WO2024104961A1 - Novel pseudomonas strain - Google Patents
Novel pseudomonas strain Download PDFInfo
- Publication number
- WO2024104961A1 WO2024104961A1 PCT/EP2023/081608 EP2023081608W WO2024104961A1 WO 2024104961 A1 WO2024104961 A1 WO 2024104961A1 EP 2023081608 W EP2023081608 W EP 2023081608W WO 2024104961 A1 WO2024104961 A1 WO 2024104961A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- bacteria
- plant
- vip
- biologically pure
- bacterial culture
- Prior art date
Links
- 241000589516 Pseudomonas Species 0.000 title claims description 9
- 241000894006 Bacteria Species 0.000 claims abstract description 111
- 230000008635 plant growth Effects 0.000 claims abstract description 55
- 241000467496 Pseudomonas protegens Species 0.000 claims abstract description 42
- 241000196324 Embryophyta Species 0.000 claims description 145
- 230000001580 bacterial effect Effects 0.000 claims description 98
- 239000000203 mixture Substances 0.000 claims description 56
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 47
- 239000003337 fertilizer Substances 0.000 claims description 43
- 241000209140 Triticum Species 0.000 claims description 40
- 235000021307 Triticum Nutrition 0.000 claims description 39
- 239000002689 soil Substances 0.000 claims description 38
- 230000001965 increasing effect Effects 0.000 claims description 34
- 239000008199 coating composition Substances 0.000 claims description 33
- 240000002791 Brassica napus Species 0.000 claims description 32
- 230000012010 growth Effects 0.000 claims description 31
- 229910019142 PO4 Inorganic materials 0.000 claims description 30
- 239000002773 nucleotide Substances 0.000 claims description 30
- 125000003729 nucleotide group Chemical group 0.000 claims description 30
- 235000021317 phosphate Nutrition 0.000 claims description 30
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 claims description 30
- 239000010452 phosphate Substances 0.000 claims description 30
- 108090000623 proteins and genes Proteins 0.000 claims description 30
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 claims description 27
- 239000011591 potassium Substances 0.000 claims description 27
- 229910052700 potassium Inorganic materials 0.000 claims description 27
- 235000007686 potassium Nutrition 0.000 claims description 27
- 238000000034 method Methods 0.000 claims description 26
- 244000291564 Allium cepa Species 0.000 claims description 25
- 238000009331 sowing Methods 0.000 claims description 25
- 229910052500 inorganic mineral Inorganic materials 0.000 claims description 24
- 229910052757 nitrogen Inorganic materials 0.000 claims description 24
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims description 22
- 244000005700 microbiome Species 0.000 claims description 22
- 102000004169 proteins and genes Human genes 0.000 claims description 21
- 235000010755 mineral Nutrition 0.000 claims description 18
- 239000011707 mineral Substances 0.000 claims description 18
- 238000011282 treatment Methods 0.000 claims description 18
- 240000005979 Hordeum vulgare Species 0.000 claims description 17
- 235000007340 Hordeum vulgare Nutrition 0.000 claims description 17
- 239000000126 substance Substances 0.000 claims description 17
- 239000002054 inoculum Substances 0.000 claims description 16
- 230000035784 germination Effects 0.000 claims description 15
- 238000003306 harvesting Methods 0.000 claims description 15
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 claims description 15
- 230000001737 promoting effect Effects 0.000 claims description 14
- 150000003839 salts Chemical class 0.000 claims description 14
- 108020004465 16S ribosomal RNA Proteins 0.000 claims description 13
- 235000004977 Brassica sinapistrum Nutrition 0.000 claims description 13
- 239000001506 calcium phosphate Substances 0.000 claims description 13
- 239000001963 growth medium Substances 0.000 claims description 13
- 230000004936 stimulating effect Effects 0.000 claims description 12
- 239000012634 fragment Substances 0.000 claims description 11
- 235000002639 sodium chloride Nutrition 0.000 claims description 11
- 239000002028 Biomass Substances 0.000 claims description 10
- 229920001222 biopolymer Polymers 0.000 claims description 10
- 229910000389 calcium phosphate Inorganic materials 0.000 claims description 10
- 235000011010 calcium phosphates Nutrition 0.000 claims description 10
- 239000003795 chemical substances by application Substances 0.000 claims description 10
- -1 silt Substances 0.000 claims description 10
- 210000003608 fece Anatomy 0.000 claims description 9
- 230000003381 solubilizing effect Effects 0.000 claims description 9
- 235000013311 vegetables Nutrition 0.000 claims description 9
- 238000011109 contamination Methods 0.000 claims description 8
- 241000191967 Staphylococcus aureus Species 0.000 claims description 7
- SXQXMCWCWVCFPC-UHFFFAOYSA-N aluminum;potassium;dioxido(oxo)silane Chemical compound [Al+3].[K+].[O-][Si]([O-])=O.[O-][Si]([O-])=O SXQXMCWCWVCFPC-UHFFFAOYSA-N 0.000 claims description 7
- 230000000845 anti-microbial effect Effects 0.000 claims description 7
- 230000002538 fungal effect Effects 0.000 claims description 7
- 239000010871 livestock manure Substances 0.000 claims description 7
- 239000003921 oil Substances 0.000 claims description 7
- RJQXTJLFIWVMTO-TYNCELHUSA-N Methicillin Chemical compound COC1=CC=CC(OC)=C1C(=O)N[C@@H]1C(=O)N2[C@@H](C(O)=O)C(C)(C)S[C@@H]21 RJQXTJLFIWVMTO-TYNCELHUSA-N 0.000 claims description 6
- WCUXLLCKKVVCTQ-UHFFFAOYSA-M Potassium chloride Chemical compound [Cl-].[K+] WCUXLLCKKVVCTQ-UHFFFAOYSA-M 0.000 claims description 6
- OSGAYBCDTDRGGQ-UHFFFAOYSA-L calcium sulfate Chemical compound [Ca+2].[O-]S([O-])(=O)=O OSGAYBCDTDRGGQ-UHFFFAOYSA-L 0.000 claims description 6
- 239000003814 drug Substances 0.000 claims description 6
- 230000002401 inhibitory effect Effects 0.000 claims description 6
- 229960003085 meticillin Drugs 0.000 claims description 6
- FGIUAXJPYTZDNR-UHFFFAOYSA-N potassium nitrate Chemical compound [K+].[O-][N+]([O-])=O FGIUAXJPYTZDNR-UHFFFAOYSA-N 0.000 claims description 6
- 108090000204 Dipeptidase 1 Proteins 0.000 claims description 5
- 230000000843 anti-fungal effect Effects 0.000 claims description 5
- 102000006635 beta-lactamase Human genes 0.000 claims description 5
- 239000003895 organic fertilizer Substances 0.000 claims description 5
- 238000001228 spectrum Methods 0.000 claims description 5
- 108010059993 Vancomycin Proteins 0.000 claims description 4
- 239000002361 compost Substances 0.000 claims description 4
- 239000010802 sludge Substances 0.000 claims description 4
- LWIHDJKSTIGBAC-UHFFFAOYSA-K tripotassium phosphate Chemical compound [K+].[K+].[K+].[O-]P([O-])([O-])=O LWIHDJKSTIGBAC-UHFFFAOYSA-K 0.000 claims description 4
- 229960003165 vancomycin Drugs 0.000 claims description 4
- MYPYJXKWCTUITO-UHFFFAOYSA-N vancomycin Natural products O1C(C(=C2)Cl)=CC=C2C(O)C(C(NC(C2=CC(O)=CC(O)=C2C=2C(O)=CC=C3C=2)C(O)=O)=O)NC(=O)C3NC(=O)C2NC(=O)C(CC(N)=O)NC(=O)C(NC(=O)C(CC(C)C)NC)C(O)C(C=C3Cl)=CC=C3OC3=CC2=CC1=C3OC1OC(CO)C(O)C(O)C1OC1CC(C)(N)C(O)C(C)O1 MYPYJXKWCTUITO-UHFFFAOYSA-N 0.000 claims description 4
- 208000035143 Bacterial infection Diseases 0.000 claims description 3
- 235000008733 Citrus aurantifolia Nutrition 0.000 claims description 3
- 235000011941 Tilia x europaea Nutrition 0.000 claims description 3
- BFNBIHQBYMNNAN-UHFFFAOYSA-N ammonium sulfate Chemical compound N.N.OS(O)(=O)=O BFNBIHQBYMNNAN-UHFFFAOYSA-N 0.000 claims description 3
- 229910052921 ammonium sulfate Inorganic materials 0.000 claims description 3
- 235000011130 ammonium sulphate Nutrition 0.000 claims description 3
- 239000002374 bone meal Substances 0.000 claims description 3
- 229940036811 bone meal Drugs 0.000 claims description 3
- 235000011132 calcium sulphate Nutrition 0.000 claims description 3
- MNNHAPBLZZVQHP-UHFFFAOYSA-N diammonium hydrogen phosphate Chemical compound [NH4+].[NH4+].OP([O-])([O-])=O MNNHAPBLZZVQHP-UHFFFAOYSA-N 0.000 claims description 3
- 239000004571 lime Substances 0.000 claims description 3
- 238000004519 manufacturing process Methods 0.000 claims description 3
- 239000002367 phosphate rock Substances 0.000 claims description 3
- 239000001103 potassium chloride Substances 0.000 claims description 3
- 235000011164 potassium chloride Nutrition 0.000 claims description 3
- 235000010333 potassium nitrate Nutrition 0.000 claims description 3
- 239000004323 potassium nitrate Substances 0.000 claims description 3
- 239000004576 sand Substances 0.000 claims description 3
- 239000010803 wood ash Substances 0.000 claims description 3
- 239000004254 Ammonium phosphate Substances 0.000 claims description 2
- 231100000678 Mycotoxin Toxicity 0.000 claims description 2
- KWYUFKZDYYNOTN-UHFFFAOYSA-M Potassium hydroxide Chemical compound [OH-].[K+] KWYUFKZDYYNOTN-UHFFFAOYSA-M 0.000 claims description 2
- 229910000148 ammonium phosphate Inorganic materials 0.000 claims description 2
- 235000019289 ammonium phosphates Nutrition 0.000 claims description 2
- 208000022362 bacterial infectious disease Diseases 0.000 claims description 2
- 239000001175 calcium sulphate Substances 0.000 claims description 2
- 239000004927 clay Substances 0.000 claims description 2
- 230000001939 inductive effect Effects 0.000 claims description 2
- GVALZJMUIHGIMD-UHFFFAOYSA-H magnesium phosphate Chemical compound [Mg+2].[Mg+2].[Mg+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O GVALZJMUIHGIMD-UHFFFAOYSA-H 0.000 claims description 2
- 239000004137 magnesium phosphate Substances 0.000 claims description 2
- 229910000157 magnesium phosphate Inorganic materials 0.000 claims description 2
- 229960002261 magnesium phosphate Drugs 0.000 claims description 2
- 235000010994 magnesium phosphates Nutrition 0.000 claims description 2
- 239000002636 mycotoxin Substances 0.000 claims description 2
- 229940072033 potash Drugs 0.000 claims description 2
- BWHMMNNQKKPAPP-UHFFFAOYSA-L potassium carbonate Substances [K+].[K+].[O-]C([O-])=O BWHMMNNQKKPAPP-UHFFFAOYSA-L 0.000 claims description 2
- 235000015320 potassium carbonate Nutrition 0.000 claims description 2
- 229910000160 potassium phosphate Inorganic materials 0.000 claims description 2
- 235000011009 potassium phosphates Nutrition 0.000 claims description 2
- 230000002265 prevention Effects 0.000 claims description 2
- 239000011435 rock Substances 0.000 claims description 2
- 239000013049 sediment Substances 0.000 claims description 2
- 210000002700 urine Anatomy 0.000 claims description 2
- MYPYJXKWCTUITO-LYRMYLQWSA-O vancomycin(1+) Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC1=C2C=C3C=C1OC1=CC=C(C=C1Cl)[C@@H](O)[C@H](C(N[C@@H](CC(N)=O)C(=O)N[C@H]3C(=O)N[C@H]1C(=O)N[C@H](C(N[C@@H](C3=CC(O)=CC(O)=C3C=3C(O)=CC=C1C=3)C([O-])=O)=O)[C@H](O)C1=CC=C(C(=C1)Cl)O2)=O)NC(=O)[C@@H](CC(C)C)[NH2+]C)[C@H]1C[C@](C)([NH3+])[C@H](O)[C@H](C)O1 MYPYJXKWCTUITO-LYRMYLQWSA-O 0.000 claims 1
- 239000003623 enhancer Substances 0.000 abstract 1
- 239000002609 medium Substances 0.000 description 36
- 229920001817 Agar Polymers 0.000 description 24
- 239000008272 agar Substances 0.000 description 24
- 235000015097 nutrients Nutrition 0.000 description 24
- 235000002595 Solanum tuberosum Nutrition 0.000 description 22
- 244000061456 Solanum tuberosum Species 0.000 description 22
- 240000008042 Zea mays Species 0.000 description 22
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 21
- 239000006187 pill Substances 0.000 description 20
- 235000018102 proteins Nutrition 0.000 description 20
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 description 18
- 235000009973 maize Nutrition 0.000 description 18
- 235000006008 Brassica napus var napus Nutrition 0.000 description 17
- 235000012015 potatoes Nutrition 0.000 description 15
- 238000012163 sequencing technique Methods 0.000 description 15
- 239000000463 material Substances 0.000 description 14
- 108091028043 Nucleic acid sequence Proteins 0.000 description 13
- 125000001475 halogen functional group Chemical group 0.000 description 13
- 230000007928 solubilization Effects 0.000 description 13
- 238000005063 solubilization Methods 0.000 description 13
- 240000004713 Pisum sativum Species 0.000 description 12
- 240000006677 Vicia faba Species 0.000 description 11
- 238000000576 coating method Methods 0.000 description 11
- 238000012360 testing method Methods 0.000 description 11
- 235000010582 Pisum sativum Nutrition 0.000 description 10
- 238000004458 analytical method Methods 0.000 description 10
- 230000009286 beneficial effect Effects 0.000 description 10
- 239000011248 coating agent Substances 0.000 description 10
- 238000007747 plating Methods 0.000 description 10
- 241001465754 Metazoa Species 0.000 description 9
- 235000021186 dishes Nutrition 0.000 description 9
- 235000013305 food Nutrition 0.000 description 9
- 230000036541 health Effects 0.000 description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 9
- 238000000692 Student's t-test Methods 0.000 description 8
- 235000010749 Vicia faba Nutrition 0.000 description 8
- 235000002098 Vicia faba var. major Nutrition 0.000 description 8
- 238000002869 basic local alignment search tool Methods 0.000 description 8
- BHEPBYXIRTUNPN-UHFFFAOYSA-N hydridophosphorus(.) (triplet) Chemical compound [PH] BHEPBYXIRTUNPN-UHFFFAOYSA-N 0.000 description 8
- 230000005764 inhibitory process Effects 0.000 description 8
- 239000001814 pectin Substances 0.000 description 8
- 229920001277 pectin Polymers 0.000 description 8
- 239000007787 solid Substances 0.000 description 8
- 241000894007 species Species 0.000 description 8
- 238000012353 t test Methods 0.000 description 8
- 235000007319 Avena orientalis Nutrition 0.000 description 7
- 244000075850 Avena orientalis Species 0.000 description 7
- 241000588724 Escherichia coli Species 0.000 description 7
- 241000219991 Lythraceae Species 0.000 description 7
- 229910052799 carbon Inorganic materials 0.000 description 7
- 230000000694 effects Effects 0.000 description 7
- 238000000338 in vitro Methods 0.000 description 7
- 244000025254 Cannabis sativa Species 0.000 description 6
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 6
- 241000282412 Homo Species 0.000 description 6
- 241000282414 Homo sapiens Species 0.000 description 6
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 6
- 241000209510 Liliopsida Species 0.000 description 6
- 244000046052 Phaseolus vulgaris Species 0.000 description 6
- 241000013557 Plantaginaceae Species 0.000 description 6
- 150000001413 amino acids Chemical group 0.000 description 6
- 239000003242 anti bacterial agent Substances 0.000 description 6
- 241001233957 eudicotyledons Species 0.000 description 6
- 238000009472 formulation Methods 0.000 description 6
- 235000014571 nuts Nutrition 0.000 description 6
- 241000208421 Ericaceae Species 0.000 description 5
- 241000233866 Fungi Species 0.000 description 5
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 description 5
- 108700026244 Open Reading Frames Proteins 0.000 description 5
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 5
- 230000036579 abiotic stress Effects 0.000 description 5
- 230000000844 anti-bacterial effect Effects 0.000 description 5
- 235000013339 cereals Nutrition 0.000 description 5
- 238000002474 experimental method Methods 0.000 description 5
- 235000019198 oils Nutrition 0.000 description 5
- 244000052769 pathogen Species 0.000 description 5
- 235000010987 pectin Nutrition 0.000 description 5
- 229920001184 polypeptide Polymers 0.000 description 5
- 108090000765 processed proteins & peptides Proteins 0.000 description 5
- 102000004196 processed proteins & peptides Human genes 0.000 description 5
- 230000000638 stimulation Effects 0.000 description 5
- 241000219193 Brassicaceae Species 0.000 description 4
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 description 4
- 241000208365 Celastraceae Species 0.000 description 4
- 244000205754 Colocasia esculenta Species 0.000 description 4
- 235000006481 Colocasia esculenta Nutrition 0.000 description 4
- 240000001980 Cucurbita pepo Species 0.000 description 4
- 108020004414 DNA Proteins 0.000 description 4
- 240000000731 Fagus sylvatica Species 0.000 description 4
- 235000010099 Fagus sylvatica Nutrition 0.000 description 4
- 241000208202 Linaceae Species 0.000 description 4
- 241000219071 Malvaceae Species 0.000 description 4
- 240000005561 Musa balbisiana Species 0.000 description 4
- 241000209504 Poaceae Species 0.000 description 4
- 244000088415 Raphanus sativus Species 0.000 description 4
- 241000221035 Santalaceae Species 0.000 description 4
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 description 4
- 235000011684 Sorghum saccharatum Nutrition 0.000 description 4
- 244000078534 Vaccinium myrtillus Species 0.000 description 4
- 229940088710 antibiotic agent Drugs 0.000 description 4
- 238000003556 assay Methods 0.000 description 4
- 230000003115 biocidal effect Effects 0.000 description 4
- 239000006161 blood agar Substances 0.000 description 4
- ZCCIPPOKBCJFDN-UHFFFAOYSA-N calcium nitrate Chemical compound [Ca+2].[O-][N+]([O-])=O.[O-][N+]([O-])=O ZCCIPPOKBCJFDN-UHFFFAOYSA-N 0.000 description 4
- 239000013522 chelant Substances 0.000 description 4
- 235000021374 legumes Nutrition 0.000 description 4
- 239000011785 micronutrient Substances 0.000 description 4
- 235000013369 micronutrients Nutrition 0.000 description 4
- 230000008520 organization Effects 0.000 description 4
- 238000002360 preparation method Methods 0.000 description 4
- 239000006041 probiotic Substances 0.000 description 4
- 235000018291 probiotics Nutrition 0.000 description 4
- 238000011160 research Methods 0.000 description 4
- 239000007921 spray Substances 0.000 description 4
- 238000003860 storage Methods 0.000 description 4
- TWJNQYPJQDRXPH-UHFFFAOYSA-N 2-cyanobenzohydrazide Chemical compound NNC(=O)C1=CC=CC=C1C#N TWJNQYPJQDRXPH-UHFFFAOYSA-N 0.000 description 3
- 244000021317 Annona cherimola Species 0.000 description 3
- 241001072256 Boraginaceae Species 0.000 description 3
- 241000219357 Cactaceae Species 0.000 description 3
- 240000004160 Capsicum annuum Species 0.000 description 3
- 241001672694 Citrus reticulata Species 0.000 description 3
- 240000004270 Colocasia esculenta var. antiquorum Species 0.000 description 3
- 241000218631 Coniferophyta Species 0.000 description 3
- 235000009854 Cucurbita moschata Nutrition 0.000 description 3
- 235000009852 Cucurbita pepo Nutrition 0.000 description 3
- 241000220272 Cunoniaceae Species 0.000 description 3
- 244000019459 Cynara cardunculus Species 0.000 description 3
- 244000000626 Daucus carota Species 0.000 description 3
- 235000002767 Daucus carota Nutrition 0.000 description 3
- 241000792913 Ebenaceae Species 0.000 description 3
- 235000017858 Laurus nobilis Nutrition 0.000 description 3
- 244000147568 Laurus nobilis Species 0.000 description 3
- 244000211187 Lepidium sativum Species 0.000 description 3
- 235000019738 Limestone Nutrition 0.000 description 3
- 241000219745 Lupinus Species 0.000 description 3
- PWHULOQIROXLJO-UHFFFAOYSA-N Manganese Chemical compound [Mn] PWHULOQIROXLJO-UHFFFAOYSA-N 0.000 description 3
- 235000011347 Moringa oleifera Nutrition 0.000 description 3
- 244000179886 Moringa oleifera Species 0.000 description 3
- TUNFSRHWOTWDNC-UHFFFAOYSA-N Myristic acid Natural products CCCCCCCCCCCCCC(O)=O TUNFSRHWOTWDNC-UHFFFAOYSA-N 0.000 description 3
- 235000021360 Myristic acid Nutrition 0.000 description 3
- 235000009421 Myristica fragrans Nutrition 0.000 description 3
- 244000203593 Piper nigrum Species 0.000 description 3
- 235000008184 Piper nigrum Nutrition 0.000 description 3
- 244000234609 Portulaca oleracea Species 0.000 description 3
- 235000001855 Portulaca oleracea Nutrition 0.000 description 3
- 241000756999 Potamogetonaceae Species 0.000 description 3
- 244000072254 Primula veris Species 0.000 description 3
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 description 3
- 244000281247 Ribes rubrum Species 0.000 description 3
- 235000002355 Ribes spicatum Nutrition 0.000 description 3
- 235000003042 Salicornia europaea Nutrition 0.000 description 3
- 240000002625 Salsola soda Species 0.000 description 3
- 240000006394 Sorghum bicolor Species 0.000 description 3
- 244000062793 Sorghum vulgare Species 0.000 description 3
- 235000009337 Spinacia oleracea Nutrition 0.000 description 3
- 244000300264 Spinacia oleracea Species 0.000 description 3
- 229920002472 Starch Polymers 0.000 description 3
- NINIDFKCEFEMDL-UHFFFAOYSA-N Sulfur Chemical compound [S] NINIDFKCEFEMDL-UHFFFAOYSA-N 0.000 description 3
- 241001122767 Theaceae Species 0.000 description 3
- 244000299461 Theobroma cacao Species 0.000 description 3
- 240000007313 Tilia cordata Species 0.000 description 3
- 241000219793 Trifolium Species 0.000 description 3
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 description 3
- 235000017537 Vaccinium myrtillus Nutrition 0.000 description 3
- PFRUBEOIWWEFOL-UHFFFAOYSA-N [N].[S] Chemical compound [N].[S] PFRUBEOIWWEFOL-UHFFFAOYSA-N 0.000 description 3
- URBOPBIBLVPIAN-UHFFFAOYSA-M [O-]P(O)(O)=O.S.[K+] Chemical compound [O-]P(O)(O)=O.S.[K+] URBOPBIBLVPIAN-UHFFFAOYSA-M 0.000 description 3
- 235000016520 artichoke thistle Nutrition 0.000 description 3
- 230000004790 biotic stress Effects 0.000 description 3
- 239000004202 carbamide Substances 0.000 description 3
- 230000006870 function Effects 0.000 description 3
- 108091008053 gene clusters Proteins 0.000 description 3
- 208000015181 infectious disease Diseases 0.000 description 3
- 229910052816 inorganic phosphate Inorganic materials 0.000 description 3
- 229910052742 iron Inorganic materials 0.000 description 3
- 239000006028 limestone Substances 0.000 description 3
- 229910052748 manganese Inorganic materials 0.000 description 3
- 239000011572 manganese Substances 0.000 description 3
- 235000012054 meals Nutrition 0.000 description 3
- 230000000813 microbial effect Effects 0.000 description 3
- 238000005065 mining Methods 0.000 description 3
- 238000010899 nucleation Methods 0.000 description 3
- 238000007427 paired t-test Methods 0.000 description 3
- 230000000529 probiotic effect Effects 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- 229910000391 tricalcium phosphate Inorganic materials 0.000 description 3
- 235000019731 tricalcium phosphate Nutrition 0.000 description 3
- 229940078499 tricalcium phosphate Drugs 0.000 description 3
- MYPYJXKWCTUITO-LYRMYLQWSA-N vancomycin Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1OC1=C2C=C3C=C1OC1=CC=C(C=C1Cl)[C@@H](O)[C@H](C(N[C@@H](CC(N)=O)C(=O)N[C@H]3C(=O)N[C@H]1C(=O)N[C@H](C(N[C@@H](C3=CC(O)=CC(O)=C3C=3C(O)=CC=C1C=3)C(O)=O)=O)[C@H](O)C1=CC=C(C(=C1)Cl)O2)=O)NC(=O)[C@@H](CC(C)C)NC)[C@H]1C[C@](C)(N)[C@H](O)[C@H](C)O1 MYPYJXKWCTUITO-LYRMYLQWSA-N 0.000 description 3
- FWMNVWWHGCHHJJ-SKKKGAJSSA-N 4-amino-1-[(2r)-6-amino-2-[[(2r)-2-[[(2r)-2-[[(2r)-2-amino-3-phenylpropanoyl]amino]-3-phenylpropanoyl]amino]-4-methylpentanoyl]amino]hexanoyl]piperidine-4-carboxylic acid Chemical compound C([C@H](C(=O)N[C@H](CC(C)C)C(=O)N[C@H](CCCCN)C(=O)N1CCC(N)(CC1)C(O)=O)NC(=O)[C@H](N)CC=1C=CC=CC=1)C1=CC=CC=C1 FWMNVWWHGCHHJJ-SKKKGAJSSA-N 0.000 description 2
- FHVDTGUDJYJELY-UHFFFAOYSA-N 6-{[2-carboxy-4,5-dihydroxy-6-(phosphanyloxy)oxan-3-yl]oxy}-4,5-dihydroxy-3-phosphanyloxane-2-carboxylic acid Chemical compound O1C(C(O)=O)C(P)C(O)C(O)C1OC1C(C(O)=O)OC(OP)C(O)C1O FHVDTGUDJYJELY-UHFFFAOYSA-N 0.000 description 2
- 241000207965 Acanthaceae Species 0.000 description 2
- 235000009436 Actinidia deliciosa Nutrition 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 2
- 240000004246 Agave americana Species 0.000 description 2
- 235000006667 Aleurites moluccana Nutrition 0.000 description 2
- 241000219317 Amaranthaceae Species 0.000 description 2
- 235000009328 Amaranthus caudatus Nutrition 0.000 description 2
- 240000001592 Amaranthus caudatus Species 0.000 description 2
- NLXLAEXVIDQMFP-UHFFFAOYSA-N Ammonia chloride Chemical compound [NH4+].[Cl-] NLXLAEXVIDQMFP-UHFFFAOYSA-N 0.000 description 2
- 235000002272 Annona cherimola Nutrition 0.000 description 2
- 235000005288 Annona lutescens Nutrition 0.000 description 2
- 235000005274 Annona squamosa Nutrition 0.000 description 2
- 241000208327 Apocynaceae Species 0.000 description 2
- 235000010591 Appio Nutrition 0.000 description 2
- 241000209524 Araceae Species 0.000 description 2
- 241000208340 Araliaceae Species 0.000 description 2
- 244000080767 Areca catechu Species 0.000 description 2
- 241000208838 Asteraceae Species 0.000 description 2
- 235000007558 Avena sp Nutrition 0.000 description 2
- 240000006063 Averrhoa carambola Species 0.000 description 2
- 235000006469 Batis maritima Nutrition 0.000 description 2
- 235000016068 Berberis vulgaris Nutrition 0.000 description 2
- 235000012284 Bertholletia excelsa Nutrition 0.000 description 2
- 244000205479 Bertholletia excelsa Species 0.000 description 2
- 241000219310 Beta vulgaris subsp. vulgaris Species 0.000 description 2
- 244000017106 Bixa orellana Species 0.000 description 2
- 241000219198 Brassica Species 0.000 description 2
- 235000003351 Brassica cretica Nutrition 0.000 description 2
- 235000011297 Brassica napobrassica Nutrition 0.000 description 2
- 240000007124 Brassica oleracea Species 0.000 description 2
- 235000003899 Brassica oleracea var acephala Nutrition 0.000 description 2
- 235000011299 Brassica oleracea var botrytis Nutrition 0.000 description 2
- 235000017647 Brassica oleracea var italica Nutrition 0.000 description 2
- 235000012905 Brassica oleracea var viridis Nutrition 0.000 description 2
- 240000003259 Brassica oleracea var. botrytis Species 0.000 description 2
- 235000000536 Brassica rapa subsp pekinensis Nutrition 0.000 description 2
- 235000000540 Brassica rapa subsp rapa Nutrition 0.000 description 2
- 241000499436 Brassica rapa subsp. pekinensis Species 0.000 description 2
- 235000003343 Brassica rupestris Nutrition 0.000 description 2
- 241000208195 Buxaceae Species 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 2
- 235000012766 Cannabis sativa ssp. sativa var. sativa Nutrition 0.000 description 2
- 235000012765 Cannabis sativa ssp. sativa var. spontanea Nutrition 0.000 description 2
- 235000017336 Capparis spinosa Nutrition 0.000 description 2
- 244000140995 Capparis spinosa Species 0.000 description 2
- 235000002566 Capsicum Nutrition 0.000 description 2
- 235000009467 Carica papaya Nutrition 0.000 description 2
- 240000006432 Carica papaya Species 0.000 description 2
- 235000003301 Ceiba pentandra Nutrition 0.000 description 2
- 244000146553 Ceiba pentandra Species 0.000 description 2
- 229920001661 Chitosan Polymers 0.000 description 2
- 241000555678 Citrus unshiu Species 0.000 description 2
- 240000000560 Citrus x paradisi Species 0.000 description 2
- 241000546193 Clusiaceae Species 0.000 description 2
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 description 2
- 241000142975 Cornaceae Species 0.000 description 2
- 229920000742 Cotton Polymers 0.000 description 2
- 235000004035 Cryptotaenia japonica Nutrition 0.000 description 2
- 244000241257 Cucumis melo Species 0.000 description 2
- 240000008067 Cucumis sativus Species 0.000 description 2
- 235000010799 Cucumis sativus var sativus Nutrition 0.000 description 2
- 241000218691 Cupressaceae Species 0.000 description 2
- 241001117843 Cymodoceaceae Species 0.000 description 2
- 235000002723 Dioscorea alata Nutrition 0.000 description 2
- 235000004868 Dioscorea macrostachya Nutrition 0.000 description 2
- 241000234272 Dioscoreaceae Species 0.000 description 2
- 244000078127 Eleusine coracana Species 0.000 description 2
- 235000013499 Eleusine coracana subsp coracana Nutrition 0.000 description 2
- 244000140063 Eragrostis abyssinica Species 0.000 description 2
- 235000014966 Eragrostis abyssinica Nutrition 0.000 description 2
- 241001112007 Eriocaulaceae Species 0.000 description 2
- 241000490229 Eucephalus Species 0.000 description 2
- 235000014066 European mistletoe Nutrition 0.000 description 2
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 2
- 240000008620 Fagopyrum esculentum Species 0.000 description 2
- 240000009088 Fragaria x ananassa Species 0.000 description 2
- 235000017048 Garcinia mangostana Nutrition 0.000 description 2
- 240000006053 Garcinia mangostana Species 0.000 description 2
- 241001071804 Gentianaceae Species 0.000 description 2
- 241000208152 Geranium Species 0.000 description 2
- 241001113566 Hydrocharitaceae Species 0.000 description 2
- 235000008227 Illicium verum Nutrition 0.000 description 2
- 240000007232 Illicium verum Species 0.000 description 2
- UQSXHKLRYXJYBZ-UHFFFAOYSA-N Iron oxide Chemical compound [Fe]=O UQSXHKLRYXJYBZ-UHFFFAOYSA-N 0.000 description 2
- 240000007049 Juglans regia Species 0.000 description 2
- 235000009496 Juglans regia Nutrition 0.000 description 2
- 235000003228 Lactuca sativa Nutrition 0.000 description 2
- 240000008415 Lactuca sativa Species 0.000 description 2
- 241000207923 Lamiaceae Species 0.000 description 2
- 241001083838 Lardizabalaceae Species 0.000 description 2
- 241000219163 Lecythidaceae Species 0.000 description 2
- 235000000391 Lepidium draba Nutrition 0.000 description 2
- 235000007849 Lepidium sativum Nutrition 0.000 description 2
- 241000234435 Lilium Species 0.000 description 2
- 235000004431 Linum usitatissimum Nutrition 0.000 description 2
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 2
- CPLXHLVBOLITMK-UHFFFAOYSA-N Magnesium oxide Chemical compound [Mg]=O CPLXHLVBOLITMK-UHFFFAOYSA-N 0.000 description 2
- 240000001794 Manilkara zapota Species 0.000 description 2
- 235000011339 Manilkara zapota Nutrition 0.000 description 2
- 241000158728 Meliaceae Species 0.000 description 2
- 235000006679 Mentha X verticillata Nutrition 0.000 description 2
- 235000002899 Mentha suaveolens Nutrition 0.000 description 2
- 235000001636 Mentha x rotundifolia Nutrition 0.000 description 2
- 235000008708 Morus alba Nutrition 0.000 description 2
- 240000000249 Morus alba Species 0.000 description 2
- 235000003805 Musa ABB Group Nutrition 0.000 description 2
- 240000000907 Musa textilis Species 0.000 description 2
- 235000018290 Musa x paradisiaca Nutrition 0.000 description 2
- 244000270834 Myristica fragrans Species 0.000 description 2
- 241000219469 Nyctaginaceae Species 0.000 description 2
- 241001529734 Ocimum Species 0.000 description 2
- 235000010676 Ocimum basilicum Nutrition 0.000 description 2
- 240000007817 Olea europaea Species 0.000 description 2
- 241000233855 Orchidaceae Species 0.000 description 2
- 235000003283 Pachira macrocarpa Nutrition 0.000 description 2
- 235000001591 Pachyrhizus erosus Nutrition 0.000 description 2
- 244000215747 Pachyrhizus erosus Species 0.000 description 2
- 235000018669 Pachyrhizus tuberosus Nutrition 0.000 description 2
- 240000008114 Panicum miliaceum Species 0.000 description 2
- 235000008753 Papaver somniferum Nutrition 0.000 description 2
- 244000288157 Passiflora edulis Species 0.000 description 2
- 235000000370 Passiflora edulis Nutrition 0.000 description 2
- 244000115721 Pennisetum typhoides Species 0.000 description 2
- 239000006002 Pepper Substances 0.000 description 2
- 244000124853 Perilla frutescens Species 0.000 description 2
- 241000169085 Philydraceae Species 0.000 description 2
- 235000016761 Piper aduncum Nutrition 0.000 description 2
- 235000017804 Piper guineense Nutrition 0.000 description 2
- 235000015266 Plantago major Nutrition 0.000 description 2
- 241000209454 Plumbaginaceae Species 0.000 description 2
- 239000004952 Polyamide Substances 0.000 description 2
- 235000016311 Primula vulgaris Nutrition 0.000 description 2
- 235000010580 Psophocarpus tetragonolobus Nutrition 0.000 description 2
- 244000046095 Psophocarpus tetragonolobus Species 0.000 description 2
- 235000014360 Punica granatum Nutrition 0.000 description 2
- 241000219100 Rhamnaceae Species 0.000 description 2
- 244000152640 Rhipsalis cassutha Species 0.000 description 2
- 235000012300 Rhipsalis cassutha Nutrition 0.000 description 2
- 235000001537 Ribes X gardonianum Nutrition 0.000 description 2
- 235000001535 Ribes X utile Nutrition 0.000 description 2
- 235000016919 Ribes petraeum Nutrition 0.000 description 2
- 241000220317 Rosa Species 0.000 description 2
- 241001107098 Rubiaceae Species 0.000 description 2
- 241001093501 Rutaceae Species 0.000 description 2
- 241000218998 Salicaceae Species 0.000 description 2
- 241000208442 Sarracenia Species 0.000 description 2
- 241000758724 Schisandraceae Species 0.000 description 2
- 241000207844 Scrophulariaceae Species 0.000 description 2
- 235000003434 Sesamum indicum Nutrition 0.000 description 2
- 244000040738 Sesamum orientale Species 0.000 description 2
- 241000208292 Solanaceae Species 0.000 description 2
- 240000003768 Solanum lycopersicum Species 0.000 description 2
- 241000134154 Stylidiaceae Species 0.000 description 2
- 241001060310 Styracaceae Species 0.000 description 2
- 235000021536 Sugar beet Nutrition 0.000 description 2
- 244000010375 Talinum crassifolium Species 0.000 description 2
- 235000015055 Talinum crassifolium Nutrition 0.000 description 2
- 235000005212 Terminalia tomentosa Nutrition 0.000 description 2
- 235000005764 Theobroma cacao ssp. cacao Nutrition 0.000 description 2
- 235000005767 Theobroma cacao ssp. sphaerocarpum Nutrition 0.000 description 2
- 241001534930 Thymelaeaceae Species 0.000 description 2
- 235000014364 Trapa natans Nutrition 0.000 description 2
- 240000001085 Trapa natans Species 0.000 description 2
- 235000019714 Triticale Nutrition 0.000 description 2
- 241000209471 Trochodendraceae Species 0.000 description 2
- 241000233945 Typhaceae Species 0.000 description 2
- 235000009108 Urtica dioica Nutrition 0.000 description 2
- 244000274883 Urtica dioica Species 0.000 description 2
- 241000218215 Urticaceae Species 0.000 description 2
- 244000042314 Vigna unguiculata Species 0.000 description 2
- 241000700605 Viruses Species 0.000 description 2
- 241000219094 Vitaceae Species 0.000 description 2
- 235000009754 Vitis X bourquina Nutrition 0.000 description 2
- 235000012333 Vitis X labruscana Nutrition 0.000 description 2
- 240000006365 Vitis vinifera Species 0.000 description 2
- 235000014787 Vitis vinifera Nutrition 0.000 description 2
- 238000001793 Wilcoxon signed-rank test Methods 0.000 description 2
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 2
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 2
- XLOMVQKBTHCTTD-UHFFFAOYSA-N Zinc monoxide Chemical compound [Zn]=O XLOMVQKBTHCTTD-UHFFFAOYSA-N 0.000 description 2
- 235000006886 Zingiber officinale Nutrition 0.000 description 2
- 244000273928 Zingiber officinale Species 0.000 description 2
- 239000000654 additive Substances 0.000 description 2
- 230000000996 additive effect Effects 0.000 description 2
- 239000003905 agrochemical Substances 0.000 description 2
- 229940072056 alginate Drugs 0.000 description 2
- 229920000615 alginic acid Polymers 0.000 description 2
- 235000010443 alginic acid Nutrition 0.000 description 2
- 239000004178 amaranth Substances 0.000 description 2
- 235000012735 amaranth Nutrition 0.000 description 2
- QGZKDVFQNNGYKY-UHFFFAOYSA-N ammonia Natural products N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 2
- 239000003674 animal food additive Substances 0.000 description 2
- 239000004599 antimicrobial Substances 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 239000003139 biocide Substances 0.000 description 2
- QKSKPIVNLNLAAV-UHFFFAOYSA-N bis(2-chloroethyl) sulfide Chemical compound ClCCSCCCl QKSKPIVNLNLAAV-UHFFFAOYSA-N 0.000 description 2
- 235000001046 cacaotero Nutrition 0.000 description 2
- 235000001465 calcium Nutrition 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 235000009120 camo Nutrition 0.000 description 2
- 230000000711 cancerogenic effect Effects 0.000 description 2
- 231100000315 carcinogenic Toxicity 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 229920002678 cellulose Polymers 0.000 description 2
- 230000008859 change Effects 0.000 description 2
- 235000005607 chanvre indien Nutrition 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 229910052802 copper Inorganic materials 0.000 description 2
- 239000010949 copper Substances 0.000 description 2
- 235000005822 corn Nutrition 0.000 description 2
- 239000008406 cosmetic ingredient Substances 0.000 description 2
- 235000012343 cottonseed oil Nutrition 0.000 description 2
- 238000005520 cutting process Methods 0.000 description 2
- 238000001514 detection method Methods 0.000 description 2
- 238000011161 development Methods 0.000 description 2
- 235000004879 dioscorea Nutrition 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 244000013123 dwarf bean Species 0.000 description 2
- 230000002708 enhancing effect Effects 0.000 description 2
- 238000000605 extraction Methods 0.000 description 2
- 239000012530 fluid Substances 0.000 description 2
- 235000013373 food additive Nutrition 0.000 description 2
- 239000002778 food additive Substances 0.000 description 2
- 230000000855 fungicidal effect Effects 0.000 description 2
- 239000000417 fungicide Substances 0.000 description 2
- 235000008397 ginger Nutrition 0.000 description 2
- 239000011487 hemp Substances 0.000 description 2
- 238000003898 horticulture Methods 0.000 description 2
- AMWRITDGCCNYAT-UHFFFAOYSA-L hydroxy(oxo)manganese;manganese Chemical compound [Mn].O[Mn]=O.O[Mn]=O AMWRITDGCCNYAT-UHFFFAOYSA-L 0.000 description 2
- 238000002955 isolation Methods 0.000 description 2
- 235000021073 macronutrients Nutrition 0.000 description 2
- YIXJRHPUWRPCBB-UHFFFAOYSA-N magnesium nitrate Chemical compound [Mg+2].[O-][N+]([O-])=O.[O-][N+]([O-])=O YIXJRHPUWRPCBB-UHFFFAOYSA-N 0.000 description 2
- 235000019341 magnesium sulphate Nutrition 0.000 description 2
- 230000035800 maturation Effects 0.000 description 2
- 230000007246 mechanism Effects 0.000 description 2
- 235000019713 millet Nutrition 0.000 description 2
- 235000010460 mustard Nutrition 0.000 description 2
- 239000001702 nutmeg Substances 0.000 description 2
- 230000029553 photosynthesis Effects 0.000 description 2
- 238000010672 photosynthesis Methods 0.000 description 2
- 244000000003 plant pathogen Species 0.000 description 2
- 229920002647 polyamide Polymers 0.000 description 2
- 239000000843 powder Substances 0.000 description 2
- 230000000644 propagated effect Effects 0.000 description 2
- 230000004853 protein function Effects 0.000 description 2
- 238000004064 recycling Methods 0.000 description 2
- 235000009165 saligot Nutrition 0.000 description 2
- 238000012216 screening Methods 0.000 description 2
- 229930000044 secondary metabolite Natural products 0.000 description 2
- 238000005507 spraying Methods 0.000 description 2
- 235000020354 squash Nutrition 0.000 description 2
- 239000011593 sulfur Substances 0.000 description 2
- 229910052717 sulfur Inorganic materials 0.000 description 2
- 235000013616 tea Nutrition 0.000 description 2
- 230000003612 virological effect Effects 0.000 description 2
- 238000012800 visualization Methods 0.000 description 2
- 235000020234 walnut Nutrition 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- 238000012070 whole genome sequencing analysis Methods 0.000 description 2
- 241000228158 x Triticosecale Species 0.000 description 2
- 239000011701 zinc Substances 0.000 description 2
- 229910052725 zinc Inorganic materials 0.000 description 2
- HDTRYLNUVZCQOY-UHFFFAOYSA-N α-D-glucopyranosyl-α-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OC1C(O)C(O)C(O)C(CO)O1 HDTRYLNUVZCQOY-UHFFFAOYSA-N 0.000 description 1
- PAWQVTBBRAZDMG-UHFFFAOYSA-N 2-(3-bromo-2-fluorophenyl)acetic acid Chemical compound OC(=O)CC1=CC=CC(Br)=C1F PAWQVTBBRAZDMG-UHFFFAOYSA-N 0.000 description 1
- 240000004507 Abelmoschus esculentus Species 0.000 description 1
- 241001290610 Abildgaardia Species 0.000 description 1
- 240000006995 Abutilon theophrasti Species 0.000 description 1
- 241000332371 Abutilon x hybridum Species 0.000 description 1
- 235000001333 Acacia aneura Nutrition 0.000 description 1
- 244000304298 Acacia aneura Species 0.000 description 1
- 240000006409 Acacia auriculiformis Species 0.000 description 1
- 241001622925 Acacia coriacea Species 0.000 description 1
- 241000978886 Acacia ligulata Species 0.000 description 1
- 241000208140 Acer Species 0.000 description 1
- 240000002245 Acer pensylvanicum Species 0.000 description 1
- 235000006760 Acer pensylvanicum Nutrition 0.000 description 1
- 241001143500 Aceraceae Species 0.000 description 1
- 241000169676 Achariaceae Species 0.000 description 1
- 241001116481 Achatocarpaceae Species 0.000 description 1
- 241000431007 Achatocarpus Species 0.000 description 1
- 240000000073 Achillea millefolium Species 0.000 description 1
- 235000007754 Achillea millefolium Nutrition 0.000 description 1
- 241001133760 Acoelorraphe Species 0.000 description 1
- 241000142992 Acoraceae Species 0.000 description 1
- 244000205574 Acorus calamus Species 0.000 description 1
- 235000009434 Actinidia chinensis Nutrition 0.000 description 1
- 244000298697 Actinidia deliciosa Species 0.000 description 1
- 241000219066 Actinidiaceae Species 0.000 description 1
- 241000208836 Adoxa moschatellina Species 0.000 description 1
- 241000208834 Adoxaceae Species 0.000 description 1
- 241000157282 Aesculus Species 0.000 description 1
- 241001529831 Aextoxicaceae Species 0.000 description 1
- 229920000936 Agarose Polymers 0.000 description 1
- 241000746976 Agavaceae Species 0.000 description 1
- 235000008754 Agave americana Nutrition 0.000 description 1
- 241001599832 Agave fourcroydes Species 0.000 description 1
- 235000001619 Agave salmiana Nutrition 0.000 description 1
- 244000198134 Agave sisalana Species 0.000 description 1
- 240000007241 Agrostis stolonifera Species 0.000 description 1
- 241000219479 Aizoaceae Species 0.000 description 1
- 241000801946 Akaniaceae Species 0.000 description 1
- 244000136475 Aleurites moluccana Species 0.000 description 1
- 244000233890 Alisma plantago Species 0.000 description 1
- 235000017300 Alisma plantago Nutrition 0.000 description 1
- 241000209514 Alismataceae Species 0.000 description 1
- 235000005254 Allium ampeloprasum Nutrition 0.000 description 1
- 240000006108 Allium ampeloprasum Species 0.000 description 1
- 235000005255 Allium cepa Nutrition 0.000 description 1
- 235000010167 Allium cepa var aggregatum Nutrition 0.000 description 1
- 240000002234 Allium sativum Species 0.000 description 1
- 241001280436 Allium schoenoprasum Species 0.000 description 1
- 235000001270 Allium sibiricum Nutrition 0.000 description 1
- 241001116389 Aloe Species 0.000 description 1
- 241000246485 Alseuosmiaceae Species 0.000 description 1
- 244000208874 Althaea officinalis Species 0.000 description 1
- 235000006576 Althaea officinalis Nutrition 0.000 description 1
- 241000120585 Alzateaceae Species 0.000 description 1
- 241001081146 Amborellaceae Species 0.000 description 1
- QGZKDVFQNNGYKY-UHFFFAOYSA-O Ammonium Chemical compound [NH4+] QGZKDVFQNNGYKY-UHFFFAOYSA-O 0.000 description 1
- VHUUQVKOLVNVRT-UHFFFAOYSA-N Ammonium hydroxide Chemical compound [NH4+].[OH-] VHUUQVKOLVNVRT-UHFFFAOYSA-N 0.000 description 1
- 239000004114 Ammonium polyphosphate Substances 0.000 description 1
- 244000144725 Amygdalus communis Species 0.000 description 1
- 235000011437 Amygdalus communis Nutrition 0.000 description 1
- 244000144730 Amygdalus persica Species 0.000 description 1
- 241000208223 Anacardiaceae Species 0.000 description 1
- 244000226021 Anacardium occidentale Species 0.000 description 1
- 244000099147 Ananas comosus Species 0.000 description 1
- 235000007119 Ananas comosus Nutrition 0.000 description 1
- 241000893024 Ancistrocladaceae Species 0.000 description 1
- 240000000662 Anethum graveolens Species 0.000 description 1
- 241000862523 Anisophylleaceae Species 0.000 description 1
- 235000007747 Annona muricata Nutrition 0.000 description 1
- 240000004749 Annona muricata Species 0.000 description 1
- 241001081440 Annonaceae Species 0.000 description 1
- 241000195967 Anthoceros Species 0.000 description 1
- 235000007258 Anthriscus cerefolium Nutrition 0.000 description 1
- 240000002022 Anthriscus cerefolium Species 0.000 description 1
- 241000208173 Apiaceae Species 0.000 description 1
- 240000007087 Apium graveolens Species 0.000 description 1
- 235000015849 Apium graveolens Dulce Group Nutrition 0.000 description 1
- 241000722948 Apocynum cannabinum Species 0.000 description 1
- 235000003279 Aponogeton distachyus Nutrition 0.000 description 1
- 244000021789 Aponogeton distachyus Species 0.000 description 1
- 241000542898 Aponogetonaceae Species 0.000 description 1
- 244000153885 Appio Species 0.000 description 1
- 241000209034 Aquifoliaceae Species 0.000 description 1
- 235000017060 Arachis glabrata Nutrition 0.000 description 1
- 244000105624 Arachis hypogaea Species 0.000 description 1
- 235000010777 Arachis hypogaea Nutrition 0.000 description 1
- 235000018262 Arachis monticola Nutrition 0.000 description 1
- 241001116439 Araucariaceae Species 0.000 description 1
- 241000203069 Archaea Species 0.000 description 1
- 240000005528 Arctium lappa Species 0.000 description 1
- 235000003130 Arctium lappa Nutrition 0.000 description 1
- 235000008078 Arctium minus Nutrition 0.000 description 1
- 235000006226 Areca catechu Nutrition 0.000 description 1
- 241000233788 Arecaceae Species 0.000 description 1
- 241000046585 Aristolochia clematitis Species 0.000 description 1
- 241000758795 Aristolochiaceae Species 0.000 description 1
- 235000011330 Armoracia rusticana Nutrition 0.000 description 1
- 240000003291 Armoracia rusticana Species 0.000 description 1
- 235000003092 Artemisia dracunculus Nutrition 0.000 description 1
- 240000001851 Artemisia dracunculus Species 0.000 description 1
- 235000005827 Arthrocnemum glaucum Nutrition 0.000 description 1
- 235000002672 Artocarpus altilis Nutrition 0.000 description 1
- 240000004161 Artocarpus altilis Species 0.000 description 1
- 235000008725 Artocarpus heterophyllus Nutrition 0.000 description 1
- 244000025352 Artocarpus heterophyllus Species 0.000 description 1
- 244000003416 Asparagus officinalis Species 0.000 description 1
- 235000005340 Asparagus officinalis Nutrition 0.000 description 1
- 241001081831 Austrobaileyaceae Species 0.000 description 1
- 235000010082 Averrhoa carambola Nutrition 0.000 description 1
- 235000000832 Ayote Nutrition 0.000 description 1
- 241000589151 Azotobacter Species 0.000 description 1
- 241000193830 Bacillus <bacterium> Species 0.000 description 1
- 108020000946 Bacterial DNA Proteins 0.000 description 1
- 241001633052 Balanopaceae Species 0.000 description 1
- 241001116415 Balanophora Species 0.000 description 1
- 241001116412 Balanophoraceae Species 0.000 description 1
- 241001116272 Balsaminaceae Species 0.000 description 1
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 235000007560 Barbarea praecox Nutrition 0.000 description 1
- 244000130793 Barbarea praecox Species 0.000 description 1
- 240000008399 Barbarea vulgaris Species 0.000 description 1
- 235000007563 Barbarea vulgaris Nutrition 0.000 description 1
- 241000229730 Barbeyaceae Species 0.000 description 1
- 235000009374 Basella Nutrition 0.000 description 1
- 241000219301 Basella Species 0.000 description 1
- 244000298903 Basella rubra Species 0.000 description 1
- 235000009380 Basella rubra Nutrition 0.000 description 1
- 235000009376 Basellaceae Nutrition 0.000 description 1
- 241000219300 Basellaceae Species 0.000 description 1
- 241000209450 Bataceae Species 0.000 description 1
- 241000218993 Begonia Species 0.000 description 1
- 241000218999 Begoniaceae Species 0.000 description 1
- 241000133570 Berberidaceae Species 0.000 description 1
- 240000000724 Berberis vulgaris Species 0.000 description 1
- 241000335053 Beta vulgaris Species 0.000 description 1
- 235000018185 Betula X alpestris Nutrition 0.000 description 1
- 235000018212 Betula X uliginosa Nutrition 0.000 description 1
- 241000219495 Betulaceae Species 0.000 description 1
- 241001090347 Bignoniaceae Species 0.000 description 1
- 235000006010 Bixa orellana Nutrition 0.000 description 1
- 241000934828 Bixaceae Species 0.000 description 1
- 239000005996 Blood meal Substances 0.000 description 1
- 240000008564 Boehmeria nivea Species 0.000 description 1
- 235000007689 Borago officinalis Nutrition 0.000 description 1
- BTBUEUYNUDRHOZ-UHFFFAOYSA-N Borate Chemical compound [O-]B([O-])[O-] BTBUEUYNUDRHOZ-UHFFFAOYSA-N 0.000 description 1
- ZOXJGFHDIHLPTG-UHFFFAOYSA-N Boron Chemical compound [B] ZOXJGFHDIHLPTG-UHFFFAOYSA-N 0.000 description 1
- 235000003717 Boswellia sacra Nutrition 0.000 description 1
- 235000012035 Boswellia serrata Nutrition 0.000 description 1
- 240000007551 Boswellia serrata Species 0.000 description 1
- 241000167854 Bourreria succulenta Species 0.000 description 1
- 235000006506 Brasenia schreberi Nutrition 0.000 description 1
- 244000267222 Brasenia schreberi Species 0.000 description 1
- 235000005156 Brassica carinata Nutrition 0.000 description 1
- 244000257790 Brassica carinata Species 0.000 description 1
- 235000011371 Brassica hirta Nutrition 0.000 description 1
- 244000140786 Brassica hirta Species 0.000 description 1
- 235000011332 Brassica juncea Nutrition 0.000 description 1
- 244000178993 Brassica juncea Species 0.000 description 1
- 244000178924 Brassica napobrassica Species 0.000 description 1
- 235000011293 Brassica napus Nutrition 0.000 description 1
- 244000012866 Brassica narinosa Species 0.000 description 1
- 235000004862 Brassica narinosa Nutrition 0.000 description 1
- 235000007294 Brassica nipposinica Nutrition 0.000 description 1
- 235000011301 Brassica oleracea var capitata Nutrition 0.000 description 1
- 235000004221 Brassica oleracea var gemmifera Nutrition 0.000 description 1
- 235000001169 Brassica oleracea var oleracea Nutrition 0.000 description 1
- 244000064816 Brassica oleracea var. acephala Species 0.000 description 1
- 244000308368 Brassica oleracea var. gemmifera Species 0.000 description 1
- 244000304217 Brassica oleracea var. gongylodes Species 0.000 description 1
- 244000308180 Brassica oleracea var. italica Species 0.000 description 1
- 241000953921 Brassica rapa Broccoletto Group Species 0.000 description 1
- 235000010149 Brassica rapa subsp chinensis Nutrition 0.000 description 1
- 241000342995 Brassica rapa subsp. nipposinica Species 0.000 description 1
- 241000499439 Brassica rapa subsp. rapa Species 0.000 description 1
- 235000011960 Brassica ruvo Nutrition 0.000 description 1
- 241001116808 Bretschneideraceae Species 0.000 description 1
- 241000234670 Bromeliaceae Species 0.000 description 1
- 235000004936 Bromus mango Nutrition 0.000 description 1
- 241000563992 Brunellia Species 0.000 description 1
- 241001440730 Brunelliaceae Species 0.000 description 1
- 241001116792 Bruniaceae Species 0.000 description 1
- 241001113925 Buddleja Species 0.000 description 1
- 241000231281 Burmannia Species 0.000 description 1
- 241000231390 Burmanniaceae Species 0.000 description 1
- 241000208229 Burseraceae Species 0.000 description 1
- 241000489499 Butomaceae Species 0.000 description 1
- 241000489495 Butomus umbellatus Species 0.000 description 1
- 241000648065 Byblidaceae Species 0.000 description 1
- 241000209432 Cabombaceae Species 0.000 description 1
- 235000010773 Cajanus indicus Nutrition 0.000 description 1
- 244000105627 Cajanus indicus Species 0.000 description 1
- 235000011996 Calamus deerratus Nutrition 0.000 description 1
- 235000005881 Calendula officinalis Nutrition 0.000 description 1
- 241000722895 Callitriche Species 0.000 description 1
- 241001246270 Calophyllum Species 0.000 description 1
- 235000008749 Caltha palustris Nutrition 0.000 description 1
- 241000218346 Calycanthaceae Species 0.000 description 1
- 244000025322 Calycanthus floridus Species 0.000 description 1
- 235000000006 Calycanthus floridus var. floridus Nutrition 0.000 description 1
- 241000693457 Calycera Species 0.000 description 1
- 241000134157 Calyceraceae Species 0.000 description 1
- 235000016401 Camelina Nutrition 0.000 description 1
- 244000197813 Camelina sativa Species 0.000 description 1
- 241000208671 Campanulaceae Species 0.000 description 1
- 241001649190 Campsis Species 0.000 description 1
- 244000045232 Canavalia ensiformis Species 0.000 description 1
- 241000222122 Candida albicans Species 0.000 description 1
- 244000080208 Canella winterana Species 0.000 description 1
- 235000008499 Canella winterana Nutrition 0.000 description 1
- 241000218330 Canellaceae Species 0.000 description 1
- 235000005273 Canna coccinea Nutrition 0.000 description 1
- 240000008555 Canna flaccida Species 0.000 description 1
- 241000218235 Cannabaceae Species 0.000 description 1
- 241000234586 Cannaceae Species 0.000 description 1
- 241000873224 Capparaceae Species 0.000 description 1
- 241000208828 Caprifoliaceae Species 0.000 description 1
- 235000011305 Capsella bursa pastoris Nutrition 0.000 description 1
- 240000008867 Capsella bursa-pastoris Species 0.000 description 1
- 235000002568 Capsicum frutescens Nutrition 0.000 description 1
- 229920002134 Carboxymethyl cellulose Polymers 0.000 description 1
- 241000563994 Cardiopteridaceae Species 0.000 description 1
- 241000219172 Caricaceae Species 0.000 description 1
- 235000003255 Carthamus tinctorius Nutrition 0.000 description 1
- 244000020518 Carthamus tinctorius Species 0.000 description 1
- 235000005747 Carum carvi Nutrition 0.000 description 1
- 240000000467 Carum carvi Species 0.000 description 1
- 235000009025 Carya illinoensis Nutrition 0.000 description 1
- 244000068645 Carya illinoensis Species 0.000 description 1
- 241001249067 Caryocaraceae Species 0.000 description 1
- 241000219321 Caryophyllaceae Species 0.000 description 1
- 235000000378 Caryota urens Nutrition 0.000 description 1
- 235000006715 Cassia siamea Nutrition 0.000 description 1
- 244000281594 Cassia siamea Species 0.000 description 1
- 235000014036 Castanea Nutrition 0.000 description 1
- 241001070941 Castanea Species 0.000 description 1
- 241001107116 Castanospermum australe Species 0.000 description 1
- 241000219501 Casuarina Species 0.000 description 1
- 241000219500 Casuarinaceae Species 0.000 description 1
- 244000097582 Cecropia peltata Species 0.000 description 1
- 241000561734 Celosia cristata Species 0.000 description 1
- 241000167550 Centella Species 0.000 description 1
- 241000220269 Cephalotaceae Species 0.000 description 1
- 241000488900 Cephalotaxaceae Species 0.000 description 1
- 240000008886 Ceratonia siliqua Species 0.000 description 1
- 235000013912 Ceratonia siliqua Nutrition 0.000 description 1
- 241001453446 Ceratophyllaceae Species 0.000 description 1
- 241000758793 Cercidiphyllaceae Species 0.000 description 1
- 241000723445 Cercidiphyllum Species 0.000 description 1
- 240000003538 Chamaemelum nobile Species 0.000 description 1
- 235000007866 Chamaemelum nobile Nutrition 0.000 description 1
- 244000067602 Chamaesyce hirta Species 0.000 description 1
- 235000021538 Chard Nutrition 0.000 description 1
- 235000009344 Chenopodium album Nutrition 0.000 description 1
- 240000006122 Chenopodium album Species 0.000 description 1
- 235000008645 Chenopodium bonus henricus Nutrition 0.000 description 1
- 244000138502 Chenopodium bonus henricus Species 0.000 description 1
- 235000008091 Chenopodium giganteum Nutrition 0.000 description 1
- 240000002754 Chenopodium giganteum Species 0.000 description 1
- 240000006162 Chenopodium quinoa Species 0.000 description 1
- 229920002101 Chitin Polymers 0.000 description 1
- 241000758719 Chloranthaceae Species 0.000 description 1
- 241000721153 Chloranthus japonicus Species 0.000 description 1
- 235000007516 Chrysanthemum Nutrition 0.000 description 1
- 235000008495 Chrysanthemum leucanthemum Nutrition 0.000 description 1
- 244000189548 Chrysanthemum x morifolium Species 0.000 description 1
- 241001083898 Chrysobalanaceae Species 0.000 description 1
- 235000016088 Chrysophyllum cainito Nutrition 0.000 description 1
- 240000001877 Chrysophyllum cainito Species 0.000 description 1
- 235000010523 Cicer arietinum Nutrition 0.000 description 1
- 244000045195 Cicer arietinum Species 0.000 description 1
- 240000006740 Cichorium endivia Species 0.000 description 1
- 235000007542 Cichorium intybus Nutrition 0.000 description 1
- 244000298479 Cichorium intybus Species 0.000 description 1
- 235000021513 Cinchona Nutrition 0.000 description 1
- 241000157855 Cinchona Species 0.000 description 1
- 244000037364 Cinnamomum aromaticum Species 0.000 description 1
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 description 1
- 244000223760 Cinnamomum zeylanicum Species 0.000 description 1
- 241001529843 Circaeasteraceae Species 0.000 description 1
- 241000132536 Cirsium Species 0.000 description 1
- 235000014310 Cirsium oleraceum Nutrition 0.000 description 1
- 244000226368 Cirsium oleraceum Species 0.000 description 1
- 241000984092 Cistaceae Species 0.000 description 1
- 241000336315 Cistanche salsa Species 0.000 description 1
- 235000002548 Cistus Nutrition 0.000 description 1
- 241000984090 Cistus Species 0.000 description 1
- 235000015844 Citrullus colocynthis Nutrition 0.000 description 1
- 240000000885 Citrullus colocynthis Species 0.000 description 1
- 244000241235 Citrullus lanatus Species 0.000 description 1
- 235000012828 Citrullus lanatus var citroides Nutrition 0.000 description 1
- 244000183685 Citrus aurantium Species 0.000 description 1
- 235000007716 Citrus aurantium Nutrition 0.000 description 1
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000175448 Citrus madurensis Species 0.000 description 1
- 240000004307 Citrus medica Species 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- 241000333459 Citrus x tangelo Species 0.000 description 1
- 241000723361 Clethra Species 0.000 description 1
- 241000758346 Clethraceae Species 0.000 description 1
- 235000005929 Cnidoscolus chayamansa Nutrition 0.000 description 1
- 244000293090 Cnidoscolus chayamansa Species 0.000 description 1
- 235000006165 Coccinia grandis Nutrition 0.000 description 1
- 240000006560 Coccinia grandis Species 0.000 description 1
- 235000013162 Cocos nucifera Nutrition 0.000 description 1
- 244000060011 Cocos nucifera Species 0.000 description 1
- 240000007154 Coffea arabica Species 0.000 description 1
- 244000077995 Coix lacryma jobi Species 0.000 description 1
- 235000007354 Coix lacryma jobi Nutrition 0.000 description 1
- 244000228088 Cola acuminata Species 0.000 description 1
- 235000010205 Cola acuminata Nutrition 0.000 description 1
- 235000005602 Coleus parviflorus Nutrition 0.000 description 1
- 241000580536 Columelliaceae Species 0.000 description 1
- 241000221032 Combretaceae Species 0.000 description 1
- 241000233833 Commelinaceae Species 0.000 description 1
- 241001117247 Connaraceae Species 0.000 description 1
- 241000207782 Convolvulaceae Species 0.000 description 1
- 235000004385 Conyza canadensis Nutrition 0.000 description 1
- 240000000491 Corchorus aestuans Species 0.000 description 1
- 235000011777 Corchorus aestuans Nutrition 0.000 description 1
- 235000010862 Corchorus capsularis Nutrition 0.000 description 1
- 244000225789 Cordyline australis Species 0.000 description 1
- 235000016071 Cordyline australis Nutrition 0.000 description 1
- 244000018436 Coriandrum sativum Species 0.000 description 1
- 241000218168 Coriariaceae Species 0.000 description 1
- 240000006766 Cornus mas Species 0.000 description 1
- 241001330499 Corsiaceae Species 0.000 description 1
- 235000007466 Corylus avellana Nutrition 0.000 description 1
- 240000007582 Corylus avellana Species 0.000 description 1
- 241000208374 Corynocarpaceae Species 0.000 description 1
- 241000208377 Corynocarpus laevigatus Species 0.000 description 1
- 241000234597 Costaceae Species 0.000 description 1
- 235000003901 Crambe Nutrition 0.000 description 1
- 241000220246 Crambe <angiosperm> Species 0.000 description 1
- 235000005664 Crambe maritima Nutrition 0.000 description 1
- 244000174788 Crambe maritima Species 0.000 description 1
- 235000019047 Crassocephalum crepidioides Nutrition 0.000 description 1
- 244000287353 Crassocephalum crepidioides Species 0.000 description 1
- 241000220284 Crassulaceae Species 0.000 description 1
- 235000009917 Crataegus X brevipes Nutrition 0.000 description 1
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 description 1
- 235000009685 Crataegus X maligna Nutrition 0.000 description 1
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 description 1
- 235000009486 Crataegus bullatus Nutrition 0.000 description 1
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 description 1
- 235000009682 Crataegus limnophila Nutrition 0.000 description 1
- 240000000171 Crataegus monogyna Species 0.000 description 1
- 235000004423 Crataegus monogyna Nutrition 0.000 description 1
- 235000002313 Crataegus paludosa Nutrition 0.000 description 1
- 235000009840 Crataegus x incaedua Nutrition 0.000 description 1
- 241000125183 Crithmum maritimum Species 0.000 description 1
- 244000124209 Crocus sativus Species 0.000 description 1
- 235000015655 Crocus sativus Nutrition 0.000 description 1
- 241001091560 Crossosoma Species 0.000 description 1
- 241001091479 Crossosomataceae Species 0.000 description 1
- 235000005987 Crotalaria longirostrata Nutrition 0.000 description 1
- 240000000287 Crotalaria longirostrata Species 0.000 description 1
- 241000160706 Crypteroniaceae Species 0.000 description 1
- 244000146493 Cryptotaenia japonica Species 0.000 description 1
- 235000015510 Cucumis melo subsp melo Nutrition 0.000 description 1
- 235000009847 Cucumis melo var cantalupensis Nutrition 0.000 description 1
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 description 1
- 241000219130 Cucurbita pepo subsp. pepo Species 0.000 description 1
- 235000003954 Cucurbita pepo var melopepo Nutrition 0.000 description 1
- 241000219104 Cucurbitaceae Species 0.000 description 1
- 235000007129 Cuminum cyminum Nutrition 0.000 description 1
- 244000304337 Cuminum cyminum Species 0.000 description 1
- 241000988862 Cunonia Species 0.000 description 1
- 235000003392 Curcuma domestica Nutrition 0.000 description 1
- 244000008991 Curcuma longa Species 0.000 description 1
- 235000009276 Currystrauch Nutrition 0.000 description 1
- 244000220128 Currystrauch Species 0.000 description 1
- 240000007371 Cuscuta campestris Species 0.000 description 1
- 241000218931 Cycadaceae Species 0.000 description 1
- 240000000163 Cycas revoluta Species 0.000 description 1
- 235000008601 Cycas revoluta Nutrition 0.000 description 1
- 241001116911 Cyclanthaceae Species 0.000 description 1
- 235000017788 Cydonia oblonga Nutrition 0.000 description 1
- 244000016281 Cymbalaria muralis Species 0.000 description 1
- 240000004784 Cymbopogon citratus Species 0.000 description 1
- 235000017897 Cymbopogon citratus Nutrition 0.000 description 1
- 244000166675 Cymbopogon nardus Species 0.000 description 1
- 235000018791 Cymbopogon nardus Nutrition 0.000 description 1
- 235000019106 Cynara scolymus Nutrition 0.000 description 1
- 241000234646 Cyperaceae Species 0.000 description 1
- 241000208425 Cyrilla Species 0.000 description 1
- 241000208482 Cyrillaceae Species 0.000 description 1
- 102100028717 Cytosolic 5'-nucleotidase 3A Human genes 0.000 description 1
- 238000007400 DNA extraction Methods 0.000 description 1
- 102000052510 DNA-Binding Proteins Human genes 0.000 description 1
- 108700020911 DNA-Binding Proteins Proteins 0.000 description 1
- 240000004585 Dactylis glomerata Species 0.000 description 1
- 241000208663 Daphniphyllaceae Species 0.000 description 1
- 241001117810 Datisca Species 0.000 description 1
- 241001117813 Datiscaceae Species 0.000 description 1
- 241001081830 Degeneriaceae Species 0.000 description 1
- 239000005696 Diammonium phosphate Substances 0.000 description 1
- 241000723302 Diapensia lapponica Species 0.000 description 1
- 241000758335 Diapensiaceae Species 0.000 description 1
- 241000208379 Dichapetalaceae Species 0.000 description 1
- 241000219297 Didiereaceae Species 0.000 description 1
- 240000008570 Digitaria exilis Species 0.000 description 1
- 235000006526 Dillenia Nutrition 0.000 description 1
- 240000003604 Dillenia indica Species 0.000 description 1
- 235000006528 Dillenia indica Nutrition 0.000 description 1
- 241001106478 Dilleniaceae Species 0.000 description 1
- 241000893022 Dioncophyllaceae Species 0.000 description 1
- 235000002722 Dioscorea batatas Nutrition 0.000 description 1
- 235000007056 Dioscorea composita Nutrition 0.000 description 1
- 235000009723 Dioscorea convolvulacea Nutrition 0.000 description 1
- 235000005362 Dioscorea floribunda Nutrition 0.000 description 1
- 235000005361 Dioscorea nummularia Nutrition 0.000 description 1
- 235000005360 Dioscorea spiculiflora Nutrition 0.000 description 1
- 235000011511 Diospyros Nutrition 0.000 description 1
- 235000003385 Diospyros ebenum Nutrition 0.000 description 1
- 244000236655 Diospyros kaki Species 0.000 description 1
- 241000790197 Dipentodontaceae Species 0.000 description 1
- 241000123586 Dipsacaceae Species 0.000 description 1
- 241000123589 Dipsacus Species 0.000 description 1
- 241000123611 Dipterocarpaceae Species 0.000 description 1
- 208000035240 Disease Resistance Diseases 0.000 description 1
- 235000008497 Drosera rotundifolia Nutrition 0.000 description 1
- 240000004551 Drosera rotundifolia Species 0.000 description 1
- 241000208711 Droseraceae Species 0.000 description 1
- 240000000716 Durio zibethinus Species 0.000 description 1
- 235000006025 Durio zibethinus Nutrition 0.000 description 1
- 240000008086 Echinocereus enneacanthus Species 0.000 description 1
- 235000010837 Echinocereus enneacanthus subsp brevispinus Nutrition 0.000 description 1
- 235000006850 Echinocereus enneacanthus var dubius Nutrition 0.000 description 1
- 244000058871 Echinochloa crus-galli Species 0.000 description 1
- 235000008247 Echinochloa frumentacea Nutrition 0.000 description 1
- 240000003826 Eichhornia crassipes Species 0.000 description 1
- 241001117772 Elaeagnaceae Species 0.000 description 1
- 235000017643 Elaeagnus angustifolia Nutrition 0.000 description 1
- 244000016119 Elaeagnus latifolia Species 0.000 description 1
- 235000001456 Elaeagnus latifolia Nutrition 0.000 description 1
- 235000007630 Elaeagnus umbellata var parvifolia Nutrition 0.000 description 1
- 235000001950 Elaeis guineensis Nutrition 0.000 description 1
- 244000127993 Elaeis melanococca Species 0.000 description 1
- 241001112083 Elaeocarpaceae Species 0.000 description 1
- 235000015070 Elaeocarpus Nutrition 0.000 description 1
- 241001112084 Elaeocarpus Species 0.000 description 1
- 241000563967 Elatinaceae Species 0.000 description 1
- 240000002943 Elettaria cardamomum Species 0.000 description 1
- 235000012778 Empetrum nigrum Nutrition 0.000 description 1
- 244000169938 Empetrum nigrum Species 0.000 description 1
- 241000194031 Enterococcus faecium Species 0.000 description 1
- 241000208419 Epacris Species 0.000 description 1
- 241000218670 Ephedraceae Species 0.000 description 1
- 235000009008 Eriobotrya japonica Nutrition 0.000 description 1
- 244000061508 Eriobotrya japonica Species 0.000 description 1
- 241000207934 Eriodictyon Species 0.000 description 1
- 235000002683 Eriodictyon californicum Nutrition 0.000 description 1
- 244000024675 Eruca sativa Species 0.000 description 1
- 235000014755 Eruca sativa Nutrition 0.000 description 1
- 235000010283 Eryngium foetidum Nutrition 0.000 description 1
- 240000003218 Eryngium foetidum Species 0.000 description 1
- 241001081474 Erythroxylaceae Species 0.000 description 1
- 240000006890 Erythroxylum coca Species 0.000 description 1
- 241000208686 Eucommiaceae Species 0.000 description 1
- 244000060474 Eugenia jambolana Species 0.000 description 1
- 235000016643 Eugenia malaccensis Nutrition 0.000 description 1
- 244000207543 Euphorbia heterophylla Species 0.000 description 1
- 241000221017 Euphorbiaceae Species 0.000 description 1
- 241001081832 Eupomatiaceae Species 0.000 description 1
- 241000758792 Eupteleaceae Species 0.000 description 1
- 241000220485 Fabaceae Species 0.000 description 1
- 241000219428 Fagaceae Species 0.000 description 1
- 235000012068 Feijoa sellowiana Nutrition 0.000 description 1
- 244000233576 Feijoa sellowiana Species 0.000 description 1
- 229920000825 Fique Polymers 0.000 description 1
- 235000019733 Fish meal Nutrition 0.000 description 1
- 235000015410 Flacourtia Nutrition 0.000 description 1
- 241000169625 Flacourtia Species 0.000 description 1
- 241000731959 Flagellariaceae Species 0.000 description 1
- 238000006424 Flood reaction Methods 0.000 description 1
- 240000006927 Foeniculum vulgare Species 0.000 description 1
- 235000004204 Foeniculum vulgare Nutrition 0.000 description 1
- 235000019715 Fonio Nutrition 0.000 description 1
- 235000017317 Fortunella Nutrition 0.000 description 1
- 235000011798 Fouquieria splendens Nutrition 0.000 description 1
- 244000002175 Fouquieria splendens Species 0.000 description 1
- 241001106480 Fouquieriaceae Species 0.000 description 1
- 235000016623 Fragaria vesca Nutrition 0.000 description 1
- 235000011363 Fragaria x ananassa Nutrition 0.000 description 1
- 241001655748 Francoaceae Species 0.000 description 1
- 241000893027 Frankenia Species 0.000 description 1
- 241000893026 Frankeniaceae Species 0.000 description 1
- 239000004863 Frankincense Substances 0.000 description 1
- 244000044980 Fumaria officinalis Species 0.000 description 1
- 235000006961 Fumaria officinalis Nutrition 0.000 description 1
- 241000218174 Fumarioideae Species 0.000 description 1
- 235000018914 Galinsoga parviflora Nutrition 0.000 description 1
- 244000214240 Galinsoga parviflora Species 0.000 description 1
- 241000209016 Garrya Species 0.000 description 1
- 241000209015 Garryaceae Species 0.000 description 1
- 235000004434 Gaultheria shallon Nutrition 0.000 description 1
- 244000037922 Gaultheria shallon Species 0.000 description 1
- 235000004101 Gaylussacia dumosa Nutrition 0.000 description 1
- 241001529500 Geissolomataceae Species 0.000 description 1
- 241001071795 Gentiana Species 0.000 description 1
- 241000208150 Geraniaceae Species 0.000 description 1
- 241001112537 Gesneriaceae Species 0.000 description 1
- 241000218791 Ginkgoaceae Species 0.000 description 1
- 241000146384 Glaux Species 0.000 description 1
- 235000004265 Glinus lotoides Nutrition 0.000 description 1
- 240000003990 Glinus lotoides Species 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000006200 Glycyrrhiza glabra Nutrition 0.000 description 1
- 244000303040 Glycyrrhiza glabra Species 0.000 description 1
- 241000218665 Gnetaceae Species 0.000 description 1
- 241000894684 Gomortegaceae Species 0.000 description 1
- 240000005233 Gonostegia pentandra Species 0.000 description 1
- 241000244259 Goodenia Species 0.000 description 1
- 241000757411 Goodeniaceae Species 0.000 description 1
- 241000219146 Gossypium Species 0.000 description 1
- 241001091440 Grossulariaceae Species 0.000 description 1
- 241000543436 Grubbiaceae Species 0.000 description 1
- 229920002907 Guar gum Polymers 0.000 description 1
- 235000003239 Guizotia abyssinica Nutrition 0.000 description 1
- 240000002795 Guizotia abyssinica Species 0.000 description 1
- 241001107136 Gunnera Species 0.000 description 1
- 241001107125 Gunneraceae Species 0.000 description 1
- 241001112846 Gyrostemonaceae Species 0.000 description 1
- 241000534640 Haemodoraceae Species 0.000 description 1
- 241001106479 Haloragaceae Species 0.000 description 1
- 241000142952 Hamamelidaceae Species 0.000 description 1
- 241000208680 Hamamelis mollis Species 0.000 description 1
- 241000358844 Hanguana Species 0.000 description 1
- 241000358841 Hanguanaceae Species 0.000 description 1
- 240000008669 Hedera helix Species 0.000 description 1
- 244000020551 Helianthus annuus Species 0.000 description 1
- 235000003222 Helianthus annuus Nutrition 0.000 description 1
- 235000003230 Helianthus tuberosus Nutrition 0.000 description 1
- 240000008892 Helianthus tuberosus Species 0.000 description 1
- 241000234321 Heliconia Species 0.000 description 1
- 241000234318 Heliconiaceae Species 0.000 description 1
- 241000735448 Hernandia Species 0.000 description 1
- 241001081202 Hernandiaceae Species 0.000 description 1
- 235000005206 Hibiscus Nutrition 0.000 description 1
- 240000000797 Hibiscus cannabinus Species 0.000 description 1
- 235000007185 Hibiscus lunariifolius Nutrition 0.000 description 1
- 244000284380 Hibiscus rosa sinensis Species 0.000 description 1
- 240000004153 Hibiscus sabdariffa Species 0.000 description 1
- 235000001018 Hibiscus sabdariffa Nutrition 0.000 description 1
- 241001082209 Himantandraceae Species 0.000 description 1
- 241001143502 Hippocastanaceae Species 0.000 description 1
- 241000208386 Hippocratea Species 0.000 description 1
- 241000732093 Hoplestigmataceae Species 0.000 description 1
- 241001673648 Huaceae Species 0.000 description 1
- 241000208208 Humiriaceae Species 0.000 description 1
- 241000218228 Humulus Species 0.000 description 1
- 241000777834 Hydatellaceae Species 0.000 description 1
- 244000267823 Hydrangea macrophylla Species 0.000 description 1
- 235000014486 Hydrangea macrophylla Nutrition 0.000 description 1
- 241001091442 Hydrangeaceae Species 0.000 description 1
- 241000544029 Hydrocleys nymphoides Species 0.000 description 1
- 235000015916 Hydrocotyle vulgaris Nutrition 0.000 description 1
- 241000207932 Hydrophyllaceae Species 0.000 description 1
- 241000659433 Hydrostachyaceae Species 0.000 description 1
- 235000017309 Hypericum perforatum Nutrition 0.000 description 1
- 244000141009 Hypericum perforatum Species 0.000 description 1
- 241000595489 Hypochaeris Species 0.000 description 1
- 241000208458 Icacina Species 0.000 description 1
- 241000208457 Icacinaceae Species 0.000 description 1
- 241000209035 Ilex Species 0.000 description 1
- 235000003332 Ilex aquifolium Nutrition 0.000 description 1
- 235000003368 Ilex paraguariensis Nutrition 0.000 description 1
- 244000188472 Ilex paraguariensis Species 0.000 description 1
- 235000002296 Ilex sandwicensis Nutrition 0.000 description 1
- 235000002294 Ilex volkensiana Nutrition 0.000 description 1
- 244000018716 Impatiens biflora Species 0.000 description 1
- 235000015912 Impatiens biflora Nutrition 0.000 description 1
- 235000003361 Impatiens capensis Nutrition 0.000 description 1
- 241001062009 Indigofera Species 0.000 description 1
- 235000000177 Indigofera tinctoria Nutrition 0.000 description 1
- 235000011682 Inocarpus edulis Nutrition 0.000 description 1
- 244000048653 Inocarpus edulis Species 0.000 description 1
- 240000008436 Ipomoea aquatica Species 0.000 description 1
- 235000019004 Ipomoea aquatica Nutrition 0.000 description 1
- 235000002678 Ipomoea batatas Nutrition 0.000 description 1
- 244000017020 Ipomoea batatas Species 0.000 description 1
- 235000006350 Ipomoea batatas var. batatas Nutrition 0.000 description 1
- 240000001549 Ipomoea eriocarpa Species 0.000 description 1
- 235000005146 Ipomoea eriocarpa Nutrition 0.000 description 1
- 241001113425 Iridaceae Species 0.000 description 1
- 241000169636 Ixonanthaceae Species 0.000 description 1
- 235000010254 Jasminum officinale Nutrition 0.000 description 1
- 240000005385 Jasminum sambac Species 0.000 description 1
- 241000233969 Joinvillea Species 0.000 description 1
- 241000233968 Joinvilleaceae Species 0.000 description 1
- 241000758791 Juglandaceae Species 0.000 description 1
- 241000731961 Juncaceae Species 0.000 description 1
- 241000542895 Juncaginaceae Species 0.000 description 1
- 235000013421 Kaempferia galanga Nutrition 0.000 description 1
- 244000062241 Kaempferia galanga Species 0.000 description 1
- 239000005909 Kieselgur Substances 0.000 description 1
- 241000934806 Krameria Species 0.000 description 1
- 241000934809 Krameriaceae Species 0.000 description 1
- 241000169635 Lacistemataceae Species 0.000 description 1
- 244000303847 Lagenaria vulgaris Species 0.000 description 1
- 235000009797 Lagenaria vulgaris Nutrition 0.000 description 1
- 235000013628 Lantana involucrata Nutrition 0.000 description 1
- 240000005183 Lantana involucrata Species 0.000 description 1
- 241000133434 Lardizabala Species 0.000 description 1
- 244000073231 Larrea tridentata Species 0.000 description 1
- 241000218195 Lauraceae Species 0.000 description 1
- 244000165082 Lavanda vera Species 0.000 description 1
- 235000010663 Lavandula angustifolia Nutrition 0.000 description 1
- 244000208060 Lawsonia inermis Species 0.000 description 1
- 241000243535 Lecythis zabucajo Species 0.000 description 1
- 235000006439 Lemna minor Nutrition 0.000 description 1
- 241000595914 Lennoaceae Species 0.000 description 1
- 235000014647 Lens culinaris subsp culinaris Nutrition 0.000 description 1
- 244000043158 Lens esculenta Species 0.000 description 1
- 241000207990 Lentibulariaceae Species 0.000 description 1
- 235000000418 Lepidium latifolium Nutrition 0.000 description 1
- 240000000759 Lepidium meyenii Species 0.000 description 1
- 235000000421 Lepidium meyenii Nutrition 0.000 description 1
- 241001658100 Lepidium ruderale Species 0.000 description 1
- 235000003611 Lepidium virginicum Nutrition 0.000 description 1
- 241000522169 Lespedeza Species 0.000 description 1
- 241000212322 Levisticum officinale Species 0.000 description 1
- 241000234280 Liliaceae Species 0.000 description 1
- 241001072276 Limnanthaceae Species 0.000 description 1
- 241001072282 Limnanthes Species 0.000 description 1
- 235000003403 Limnocharis flava Nutrition 0.000 description 1
- 244000278243 Limnocharis flava Species 0.000 description 1
- 241000542878 Limnocharitaceae Species 0.000 description 1
- 240000007225 Limnophila aromatica Species 0.000 description 1
- 235000000144 Lippia dulcis Nutrition 0.000 description 1
- 244000292467 Lippia dulcis Species 0.000 description 1
- 241001523528 Loasa Species 0.000 description 1
- 241001523547 Loasaceae Species 0.000 description 1
- 241001279112 Logania <butterfly> Species 0.000 description 1
- 241001113846 Loganiaceae Species 0.000 description 1
- 241000209082 Lolium Species 0.000 description 1
- 241001570521 Lonicera periclymenum Species 0.000 description 1
- 241000221040 Loranthaceae Species 0.000 description 1
- 241000234329 Lowiaceae Species 0.000 description 1
- 241000083473 Lychnis Species 0.000 description 1
- 241001148717 Lygeum spartum Species 0.000 description 1
- 235000018330 Macadamia integrifolia Nutrition 0.000 description 1
- 235000003800 Macadamia tetraphylla Nutrition 0.000 description 1
- 240000000912 Macadamia tetraphylla Species 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 241000218378 Magnolia Species 0.000 description 1
- 241000218377 Magnoliaceae Species 0.000 description 1
- 241001249546 Malesherbiaceae Species 0.000 description 1
- 235000014837 Malpighia glabra Nutrition 0.000 description 1
- 240000003394 Malpighia glabra Species 0.000 description 1
- 241000208949 Malpighiaceae Species 0.000 description 1
- 229920002774 Maltodextrin Polymers 0.000 description 1
- 239000005913 Maltodextrin Substances 0.000 description 1
- 240000000982 Malva neglecta Species 0.000 description 1
- 235000000060 Malva neglecta Nutrition 0.000 description 1
- 229910021380 Manganese Chloride Inorganic materials 0.000 description 1
- GLFNIEUTAYBVOC-UHFFFAOYSA-L Manganese chloride Chemical compound Cl[Mn]Cl GLFNIEUTAYBVOC-UHFFFAOYSA-L 0.000 description 1
- 235000014826 Mangifera indica Nutrition 0.000 description 1
- 240000007228 Mangifera indica Species 0.000 description 1
- 240000003183 Manihot esculenta Species 0.000 description 1
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 description 1
- 241001479548 Maranta leuconeura Species 0.000 description 1
- 241000234676 Marantaceae Species 0.000 description 1
- 241000543367 Marcgraviaceae Species 0.000 description 1
- 235000007232 Matricaria chamomilla Nutrition 0.000 description 1
- 235000018138 Matteuccia pensylvanica Nutrition 0.000 description 1
- 244000136225 Matteuccia struthiopteris Species 0.000 description 1
- 241001276620 Mayaca Species 0.000 description 1
- 241001276616 Mayacaceae Species 0.000 description 1
- 240000004658 Medicago sativa Species 0.000 description 1
- 235000017587 Medicago sativa ssp. sativa Nutrition 0.000 description 1
- 241000596440 Medusagynaceae Species 0.000 description 1
- 241001534872 Melastomataceae Species 0.000 description 1
- 235000017286 Melicoccus bijugatus Nutrition 0.000 description 1
- 235000010654 Melissa officinalis Nutrition 0.000 description 1
- 244000062730 Melissa officinalis Species 0.000 description 1
- 241000218164 Menispermaceae Species 0.000 description 1
- 241000245050 Menispermum Species 0.000 description 1
- 235000014749 Mentha crispa Nutrition 0.000 description 1
- 244000246386 Mentha pulegium Species 0.000 description 1
- 235000016257 Mentha pulegium Nutrition 0.000 description 1
- 244000078639 Mentha spicata Species 0.000 description 1
- 235000004357 Mentha x piperita Nutrition 0.000 description 1
- 241001105566 Menyanthaceae Species 0.000 description 1
- 240000008821 Menyanthes trifoliata Species 0.000 description 1
- 235000011779 Menyanthes trifoliata Nutrition 0.000 description 1
- 240000002624 Mespilus germanica Species 0.000 description 1
- 235000017784 Mespilus germanica Nutrition 0.000 description 1
- 235000010103 Metroxylon rumphii Nutrition 0.000 description 1
- 235000005135 Micromeria juliana Nutrition 0.000 description 1
- 235000016462 Mimosa pudica Nutrition 0.000 description 1
- 235000000560 Mimusops elengi Nutrition 0.000 description 1
- 235000015429 Mirabilis expansa Nutrition 0.000 description 1
- 244000294411 Mirabilis expansa Species 0.000 description 1
- 241000617443 Misodendraceae Species 0.000 description 1
- 241000307147 Mitrastemonaceae Species 0.000 description 1
- 241000219375 Molluginaceae Species 0.000 description 1
- 235000009382 Mollugo verticillata Nutrition 0.000 description 1
- 235000009811 Momordica charantia Nutrition 0.000 description 1
- 235000009812 Momordica cochinchinensis Nutrition 0.000 description 1
- 240000001740 Momordica dioica Species 0.000 description 1
- 235000018365 Momordica dioica Nutrition 0.000 description 1
- 235000006677 Monarda citriodora ssp. austromontana Nutrition 0.000 description 1
- 244000179970 Monarda didyma Species 0.000 description 1
- 235000010672 Monarda didyma Nutrition 0.000 description 1
- 241001621828 Monimia Species 0.000 description 1
- 241001081171 Monimiaceae Species 0.000 description 1
- 241000488988 Monotropa Species 0.000 description 1
- 241000218231 Moraceae Species 0.000 description 1
- 241000220214 Moringaceae Species 0.000 description 1
- 244000111261 Mucuna pruriens Species 0.000 description 1
- 235000008540 Mucuna pruriens var utilis Nutrition 0.000 description 1
- 241000234615 Musaceae Species 0.000 description 1
- 208000031888 Mycoses Diseases 0.000 description 1
- 241000577986 Myoporum Species 0.000 description 1
- 235000009134 Myrica cerifera Nutrition 0.000 description 1
- 241001115514 Myricaceae Species 0.000 description 1
- 241001107128 Myriophyllum Species 0.000 description 1
- 241001081833 Myristicaceae Species 0.000 description 1
- 241001646136 Myrothamnaceae Species 0.000 description 1
- 241000758344 Myrsinaceae Species 0.000 description 1
- 241000612122 Myrsine Species 0.000 description 1
- 241000219926 Myrtaceae Species 0.000 description 1
- 240000005125 Myrtus communis Species 0.000 description 1
- 235000013418 Myrtus communis Nutrition 0.000 description 1
- 241000721619 Najas Species 0.000 description 1
- 240000005407 Nasturtium officinale Species 0.000 description 1
- 235000017879 Nasturtium officinale Nutrition 0.000 description 1
- 240000002853 Nelumbo nucifera Species 0.000 description 1
- 235000006508 Nelumbo nucifera Nutrition 0.000 description 1
- 235000006510 Nelumbo pentapetala Nutrition 0.000 description 1
- 241000209445 Nelumbonaceae Species 0.000 description 1
- 241000208719 Nepenthaceae Species 0.000 description 1
- 244000183331 Nephelium lappaceum Species 0.000 description 1
- 244000183278 Nephelium litchi Species 0.000 description 1
- 235000005069 Neptunia oleracea Nutrition 0.000 description 1
- 240000001227 Neptunia oleracea Species 0.000 description 1
- 241001115451 Neuradaceae Species 0.000 description 1
- 235000002637 Nicotiana tabacum Nutrition 0.000 description 1
- 244000061176 Nicotiana tabacum Species 0.000 description 1
- 241001115441 Nothofagaceae Species 0.000 description 1
- 241000209490 Nymphaea Species 0.000 description 1
- 235000016791 Nymphaea odorata subsp odorata Nutrition 0.000 description 1
- 241000209477 Nymphaeaceae Species 0.000 description 1
- 244000004005 Nypa fruticans Species 0.000 description 1
- 235000005305 Nypa fruticans Nutrition 0.000 description 1
- 235000003339 Nyssa sylvatica Nutrition 0.000 description 1
- 244000018764 Nyssa sylvatica Species 0.000 description 1
- 241000209018 Nyssaceae Species 0.000 description 1
- 241000567230 Ochna Species 0.000 description 1
- 241000567232 Ochnaceae Species 0.000 description 1
- 240000007182 Ochroma pyramidale Species 0.000 description 1
- 240000004737 Ocimum americanum Species 0.000 description 1
- 235000004195 Ocimum x citriodorum Nutrition 0.000 description 1
- 244000227633 Ocotea pretiosa Species 0.000 description 1
- 235000004263 Ocotea pretiosa Nutrition 0.000 description 1
- 241000123069 Ocyurus chrysurus Species 0.000 description 1
- 240000008881 Oenanthe javanica Species 0.000 description 1
- 235000000365 Oenanthe javanica Nutrition 0.000 description 1
- 241000219925 Oenothera Species 0.000 description 1
- 235000004496 Oenothera biennis Nutrition 0.000 description 1
- 241000221014 Olacaceae Species 0.000 description 1
- 241000488913 Olax Species 0.000 description 1
- 241000207834 Oleaceae Species 0.000 description 1
- 241000120611 Oliniaceae Species 0.000 description 1
- 241000219929 Onagraceae Species 0.000 description 1
- 241001671300 Oncothecaceae Species 0.000 description 1
- 241000219830 Onobrychis Species 0.000 description 1
- 241001127739 Opiliaceae Species 0.000 description 1
- 239000008896 Opium Substances 0.000 description 1
- 235000011203 Origanum Nutrition 0.000 description 1
- 240000000783 Origanum majorana Species 0.000 description 1
- 241000308150 Orobanchaceae Species 0.000 description 1
- 240000005790 Oroxylum indicum Species 0.000 description 1
- 235000012920 Oroxylum indicum Nutrition 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 241000237502 Ostreidae Species 0.000 description 1
- 241000208165 Oxalidaceae Species 0.000 description 1
- 241000208167 Oxalis Species 0.000 description 1
- 235000008098 Oxalis acetosella Nutrition 0.000 description 1
- 235000008469 Oxalis tuberosa Nutrition 0.000 description 1
- 244000079423 Oxalis tuberosa Species 0.000 description 1
- 235000006484 Paeonia officinalis Nutrition 0.000 description 1
- 244000170916 Paeonia officinalis Species 0.000 description 1
- 241001106477 Paeoniaceae Species 0.000 description 1
- 241001330988 Palmyra Species 0.000 description 1
- 241000845082 Panama Species 0.000 description 1
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 description 1
- 235000003140 Panax quinquefolius Nutrition 0.000 description 1
- 241000558265 Pandaceae Species 0.000 description 1
- 241000233929 Pandanaceae Species 0.000 description 1
- 235000005308 Pandanus Nutrition 0.000 description 1
- 244000114480 Pandanus utilis Species 0.000 description 1
- 235000007199 Panicum miliaceum Nutrition 0.000 description 1
- 240000001090 Papaver somniferum Species 0.000 description 1
- 241000218180 Papaveraceae Species 0.000 description 1
- 241000563946 Paracryphiaceae Species 0.000 description 1
- 235000011925 Passiflora alata Nutrition 0.000 description 1
- 235000011922 Passiflora incarnata Nutrition 0.000 description 1
- 235000013750 Passiflora mixta Nutrition 0.000 description 1
- 235000013731 Passiflora van volxemii Nutrition 0.000 description 1
- 241000218995 Passifloraceae Species 0.000 description 1
- 240000004370 Pastinaca sativa Species 0.000 description 1
- 235000017769 Pastinaca sativa subsp sativa Nutrition 0.000 description 1
- 241000207960 Pedaliaceae Species 0.000 description 1
- 241000120623 Penaeaceae Species 0.000 description 1
- 235000007195 Pennisetum typhoides Nutrition 0.000 description 1
- 241000134143 Pentaphragmataceae Species 0.000 description 1
- 241000563949 Pentaphylacaceae Species 0.000 description 1
- 241000563948 Peridiscaceae Species 0.000 description 1
- 235000004347 Perilla Nutrition 0.000 description 1
- 244000025272 Persea americana Species 0.000 description 1
- 235000008673 Persea americana Nutrition 0.000 description 1
- 235000017337 Persicaria hydropiper Nutrition 0.000 description 1
- 240000000275 Persicaria hydropiper Species 0.000 description 1
- 235000003823 Petasites japonicus Nutrition 0.000 description 1
- 240000003296 Petasites japonicus Species 0.000 description 1
- 241000186152 Petrosaviaceae Species 0.000 description 1
- 244000062780 Petroselinum sativum Species 0.000 description 1
- 241001325197 Phacelia Species 0.000 description 1
- 235000006089 Phaseolus angularis Nutrition 0.000 description 1
- 235000010632 Phaseolus coccineus Nutrition 0.000 description 1
- 235000010617 Phaseolus lunatus Nutrition 0.000 description 1
- 244000042209 Phaseolus multiflorus Species 0.000 description 1
- 241000746983 Phleum pratense Species 0.000 description 1
- 244000304393 Phlox paniculata Species 0.000 description 1
- 235000010659 Phoenix dactylifera Nutrition 0.000 description 1
- 244000104275 Phoenix dactylifera Species 0.000 description 1
- 235000000422 Phormium tenax Nutrition 0.000 description 1
- 240000009257 Phormium tenax Species 0.000 description 1
- 240000005218 Phyla nodiflora Species 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 244000064622 Physalis edulis Species 0.000 description 1
- 241000894725 Physenaceae Species 0.000 description 1
- 235000009074 Phytolacca americana Nutrition 0.000 description 1
- 240000007643 Phytolacca americana Species 0.000 description 1
- 241000219505 Phytolaccaceae Species 0.000 description 1
- 235000006990 Pimenta dioica Nutrition 0.000 description 1
- 240000008474 Pimenta dioica Species 0.000 description 1
- 235000007043 Pimpinella saxifraga Nutrition 0.000 description 1
- 241000218641 Pinaceae Species 0.000 description 1
- 235000011613 Pinus brutia Nutrition 0.000 description 1
- 235000008180 Piper betle Nutrition 0.000 description 1
- 240000008154 Piper betle Species 0.000 description 1
- 241000758706 Piperaceae Species 0.000 description 1
- 235000008075 Pistacia terebinthus Nutrition 0.000 description 1
- 240000006705 Pistacia terebinthus Species 0.000 description 1
- 235000003447 Pistacia vera Nutrition 0.000 description 1
- 240000006711 Pistacia vera Species 0.000 description 1
- 241001092092 Pittosporaceae Species 0.000 description 1
- 241001092090 Pittosporum Species 0.000 description 1
- 241000209464 Platanaceae Species 0.000 description 1
- 235000006485 Platanus occidentalis Nutrition 0.000 description 1
- 244000268528 Platanus occidentalis Species 0.000 description 1
- 241000218688 Podocarpaceae Species 0.000 description 1
- 241000500034 Podostemaceae Species 0.000 description 1
- 241000500462 Podostemum Species 0.000 description 1
- 241001105552 Polemoniaceae Species 0.000 description 1
- 241000208977 Polygalaceae Species 0.000 description 1
- 241000219050 Polygonaceae Species 0.000 description 1
- 235000006386 Polygonum aviculare Nutrition 0.000 description 1
- 244000292697 Polygonum aviculare Species 0.000 description 1
- 241000757039 Pontederiaceae Species 0.000 description 1
- 241000219304 Portulacaceae Species 0.000 description 1
- 241000544005 Posidonia Species 0.000 description 1
- 241000542904 Posidoniaceae Species 0.000 description 1
- 240000004064 Poterium sanguisorba Species 0.000 description 1
- 235000008291 Poterium sanguisorba Nutrition 0.000 description 1
- 235000015924 Primula veris subsp veris Nutrition 0.000 description 1
- 241000208476 Primulaceae Species 0.000 description 1
- 241000208474 Protea Species 0.000 description 1
- 241000208465 Proteaceae Species 0.000 description 1
- 108010026552 Proteome Proteins 0.000 description 1
- 244000235630 Prugna di Malabar Species 0.000 description 1
- 235000009827 Prunus armeniaca Nutrition 0.000 description 1
- 244000018633 Prunus armeniaca Species 0.000 description 1
- 244000141353 Prunus domestica Species 0.000 description 1
- 241000196435 Prunus domestica subsp. insititia Species 0.000 description 1
- 235000011229 Prunus domestica subsp. syriaca Nutrition 0.000 description 1
- 235000006029 Prunus persica var nucipersica Nutrition 0.000 description 1
- 235000006040 Prunus persica var persica Nutrition 0.000 description 1
- 244000017714 Prunus persica var. nucipersica Species 0.000 description 1
- 241000508269 Psidium Species 0.000 description 1
- 241000736246 Pyrola Species 0.000 description 1
- 235000014443 Pyrus communis Nutrition 0.000 description 1
- 240000001987 Pyrus communis Species 0.000 description 1
- 240000003085 Quassia amara Species 0.000 description 1
- 235000009694 Quassia amara Nutrition 0.000 description 1
- 235000017343 Quebracho blanco Nutrition 0.000 description 1
- 241000596526 Quiinaceae Species 0.000 description 1
- 241001128143 Rafflesia Species 0.000 description 1
- 241001128129 Rafflesiaceae Species 0.000 description 1
- 241000218201 Ranunculaceae Species 0.000 description 1
- 241000218206 Ranunculus Species 0.000 description 1
- 235000002226 Ranunculus ficaria Nutrition 0.000 description 1
- 244000081426 Ranunculus ficaria Species 0.000 description 1
- 241000731264 Rapateaceae Species 0.000 description 1
- 235000005733 Raphanus sativus var niger Nutrition 0.000 description 1
- 235000000942 Raphanus sativus var oleiformis Nutrition 0.000 description 1
- 244000155437 Raphanus sativus var. niger Species 0.000 description 1
- 235000002182 Reseda odorata Nutrition 0.000 description 1
- 240000008801 Reseda odorata Species 0.000 description 1
- 241001128145 Resedaceae Species 0.000 description 1
- 241000731960 Restionaceae Species 0.000 description 1
- 241000893013 Rhabdodendraceae Species 0.000 description 1
- 241000271569 Rhea Species 0.000 description 1
- 244000299790 Rheum rhabarbarum Species 0.000 description 1
- 235000009411 Rheum rhabarbarum Nutrition 0.000 description 1
- 240000003793 Rhizophora mangle Species 0.000 description 1
- 235000009255 Rhizophora mangle Nutrition 0.000 description 1
- 241000120622 Rhizophoraceae Species 0.000 description 1
- 241000866168 Rhoipteleaceae Species 0.000 description 1
- 235000014220 Rhus chinensis Nutrition 0.000 description 1
- 240000003152 Rhus chinensis Species 0.000 description 1
- 235000002357 Ribes grossularia Nutrition 0.000 description 1
- 244000171263 Ribes grossularia Species 0.000 description 1
- 240000001890 Ribes hudsonianum Species 0.000 description 1
- 235000016954 Ribes hudsonianum Nutrition 0.000 description 1
- 235000001466 Ribes nigrum Nutrition 0.000 description 1
- 235000016911 Ribes sativum Nutrition 0.000 description 1
- 235000016897 Ribes triste Nutrition 0.000 description 1
- 235000016510 Ricinodendron rautanenii Nutrition 0.000 description 1
- 244000210236 Ricinodendron rautanenii Species 0.000 description 1
- 240000000528 Ricinus communis Species 0.000 description 1
- 235000004443 Ricinus communis Nutrition 0.000 description 1
- 235000004789 Rosa xanthina Nutrition 0.000 description 1
- 241000220222 Rosaceae Species 0.000 description 1
- 244000178231 Rosmarinus officinalis Species 0.000 description 1
- 235000016554 Rubus chamaemorus Nutrition 0.000 description 1
- 240000006831 Rubus chamaemorus Species 0.000 description 1
- 235000017848 Rubus fruticosus Nutrition 0.000 description 1
- 240000007651 Rubus glaucus Species 0.000 description 1
- 235000011034 Rubus glaucus Nutrition 0.000 description 1
- 235000009122 Rubus idaeus Nutrition 0.000 description 1
- 235000005291 Rumex acetosa Nutrition 0.000 description 1
- 241001648267 Ruppia cirrhosa Species 0.000 description 1
- 241000542901 Ruppiaceae Species 0.000 description 1
- 241000736032 Sabia <angiosperm> Species 0.000 description 1
- 241001083952 Sabiaceae Species 0.000 description 1
- 240000000111 Saccharum officinarum Species 0.000 description 1
- 235000007201 Saccharum officinarum Nutrition 0.000 description 1
- 241000124033 Salix Species 0.000 description 1
- 241000208460 Salvadoraceae Species 0.000 description 1
- 235000012377 Salvia columbariae var. columbariae Nutrition 0.000 description 1
- 240000005481 Salvia hispanica Species 0.000 description 1
- 235000001498 Salvia hispanica Nutrition 0.000 description 1
- 244000151637 Sambucus canadensis Species 0.000 description 1
- 235000018735 Sambucus canadensis Nutrition 0.000 description 1
- 241000581682 Sanguisorba Species 0.000 description 1
- 235000008632 Santalum album Nutrition 0.000 description 1
- 241001093760 Sapindaceae Species 0.000 description 1
- 241000220217 Sapotaceae Species 0.000 description 1
- 241000120573 Sarcolaenaceae Species 0.000 description 1
- 244000007853 Sarothamnus scoparius Species 0.000 description 1
- 241000208437 Sarraceniaceae Species 0.000 description 1
- 235000007315 Satureja hortensis Nutrition 0.000 description 1
- 240000002114 Satureja hortensis Species 0.000 description 1
- 235000015075 Sauropus androgynus Nutrition 0.000 description 1
- 240000005627 Sauropus androgynus Species 0.000 description 1
- 241000758742 Saururaceae Species 0.000 description 1
- 241000534017 Saururus chinensis Species 0.000 description 1
- 244000272264 Saussurea lappa Species 0.000 description 1
- 235000006784 Saussurea lappa Nutrition 0.000 description 1
- 241001647091 Saxifraga granulata Species 0.000 description 1
- 241000220151 Saxifragaceae Species 0.000 description 1
- 241001122837 Scheuchzeria Species 0.000 description 1
- 241001122838 Scheuchzeriaceae Species 0.000 description 1
- 241000065615 Schinopsis balansae Species 0.000 description 1
- 240000006079 Schisandra chinensis Species 0.000 description 1
- 235000008422 Schisandra chinensis Nutrition 0.000 description 1
- 235000013559 Schnittsellerie Nutrition 0.000 description 1
- 235000018704 Scorzonera hispanica Nutrition 0.000 description 1
- 244000292071 Scorzonera hispanica Species 0.000 description 1
- 241001247145 Sebastes goodei Species 0.000 description 1
- 241000209056 Secale Species 0.000 description 1
- 235000007238 Secale cereale Nutrition 0.000 description 1
- 240000005319 Sedum acre Species 0.000 description 1
- 235000014327 Sedum acre Nutrition 0.000 description 1
- 240000005498 Setaria italica Species 0.000 description 1
- 240000003377 Shepherdia canadensis Species 0.000 description 1
- 235000018324 Shepherdia canadensis Nutrition 0.000 description 1
- 240000002751 Sideroxylon obovatum Species 0.000 description 1
- 241001093962 Simaroubaceae Species 0.000 description 1
- 244000044822 Simmondsia californica Species 0.000 description 1
- 235000004433 Simmondsia californica Nutrition 0.000 description 1
- 241000221094 Simmondsiaceae Species 0.000 description 1
- 240000007807 Sisymbrium officinale Species 0.000 description 1
- 235000002974 Sisymbrium officinale Nutrition 0.000 description 1
- 235000006720 Sium sisarum Nutrition 0.000 description 1
- 240000002967 Sium sisarum Species 0.000 description 1
- 241000233782 Smilacaceae Species 0.000 description 1
- 240000009022 Smilax rotundifolia Species 0.000 description 1
- 235000003205 Smilax rotundifolia Nutrition 0.000 description 1
- 235000007036 Smyrnium olusatrum Nutrition 0.000 description 1
- 244000068666 Smyrnium olusatrum Species 0.000 description 1
- 235000018675 Solanum caripense Nutrition 0.000 description 1
- 240000002017 Solanum caripense Species 0.000 description 1
- 235000000336 Solanum dulcamara Nutrition 0.000 description 1
- 235000002597 Solanum melongena Nutrition 0.000 description 1
- 244000061458 Solanum melongena Species 0.000 description 1
- 244000061457 Solanum nigrum Species 0.000 description 1
- 244000111146 Sonchus arvensis Species 0.000 description 1
- 235000008132 Sonchus arvensis ssp. uliginosus Nutrition 0.000 description 1
- 241000532863 Sonneratia Species 0.000 description 1
- 235000007230 Sorghum bicolor Nutrition 0.000 description 1
- 235000015503 Sorghum bicolor subsp. drummondii Nutrition 0.000 description 1
- 244000138286 Sorghum saccharatum Species 0.000 description 1
- 241000233932 Sparganium Species 0.000 description 1
- 241000934848 Sphaerosepalaceae Species 0.000 description 1
- 241000736285 Sphagnum Species 0.000 description 1
- 241000134151 Sphenocleaceae Species 0.000 description 1
- 235000013474 Spilanthes acmella Nutrition 0.000 description 1
- 244000148729 Spilanthes acmella Species 0.000 description 1
- 235000007892 Spilanthes oleracea Nutrition 0.000 description 1
- 244000169641 Spondias dulcis Species 0.000 description 1
- 235000005138 Spondias dulcis Nutrition 0.000 description 1
- 235000009184 Spondias indica Nutrition 0.000 description 1
- 235000018087 Spondias lutea Nutrition 0.000 description 1
- 244000063498 Spondias mombin Species 0.000 description 1
- 240000006424 Spondias purpurea Species 0.000 description 1
- 241001671220 Stachyuraceae Species 0.000 description 1
- 241000500941 Stackhousia Species 0.000 description 1
- 244000294278 Staphylea pinnata Species 0.000 description 1
- 235000015492 Staphylea pinnata Nutrition 0.000 description 1
- 241001671215 Staphyleaceae Species 0.000 description 1
- 240000006694 Stellaria media Species 0.000 description 1
- 241001671204 Stemona Species 0.000 description 1
- 241000244978 Stemonaceae Species 0.000 description 1
- 235000021282 Sterculia Nutrition 0.000 description 1
- 235000005729 Sterculia foetida Nutrition 0.000 description 1
- 240000001058 Sterculia urens Species 0.000 description 1
- 244000228451 Stevia rebaudiana Species 0.000 description 1
- 235000006092 Stevia rebaudiana Nutrition 0.000 description 1
- 241000234262 Strelitziaceae Species 0.000 description 1
- 235000017250 Strychnos cocculoides Nutrition 0.000 description 1
- 240000000591 Strychnos spinosa Species 0.000 description 1
- 235000008561 Strychnos spinosa Nutrition 0.000 description 1
- 235000001361 Styrax officinalis Nutrition 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 244000170625 Sudangrass Species 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- 241001122789 Suriana Species 0.000 description 1
- 241001122785 Surianaceae Species 0.000 description 1
- 241001060368 Symplocaceae Species 0.000 description 1
- 244000223014 Syzygium aromaticum Species 0.000 description 1
- 235000016639 Syzygium aromaticum Nutrition 0.000 description 1
- 240000004120 Syzygium malaccense Species 0.000 description 1
- 240000002033 Tacca leontopetaloides Species 0.000 description 1
- 240000000785 Tagetes erecta Species 0.000 description 1
- 241000893011 Tamaricaceae Species 0.000 description 1
- 240000004584 Tamarindus indica Species 0.000 description 1
- 235000004298 Tamarindus indica Nutrition 0.000 description 1
- 235000010185 Tamarix canariensis Nutrition 0.000 description 1
- 235000014265 Tamarix gallica Nutrition 0.000 description 1
- 240000001869 Tamarix ramosissima Species 0.000 description 1
- 235000010154 Tamarix ramosissima Nutrition 0.000 description 1
- 241000404542 Tanacetum Species 0.000 description 1
- 241000613461 Tanacetum ptarmiciflorum Species 0.000 description 1
- 241001116495 Taxaceae Species 0.000 description 1
- 241000169054 Tecophilaeaceae Species 0.000 description 1
- 244000277583 Terminalia catappa Species 0.000 description 1
- 235000009319 Terminalia catappa Nutrition 0.000 description 1
- 235000004472 Tetragonia tetragonoides Nutrition 0.000 description 1
- 244000294947 Tetragonia tetragonoides Species 0.000 description 1
- 241000308398 Tetrameristaceae Species 0.000 description 1
- 235000009470 Theobroma cacao Nutrition 0.000 description 1
- 241000612125 Theophrasta Species 0.000 description 1
- 241000758330 Theophrastaceae Species 0.000 description 1
- 240000008488 Thlaspi arvense Species 0.000 description 1
- 235000008214 Thlaspi arvense Nutrition 0.000 description 1
- 241001276599 Thurniaceae Species 0.000 description 1
- 235000007303 Thymus vulgaris Nutrition 0.000 description 1
- 240000002657 Thymus vulgaris Species 0.000 description 1
- 241000866174 Ticodendraceae Species 0.000 description 1
- 241000425037 Toona sinensis Species 0.000 description 1
- 241000307181 Tovariaceae Species 0.000 description 1
- 235000004220 Tradescantia virginiana Nutrition 0.000 description 1
- 240000000958 Tradescantia virginiana Species 0.000 description 1
- 244000294925 Tragopogon dubius Species 0.000 description 1
- 235000004478 Tragopogon dubius Nutrition 0.000 description 1
- 235000012363 Tragopogon porrifolius Nutrition 0.000 description 1
- 108091023040 Transcription factor Proteins 0.000 description 1
- 102000040945 Transcription factor Human genes 0.000 description 1
- 102000007641 Trefoil Factors Human genes 0.000 description 1
- HDTRYLNUVZCQOY-WSWWMNSNSA-N Trehalose Natural products O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-WSWWMNSNSA-N 0.000 description 1
- 241000218225 Trema Species 0.000 description 1
- 235000015724 Trifolium pratense Nutrition 0.000 description 1
- 241000543657 Triglochin Species 0.000 description 1
- 235000001484 Trigonella foenum graecum Nutrition 0.000 description 1
- 244000250129 Trigonella foenum graecum Species 0.000 description 1
- 241001633060 Trigoniaceae Species 0.000 description 1
- 241000019020 Trimeniaceae Species 0.000 description 1
- 235000007264 Triticum durum Nutrition 0.000 description 1
- 235000004240 Triticum spelta Nutrition 0.000 description 1
- 240000003834 Triticum spelta Species 0.000 description 1
- 241000209143 Triticum turgidum subsp. durum Species 0.000 description 1
- 241000617412 Triuridaceae Species 0.000 description 1
- 241000208236 Tropaeolaceae Species 0.000 description 1
- 235000004424 Tropaeolum majus Nutrition 0.000 description 1
- 240000001260 Tropaeolum majus Species 0.000 description 1
- 235000018963 Tropaeolum tuberosum Nutrition 0.000 description 1
- 244000042038 Tropaeolum tuberosum Species 0.000 description 1
- 244000153888 Tung Species 0.000 description 1
- 241000190079 Turnera Species 0.000 description 1
- 241000190080 Turneraceae Species 0.000 description 1
- 240000000260 Typha latifolia Species 0.000 description 1
- 244000176766 Ullucus tuberosus Species 0.000 description 1
- 241000218220 Ulmaceae Species 0.000 description 1
- 229920001807 Urea-formaldehyde Polymers 0.000 description 1
- 241000063673 Urena Species 0.000 description 1
- 240000005409 Utricularia caerulea Species 0.000 description 1
- 235000003095 Vaccinium corymbosum Nutrition 0.000 description 1
- 240000001717 Vaccinium macrocarpon Species 0.000 description 1
- 235000012545 Vaccinium macrocarpon Nutrition 0.000 description 1
- 235000002118 Vaccinium oxycoccus Nutrition 0.000 description 1
- 235000013832 Valeriana officinalis Nutrition 0.000 description 1
- 244000126014 Valeriana officinalis Species 0.000 description 1
- 241000792902 Valerianaceae Species 0.000 description 1
- 241000543445 Vallisneria spiralis Species 0.000 description 1
- 235000007837 Vangueria infausta Nutrition 0.000 description 1
- 235000009499 Vanilla fragrans Nutrition 0.000 description 1
- 244000263375 Vanilla tahitensis Species 0.000 description 1
- 235000012036 Vanilla tahitensis Nutrition 0.000 description 1
- 241000756903 Velloziaceae Species 0.000 description 1
- 235000007212 Verbena X moechina Moldenke Nutrition 0.000 description 1
- 240000001519 Verbena officinalis Species 0.000 description 1
- 235000001594 Verbena polystachya Kunth Nutrition 0.000 description 1
- 235000007200 Verbena x perriana Moldenke Nutrition 0.000 description 1
- 235000002270 Verbena x stuprosa Moldenke Nutrition 0.000 description 1
- 241001073567 Verbenaceae Species 0.000 description 1
- 244000145469 Vernonia anthelmintica Species 0.000 description 1
- 235000013018 Vernonia anthelmintica Nutrition 0.000 description 1
- 241000219873 Vicia Species 0.000 description 1
- 235000002096 Vicia faba var. equina Nutrition 0.000 description 1
- 240000007098 Vigna angularis Species 0.000 description 1
- 235000010711 Vigna angularis Nutrition 0.000 description 1
- 240000004922 Vigna radiata Species 0.000 description 1
- 235000010721 Vigna radiata var radiata Nutrition 0.000 description 1
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 description 1
- 235000010726 Vigna sinensis Nutrition 0.000 description 1
- 241001106476 Violaceae Species 0.000 description 1
- 235000018936 Vitellaria paradoxa Nutrition 0.000 description 1
- 241001135917 Vitellaria paradoxa Species 0.000 description 1
- 235000013030 Voandzeia subterranea Nutrition 0.000 description 1
- 244000170226 Voandzeia subterranea Species 0.000 description 1
- 241001123252 Vochysiaceae Species 0.000 description 1
- 235000000760 Wasabia japonica Nutrition 0.000 description 1
- 244000195452 Wasabia japonica Species 0.000 description 1
- 241000218661 Welwitschiaceae Species 0.000 description 1
- 241000218315 Winteraceae Species 0.000 description 1
- 235000002740 Wolffia arrhiza Nutrition 0.000 description 1
- 240000000818 Wolffia arrhiza Species 0.000 description 1
- 235000003902 Xanthosoma brasiliense Nutrition 0.000 description 1
- 240000005126 Xanthosoma brasiliense Species 0.000 description 1
- 235000017957 Xanthosoma sagittifolium Nutrition 0.000 description 1
- 244000237444 Xylopia aethiopica Species 0.000 description 1
- 241001276591 Xyridaceae Species 0.000 description 1
- 241001276560 Xyris Species 0.000 description 1
- 241000196113 Zamiaceae Species 0.000 description 1
- 241001123278 Zannichellia Species 0.000 description 1
- 235000008853 Zanthoxylum piperitum Nutrition 0.000 description 1
- 244000131415 Zanthoxylum piperitum Species 0.000 description 1
- 235000007244 Zea mays Nutrition 0.000 description 1
- 241000482268 Zea mays subsp. mays Species 0.000 description 1
- FMRLDPWIRHBCCC-UHFFFAOYSA-L Zinc carbonate Chemical compound [Zn+2].[O-]C([O-])=O FMRLDPWIRHBCCC-UHFFFAOYSA-L 0.000 description 1
- 241000234299 Zingiberaceae Species 0.000 description 1
- 240000008866 Ziziphus nummularia Species 0.000 description 1
- 241001123263 Zostera Species 0.000 description 1
- 241001123264 Zosteraceae Species 0.000 description 1
- 241000159213 Zygophyllaceae Species 0.000 description 1
- QFHMNFAUXJAINK-UHFFFAOYSA-N [1-(carbamoylamino)-2-methylpropyl]urea Chemical compound NC(=O)NC(C(C)C)NC(N)=O QFHMNFAUXJAINK-UHFFFAOYSA-N 0.000 description 1
- FJJCIZWZNKZHII-UHFFFAOYSA-N [4,6-bis(cyanoamino)-1,3,5-triazin-2-yl]cyanamide Chemical compound N#CNC1=NC(NC#N)=NC(NC#N)=N1 FJJCIZWZNKZHII-UHFFFAOYSA-N 0.000 description 1
- ZLXPLDLEBORRPT-UHFFFAOYSA-M [NH4+].[Fe+].[O-]S([O-])(=O)=O Chemical compound [NH4+].[Fe+].[O-]S([O-])(=O)=O ZLXPLDLEBORRPT-UHFFFAOYSA-M 0.000 description 1
- 230000001464 adherent effect Effects 0.000 description 1
- 239000003619 algicide Substances 0.000 description 1
- 235000020224 almond Nutrition 0.000 description 1
- 235000011399 aloe vera Nutrition 0.000 description 1
- HDTRYLNUVZCQOY-LIZSDCNHSA-N alpha,alpha-trehalose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@@H]1O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 HDTRYLNUVZCQOY-LIZSDCNHSA-N 0.000 description 1
- ILRRQNADMUWWFW-UHFFFAOYSA-K aluminium phosphate Chemical compound O1[Al]2OP1(=O)O2 ILRRQNADMUWWFW-UHFFFAOYSA-K 0.000 description 1
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 1
- 229940001007 aluminium phosphate Drugs 0.000 description 1
- DIZPMCHEQGEION-UHFFFAOYSA-H aluminium sulfate (anhydrous) Chemical compound [Al+3].[Al+3].[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O DIZPMCHEQGEION-UHFFFAOYSA-H 0.000 description 1
- BIGPRXCJEDHCLP-UHFFFAOYSA-N ammonium bisulfate Chemical compound [NH4+].OS([O-])(=O)=O BIGPRXCJEDHCLP-UHFFFAOYSA-N 0.000 description 1
- 235000019270 ammonium chloride Nutrition 0.000 description 1
- LFVGISIMTYGQHF-UHFFFAOYSA-N ammonium dihydrogen phosphate Chemical compound [NH4+].OP(O)([O-])=O LFVGISIMTYGQHF-UHFFFAOYSA-N 0.000 description 1
- 229910000387 ammonium dihydrogen phosphate Inorganic materials 0.000 description 1
- 235000019826 ammonium polyphosphate Nutrition 0.000 description 1
- 229920001276 ammonium polyphosphate Polymers 0.000 description 1
- XYXNTHIYBIDHGM-UHFFFAOYSA-N ammonium thiosulfate Chemical compound [NH4+].[NH4+].[O-]S([O-])(=O)=S XYXNTHIYBIDHGM-UHFFFAOYSA-N 0.000 description 1
- 235000012665 annatto Nutrition 0.000 description 1
- 239000010362 annatto Substances 0.000 description 1
- 229940121375 antifungal agent Drugs 0.000 description 1
- 238000013459 approach Methods 0.000 description 1
- 235000000183 arugula Nutrition 0.000 description 1
- NGLMYMJASOJOJY-UHFFFAOYSA-O azanium;calcium;nitrate Chemical compound [NH4+].[Ca].[O-][N+]([O-])=O NGLMYMJASOJOJY-UHFFFAOYSA-O 0.000 description 1
- CSGLCWIAEFNDIL-UHFFFAOYSA-O azanium;urea;nitrate Chemical compound [NH4+].NC(N)=O.[O-][N+]([O-])=O CSGLCWIAEFNDIL-UHFFFAOYSA-O 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000000721 bacterilogical effect Effects 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 235000021028 berry Nutrition 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- WHGYBXFWUBPSRW-FOUAGVGXSA-N beta-cyclodextrin Chemical compound OC[C@H]([C@H]([C@@H]([C@H]1O)O)O[C@H]2O[C@@H]([C@@H](O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O[C@H]3O[C@H](CO)[C@H]([C@@H]([C@H]3O)O)O3)[C@H](O)[C@H]2O)CO)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O)[C@@H]3O[C@@H]1CO WHGYBXFWUBPSRW-FOUAGVGXSA-N 0.000 description 1
- 230000000443 biocontrol Effects 0.000 description 1
- 230000033228 biological regulation Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000021279 black bean Nutrition 0.000 description 1
- 235000013614 black pepper Nutrition 0.000 description 1
- 235000021029 blackberry Nutrition 0.000 description 1
- 235000005774 blackeyed pea Nutrition 0.000 description 1
- 235000007123 blue elder Nutrition 0.000 description 1
- 235000021014 blueberries Nutrition 0.000 description 1
- KGBXLFKZBHKPEV-UHFFFAOYSA-N boric acid Chemical compound OB(O)O KGBXLFKZBHKPEV-UHFFFAOYSA-N 0.000 description 1
- 239000004327 boric acid Substances 0.000 description 1
- 229910052796 boron Inorganic materials 0.000 description 1
- 235000001436 butterbur Nutrition 0.000 description 1
- 229910000019 calcium carbonate Inorganic materials 0.000 description 1
- 235000010216 calcium carbonate Nutrition 0.000 description 1
- AXCZMVOFGPJBDE-UHFFFAOYSA-L calcium dihydroxide Chemical compound [OH-].[OH-].[Ca+2] AXCZMVOFGPJBDE-UHFFFAOYSA-L 0.000 description 1
- 239000000920 calcium hydroxide Substances 0.000 description 1
- 235000011116 calcium hydroxide Nutrition 0.000 description 1
- 229910001861 calcium hydroxide Inorganic materials 0.000 description 1
- BRPQOXSCLDDYGP-UHFFFAOYSA-N calcium oxide Chemical compound [O-2].[Ca+2] BRPQOXSCLDDYGP-UHFFFAOYSA-N 0.000 description 1
- 239000000292 calcium oxide Substances 0.000 description 1
- ODINCKMPIJJUCX-UHFFFAOYSA-N calcium oxide Inorganic materials [Ca]=O ODINCKMPIJJUCX-UHFFFAOYSA-N 0.000 description 1
- 235000012255 calcium oxide Nutrition 0.000 description 1
- YYRMJZQKEFZXMX-UHFFFAOYSA-N calcium;phosphoric acid Chemical class [Ca+2].OP(O)(O)=O.OP(O)(O)=O YYRMJZQKEFZXMX-UHFFFAOYSA-N 0.000 description 1
- 238000004364 calculation method Methods 0.000 description 1
- 244000192479 candlenut Species 0.000 description 1
- 239000001511 capsicum annuum Substances 0.000 description 1
- 239000001768 carboxy methyl cellulose Substances 0.000 description 1
- 235000010948 carboxy methyl cellulose Nutrition 0.000 description 1
- 239000008112 carboxymethyl-cellulose Substances 0.000 description 1
- 235000005300 cardamomo Nutrition 0.000 description 1
- 239000000969 carrier Substances 0.000 description 1
- 235000020226 cashew nut Nutrition 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 239000000919 ceramic Substances 0.000 description 1
- 230000035605 chemotaxis Effects 0.000 description 1
- 235000012547 cherimoya Nutrition 0.000 description 1
- 235000019693 cherries Nutrition 0.000 description 1
- 235000014167 chia Nutrition 0.000 description 1
- 235000003733 chicria Nutrition 0.000 description 1
- 235000017803 cinnamon Nutrition 0.000 description 1
- 230000009194 climbing Effects 0.000 description 1
- 235000008957 cocaer Nutrition 0.000 description 1
- ZPUCINDJVBIVPJ-LJISPDSOSA-N cocaine Chemical compound O([C@H]1C[C@@H]2CC[C@@H](N2C)[C@H]1C(=O)OC)C(=O)C1=CC=CC=C1 ZPUCINDJVBIVPJ-LJISPDSOSA-N 0.000 description 1
- 235000016213 coffee Nutrition 0.000 description 1
- 235000013353 coffee beverage Nutrition 0.000 description 1
- 210000001520 comb Anatomy 0.000 description 1
- 238000009264 composting Methods 0.000 description 1
- 150000001875 compounds Chemical class 0.000 description 1
- 239000000356 contaminant Substances 0.000 description 1
- 229910000365 copper sulfate Inorganic materials 0.000 description 1
- ARUVKPQLZAKDPS-UHFFFAOYSA-L copper(II) sulfate Chemical compound [Cu+2].[O-][S+2]([O-])([O-])[O-] ARUVKPQLZAKDPS-UHFFFAOYSA-L 0.000 description 1
- 235000004634 cranberry Nutrition 0.000 description 1
- 235000012605 creosote bush Nutrition 0.000 description 1
- 244000038559 crop plants Species 0.000 description 1
- 239000002577 cryoprotective agent Substances 0.000 description 1
- 235000003373 curcuma longa Nutrition 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 229910000388 diammonium phosphate Inorganic materials 0.000 description 1
- 235000019838 diammonium phosphate Nutrition 0.000 description 1
- WZISDKTXHMETKG-UHFFFAOYSA-H dimagnesium;dipotassium;trisulfate Chemical compound [Mg+2].[Mg+2].[K+].[K+].[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O.[O-]S([O-])(=O)=O WZISDKTXHMETKG-UHFFFAOYSA-H 0.000 description 1
- 238000007598 dipping method Methods 0.000 description 1
- 150000002016 disaccharides Chemical class 0.000 description 1
- CDMADVZSLOHIFP-UHFFFAOYSA-N disodium;3,7-dioxido-2,4,6,8,9-pentaoxa-1,3,5,7-tetraborabicyclo[3.3.1]nonane;decahydrate Chemical compound O.O.O.O.O.O.O.O.O.O.[Na+].[Na+].O1B([O-])OB2OB([O-])OB1O2 CDMADVZSLOHIFP-UHFFFAOYSA-N 0.000 description 1
- 239000002270 dispersing agent Substances 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 239000010791 domestic waste Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 235000007124 elderberry Nutrition 0.000 description 1
- 239000000839 emulsion Substances 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002255 enzymatic effect Effects 0.000 description 1
- 235000020774 essential nutrients Nutrition 0.000 description 1
- 235000008995 european elder Nutrition 0.000 description 1
- 238000009313 farming Methods 0.000 description 1
- 210000003746 feather Anatomy 0.000 description 1
- 230000035558 fertility Effects 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000004467 fishmeal Substances 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000037406 food intake Effects 0.000 description 1
- 235000012631 food intake Nutrition 0.000 description 1
- 238000013467 fragmentation Methods 0.000 description 1
- 238000006062 fragmentation reaction Methods 0.000 description 1
- 239000000446 fuel Substances 0.000 description 1
- 238000010413 gardening Methods 0.000 description 1
- 235000004611 garlic Nutrition 0.000 description 1
- 230000002068 genetic effect Effects 0.000 description 1
- 235000008434 ginseng Nutrition 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- LPLVUJXQOOQHMX-QWBHMCJMSA-N glycyrrhizinic acid Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@H](O[C@@H]1O[C@@H]1C([C@H]2[C@]([C@@H]3[C@@]([C@@]4(CC[C@@]5(C)CC[C@@](C)(C[C@H]5C4=CC3=O)C(O)=O)C)(C)CC2)(C)CC1)(C)C)C(O)=O)[C@@H]1O[C@H](C(O)=O)[C@@H](O)[C@H](O)[C@H]1O LPLVUJXQOOQHMX-QWBHMCJMSA-N 0.000 description 1
- 235000021384 green leafy vegetables Nutrition 0.000 description 1
- 239000002515 guano Substances 0.000 description 1
- 239000000665 guar gum Substances 0.000 description 1
- 235000010417 guar gum Nutrition 0.000 description 1
- 229960002154 guar gum Drugs 0.000 description 1
- 235000019382 gum benzoic Nutrition 0.000 description 1
- 230000002363 herbicidal effect Effects 0.000 description 1
- 239000004009 herbicide Substances 0.000 description 1
- 235000010181 horse chestnut Nutrition 0.000 description 1
- 235000001050 hortel pimenta Nutrition 0.000 description 1
- 235000003642 hunger Nutrition 0.000 description 1
- 239000003501 hydroponics Substances 0.000 description 1
- 230000001976 improved effect Effects 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000011534 incubation Methods 0.000 description 1
- 229940097275 indigo Drugs 0.000 description 1
- COHYTHOBJLSHDF-UHFFFAOYSA-N indigo powder Natural products N1C2=CC=CC=C2C(=O)C1=C1C(=O)C2=CC=CC=C2N1 COHYTHOBJLSHDF-UHFFFAOYSA-N 0.000 description 1
- 238000011081 inoculation Methods 0.000 description 1
- 239000002917 insecticide Substances 0.000 description 1
- 238000003780 insertion Methods 0.000 description 1
- 230000037431 insertion Effects 0.000 description 1
- 229910000398 iron phosphate Inorganic materials 0.000 description 1
- 229910000358 iron sulfate Inorganic materials 0.000 description 1
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 description 1
- WBJZTOZJJYAKHQ-UHFFFAOYSA-K iron(3+) phosphate Chemical compound [Fe+3].[O-]P([O-])([O-])=O WBJZTOZJJYAKHQ-UHFFFAOYSA-K 0.000 description 1
- 229910052928 kieserite Inorganic materials 0.000 description 1
- 239000001102 lavandula vera Substances 0.000 description 1
- 235000018219 lavender Nutrition 0.000 description 1
- 235000012902 lepidium meyenii Nutrition 0.000 description 1
- 239000001645 levisticum officinale Substances 0.000 description 1
- 230000000670 limiting effect Effects 0.000 description 1
- 239000012669 liquid formulation Substances 0.000 description 1
- 235000011477 liquorice Nutrition 0.000 description 1
- 239000001115 mace Substances 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 235000001055 magnesium Nutrition 0.000 description 1
- 239000001095 magnesium carbonate Substances 0.000 description 1
- 235000014380 magnesium carbonate Nutrition 0.000 description 1
- ZLNQQNXFFQJAID-UHFFFAOYSA-L magnesium carbonate Chemical compound [Mg+2].[O-]C([O-])=O ZLNQQNXFFQJAID-UHFFFAOYSA-L 0.000 description 1
- 229910000021 magnesium carbonate Inorganic materials 0.000 description 1
- 239000000395 magnesium oxide Substances 0.000 description 1
- 229910052943 magnesium sulfate Inorganic materials 0.000 description 1
- BMQVDVJKPMGHDO-UHFFFAOYSA-K magnesium;potassium;chloride;sulfate;trihydrate Chemical compound O.O.O.[Mg+2].[Cl-].[K+].[O-]S([O-])(=O)=O BMQVDVJKPMGHDO-UHFFFAOYSA-K 0.000 description 1
- 229940035034 maltodextrin Drugs 0.000 description 1
- 239000011565 manganese chloride Substances 0.000 description 1
- 235000002867 manganese chloride Nutrition 0.000 description 1
- 229940099607 manganese chloride Drugs 0.000 description 1
- 229940099596 manganese sulfate Drugs 0.000 description 1
- 239000011702 manganese sulphate Substances 0.000 description 1
- 235000007079 manganese sulphate Nutrition 0.000 description 1
- SQQMAOCOWKFBNP-UHFFFAOYSA-L manganese(II) sulfate Chemical compound [Mn+2].[O-]S([O-])(=O)=O SQQMAOCOWKFBNP-UHFFFAOYSA-L 0.000 description 1
- 235000001035 marshmallow Nutrition 0.000 description 1
- 238000004949 mass spectrometry Methods 0.000 description 1
- 238000001840 matrix-assisted laser desorption--ionisation time-of-flight mass spectrometry Methods 0.000 description 1
- ONCZDRURRATYFI-QTCHDTBASA-N methyl (2z)-2-methoxyimino-2-[2-[[(e)-1-[3-(trifluoromethyl)phenyl]ethylideneamino]oxymethyl]phenyl]acetate Chemical compound CO\N=C(/C(=O)OC)C1=CC=CC=C1CO\N=C(/C)C1=CC=CC(C(F)(F)F)=C1 ONCZDRURRATYFI-QTCHDTBASA-N 0.000 description 1
- 244000000010 microbial pathogen Species 0.000 description 1
- 230000003278 mimic effect Effects 0.000 description 1
- 239000003750 molluscacide Substances 0.000 description 1
- 230000002013 molluscicidal effect Effects 0.000 description 1
- VLAPMBHFAWRUQP-UHFFFAOYSA-L molybdic acid Chemical compound O[Mo](O)(=O)=O VLAPMBHFAWRUQP-UHFFFAOYSA-L 0.000 description 1
- 239000006012 monoammonium phosphate Substances 0.000 description 1
- 235000019837 monoammonium phosphate Nutrition 0.000 description 1
- 150000002772 monosaccharides Chemical class 0.000 description 1
- 235000021278 navy bean Nutrition 0.000 description 1
- QJGQUHMNIGDVPM-UHFFFAOYSA-N nitrogen group Chemical group [N] QJGQUHMNIGDVPM-UHFFFAOYSA-N 0.000 description 1
- 150000007523 nucleic acids Chemical group 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 208000015380 nutritional deficiency disease Diseases 0.000 description 1
- 229920001542 oligosaccharide Polymers 0.000 description 1
- 150000002482 oligosaccharides Chemical class 0.000 description 1
- 229960001027 opium Drugs 0.000 description 1
- 235000008952 ostrich fern Nutrition 0.000 description 1
- 235000020636 oyster Nutrition 0.000 description 1
- 235000002252 panizo Nutrition 0.000 description 1
- 235000012026 paradise nut Nutrition 0.000 description 1
- 230000036961 partial effect Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 235000020232 peanut Nutrition 0.000 description 1
- 239000003415 peat Substances 0.000 description 1
- 239000008188 pellet Substances 0.000 description 1
- 235000011197 perejil Nutrition 0.000 description 1
- 239000000575 pesticide Substances 0.000 description 1
- 230000008121 plant development Effects 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 229920001296 polysiloxane Polymers 0.000 description 1
- 229920001021 polysulfide Polymers 0.000 description 1
- 239000005077 polysulfide Substances 0.000 description 1
- 150000008117 polysulfides Polymers 0.000 description 1
- OTYBMLCTZGSZBG-UHFFFAOYSA-L potassium sulfate Chemical compound [K+].[K+].[O-]S([O-])(=O)=O OTYBMLCTZGSZBG-UHFFFAOYSA-L 0.000 description 1
- 229910052939 potassium sulfate Inorganic materials 0.000 description 1
- 235000011151 potassium sulphates Nutrition 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 238000001273 protein sequence alignment Methods 0.000 description 1
- 235000015136 pumpkin Nutrition 0.000 description 1
- 238000000197 pyrolysis Methods 0.000 description 1
- 238000003908 quality control method Methods 0.000 description 1
- 238000013442 quality metrics Methods 0.000 description 1
- 229940013788 quassia Drugs 0.000 description 1
- 235000002079 ragi Nutrition 0.000 description 1
- 235000007861 rambutan Nutrition 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 230000010076 replication Effects 0.000 description 1
- 108020004418 ribosomal RNA Proteins 0.000 description 1
- 210000003705 ribosome Anatomy 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 235000013974 saffron Nutrition 0.000 description 1
- 239000004248 saffron Substances 0.000 description 1
- 235000002020 sage Nutrition 0.000 description 1
- 235000003513 sheep sorrel Nutrition 0.000 description 1
- 239000004460 silage Substances 0.000 description 1
- 239000002893 slag Substances 0.000 description 1
- 239000011684 sodium molybdate Substances 0.000 description 1
- 235000015393 sodium molybdate Nutrition 0.000 description 1
- TVXXNOYZHKPKGW-UHFFFAOYSA-N sodium molybdate (anhydrous) Chemical compound [Na+].[Na+].[O-][Mo]([O-])(=O)=O TVXXNOYZHKPKGW-UHFFFAOYSA-N 0.000 description 1
- VWDWKYIASSYTQR-UHFFFAOYSA-N sodium nitrate Chemical class [Na+].[O-][N+]([O-])=O VWDWKYIASSYTQR-UHFFFAOYSA-N 0.000 description 1
- 235000010344 sodium nitrate Nutrition 0.000 description 1
- 235000010339 sodium tetraborate Nutrition 0.000 description 1
- 239000003381 stabilizer Substances 0.000 description 1
- 229940059107 sterculia Drugs 0.000 description 1
- 239000008223 sterile water Substances 0.000 description 1
- 239000000021 stimulant Substances 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 235000021012 strawberries Nutrition 0.000 description 1
- 230000035882 stress Effects 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000002426 superphosphate Substances 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
- 230000004083 survival effect Effects 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
- 239000001585 thymus vulgaris Substances 0.000 description 1
- 239000003053 toxin Substances 0.000 description 1
- 231100000765 toxin Toxicity 0.000 description 1
- KKEOZWYTZSNYLJ-UHFFFAOYSA-O triazanium;nitrate;sulfate Chemical compound [NH4+].[NH4+].[NH4+].[O-][N+]([O-])=O.[O-]S([O-])(=O)=O KKEOZWYTZSNYLJ-UHFFFAOYSA-O 0.000 description 1
- 235000001019 trigonella foenum-graecum Nutrition 0.000 description 1
- 235000013976 turmeric Nutrition 0.000 description 1
- 235000016788 valerian Nutrition 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
- 239000002351 wastewater Substances 0.000 description 1
- 244000259727 waterwort Species 0.000 description 1
- 210000000051 wattle Anatomy 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
- 229940118846 witch hazel Drugs 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
- 229920001285 xanthan gum Polymers 0.000 description 1
- 239000000230 xanthan gum Substances 0.000 description 1
- 235000010493 xanthan gum Nutrition 0.000 description 1
- 229940082509 xanthan gum Drugs 0.000 description 1
- 239000011667 zinc carbonate Substances 0.000 description 1
- 235000004416 zinc carbonate Nutrition 0.000 description 1
- 229910000010 zinc carbonate Inorganic materials 0.000 description 1
- 239000011787 zinc oxide Substances 0.000 description 1
- LRXTYHSAJDENHV-UHFFFAOYSA-H zinc phosphate Chemical compound [Zn+2].[Zn+2].[Zn+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O LRXTYHSAJDENHV-UHFFFAOYSA-H 0.000 description 1
- 229910000165 zinc phosphate Inorganic materials 0.000 description 1
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 description 1
- 229910000368 zinc sulfate Inorganic materials 0.000 description 1
- 229960001763 zinc sulfate Drugs 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
- C12N1/205—Bacterial isolates
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01N—PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTS THEREOF; BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES OR AS HERBICIDES; PEST REPELLANTS OR ATTRACTANTS; PLANT GROWTH REGULATORS
- A01N63/00—Biocides, pest repellants or attractants, or plant growth regulators containing microorganisms, viruses, microbial fungi, animals or substances produced by, or obtained from, microorganisms, viruses, microbial fungi or animals, e.g. enzymes or fermentates
- A01N63/20—Bacteria; Substances produced thereby or obtained therefrom
- A01N63/27—Pseudomonas
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01P—BIOCIDAL, PEST REPELLANT, PEST ATTRACTANT OR PLANT GROWTH REGULATORY ACTIVITY OF CHEMICAL COMPOUNDS OR PREPARATIONS
- A01P1/00—Disinfectants; Antimicrobial compounds or mixtures thereof
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01P—BIOCIDAL, PEST REPELLANT, PEST ATTRACTANT OR PLANT GROWTH REGULATORY ACTIVITY OF CHEMICAL COMPOUNDS OR PREPARATIONS
- A01P3/00—Fungicides
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P31/00—Antiinfectives, i.e. antibiotics, antiseptics, chemotherapeutics
- A61P31/04—Antibacterial agents
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05F—ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE
- C05F11/00—Other organic fertilisers
- C05F11/08—Organic fertilisers containing added bacterial cultures, mycelia or the like
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/20—Bacteria; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
- C12R2001/00—Microorganisms ; Processes using microorganisms
- C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
- C12R2001/38—Pseudomonas
Definitions
- the present invention relates to isolated bacteria or biologically pure bacterial culture of the species Pseudomonas protegens.
- the invention also relates to compositions such as fertilizers, probiotics, medicines and seed coatings comprising said bacteria and uses thereof, in particular uses as plant growth promoting agents.
- Agrochemicals such as fertilizers and pesticides
- fertilizers and pesticides are the primary means by which agricultural productivity is increased currently.
- the widespread use of these chemicals has negative consequences for our environment and climate. They can affect the health of humans, animals, plants, soils and microbiomes, they can degrade ecosystems, promote anti-microbial resistance and their use contributes to climate change. Further increasing the use of these chemicals to support the demands for higher food productivity would therefore be highly problematic.
- the germination, emergence, growth, development, yield quantity and quality of a plant may be beneficially affected by microorganisms that enhance the availability of macronutrients and micronutrients, strength plant defences and protect them against biotic and abiotic stress factors. Due to global warming and past agricultural practices, there is an increase in more extreme weather, drought, floods, heat waves, salt stress, pollution of soil and water sources and a loss of soil fertility and health. There is also an increase and spread of new plant pathogens and anti-microbial resistance. The addition of beneficial bacteria to plants may be a method for increasing food productivity under normal conditions, but it may also be a method for decreasing losses due to extreme weather and other biotic and abiotic stress conditions.
- beneficial microorganisms may promote plant growth or survival.
- beneficial bacteria may help the plant access strongly bound nutrients in the soil that would otherwise not be plant-accessible. They may increase root size or branching and improve the availability of water and nutrients for the plant. The bacteria may also bind water and nutrients and provide it to the plant during periods of drought or increased nutrient needs. Bacteria may also colonize the surface or interior of plants and seeds such as their leaves, stem and roots and protect it against unfriendly microorganisms through specific mechanisms or by simply taking the space and nutrients that pathogenic bacteria and fungi may have used.
- bacteria that are beneficial to plants may also have applications in other fields than agriculture such as in horticulture, vertical farming, green houses, gardens, landscaping, reforestation, carbon capture and storage and in the restoration of degraded areas.
- bacteria that are capable of solubilizing nutrient containing minerals or of inhibiting pathogenic microorganisms may have applications outside agriculture such as in promoting the health of humans and animals as well as in mining, ore extraction, and waste reuse/recycling.
- WO 2020/214843 Al discloses a method of incorporating bacteria into a plant seed for increasing plant growth, improving nutrient supply, enhancing plant defence against plant pathogens such as fungi and viruses, and improving tolerance to abiotic stress.
- the growth temperatures of the plant seeds are disclosed as 19-25°C.
- the inventing team has isolated, identified, characterized and propagated a newly identified strain of bacteria, namely the Pseudomonas protegens strain VIP deposited with deposit number DSM 34378 (otherwise indicated as VIP).
- the strain may be used to promote a wide variety of plant health parameters. Such parameters may for example be the speed by which seeds germinate, the percentage of seeds that germinate, the speed by which root or shoot elongates and grows, the speed by which sown seeds emerge, the percentage of sown seeds that emerge, the speed by which a plant grows, the speed by which a plant develops on the BBCH scale, the size and shape of particular parts of the plant e.g.
- Promoting these parameters may have application in agriculture, horticulture, landscaping, gardening, and indoor plants, users may be business or private individuals and the plants may be food crops, fiber crops, fuel crops or plants that serve aesthetic or functional purposes such as flowers, grass and trees. Promoting these parameters may have application in the restoration of degraded land whereon plant cover is needed, such as degraded mine sites or degraded agricultural or desert land. It may also have applications in reforestation or revegetation and in carbon capture/storage based on growing biomass.
- the strain may also be used to inhibit the growth of pathogens, such as bacteria and fungi. This may have application in promoting the health of plants, animals and humans. This may be done by placing the strain on the surface of the body, by placing it in a cavity in the body or by injecting it into the body of the recipient plant, animal or human.
- the strain may also be used as a probiotic for ingestion. Specifically, the strain may be used to treat extended spectrum beta-lactamase (ESBL)-producing bacteria, Escherichia coli, Staphylococcus aureus, Enterococcus faecium, Methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin- resistant enterococci (VRE) infections in animals and humans.
- ESBL beta-lactamase
- MRSA Methicillin-resistant Staphylococcus aureus
- VRE vancomycin- resistant enterococci
- the strain may also be used to dissolve otherwise poorly soluble substances such as minerals and salts.
- minerals and salts may be present naturally in soil or other plant growth media, examples are calcium phosphate, iron phosphate, aluminium phosphate and potassium alumino silicate. They may also form when macronutrients or micronutrients, possibly in the form of fertilizer, are added to the soil or other plant growth media.
- the minerals and salts may also be components of nutrient bearing materials destined for agricultural use such as wastewater, sludge, biochar, manure, green manures, compost, biogas and pyrolysis residues, biowaste, household waste and other biomasses.
- the purpose of adding the strain would in these cases be to dissolve the minerals or salts and thereby release nutrients such as phosphate, potassium, calcium, magnesium, sulfate, manganese and iron that can enhance plant growth.
- the strain may also be used to dissolve otherwise poorly soluble substances such as minerals and salts for applications outside plants. It may be used to bioleach ores or waste materials. It may therefore by used in mining, recycling, or urban mining.
- Example 1 shows how the VIP strain has been identified and isolated.
- Example 2 shows, using bioinformatic tools, that the VIP strain has a unique genomic signature and therefore is considered a newly identified strain.
- Example 3 shows that the VIP strain can increase the availability of common plants nutrients.
- Example 4 demonstrates the stimulatory effects of a VIP seed coat on early plant growth in vitro in two typical agricultural crops, namely winter wheat and oilseed rape.
- Example 5 shows how the VIP strain positively alters plant properties in the field.
- Example 6 shows that the VIP strain may also be relevant for medical purposes.
- Example 7 demonstrates that VIP can enhance the emergence of crops as diverse as rapeseed (belonging to the plant family Brassicaceae, a dicot) and winter wheat (belonging to the plant family Poaceae, a monocot).
- VIP is also capable of increasing the biomass of a crop and therefore the rate of photosynthesis, carbon capture and carbon storage in biomass.
- Example 8 shows the ability of VIP to affect the growth of various spring crops. Treating seeds, including grain and legume crops, with a bacterial solution containing VIP before sowing demonstrates that VIP can enhance the emergence of crops in the field and lead to a higher harvest yield.
- Example 9 shows the ability of VIP to affect the yield of vegetables such as onions, potatoes and maize. Treating onion sets, seed potatoes and maize seeds with a bacterial solution containing VIP before sowing in fields demonstrates that VIP can affect the harvest yield of vegetables as diverse as onions, potatoes and maize by a minimum of 18%.
- Example 10 shows the ability of VIP to increase the availability of common plant nutrients, such as nitrogen, phosphate and potassium, specifically under low, medium, and high temperature conditions. This demonstrates that VIP has a high potential for supplying crops in the field with otherwise unavailable nutrients through the entire plant life cycle from as early as germination in cold soil until maturation and harvest.
- common plant nutrients such as nitrogen, phosphate and potassium
- an object of the present invention relates to the provision of novel bacterial strains/biostimulants for improving plant growth.
- one aspect of the invention relates to a bacteria, preferably isolated, or biologically pure bacterial culture comprising a) a genomic sequence according to any of SEQ ID NOs: 1-7; b) a genomic sequence having at least 84% sequence identity to any of SEQ ID NOs: 1-7, preferably such as at least 90%, more preferably at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to any of SEQ ID NO: 1-7; and/or c) a fragment of one or more of the sequences of a) or b), having a length of at least 500 nucleotides.
- Another aspect of the present invention relates to a fertilizer and/or inoculant and/or biostimulant composition comprising the bacteria or biologically pure bacterial culture according to the invention.
- Yet another aspect of the present invention is to provide a coating composition, preferably a seed coating composition, comprising the bacteria or biologically pure bacterial culture according to the invention and/or the composition according to the invention.
- Still another aspect of the present invention is to provide a plant seed coated with the composition according to the invention or coated with a coating composition according to the invention.
- An aspect of the invention relates to the use of the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention, as a plant growth promoting agent, such as a fertilizer or inoculum or biostimulant.
- the invention relates to a method for stimulating plant growth comprising applying the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention to a plant, plant seed, a sowing forrow, soil and/or plant growth medium.
- the invention relates to a kit of parts for stimulating plant growth comprising
- a first container comprising the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention;
- an aspect of the invention relates to the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention for use as a medicament.
- the bacteria according to the invention may have anti-bacterial properties. It may also be used to promote animal or human health, such as by dissolving or freeing nutrients.
- a further aspect of the invention relates to the use of the bacteria or biologically pure bacterial culture according to the invention or the composition according to the invention for solubilizing minerals in ores.
- Figure 1 shows initial screening of retrieved capture pills from the microbeTRAP on agar plated with VRE.
- Figure 2 shows de novo genome assembly of VIP. Scaffolds of VIP genome assembly (arrow bars) depicted along with BLAST results against the type strain of Pseudomonas protegens CHAO (top bars). White areas in the bars at the top indicate no sequence overlap between VIP and the type strain. A gradient from grey to black indicates percent identity, where black represents 100% sequence similarity. Note: The assembly has been divided into two overlapping sections.
- Figure 3 shows bacterial growth and solubilization halo of VIP, Serenade, and FloraGro on solid nitrogen-free medium (top row) or medium with insoluble phosphate source (calcium phosphate) (bottom row) at day 4, 8°C.
- Figure 4 shows bacterial growth and solubilization halo of VIP, Serenade, and FloraGro on solid nitrogen-free medium (top row) or medium with insoluble phosphate source (calcium phosphate) (bottom row) at day 4, 8°C.
- Figure 4 shows bacterial growth and solubilization halo of VIP, Serenade, and FloraGro on solid nitrogen-free medium (top row) or medium with insoluble phosphate source (calcium phosphate) (bottom row) at day 4, 8°C.
- Figure 4 shows A) Colony area of VIP, Serenade, and FloraGro when grown on nitrogen-free medium; and B) Colony area and C) halo area of VIP, Serenade, and FloraGro when grown on medium with insoluble phosphate source (calcium phosphate) at day 4, 8°C.
- Figure 5 shows bacterial growth and solubilization halo of VIP and FloraGro on solid medium with insoluble potassium source (potassium alumino silicate) at day 15, 8°C.
- Figure 6 shows A) colony area and B) halo area of VIP and FloraGro when grown on a medium containing insoluble potassium (potassium alumino silicate) at day 15, 8°C.
- Figure 7 shows early germination performance of VIP seed coat in crops in vitro.
- Figure 8 shows in vitro solubilization of inorganic phosphate using VIP seed coat. Uncoated (control) and VIP-coated (VIP seed coat) seeds from oilseed rape and winter wheat crops, respectively, on top of Pikowskaya medium. Pictures of petri dishes were taken two days following coating and plating and show significant clearing zones formed around VIP-coated seeds (exemplified by white arrow heads).
- Figure 9 shows in vitro solubilization of inorganic phosphate using VIP seed coat. Uncoated (control) and VIP-coated (VIP seed coat) seeds from oilseed rape and winter wheat crops, respectively, on top of Pikowskaya medium. Pictures of petri dishes were taken two days following coating and plating and show significant clearing zones formed around VIP-coated seeds (exemplified by white arrow heads).
- Figure 9 shows in vitro solubilization of inorganic phosphate using VIP seed coat. Uncoated (control) and VIP-coated (VIP seed coat) seeds from oilseed rape and winter wheat crops
- Figure 9 shows anti-fungi properties of VIP seed coat in vitro. Uncoated (control) and VIP-coated (VIP seed coat) seeds from oilseed rape and winter wheat crops, respectively, on top of Pikowskaya medium. Pictures of petri dishes were taken four (oilseed rape) and five (winter wheat) days following plating. Black arrowheads indicate fungal contamination. White arrowheads indicate clearing zones formed around seeds as a result of phosphate solubilization.
- Figure 10 shows the effect of VIP on early and late emergence of spring crop plants in the field.
- VKST independent third-party contract research organization
- Field areas were fertilized with either a combination of nitrogen-sulfur (NS; 30% nitrogen, 10% sulfur) + phosphate-potassium-sulfur (PKS; 10% phosphate, 20% potassium, 3% nitrogen) fertilizers (C and F) or a recycled organic fertilizer (0GRO; 10% nitrogen 3% phosphate, 1% potassium) (D and E) at the day before sowing (faba bean and pea fields were not fertilized (A and B)). Fertilizers were applied at two rates; 100% and 75%. Asterisks indicate statistical significance (p ⁇ 0.05) of VIP seed coat vs control within early emergence, late emergence and fertilizer groups using a one-sided t-test.
- Figure 11 shows the effect of VIP on onion, potato and maize yields from fields.
- Figure 12 shows in vitro mineral-dissolving properties of VIP and commercially available biostimulants at low, medium and high temperatures.
- the term "effective amount” refers to a quantity which is sufficient to result in a statistically significant increase in a desirable plant property such as germination, emergence, growth and/or of protein yield and/or of grain/crop yield of a plant as compared to the germination, emergence growth, protein yield and grain yield of the control-treated plant.
- inoculant as described in this invention is defined in several Federal, or State regulations as:
- soil or plant inoculants shall include any carrier or culture of a specific microorganism or mixture of micro-organisms represented to improve the soil or the growth, quality, or yield of plants, and shall also include any seed or fertilizer represented to be inoculated with such a culture" (New York State 10-A Consolidated Law);
- biostimulant or plant biostimulant is any substance or microorganism applied to plants with the aim to enhance nutrition efficiency, abiotic stress tolerance and/or crop quality traits, regardless of its nutrients content.
- plant biostimulants also designate commercial products containing mixtures of such substances and/or microorganisms.
- isolated bacteria and "biologically pure bacterial culture” refer to isolated bacteria or a culture of bacteria containing no other bacterial species in quantities sufficient to interfere with the replication or function of the culture or be detected by normal bacteriological techniques. Stated another way, it is a culture wherein virtually all of the bacterial cells present are of the selected strain.
- the "biologically pure bacterial culture” is at least 90% pure, such as at least 95% pure, such as at least 98% pure, such as at least 99% pure, such as 99.5% pure. Percentage is to be determined by number of bacteria in the culture.
- the bacteria according to the invention is an isolated bacteria, such as forming part of an isolated composition.
- Plant growth promoting agent Plant growth promoting agent
- plant growth promoting agent refers to the ability to enhance or increase at least one desirable plant trait or property such as the plant's height, weight, leaf size, root size, or stem size, to increase protein yield from the plant or to increase grain/crop yield of the plant.
- sequence identity indicates a quantitative measure of the degree of homology between two amino acid sequences of substantially equal length or between two nucleic acid sequences of substantially equal length.
- the two sequences to be compared must be aligned to best possible fit with the insertion of gaps or alternatively, truncation at the ends of the protein sequences.
- sequence identity can be calculated as , wherein
- Ndif is the total number of non-identical residues in the two sequences when aligned and wherein N re f is the number of residues in one of the sequences.
- Sequence identity can alternatively be calculated by the BLAST program e.g. the BLASTP program for protein alignment (W.R Pearson and D . Lipman (1988)).
- the polypeptide fragment is aligned with a segment of the longer amino acid sequence.
- the polypeptide fragment and the segment of the longer amino acid sequence may be of substantially equal length.
- the polypeptide fragment and the segment of the longer amino acid sequence may be of equal length.
- a preferred minimum percentage of sequence identity is at least 80%, such as at least 85%, at least 90%, at least 91%, at least 92%, at least 93%, at least 94%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, and at least 99.5%.
- Hectoliter weight relates to the harvest yield, which is also provided as kilogram (kg) per 100 liter (L) or kg per hectoliter (kg/hL).
- the inventing team has identified, isolated and propagated a newly identified strain of bacteria, namely the Pseudomonas protegens strain VIP deposited with deposit number DSM 34378 (otherwise indicated as VIP).
- the strain may be used to promote a wide variety of plant health parameters.
- an aspect of the invention relates to a bacteria, preferably isolated, or biologically pure bacterial culture comprising a) a genomic sequence according to any of SEQ ID NOs: 1-7; b) a genomic sequence having at least 84% sequence identity to any of SEQ ID NOs: 1-7, preferably at least 90%, such as at least 95%, more preferably at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to any of SEQ ID NO: 1-7; and/or c) a fragment of one or more of the sequences of a) or b), having a length of at least 500 nucleotides.
- the bacteria is an isolated bacteria.
- the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 95% sequence identity to SEQ ID NO: 1, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 1.
- the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 97% sequence identity to SEQ ID NO: 2, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 2.
- the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 85% sequence identity to SEQ ID NO: 3, such as at least 90%, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 3.
- the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 95% sequence identity to SEQ ID NO: 4, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 4.
- the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 90% sequence identity to SEQ ID NO: 5, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 5.
- the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 90% sequence identity to SEQ ID NO: 6, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 6.
- the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 95% sequence identity to SEQ ID NO: 7, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 7.
- the bacteria or biologically pure bacterial culture according to the invention comprises any of SEQ ID NO's: 1-7, such as one or more of SEQ ID NO's: 1-7.
- the bacteria may also comprise two or more, such as three or more, such as four or more, such as five or more, such as six or more, or preferably such as all of SEQ ID NO: 1-7, or with a sequence identity for SEQ ID NO: 1-7 as defined above.
- SEQ ID No's: 1-5 forms part of SEQ ID NO: 8, and have been identified to comprise reading frames with low sequence identity to other known proteincoding genes as also illustrated in example 2.
- SEQ ID NO's: 6 and 7 lies outside SEQ ID NO: 8 and have also been identified to comprise open reading frames.
- the bacteria or biologically pure bacterial culture according to the invention comprises a) a genomic sequence according to SEQ ID NO: 8; b) a genomic sequence having at least 90% sequence identity to SEQ ID NO: 6, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 8; and/or c) a fragment of the sequence of a) or b), having a length of at least 5000 nucleotides, such as at least 8000 nucleotides, such as at least 10000 nucleotides, such as at least 14000 nucleotides.
- the VIP strain according to the invention has been annotated as being a Pseudomonas protegens species.
- the bacteria or biologically pure bacterial culture is of the genus Pseudomonas, such as species Pseudomonas protegens.
- the bacteria or biologically pure bacterial culture comprises a 16S rRNA gene encoded by SEQ ID NO: 9.
- the strain of the invention has been identified to comprise a 16S rRNA gene encoded by SEQ ID NO: 9.
- the isolated bacteria or biologically pure bacterial culture being Pseudomonas protegens, DSM 34378 deposited with the DSMZ [Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Braunschweig, Germany) on 15 September 2022]. In here this strain is also named VIP.
- the invention relates to an (isolated) bacteria or biologically pure bacterial culture being Pseudomonas protegens, DSM 34378 deposited with the DSMZ [Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Braunschweig, Germany) on 15 September 2022].
- the bacteria or biologically pure bacterial culture according to the invention is
- the bacteria or biologically pure bacterial culture is dehydrated, such as spray-dried.
- the bacteria or biologically pure bacterial culture does not contain the rhizoxin-biosynthetic gene cluster. In a related embodiment the bacteria or biologically pure bacterial culture does not contain the rhi and/or rzx gene loci. As explained in example 2, this gene cluster may be involved in producing carcinogenic secondary metabolites.
- the isolated bacteria or biologically pure bacterial culture according to the invention may form part of different compositions.
- an aspect of the invention relates to a fertilizer and/or inoculant and/or biostimulant and/or biofungicide and/or antimicrobial composition comprising the bacteria or biologically pure bacterial culture according to the invention.
- the composition may comprise other microorganisms.
- the fertilizer and/or inoculant and/or biostimulant composition further comprises other microorganisms, such as other microorganisms able to function as a biostimulant.
- the composition further comprises one or more agriculturally acceptable carriers.
- the agriculturally acceptable carrier is selected from the group consisting of a dispersant, a surfactant, an additive, water, a thickener, an anti-caking agent, residue breakdown, a composting formulation, a granular application, diatomaceous earth, an oil, a coloring agent, a stabilizer, a cryoprotectant, a drying additive, a preservative, a polymer, biopolymer, a coating, or a combination thereof.
- the composition comprises a biopolymer, oligosaccharide, disaccharide or monosaccharide selected from the group consisting of pectin, alginate, chitosan, cellulose, a cellulose derivative, starch, maltodextrin, chitin, glucose, trehalose, sucrose or a biopolymer derived from a natural source, possibly chemically modified afterwards.
- a biopolymer oligosaccharide, disaccharide or monosaccharide selected from the group consisting of pectin, alginate, chitosan, cellulose, a cellulose derivative, starch, maltodextrin, chitin, glucose, trehalose, sucrose or a biopolymer derived from a natural source, possibly chemically modified afterwards.
- the composition is formulated as a liquid formulation for application to plants or to a plant growth medium, or a solid formulation for application to plants or to a plant growth medium.
- the composition is formulated as a granular formulation or a powder formulation.
- the composition further comprises a fertilizer, a micronutrient fertilizer material, an insecticide, a herbicide, a plant growth amendment, a fungicide, a molluscicide, an algicide, abacterial inoculant, a fungal inoculant, or a combination thereof.
- the composition comprises one or more of ammonium sulfate, ammonium nitrate, ammonium sulfate nitrate, ammonium chloride, ammonium bisulfate, ammonium polysulfide, ammonium thiosulfate, aqueous ammonia, anhydrous ammonia, ammonium polyphosphate, aluminum sulfate, calcium nitrate, calcium ammonium nitrate, calcium sulfate, calcined magnesite, calcitic limestone, calcium oxide, calcium nitrate, dolomitic limestone, hydrated lime, calcium carbonate, diammonium phosphate, monoammonium phosphate, magnesium nitrate, magnesium sulfate, potassium nitrate, potassium chloride, potassium magnesium sulfate, potassium sulfate, sodium nitrates, magnesian limestone, magnesia, urea, urea-formaldehydes, urea ammonimonium
- the micronutrient fertilizer material comprises one or more of boric acid, a borate, a boron frit, copper sulfate, a copper frit, a copper chelate, a sodium tetraborate decahydrate, an iron sulfate, an iron oxide, iron ammonium sulfate, an iron frit, an iron chelate, a manganese sulfate, a manganese oxide, a manganese chelate, a manganese chloride, a manganese frit, a sodium molybdate, molybdic acid, a zinc sulfate, a zinc oxide, a zinc carbonate, a zinc frit, zinc phosphate, a zinc chelate, or a combination thereof.
- composition according to the invention may be a coating composition, such as a seed coating composition.
- a further aspect of the invention relates to a coating composition, preferably a seed coating composition, comprising the bacteria or biologically pure bacterial culture according to the invention and/or the composition according to the invention.
- the coating composition comprises a biopolymer promoting adherent to a plant seed.
- a biopolymer promoting adherent to a plant seed As shown in Example 3, pectin has been tested as biopolymers promoting adherence to plant seeds.
- the coating composition is formulated as an aqueous or oilbased solution for application to seeds, preferably aqueous.
- the coating composition is formulated as a powder or granular formulation for application to seeds.
- the present invention also relates to seeds coated with the compositions according to the invention.
- an aspect relates to a plant seed coated with the composition according to the invention or coated with a coating composition according to the invention.
- the plant seed is a dicotyledon, monocotyledon or a gymnosperm seed.
- the plant seed being selected from the group consisting of a crop seed, such as barley seed, such as spring or winter barley, Oilseed, such as rapeseed, wheat, such as winter or spring wheat. Oats, triticale, maize, rye, grass, clover, broad bean, lupines, strawberries, peas, potatoes, onions, carrots and sugar beets.
- a crop seed such as barley seed, such as spring or winter barley
- Oilseed such as rapeseed
- wheat such as winter or spring wheat.
- the plant seed being selected from the group consisting of a cover crop seed, such as fodder radish, clover, yellow mustard or Phacelia.
- the plant seed being selected from the group of trees, bushes or grasses.
- An aspect of the invention relates to the use of an (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention, as a plant growth promoting agent, such as a fertilizer or inoculum or biostimulant.
- the use as a plant growth-promoting agent is for:
- Stimulation of plant growth can be determined by increase in the average height of the plant, such as an increase of at least 5%, by at least 10%, by at least 15% or by at least 20% as compared to the average height of plants grown under the same conditions but that have not been treated according to the present invention.
- stimulation of plant growth can be determined by an increase in the average leaf diameter of the leaves of plant, such as an increase of at least 5%, of at least 10%, of at least 15% or of at least 20% as compared to the average leaf diameter of plants grown under the same conditions but that have not been treated according to the present invention.
- stimulation of plant growth can be shown by an increase in instances the average root length of the plant, such as an increase of at least 5%, of at least 10%, of at least 15% or of at least 20% as compared to the average root length of the plants grown under the same conditions but that have not been treated according to the present invention.
- stimulation of plant growth can also be estimated using other parameters.
- the inorganic minerals or salts solubilized are selected from the group consisting of
- minerals such as rock phosphate, potash, lime, clay, ground rocks, sand, silt, sediment and natural deposits
- salts such as ammonium phosphate, potassium phosphate, potassium nitrate, potassium chloride, ammonium sulfate, calcium phosphate; calcium sulphate, magnesium phosphate, and salts that contain potassium or phosphate
- fertilizing substances such as mineral fertilizer, NPK fertilizer, NS fertilizer, K fertilizer, P fertilizer, N fertilizer, organic fertilizer, manure, sludge, compost, biowaste, biochar, biogas residue, ash, wood ash, bone ash, bone meal, urine, faeces or a plant-based fertilizer.
- the isolated bacteria or biologically pure bacterial culture can grow under low temperature conditions.
- the use takes place at field temperatures (measured as the soil surface temperature) in the range -10°C to 15°C, such as -5°C to 15°C, preferably 0 to 15°C, more preferably such as 2 to 10°C, such 2 to 8°C.
- the use takes place at field temperatures in the range 2 to 8°C. It is shown in the examples, such as examples 3, 5, and 10, the isolated bacteria or biologically pure bacterial culture are used and grown at temperatures at 8°C and below.
- the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention is applied in an effective amount.
- the use takes place in Scandinavia, such as Norway, Sweden, Finland or Denmark, such as in Jutland, Fyn, and/or Zealand.
- the plant is a dicotyledon, monocotyledon or a gymnosperm.
- the plant is selected from the group consisting of a crop seed, such as barley seed, such as spring barley, Oilseed, such as rapeseed, wheat, such as winter wheat, and vegetables, such as onion.
- a crop seed such as barley seed, such as spring barley
- Oilseed such as rapeseed
- wheat such as winter wheat
- vegetables such as onion.
- the (isolated) bacteria or biologically pure bacterial culture according to the invention have been used on the above-mentioned plant varieties and demonstrates increased growth and yield.
- the dicotyledon can be selected from the group consisting of bean, pea, tomato, pepper, squash, alfalfa, almond, aniseseed, apple, apricot, arracha, artichoke, avocado, bambara groundnut, beet, bergamot, black pepper, black wattle, blackberry, blueberry, bitter orange, bok- choi, Brazil nut, breadfruit, broccoli, broad bean, Brussels sprouts, buckwheat, cabbage, camelina, Chinese cabbage, cacao, cantaloupe, caraway seeds, cardoon, carob, carrot, cashew nuts, cassava, castor bean, cauliflower, celeriac, celery, cherry, chestnut, chickpea, chicory, chili pepper, chrysanthemum, cinnamon, citron, Clementine, clove, clover, coffee, cola nut, colza, corn, cotton, cottonseed, cowpea, crambe, cranberry, cress, cucumber, currant, custard apple,
- the dicotyledon can be from a family selected from the group consisting of Acanthaceae (acanthus), Aceraceae (maple), Achariaceae, Achatocarpaceae (achatocarpus), Actinidiaceae (Chinese gooseberry), Adoxaceae (moschatel), Aextoxicaceae, Aizoaceae (fig marigold), Akaniaceae, Alangiaceae, Alseuosmiaceae, Alzateaceae, Amaranthaceae (amaranth), Amborellaceae, Anacardiaceae (sumac), Ancistrocladaceae, Anisophylleaceae, Annonaceae (custard apple), Apiaceae (carrot), Apocynaceae (dogbane), Aquifoliaceae (holly), Araliaceae (ginseng), Aristolochiaceae (birthwort), Asclepiadaceae (milkweed), Asteraceae
- the monocotyledon can be selected from the group consisting of corn, wheat, oat, rice, barley, millet, banana, onion, garlic, asparagus, ryegrass, millet, fonio, raishan, nipa grass, turmeric, saffron, galangal, chive, cardamom, date palm, pineapple, shallot, leek, scallion, water chestnut, ramp, Job's tears, bamboo, ragi, spotless watermeal, arrowleaf elephant ear, Tahitian spinach, abaca, areca, bajra, betel nut, broom millet, broom sorghum, citronella, coconut, cocoyam, maize, dasheen, durra, durum wheat, edo, fique, formio, ginger, orchard grass, esparto grass, Sudan grass, guinea corn, Manila hemp, henequen, hybrid maize, jowar,
- the monocotyledon can be selected from a family selected from the group consisting of Acoraceae (calamus), Agavaceae (century plant), Alismataceae (water plantain), Aloeaceae (aloe), Aponogetonaceae (cape pondweed), Araceae (arum), Arecaceae (palm), Bromeliaceae (bromeliad), Burmanniaceae (burmannia), Butomaceae (flowering rush), Cannaceae (canna), Centrolepidaceae, Commelinaceae (spiderwort), Corsiaceae, Costaceae (costus), Cyanastraceae, Cyclanthaceae (Panama hat), Cymodoceaceae (manatee grass), Cyperaceae (sedge), Dioscoreaceae (yam), Eriocaulaceae (pipewort), Flagellariaceae, Geosiridaceae, Haemodoraceae, Ha
- the gymnosperm can be selected from a family selected from the group consisting of Araucariaceae, Boweniaceae, Cephalotaxaceae, Cupressaceae, Cycadaceae, Ephedraceae, Ginkgoaceae, Gnetaceae, Pinaceae, Podocarpaceae, Taxaceae, Taxodiaceae, Welwitschiaceae, and Zamiaceae.
- the invention relates to a method for stimulating plant growth comprising applying the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention to a plant, plant seed, a sowing forrow, soil and/or plant growth medium.
- the method comprises applying the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention:
- a plant growth medium such as sphagnum
- the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention is sprayed or irrigated onto plants or fields.
- the invention relates to a kit of parts for stimulating plant growth comprising
- a first container comprising the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention;
- the kit of parts further comprises one or more containers comprising fertilizers, nutrients, and/or other microorganisms.
- the invention may also have medical uses.
- an aspect of the invention relates to the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention for use as a medicament.
- the bacteria according to the invention may have anti-bacterial properties. It is shown in Example 6 that VIP inhibits a diverse selection of multi-resistant bacteria that cause diseases.
- VIP may therefore find use as a probiotic, a cosmetic ingredient, a food additive, a feed additive, a veterinary medicine, a biocide, an antibiotic, a pharmaceutical, or a biotechnological product.
- an aspect relates to the (isolated) bacteria or biologically pure bacterial culture according to the invention or composition according to the invention for use in the treatment, alleviation and/or prevention of bacterial infections, such as E. coli, spectrum beta-lactamase (ESBL)-producing bacteria, Methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant enterococci (VRE).
- bacterial infections such as E. coli, spectrum beta-lactamase (ESBL)-producing bacteria, Methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant enterococci (VRE).
- a further aspect of the invention relates to the use of the (isolated) bacteria or biologically pure bacterial culture according to the invention or the composition according to the invention for solubilizing minerals in ores.
- the bacteria may be added to an ore containing e.g. insoluble calcium phosphate, dissolving the mineral and releasing soluble calcium and phosphate that may be extracted from the ore. This process is also known as bioleaching and biomining.
- Example 1 Isolation of the strain and assessment of its anti-bacterial properties
- Tricalcium phosphate (TCP), myristic acid (MA) and LB medium was from Sigma Aldrich.
- the microbeTRAP was 3D printed in polyamide (PA12) by Materialize.
- MRSA, ESBL and VRE were donated by the Department of Clinical Microbiology at Odense University Hospital.
- Strain VIP was isolated from the soil of an old beech wood in October 2019 (coordinates: 55°21'57.6"N 10°25'55.2"E) using a microbeTRAP [W02021/180941 Al].
- the microbeTRAP was 3D printed from PA (SLS, Materialize) with the overall dimensions of a microtiterplate, it contained 16 central chambers that contained a nutrient pills, each of these chambers were connected to 4 separate outer chambers that contained a capture pills. Nutrient and capture pills were made as previously described. Nutrient pills were made by compressing LB medium into a pellet using a pill press. Capture pills were made by first suspending 25g TCP in 6g MA that had been melted to 70°C on a hot-plate, the suspension was then cast to pills using a silicone mold and the pills were then carbonized for 1 hours at 400°C and sintered for 2 hours at 1100°C resulting in porous ceramic cylinders.
- Nutrient pills and capture pills were placed in the microbeTRAP and it was sealed with microtiter plate seal.
- Forest soil was collected from an old beech forest in Odense, Denmark (coordinates 55°21'57.6"N 10°25'55.2"E) in October 2020.
- the soil was placed in a biosafety plastic box, the microbeTRAP was placed in the middle of the soil and the soil was added IL of sterile water to create a moist environment that would promote nutrient exchange and chemotaxis.
- the soil box was then incubated for 5 days at 37°C.
- the microbeTRAP was excavated and the capture pills retrieved. These were placed on agar plates covered with either vancomycin resistant enterococci (VRE) or extended spectrum beta-lactamase (ESBL) expressing E. coli. After 24 hours of incubation at 37°C, the plates were placed at 4°C for 5 days. They were then investigated for clearing zones surrounding the capture pills after which they were incubated for 24 hours more at 37°C followed by 3 days at 4C before being investigated for clearing zones again.
- VRE vancomycin resistant enterococci
- ESBL extended spectrum beta-lactamase
- the microorganisms were then spread on 5% blood agar and CSPA agar plates. These plates were incubated at 37°C and the colonies that developed were further isolated on subsequent plates. The anti-microbial properties of these colonies were then assessed using the "spot on lawn” technique.
- the colonies were spotted onto Mueller-Hinton or 5% blood agar plates containing a lawn of either VRE, MRSA, ESBL or C. albicans. The plates were incubated for 24 hours at 37°C.
- Colonies that successfully displayed an inhibition zone were reisolated from the inhibition zone onto fresh 5% blood agar plates. There the microorganism responsible for the inhibition was identified using MALDI-TOF mass spectrometry (Biotyper, Bruker). Another round of inhibition zone assessment was conducted to confirm their inhibitory ability, in this round 2/3 strains failed to recreate the inhibition zone. The remaining inhibiting colony was then re-cultured on CSPA agar, its identity reconfirmed using mass spectrometry and finally DNA was extracted from the colonies using a kit (Qiagen). The DNA was sent to sequencing at Novogene and a partial genome assembly was carried out. The strain was tested for antibiotics susceptibility against a panel of compounds commonly used to treat infections by bacteria in the Pseudomonas genus at Odense University Hospital.
- microbeTRAP technology enabled the capture of an anti-bacterial microorganism from Danish forest soil that was later identified to be a new Pseudomonas protegens strain (see Example 2).
- the strain proved capable of inhibiting ESBL E. coli, MRSA and VRE and was susceptible to many antibiotics.
- Example 2 - VIP is a novel plant-protecting Pseudomonas protegens strain
- VIP is a novel bacterial strain belonging to the plant-protecting Pseudomonas protegens species.
- DNA was extracted from a bacterial culture of VIP using the DNease UltraClean Microbial Kit from Qiagen following the instructions from the manufacturer. 50 ng of bacterial DNA was prepared for Illumina paired-end sequencing (2x150 bp reads) using the TWIST Library Preparation EF 2.0 enzymatic fragmentation kit following the instructions provided by the manufacturer. DNA libraries were sequenced on an Illumina MiniSeq machine. A total of 4,681,350 reads were obtained, corresponding to a genome coverage of lOOx (compared to the reference genome size of Pseudomonas protegens CHAO (Table 1)).
- Adapter contaminants from the library preparation step as well as nucleotides with a Phred score ⁇ 20 were removed from raw sequencing reads using Trim Galore (vO.6.7). Only trimmed reads were used for downstream analyses.
- the metagenomic classification tool KrakenUniq (vl.0.1) was used for taxonomic assignment of trimmed sequencing reads according to the National Center for Biotechnology Information (NCBI) Taxonomy.
- KrakenUniq utilizes an advanced k- mer-based approach where short DNA sequences of k length are matched to a nucleotide reference database.
- a pre-built database containing all current (as of 6/16/2022) and completely assembled bacterial, archaeal, viral and human RefSeq genomes as well as vector sequences (downloaded from https://benlangmead.github.io/aws-indexes/k2) was used.
- Trimmed sequencing reads were aligned against three Pseudomonas protegens genomes (Table 1) using the burrows-wheeler aligner (BWA) (vO.7.17) with the BWA-MEM algorithm.
- Pseudomonas protegens genomes were downloaded from NCBI (Table 1).
- Table 1 Pseudomonas protegens reference genomes.
- SPAdes (v3.15.5) was used for assembling trimmed sequencing reads into de novo contigs that were subsequently joined into putative scaffolds.
- a read errorcorrection step (BayesHammer module) was performed prior to the genome assembly step to minimize the number of mismatches in the resulting contigs.
- QUAST (v5.0.2) was used for computing assembly quality metrics and for comparing the de novo assembly against Pseudomonas protegens reference genomes (Table 1).
- Short (609-1,266 nucleotides) and long (16,813 nucleotides) DNA sequences extracted from the genome assembly are annotated as SEQ ID NOs: 1-8.
- ANI Average nucleotide identity
- the DNA sequence of the 16S ribosomal RNA (rRNA) gene from the VIP strain was extracted from the assembled genome with ContEstl6S (available at www.ezbiocloud.net/tools/contestl6s) and compared to bacterial type strains using the Basic Local Alignment Search Tool (BLAST) (v.2.12.0).
- BLAST Basic Local Alignment Search Tool
- a pre-built database of 16S ribosomal RNA sequences from bacteria and archaea type strains was downloaded from NCBI and used as the reference database for BLAST.
- the identified 16S ribosomal RNA sequence is encoded by SEQ ID NO: 9 (1,539 nucleotides).
- Protein function of the translated sequence of SEQ ID NOs: 1-7 was predicted using BLAST protein alignment.
- the UniProtKB reference proteomes and Swiss- Prot databases were used as reference databases.
- the reference genome of Pseudomonas protegens belongs to the type strain CHAO (Table 1) for which a full-genome sequence is available. Comparing VIP sequencing reads to the whole genome of the reference genome as well as to fullgenomes of two closely related Pseudomonas protegens strains, namely Cab57 and Pf-5 (Table 1), revealed ⁇ 95% sequence similarity (Table 2). This suggests that VIP might be a novel Pseudomonas protegens strain.
- Table 2 Percent sequence identity between VIP sequencing reads and Pseudomonas protegens reference genomes.
- VIP sequencing reads were assembled into a de novo genome. Sequencing reads were assembled into larger fragments of DNA sequences (contigs) that were subsequently assembled and ordered into longer scaffolds. A total length of 7,078,551 nucleotides were obtained for the assembled genome of VIP with the longest scaffold representing 1,072,950 nucleotides of the genome ( Figure 2). 99.6% of the genome assembly is based on scaffolds of size 500 nucleotides, suggesting that the genome of VIP is bigger than the genome size of the type strain (Table 1).
- Table 3 Percent sequence identity between VIP genome assembly and Pseudomonas protegens reference genomes.
- 16S ribosomal RNA sequences (16S rRNA, ⁇ l,500 bp) have been extensively used to classify bacteria. Here, a threshold of 98.65% similarity at the 16S rRNA level has been recognized as the cutoff for delineating bacterial species. Extracting the DNA sequence encoding the 16S rRNA gene of the assembled genome of VIP (1,539 nucleotides, SEQ ID NO: 9) and comparing that to the NCBI 16S ribosomal database revealed 99% similarity to the type strain of Pseudomonas protegens (CHAO). Although the 16S rRNA region contains hypervariable regions that can be used for taxonomic discrimination, the analysis of 16S rRNA alone ignores the genome-wide variability.
- ANI Average Nucleotide Identity
- Table 1 Average Nucleotide Identity (ANI) scores of VIP genome assembly compared to Pseudomonas protegens reference genomes.
- SEQ ID NO's: 1--5 Five random regions containing such open reading frames (SEQ ID NO's: 1-5) were extracted. Two additional and randomly selected genomic regions located outside of SEQ ID NO: 8 containing open reading frames were further included (SEQ ID NO's: 6-7). Comparing each of these sequences to the nucleotide database at NCBI using BLAST revealed sequence identities ⁇ 95.09% (Table 5), suggesting that SEQ ID NOs: 1-7 are highly selective for VIP. Insight into protein function may be obtained through protein sequence alignment. Subjecting SEQ ID NOs: 1-7 to a protein similarity search using the protein databases of UniProtKB and Swiss-Prot indicated that SEQ ID NOs: 1-7 may encode DNA-binding proteins, e.g., transcription factors. Although prediction scores were low ( ⁇ 50% similarity), some of the identified hypothetical proteins could be of regulatory importance for VIP.
- Table 5 Maximum percent sequence coverage and sequence identity of SEQ ID NOs: 1-7 compared to the nucleotide database of NCBI using BLAST.
- VIP Whole genome sequencing and analysis of the bacterial component of the VIP seed coat (here referred to as VIP) revealed firstly that VIP belongs to the plantprotecting Pseudomonas protegens species.
- DNA sequences containing open reading frames and that have high specificity for VIP were identified; one long genomic region (16,813 nucleotides, SEQ ID NO: 8) wherein short DNA sequences (609-1,266 nucleotides) were extracted (SEQ ID NOs: 1-5) as well as two short DNA sequences identified outside of the long genomic region (SEQ ID NOs: 6-7). Combined or alone, these DNA sequences may be used to identify VIP at the DNA sequence level.
- the aim is to demonstrate the ability of VIP to increase the availability of common plant nutrients otherwise supplemented as chemical fertilizer (nitrogen, phosphorous, and potassium).
- a fluid culture of each bacterial strain was prepared in a concentration of 0.5 McFarland. The solution was then spotted onto plates containing the different media in repetitions of three. The plates were incubated at 8°C. This temperature was chosen to mimic the conditions during spring seeding in northern Europe. Growth and halo zone area were measured each day using imageJ.
- the ability of VIP to increase the availability of nitrogen, phosphorous, and potassium was evaluated using plate assay and measuring growth and/or halo zone.
- the results of the plate assay on media free of nitrogen or with an insoluble phosphate source are shown in Figure 3 and 4. Growth on nitrogen-free medium at day 4 was only observed with VIP and FloraGro, where the colony area was 28% larger with VIP ( Figure 3 (top) and 4A). As this medium is free of nitrogen, increased growth indicates greater nitrogen fixing. Nitrogen is essential to plant growth and present in limited amount in soil. Therefore, nitrogen fixing bacteria play and important role in promoting plant growth and development.
- biofertilizer can increase the availability of essential nutrients to plants otherwise administered as chemical fertilizer. These results indicate that the novel biofertilizer VIP can fix nitrogen and solubilize insoluble phosphorous and potassium. These beneficial properties are evident even at low temperatures (8°C), ensuring functionality also during spring seeding in northern Europe unlike most competitors.
- Example 4 Stimulatory traits of VIP seed coat on early plant growth
- the scope of this example is to demonstrate the stimulatory effects of a VIP seed coat on early plant growth in vitro in two typical agricultural crops, namely winter wheat and oilseed rape.
- Oilseed rape 2 McFarland standards of VIP were diluted in lx PBS + pectin (final concentration of 1.5% (by volume)). 1 g of oilseed rape seeds were coated with 3 mL of VIP-pectin solution.
- the capacity of VIP seed coat to solubilize inorganic phosphate was determined by plating coated seeds from oilseed rape and winter wheat crops on Pikowskaya medium. Oilseed rape and winter wheat seeds were coated with VIP seed coat, as previously described, and immediately plated on Pikowskaya medium in 9.5 cm petri dishes (2 replicates, each containing 5 seeds). Petri dishes were kept in incubators at 24°C. The formation of clearing zones around plated seeds was examined at two days following seed plating. Fungal contamination was further evaluated at 4-5 days after plating of seeds on Pikowskaya medium.
- Figure 8 shows the potential of VIP seed coat to solubilize inorganic phosphate. Significant clearing zones were observed around VIP-coated oilseed rape and winter wheat seeds at two days following coating and plating on Pikowskaya medium ( Figure 8, white arrowheads). Minor clearing zones were also observed around control winter wheat seeds, indicating that phosphate-solubilizing microbes are naturally present on winter wheat seeds. Clearing zones do however increase significantly in size around seeds that have been coated with VIP seed coat, suggesting that VIP seed coat has potential to improve phosphate availability.
- FIG. 9 shows a significant growth of fungi in control (uncoated) seeds, especially in winter wheat seeds ( Figure 9, black arrowheads). Coating seeds with VIP seed coat resulted in an apparent decrease in fungal contamination. This suggests that VIP seed coat does not only have phosphate-solubilizing properties, but may also act as an antifungal.
- VIP seed coat has multiple beneficial effects on early plant growth of agricultural crops in vitro. Coating seeds with VIP seed coat stimulates early germination processes by increasing the emergence of radicle and plumule, increases phosphate solubility in the vicinity of seeds, and results in less fungal contamination. Collectively, these data demonstrate the plant growth-promoting properties of VIP seed coat.
- strain VIP may alter plant properties in the field.
- FloraGro was bought from BioPlant whereas Serenade ASO was bought from Brdr Ewers. Both FloraGro and Serenade ASO contain pure cultures of Bacillus bacteria. FloraGro is a biostimulant.
- Serenade ASO is a fungicide i tool designed to protect against the effects of soil and foliar bacterial and fungal diseases.
- Seed treatments were carried out by applying lOOmL VIP or FloraGro onto 100kg seeds. The seeds where then airdried and sown on the 27 April 2021 on a field in Denmark with 4 replicates of each treatment. The daily mean temperature at sowing was 8°C.
- the seed treatment fields were fertilized with NPK at a rate of 120kg N/ha and the fields were grown conventionally. The fields were harvested on the 15 august 2021.
- Spray treatments were on fields that were sown on the 27 April 2021 on a field in Denmark with 4 replicates of each treatment.
- the daily mean temperature at sowing was 8°C.
- the fields were fertilized with NPK at a rate of 120kg N/ha and the fields were grown conventionally.
- the products were used at a rate of 4L/ha and the products were diluted 1: 50 in water before application.
- the sprayings were carried out on 10, 14 and 24 May with daily mean temperatures of 15°C, 14°C and 20°C, respectively. Spraying was carried out with a spray height of 50cm, a pressure of 2.4 bar, a nozzle size of 110 micrometers and a nozzle spacing of 50cm.
- the fields were harvested on the 15 august 2021.
- Average harvest parameters for the VIP treated plots were (yield 10.25 tons/ha, hectoliter weight 74.10 kg/hl, protein content 10.55%, total protein yield 1.08 tons/ha).
- the non-treated control group resulted in the following average harvest parameters (yield 9.66 tons/ha, hectoliter weight 73.88 kg/hl, protein content 10.43%, total protein yield 1.01 tons/ha), while the FloraGro treated benchmark group gave the following parameters (yield 9.91 tons/ha, hectoliter weight 73.44 kg/hl, protein content 10.38%, total protein yield 1.03 tons/ha).
- Hectoliterweight is also known as the test weight.
- VIP as a seed treatment and/or a spray treatment may increase emergence, harvest yield, hectoliter weight, protein content and protein yield.
- Example 6 Example 6 - VIP and potential applications in the inhibition of bacteria in human, animal and plant health
- AMR Antimicrobial resistance
- VRE Gram-positive vancomycin resistant enterococci
- MRSA Gram-positive methicillin resistant staphylococcus aureus
- ESBL Gram-negative extended spectrum betalactamase producing Escherichia coli
- VRE VRE
- ESBL Fig 1A
- MRSA Fig 1C
- VIP inhibits a diverse selection of multi-resistant bacteria that cause diseases.
- VIP may therefore find use as a probiotic, a cosmetic ingredient, a food additive, a feed additive, a veterinary medicine, a biocide, an antibiotic, a pharmaceutical, or a biotechnological product.
- Example 7 Field applications in winter crops
- a bacterial solution containing 10 McF VIP bacteria in 2% pecton was added to winter wheat and rapeseed seeds in a rotating seed coating machine at a ratio of 8mL/kg (winter wheat) and 32mL/kg (rapeseed). The seeds were then air dried and stored in a bag until sowing. The rape seed was sown in August 2022 and the winter wheat was sown in October 2022, both on fields on Zealand, Denmark. Emergence was counted 21 days after sowing (rapeseed) and 33 days after sowing (winter wheat) and was quantified as plants/m 2 . Above ground biomass of rapeseed was measured by cutting, drying and weighing plants from 2 x 0.5m 2 at 2 months after sowing.
- VIP can enhance the emergence of crops as diverse as rapeseed (belonging to the plant family Brassicaceae, a dicot) and winter wheat (belonging to the plant family Poaceae, a monocot). VIP is also capable of increasing the biomass of a crop and therefore the rate of photosynthesis, carbon capture and carbon storage in biomass.
- the aim of this study was to test the ability of VIP to affect the growth of various spring crops when applied as a seed coat before sowing.
- Seeds from spring crops listed in Table 6 were used for field trials (performed by an independent third-party contract research organization (VKST, Denmark)). Seed treatments were carried out by applying a bacterial seed coat solution containing 4xl0 9 CFU/mL VIP to seeds at a rate of 2.5 mL/kg. Seeds were stirred during the seed coat application to ensure an even distribution of the seed coat. Untreated seeds were used as controls for each respective crop (Table 6). Following seed coat application, seeds were dried over night at 8C° and sown on fields April 2023 (between April 10 and 22, mean temperature April 2023 was 7C°).
- Field areas were fertilized with either a combination of nitrogen-sulfur (NS; 30% nitrogen, 10% sulfur) + phosphate-potassium-sulfur (PKS; 10% phosphate, 20% potassium, 3% nitrogen) fertilizers or a recycled organic fertilizer (0GRO;
- Table 6 Spring crops used for field trials. Trials were carried out by an independent third-party contract research organization (VKST, Denmark). A combination of nitrogen-sulfur (NS) + phosphate-potassium-sulfur (PKS) fertilizers or a recycled organic fertilizer (0GRO) were applied to fields where oat, spring barley and spring wheat seeds were sowed.
- NS nitrogen-sulfur
- PES phosphate-potassium-sulfur
- (0GRO) a recycled organic fertilizer
- Treating seeds from some of the most common grown spring crops in Denmark, including grain and legume crops, with a bacterial solution containing VIP before sowing demonstrates that VIP can enhance the emergence of crops in the field and lead to a higher harvest yield.
- Example 9 - VIP increases the yield of vegetables
- the aim of this study was to test the ability of VIP to affect the yield of vegetables.
- Treating onion sets, seed potatoes and maize seeds with a bacterial solution containing VIP before sowing in fields demonstrates that VIP can affect the harvest yield of vegetables as diverse as onions, potatoes and maize by a minimum of 18%.
- Example 10 - VIP has mineral-dissolving properties at low, medium and high temperatures
- VIP was cultivated on different solid media: nitrogen- free agar; Jensen medium, insoluble phosphate agar; Pikowskaya agar, and insoluble potassium agar; Aleksandrow agar. These three solid media are recognized for being specific for detection and cultivation of nitrogen-fixing, phosphate-solubilizing, and potassium-solubilizing soil microorganisms. Growth on Jensen agar indicates nitrogen-fixating abilities, as this medium is free of nitrogen. A halo zone on Pikowskaya and Aleksandrow agar indicates solubilization of calcium phosphate and potassium alumino-silicate, respectively.
- SI solubilization index
- experiments were performed at low (5°C), medium (15°C), and high (25°C) temperatures. Typically, spring seeding will occur at soil temperatures around 6- 8°C in Northern Europe, and activity at lower temperatures is therefore of great importance at this latitude.
- a commercial microbial biostimulant and biofungicide, biol and bio2 respectively, were included in the experiment as benchmarking controls.
- the active microorganisms in these products were isolated and included in the test on equal footing with VIP: A fluid culture of each bacterial strain was prepared in a concentration of 0.5 McFarland. The solution was then spotted onto plates containing the different media in repetitions of three. The plates were incubated at either 5°C, 15°C, or 25°C. Colony and halo zone areas were measured each day using imageJ.
- VIP The ability of VIP to increase the availability of nitrogen, phosphate or potassium was evaluated using a solid media strategy where each bacterial colony and/or halo zone area were quantified and furthermore compared to bacterial strains isolated from commercial biostimulant products (Figure 12).
- VIP was actively growing on each respective media across the entire temperature span (low (5°C), medium (15°C, and high (25°C)) and was the only strain that could grow and/or exert activity at 5°C.
- VIP exerted mineral-dissolving properties at all temperatures (Figure 12B and C) while the bacterial control strains isolated from products only demonstrated little (Figure 12B) or no (Figure 12C) capacity towards dissolving phosphate or potassium, respectively. This suggests that VIP has a better capacity towards dissolving minerals which are otherwise unavailable for plants.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Genetics & Genomics (AREA)
- Plant Pathology (AREA)
- General Chemical & Material Sciences (AREA)
- Virology (AREA)
- Biochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Medicinal Chemistry (AREA)
- Environmental Sciences (AREA)
- Pest Control & Pesticides (AREA)
- Tropical Medicine & Parasitology (AREA)
- General Engineering & Computer Science (AREA)
- Biomedical Technology (AREA)
- Oncology (AREA)
- Agronomy & Crop Science (AREA)
- Mycology (AREA)
- Communicable Diseases (AREA)
- Dentistry (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Pharmacology & Pharmacy (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Fertilizers (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
Abstract
The present invention relates in particular to an identified strain of bacteria, namely the Pseudomonas protegens strain V1P deposited with deposit number DSM 34378 and uses thereof, such as a plant growth enhancer.
Description
NOVEL PSEUDOMONAS STRAIN
Technical field of the invention
The present invention relates to isolated bacteria or biologically pure bacterial culture of the species Pseudomonas protegens. The invention also relates to compositions such as fertilizers, probiotics, medicines and seed coatings comprising said bacteria and uses thereof, in particular uses as plant growth promoting agents.
Background of the invention
The United Nations estimate that we will reach 8 billion people this year, and nearly 10 billion people by 2050. This population growth, and a parallel rise in wealth, will increase food demand by about 50% in 2050. In the same period, the agricultural area per capita will decrease by about 25%. The lack of food is already urgent, the World Food Programme estimates that, in 2022, 828 million people do not have enough food and 50 million are facing emergency levels of hunger around the world. The amount of people that are already malnourished, the projected growth in population and food consumption and the decrease in farmland per capita highlights the need for a more efficient and productive agricultural industry.
Agrochemicals, such as fertilizers and pesticides, are the primary means by which agricultural productivity is increased currently. The widespread use of these chemicals has negative consequences for our environment and climate. They can affect the health of humans, animals, plants, soils and microbiomes, they can degrade ecosystems, promote anti-microbial resistance and their use contributes to climate change. Further increasing the use of these chemicals to support the demands for higher food productivity would therefore be highly problematic.
The germination, emergence, growth, development, yield quantity and quality of a plant may be beneficially affected by microorganisms that enhance the availability of macronutrients and micronutrients, strength plant defences and protect them against biotic and abiotic stress factors. Due to global warming and past agricultural practices, there is an increase in more extreme weather, drought, floods, heat waves, salt stress, pollution of soil and water sources and a loss of soil fertility and health. There is also an increase and spread of new plant
pathogens and anti-microbial resistance. The addition of beneficial bacteria to plants may be a method for increasing food productivity under normal conditions, but it may also be a method for decreasing losses due to extreme weather and other biotic and abiotic stress conditions.
There are many mechanisms by which beneficial microorganisms may promote plant growth or survival. Beneficial bacteria may help the plant access strongly bound nutrients in the soil that would otherwise not be plant-accessible. They may increase root size or branching and improve the availability of water and nutrients for the plant. The bacteria may also bind water and nutrients and provide it to the plant during periods of drought or increased nutrient needs. Bacteria may also colonize the surface or interior of plants and seeds such as their leaves, stem and roots and protect it against unfriendly microorganisms through specific mechanisms or by simply taking the space and nutrients that pathogenic bacteria and fungi may have used. Not all bacteria are beneficial to plants, however, some may be directly detrimental to plant growth whereas others may not damage the plant directly but still affect them indirectly by taking space and nutrients that would otherwise be available to beneficial microorganisms. Making sure that beneficial bacteria are present on, in and near plants has potential as a solution for increasing agricultural productivity of a given area of farmland without adding further agrochemicals. Bacteria that are beneficial to plants may also have applications in other fields than agriculture such as in horticulture, vertical farming, green houses, gardens, landscaping, reforestation, carbon capture and storage and in the restoration of degraded areas. In addition, bacteria that are capable of solubilizing nutrient containing minerals or of inhibiting pathogenic microorganisms may have applications outside agriculture such as in promoting the health of humans and animals as well as in mining, ore extraction, and waste reuse/recycling.
WO 2020/214843 Al discloses a method of incorporating bacteria into a plant seed for increasing plant growth, improving nutrient supply, enhancing plant defence against plant pathogens such as fungi and viruses, and improving tolerance to abiotic stress. The growth temperatures of the plant seeds are disclosed as 19-25°C.
Hence, provision of bacteria capable of improving plant growth would be advantageous, and in particular, more efficient and/or reliable compositions comprising such bacteria would be advantageous.
Summary of the invention
The inventing team has isolated, identified, characterized and propagated a newly identified strain of bacteria, namely the Pseudomonas protegens strain VIP deposited with deposit number DSM 34378 (otherwise indicated as VIP). The strain may be used to promote a wide variety of plant health parameters. Such parameters may for example be the speed by which seeds germinate, the percentage of seeds that germinate, the speed by which root or shoot elongates and grows, the speed by which sown seeds emerge, the percentage of sown seeds that emerge, the speed by which a plant grows, the speed by which a plant develops on the BBCH scale, the size and shape of particular parts of the plant e.g. roots, stem, leaves, flowers and seeds, the colors of a plant or parts of the plant, the resistance of the plant towards biotic and abiotic stresses, the appearance, taste and smell of a plant as well as the yield (mass/area) and yield properties (e.g. protein, starch, oil or toxin content). Promoting these parameters may have application in agriculture, horticulture, landscaping, gardening, and indoor plants, users may be business or private individuals and the plants may be food crops, fiber crops, fuel crops or plants that serve aesthetic or functional purposes such as flowers, grass and trees. Promoting these parameters may have application in the restoration of degraded land whereon plant cover is needed, such as degraded mine sites or degraded agricultural or pastoral land. It may also have applications in reforestation or revegetation and in carbon capture/storage based on growing biomass.
The strain may also be used to inhibit the growth of pathogens, such as bacteria and fungi. This may have application in promoting the health of plants, animals and humans. This may be done by placing the strain on the surface of the body, by placing it in a cavity in the body or by injecting it into the body of the recipient plant, animal or human. The strain may also be used as a probiotic for ingestion. Specifically, the strain may be used to treat extended spectrum beta-lactamase (ESBL)-producing bacteria, Escherichia coli, Staphylococcus aureus, Enterococcus
faecium, Methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin- resistant enterococci (VRE) infections in animals and humans.
The strain may also be used to dissolve otherwise poorly soluble substances such as minerals and salts. These minerals and salts may be present naturally in soil or other plant growth media, examples are calcium phosphate, iron phosphate, aluminium phosphate and potassium alumino silicate. They may also form when macronutrients or micronutrients, possibly in the form of fertilizer, are added to the soil or other plant growth media. The minerals and salts may also be components of nutrient bearing materials destined for agricultural use such as wastewater, sludge, biochar, manure, green manures, compost, biogas and pyrolysis residues, biowaste, household waste and other biomasses. The purpose of adding the strain would in these cases be to dissolve the minerals or salts and thereby release nutrients such as phosphate, potassium, calcium, magnesium, sulfate, manganese and iron that can enhance plant growth.
The strain may also be used to dissolve otherwise poorly soluble substances such as minerals and salts for applications outside plants. It may be used to bioleach ores or waste materials. It may therefore by used in mining, recycling, or urban mining.
In summary:
Example 1 shows how the VIP strain has been identified and isolated.
Example 2 shows, using bioinformatic tools, that the VIP strain has a unique genomic signature and therefore is considered a newly identified strain.
Example 3 shows that the VIP strain can increase the availability of common plants nutrients.
Example 4 demonstrates the stimulatory effects of a VIP seed coat on early plant growth in vitro in two typical agricultural crops, namely winter wheat and oilseed rape.
Example 5 shows how the VIP strain positively alters plant properties in the field. Example 6 shows that the VIP strain may also be relevant for medical purposes. Example 7 demonstrates that VIP can enhance the emergence of crops as diverse as rapeseed (belonging to the plant family Brassicaceae, a dicot) and winter wheat (belonging to the plant family Poaceae, a monocot). VIP is also capable of increasing the biomass of a crop and therefore the rate of photosynthesis, carbon capture and carbon storage in biomass.
Example 8 shows the ability of VIP to affect the growth of various spring crops. Treating seeds, including grain and legume crops, with a bacterial solution containing VIP before sowing demonstrates that VIP can enhance the emergence of crops in the field and lead to a higher harvest yield.
Example 9 shows the ability of VIP to affect the yield of vegetables such as onions, potatoes and maize. Treating onion sets, seed potatoes and maize seeds with a bacterial solution containing VIP before sowing in fields demonstrates that VIP can affect the harvest yield of vegetables as diverse as onions, potatoes and maize by a minimum of 18%.
Example 10 shows the ability of VIP to increase the availability of common plant nutrients, such as nitrogen, phosphate and potassium, specifically under low, medium, and high temperature conditions. This demonstrates that VIP has a high potential for supplying crops in the field with otherwise unavailable nutrients through the entire plant life cycle from as early as germination in cold soil until maturation and harvest.
The aforementioned deposit were made by University of Southern Denmark (SDU) on September 15, 2022. The deposit was given the following reference number: DSM 34378.
Thus, an object of the present invention relates to the provision of novel bacterial strains/biostimulants for improving plant growth.
In particular, it is an object of the present invention to provide novel bacterial strains/biostimulants for improving plant growth that can be effective at colder soil or air temperatures such as below 10°C.
Thus, one aspect of the invention relates to a bacteria, preferably isolated, or biologically pure bacterial culture comprising a) a genomic sequence according to any of SEQ ID NOs: 1-7; b) a genomic sequence having at least 84% sequence identity to any of SEQ ID NOs: 1-7, preferably such as at least 90%, more preferably at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to any of SEQ ID NO: 1-7; and/or
c) a fragment of one or more of the sequences of a) or b), having a length of at least 500 nucleotides.
Another aspect of the present invention relates to a fertilizer and/or inoculant and/or biostimulant composition comprising the bacteria or biologically pure bacterial culture according to the invention.
Yet another aspect of the present invention is to provide a coating composition, preferably a seed coating composition, comprising the bacteria or biologically pure bacterial culture according to the invention and/or the composition according to the invention.
Still another aspect of the present invention is to provide a plant seed coated with the composition according to the invention or coated with a coating composition according to the invention.
An aspect of the invention relates to the use of the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention, as a plant growth promoting agent, such as a fertilizer or inoculum or biostimulant.
In a further aspect, the invention relates to a method for stimulating plant growth comprising applying the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention to a plant, plant seed, a sowing forrow, soil and/or plant growth medium.
In yet a further aspect, the invention relates to a kit of parts for stimulating plant growth comprising
• a first container comprising the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention; and
• instructions for applying the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention
and/or the coating composition according to the invention to plants, plant seeds, or a plant growth medium.
Thus an aspect of the invention relates to the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention for use as a medicament. As shown in the example section the bacteria according to the invention may have anti-bacterial properties. It may also be used to promote animal or human health, such as by dissolving or freeing nutrients.
A further aspect of the invention relates to the use of the bacteria or biologically pure bacterial culture according to the invention or the composition according to the invention for solubilizing minerals in ores.
Brief description of the figures
Figure 1
Figure 1 shows initial screening of retrieved capture pills from the microbeTRAP on agar plated with VRE. B) Shows a clearing zone surrounding one capture pill. Isolated bacteria from this capture pill was spotted onto ESBL expressing E. coli (B), methicillin resistant staphylococcus aureus (MRSA) (C) and VRE (D).
Figure 2
Figure 2 shows de novo genome assembly of VIP. Scaffolds of VIP genome assembly (arrow bars) depicted along with BLAST results against the type strain of Pseudomonas protegens CHAO (top bars). White areas in the bars at the top indicate no sequence overlap between VIP and the type strain. A gradient from grey to black indicates percent identity, where black represents 100% sequence similarity. Note: The assembly has been divided into two overlapping sections.
Figure 3
Figure 3 shows bacterial growth and solubilization halo of VIP, Serenade, and FloraGro on solid nitrogen-free medium (top row) or medium with insoluble phosphate source (calcium phosphate) (bottom row) at day 4, 8°C.
Figure 4
Figure 4 shows A) Colony area of VIP, Serenade, and FloraGro when grown on nitrogen-free medium; and B) Colony area and C) halo area of VIP, Serenade, and FloraGro when grown on medium with insoluble phosphate source (calcium phosphate) at day 4, 8°C.
Figure 5
Figure 5 shows bacterial growth and solubilization halo of VIP and FloraGro on solid medium with insoluble potassium source (potassium alumino silicate) at day 15, 8°C.
Figure 6
Figure 6 shows A) colony area and B) halo area of VIP and FloraGro when grown on a medium containing insoluble potassium (potassium alumino silicate) at day 15, 8°C.
Figure 7
Figure 7 shows early germination performance of VIP seed coat in crops in vitro. A) Emergence of radicle from uncoated (control) or VIP-coated (VIP) seeds from oilseed rape and winter wheat crops at one day following seed plating in petri dishes. B) Emergence of plumule from uncoated (control) or VIP-coated (VIP) seeds from oilseed rape and winter wheat crops at two days following seed plating in petri dishes. Bar plots are depicted as mean percentage emergence across seeds from 4 individual replicates. Error bars represent standard error of the mean (SEM) across replicates. * indicates statistical significance (p<0.05) of VIP seed coat vs control using a one-sided Wilcoxon test.
Figure 8
Figure 8 shows in vitro solubilization of inorganic phosphate using VIP seed coat. Uncoated (control) and VIP-coated (VIP seed coat) seeds from oilseed rape and winter wheat crops, respectively, on top of Pikowskaya medium. Pictures of petri dishes were taken two days following coating and plating and show significant clearing zones formed around VIP-coated seeds (exemplified by white arrow heads).
Figure 9
Figure 9 shows anti-fungi properties of VIP seed coat in vitro. Uncoated (control) and VIP-coated (VIP seed coat) seeds from oilseed rape and winter wheat crops, respectively, on top of Pikowskaya medium. Pictures of petri dishes were taken four (oilseed rape) and five (winter wheat) days following plating. Black arrowheads indicate fungal contamination. White arrowheads indicate clearing zones formed around seeds as a result of phosphate solubilization.
Figure 10
Figure 10 shows the effect of VIP on early and late emergence of spring crop plants in the field. Early (14 days after sowing) and late emergence (42 days after sowing) of faba bean plants (A), pea plants (B), barley 'Evergreen' plants (C), barley 'KWS Irina' plants (D), oat plants (E) and spring wheat plants (F) per m2 from control or VIP-treated seeds. Seeds were sown in a Danish field (using an independent third-party contract research organization (VKST, Denmark)) April 2023. Field areas were fertilized with either a combination of nitrogen-sulfur (NS; 30% nitrogen, 10% sulfur) + phosphate-potassium-sulfur (PKS; 10% phosphate, 20% potassium, 3% nitrogen) fertilizers (C and F) or a recycled organic fertilizer (0GRO; 10% nitrogen 3% phosphate, 1% potassium) (D and E) at the day before sowing (faba bean and pea fields were not fertilized (A and B)). Fertilizers were applied at two rates; 100% and 75%. Asterisks indicate statistical significance (p<0.05) of VIP seed coat vs control within early emergence, late emergence and fertilizer groups using a one-sided t-test.
Figure 11
Figure 11 shows the effect of VIP on onion, potato and maize yields from fields.
A) Yield of onions per plant from control or VIP-treated onion sets (50 sets planted in total per treatment). B) Yield of potatoes per plant from control or VIP- treated seed potatoes (50 seed potatoes planted in total per treatment). C) Yield of maize cobs per plant from control or VIP-treated maize seeds (10 maize seeds planted in total per treatment). Bars represent the mean yield per vegetable across treatments. Error bars represent the standard error of the mean (SEM) across yields. Asterisks indicate statistical significance (p<0.03) of VIP seed coat vs control using a one-sided t-test.
Figure 12
Figure 12 shows in vitro mineral-dissolving properties of VIP and commercially available biostimulants at low, medium and high temperatures. A) Colony size of VIP and two bacterial strains (Biol and Bio2) isolated from two commercially available microbial plant products (a biofungicide and a biostimulant) that were grown on Jensen medium (nitrogen-free agar) for 7 days at low (5°C), medium (15°C) or high (25°C) temperatures. Colony sizes were quantified on a log scale.
B) and C) Solubilization index (SI, Areanaio/Areacoiony) for VIP, Biol and Bio2 grown on Pikowskaya medium (insoluble phosphate agar) for 7 days (B) or Aleksandrow medium (insoluble potassium agar) for 10 days (C) at low, medium or high temperatures. Each experiment was carried out in three replicates and bars in each plot represent the mean across replicates. Error bars represent standard deviations across replicates in each experimental group.
The present invention will now be described in more detail in the following.
Detailed description of the invention
Definitions
Prior to discussing the present invention in further details, the following terms and conventions will first be defined:
Effective amount
In the present context, the term "effective amount" refers to a quantity which is sufficient to result in a statistically significant increase in a desirable plant property such as germination, emergence, growth and/or of protein yield and/or of grain/crop yield of a plant as compared to the germination, emergence growth, protein yield and grain yield of the control-treated plant.
Inoculant
The term "inoculant" as described in this invention is defined in several Federal, or State regulations as:
(1) "soil or plant inoculants shall include any carrier or culture of a specific microorganism or mixture of micro-organisms represented to improve the soil or the growth, quality, or yield of plants, and shall also include any seed or fertilizer represented to be inoculated with such a culture" (New York State 10-A Consolidated Law);
(2) "substances other than fertilizers, manufactured, sold or represented for use in the improvement of the physical condition of the soil or to aid plant growth or crop yields" (Canada Fertilizers Act);
(3) "a formulation containing pure or predetermined mixtures of living bacteria, fungi or virus particles for the treatment of seed, seedlings or other plant propagation material for the purpose of enhancing the growth capabilities or disease resistance or otherwise altering the properties of the eventual plants or crop" (Ad hoc European Working Group, 1997); or
(4) "meaning any chemical or biological substance of mixture of substances or device distributed in this state to be applied to soil, plants or seeds for soil corrective purposes; or which is intended to improve germination, growth, quality, yield, product quality, reproduction, flavor, or other desirable characteristics of plants or which is intended to produce any chemical, biochemical, biological or physical change in soil" (Section 14513 of the California Food and Agriculture Code).
Biostimulant
In the present context a "biostimulant" or plant biostimulant is any substance or microorganism applied to plants with the aim to enhance nutrition efficiency,
abiotic stress tolerance and/or crop quality traits, regardless of its nutrients content. By extension, plant biostimulants also designate commercial products containing mixtures of such substances and/or microorganisms.
In here the terms "fertilizer", "inoculant" and "biostimulant" may be used interchangeably.
Isolated bacteria and biologically pure bacteria! culture
In the present context, the terms "isolated bacteria" and "biologically pure bacterial culture" refer to isolated bacteria or a culture of bacteria containing no other bacterial species in quantities sufficient to interfere with the replication or function of the culture or be detected by normal bacteriological techniques. Stated another way, it is a culture wherein virtually all of the bacterial cells present are of the selected strain.
Phrased in a different way, the "biologically pure bacterial culture" is at least 90% pure, such as at least 95% pure, such as at least 98% pure, such as at least 99% pure, such as 99.5% pure. Percentage is to be determined by number of bacteria in the culture.
Preferably the bacteria according to the invention is an isolated bacteria, such as forming part of an isolated composition.
Plant growth promoting agent
In the present context, the term "plant growth promoting agent" refers to the ability to enhance or increase at least one desirable plant trait or property such as the plant's height, weight, leaf size, root size, or stem size, to increase protein yield from the plant or to increase grain/crop yield of the plant.
Seguence identity
In the present context, the term "sequence identity" indicates a quantitative measure of the degree of homology between two amino acid sequences of substantially equal length or between two nucleic acid sequences of substantially
equal length. The two sequences to be compared must be aligned to best possible fit with the insertion of gaps or alternatively, truncation at the ends of the protein sequences. The sequence identity can be calculated as
, wherein
Ndif is the total number of non-identical residues in the two sequences when aligned and wherein Nref is the number of residues in one of the sequences. Hence, the DNA sequence AGTCAGTC will have a sequence identity of 75% with the sequence AATCAATC (Ndif=2 and Nref=8). A gap is counted as non-identity of the specific residue(s), i.e. the DNA sequence AGTGTC will have a sequence identity of 75% with the DNA sequence AGTCAGTC (Ndif=2 and Nref=8). Sequence identity can alternatively be calculated by the BLAST program e.g. the BLASTP program for protein alignment (W.R Pearson and D . Lipman (1988)).
For calculations of sequence identity when comparing polypeptide fragments with longer amino acid sequences, the polypeptide fragment is aligned with a segment of the longer amino acid sequence. The polypeptide fragment and the segment of the longer amino acid sequence may be of substantially equal length. Thus, the polypeptide fragment and the segment of the longer amino acid sequence may be of equal length. After alignment of the polypeptide fragment with the segment of the longer amino acid sequence, the sequence identity is computed as described above.
A preferred minimum percentage of sequence identity is at least 80%, such as at least 85%, at least 90%, at least 91%, at least 92%, at least 93%, at least 94%, at least 95%, at least 96%, at least 97%, at least 98%, at least 99%, and at least 99.5%.
Hectoliter weight
Hectoliter weight relates to the harvest yield, which is also provided as kilogram (kg) per 100 liter (L) or kg per hectoliter (kg/hL).
Bacteria or biologically pure bacterial culture
As outlined above, the inventing team has identified, isolated and propagated a newly identified strain of bacteria, namely the Pseudomonas protegens strain VIP deposited with deposit number DSM 34378 (otherwise indicated as VIP). The
strain may be used to promote a wide variety of plant health parameters. Thus, an aspect of the invention relates to a bacteria, preferably isolated, or biologically pure bacterial culture comprising a) a genomic sequence according to any of SEQ ID NOs: 1-7; b) a genomic sequence having at least 84% sequence identity to any of SEQ ID NOs: 1-7, preferably at least 90%, such as at least 95%, more preferably at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to any of SEQ ID NO: 1-7; and/or c) a fragment of one or more of the sequences of a) or b), having a length of at least 500 nucleotides.
Preferably the bacteria is an isolated bacteria.
In an embodiment under b), the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 95% sequence identity to SEQ ID NO: 1, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 1.
In an embodiment under b), the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 97% sequence identity to SEQ ID NO: 2, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 2.
In an embodiment under b), the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 85% sequence identity to SEQ ID NO: 3, such as at least 90%, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 3.
In an embodiment under b), the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 95% sequence identity to SEQ ID NO: 4, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 4.
In an embodiment under b), the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 90% sequence identity to SEQ ID NO: 5, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 5.
In an embodiment under b), the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 90% sequence identity to SEQ ID NO: 6, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 6.
In an embodiment under b), the bacteria or biologically pure bacterial culture comprises a genomic sequence having at least 95% sequence identity to SEQ ID NO: 7, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 7.
As outlined in example 2, no sequence which such sequence identities have been identified.
In an embodiment, the bacteria or biologically pure bacterial culture according to the invention comprises any of SEQ ID NO's: 1-7, such as one or more of SEQ ID NO's: 1-7. Thus, it is to be understood that the bacteria may also comprise two or more, such as three or more, such as four or more, such as five or more, such as six or more, or preferably such as all of SEQ ID NO: 1-7, or with a sequence identity for SEQ ID NO: 1-7 as defined above.
SEQ ID No's: 1-5 forms part of SEQ ID NO: 8, and have been identified to comprise reading frames with low sequence identity to other known proteincoding genes as also illustrated in example 2. SEQ ID NO's: 6 and 7 lies outside SEQ ID NO: 8 and have also been identified to comprise open reading frames.
Thus, in another embodiment, the bacteria or biologically pure bacterial culture according to the invention comprises a) a genomic sequence according to SEQ ID NO: 8;
b) a genomic sequence having at least 90% sequence identity to SEQ ID NO: 6, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 8; and/or c) a fragment of the sequence of a) or b), having a length of at least 5000 nucleotides, such as at least 8000 nucleotides, such as at least 10000 nucleotides, such as at least 14000 nucleotides.
The VIP strain according to the invention has been annotated as being a Pseudomonas protegens species. Thus, in an embodiment, the bacteria or biologically pure bacterial culture is of the genus Pseudomonas, such as species Pseudomonas protegens.
In an embodiment the bacteria or biologically pure bacterial culture comprises a 16S rRNA gene encoded by SEQ ID NO: 9. As shown in example 2, the strain of the invention has been identified to comprise a 16S rRNA gene encoded by SEQ ID NO: 9.
In an embodiment, the isolated bacteria or biologically pure bacterial culture being Pseudomonas protegens, DSM 34378 deposited with the DSMZ [Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Braunschweig, Germany) on 15 September 2022]. In here this strain is also named VIP.
In yet an aspect the invention relates to an (isolated) bacteria or biologically pure bacterial culture being Pseudomonas protegens, DSM 34378 deposited with the DSMZ [Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Braunschweig, Germany) on 15 September 2022].
For colder regions it would be an advantage if the bacteria was active under colder conditions. Thus, in an embodiment, the bacteria or biologically pure bacterial culture according to the invention is
- capable of solubilizing calcium phosphate at 8°C and/or potassium aluminum silicate at 8°C; and/or
- capable of inhibiting MRSA, VRE or ESBL.
In an embodiment, the bacteria or biologically pure bacterial culture is dehydrated, such as spray-dried.
In an embodiment, the bacteria or biologically pure bacterial culture does not contain the rhizoxin-biosynthetic gene cluster. In a related embodiment the bacteria or biologically pure bacterial culture does not contain the rhi and/or rzx gene loci. As explained in example 2, this gene cluster may be involved in producing carcinogenic secondary metabolites.
Fertilizer or inoculant or biostimulant
The isolated bacteria or biologically pure bacterial culture according to the invention may form part of different compositions. Thus, an aspect of the invention relates to a fertilizer and/or inoculant and/or biostimulant and/or biofungicide and/or antimicrobial composition comprising the bacteria or biologically pure bacterial culture according to the invention.
The composition may comprise other microorganisms. Thus, in an embodiment, the fertilizer and/or inoculant and/or biostimulant composition further comprises other microorganisms, such as other microorganisms able to function as a biostimulant.
In an embodiment, the composition further comprises one or more agriculturally acceptable carriers.
In a related embodiment, the agriculturally acceptable carrier is selected from the group consisting of a dispersant, a surfactant, an additive, water, a thickener, an anti-caking agent, residue breakdown, a composting formulation, a granular application, diatomaceous earth, an oil, a coloring agent, a stabilizer, a cryoprotectant, a drying additive, a preservative, a polymer, biopolymer, a coating, or a combination thereof.
In yet an embodiment, the composition comprises a biopolymer, oligosaccharide, disaccharide or monosaccharide selected from the group consisting of pectin, alginate, chitosan, cellulose, a cellulose derivative, starch, maltodextrin, chitin,
glucose, trehalose, sucrose or a biopolymer derived from a natural source, possibly chemically modified afterwards.
In another embodiment, the composition is formulated as a liquid formulation for application to plants or to a plant growth medium, or a solid formulation for application to plants or to a plant growth medium.
In yet another embodiment, the composition is formulated as a granular formulation or a powder formulation.
In an embodiment, the composition further comprises a fertilizer, a micronutrient fertilizer material, an insecticide, a herbicide, a plant growth amendment, a fungicide, a molluscicide, an algicide, abacterial inoculant, a fungal inoculant, or a combination thereof.
In an embodiment, the composition comprises one or more of ammonium sulfate, ammonium nitrate, ammonium sulfate nitrate, ammonium chloride, ammonium bisulfate, ammonium polysulfide, ammonium thiosulfate, aqueous ammonia, anhydrous ammonia, ammonium polyphosphate, aluminum sulfate, calcium nitrate, calcium ammonium nitrate, calcium sulfate, calcined magnesite, calcitic limestone, calcium oxide, calcium nitrate, dolomitic limestone, hydrated lime, calcium carbonate, diammonium phosphate, monoammonium phosphate, magnesium nitrate, magnesium sulfate, potassium nitrate, potassium chloride, potassium magnesium sulfate, potassium sulfate, sodium nitrates, magnesian limestone, magnesia, urea, urea-formaldehydes, urea ammonium nitrate, sulfur- coated urea, polymer- coated urea, isobutylidene diurea, K2S04-2MgS04, kainite, sylvinite, kieserite, Epsom salts, elemental sulfur, marl, ground oyster shells, fish meal, oil cakes, fish manure, blood meal, rock phosphate, super phosphates, slag, bone meal, wood ash, manure, biochar, sludge, green manure, bat guano, peat moss, compost, green sand, cottonseed meal, feather meal, crab meal, fish emulsion, or a combination thereof.
In an embodiment, the micronutrient fertilizer material comprises one or more of boric acid, a borate, a boron frit, copper sulfate, a copper frit, a copper chelate, a sodium tetraborate decahydrate, an iron sulfate, an iron oxide, iron ammonium
sulfate, an iron frit, an iron chelate, a manganese sulfate, a manganese oxide, a manganese chelate, a manganese chloride, a manganese frit, a sodium molybdate, molybdic acid, a zinc sulfate, a zinc oxide, a zinc carbonate, a zinc frit, zinc phosphate, a zinc chelate, or a combination thereof.
Coating composition
The composition according to the invention may be a coating composition, such as a seed coating composition. Thus, a further aspect of the invention relates to a coating composition, preferably a seed coating composition, comprising the bacteria or biologically pure bacterial culture according to the invention and/or the composition according to the invention.
In an embodiment, the coating composition comprises a biopolymer promoting adherent to a plant seed. As shown in Example 3, pectin has been tested as biopolymers promoting adherence to plant seeds.
In an embodiment, the coating composition is formulated as an aqueous or oilbased solution for application to seeds, preferably aqueous.
In another embodiment, the coating composition is formulated as a powder or granular formulation for application to seeds.
Coated plant seed
The present invention also relates to seeds coated with the compositions according to the invention. Thus, an aspect relates to a plant seed coated with the composition according to the invention or coated with a coating composition according to the invention.
In an embodiment, the plant seed is a dicotyledon, monocotyledon or a gymnosperm seed.
In yet an embodiment, the plant seed being selected from the group consisting of a crop seed, such as barley seed, such as spring or winter barley, Oilseed, such as rapeseed, wheat, such as winter or spring wheat. Oats, triticale, maize, rye,
grass, clover, broad bean, lupines, strawberries, peas, potatoes, onions, carrots and sugar beets.
In yet an embodiment, the plant seed being selected from the group consisting of a cover crop seed, such as fodder radish, clover, yellow mustard or Phacelia.
In yet an embodiment, the plant seed being selected from the group of trees, bushes or grasses.
Uses and methods
An aspect of the invention relates to the use of an (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention, as a plant growth promoting agent, such as a fertilizer or inoculum or biostimulant.
In an embodiment, the use as a plant growth-promoting agent is for:
• solubilizing inorganic minerals or salts, such as phosphate and/or potassium; and/or
• Allowing for growth under low soil nitrogen conditions; and/or
• fixating atmospheric nitrogen; and/or
• increasing plant growth, such as plant length, leaf diameter and/or root length; and/or
• improving germination of the seeds; and/or
• improving emergence of the plants; and/or
• increasing biomass; and/or
• increasing growth; and/or
• increasing crop yield; and/or
• inducing anti-fungal effects; and/or
• increasing harvest yield; and/or
• increasing hectoliter weight; and/or
• increasing protein content; and/or
• increasing protein yield; and/or
• increasing oil content; and/or
• increasing oil yield; and/or
• Reducing mycotoxin contamination; and/or
• Reducing seed-borne fungal or bacterial contamination; and/or
• Improving taste, smell or appearance; and/or
• Replacing or substituting any chemical product used in plant production while retaining one or more desirable plant parameters.
The stimulation of plant growth achieved by the present methods and uses can be measured in a number of ways. Stimulation of plant growth can be determined by increase in the average height of the plant, such as an increase of at least 5%, by at least 10%, by at least 15% or by at least 20% as compared to the average height of plants grown under the same conditions but that have not been treated according to the present invention. Also, stimulation of plant growth can be determined by an increase in the average leaf diameter of the leaves of plant, such as an increase of at least 5%, of at least 10%, of at least 15% or of at least 20% as compared to the average leaf diameter of plants grown under the same conditions but that have not been treated according to the present invention. Similarly, stimulation of plant growth can be shown by an increase in instances the average root length of the plant, such as an increase of at least 5%, of at least 10%, of at least 15% or of at least 20% as compared to the average root length of the plants grown under the same conditions but that have not been treated according to the present invention. As outlined above, stimulation of plant growth can also be estimated using other parameters.
In an embodiment, the inorganic minerals or salts solubilized are selected from the group consisting of
• minerals, such as rock phosphate, potash, lime, clay, ground rocks, sand, silt, sediment and natural deposits;
• salts, such as ammonium phosphate, potassium phosphate, potassium nitrate, potassium chloride, ammonium sulfate, calcium phosphate; calcium sulphate, magnesium phosphate, and salts that contain potassium or phosphate
• fertilizing substances, such as mineral fertilizer, NPK fertilizer, NS fertilizer, K fertilizer, P fertilizer, N fertilizer, organic fertilizer, manure, sludge, compost, biowaste, biochar, biogas residue, ash, wood ash, bone ash, bone meal, urine, faeces or a plant-based fertilizer.
As shown in the example section, the isolated bacteria or biologically pure bacterial culture can grow under low temperature conditions. Thus, in an embodiment, the use takes place at field temperatures (measured as the soil surface temperature) in the range -10°C to 15°C, such as -5°C to 15°C, preferably 0 to 15°C, more preferably such as 2 to 10°C, such 2 to 8°C.
In an embodiment, the use takes place at field temperatures in the range 2 to 8°C. It is shown in the examples, such as examples 3, 5, and 10, the isolated bacteria or biologically pure bacterial culture are used and grown at temperatures at 8°C and below.
In another embodiment, the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention is applied in an effective amount.
In yet another embodiment, the use takes place in Scandinavia, such as Norway, Sweden, Finland or Denmark, such as in Jutland, Fyn, and/or Zealand.
In an embodiment, the plant is a dicotyledon, monocotyledon or a gymnosperm.
In another embodiment, the plant is selected from the group consisting of a crop seed, such as barley seed, such as spring barley, Oilseed, such as rapeseed, wheat, such as winter wheat, and vegetables, such as onion. As shown in the Examples 7-9, the (isolated) bacteria or biologically pure bacterial culture according to the invention have been used on the above-mentioned plant varieties and demonstrates increased growth and yield.
The dicotyledon can be selected from the group consisting of bean, pea, tomato, pepper, squash, alfalfa, almond, aniseseed, apple, apricot, arracha, artichoke, avocado, bambara groundnut, beet, bergamot, black pepper, black wattle, blackberry, blueberry, bitter orange, bok- choi, Brazil nut, breadfruit, broccoli, broad bean, Brussels sprouts, buckwheat, cabbage, camelina, Chinese cabbage, cacao, cantaloupe, caraway seeds, cardoon, carob, carrot, cashew nuts, cassava, castor bean, cauliflower, celeriac, celery, cherry, chestnut, chickpea, chicory, chili
pepper, chrysanthemum, cinnamon, citron, Clementine, clove, clover, coffee, cola nut, colza, corn, cotton, cottonseed, cowpea, crambe, cranberry, cress, cucumber, currant, custard apple, drumstick tree, earth pea, eggplant, endive, fennel, fenugreek, fig, filbert, flax, geranium, gooseberry, gourd, grape, grapefruit, guava, hemp, hempseed, henna, hop, horse bean, horseradish, indigo, jasmine, Jerusalem artichoke, jute, kale, kapok, kenaf, kohlrabi, kumquat, lavender, lemon, lentil, lespedeza, lettuce, lime, liquorice, litchi, loquat, lupine, macadamia nut, mace, mandarin, mangel, mango, medlar, melon, mint, mulberry, mustard, nectarine, niger seed, nutmeg, okra, olive, opium, orange, papaya, parsnip, pea, peach, peanut, pear, pecan nut, persimmon, pigeon pea, pistachio nut, plantain, plum, pomegranate, pomelo, poppy seed, potato, sweet potato, prune, pumpkin, quebracho, quince, trees of the genus Cinchona, quinoa, radish, ramie, rapeseed, raspberry, rhea, rhubarb, rose, rubber, rutabaga, safflower, sainfoin, salsify, sapodilla, Satsuma, scorzonera, sesame, shea tree, soybean, spinach, squash, strawberry, sugar beet, sugarcane, sunflower, swede, sweet pepper, tangerine, tea, teff, tobacco, tomato, trefoil, tung tree, turnip, urena, vetch, walnut, watermelon, yerba mate, wintercress, shepherd's purse, garden cress, peppercress, watercress, pennycress, star anise, laurel, bay laurel, cassia, jamun, dill, tamarind, peppermint, oregano, rosemary, sage, soursop, pennywort, calophyllum, balsam pear, kukui nut, Tahitian chestnut, basil, huckleberry, hibiscus, passionfruit, star apple, sassafras, cactus, St. John's wort, loosestrife, hawthorn, cilantro, curry plant, kiwi, thyme, zucchini, ulluco, jicama, waterleaf, spiny monkey orange, yellow mombin, starfruit, amaranth, wasabi, Japanese pepper, yellow plum, mashua, Chinese toon, New Zealand spinach, bower spinach, ugu, tansy, chickweed, jocote, Malay apple, paracress, sowthistle, Chinese potato, horse parsley, hedge mustard, campion, agate, cassod tree, thistle, burnet, star gooseberry, saltwort, glasswort, sorrel, silver lace fern, collard greens, primrose, cowslip, purslane, knotgrass, terebinth, tree lettuce, wild betel, West African pepper, yerba santa, tarragon, parsley, chervil, land cress, burnet saxifrage, honeyherb, butterbur, shiso, water pepper, perilla, bitter bean, oca, kampong, Chinese celery, lemon basil, Thai basil, water mimosa, cicely, cabbagetree, moringa, mauka, ostrich fern, rice paddy herb, yellow sawah lettuce, lovage, pepper grass, maca, bottle gourd, hyacinth bean, water spinach, catsear, fishwort, Okinawan spinach, lotus sweetjuice, gallant soldier, culantro, arugula, cardoon, caigua, mitsuba, chipilin, samphire, mampat, ebolo, ivy gourd, cabbage
thistle, sea kale, chaya, huauzontle, Ethiopian mustard, magenta spreen, good king henry, epazole, lamb's quarters, centella plumed cockscomb, caper, rapini, napa cabbage, mizuna, Chinese savoy, kai-lan, mustard greens, Malabar spinach, chard, marshmallow, climbing wattle, China jute, paprika, annatto seed, spearmint, savory, marjoram, cumin, chamomile, lemon balm, allspice, bilberry, cherimoya, cloudberry, damson, pitaya, durian, elderberry, feijoa, jackfruit, jambul, jujube, physalis, purple mangosteen, rambutan, redcurrant, blackcurrant, salal berry, satsuma, ugli fruit, azuki bean, black bean, black-eyed pea, borlotti bean, common bean, green bean, kidney bean, lima bean, mung bean, navy bean, pinto bean, runner bean, mangetout, snap pea, broccoflower, calabrese, nettle, bell pepper, raddichio, daikon, white radish, skirret, tat soi, broccolini, black radish, burdock root, fava bean, broccoli raab, lablab, lupin, sterculia, velvet beans, winged beans, yam beans, mulga, ironweed, umbrella bush, tjuntjula, wakalpulka, witchetty bush, wiry wattle, chia, beech nut, candlenut, colocynth, mamoncillo, Maya nut, mongongo, ogbono nut, paradise nut, and cempedak.
The dicotyledon can be from a family selected from the group consisting of Acanthaceae (acanthus), Aceraceae (maple), Achariaceae, Achatocarpaceae (achatocarpus), Actinidiaceae (Chinese gooseberry), Adoxaceae (moschatel), Aextoxicaceae, Aizoaceae (fig marigold), Akaniaceae, Alangiaceae, Alseuosmiaceae, Alzateaceae, Amaranthaceae (amaranth), Amborellaceae, Anacardiaceae (sumac), Ancistrocladaceae, Anisophylleaceae, Annonaceae (custard apple), Apiaceae (carrot), Apocynaceae (dogbane), Aquifoliaceae (holly), Araliaceae (ginseng), Aristolochiaceae (birthwort), Asclepiadaceae (milkweed), Asteraceae (aster), Austrobaileyaceae, Balanopaceae, Balanophoraceae (balanophora), Balsaminaceae (touch-me- not), Barbeyaceae, Barclayaceae, Basellaceae (basella), Bataceae (saltwort), Begoniaceae (begonia), Berberidaceae (barberry), Betulaceae (birch), Bignoniaceae (trumpet creeper), Bixaceae (lipstick tree), Bombacaceae (kapok tree), Boraginaceae (borage), Brassicaceae (mustard, also Cruciferae), Bretschneideraceae, Brunelliaceae (brunellia), Bruniaceae, Brunoniaceae, Buddlejaceae (butterfly bush), Burseraceae (frankincense), Buxaceae (boxwood), Byblidaceae, Cabombaceae (water shield), Cactaceae (cactus), Caesalpiniaceae, Callitrichaceae (water starwort), Calycanthaceae (strawberry shrub), Calyceraceae (calycera), Campanulaceae (bellflower), Canellaceae (canella), Cannabaceae (hemp), Capparaceae (caper), Caprifoliaceae
(honeysuckle), Cardiopteridaceae, Caricaceae (papaya), Caryocaraceae (souari), Caryophyllaceae (pink), Casuarinaceae (she-oak), Cecropiaceae (cecropia), Celastraceae (bittersweet), Cephalotaceae, Ceratophyllaceae (hornwort), Cercidiphyllaceae (katsura tree), Chenopodiaceae (goosefoot), Chloranthaceae (chloranthus), Chrysobalanaceae (cocoa plum), Circaeasteraceae, Cistaceae (rockrose), Clethraceae (clethra), Clusiaceae (mangosteen, also Guttiferae), Cneoraceae, Columelliaceae, Combretaceae (Indian almond), Compositae (aster), Connaraceae (cannarus), Convolvulaceae (morning glory), Coriariaceae, Cornaceae (dogwood), Corynocarpaceae (karaka), Crassulaceae (stonecrop), Crossosomataceae (crossosoma), Crypteroniaceae, Cucurbitaceae (cucumber), Cunoniaceae (cunonia), Cuscutaceae (dodder), Cyrillaceae (cyrilla), Daphniphyllaceae, Datiscaceae (datisca), Davidsoniaceae, Degeneriaceae, Dialypetalanthaceae, Diapensiaceae (diapensia), Dichapetalaceae, Didiereaceae, Didymelaceae, Dilleniaceae (dillenia), Dioncophyllaceae, Dipentodontaceae, Dipsacaceae (teasel), Dipterocarpaceae (meranti), Donatiaceae, Droseraceae (sundew), Duckeodendraceae, Ebenaceae (ebony), Elaeagnaceae (oleaster), Elaeocarpaceae (elaeocarpus), Elatinaceae (waterwort), Empetraceae (crowberry), Epacridaceae (epacris), Eremolepidaceae (catkin-mistletoe), Ericaceae (heath), Erythroxylaceae (coca), Eucommiaceae, Eucryphiaceae, Euphorbiaceae (spurge), Eupomatiaceae, Eupteleaceae, Fabaceae (pea or legume), Fagaceae (beech), Flacourtiaceae (flacourtia), Fouquieriaceae (ocotillo), Frankeniaceae (frankenia), Fumariaceae (fumitory), Garryaceae (silk tassel), Geissolomataceae, Gentianaceae (gentian), Geraniaceae (geranium), Gesneriaceae (gesneriad), Globulariaceae, Gomortegaceae, Goodeniaceae (goodenia), Greyiaceae, Grossulariaceae (currant), Grubbiaceae, Gunneraceae (gunnera), Gyrostemonaceae, Haloragaceae (water milfoil), Hamamelidaceae (witch hazel), Hernandiaceae (hernandia), Himantandraceae, Hippocastanaceae (horse chestnut), Hippocrateaceae (hippocratea), Hippuridaceae (mare's tail), Hoplestigmataceae, Huaceae, Hugoniaceae, Humiriaceae, Hydnoraceae, Hydrangeaceae (hydrangea), Hydrophyllaceae (waterleaf), Hydrostachyaceae, Icacinaceae (icacina), Idiospermaceae, Illiciaceae (star anise), Ixonanthaceae, Juglandaceae (walnut), Julianiaceae, Krameriaceae (krameria), Lacistemataceae, Lamiaceae (mint, also Labiatae), Lardizabalaceae (lardizabala), Lauraceae (laurel), Lecythidaceae (brazil nut), Leeaceae, Leitneriaceae (corkwood), Lennoaceae (lennoa), Lentibulariaceae (bladderwort), Limnanthaceae (meadow
foam), Linaceae (flax), Lissocarpaceae, Loasaceae (loasa), Loganiaceae (logania), Loranthaceae (showy mistletoe), Lythraceae (loosestrife), Magnoliaceae (magnolia), Malesherbiaceae, Malpighiaceae (barbados cherry), Malvaceae (mallow), Marcgraviaceae (shingle plant), Medusagynaceae, Medusandraceae, Melastomataceae (melastome), Meliaceae (mahogany), Melianthaceae, Mendonciaceae, Menispermaceae (moonseed), Menyanthaceae (buckbean), Mimosaceae, Misodendraceae, Mitrastemonaceae, Molluginaceae (carpetweed), Monimiaceae (monimia), Monotropaceae (Indian pipe), Moraceae (mulberry), Moringaceae (horseradish tree), Myoporaceae (myoporum), Myricaceae (bayberry), Myristicaceae (nutmeg), Myrothamnaceae, Myrsinaceae (myrsine), Myrtaceae (myrtle), Nelumbonaceae (lotus lily), Nepenthaceae (East Indian pitcherplant), Neuradaceae, Nolanaceae, Nothofagaceae, Nyctaginaceae (four- o'clock), Nymphaeaceae (water lily), Nyssaceae (sour gum), Ochnaceae (ochna), Olacaceae (olax), Oleaceae (olive), Oliniaceae, Onagraceae (evening primrose), Oncothecaceae, Opiliaceae, Orobanchaceae (broom rape), Oxalidaceae (wood sorrel), Paeoniaceae (peony), Pandaceae, Papaveraceae (poppy), Papilionaceae, Paracryphiaceae, Passifloraceae (passionflower), Pedaliaceae (sesame), Pellicieraceae, Penaeaceae, Pentaphragmataceae, Pentaphylacaceae, Peridiscaceae, Physenaceae, Phytolaccaceae (pokeweed), Piperaceae (pepper), Pittosporaceae (pittosporum), Plantaginaceae (plantain), Platanaceae (plane tree), Plumbaginaceae (leadwort), Podostemaceae (river weed), Polemoniaceae (phlox), Polygalaceae (milkwort), Polygonaceae (buckwheat), Portulacaceae (purslane), Primulaceae (primrose), Proteaceae (protea), Punicaceae (pomegranate), Pyrolaceae (shinleaf), Quiinaceae, Rafflesiaceae (rafflesia), Ranunculaceae (buttercup orranunculus), Resedaceae (mignonette), Retziaceae, Rhabdodendraceae, Rhamnaceae (buckthorn), Rhizophoraceae (red mangrove), Rhoipteleaceae, Rhynchocalycaceae, Rosaceae (rose), Rubiaceae (madder), Rutaceae (rue), Sabiaceae (sabia), Saccifoliaceae, Salicaceae (willow), Salvadoraceae, Santalaceae (sandalwood), Sapindaceae (soapberry), Sapotaceae (sapodilla), Sarcolaenaceae, Sargentodoxaceae, Sarraceniaceae (pitcher plant), Saururaceae (lizard's tail), Saxifragaceae (saxifrage), Schisandraceae (schisandra), Scrophulariaceae (figwort), Scyphostegiaceae, Scytopetalaceae, Simaroubaceae (quassia), Simmondsiaceae (jojoba), Solanaceae (potato), Sonneratiaceae (sonneratia), Sphaerosepalaceae, Sphenocleaceae (spenoclea), Stackhousiaceae (stackhousia), Stachyuraceae, Staphyleaceae (bladdernut),
Sterculiaceae (cacao), Stylidiaceae, Styracaceae (storax), Surianaceae (suriana), Symplocaceae (sweetleaf), Tamaricaceae (tamarix), Tepuianthaceae, Tetracentraceae, Tetrameristaceae, Theaceae (tea), Theligonaceae, Theophrastaceae (theophrasta), Thymelaeaceae (mezereum), Ticodendraceae, Tiliaceae (linden), Tovariaceae, Trapaceae (water chestnut), Trema nd raceae, Trigoniaceae, Trimeniaceae, Trochodendraceae, Tropaeolaceae (nasturtium), Turneraceae (turnera), Ulmaceae (elm), Urticaceae (nettle), Valerianaceae (valerian), Verbenaceae (verbena), Violaceae (violet), Viscaceae (Christmas mistletoe), Vitaceae (grape), Vochysiaceae, Winteraceae (wintera), Xanthophyllaceae, and Zygophyllaceae (creosote bush).
The monocotyledon can be selected from the group consisting of corn, wheat, oat, rice, barley, millet, banana, onion, garlic, asparagus, ryegrass, millet, fonio, raishan, nipa grass, turmeric, saffron, galangal, chive, cardamom, date palm, pineapple, shallot, leek, scallion, water chestnut, ramp, Job's tears, bamboo, ragi, spotless watermeal, arrowleaf elephant ear, Tahitian spinach, abaca, areca, bajra, betel nut, broom millet, broom sorghum, citronella, coconut, cocoyam, maize, dasheen, durra, durum wheat, edo, fique, formio, ginger, orchard grass, esparto grass, Sudan grass, guinea corn, Manila hemp, henequen, hybrid maize, jowar, lemon grass, maguey, bulrush millet, finger millet, foxtail millet, Japanese millet, proso millet, New Zealand flax, oats, oil palm, palm palmyra, sago palm, redtop, sisal, sorghum, spelt wheat, sweet corn, sweet sorghum, taro, teff, timothy grass, triticale, vanilla, wheat, and yam.
Alternatively, the monocotyledon can be selected from a family selected from the group consisting of Acoraceae (calamus), Agavaceae (century plant), Alismataceae (water plantain), Aloeaceae (aloe), Aponogetonaceae (cape pondweed), Araceae (arum), Arecaceae (palm), Bromeliaceae (bromeliad), Burmanniaceae (burmannia), Butomaceae (flowering rush), Cannaceae (canna), Centrolepidaceae, Commelinaceae (spiderwort), Corsiaceae, Costaceae (costus), Cyanastraceae, Cyclanthaceae (Panama hat), Cymodoceaceae (manatee grass), Cyperaceae (sedge), Dioscoreaceae (yam), Eriocaulaceae (pipewort), Flagellariaceae, Geosiridaceae, Haemodoraceae (bloodwort), Hanguanaceae (hanguana), Heliconiaceae (heliconia), Hydatellaceae, Hydrocharitaceae (tape grass), Iridaceae (iris), Joinvilleaceae (joinvillea), Juncaceae (rush),
Juncaginaceae (arrow grass), Lemnaceae (duckweed), Liliaceae (lily), Limnocharitaceae (water poppy), Lowiaceae, Marantaceae (prayer plant), Mayacaceae (mayaca), Musaceae (banana), Najadaceae (water nymph), Orchidaceae (orchid), Pandanaceae (screw pine), Petrosaviaceae, Philydraceae (philydraceae), Poaceae (grass), Pontederiaceae (water hyacinth), Posidoniaceae (posidonia), Potamogetonaceae (pondweed), Rapateaceae, Restionaceae, Ruppiaceae (ditch grass), Scheuchzeriaceae (scheuchzeria), Smilacaceae (catbrier), Sparganiaceae (bur reed), Stemonaceae (stemona), Strelitziaceae, Taccaceae (tacca), Thurniaceae, Triuridaceae, Typhaceae (cattail), Velloziaceae, Xanthorrhoeaceae,, Xyridaceae (yellow-eyed grass), Zannichelliaceae (horned pondweed), Zingiberaceae (ginger), and Zosteraceae (eelgrass).
The gymnosperm can be selected from a family selected from the group consisting of Araucariaceae, Boweniaceae, Cephalotaxaceae, Cupressaceae, Cycadaceae, Ephedraceae, Ginkgoaceae, Gnetaceae, Pinaceae, Podocarpaceae, Taxaceae, Taxodiaceae, Welwitschiaceae, and Zamiaceae.
Method for stimulating plant growth
In a further aspect, the invention relates to a method for stimulating plant growth comprising applying the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention to a plant, plant seed, a sowing forrow, soil and/or plant growth medium.
In an embodiment, the method comprises applying the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention:
- to a plant growth medium, such as sphagnum; and/or
- to a plant growth medium prior to, concurrently with, or after planting of seeds, seedlings, cuttings, bulbs, or plants in the plant growth medium; or
- to plant leaves, roots, or stems; and/or
- to plant seeds, and/or
- to a watering system for the plants, such as hydroponics, aeroponics and/or aquaponics.
In yet an embodiment, the bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention or the coating composition according to the invention is sprayed or irrigated onto plants or fields.
Kit
In yet a further aspect, the invention relates to a kit of parts for stimulating plant growth comprising
• a first container comprising the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention; and
• instructions for applying the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention to plants, plant seeds, or a plant growth medium.
In an embodiment, the kit of parts further comprises one or more containers comprising fertilizers, nutrients, and/or other microorganisms.
Medical uses
As outlined in example 6, the invention may also have medical uses. Thus, an aspect of the invention relates to the (isolated) bacteria or biologically pure bacterial culture according to the invention, the composition according to the invention and/or the coating composition according to the invention for use as a medicament. As shown in the example section (Example 6) the bacteria according to the invention may have anti-bacterial properties. It is shown in Example 6 that VIP inhibits a diverse selection of multi-resistant bacteria that cause diseases.
VIP may therefore find use as a probiotic, a cosmetic ingredient, a food additive, a feed additive, a veterinary medicine, a biocide, an antibiotic, a pharmaceutical, or a biotechnological product.
Thus, an aspect relates to the (isolated) bacteria or biologically pure bacterial culture according to the invention or composition according to the invention for use in the treatment, alleviation and/or prevention of bacterial infections, such as
E. coli, spectrum beta-lactamase (ESBL)-producing bacteria, Methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant enterococci (VRE).
Ores
A further aspect of the invention relates to the use of the (isolated) bacteria or biologically pure bacterial culture according to the invention or the composition according to the invention for solubilizing minerals in ores. The bacteria may be added to an ore containing e.g. insoluble calcium phosphate, dissolving the mineral and releasing soluble calcium and phosphate that may be extracted from the ore. This process is also known as bioleaching and biomining.
It should be noted that embodiments and features described in the context of one of the aspects of the present invention also apply to the other aspects of the invention.
All patent and non-patent references cited in the present application, are hereby incorporated by reference in their entirety.
The invention will now be described in further details in the following non-limiting examples.
Examples
Example 1 - Isolation of the strain and assessment of its anti-bacterial properties
Aim of study
Isolation of the strain deposited under DSM 34378 and testing of its antibacterial properties.
Materials and methods
Tricalcium phosphate (TCP), myristic acid (MA) and LB medium was from Sigma Aldrich. The microbeTRAP was 3D printed in polyamide (PA12) by Materialize. MRSA, ESBL and VRE were donated by the Department of Clinical Microbiology at Odense University Hospital.
Strain VIP was isolated from the soil of an old beech wood in October 2019 (coordinates: 55°21'57.6"N 10°25'55.2"E) using a microbeTRAP [W02021/180941 Al]. The microbeTRAP was 3D printed from PA (SLS, Materialize) with the overall dimensions of a microtiterplate, it contained 16 central chambers that contained a nutrient pills, each of these chambers were connected to 4 separate outer chambers that contained a capture pills. Nutrient and capture pills were made as previously described. Nutrient pills were made by compressing LB medium into a pellet using a pill press. Capture pills were made by first suspending 25g TCP in 6g MA that had been melted to 70°C on a hot-plate, the suspension was then cast to pills using a silicone mold and the pills were then carbonized for 1 hours at 400°C and sintered for 2 hours at 1100°C resulting in porous ceramic cylinders. Nutrient pills and capture pills were placed in the microbeTRAP and it was sealed with microtiter plate seal. Forest soil was collected from an old beech forest in Odense, Denmark (coordinates 55°21'57.6"N 10°25'55.2"E) in October 2020. The soil was placed in a biosafety plastic box, the microbeTRAP was placed in the middle of the soil and the soil was added IL of sterile water to create a moist environment that would promote nutrient exchange and chemotaxis. The soil box was then incubated for 5 days at 37°C.
The microbeTRAP was excavated and the capture pills retrieved. These were placed on agar plates covered with either vancomycin resistant enterococci (VRE) or extended spectrum beta-lactamase (ESBL) expressing E. coli. After 24 hours of incubation at 37°C, the plates were placed at 4°C for 5 days. They were then investigated for clearing zones surrounding the capture pills after which they were incubated for 24 hours more at 37°C followed by 3 days at 4C before being investigated for clearing zones again.
The capture pills displaying clearing zones (n=9) were sampled for microorganisms using an inoculation loop that were swept from the pill out to the edge of the clearing zone. The microorganisms were then spread on 5% blood agar and CSPA agar plates. These plates were incubated at 37°C and the colonies that developed were further isolated on subsequent plates. The anti-microbial properties of these colonies were then assessed using the "spot on lawn" technique. The colonies were spotted onto Mueller-Hinton or 5% blood agar plates containing a lawn of either VRE, MRSA, ESBL or C. albicans. The plates were incubated for 24 hours at 37°C. Colonies that successfully displayed an inhibition zone (n=3) were reisolated from the inhibition zone onto fresh 5% blood agar
plates. There the microorganism responsible for the inhibition was identified using MALDI-TOF mass spectrometry (Biotyper, Bruker). Another round of inhibition zone assessment was conducted to confirm their inhibitory ability, in this round 2/3 strains failed to recreate the inhibition zone. The remaining inhibiting colony was then re-cultured on CSPA agar, its identity reconfirmed using mass spectrometry and finally DNA was extracted from the colonies using a kit (Qiagen). The DNA was sent to sequencing at Novogene and a partial genome assembly was carried out. The strain was tested for antibiotics susceptibility against a panel of compounds commonly used to treat infections by bacteria in the Pseudomonas genus at Odense University Hospital.
Results
Initial screening of retrieved capture pills from the microbeTRAP on agar plated with VRE showing a clearing zone surrounding one capture pill (Figure IB). Bacteria from this capture pill were isolated and led to the discovery of a bacterial isolate that produced a zone of clearance when spotted onto ESBL expressing E. coli (Figure 1A), methicillin resistant staphylococcus aureus (MRSA) (Figure 1C) and VRE (Figure ID). The bacteria was identified to be a Pseudomonas protegens strain and was dubbed VIP as it was isolated from "VRE plate number 1" and was a Pseudomonas. Antibiotics susceptibility testing revealed that the bacteria was inhibited by all antibiotics commonly used to treat infections by Pseudomonas bacteria.
Conclusion
The microbeTRAP technology enabled the capture of an anti-bacterial microorganism from Danish forest soil that was later identified to be a new Pseudomonas protegens strain (see Example 2). The strain proved capable of inhibiting ESBL E. coli, MRSA and VRE and was susceptible to many antibiotics.
Example 2 - VIP is a novel plant-protecting Pseudomonas protegens strain
Aim of study
The aim is to demonstrate that VIP is a novel bacterial strain belonging to the plant-protecting Pseudomonas protegens species.
Materials and methods
DNA extraction, library preparation, and whole genome sequencing
DNA was extracted from a bacterial culture of VIP using the DNease UltraClean Microbial Kit from Qiagen following the instructions from the manufacturer. 50 ng of bacterial DNA was prepared for Illumina paired-end sequencing (2x150 bp reads) using the TWIST Library Preparation EF 2.0 enzymatic fragmentation kit following the instructions provided by the manufacturer. DNA libraries were sequenced on an Illumina MiniSeq machine. A total of 4,681,350 reads were obtained, corresponding to a genome coverage of lOOx (compared to the reference genome size of Pseudomonas protegens CHAO (Table 1)).
Quality control of sequencing reads
Adapter contaminants from the library preparation step as well as nucleotides with a Phred score <20 were removed from raw sequencing reads using Trim Galore (vO.6.7). Only trimmed reads were used for downstream analyses.
Taxonomic classification of sequencing reads
The metagenomic classification tool KrakenUniq (vl.0.1) was used for taxonomic assignment of trimmed sequencing reads according to the National Center for Biotechnology Information (NCBI) Taxonomy. KrakenUniq utilizes an advanced k- mer-based approach where short DNA sequences of k length are matched to a nucleotide reference database. For the reference database, a pre-built database containing all current (as of 6/16/2022) and completely assembled bacterial, archaeal, viral and human RefSeq genomes as well as vector sequences (downloaded from https://benlangmead.github.io/aws-indexes/k2) was used.
Alignment-based analysis of sequencing reads
Trimmed sequencing reads were aligned against three Pseudomonas protegens genomes (Table 1) using the burrows-wheeler aligner (BWA) (vO.7.17) with the BWA-MEM algorithm. Pseudomonas protegens genomes were downloaded from NCBI (Table 1).
De novo genome assembly
SPAdes (v3.15.5) was used for assembling trimmed sequencing reads into de novo contigs that were subsequently joined into putative scaffolds. A read errorcorrection step (BayesHammer module) was performed prior to the genome assembly step to minimize the number of mismatches in the resulting contigs. Following the genome assembly step, QUAST (v5.0.2) was used for computing assembly quality metrics and for comparing the de novo assembly against Pseudomonas protegens reference genomes (Table 1).
Short (609-1,266 nucleotides) and long (16,813 nucleotides) DNA sequences extracted from the genome assembly are annotated as SEQ ID NOs: 1-8.
Average nucleotide identity (ANI) analysis
FastANI (vl.l) was used for computing average nucleotide identity (ANI) scores of the assembled genome compared to Pseudomonas protegens reference genomes (Table 1).
16S rRNA extraction and analysis
The DNA sequence of the 16S ribosomal RNA (rRNA) gene from the VIP strain was extracted from the assembled genome with ContEstl6S (available at www.ezbiocloud.net/tools/contestl6s) and compared to bacterial type strains using the Basic Local Alignment Search Tool (BLAST) (v.2.12.0). A pre-built database of 16S ribosomal RNA sequences from bacteria and archaea type strains was downloaded from NCBI and used as the reference database for BLAST.
The identified 16S ribosomal RNA sequence is encoded by SEQ ID NO: 9 (1,539 nucleotides).
Visualization of genome assembly and variable regions compared to type strain Proksee (available at https://proksee.ca/) was used for visualization of VIP genome assembly along with BLAST results where VIP was compared to the type strain of Pseudomonas protegens (CHAO).
Protein analysis
Protein function of the translated sequence of SEQ ID NOs: 1-7 was predicted using BLAST protein alignment. The UniProtKB reference proteomes and Swiss- Prot databases were used as reference databases.
Results
Initial taxonomic classification of VIP sequencing reads using a reference database composed of bacterial, archaeal, viral and human genomes as well as vector sequences, revealed that 98.56% of all reads were assigned to the Pseudomonas genus. Analysis at species level revealed that 62.02% of all reads could further be assigned to Pseudomonas protegens; a known class of plantprotecting bacterial species.
The reference genome of Pseudomonas protegens belongs to the type strain CHAO (Table 1) for which a full-genome sequence is available. Comparing VIP sequencing reads to the whole genome of the reference genome as well as to fullgenomes of two closely related Pseudomonas protegens strains, namely Cab57 and Pf-5 (Table 1), revealed <95% sequence similarity (Table 2). This suggests that VIP might be a novel Pseudomonas protegens strain.
Table 2: Percent sequence identity between VIP sequencing reads and Pseudomonas protegens reference genomes.
To obtain further biological insight into VIP as a putative novel strain belonging to the Pseudomonas protegens taxon, VIP sequencing reads were assembled into a de novo genome. Sequencing reads were assembled into larger fragments of DNA sequences (contigs) that were subsequently assembled and ordered into longer scaffolds. A total length of 7,078,551 nucleotides were obtained for the assembled genome of VIP with the longest scaffold representing 1,072,950 nucleotides of the genome (Figure 2). 99.6% of the genome assembly is based on scaffolds of size 500 nucleotides, suggesting that the genome of VIP is bigger than the genome size of the type strain (Table 1). Evaluating the assembled genome
against the reference genomes of Pseudomonas protegens revealed sequence similarities that were similar to the alignment-based analysis of the shorter sequencing reads alone (Table 3). The variability between VIP and the type strain of Pseudomonas protegens (CHAO) is further depicted in Figure 2. Genome annotation of the assembled genome importantly showed no presence of the rhizoxin-biosynthetic gene cluster (including rhi and rzx gene loci) which may be involved in producing carcinogenic secondary metabolites.
Table 3: Percent sequence identity between VIP genome assembly and Pseudomonas protegens reference genomes.
16S ribosomal RNA sequences (16S rRNA, ~l,500 bp) have been extensively used to classify bacteria. Here, a threshold of 98.65% similarity at the 16S rRNA level has been recognized as the cutoff for delineating bacterial species. Extracting the DNA sequence encoding the 16S rRNA gene of the assembled genome of VIP (1,539 nucleotides, SEQ ID NO: 9) and comparing that to the NCBI 16S ribosomal database revealed 99% similarity to the type strain of Pseudomonas protegens (CHAO). Although the 16S rRNA region contains hypervariable regions that can be used for taxonomic discrimination, the analysis of 16S rRNA alone ignores the genome-wide variability. Average Nucleotide Identity (ANI) has been proposed as a robust measure of whole genome similarity of prokaryotic strains and is commonly used for delineating species identity. Although consensus criteria for species boundaries are missing, organisms showing 95% ANI at the full-genome level are typically assigned to the same species. Defining thresholds based on whole genome comparisons at the strain level is an even bigger challenge due to the high genetic relatedness. Thus, ANI is not useful, at least at the moment, beyond species-level. Computing ANI values of VIP against the three Pseudomonas protegens reference genomes used here (Table 1) revealed ANI scores <99% (Table 4), suggesting that VIP is a novel strain within the Pseudomonas protegens family.
Table 4: Average Nucleotide Identity (ANI) scores of VIP genome assembly compared to Pseudomonas protegens reference genomes.
To further signify VIP as a novel Pseudomonas protegens strain, genomic regions within the VIP genome assembly showing no or low concordance with Pseudomonas protegens references (Table 1) were extracted and subjected to sequence similarity analysis using the nucleotide database at NCBI. This identified a genomic region of 16,813 nucleotides (SEQ ID NO: 8) showing <50% coverage in various Pseudomonas and Azotobacter species and importantly <2% coverage in Pseudomonas protegens strains. Thus, this region seems specific for VIP. Interestingly, several long open reading frames were discovered within this genomic region, which may represent important functional elements, e.g., protein-coding genes. To investigate potential functions of such "hypothetical proteins", five random regions containing such open reading frames (SEQ ID NO's: 1-5) were extracted. Two additional and randomly selected genomic regions located outside of SEQ ID NO: 8 containing open reading frames were further included (SEQ ID NO's: 6-7). Comparing each of these sequences to the nucleotide database at NCBI using BLAST revealed sequence identities <95.09% (Table 5), suggesting that SEQ ID NOs: 1-7 are highly selective for VIP. Insight into protein function may be obtained through protein sequence alignment. Subjecting SEQ ID NOs: 1-7 to a protein similarity search using the protein databases of UniProtKB and Swiss-Prot indicated that SEQ ID NOs: 1-7 may encode DNA-binding proteins, e.g., transcription factors. Although prediction scores were low (<50% similarity), some of the identified hypothetical proteins could be of regulatory importance for VIP.
Table 5: Maximum percent sequence coverage and sequence identity of SEQ ID NOs: 1-7 compared to the nucleotide database of NCBI using BLAST.
Conclusion
Whole genome sequencing and analysis of the bacterial component of the VIP seed coat (here referred to as VIP) revealed firstly that VIP belongs to the plantprotecting Pseudomonas protegens species.
Secondly, thorough sequence comparisons to the reference genome of Pseudomonas protegens (type strain CHAO) and to the genomes of two closely related Pseudomonas protegens strains (Cab57 and Pf-5) importantly suggested that VIP indeed is a novel Pseudomonas protegens strain.
Thirdly, several DNA sequences containing open reading frames and that have high specificity for VIP were identified; one long genomic region (16,813 nucleotides, SEQ ID NO: 8) wherein short DNA sequences (609-1,266 nucleotides) were extracted (SEQ ID NOs: 1-5) as well as two short DNA sequences identified outside of the long genomic region (SEQ ID NOs: 6-7). Combined or alone, these DNA sequences may be used to identify VIP at the DNA sequence level.
Example 3 - Assessment of mineral dissolving properties
Aim of study
The aim is to demonstrate the ability of VIP to increase the availability of common plant nutrients otherwise supplemented as chemical fertilizer (nitrogen, phosphorous, and potassium).
Materials and methods
To demonstrate the ability of VIP to increase the availability of nitrogen, phosphorous, and potassium it was cultivated on different solid media by plate assay: nitrogen-free agar; Jensen medium, insoluble phosphate agar; Pikovskaya agar, and insoluble potassium agar; Aleksandrow agar). These three solid media are recognized as specific for detection and cultivation of nitrogen-fixing, phosphate-solubilizing, and potassium solubilizing soil microorganisms. Growth on
Jensen agar indicates nitrogen-fixing, as this medium is nitrogen free. A halo zone on Pikovskaya and Aleksandrow agar indicates solubilization of calcium phosphate and potassium alumino-silicate respectively. Two known bio stimulants were included in the experiment as benchmarking controls: Serenade (Bayer CropScience Ltd, UK) and FloraGro (RhizoVital, Andermatt Biocontrol AG, Switzerland).
A fluid culture of each bacterial strain was prepared in a concentration of 0.5 McFarland. The solution was then spotted onto plates containing the different media in repetitions of three. The plates were incubated at 8°C. This temperature was chosen to mimic the conditions during spring seeding in northern Europe. Growth and halo zone area were measured each day using imageJ.
Results
The ability of VIP to increase the availability of nitrogen, phosphorous, and potassium was evaluated using plate assay and measuring growth and/or halo zone. The results of the plate assay on media free of nitrogen or with an insoluble phosphate source are shown in Figure 3 and 4. Growth on nitrogen-free medium at day 4 was only observed with VIP and FloraGro, where the colony area was 28% larger with VIP (Figure 3 (top) and 4A). As this medium is free of nitrogen, increased growth indicates greater nitrogen fixing. Nitrogen is essential to plant growth and present in limited amount in soil. Therefore, nitrogen fixing bacteria play and important role in promoting plant growth and development. Growth on medium with an insoluble phosphate source When grown on medium with an insoluble phosphate source the area of VIP was 33 mm2 and the solubilization index was 8 at day 4 (i.e. ability to create a halo zone 8 times greater than the colony area) (Figure 3 (bottom) and 4B/C). This indicates that VIP is able to solubilize phosphorous from an insoluble inorganic source. In soil phosphorous exist to a large extent bound to insoluble inorganic minerals, which are unavailable for plants. Thus, solubilization of phosphorous by VIP may improve plant availability and promote growth. No growth or halo zone was observed with Serenade and FloraGro when grown on medium with an insoluble phosphate source (Figure 3 (bottom) and 4B/C). The results of the plate assay on medium with an insoluble potassium source are shown in Figure 5 and 6. The colony area of VIP was 29 mm2 after 15 days at 8°C, and the solubilization index 1.6. Like phosphorous, potassium exists in insoluble complexes in soil. Therefore,
increasing the availability of potassium may similarly promote plant growth. No growth or halo zone was observed with the controls.
Conclusion
Use of biofertilizer can increase the availability of essential nutrients to plants otherwise administered as chemical fertilizer. These results indicate that the novel biofertilizer VIP can fix nitrogen and solubilize insoluble phosphorous and potassium. These beneficial properties are evident even at low temperatures (8°C), ensuring functionality also during spring seeding in northern Europe unlike most competitors.
Example 4 - Stimulatory traits of VIP seed coat on early plant growth
Aim of study
The scope of this example is to demonstrate the stimulatory effects of a VIP seed coat on early plant growth in vitro in two typical agricultural crops, namely winter wheat and oilseed rape.
Materials and methods
Winter wheat seeds (RGT Saki seeds from Danish Agro) and oilseed rape seeds (organic seeds from Danish Agro) were coated with VIP along with pectin, acting as a biopolymer, using the following preparations:
• Oilseed rape: 2 McFarland standards of VIP were diluted in lx PBS + pectin (final concentration of 1.5% (by volume)). 1 g of oilseed rape seeds were coated with 3 mL of VIP-pectin solution.
• Winter wheat: 10 McFarland standards of VIP were diluted in lx PBS + pectin (final concentration of 1.5% (by volume?)). 5 g of winter wheat seeds were coated with 6 mL of VIP-pectin solution.
To obtain a homogenous seed coating, seeds were mixed with a VIP-pectin solution (named VIP seed coat from hereafter), as previously described, and stirred at 300 rpm for 30 min. Following stirring, seeds were sieved to remove excess coating solution.
For early germination performance experiments, coated seeds and control seeds (uncoated) were placed on top of presoaked sterile blue germination paper within 9.5 cm petri dishes (4 replicates, each containing 25 seeds). Petri dishes were kept at room temperature (23±2) with a 16/8 h lig ht/dark regime. Early germination processes, here evaluated as the emergence of the primary root (radicle) and the young shoot (plumule), respectively, were recorded from the day after seeds were plated. Radicle and plumule emergence were averaged across replicates (n=4) and plotted as mean emergence for each crop and treatment in bar plots with standard error of the mean (SEM) as error bars. Statistical testing of VIP effects on radicle and plumule emergence were performed using a onesided Wilcoxon test where * denotes a p-value <0.05.
The capacity of VIP seed coat to solubilize inorganic phosphate was determined by plating coated seeds from oilseed rape and winter wheat crops on Pikowskaya medium. Oilseed rape and winter wheat seeds were coated with VIP seed coat, as previously described, and immediately plated on Pikowskaya medium in 9.5 cm petri dishes (2 replicates, each containing 5 seeds). Petri dishes were kept in incubators at 24°C. The formation of clearing zones around plated seeds was examined at two days following seed plating. Fungal contamination was further evaluated at 4-5 days after plating of seeds on Pikowskaya medium.
Results
Germination:
Early germination was evaluated by the emergence of the primary root (radicle) followed by the emergence of the young shoot (plumule) at one and two days following plating of oilseed rape and winter wheat seeds in petri dishes, respectively. Figure 7 shows the emergence of the radicle (Figure 7A) and the plumule (Figure 7B) in oilseed rape and winter wheat seeds, respectively. Coating winter wheat seeds with VIP seed coat resulted in a significant (p<0.05) increase of both radicle (6-fold) and plumule (1.5-fold) emergence, respectively, compared to control winter wheat seeds that have not received coating (Figure 7A and 7B, bars to the right). A similar tendency was also observed for radicle and plumule emergence in oilseed rape seeds that were coated with VIP seed coat (Figure 7A and 7B, bars to the left). These findings suggest that VIP seed coat has a stimulatory effect on early plant growth.
Phosphate availability:
Plant growth is often limited by the availability of phosphate in soil. Figure 8 shows the potential of VIP seed coat to solubilize inorganic phosphate. Significant clearing zones were observed around VIP-coated oilseed rape and winter wheat seeds at two days following coating and plating on Pikowskaya medium (Figure 8, white arrowheads). Minor clearing zones were also observed around control winter wheat seeds, indicating that phosphate-solubilizing microbes are naturally present on winter wheat seeds. Clearing zones do however increase significantly in size around seeds that have been coated with VIP seed coat, suggesting that VIP seed coat has potential to improve phosphate availability.
Anti-fungal effect:
Keeping seeds on Pikowskaya medium for an additional 4-5 days further demonstrated potential antifungal effects of VIP seed coat. Figure 9 shows a significant growth of fungi in control (uncoated) seeds, especially in winter wheat seeds (Figure 9, black arrowheads). Coating seeds with VIP seed coat resulted in an apparent decrease in fungal contamination. This suggests that VIP seed coat does not only have phosphate-solubilizing properties, but may also act as an antifungal.
Conclusion
Administration of beneficial microbes to crop seeds before sowing can benefit plant growth by for example increasing the availability of phosphate in soil. Here, we show that VIP seed coat has multiple beneficial effects on early plant growth of agricultural crops in vitro. Coating seeds with VIP seed coat stimulates early germination processes by increasing the emergence of radicle and plumule, increases phosphate solubility in the vicinity of seeds, and results in less fungal contamination. Collectively, these data demonstrate the plant growth-promoting properties of VIP seed coat.
The compatibility of the VIP bacteria with other biopolymers has been tested and it is compatible with biopolymers as different as starch, carboxymethylcellulose and chitosan. It may therefore likely work with other biopolymers such as agar, agarose, guar gum, xanthan gum and alginate.
Example 5 - Field testing of VIP
Aim of Study
To test whether strain VIP may alter plant properties in the field.
Materials and methods
Spring Barley seeds (Hordeum vulgare, variety "Fantex"), were used in both trials. FloraGro was bought from BioPlant whereas Serenade ASO was bought from Brdr Ewers. Both FloraGro and Serenade ASO contain pure cultures of Bacillus bacteria. FloraGro is a biostimulant.
Serenade ASO is a fungicide i tool designed to protect against the effects of soil and foliar bacterial and fungal diseases.
The trials were carried out by an independent third-party contract research organization (Agrolab).
Seed treatments were carried out by applying lOOmL VIP or FloraGro onto 100kg seeds. The seeds where then airdried and sown on the 27 April 2021 on a field in Denmark with 4 replicates of each treatment. The daily mean temperature at sowing was 8°C. The seed treatment fields were fertilized with NPK at a rate of 120kg N/ha and the fields were grown conventionally. The fields were harvested on the 15 august 2021.
Spray treatments were on fields that were sown on the 27 April 2021 on a field in Denmark with 4 replicates of each treatment. The daily mean temperature at sowing was 8°C. The fields were fertilized with NPK at a rate of 120kg N/ha and the fields were grown conventionally. The products were used at a rate of 4L/ha and the products were diluted 1: 50 in water before application. The sprayings were carried out on 10, 14 and 24 May with daily mean temperatures of 15°C, 14°C and 20°C, respectively. Spraying was carried out with a spray height of 50cm, a pressure of 2.4 bar, a nozzle size of 110 micrometers and a nozzle spacing of 50cm. The fields were harvested on the 15 august 2021.
Results
The use of VIP as a seed treatment for spring barley resulted in the emergence of 282 plants on average per m2 at 4 weeks after sowing. Whereas, on average 261.3 and 269.3 seeds emerged per m2 for the non-treated groups and FloraGro treated groups, respectively.
Average harvest parameters for the VIP treated plots were (yield 10.25 tons/ha, hectoliter weight 74.10 kg/hl, protein content 10.55%, total protein yield 1.08 tons/ha). The non-treated control group resulted in the following average harvest parameters (yield 9.66 tons/ha, hectoliter weight 73.88 kg/hl, protein content 10.43%, total protein yield 1.01 tons/ha), while the FloraGro treated benchmark group gave the following parameters (yield 9.91 tons/ha, hectoliter weight 73.44 kg/hl, protein content 10.38%, total protein yield 1.03 tons/ha).
The use of VIP as a spray treatment for spring barley resulted in the following average harvest parameters (yield 7.28 tons/ha, hectoliter weight 70.63 kg/hl, protein content 9.48%, total protein yield 0.69 tons/ha). The non-treated control group resulted in the following average harvest parameters (yield 7.00 tons/ha, hectoliter weight 70.20 kg/hl, protein content 9.18%, total protein yield 0.64 tons/ha), while the Serenade treated benchmark group gave the following parameters (yield 7.26 tons/ha, hectoliter weight 70.35 kg/hl, protein content 8.93%, total protein yield 0.65 tons/ha).
Hectoliterweight is also known as the test weight.
Conclusion
The use of VIP as a seed treatment and/or a spray treatment may increase emergence, harvest yield, hectoliter weight, protein content and protein yield.
Example 6 - VIP and potential applications in the inhibition of bacteria in human, animal and plant health
Aim of study
Antimicrobial resistance (AMR) in pathogens of plants, animals and humans is becoming a major problem for food production and human health. The aim of this example is to demonstrate that the VIP can inhibit multi-resistant bacteria. Broad classes of multi-resistant bacteria were exemplified with the Gram-positive
vancomycin resistant enterococci (VRE), the Gram-positive methicillin resistant staphylococcus aureus (MRSA) and the Gram-negative extended spectrum betalactamase producing Escherichia coli (ESBL), which are all major pathogens of humans and animals.
Materials and methods
Mueller-Hinton or 5% blood agar plates containing a lawn of either VRE, MRSA, ESBL, were created by plating a 0.5 McFarland solution of these pathogens onto the agar plates using a cotton swab and a petri dish rotator. VIP were spotted from pure cultures onto these lawns and were incubated 24h at 37°C. Inhibition zones were then visualized and photographed.
Results
VIP produced a clear inhibition zone on VRE (Fig ID), ESBL (Fig 1A) and MRSA (Fig 1C) showing that it inhibits these pathogens.
Conclusion
VIP inhibits a diverse selection of multi-resistant bacteria that cause diseases.
VIP may therefore find use as a probiotic, a cosmetic ingredient, a food additive, a feed additive, a veterinary medicine, a biocide, an antibiotic, a pharmaceutical, or a biotechnological product.
Example 7 - Field applications in winter crops
Aim of study
To test the ability of the bacteria to affect emergence and growth of winter crops.
Materials and methods
A bacterial solution containing 10 McF VIP bacteria in 2% pecton was added to winter wheat and rapeseed seeds in a rotating seed coating machine at a ratio of 8mL/kg (winter wheat) and 32mL/kg (rapeseed). The seeds were then air dried and stored in a bag until sowing. The rape seed was sown in August 2022 and the winter wheat was sown in October 2022, both on fields on Zealand, Denmark. Emergence was counted 21 days after sowing (rapeseed) and 33 days after sowing (winter wheat) and was quantified as plants/m2. Above ground biomass of
rapeseed was measured by cutting, drying and weighing plants from 2 x 0.5m2 at 2 months after sowing.
Results
Emergence in winter wheat treated with VIP was 327 plants/m2 whereas it was 311 plants/m2 in the non-treated control group giving an increase in emergence of 5.3% (paired t-test p = 0.00041). Emergence in rapeseed treated with VIP was 46 plants/m2 whereas it was 31 plants/m2 in the non-treated control group giving an increase in emergence of 37.4% (paired t-test p = 0.0014). Biomass in rapeseed treated with VIP was 154 g/m2 whereas it was 113 g/m2 in the nontreated control group giving an increase in biomass of 41 g/m2 or 36% (paired t- test p = 0.011).
Conclusion
VIP can enhance the emergence of crops as diverse as rapeseed (belonging to the plant family Brassicaceae, a dicot) and winter wheat (belonging to the plant family Poaceae, a monocot). VIP is also capable of increasing the biomass of a crop and therefore the rate of photosynthesis, carbon capture and carbon storage in biomass.
Example 8 - Field applications in spring crops
Aim of study
The aim of this study was to test the ability of VIP to affect the growth of various spring crops when applied as a seed coat before sowing.
Materials and methods
Seeds from spring crops listed in Table 6 were used for field trials (performed by an independent third-party contract research organization (VKST, Denmark)). Seed treatments were carried out by applying a bacterial seed coat solution containing 4xl09 CFU/mL VIP to seeds at a rate of 2.5 mL/kg. Seeds were stirred during the seed coat application to ensure an even distribution of the seed coat. Untreated seeds were used as controls for each respective crop (Table 6). Following seed coat application, seeds were dried over night at 8C° and sown on fields April 2023 (between April 10 and 22, mean temperature April 2023 was 7C°). Field areas were fertilized with either a combination of nitrogen-sulfur (NS;
30% nitrogen, 10% sulfur) + phosphate-potassium-sulfur (PKS; 10% phosphate, 20% potassium, 3% nitrogen) fertilizers or a recycled organic fertilizer (0GRO;
10% nitrogen 3% phosphate, 1% potassium) (Table 6) at the day before sowing (faba bean and pea fields were not fertilized). Fertilizers were applied at two rates: 75% NS+PKS; 287 kg/ha NS + 188 kg/ha PKS, 100% NS+PKS; 382 kg/ha NS + 250 kg/ha PKS, 75% 0GRO; 667 kg/ha, 100% 0GRO; 889 kg/ha. Early and late emergence of plants were quantified at 14 and 42 days following sowing as plants per m2. Fields were harvested in the period August-September 2023.
Table 6: Spring crops used for field trials. Trials were carried out by an independent third-party contract research organization (VKST, Denmark). A combination of nitrogen-sulfur (NS) + phosphate-potassium-sulfur (PKS) fertilizers or a recycled organic fertilizer (0GRO) were applied to fields where oat, spring barley and spring wheat seeds were sowed.
Results
Treating seeds from oat, spring barley, pea, spring wheat and faba bean crops (Table 6) with a seed coat containing a bacterial solution of VIP before sowing affected the emergence in all spring crops tested in fields (Figure 10). The early emergence (14 days after sowing) was significantly (p<0.05, one-sided t-test) enhanced in five crops (faba bean, Pea, barley (variety 'KWS Irina'), oat and wheat) (Figure 10A, B, D, E and F) and this was interestingly observed on both non-fertilized (Figure 10A and B) and fertilized fields (Figure 10D, E and F). Moreover, faba bean plants developing from VIP-treated seeds produced a significant (p=0.03032, one-sided t-test) higher yield of faba beans (482 kg more per ha) compared to control plants. Even though the early emergence seemed to be most improved in crops grown on non-fertilized fields (between 18 and 19%), VIP was still able to enhance the early emergence significantly (p<0.05, onesided t-test) in crops grown on fertilized fields (between 4% and 11%), indicating
that VIP can improve crop emergence even in the presence of a fertilizer. A similar tendency was also observed for the late emergence time point (42 days after sowing) where the emergence was significantly (p<0.05, one-sided t-test) increased in four crops (pea, barley (varieties 'Evergreen' and 'KWS Irina') and wheat) (Figure 1OB, C, D and F) and this was also observed on both nonfertilized (18%) (Figure 1OB) and fertilized fields (between 5% and 9%) (Figure IOC, D and F).
Conclusion
Treating seeds from some of the most common grown spring crops in Denmark, including grain and legume crops, with a bacterial solution containing VIP before sowing demonstrates that VIP can enhance the emergence of crops in the field and lead to a higher harvest yield.
Example 9 - VIP increases the yield of vegetables
Aim of study
The aim of this study was to test the ability of VIP to affect the yield of vegetables.
Materials and methods
Onion
Onion sets (Allium cepa 'Sturon', 10-21 mm) were dipped in a bacterial solution containing 1 McF VIP (n=50) or water (control, n = 50). Onions were air dried for 2 hours and planted in a field on Funen, Denmark, on April 21 2023 in 5 rows of 10 plants at a depth leaving only the top of the onions exposed. Onions were planted with 10 cm between each set and each row was placed 20 cm apart. Onions were harvested on July 19-20 2023.
Potato
Seed potatoes (Solanum tuberosum 'Bintje') were dipped in a bacterial solution containing 1 McF VIP (n=50) or water (control, n = 50). Seed potatoes were air dried for 2 hours and planted in a field on Funen, Denmark, on April 21 2023 in 5 rows of 10 plants at a depth of 2.5 cm with 30 cm between each seed potato. Rows were placed 50 cm apart. Potatoes were harvested on August 12-13 2023.
Maize
Maize seeds (Zea mays, silage hybrid) were dipped in a bacterial solution containing 1 McF VIP (n= 10) or water (control, n = 10). Immediately following dipping, maize seeds were sown in a field on Funen, Denmark, on April 21 2023 in rows at a depth of 2 cm with 2 cm between each seed. Rows were placed 50 cm apart. Maize plants were harvested on August 25 2023.
Results
Treating onion sets, seed potatoes and maize seeds with a bacterial solution of VIP before sowing led to significant increases in harvest yields across all tested vegetables (Figure 11). The fresh weight of onions harvested from VIP treated onion sets was on average 122 grams per plant compared to 101 grams per control plant (Figure 11A), resulting in a significant increase in onion yield of 21% (p-value = 0.02759, one-sided t-test). The fresh weight of potatoes harvested from VIP treated seed potatoes was on average 693 grams per plant compared to 586 grams per control plant (Figure 11B), resulting in a significant increase in potato yield of 18% (p-value = 0.02292, one-sided t-test). The fresh weight of maize cobs harvested from VIP treated seeds was on average 512 grams per plant compared to 363 grams per control plant (Figure 11C), resulting in a significant increase in maize yield of 41% (p-value = 0.004187, one-sided t- test).
Conclusion
Treating onion sets, seed potatoes and maize seeds with a bacterial solution containing VIP before sowing in fields demonstrates that VIP can affect the harvest yield of vegetables as diverse as onions, potatoes and maize by a minimum of 18%.
Example 10 - VIP has mineral-dissolving properties at low, medium and high temperatures
Aim of study
The aim of this study is to demonstrate the ability of VIP to increase the availability of common plant nutrients specifically under low, medium, and high temperature conditions.
Materials and methods
To demonstrate the ability of VIP to increase the availability of nitrogen, phosphate, and potassium, VIP was cultivated on different solid media: nitrogen- free agar; Jensen medium, insoluble phosphate agar; Pikowskaya agar, and insoluble potassium agar; Aleksandrow agar. These three solid media are recognized for being specific for detection and cultivation of nitrogen-fixing, phosphate-solubilizing, and potassium-solubilizing soil microorganisms. Growth on Jensen agar indicates nitrogen-fixating abilities, as this medium is free of nitrogen. A halo zone on Pikowskaya and Aleksandrow agar indicates solubilization of calcium phosphate and potassium alumino-silicate, respectively. The solubilization capacity was evaluated by calculating a solubilization index (SI, SI = Areanaio/Areacoiony). To demonstrate temperature-dependent activities, experiments were performed at low (5°C), medium (15°C), and high (25°C) temperatures. Typically, spring seeding will occur at soil temperatures around 6- 8°C in Northern Europe, and activity at lower temperatures is therefore of great importance at this latitude. A commercial microbial biostimulant and biofungicide, biol and bio2 respectively, were included in the experiment as benchmarking controls. The active microorganisms in these products were isolated and included in the test on equal footing with VIP: A fluid culture of each bacterial strain was prepared in a concentration of 0.5 McFarland. The solution was then spotted onto plates containing the different media in repetitions of three. The plates were incubated at either 5°C, 15°C, or 25°C. Colony and halo zone areas were measured each day using imageJ.
Results
The ability of VIP to increase the availability of nitrogen, phosphate or potassium was evaluated using a solid media strategy where each bacterial colony and/or halo zone area were quantified and furthermore compared to bacterial strains isolated from commercial biostimulant products (Figure 12). VIP was actively growing on each respective media across the entire temperature span (low (5°C), medium (15°C, and high (25°C)) and was the only strain that could grow and/or exert activity at 5°C. Moreover, VIP exerted mineral-dissolving properties at all temperatures (Figure 12B and C) while the bacterial control strains isolated from products only demonstrated little (Figure 12B) or no (Figure 12C) capacity towards dissolving phosphate or potassium, respectively. This suggests that VIP
has a better capacity towards dissolving minerals which are otherwise unavailable for plants.
Conclusion Soil phosphate and potassium exist to a large extent in insoluble complexes bound to insoluble inorganic minerals, which are unavailable for plants. Thus, solubilization of these minerals may improve mineral availability and thereby has the potential to promote plant growth. Only VIP was able to grow and display bacterial activity at 5°C, demonstrating that VIP has a high potential for supplying crops in the field with otherwise unavailable nutrients through the entire plant life cycle from as early as germination in cold soil until maturation and harvest.
Claims
1. A bacteria, preferably isolated, or biologically pure bacterial culture comprising a) a genomic sequence according to any of SEQ ID NOs: 1-7; b) a genomic sequence having at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to any of SEQ ID NO: 1-7; and/or c) a fragment of one or more of the sequences of a) or b), having a length of at least 500 nucleotides.
2. The bacteria or biologically pure bacterial culture according to claim 1 comprising any of SEQ ID NO: 1-7.
3. The bacteria or biologically pure bacterial culture according to claims 1 or 2, comprising a) a genomic sequence according to SEQ ID NO: 8; b) a genomic sequence having at least 90% sequence identity to SEQ ID NO: 8, such as at least 95%, such as at least 97%, such as at least 98%, such as at least 99%, such as at least 99.5%, such as at least 99.9 % sequence identity to SEQ ID NO: 8; and/or c) a fragment of the sequence of a) or b), having a length of at least 5000 nucleotides, such as at least 8000 nucleotides, such as at least 10000 nucleotides, such as at least 14000 nucleotides.
4. The bacteria or biologically pure bacterial culture according to any of claims 1-
3, being of the genus Pseudomonas, such as species Pseudomonas protegens.
5. The bacteria or biologically pure bacterial culture according to any of claims 1-
4, comprising a 16S rRNA gene encoded by SEQ ID NO: 9.
6. A bacteria or biologically pure bacterial culture being Pseudomonas protegens, DSM 34378 deposited with the DSMZ [Deutsche Sammlung von Mikroorganismen und Zellkulturen GmbH, Braunschweig, Germany] on 15 September 2022.
7. The bacteria or biologically pure bacterial culture according to any of the preceding claims, being
- capable of solubilizing calcium phosphate at 8°C and/or potassium aluminum silicate at 8°C; and/or
- capable of inhibiting MRSA, VRE or ESBL.
8. A fertilizer and/or inoculant and/or biostimulant and/or biofungicide and/or antimicrobial composition comprising the bacteria or biologically pure bacterial culture according to any of the preceding claims.
9. The fertilizer and/or inoculant and/or biostimulant and/or biofungicide and/or antimicrobial composition according to claim 8 further comprising other microorganisms, such as other microorganisms able to function as a biostimulant.
10. A coating composition, preferably a seed coating composition, comprising the bacteria or biologically pure bacterial culture according to any of the claims 1-7 and/or the composition according to claims 8 or 9.
11. The coating composition according to claim 10 comprising a biopolymer promoting adherence to a plant seed.
12. A plant seed coated with the composition according to claims 8 or 9 or coated with a coating composition according to claims 10 or 11.
13. Use of an bacteria or biologically pure bacterial culture according to any of claims 1-7, the composition according to claims 8 or 9 or the coating composition according to claims 10 or 11, as a plant growth promoting agent, such as a fertilizer or inoculum or biostimulant.
14. The use according to claim 13, wherein the use as a plant growth-promoting agent is for:
• solubilizing inorganic minerals or salts, such as phosphate and/or potassium; and/or
• Allowing for growth under low soil nitrogen conditions; and/or
• fixating atmospheric nitrogen; and/or
• increasing plant growth, such as plant length, leaf diameter and/or root length; and/or
• improving germination of the seeds; and/or
• improving emergence of the plants; and/or
• increasing biomass; and/or
• increasing growth; and/or
• increasing crop yield; and/or
• inducing anti-fungal effects; and/or
• increasing harvest yield; and/or
• increasing hectoliter weight; and/or
• increasing protein content; and/or
• increasing protein yield; and/or
• increasing oil content; and/or
• increasing oil yield; and/or
• Reducing mycotoxin contamination; and/or
• Reducing seed-borne fungal or bacterial contamination; and/or
• Improving taste, smell or appearance; and/or
• Replacing or substituting any chemical product used in plant production while retaining one or more desirable plant parameters.
15. The use according to claim 14, wherein the inorganic minerals or salts are selected from the group consisting of
• minerals, such as rock phosphate, potash, lime, clay, ground rocks, sand, silt, sediment and natural deposits;
• salts, such as ammonium phosphate, potassium phosphate, potassium nitrate, potassium chloride, ammonium sulfate, calcium phosphate; calcium sulphate, magnesium phosphate, and salts that contain potassium or phosphate;
• fertilizing substances, such as mineral fertilizer, NPK fertilizer, NS fertilizer, K fertilizer, P fertilizer, N fertilizer, organic fertilizer, manure, sludge, compost, biowaste, biochar, biogas residue, ash, wood ash, bone ash, bone meal, urine, faeces or a plant-based fertilizer.
16. The use according to any of claims 13-15, wherein the use takes place at field temperatures in the range -10°C to 15°C, such as -5°C to 15°C, preferably 0 to 15°C, more preferably such as 2 to 10°C, such 2 to 8°C.
17. The use according to any of claims 13-16, wherein the use takes place at field temperatures in the range 2°C to 8°C.
18. A method for stimulating plant growth comprising applying the bacteria or biologically pure bacterial culture according to any of claims 1-7, the composition according to claims 8 or 9 or the coating composition according to claims 10 or 11 to a plant, plant seed, a sowing forrow, soil and/or plant growth medium.
19. The method for stimulating plant growth according to claim 18, wherein the plant is selected from the group consisting of a crop seed, such as barley seed, such as spring barley, oilseed, such as rapeseed, wheat, such as winter wheat, and vegetables, such as onion.
20. A kit of parts for stimulating plant growth comprising
• a first container comprising the bacteria or biologically pure bacterial culture according to any of claims 1-7, the composition according and/or the coating composition according to claims 10 or 11; and
• instructions for applying the inoculum to plants, plant seeds, or a plant growth medium.
21. The bacteria or biologically pure bacterial culture according to any of claims 1- 7, the composition according to claims 8 or 9 and/or the coating composition according to claims 10 or 11 for use as a medicament.
22. The bacteria or biologically pure bacterial culture according to any of claims 1- 7, the composition according to claims 8 or 9 for use in the treatment, alleviation and/or prevention of bacterial infections, such as E. coll, spectrum beta-lactamase (ESBL)-producing bacteria, Methicillin-resistant Staphylococcus aureus (MRSA) and vancomycin-resistant enterococci (VRE).
23. Use of the bacteria or biologically pure bacterial culture according to any of claims 1-7, the composition according to claims 8 or 9 for solubilizing minerals in ores.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP22208320.6 | 2022-11-18 | ||
EP22208320 | 2022-11-18 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2024104961A1 true WO2024104961A1 (en) | 2024-05-23 |
Family
ID=84439840
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/EP2023/081608 WO2024104961A1 (en) | 2022-11-18 | 2023-11-13 | Novel pseudomonas strain |
Country Status (1)
Country | Link |
---|---|
WO (1) | WO2024104961A1 (en) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2020214843A1 (en) | 2019-04-17 | 2020-10-22 | Andes Ag, Inc. | Novel seed treatment methods and compositions for improving plant traits and yield |
WO2021119867A1 (en) * | 2019-12-20 | 2021-06-24 | Universidad de Concepción | Strain of pseudomonas protegens rgm 2331 and use thereof to produce a biostimulant with antifungal properties to promote growth in plants |
WO2021180941A1 (en) | 2020-03-13 | 2021-09-16 | Syddansk Universitet | Device for capturing microorganisms from the environment |
US20210388374A1 (en) * | 2020-06-08 | 2021-12-16 | The Board Of Trustees Of The University Of Arkansas | Pseudomonas protegens and products thereof to control bacterial panicle blight of rice |
-
2023
- 2023-11-13 WO PCT/EP2023/081608 patent/WO2024104961A1/en unknown
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2020214843A1 (en) | 2019-04-17 | 2020-10-22 | Andes Ag, Inc. | Novel seed treatment methods and compositions for improving plant traits and yield |
WO2021119867A1 (en) * | 2019-12-20 | 2021-06-24 | Universidad de Concepción | Strain of pseudomonas protegens rgm 2331 and use thereof to produce a biostimulant with antifungal properties to promote growth in plants |
WO2021180941A1 (en) | 2020-03-13 | 2021-09-16 | Syddansk Universitet | Device for capturing microorganisms from the environment |
US20210388374A1 (en) * | 2020-06-08 | 2021-12-16 | The Board Of Trustees Of The University Of Arkansas | Pseudomonas protegens and products thereof to control bacterial panicle blight of rice |
Non-Patent Citations (4)
Title |
---|
ANDREOLLI MARCO ET AL: "Pseudomonas protegens MP12: A plant growth-promoting endophytic bacterium with broad-spectrum antifungal activity against grapevine phytopathogens", MICROBIOLOGICAL RESEARCH, vol. 219, 23 November 2018 (2018-11-23), DE, pages 123 - 131, XP055793407, ISSN: 0944-5013, DOI: 10.1016/j.micres.2018.11.003 * |
CASTRO TAPIA MARIA PAZ ET AL: "Antagonistic Activity of Chilean Strains of Pseudomonas protegens Against Fungi Causing Crown and Root Rot of Wheat (Triticum aestivum L.)", FRONTIERS IN PLANT SCIENCE, vol. 11, 25 June 2020 (2020-06-25), XP055835985, DOI: 10.3389/fpls.2020.00951 * |
DATABASE Geneseq [online] "Pseudomonas sp. NFPP22 16S polynucleotide SEQ: 2879.", XP002810831, retrieved from EBI accession no. GSN:BIM18527 Database accession no. BIM18527 * |
ZHAO HUI ET AL: "Pseudomonas protegens FJKB0103 Isolated from Rhizosphere Exhibits Anti-Methicillin-Resistant Staphylococcus aureus Activity", MICROORGANISMS, vol. 10, no. 2, 28 January 2022 (2022-01-28), pages 315, XP093119555, ISSN: 2076-2607, DOI: 10.3390/microorganisms10020315 * |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US9392796B2 (en) | Plant growth-promoting bacteria and methods of use | |
WO2023138678A1 (en) | Bacillus velezensis and use thereof | |
US20240090510A1 (en) | Seed treatment methods and compositions for improving plant traits and yield | |
BR112020002401A2 (en) | microbial inoculant compositions and methods | |
CN109679884B (en) | Efficient corn growth-promoting bacterium capable of reducing application of nitrogen and phosphorus fertilizers and application thereof | |
TW201433264A (en) | Method of increasing abiotic stress resistance of a plant | |
US8586027B2 (en) | Composition to obtain a biological fungicide and bactericide without the use of antibiotics to control plant diseases etc | |
US20200397002A1 (en) | Composition for Inducing Plant Disease Damage Resistance or Preventing Plant Disease Damage | |
Walters | Disease control in crops | |
Hanudin et al. | Application of PGPR and antagonist fungi-based biofungicide for white rust disease control and its economyc analysis in chrysanthemum production | |
KR20180067288A (en) | Complex organic fertilizer composition | |
Younis et al. | Use of organic substrates in sustainable horticulture | |
WO2024104961A1 (en) | Novel pseudomonas strain | |
JP2022105585A (en) | Method for protecting plant from soilborne disease | |
PL234499B1 (en) | Composition that contains isolated strains of saprophytic soil bacteria, biopreparation containing such a composition, used for fighting plant pathogens in soil, soil fertilization and for restoring natural biological equilibrium of microflora, and for biostimulation of plant development and growth in the methods and applications that use them | |
Saharan et al. | Disease Management | |
Biswas et al. | Use of Amritpani: An Excellent Bio-Enhancer for Sustainable Agriculture: An Overview | |
ES2794127B2 (en) | LIQUID FORMULATES BASED ON NANOPARTICLES OF METAL OXIDES AS PRODUCTIVITY IMPROVERS AND FOR THE OBTAINING OF HEALTHIER CROPS, AND THE USE OF THE SAME | |
JP6998256B2 (en) | Quercetin bulking agent in onions and how to grow onions | |
Jayaraj Jayaraman et al. | Biocontrol agent formulations for sustainable disease control of plants. | |
Sood et al. | Role of PGPR in Sustainable Agriculture under Changing Scenario of Climate Change | |
ES2684858B1 (en) | New strain of Paecilomyces variotii, compositions and applications thereof | |
Nuramida et al. | Beneficial effect of Achromobacter insolitus MB20 and manures in reducing Pythium aphanidermatum disease in cucumber | |
Angadi et al. | Effect of macronutrients, microbial consortium and biostimulants on growth and yield of African marigold (Tagetes serecta L.) | |
WO2023172758A2 (en) | Compositions including endophytes for improving plant nutrition, growth, and performance and methods of using the same |