ZA704634B - Enzymatic solubilisation of tea cream - Google Patents

Enzymatic solubilisation of tea cream

Info

Publication number
ZA704634B
ZA704634B ZA704634A ZA704634A ZA704634B ZA 704634 B ZA704634 B ZA 704634B ZA 704634 A ZA704634 A ZA 704634A ZA 704634 A ZA704634 A ZA 704634A ZA 704634 B ZA704634 B ZA 704634B
Authority
ZA
South Africa
Prior art keywords
tea cream
solubilisation
enzymatic
enzymatic solubilisation
cream
Prior art date
Application number
ZA704634A
Inventor
Y Takino
Original Assignee
Tenco Brooke Bond Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tenco Brooke Bond Ltd filed Critical Tenco Brooke Bond Ltd
Publication of ZA704634B publication Critical patent/ZA704634B/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/16—Hydrolases (3) acting on ester bonds (3.1)
    • C12N9/18—Carboxylic ester hydrolases (3.1.1)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/166—Addition of, or treatment with, enzymes or microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Medicinal Chemistry (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Grain Derivatives (AREA)
  • Tea And Coffee (AREA)
  • Enzymes And Modification Thereof (AREA)
ZA704634A 1969-07-10 1970-07-06 Enzymatic solubilisation of tea cream ZA704634B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB34917/69A GB1249932A (en) 1969-07-10 1969-07-10 Enzymatic solubilisation of tea cream

Publications (1)

Publication Number Publication Date
ZA704634B true ZA704634B (en) 1972-02-23

Family

ID=10371520

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA704634A ZA704634B (en) 1969-07-10 1970-07-06 Enzymatic solubilisation of tea cream

Country Status (3)

Country Link
JP (1) JPS4824754B1 (en)
GB (1) GB1249932A (en)
ZA (1) ZA704634B (en)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4891294A (en) * 1972-03-10 1973-11-28
GB1535472A (en) * 1976-03-17 1978-12-13 Nestle Sa Process for preparing a soluble tea product
US4483876A (en) * 1983-05-03 1984-11-20 Novo Industri A/S Enzymatic method for production of instant tea
US4639375A (en) * 1983-08-12 1987-01-27 The Procter & Gamble Company Enzymatic treatment of black tea leaf
US4925681A (en) * 1983-12-15 1990-05-15 Nestec S.A. Process for inhibiting lipid oxidation in food and composition thereby
LU87203A1 (en) * 1988-04-19 1989-11-14 Univ Gent PROCESS FOR THE PREPARATION OF TANNASE FOR THE PRODUCTION OF GALLIC ACID USING A CULTURE OF ASPERGILLUS, TANNASE THUS OBTAINED AND USE THEREOF FOR THE PRODUCTION OF GALLIC ACID
US5047343A (en) * 1988-04-29 1991-09-10 Wisconsin Alumni Research Foundation Microtuber propagation of potatoes
EP0777972B1 (en) * 1995-12-07 2003-05-14 Societe Des Produits Nestle S.A. Producing a tea extract
US5952023A (en) * 1996-02-05 1999-09-14 Lipton, Division Of Conopco, Inc. Enzyme extraction process for tea
US5925389A (en) * 1996-02-05 1999-07-20 Lipton Extraction process of tea with enzymes
US5919500A (en) * 1996-02-05 1999-07-06 Lipton, Division Of Conopco, Inc. Enzyme extraction process for tea
US6761918B2 (en) 2002-07-18 2004-07-13 Tata Tea Ltd. Method of processing green tea leaves to produce black tea that can be brewed in cold water
DE102004032216A1 (en) 2004-07-02 2006-01-26 Institut für Pflanzengenetik und Kulturpflanzenforschung Polypeptides with tannase and / or lipase activity
JP4571575B2 (en) * 2005-11-18 2010-10-27 キッコーマン株式会社 Proanthocyanidin-containing tea beverage and method for producing the same
JP4493042B2 (en) * 2006-05-02 2010-06-30 三井農林株式会社 Tea extract and method for producing the same
EP2225952B1 (en) * 2007-12-27 2014-11-19 Kao Corporation Process for producing purified tea extract

Also Published As

Publication number Publication date
GB1249932A (en) 1971-10-13
JPS4824754B1 (en) 1973-07-24

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