, device or equipment (such as computer based system including the system of processor or other can be held from instruction
The system of row system, device or equipment instruction fetch and execute instruction) use, or combine these instruction execution systems, device or set
It is standby and use.For the purpose of this specification, " computer-readable medium " can any can be included, store, communicate, propagate or pass
Defeated program is for instruction execution system, device or equipment or the dress used with reference to these instruction execution systems, device or equipment
Put.The more specifically example (non-exhaustive list) of computer-readable medium includes following：Electricity with one or more wiring
Connecting portion (electronic installation), portable computer diskette box (magnetic device), random access memory (RAM), read-only storage
(ROM), erasable edit read-only storage (EPROM or flash memory), fiber device, and portable optic disk is read-only deposits
Reservoir (CDROM).In addition, computer-readable medium, which can even is that, to print the paper of described program thereon or other are suitable
Medium, because can then enter edlin, interpretation or if necessary with it for example by carrying out optical scanner to paper or other media
His suitable method is handled electronically to obtain described program, is then stored in computer storage.
It should be appreciated that each several part of the present invention can be realized with hardware, software, firmware or combinations thereof.Above-mentioned
In embodiment, software that multiple steps or method can be performed in memory and by suitable instruction execution system with storage
Or firmware is realized.If, and in another embodiment, can be with well known in the art for example, realized with hardware
Any one of row technology or their combination are realized：With the logic gates for realizing logic function to data-signal
Discrete logic, have suitable combinational logic gate circuit application specific integrated circuit, programmable gate array (PGA), scene
Programmable gate array (FPGA) etc..
Those skilled in the art are appreciated that to realize all or part of step that above-described embodiment method carries
Suddenly it is that by program the hardware of correlation can be instructed to complete, described program can be stored in a kind of computer-readable storage medium
In matter, the program upon execution, including one or a combination set of the step of embodiment of the method.
In addition, each functional unit in each embodiment of the present invention can be integrated in a processing module, can also
That unit is individually physically present, can also two or more units be integrated in a module.Above-mentioned integrated mould
Block can both be realized in the form of hardware, can also be realized in the form of software function module.The integrated module is such as
Fruit is realized in the form of software function module and as independent production marketing or in use, can also be stored in a computer
In read/write memory medium.
Storage medium mentioned above can be read-only storage, disk or CD etc..Although have been shown and retouch above
Embodiments of the invention are stated, it is to be understood that above-described embodiment is exemplary, it is impossible to be interpreted as the limit to the present invention
System, one of ordinary skill in the art can be changed to above-described embodiment, change, replace and become within the scope of the invention
Type.
Claims (13)
1. a kind of thermal-insulation control method of cooking apparatus, it is characterised in that comprise the following steps：
Whether detection cooking apparatus is completed to cook；
If detecting that the cooking apparatus completes culinary art, further detect on the cooking apparatus over time, become
Whether pan also be present；And
If being detected after described a period of time on the cooking apparatus and pan also be present, the cooking apparatus is controlled to enter
Enter heat insulation work pattern,
Wherein, the second weight of the pan is detected after the completion of the culinary art, and institute is detected over time, become described
State after also pan being present on cooking apparatus, in addition to：
Detect the first weight of the pan；
By the first weight of the pan compared with the second weight of the pan；
If the difference between first weight and second weight is less than predetermined threshold value, the cooking apparatus is controlled to enter
Enter the heat insulation work pattern, if the difference between the first weight and the second weight is more than predetermined threshold value, control cooking pot
Tool shutdown.
2. the thermal-insulation control method of cooking apparatus as claimed in claim 1, it is characterised in that the heat insulation work pattern is：
S1：First preset time is heated with the first predetermined power；
S2：Stop the second preset time of heating；And
S1-S2 is repeated, until the heat insulation work pattern terminates.
3. the thermal-insulation control method of cooking apparatus as claimed in claim 2, it is characterised in that first predetermined power is less than
Power during the cooking apparatus culinary art.
4. the thermal-insulation control method of cooking apparatus as claimed in claim 1, it is characterised in that it is described over time, become
Detect after also pan being present on the cooking apparatus, in addition to：
Detect the second temperature of the pan；
By the second temperature of the pan compared with the preset first temperature of the pan；
If the second temperature value of the pan is less than or equal to the preset first temperature, the cooking apparatus is controlled to enter
Enter the heat insulation work pattern.
5. the thermal-insulation control method of cooking apparatus as claimed in claim 1, it is characterised in that it is described over time, become
Detect after also pan being present on the cooking apparatus, in addition to：
Whether the pan type for detecting the pan on the cooking apparatus is consistent with the pan type before culinary art terminates；
If consistent, the cooking apparatus is controlled to enter the heat insulation work pattern.
A kind of 6. temperature preservation control device of cooking apparatus, it is characterised in that including：
First detection module, for detecting whether cooking apparatus is completed to cook；
Second detection module, for when the cooking apparatus is completed to cook, detecting the cooking apparatus over time, become
On whether pan also be present；
Control module, for when also pan be present on the cooking apparatus after described a period of time, controlling the culinary art
Utensil enters heat insulation work pattern,
The temperature preservation control device of the cooking apparatus also includes：Weight detecting module, the weight detecting module, for described
The second weight of the pan is detected after the completion of culinary art, and for also being deposited on the cooking apparatus after described a period of time
In pan, the first weight of the pan is detected；
The control module, be additionally operable to calculate the difference of first weight and second weight, when first weight with
When difference between second weight is less than predetermined threshold value, the cooking apparatus is controlled to enter the heat insulation work pattern, when
When difference between first weight and the second weight is more than predetermined threshold value, control cooking apparatus shutdown.
7. the temperature preservation control device of cooking apparatus as claimed in claim 6, it is characterised in that wherein, the heat insulation work mould
Formula is：
S1：First preset time is heated with the first predetermined power；
S2：Stop the second preset time of heating；And
S1-S2 is repeated, until the heat insulation work pattern terminates.
8. the temperature preservation control device of cooking apparatus as claimed in claim 7, it is characterised in that first predetermined power is less than
Power during the cooking apparatus culinary art.
9. the temperature preservation control device of cooking apparatus as claimed in claim 6, it is characterised in that also include：Temperature detecting module,
The temperature detecting module, for detecting the second temperature of the pan；
The control module, the second temperature of pan described in comparison and the size of the preset first temperature of the pan are additionally operable to,
When the second temperature is less than or equal to the preset first temperature, then the cooking apparatus is controlled to enter the heat insulation work
Pattern.
10. the temperature preservation control device of cooking apparatus as claimed in claim 9, it is characterised in that the temperature detecting module is set
It is equipped with temperature sensor.
11. the temperature preservation control device of cooking apparatus as claimed in claim 6, it is characterised in that the weight detecting module is set
It is equipped with weight sensor.
12. the temperature preservation control device of cooking apparatus as claimed in claim 6, it is characterised in that also include：3rd detection mould
Block,
3rd detection module, for when also pan be present on the cooking apparatus after described a period of time, detecting
Whether the pan type of the pan on the cooking apparatus is consistent with the pan type before culinary art terminates；
The control module, it is additionally operable to, when the pan type is consistent, control the cooking apparatus to enter the heat insulation work
Pattern.
13. a kind of cooking apparatus, it is characterised in that include the insulation control of the cooking apparatus as described in claim any one of 6-12
Device processed.
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| CN201410529207.8A CN105476441B (en) | 2014-10-09 | 2014-10-09 | Thermal-insulation control method, device and the cooking apparatus of cooking apparatus |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN106412300A (en) * | 2016-09-30 | 2017-02-15 | 佛山市顺德区美的电热电器制造有限公司 | Cooking control method and apparatus, cooking utensil, terminal and server device |
| CN108324084B (en) * | 2017-01-20 | 2021-08-31 | 佛山市顺德区美的电热电器制造有限公司 | Heat preservation control system and method of cooking appliance and cooking appliance |
| CN108415310B (en) * | 2017-02-09 | 2022-10-14 | 佛山市顺德区美的电热电器制造有限公司 | Cooking control method and device and cooker |
| CN109144139B (en) * | 2017-06-19 | 2020-06-30 | 佛山市顺德区美的电热电器制造有限公司 | Method and device for determining type of pot in pot and pot |
| CN107581941A (en) * | 2017-08-25 | 2018-01-16 | 珠海格力电器股份有限公司 | A kind of method and device for making cake |
| CN109426284B (en) * | 2017-09-01 | 2021-10-12 | 佛山市顺德区美的电热电器制造有限公司 | Heat preservation control method and device for cooking appliance and cooking appliance |
| CN109696198B (en) * | 2017-10-24 | 2021-01-15 | 佛山市顺德区美的电热电器制造有限公司 | Cooking appliance and method and device for detecting component falling off in cooking process of cooking appliance |
| CN109691859B (en) * | 2017-10-24 | 2020-02-04 | 佛山市顺德区美的电热电器制造有限公司 | Cooking utensil and automatic heat preservation performance adjusting method and device thereof |
| CN111385923B (en) * | 2018-12-29 | 2022-04-19 | 佛山市顺德区美的电热电器制造有限公司 | Induction cooker, control method and device thereof and electronic equipment |
| CN111692617B (en) * | 2019-03-14 | 2023-04-25 | 浙江绍兴苏泊尔生活电器有限公司 | Control method of induction cooker and induction cooker |
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