ZA93809B - Reduced calorie fats - Google Patents
Reduced calorie fatsInfo
- Publication number
- ZA93809B ZA93809B ZA93809A ZA93809A ZA93809B ZA 93809 B ZA93809 B ZA 93809B ZA 93809 A ZA93809 A ZA 93809A ZA 93809 A ZA93809 A ZA 93809A ZA 93809 B ZA93809 B ZA 93809B
- Authority
- ZA
- South Africa
- Prior art keywords
- reduced calorie
- calorie fats
- fats
- reduced
- calorie
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/001—Spread compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Confectionery (AREA)
- Edible Oils And Fats (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Fats And Perfumes (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB929202665A GB9202665D0 (en) | 1992-02-07 | 1992-02-07 | Reduced calorie fats |
Publications (1)
Publication Number | Publication Date |
---|---|
ZA93809B true ZA93809B (en) | 1994-08-05 |
Family
ID=10710029
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ZA93809A ZA93809B (en) | 1992-02-07 | 1993-02-05 | Reduced calorie fats |
Country Status (6)
Country | Link |
---|---|
EP (1) | EP0625009A1 (en) |
AU (1) | AU3452493A (en) |
CA (1) | CA2129631A1 (en) |
GB (1) | GB9202665D0 (en) |
WO (1) | WO1993015612A1 (en) |
ZA (1) | ZA93809B (en) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5492714A (en) * | 1994-11-08 | 1996-02-20 | The Procter & Gamble Company | Reduced calorie fats which comprise reduced calorie triglycerides containing medium and long chain fatty acids and which exhibit rapid crystallization to beta phase |
US5589216A (en) * | 1994-11-08 | 1996-12-31 | The Procter And Gamble Company | Reduced calorie confectionery compositions which contain reduced calorie fats which exhibit rapid transformation to beta phase |
EP0846421A1 (en) * | 1996-11-06 | 1998-06-10 | Unilever N.V. | Triglyceride fat crystallization |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
LU31173A1 (en) * | ||||
GB874182A (en) * | 1957-02-11 | 1961-08-02 | Unilever Ltd | Improvements in or relating to shortenings |
US3353964A (en) * | 1963-09-23 | 1967-11-21 | Procter & Gamble | Corandomized margarine oils |
GB1107206A (en) * | 1964-12-28 | 1968-03-27 | Nat Biscuit Co | Hard butter and chocolate coating composition containing same |
NL8205047A (en) * | 1982-12-30 | 1984-07-16 | Unilever Nv | FATS SUITABLE FOR USE AS HARDFAT COMPONENTS IN MARGARINES AND MARGARINE FAT MIXTURES FOR MARGARINES TO BE WRAPPED. |
-
1992
- 1992-02-07 GB GB929202665A patent/GB9202665D0/en active Pending
-
1993
- 1993-02-01 EP EP93917354A patent/EP0625009A1/en not_active Ceased
- 1993-02-01 AU AU34524/93A patent/AU3452493A/en not_active Abandoned
- 1993-02-01 CA CA002129631A patent/CA2129631A1/en not_active Abandoned
- 1993-02-01 WO PCT/EP1993/000222 patent/WO1993015612A1/en not_active Application Discontinuation
- 1993-02-05 ZA ZA93809A patent/ZA93809B/en unknown
Also Published As
Publication number | Publication date |
---|---|
EP0625009A1 (en) | 1994-11-23 |
AU3452493A (en) | 1993-09-03 |
CA2129631A1 (en) | 1993-08-19 |
GB9202665D0 (en) | 1992-03-25 |
WO1993015612A1 (en) | 1993-08-19 |
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