YU30984A - Process for making high protein products from soy and curd - Google Patents

Process for making high protein products from soy and curd

Info

Publication number
YU30984A
YU30984A YU00309/84A YU30984A YU30984A YU 30984 A YU30984 A YU 30984A YU 00309/84 A YU00309/84 A YU 00309/84A YU 30984 A YU30984 A YU 30984A YU 30984 A YU30984 A YU 30984A
Authority
YU
Yugoslavia
Prior art keywords
curd
soy
high protein
protein products
making high
Prior art date
Application number
YU00309/84A
Other versions
YU42894B (en
Inventor
Bily Robert Raymont
Robert Raymont Bily
Original Assignee
Robert Raymont Bily
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Robert Raymont Bily filed Critical Robert Raymont Bily
Priority to YU309/84A priority Critical patent/YU42894B/en
Publication of YU30984A publication Critical patent/YU30984A/en
Publication of YU42894B publication Critical patent/YU42894B/en

Links

YU309/84A 1984-02-20 1984-02-20 Process for making high protein products from soya and curd YU42894B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
YU309/84A YU42894B (en) 1984-02-20 1984-02-20 Process for making high protein products from soya and curd

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
YU309/84A YU42894B (en) 1984-02-20 1984-02-20 Process for making high protein products from soya and curd

Publications (2)

Publication Number Publication Date
YU30984A true YU30984A (en) 1986-06-30
YU42894B YU42894B (en) 1988-12-31

Family

ID=25549319

Family Applications (1)

Application Number Title Priority Date Filing Date
YU309/84A YU42894B (en) 1984-02-20 1984-02-20 Process for making high protein products from soya and curd

Country Status (1)

Country Link
YU (1) YU42894B (en)

Also Published As

Publication number Publication date
YU42894B (en) 1988-12-31

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