ZA805502B - Process for reducing the so2-demand of wine - Google Patents

Process for reducing the so2-demand of wine

Info

Publication number
ZA805502B
ZA805502B ZA00805502A ZA805502A ZA805502B ZA 805502 B ZA805502 B ZA 805502B ZA 00805502 A ZA00805502 A ZA 00805502A ZA 805502 A ZA805502 A ZA 805502A ZA 805502 B ZA805502 B ZA 805502B
Authority
ZA
South Africa
Prior art keywords
wine
demand
reducing
Prior art date
Application number
ZA00805502A
Inventor
R Keller
Rymon Lipinski G Von
H Arpe
R Erckel
Original Assignee
Hoechst Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hoechst Ag filed Critical Hoechst Ag
Publication of ZA805502B publication Critical patent/ZA805502B/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/04Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
ZA00805502A 1979-09-07 1980-09-05 Process for reducing the so2-demand of wine ZA805502B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2936122 1979-09-07

Publications (1)

Publication Number Publication Date
ZA805502B true ZA805502B (en) 1981-09-30

Family

ID=6080250

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA00805502A ZA805502B (en) 1979-09-07 1980-09-05 Process for reducing the so2-demand of wine

Country Status (2)

Country Link
EP (1) EP0025163A2 (en)
ZA (1) ZA805502B (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2898891B1 (en) * 2006-03-22 2008-05-30 Centre Nat Rech Scient PROCESS FOR EXTRACTING CARBONYL COMPOUNDS FROM A LIQUID-SOLID EXTRACTION BEVERAGE WITH FUNCTIONALIZED INERT SUPPORT

Also Published As

Publication number Publication date
EP0025163A2 (en) 1981-03-18

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