ZA9711434B - Use of oligosaccharides to increase the sweetening power and enhance the taste of an acesulfame-k/aspartame mixture - Google Patents

Use of oligosaccharides to increase the sweetening power and enhance the taste of an acesulfame-k/aspartame mixture

Info

Publication number
ZA9711434B
ZA9711434B ZA9711434A ZA9711434A ZA9711434B ZA 9711434 B ZA9711434 B ZA 9711434B ZA 9711434 A ZA9711434 A ZA 9711434A ZA 9711434 A ZA9711434 A ZA 9711434A ZA 9711434 B ZA9711434 B ZA 9711434B
Authority
ZA
South Africa
Prior art keywords
acesulfame
oligosaccharides
taste
enhance
increase
Prior art date
Application number
ZA9711434A
Inventor
Martin Jager
Margit Wiedmann
Original Assignee
Nutrinova Gmbh
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nutrinova Gmbh filed Critical Nutrinova Gmbh
Publication of ZA9711434B publication Critical patent/ZA9711434B/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
ZA9711434A 1996-12-20 1997-12-19 Use of oligosaccharides to increase the sweetening power and enhance the taste of an acesulfame-k/aspartame mixture ZA9711434B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19653354A DE19653354C1 (en) 1996-12-20 1996-12-20 Use of oligo:saccharide(s)

Publications (1)

Publication Number Publication Date
ZA9711434B true ZA9711434B (en) 1998-12-03

Family

ID=7815577

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA9711434A ZA9711434B (en) 1996-12-20 1997-12-19 Use of oligosaccharides to increase the sweetening power and enhance the taste of an acesulfame-k/aspartame mixture

Country Status (3)

Country Link
DE (1) DE19653354C1 (en)
RU (1) RU2216208C2 (en)
ZA (1) ZA9711434B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2023198230A1 (en) * 2022-04-11 2023-10-19 Bohorquez Barrios Fernando Javier Sugar substitute functional sweetener, based on isomaltulose and isomaltitol, and production method thereof

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2070425B1 (en) * 2007-12-04 2011-06-08 Unilever PLC Frozen confections
BRPI0912194A2 (en) * 2008-05-09 2015-07-28 Cargill Inc Sweetener, Method for Preparation and Sweetener and Applications thereof
MX2011008654A (en) * 2010-08-24 2012-02-23 Corn Products Int Inc Production of isomaltooligosaccharides and uses therefor.
CN107613785A (en) 2015-05-20 2018-01-19 嘉吉公司 Glycoside composition

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2628294C3 (en) * 1976-06-24 1978-12-14 Hoechst Ag, 6000 Frankfurt Sweetener blend with improved sucrose-like taste
US3743518A (en) * 1971-01-18 1973-07-03 Cumberland Packing Corp Artificial sweetener composition
DE3422247A1 (en) * 1984-06-15 1985-12-19 Pfeifer & Langen, 5000 Köln GLUCO-OLIGOSACCHARIDE MIXTURE AND METHOD FOR THE PRODUCTION THEREOF
DE3441862A1 (en) * 1984-11-13 1986-05-15 J. Ulrich 1000 Berlin Kuley Composition made of sugar substitutes and sweeteners
DE3931321A1 (en) * 1989-09-20 1991-03-28 Deutsche Hefewerke SUESSUNGSMITTELZUBEREITUNG
WO1992008368A1 (en) * 1991-09-30 1992-05-29 Wm. Wrigley Jr. Company Chewing gum containing fructooligosaccharides
EP0646326A1 (en) * 1993-09-01 1995-04-05 Iwata Chemical Co., Ltd. Sweetening composition and process for its production

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2023198230A1 (en) * 2022-04-11 2023-10-19 Bohorquez Barrios Fernando Javier Sugar substitute functional sweetener, based on isomaltulose and isomaltitol, and production method thereof

Also Published As

Publication number Publication date
RU2216208C2 (en) 2003-11-20
DE19653354C1 (en) 1998-09-03

Similar Documents

Publication Publication Date Title
AU5659098A (en) Method of increasing the sweetening power and enhancing the taste of a mixture of high-intensity sweeteners
GB2326841B (en) Combined thermal and acoustic insulator
ZA967654B (en) Electrodes and methods of preparation thereof
AU5660398A (en) use of oligosaccharides to increase the sweetening power and enhance the taste of an acesulfame-K/aspartame mixture
AU695187B2 (en) Method and device for reducing the water content of water-containing brown coal
GB2319747B (en) Improvements in or relating to the monitoring of people
ZA9711434B (en) Use of oligosaccharides to increase the sweetening power and enhance the taste of an acesulfame-k/aspartame mixture
TW429136B (en) Use of oligosaccharides to increase the sweetening power and enhance the taste of an acesulfame-K/aspartame mixture
AU586232B2 (en) Stabilized apm in comestibles
AU3464897A (en) Dry foodstuffs containing dipeptide sweetener
AU2375688A (en) Improvements in and relating to the installation of tensioned rockbolts
GB9606415D0 (en) Improvements in and relating to the generation of elecricity
AU6398486A (en) Dipeptide derivative and synthesis and use thereof
GB9623645D0 (en) Inhibition of crib biting
IL114300A0 (en) Improved methods for the determination and adjustment of prolacting daily rhythms
GB9619951D0 (en) Improvements in and relating to formation of laterals
GB9722742D0 (en) Preservation of nuts and seeds
EP1048223A4 (en) Sweetener compositions containing aspartame and aspartame derivative
GB9407092D0 (en) Blends of glycine derivatives and sugars
TW316031U (en) Improved structure of ice ducket
TW304519U (en) Device to seal and crush the wire terminal
TW303763U (en) Modified structure of water filter spanner
GB9720369D0 (en) New sweetening compositions of aspartame
AU5884596A (en) Convenient to use aspartame
TW303717U (en) Improved structure of magic square