WO2023148910A1 - Flavor inhaler, and smoking system - Google Patents

Flavor inhaler, and smoking system Download PDF

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Publication number
WO2023148910A1
WO2023148910A1 PCT/JP2022/004365 JP2022004365W WO2023148910A1 WO 2023148910 A1 WO2023148910 A1 WO 2023148910A1 JP 2022004365 W JP2022004365 W JP 2022004365W WO 2023148910 A1 WO2023148910 A1 WO 2023148910A1
Authority
WO
WIPO (PCT)
Prior art keywords
flavor inhaler
heater
flow path
air flow
opening
Prior art date
Application number
PCT/JP2022/004365
Other languages
French (fr)
Japanese (ja)
Inventor
康信 井上
干城 隅井
学 山田
Original Assignee
日本たばこ産業株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 日本たばこ産業株式会社 filed Critical 日本たばこ産業株式会社
Priority to PCT/JP2022/004365 priority Critical patent/WO2023148910A1/en
Priority to TW111127225A priority patent/TW202332386A/en
Publication of WO2023148910A1 publication Critical patent/WO2023148910A1/en

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Classifications

    • AHUMAN NECESSITIES
    • A24TOBACCO; CIGARS; CIGARETTES; SIMULATED SMOKING DEVICES; SMOKERS' REQUISITES
    • A24FSMOKERS' REQUISITES; MATCH BOXES; SIMULATED SMOKING DEVICES
    • A24F40/00Electrically operated smoking devices; Component parts thereof; Manufacture thereof; Maintenance or testing thereof; Charging means specially adapted therefor
    • A24F40/40Constructional details, e.g. connection of cartridges and battery parts
    • A24F40/46Shape or structure of electric heating means

Definitions

  • the present invention relates to flavor inhalers and smoking systems.
  • flavor inhalers for inhaling flavors without burning materials have been known.
  • Such flavor inhalers are configured to cool components produced by the heating of smokable substances contained in consumables for inhalation by a user of the flavor inhaler (hereinafter simply referred to as the "user").
  • the user See Patent Documents 1 and 2).
  • One of the purposes of the present invention is to efficiently cool the vapor generated by heating the smokable substance.
  • a flavor inhaler comprises a consumable product comprising a smokable substance, a container for containing at least the smokable substance, and a container disposed in the container for heating the smokable substance contained in the container. at least one first opening; and a first air flow path communicating between the first opening and the outside of the flavor inhaler, wherein the smokable substance is contained in the containing portion.
  • a second airflow path is formed through which vapor generated by said heating passes, said first opening communicating downstream of said smokable material in said second airflow path.
  • the steam passing through the second air flow path can be efficiently cooled by the air introduced from the first air flow path.
  • the flow path for cooling the steam can be shortened, and the flavor inhaler or consumable can be constructed compactly.
  • it is not necessary to complicate the structure of the flavor inhaler and the consumables and it is possible to suppress vapor condensation on the wall surface or adhesion of aerosol to the wall surface, thereby suppressing reduction in the inhaled flavor components.
  • a gist of a second aspect is that in the first aspect, at least part of the first air flow path is formed inside the heater.
  • the storage section that stores the smokable substance, the heater, and the first air flow path can be configured compactly, so that the flavor inhaler can be made compact.
  • a gist of a third aspect is that in the second aspect, the heater has an inner tube defining the first air flow path therein.
  • the third aspect it is possible to suppress the influence of the air in the first air flow path on the heating element of the heater. Also, by adjusting the inner diameter of the inner tube, it is easy to adjust the flow rate of the first air flow path and the flow rate of the other flow paths.
  • a fourth aspect is characterized in that, in the third aspect, the heater has a heating element and a gap between the heating element and the inner tube.
  • heat transfer between the air in the first air flow path and the heating element of the heater can be suppressed. Therefore, it is possible to prevent the air passing through the first air flow path from interfering with the heating of the heating element and the heat of the heating element from interfering with the cooling of the vapor by the air.
  • the gist of the fifth aspect is that, in the fourth aspect, the end portion of the inner tube on the first opening side is formed so that the first air flow path and the gap do not communicate with each other.
  • the fifth aspect it is possible to prevent vapor or aerosol from flowing into the gap and giving adverse effects such as deterioration of heater parts.
  • the heater is configured to penetrate the smokable substance when the smokable substance is stored in the storage portion, and the smokable substance
  • the gist of the invention is that the first opening is formed in a portion of the heater passing through.
  • the heater is arranged in the vicinity of the smokable substance and can efficiently heat the smokable substance. Also, the vapor generated by heating the smokable substance can be efficiently cooled by the air from the first air flow path.
  • a seventh aspect is according to the sixth aspect, wherein the heater is rod-shaped and has a second opening on its side surface, and the first air flow path communicates the second opening with the outside of the flavor inhaler.
  • the gist is to do.
  • the seventh aspect since the air is introduced from the plurality of openings of the first air flow path, steam can be cooled over a wide range.
  • the consumable item further includes a hollow member, and the second opening is positioned outside the hollow member when the smokable substance is accommodated in the accommodating portion.
  • the gist is that it is formed.
  • the air emitted from the second opening of the first air flow path can flow into the plurality of openings, so that the air passes through the hollow member. Steam can be cooled over a wide range.
  • the gist of the ninth aspect is that in any one of the first to eighth aspects, the interior of the hollow member is partitioned by partition walls.
  • the partition wall reinforces the hollow member, making it difficult for the shape of the hollow member to change. Therefore, various materials such as paper can be used to form the hollow member.
  • a gist of a tenth aspect is that in the eighth aspect or the ninth aspect, the hollow member is a center hole filter.
  • an air inlet that communicates between the storage portion and the outside of the flavor inhaler is provided, and when the smokable substance is stored in the storage portion, the The gist is that said second air flow path is formed passing through an air inlet and said smokable substance in that order.
  • the air from the outside can efficiently carry the vapor generated by heating the smokable substance and efficiently cool it downstream of the smokable substance.
  • a twelfth aspect is, in the first to eleventh aspects, when the suction is performed, the flow rate of the gas flowing through the first air flow path and the second air flow path is
  • the gist of the invention is that the first air flow path is formed such that the gas flow rate ratio is 0.4 or more and 0.7 or less.
  • the vapor can be efficiently cooled without excessively reducing the amount of aerosol carried by the air from the second air flow path. Therefore, the user can inhale an appropriate amount of cooled flavoring ingredient.
  • a thirteenth aspect is any one of the first to twelfth aspects, wherein when the suction is performed, the air in the second air flow path flows along the inner surface of the storage portion and then flows into the smokable substance.
  • the gist is that the air inlet is formed so as to.
  • the heat of the heater is blocked by the air flowing along the inner surface of the housing portion, it is possible to prevent the outer wall of the flavor inhaler from becoming hot and difficult for the user to handle.
  • the gist of the fourteenth aspect is that the first opening is formed so as to surround the central axis along the longitudinal direction of the heater.
  • the steam can be cooled more uniformly by suppressing bias in the direction perpendicular to the longitudinal direction.
  • a gist of a fifteenth aspect is that in any one of the first to fourteenth aspects, the heater is a pin-type heater.
  • the flavor inhaler since the first air flow path is easily formed inside the heater, the flavor inhaler can be manufactured efficiently.
  • a smoking system comprises the flavor inhaler of any of the first through fifteenth aspects and the consumable.
  • the steam passing through the second air flow path can be efficiently cooled by the air introduced from the first air flow path.
  • the passage for cooling the steam can be shortened, and the smoking system can be made compact.
  • FIG. 1 is a schematic side cross-section of a smoking system according to one embodiment; It is a schematic side view which shows an example of the heating part of the said embodiment.
  • Fig. 10 is a schematic side view showing the heating part inserted into the consumable; It is a schematic longitudinal section of a heating part. It is a schematic cross section of a heating part. It is a schematic diagram showing the first air flow path and the second air flow path in the above embodiment.
  • 5 is a schematic vertical cross-section of a heating unit according to modification 1;
  • FIG. 5 is a schematic diagram showing a first air flow path and a second air flow path in modification 1;
  • FIG. 11 is a schematic perspective view showing an example of a hollow member in modification 1;
  • FIG. 1 is a schematic side cross-section of the smoking system according to this embodiment.
  • the smoking system according to this embodiment has a consumable product 10 and a flavor inhaler 1000 .
  • Flavor inhaler 1000 is preferably a portable or handheld device.
  • illustration of a wall portion 70 and a flange 72 (FIG. 2A), which will be described later, is omitted.
  • the consumable 10 has a stopper element 18 , a smokable substance 16 heated by the flavor inhaler 1000 , a hollow member 15 , a paper tube portion 14 and a filter portion 12 .
  • Hollow member 15 of consumable 10 is located between smokable material 16 and paper tube portion 14 .
  • the hollow member 15 is preferably, but not limited to, a center hole filter from the viewpoint of supporting the smokable substance 16 by its outer wall and providing a flow path for the aerosol, but it promotes heat exchange in the hollow portion. It may further have a structure.
  • the shape of the hollow member 15 is not particularly limited as long as it has a hollow portion through which vapor and aerosol can pass.
  • the paper tube portion 14 and the hollow member 15 can function as a cooling portion that cools the steam introduced into the hollow member 15 .
  • the inside of the paper tube portion 14 may be filled with a material such as a sheet for increasing the contact area with the steam and promoting the cooling of the steam.
  • the stopper element 18 is provided on the tip side of the consumable material 10 , that is, at a position where the consumable material 10 first comes into contact with the heater 62 of the heating section 60 to be described later when the consumable material 10 is inserted into the flavor inhaler 1000 .
  • the stopper element 18 functions to prevent the smokable substance 16 from falling off the tip of the consumable 10 and may be, for example, an acetate filter, a center hole filter, a neo filter, a paper filter, or the like.
  • the stopper element 18 may include a cylindrical wrapping sheet and a stopper sheet having both ends connected to different positions on the inner surface of the wrapping sheet in the circumferential direction.
  • the stopper sheet can be a piece of paper whose end-to-end length is greater than the diameter of the wrapping sheet.
  • Flavor inhaler 1000 is configured to heat solid or liquid smokable substance 16 to atomize smokable substance 16 .
  • the smokable material 16 constitutes part of the consumable article 10, for example in the shape of a column extending along its longitudinal direction.
  • Consumable material 10 may be, for example, a tobacco stick in which smokable material 16 comprises tobacco.
  • the smokable material 16 contained in the consumable 10 may contain an aerosol source that is heated at a predetermined temperature to generate a vapor and the vapor is cooled to form an aerosol.
  • the type of aerosol source is not particularly limited, and extracts from various natural products and/or constituents thereof can be selected depending on the application.
  • Aerosol sources can include, for example, glycerin, propylene glycol, triacetin, 1,3-butanediol, and mixtures thereof.
  • Smokable material 16 may be tobacco such as lamina, backbone, or other known botanicals. Also, the shape of the smokable substance 16 such as tobacco may be shredded, sheet-like, string-like, powdery, granular, pellet-like, slurry-like, porous, or the like. Flavor components contained in smokable material 16 also volatilize upon heating and are contained in vapors and aerosols.
  • the flavor inhaler 1000 has a battery 23 and a PCB (Printed Circuit Board) 24.
  • the battery 23 stores power used by the flavor inhaler 1000 .
  • battery 23 is a lithium ion battery. Battery 23 may be rechargeable by an external power source.
  • the PCB 24 is composed of a CPU, memory, etc., and controls the operation of the flavor inhaler 1000.
  • the PCB 24 controls the heater 62 to start heating the smokable substance 16 in response to user operation of an input device such as a push button or a slide switch (not shown), and heats the smokable substance 16 after a certain period of time. exit.
  • the PCB 24 may terminate heating of the smokable material 16 even before a predetermined amount of time has elapsed since the start of heating of the smokable material 16 when the number of puffs by the user exceeds a predetermined value. For example, a puff action is detected by a sensor (not shown).
  • the PCB 24 may begin heating the smokable substance 16 upon initiation of the puffing action and terminate heating of the smokable substance 16 upon termination of the puffing action.
  • the PCB 24 may terminate heating of the smokable material 16 even before the end of the puffing action if a certain amount of time has passed since the beginning of the puffing action.
  • the flavor inhaler 1000 has an insertion end 1100 into which the consumable 10 is inserted and is configured to receive a stick-shaped consumable 10 .
  • the battery 23 and PCB 24 may be aligned in the orientation of inserting the consumable 10 into the flavor inhaler 1000 .
  • the direction in which the consumable material 10 is inserted or the longitudinal direction of the flavor inhaler 1000 is sometimes referred to as the axial direction.
  • the circumferential direction in this specification means the circumferential direction about the axis in the axial direction
  • the radial direction means the direction orthogonal to the axial direction.
  • the flavor inhaler 1000 has a housing 30 , a storage section 42 , a heating section 60 and a cap section 80 .
  • Heating portion 60 is configured to heat smokable substance 16 .
  • the heating portion 60 has a shape that can be inserted into the smokable substance 16 and is configured to heat the smokable substance 16 from the inside.
  • the heating portion 60 has a bar-shaped heater 62 that is inserted into the smokable substance 16 and a flange portion 64 for securing the heater 62 to the support 50 .
  • the heater 62 extends axially.
  • the flange portion 64 extends in a direction intersecting the axial direction, specifically in a direction orthogonal to the axial direction.
  • Heater 62 may have, for example, a heating track or the like capable of being resistively heated on or within it.
  • the heater 62 has an air introduction portion 69C. Specifically, the air introduction part 69C is formed at the end of the rod-shaped heater 62 . A first opening 101 of the first air flow path 100 is formed in the air introduction portion 69C. The first air flow path 100 communicates between the first opening 101 and the outside of the flavor inhaler 1000 .
  • the air introduction portion 69C is a portion of the heater 62 that is located inside the hollow member 15 when the smokable substance 16 is stored in the storage portion 42 . Therefore, at this time, the first opening 101 is positioned inside the hollow member 15 .
  • a first opening 101 is formed in the heater 62 so as to communicate with the interior of the hollow member 15 when the smokable substance 16 is contained in the containing portion 42 .
  • the first opening 101 is formed to surround the central axis Ax along the longitudinal direction of the heater 62 . As a result, it is possible to cool the steam, which will be described later, more uniformly without deviation in the direction perpendicular to the longitudinal direction of the heater 62 .
  • the heater 62 is preferably a pin-type heater.
  • the pin-type heater may be cylindrical, for example.
  • the shape of the cross section orthogonal to the insertion direction of the pin-type heater may not be a perfect circle, and may be, for example, an ellipse.
  • the shape of the cross section perpendicular to the insertion direction of the pin-type heater may be rectangular, but a circular or elliptical shape is preferable from the viewpoint of reducing the resistance when the heater 62 is inserted into the consumable material 10 .
  • Electric power from the battery 23 is supplied to the heater 62 .
  • the heater 62 is provided with leads 66 and may be electrically connected to the PCB 24 and/or the battery 23 via the leads 66 .
  • the flavor inhaler 1000 may have an induction coil that inductively heats the heater 62 .
  • heater 62 can be inductively heated by an induction coil as a susceptor.
  • the heater 62 is inserted inside the smokable substance 16 and is inductively heated by an induction coil (not shown) to heat the smokable substance 16 .
  • the flavor inhaler 1000 has an induction coil
  • at least one of the housing 30, the container 42, and the cap 80 is preferably magnetically permeable and non-conductive (electrically insulating). This makes it difficult for at least one of the housing 30, the accommodating portion 42, and the cap portion 80 to generate heat due to the induction coil, and the heater 62 can efficiently generate heat.
  • Materials having magnetic permeability and non-conductivity include, for example, glass, plants, wood, paper, and resins such as PEEK.
  • the induction coil can be, for example, a planar coil or a cylindrical coil.
  • the induction coil is arranged on the opposite side of the consumable item 10 via the bottom wall 44 of the container portion 42, which will be described later, or on the other side of the container portion 42, which will be described later. It may be provided so as to surround the side wall 43 .
  • the container 42 is generally cylindrical and is configured to contain at least the smokable substance 16 of the consumable product 10 .
  • the housing portion 42 has a cylindrical side wall 43 and a bottom wall 44 .
  • Side wall 43 surrounds smokable substance 16 and stopper element 18 of consumable 10 positioned at a desired location within receptacle 42 .
  • the heater 62 of the heating section 60 passes through the opening 44A of the bottom wall 44, and a portion of the heater 62 including the resistance heating element 68 (FIG. 4) is positioned inside the housing section 42. .
  • a gap S1 is provided along the entire circumference between the smokable substance 16 of the consumable material 10 contained in the container 42 and the side wall 43 of the container 42 .
  • This may reduce the transfer of heat from the heater 62 and the heated smokable substance 16 to the container 42 and the housing 30 than if the sides of the consumable 10 were in contact with the container 42 .
  • the temperature rise of the surface of the housing 30 can be reduced, and the heat taken from the smokable substance 16 by the container 42 can be reduced.
  • the housing 30 surrounds at least the housing portion 42 . Specifically, the housing 30 surrounds the outer circumferences of the heating section 60 and the housing section 42 . As shown in FIG. 1, the housing 30 has an air inlet 32 and an end portion 38 having an opening into which the receiving portion 42 and the cap portion 80 are inserted.
  • the air inlet 32 communicates between the storage section 42 and the outside of the flavor inhaler 1000 .
  • End 38 constitutes one end of housing 30 .
  • the receiving portion 42 and the cap portion 80 are inserted from the end portion 38 when the flavor inhaler 1000 is assembled.
  • the cap portion 80 can be detachably attached to the housing 30 .
  • the cap portion 80 has an opening 81 for inserting the consumable 10 .
  • FIG. 2A is a schematic side view showing an example of the heating section 60 of this embodiment.
  • 2B is a schematic side view showing the heating unit 60 inserted into the consumable 10.
  • FIG. 3 is a longitudinal sectional view of the heating section 60.
  • FIG. 4 is a cross-sectional view taken along line AA of FIG. 3.
  • FIG. 2A the heating section 60 has a heater 62 and a wall section 70 attached to the heater 62 .
  • the heater 62 has a resistance heating element 68 and a cover 67 that covers the outer surface of the resistance heating element 68 .
  • the resistance heating element 68 does not come into direct contact with the smokable substance 16, it is possible to prevent the resistance heating element 68 from being soiled by the smokable substance 16, physical damage to the resistance heating element 68, and the like.
  • the heater 62 has a hollow tubular body 65 . Thereby, the heat capacity can be reduced as compared with the case where the heater 62 is solid.
  • a first air flow path 100 is formed inside the heater 62 .
  • An inner tube 130 that defines the first air flow path 100 is formed inside the tubular body 65 .
  • the inner tube 130 extends in the longitudinal direction of the tubular body 65 .
  • the tubular body 65 and the inner tube 130 are cylindrical around the same axis (see FIG. 4).
  • the inner tube 130 can be made of a metal such as stainless steel that is easy to process, or a material with low thermal conductivity (for example, a resin material).
  • a gap S3 is formed between the inner tube 130 and the tubular body 65 . That is, a gap S3 exists between the inner tube 130 and the resistance heating element 68. As shown in FIG.
  • the first air flow path 100 is surrounded by the inner tube 130 and the gap S3 is provided, so that the air in the first air flow path 100 and the resistance heating element 68 provided in the tubular body 65 heat transfer can be suppressed.
  • An end portion 130D of the inner tube 130 on the side of the first opening 101 is formed so that the first air flow path 100 and the gap S3 are not communicated at the end portion 130D.
  • the end portion 130D is connected to the inner wall surface 620 of the heater 62 .
  • the inner wall surface 620 is a surface that is substantially perpendicular to the longitudinal direction of the heater 62, but it is not limited to this as long as the backflow of vapor or aerosol can be prevented.
  • a first hole 111 is formed in the inner pipe 130 at a portion facing a non-heat generating portion 69B of the heater 62, which will be described later, to communicate the first air flow path 100 and the gap S3.
  • a second hole 112 is formed in the tubular body 65 to communicate the gap S3 and the outside of the heater 62 .
  • the second hole 112 is connected to the outside of the flavor inhaler 1000 via a channel (not shown) so that air can move.
  • the first hole 111 and the second hole 112 form a connection flow path 110 that connects the inside of the inner pipe 130 and the outside of the heater 62 .
  • the first hole 111 and the second hole 112 may be connected by a pipe so that the first air flow path 100 does not communicate with the gap S3.
  • the formation of the heater 62 in the illustrated example is performed as follows. First, the resistance heating element 68 is formed on the outer surface of the tubular body 65, and the cover 67 integrally formed with the air introduction part 69C is arranged on the outer surface of the resistance heating element 68. As shown in FIG. By sintering the tubular body 65, the resistance heating element 68, the air introduction part 69C and the cover 67, an integrated hollow heater main body is formed. An inner tube 130 is attached to the inner wall of the hollow heater body with a heat-resistant adhesive. The tubular body 65, the air introduction part 69C and the cover 67 can be made of an insulator such as ceramic. By arranging the cover 67 on the outer surface of the resistance heating element 68, the strength of the heater 62 can be improved and the heating can be made uniform.
  • the flavor inhaler 1000 is configured such that the heater 62 is formed between the heater 62 and the stopper element 18 when the heater 62 is inserted into the smokable substance 16. It has a gap S2 (in FIGS. 2A, 2B, 5 and 7, the gap S2 is schematically indicated by a dashed line).
  • This allows the heater 62 to be at least partially spaced from the stopper element 18 so that heat transfer to the stopper element 18 is inhibited while the smokable substance 16 is heated by the heater 62 . Therefore, melting or damage to the stopper element 18 can be suppressed, and heat loss due to heat transfer to the stopper element 18 can also be suppressed.
  • the heating portion 60 is disposed between the heater 62 and the stopper element 18 and has a wall portion 70 in contact with the stopper element 18 and spaced apart from the heater 62 .
  • the wall portion 70 includes a tapered surface 71 whose diameter decreases from the rear end side to the front end side of the heater 62 and a flange 72 . Note that the wall portion 70 may not be provided in the heating portion 60 .
  • the heater 62 is configured to penetrate the smokable substance 16 when the smokable substance 16 is contained in the container 42, and the air introduction portion 69C of the heater 62 passing through the smokable substance 16 is A first opening 101 is formed. Therefore, the first opening 101 is configured to be exposed inside the hollow member 15 . This allows the heater 62 to be positioned near the smokable substance 16 to efficiently heat the smokable substance 16 . Also, the vapor generated by the heating of the smokable substance 16 and entering the hollow member 15 can be efficiently cooled by the air from the first air flow path 100 .
  • the heater 62 has a heat-generating portion 69A and a non-heat-generating portion 69B positioned along the insertion direction (the axial direction or longitudinal direction of the heater 62).
  • the heating portion 69A corresponds to the portion where the resistance heating element 68 of the heater 62 is arranged
  • the non-heating portion 69B corresponds to the lead wire connected to the resistance heating element 68 (more than the resistance heating element 68). It corresponds to a portion where a conductor portion with low resistance) is arranged.
  • the heat generating portion 69A is preferably located closer to the tip of the heater 62 than the non-heat generating portion 69B. This allows the non-heat generating portion 69B to overlap the stopper element 18 and the heat generating portion 69A to overlap the smokable substance 16 in the axial direction (insertion direction of the heater 62).
  • the air introducing portion 69C formed on the tip side of the heat generating portion 69A preferably has a projection shape whose diameter decreases toward the tip. This allows the heater 62 to be easily inserted into the consumable 10 .
  • tubular body 65, the cover 67, the air introduction portion 69C, and the wall portion 70 can be made of metal such as stainless steel that is easy to process, or a material with low thermal conductivity (eg, resin material).
  • FIG. 5 is a cross-sectional view of the accommodating portion 42 schematically showing the first air flow path 100 and the second air flow path 200.
  • the first air flow path 100 and the second air flow path 200 are each schematically indicated by arrows.
  • the first air flow path 100 passes through a flow path (not shown) from the outside of the flavor inhaler 1000, the second hole 112, the first hole 111, the inner pipe 130, and the first opening of the air introduction portion 69C. 101 is a flow path.
  • the second air flow path 200 is a flow path formed when the smokable substance 16 is stored in the storage portion 42 .
  • the air passing through the second air flow path 200 flows from the outside of the flavor inhaler 1000 through the air inlet 32 into the storage section 42 , and then flows along the inner surface 420 of the storage section 42 .
  • the flow path along this inner surface 420 is defined by the inner surface 420 and the outer wall 19 of the consumable 10 .
  • Air passing through the second air flow path 200 then passes through the stopper element 18 as appropriate, then through the smokable material 16 and into the hollow member 15 along with the steam produced by the heating.
  • the flavor inhaler 1000 and the consumable material 10 are configured so that the first air flow path 100 and the second air flow path 200 join at the hollow member 15 .
  • the first opening 101 communicates downstream of the smokable material 16 in the second airflow path 200 .
  • the first air flow path 100 is a flow path that communicates downstream of the second air flow path 200 without passing through the smokable substance 16 .
  • the second air flow path 200 is formed to pass through the air inlet 32, the smokable substance 16 and the hollow member 15 in this order. be.
  • the vapor generated by heating the smokable substance 16 can be efficiently introduced into the hollow member 15 and the introduced vapor can be efficiently cooled by the air introduced from the first air flow path 100 .
  • the ratio of the first flow rate Q1 to the total flow rate Q1+Q2 obtained by adding the first flow rate Q1 and the second flow rate Q2 is preferably 0.4 or more, more preferably 0.5 or more. As the ratio of the first flow rate Q1 increases, the steam can be cooled more efficiently.
  • the ratio of the first flow rate Q1 to the total flow rate Q1+Q2 is preferably 0.7 or less, more preferably 0.6 or less. If the ratio of the first flow rate Q1 is too high, the amount of steam introduced into the hollow member 15 will decrease, and the amount of flavor components that will be drawn in will decrease.
  • the flavor inhaler 1000 of this embodiment includes at least one first opening 101 and a first air flow path 100 that communicates between the first opening 101 and the outside of the flavor inhaler 1000 , and the container 42 contains a smokable substance.
  • a second air flow path 200 is formed through which steam generated by heating passes, and first opening 101 communicates downstream of smokable material 16 in second air flow path 200 .
  • the air introduced from the first air flow path 100 can efficiently cool the steam passing through the second air flow path 200 .
  • the flow path for cooling steam can be shortened, and the flavor inhaler 1000 or the consumable product 10 can be made compact.
  • the heater may be provided with a plurality of openings communicating with the first air flow path.
  • FIG. 6 is a vertical cross-sectional view of a heating section 60A of this modified example.
  • 60 A of heating parts differ from the heating part 60 of the above-mentioned embodiment by the point provided with the heater 62A instead of the above-mentioned heater 62.
  • FIG. Heater 62A differs from heater 62 of the above-described embodiment in that it includes tubular body 65A, cover 67A, inner tube 130A, and connecting tubes 150A and 150B.
  • connection pipes 150A and 150B connects the inside of the inner pipe 130 and the outside of the heater 62 so that air can move.
  • Connection pipes 150A and 150B communicate second openings 102A and 102B with the interior of inner pipe 130, respectively.
  • the second openings 102A and 102B are openings formed on the side surface of the rod-shaped heater 62A.
  • the connecting tubes 150A and 150B are formed in openings of the inner tube 130, the tubular body 65 and the cover 67, respectively.
  • the number of second openings 102A and 102B is not particularly limited, and may be one or three or more. The effect of introducing air can be obtained without the connecting pipes 150A and 150B.
  • the second openings 102A and 102B may be provided in an air introducing portion 69C forming an end portion of the heater 62A.
  • FIG. 7 is a cross-sectional view of the accommodating portion 42 schematically showing the first air flow path 100A of this modified example.
  • the first air flow path 100A and the second air flow path 200 are each schematically indicated by arrows.
  • the first air flow path 100A of this modification communicates the first opening 101 with the outside of the flavor inhaler 1000, and also communicates the second openings 102A and 102B with the outside of the flavor inhaler 1000. In this way, the air flows into the hollow member 15S (FIG.
  • the second openings 102A and 102B are arranged on the side surface of the rod-shaped heater 62, so that the air from the first opening 101 and the air from the second openings 102A and 102B , can efficiently cool a wider range of steam.
  • the second openings 102A and 102B are formed on the outer side of the hollow member 15S at positions closer to the distal end than the hollow member 15S when the smokable substance 16 is accommodated in the accommodating portion 42.
  • the outer side of the hollow member 15S includes a region on the tip side of the hollow member 15S and the inner side of the consumable product 10 . If the hollow member 15S is divided into a plurality of regions, there is a possibility that the air from the first opening 101 can pass through only one region.
  • the second openings 102A and 102B are formed at positions outside the hollow member 15S when the smokable substance 16 is stored in the storage portion 42. As shown in FIG.
  • the air from the second openings 102A and 102B on the tip side of the hollow member 15S expands in the radial direction before flowing into the hollow member 15S, so that it can pass through many regions of the hollow member 15S and be cooled. can.
  • FIG. 8 is a schematic perspective view of a hollow member 15S suitable for the flavor inhaler of this modified example.
  • the hollow member 15S is an S-type filter.
  • the hollow member 15S includes a cylindrical side wall 151 and an S-shaped partition wall 150S.
  • a space 152 inside the hollow member 15S is separated by a partition wall 150S. Since such an S-type filter is supported by the partition walls 150S, it can be made of various materials including flexible materials such as paper.
  • steam can be cooled particularly efficiently when the hollow member 15S provided with such a partition 150S is used.
  • the shape of the partition wall 150S is not necessarily S-shaped and is not particularly limited. Also, in this modified example, a hollow member without a partition may be used. Even in this case, the second openings 102A and 102B have the effect of cooling steam over a wide range.
  • the configuration is such that the first opening communicates with the interior of the hollow member.
  • the hollow member need not be disposed.
  • consumables may be provided with segments filled with structures that increase surface area and promote heat exchange. Examples of such structures include low density filter segments or folded polymer films.

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  • Cigarettes, Filters, And Manufacturing Of Filters (AREA)
  • Manufacture Of Tobacco Products (AREA)

Abstract

This flavor inhaler comprises: an accommodation part for accommodating at least a smokeable substance of a consumer product that includes the smokeable substance and a hollow member; a heater disposed within the accommodation part, the heater being configured to heat the smokeable substance accommodated in the accommodation part; at least one first opening formed in a portion of the heater so as to communicate with the interior of the hollow member when the smokeable substance is accommodated in the accommodation part; and a first air flow path that allows communication between the first opening and the exterior of the flavor inhaler.

Description

香味吸引器及び喫煙システムFlavor sucker and smoking system
 本発明は、香味吸引器及び喫煙システムに関する。 The present invention relates to flavor inhalers and smoking systems.
 従来、材料の燃焼をすることなく香味等を吸引するための香味吸引器が知られている。このような香味吸引器では、香味吸引器のユーザ(以下、単に「ユーザ」と呼ぶ)による吸引のため、消費材に含まれる喫煙可能物質の加熱により生成した成分が冷却されるように構成されている(特許文献1および2参照)。 Conventionally, flavor inhalers for inhaling flavors without burning materials have been known. Such flavor inhalers are configured to cool components produced by the heating of smokable substances contained in consumables for inhalation by a user of the flavor inhaler (hereinafter simply referred to as the "user"). (See Patent Documents 1 and 2).
日本国特許第5877618号公報Japanese Patent No. 5877618 日本国特表第2019-518450号公報Japan Special Table No. 2019-518450
 このような香味吸引器では、冷却のための流路を長くすると、香味吸引器または消費材をコンパクトにすることが難しくなる。また、喫煙可能物質の加熱により生成した蒸気(以下、単に蒸気と呼ぶ)が滞留または拡散しやすい流路では、壁面における蒸気の凝縮および蒸気が冷却されて生成したエアロゾルの壁面への付着により、吸引される香味成分の量が減少する。したがって、蒸気を効率よく冷却することが望ましい。 In such a flavor suction device, if the flow path for cooling is lengthened, it becomes difficult to make the flavor suction device or consumables compact. In addition, in a channel where steam generated by heating a smokable substance (hereinafter simply referred to as steam) tends to stay or diffuse, condensation of steam on the wall surface and adhesion of aerosol generated by cooling the steam to the wall surface may cause The amount of flavor components that are inhaled is reduced. Therefore, it is desirable to cool the steam efficiently.
 本発明の目的の一つは、喫煙可能物質の加熱により生成された蒸気を効率よく冷却することである。 One of the purposes of the present invention is to efficiently cool the vapor generated by heating the smokable substance.
 第1態様によれば、香味吸引器が提供される。この香味吸引器は、喫煙可能物質を含む消費材の、少なくとも前記喫煙可能物質を収容する収容部と、前記収容部内に配置され、前記収容部に収容された前記喫煙可能物質の加熱を行うように構成されるヒータと、少なくとも1つの第1開口と、前記第1開口と前記香味吸引器の外部とを連通する第1空気流路と、を備え、前記収容部に前記喫煙可能物質が収容された際は、前記加熱により生じた蒸気が通過する第2空気流路が形成され、前記第1開口は、前記第2空気流路における前記喫煙可能物質の下流に連通する。 According to the first aspect, a flavor inhaler is provided. The flavor inhaler comprises a consumable product comprising a smokable substance, a container for containing at least the smokable substance, and a container disposed in the container for heating the smokable substance contained in the container. at least one first opening; and a first air flow path communicating between the first opening and the outside of the flavor inhaler, wherein the smokable substance is contained in the containing portion. When formed, a second airflow path is formed through which vapor generated by said heating passes, said first opening communicating downstream of said smokable material in said second airflow path.
 第1態様によれば、第1空気流路から導入される空気により、第2空気流路を通過する蒸気を効率よく冷却することができる。その結果、蒸気を冷却するための流路を短くすることができ、香味吸引器または消費材をコンパクトに構成できる。また、香味吸引器および消費材の構造を複雑化する必要がなく、壁面における蒸気の凝縮または壁面へのエアロゾルの付着を抑制し、吸引される香味成分の減少を抑制することができる。 According to the first aspect, the steam passing through the second air flow path can be efficiently cooled by the air introduced from the first air flow path. As a result, the flow path for cooling the steam can be shortened, and the flavor inhaler or consumable can be constructed compactly. In addition, it is not necessary to complicate the structure of the flavor inhaler and the consumables, and it is possible to suppress vapor condensation on the wall surface or adhesion of aerosol to the wall surface, thereby suppressing reduction in the inhaled flavor components.
 第2態様は、第1態様において、前記第1空気流路の少なくとも一部は、前記ヒータの内部に形成されている、ことを要旨とする。 A gist of a second aspect is that in the first aspect, at least part of the first air flow path is formed inside the heater.
 第2態様によれば、喫煙可能物質を収容する収容部、ヒータおよび第1空気流路をコンパクトに構成できるため、香味吸引器をコンパクトにすることができる。 According to the second aspect, the storage section that stores the smokable substance, the heater, and the first air flow path can be configured compactly, so that the flavor inhaler can be made compact.
 第3態様は、第2態様において、前記ヒータは、その内部に、前記第1空気流路を画定する内管を有する、ことを要旨とする。 A gist of a third aspect is that in the second aspect, the heater has an inner tube defining the first air flow path therein.
 第3態様によれば、第1空気流路の空気によるヒータの発熱体への影響を抑制できる。また、内管の内径を調節することにより、第1空気流路の流量と他の流路の流量を調節しやすい。 According to the third aspect, it is possible to suppress the influence of the air in the first air flow path on the heating element of the heater. Also, by adjusting the inner diameter of the inner tube, it is easy to adjust the flow rate of the first air flow path and the flow rate of the other flow paths.
 第4態様は、第3態様において、前記ヒータは、発熱体と、前記発熱体と前記内管との間の間隙とを有する、ことを要旨とする。 A fourth aspect is characterized in that, in the third aspect, the heater has a heating element and a gap between the heating element and the inner tube.
 第4態様によれば、第1空気流路の空気と、ヒータの発熱体との間の熱伝達を抑制できる。したがって、第1空気流路を通過する空気により発熱体の加熱が妨げられたり、発熱体の熱により当該空気による蒸気の冷却が妨げられたりすることを抑制することができる。 According to the fourth aspect, heat transfer between the air in the first air flow path and the heating element of the heater can be suppressed. Therefore, it is possible to prevent the air passing through the first air flow path from interfering with the heating of the heating element and the heat of the heating element from interfering with the cooling of the vapor by the air.
 第5態様は、第4態様において、前記内管の前記第1開口側の端部は、前記第1空気流路と前記間隙とが連通しないように形成されている、ことを要旨とする。 The gist of the fifth aspect is that, in the fourth aspect, the end portion of the inner tube on the first opening side is formed so that the first air flow path and the gap do not communicate with each other.
 第5態様によれば、蒸気またはエアロゾルが間隙に流入し、ヒータの部品を劣化させる等の悪影響を与えることを抑制できる。 According to the fifth aspect, it is possible to prevent vapor or aerosol from flowing into the gap and giving adverse effects such as deterioration of heater parts.
 第6態様は、第2態様から第5態様のいずれかにおいて、前記喫煙可能物質が前記収容部に収容される際、前記ヒータが前記喫煙可能物質を貫通するように構成され、前記喫煙可能物質を通り抜ける前記ヒータの部分に前記第1開口が形成されている、ことを要旨とする。 According to a sixth aspect, in any one of the second to fifth aspects, the heater is configured to penetrate the smokable substance when the smokable substance is stored in the storage portion, and the smokable substance The gist of the invention is that the first opening is formed in a portion of the heater passing through.
 第6態様によれば、ヒータが喫煙可能物質の近傍に配置され、効率よく喫煙可能物質を加熱できる。また、喫煙可能物質の加熱により生じた蒸気を、第1空気流路からの空気により効率よく冷却することができる。 According to the sixth aspect, the heater is arranged in the vicinity of the smokable substance and can efficiently heat the smokable substance. Also, the vapor generated by heating the smokable substance can be efficiently cooled by the air from the first air flow path.
 第7態様は、第6態様において、前記ヒータは、棒状であり、その側面に第2開口を有し、前記第1空気流路は、前記第2開口と前記香味吸引器の外部とを連通する、ことを要旨とする。 A seventh aspect is according to the sixth aspect, wherein the heater is rod-shaped and has a second opening on its side surface, and the first air flow path communicates the second opening with the outside of the flavor inhaler. The gist is to do.
 第7態様によれば、第1空気流路の複数の開口から空気が導入されるため、蒸気を広い範囲において冷却することができる。 According to the seventh aspect, since the air is introduced from the plurality of openings of the first air flow path, steam can be cooled over a wide range.
 第8態様は、第7態様において、前記消費材は、中空部材をさらに含み、前記第2開口は、前記喫煙可能物質が前記収容部に収容されたとき、前記中空部材の外側となる位置に形成されている、ことを要旨とする。 According to an eighth aspect, in the seventh aspect, the consumable item further includes a hollow member, and the second opening is positioned outside the hollow member when the smokable substance is accommodated in the accommodating portion. The gist is that it is formed.
 第8態様によれば、中空部材が複数の開口部を有していても、第1空気流路の第2開口から出た空気が複数の開口部に流入し得るため、中空部材を通過する蒸気を広い範囲において冷却することができる。 According to the eighth aspect, even if the hollow member has a plurality of openings, the air emitted from the second opening of the first air flow path can flow into the plurality of openings, so that the air passes through the hollow member. Steam can be cooled over a wide range.
 第9態様は、第1態様から第8態様のいずれかにおいて、前記中空部材の内部は、隔壁で区切られている、ことを要旨とする。 The gist of the ninth aspect is that in any one of the first to eighth aspects, the interior of the hollow member is partitioned by partition walls.
 第9態様によれば、隔壁により中空部材が補強され、中空部材の形状が変化しにくくなる。したがって、紙等、様々な材料を用いて中空部材を形成することができる。 According to the ninth aspect, the partition wall reinforces the hollow member, making it difficult for the shape of the hollow member to change. Therefore, various materials such as paper can be used to form the hollow member.
 第10態様は、第8態様または第9態様において、前記中空部材は、センターホールフィルタである、ことを要旨とする。 A gist of a tenth aspect is that in the eighth aspect or the ninth aspect, the hollow member is a center hole filter.
 第10態様によれば、センターホールフィルタの外壁により喫煙可能物質を支持しつつ、蒸気またはエアロゾルの流路を提供することができる。 According to the tenth aspect, it is possible to provide a flow path for vapor or aerosol while supporting smokable substances by the outer wall of the center hole filter.
 第11態様は、第1態様から第10態様において、前記収容部と前記香味吸引器の外部とを連通する空気インレットをさらに備え、前記収容部に前記喫煙可能物質が収容された際は、前記空気インレットおよび前記喫煙可能物質をこの順で通過する前記第2空気流路が形成される、ことを要旨とする。 According to an eleventh aspect, in any one of the first to tenth aspects, an air inlet that communicates between the storage portion and the outside of the flavor inhaler is provided, and when the smokable substance is stored in the storage portion, the The gist is that said second air flow path is formed passing through an air inlet and said smokable substance in that order.
 第11態様によれば、外部からの空気により、喫煙可能物質の加熱により生じた蒸気を効率よく運び、喫煙可能物質の下流において効率よく冷却することができる。 According to the eleventh aspect, the air from the outside can efficiently carry the vapor generated by heating the smokable substance and efficiently cool it downstream of the smokable substance.
 第12態様は、第1態様から第11態様において、前記吸引が行われる際に、前記第1空気流路および前記第2空気流路を通る気体の流量に対する、前記第1空気流路を流れる気体の流量の割合は、0.4以上、0.7以下となるように前記第1空気流路が形成されている、ことを要旨とする。 A twelfth aspect is, in the first to eleventh aspects, when the suction is performed, the flow rate of the gas flowing through the first air flow path and the second air flow path is The gist of the invention is that the first air flow path is formed such that the gas flow rate ratio is 0.4 or more and 0.7 or less.
 第12態様によれば、第2空気流路からの空気により運ばれるエアロゾルの量を過度に減少させず、蒸気を効率よく冷却することができる。したがって、ユーザは、冷却された適切な量の香味成分を吸引することができる。 According to the twelfth aspect, the vapor can be efficiently cooled without excessively reducing the amount of aerosol carried by the air from the second air flow path. Therefore, the user can inhale an appropriate amount of cooled flavoring ingredient.
 第13態様は、第1態様から第12態様において、前記吸引が行われる際は、前記第2空気流路において空気が前記収容部の内側面に沿って流れた後、前記喫煙可能物質に流入するように、前記空気インレットが形成されている、ことを要旨とする。 A thirteenth aspect is any one of the first to twelfth aspects, wherein when the suction is performed, the air in the second air flow path flows along the inner surface of the storage portion and then flows into the smokable substance. The gist is that the air inlet is formed so as to.
 第13態様によれば、収容部の内側面に沿って流れる空気によりヒータの熱が遮られるため、香味吸引器の外壁が熱くなってユーザが扱いづらくなることを防ぐことができる。 According to the thirteenth aspect, since the heat of the heater is blocked by the air flowing along the inner surface of the housing portion, it is possible to prevent the outer wall of the flavor inhaler from becoming hot and difficult for the user to handle.
 第14態様は、前記ヒータの長手方向に沿った中心軸を囲むように前記第1開口が形成されている、ことを要旨とする。 The gist of the fourteenth aspect is that the first opening is formed so as to surround the central axis along the longitudinal direction of the heater.
 第14態様によれば、冷却の際に、長手方向に垂直な方向の偏りを抑制し、より均一に蒸気を冷却することができる。 According to the 14th aspect, during cooling, the steam can be cooled more uniformly by suppressing bias in the direction perpendicular to the longitudinal direction.
 第15態様は、第1態様から第14態様のいずれかにおいて、前記ヒータは、ピン型ヒータである、ことを要旨とする。 A gist of a fifteenth aspect is that in any one of the first to fourteenth aspects, the heater is a pin-type heater.
 第15態様によれば、ヒータの内部に第1空気流路を形成しやすいため、効率よく香味吸引器を製造することができる。 According to the fifteenth aspect, since the first air flow path is easily formed inside the heater, the flavor inhaler can be manufactured efficiently.
 第16態様によれば、喫煙システムが提供される。この喫煙システムは、第1態様から第15態様のいずれかの香味吸引器と、前記消費材とを有する。 According to the sixteenth aspect, a smoking system is provided. The smoking system comprises the flavor inhaler of any of the first through fifteenth aspects and the consumable.
 第16態様によれば、第1空気流路から導入される空気により、第2空気流路を通過する蒸気を効率よく冷却することができる。その結果、蒸気を冷却するための流路を短くすることができ、喫煙システムをコンパクトに構成できる。また、香味吸引器および消費材の構造を複雑化する必要がなく、壁面における蒸気の凝縮または壁面へのエアロゾルの付着を抑制し、吸引される香味成分の減少を抑制することができる。 According to the sixteenth aspect, the steam passing through the second air flow path can be efficiently cooled by the air introduced from the first air flow path. As a result, the passage for cooling the steam can be shortened, and the smoking system can be made compact. In addition, it is not necessary to complicate the structure of the flavor inhaler and the consumables, and it is possible to suppress vapor condensation on the wall surface or adhesion of aerosol to the wall surface, thereby suppressing reduction in the inhaled flavor components.
一実施形態に係る喫煙システムの概略側断面である。1 is a schematic side cross-section of a smoking system according to one embodiment; 上記実施形態の加熱部の一例を示す概略側面図である。It is a schematic side view which shows an example of the heating part of the said embodiment. 消費材に挿入された状態の加熱部を示す概略側面図である。Fig. 10 is a schematic side view showing the heating part inserted into the consumable; 加熱部の概略縦断面である。It is a schematic longitudinal section of a heating part. 加熱部の概略横断面である。It is a schematic cross section of a heating part. 上記実施形態における第1空気流路および第2空気流路を示す概略図である。It is a schematic diagram showing the first air flow path and the second air flow path in the above embodiment. 変形例1に係る加熱部の概略縦断面である。5 is a schematic vertical cross-section of a heating unit according to modification 1; 変形例1における第1空気流路および第2空気流路を示す概略図である。FIG. 5 is a schematic diagram showing a first air flow path and a second air flow path in modification 1; 変形例1における中空部材の一例を示す概略斜視図である。FIG. 11 is a schematic perspective view showing an example of a hollow member in modification 1;
 以下、本発明の実施形態について図面を参照して説明する。以下で説明する図面において、同一の又は相当する構成要素には、同一の符号を付して重複した説明を省略する。 Hereinafter, embodiments of the present invention will be described with reference to the drawings. In the drawings described below, the same or corresponding components are denoted by the same reference numerals, and duplicate descriptions are omitted.
 図1は、本実施形態に係る喫煙システムの概略側断面である。本実施形態に係る喫煙システムは、消費材10と、香味吸引器1000とを有する。香味吸引器1000は、携帯デバイス又はハンドヘルド型デバイスであることが好ましい。図1では、後述する壁部70及びフランジ72(図2A)は図示を省略している。 FIG. 1 is a schematic side cross-section of the smoking system according to this embodiment. The smoking system according to this embodiment has a consumable product 10 and a flavor inhaler 1000 . Flavor inhaler 1000 is preferably a portable or handheld device. In FIG. 1, illustration of a wall portion 70 and a flange 72 (FIG. 2A), which will be described later, is omitted.
 消費材10は、ストッパ要素18と、香味吸引器1000によって加熱される喫煙可能物質16と、中空部材15と、紙管部14と、フィルタ部12とを有する。消費材10の中空部材15は、喫煙可能物質16と紙管部14との間に位置する。中空部材15は、その外壁により喫煙可能物質16を支持しつつエアロゾルの流路を提供する観点から、センターホールフィルタであることが好ましいが、これに限定されず、中空部に熱交換を促進する構造をさらに有していても良い。中空部材15は、蒸気およびエアロゾルが通過することができる中空部を備えれば、その形状は特に限定されない。紙管部14および中空部材15は、中空部材15に導入された蒸気を冷却する冷却部として機能し得る。紙管部14の内部には、蒸気との接触面積を増加させて蒸気の冷却を促進するためのシート等の材料が充填されてもよい。ストッパ要素18は、消費材10の先端側、即ち消費材10を香味吸引器1000に挿入したときに後述する加熱部60のヒータ62と最初に接触する位置に設けられる。ストッパ要素18は、喫煙可能物質16が消費材10の先端から脱落することを防止する機能を有し、例えばアセテートフィルタ、センターホールフィルタ、ネオフィルタ、ペーパフィルタ等であり得る。また、ストッパ要素18として、筒状のラッピングシートと、ラッピングシートの内面の周方向に異なる位置に両端が接続されたストッパシートと、有してもよい。ストッパシートは、その端部間の長さがラッピングシートの直径よりも長い紙であり得る。 The consumable 10 has a stopper element 18 , a smokable substance 16 heated by the flavor inhaler 1000 , a hollow member 15 , a paper tube portion 14 and a filter portion 12 . Hollow member 15 of consumable 10 is located between smokable material 16 and paper tube portion 14 . The hollow member 15 is preferably, but not limited to, a center hole filter from the viewpoint of supporting the smokable substance 16 by its outer wall and providing a flow path for the aerosol, but it promotes heat exchange in the hollow portion. It may further have a structure. The shape of the hollow member 15 is not particularly limited as long as it has a hollow portion through which vapor and aerosol can pass. The paper tube portion 14 and the hollow member 15 can function as a cooling portion that cools the steam introduced into the hollow member 15 . The inside of the paper tube portion 14 may be filled with a material such as a sheet for increasing the contact area with the steam and promoting the cooling of the steam. The stopper element 18 is provided on the tip side of the consumable material 10 , that is, at a position where the consumable material 10 first comes into contact with the heater 62 of the heating section 60 to be described later when the consumable material 10 is inserted into the flavor inhaler 1000 . The stopper element 18 functions to prevent the smokable substance 16 from falling off the tip of the consumable 10 and may be, for example, an acetate filter, a center hole filter, a neo filter, a paper filter, or the like. Alternatively, the stopper element 18 may include a cylindrical wrapping sheet and a stopper sheet having both ends connected to different positions on the inner surface of the wrapping sheet in the circumferential direction. The stopper sheet can be a piece of paper whose end-to-end length is greater than the diameter of the wrapping sheet.
 香味吸引器1000は、固体又は液体の喫煙可能物質16を加熱して喫煙可能物質16を霧化させるように構成される。喫煙可能物質16は、例えば長手方向に沿って延びる柱状形状の消費材10の一部を構成する。消費材10は、例えば喫煙可能物質16がたばこを含むたばこスティックであり得る。消費材10に含まれる喫煙可能物質16は、所定温度で加熱されて蒸気を発生し、蒸気が冷却されてエアロゾルとなるエアロゾル源を含有し得る。エアロゾル源の種類は、特に限定されず、用途に応じて種々の天然物からの抽出物質及び/又はそれらの構成成分を選択することができる。エアロゾル源として、例えば、グリセリン、プロピレングリコール、トリアセチン、1,3-ブタンジオール、及びこれらの混合物を挙げることができる。喫煙可能物質16としては、ラミナ、中骨等のたばこ、又はその他の公知の植物を使用し得る。また、たばこ等の喫煙可能物質16の形状は、刻み状、シート状、紐状、粉状、粒状、ペレット状、スラリー状、又は多孔質状などであってもよい。喫煙可能物質16に含まれる香味成分も、加熱により揮発し、蒸気およびエアロゾルに含まれる。 Flavor inhaler 1000 is configured to heat solid or liquid smokable substance 16 to atomize smokable substance 16 . The smokable material 16 constitutes part of the consumable article 10, for example in the shape of a column extending along its longitudinal direction. Consumable material 10 may be, for example, a tobacco stick in which smokable material 16 comprises tobacco. The smokable material 16 contained in the consumable 10 may contain an aerosol source that is heated at a predetermined temperature to generate a vapor and the vapor is cooled to form an aerosol. The type of aerosol source is not particularly limited, and extracts from various natural products and/or constituents thereof can be selected depending on the application. Aerosol sources can include, for example, glycerin, propylene glycol, triacetin, 1,3-butanediol, and mixtures thereof. Smokable material 16 may be tobacco such as lamina, backbone, or other known botanicals. Also, the shape of the smokable substance 16 such as tobacco may be shredded, sheet-like, string-like, powdery, granular, pellet-like, slurry-like, porous, or the like. Flavor components contained in smokable material 16 also volatilize upon heating and are contained in vapors and aerosols.
 香味吸引器1000は、バッテリ23と、PCB(Printed Circuit Board)24と、を有する。バッテリ23は、香味吸引器1000で用いる電力を蓄積する。例えば、バッテリ23は、リチウムイオン電池である。バッテリ23は、外部電源によって充電可能であってもよい。 The flavor inhaler 1000 has a battery 23 and a PCB (Printed Circuit Board) 24. The battery 23 stores power used by the flavor inhaler 1000 . For example, battery 23 is a lithium ion battery. Battery 23 may be rechargeable by an external power source.
 PCB24は、CPU及びメモリなどによって構成されており、香味吸引器1000の動作を制御する。例えば、PCB24は、図示しない押しボタンやスライド式スイッチ等の入力装置に対するユーザ操作に応じ、ヒータ62を制御して喫煙可能物質16の加熱を開始し、一定時間が経過したら喫煙可能物質16の加熱を終了する。PCB24は、ユーザによるパフ動作の回数が一定値を超過した場合に、喫煙可能物質16の加熱開始から一定時間が経過する前であっても喫煙可能物質16の加熱を終了してもよい。例えば、パフ動作は、図示しないセンサによって検出される。 The PCB 24 is composed of a CPU, memory, etc., and controls the operation of the flavor inhaler 1000. For example, the PCB 24 controls the heater 62 to start heating the smokable substance 16 in response to user operation of an input device such as a push button or a slide switch (not shown), and heats the smokable substance 16 after a certain period of time. exit. The PCB 24 may terminate heating of the smokable material 16 even before a predetermined amount of time has elapsed since the start of heating of the smokable material 16 when the number of puffs by the user exceeds a predetermined value. For example, a puff action is detected by a sensor (not shown).
 或いは、PCB24は、パフ動作の開始に応じて喫煙可能物質16の加熱を開始し、パフ動作の終了に応じて喫煙可能物質16の加熱を終了してもよい。PCB24は、パフ動作の開始から一定時間が経過した場合に、パフ動作の終了前であっても喫煙可能物質16の加熱を終了してもよい。 Alternatively, the PCB 24 may begin heating the smokable substance 16 upon initiation of the puffing action and terminate heating of the smokable substance 16 upon termination of the puffing action. The PCB 24 may terminate heating of the smokable material 16 even before the end of the puffing action if a certain amount of time has passed since the beginning of the puffing action.
 図示の例では、香味吸引器1000は、消費材10が挿入される挿入端部1100を有し、スティック状の消費材10を受け入れるように構成される。また、図示のように、バッテリ23及びPCB24は、消費材10を香味吸引器1000に挿入する方向に配列され得る。本明細書において、消費材10の挿入方向又は香味吸引器1000の長手方向を軸方向ということがある。また、本明細書における周方向とは、軸方向における軸を中心とした周方向を意味し、径方向とは軸方向と直交する方向をいう。 In the illustrated example, the flavor inhaler 1000 has an insertion end 1100 into which the consumable 10 is inserted and is configured to receive a stick-shaped consumable 10 . Also, as shown, the battery 23 and PCB 24 may be aligned in the orientation of inserting the consumable 10 into the flavor inhaler 1000 . In this specification, the direction in which the consumable material 10 is inserted or the longitudinal direction of the flavor inhaler 1000 is sometimes referred to as the axial direction. In addition, the circumferential direction in this specification means the circumferential direction about the axis in the axial direction, and the radial direction means the direction orthogonal to the axial direction.
 香味吸引器1000は、ハウジング30と、収容部42と、加熱部60と、キャップ部80と、を有する。加熱部60は、喫煙可能物質16を加熱するように構成される。具体的には例えば、加熱部60は、喫煙可能物質16に挿入可能な形状を有し、喫煙可能物質16を内部から加熱するように構成される。より具体的には、加熱部60は、喫煙可能物質16に挿入される棒状のヒータ62と、ヒータ62を支持体50に固定するためのフランジ部64とを有する。ヒータ62は、軸方向に延在する。フランジ部64は、軸方向と交差する方向、具体的には軸方向と直交する方向に延在する。ヒータ62は、例えば、その表面又は内部に抵抗加熱可能なヒーティングトラック等を有し得る。 The flavor inhaler 1000 has a housing 30 , a storage section 42 , a heating section 60 and a cap section 80 . Heating portion 60 is configured to heat smokable substance 16 . Specifically, for example, the heating portion 60 has a shape that can be inserted into the smokable substance 16 and is configured to heat the smokable substance 16 from the inside. More specifically, the heating portion 60 has a bar-shaped heater 62 that is inserted into the smokable substance 16 and a flange portion 64 for securing the heater 62 to the support 50 . The heater 62 extends axially. The flange portion 64 extends in a direction intersecting the axial direction, specifically in a direction orthogonal to the axial direction. Heater 62 may have, for example, a heating track or the like capable of being resistively heated on or within it.
 ヒータ62は、空気導入部69Cを備える。具体的には、空気導入部69Cは、棒状のヒータ62の端部に形成されている。空気導入部69Cには、第1空気流路100の第1開口101が形成されている。第1空気流路100は、第1開口101と香味吸引器1000の外部とを連通する。空気導入部69Cは、ヒータ62において、喫煙可能物質16が収容部42に収容されたときに、中空部材15の内部に位置する部分である。したがって、このとき、第1開口101は中空部材15の内部に位置する。第1開口101は、喫煙可能物質16が収容部42に収容されたときの中空部材15の内部に連通するようにヒータ62に形成されている。第1開口101は、ヒータ62の長手方向に沿った中心軸Axを囲むように形成されている。これにより、ヒータ62の長手方向に垂直な方向に偏りなく、より均一に後述する蒸気の冷却を行うことができる。 The heater 62 has an air introduction portion 69C. Specifically, the air introduction part 69C is formed at the end of the rod-shaped heater 62 . A first opening 101 of the first air flow path 100 is formed in the air introduction portion 69C. The first air flow path 100 communicates between the first opening 101 and the outside of the flavor inhaler 1000 . The air introduction portion 69C is a portion of the heater 62 that is located inside the hollow member 15 when the smokable substance 16 is stored in the storage portion 42 . Therefore, at this time, the first opening 101 is positioned inside the hollow member 15 . A first opening 101 is formed in the heater 62 so as to communicate with the interior of the hollow member 15 when the smokable substance 16 is contained in the containing portion 42 . The first opening 101 is formed to surround the central axis Ax along the longitudinal direction of the heater 62 . As a result, it is possible to cool the steam, which will be described later, more uniformly without deviation in the direction perpendicular to the longitudinal direction of the heater 62 .
 第1空気流路100の形成を容易にする観点から、ヒータ62は、ピン型ヒータであることが好ましい。ピン型ヒータは具体的には例えば円柱形状であり得る。ピン型ヒータの挿入方向と直交する断面の形状は、完全な真円でなくてもよく、例えば楕円であってもよい。ピン型ヒータの挿入方向と直交する断面の形状は角形であってもよいが、円形または楕円形の方が、ヒータ62が消費材10に挿入されるときの抵抗を低くする観点から好ましい。 From the viewpoint of facilitating formation of the first air flow path 100, the heater 62 is preferably a pin-type heater. Specifically, the pin-type heater may be cylindrical, for example. The shape of the cross section orthogonal to the insertion direction of the pin-type heater may not be a perfect circle, and may be, for example, an ellipse. The shape of the cross section perpendicular to the insertion direction of the pin-type heater may be rectangular, but a circular or elliptical shape is preferable from the viewpoint of reducing the resistance when the heater 62 is inserted into the consumable material 10 .
 ヒータ62には、バッテリ23からの電力が供給される。具体的には、ヒータ62にはリード線66が設けられ、リード線66を介してPCB24及び/又はバッテリ23に電気的に接続され得る。香味吸引器1000は、ヒータ62を誘導加熱する誘導コイルを有してもよい。この場合、ヒータ62は、サセプタとして誘導コイルによって誘導加熱され得る。具体的には、ヒータ62が喫煙可能物質16の内部に挿入され、図示しない誘導コイルによって誘導加熱されることで、喫煙可能物質16が加熱される。香味吸引器1000が誘導コイルを有する場合、ハウジング30、収容部42、及びキャップ部80の少なくとも一つは、透磁性及び非導電性(電気絶縁性)を有することが好ましい。これにより、誘導コイルによりハウジング30、収容部42、及びキャップ部80の少なくとも一つが発熱しにくく、効率よくヒータ62を発熱させることができる。透磁性及び非導電性(電気絶縁性)を有する材料としては、例えば、ガラス、植物、木材、紙、PEEK等の樹脂等が挙げられる。誘導コイルは、例えば平板コイルやシリンドリカルコイルであり得る。誘導コイルは、消費材10が収容部42内の所望の位置に位置決めされた状態において、収容部42の後述する底壁44を介して消費材10の反対側に、又は収容部42の後述する側壁43を囲むように設けられ得る。 Electric power from the battery 23 is supplied to the heater 62 . Specifically, the heater 62 is provided with leads 66 and may be electrically connected to the PCB 24 and/or the battery 23 via the leads 66 . The flavor inhaler 1000 may have an induction coil that inductively heats the heater 62 . In this case, heater 62 can be inductively heated by an induction coil as a susceptor. Specifically, the heater 62 is inserted inside the smokable substance 16 and is inductively heated by an induction coil (not shown) to heat the smokable substance 16 . If the flavor inhaler 1000 has an induction coil, at least one of the housing 30, the container 42, and the cap 80 is preferably magnetically permeable and non-conductive (electrically insulating). This makes it difficult for at least one of the housing 30, the accommodating portion 42, and the cap portion 80 to generate heat due to the induction coil, and the heater 62 can efficiently generate heat. Materials having magnetic permeability and non-conductivity (electrical insulation) include, for example, glass, plants, wood, paper, and resins such as PEEK. The induction coil can be, for example, a planar coil or a cylindrical coil. In a state in which the consumable item 10 is positioned at a desired position within the container portion 42, the induction coil is arranged on the opposite side of the consumable item 10 via the bottom wall 44 of the container portion 42, which will be described later, or on the other side of the container portion 42, which will be described later. It may be provided so as to surround the side wall 43 .
 収容部42は、全体的に筒状であり、消費材10のうち少なくとも喫煙可能物質16を収容するように構成される。具体的には収容部42は、筒状の側壁43と、底壁44とを有する。側壁43は、収容部42内の所望の位置に位置決めされた消費材10の喫煙可能物質16及びストッパ要素18を取り囲む。図1に示すように、加熱部60のヒータ62は、底壁44の開口部44Aを貫通し、抵抗発熱体68(図4)を含むヒータ62の一部が収容部42の内部に位置する。 The container 42 is generally cylindrical and is configured to contain at least the smokable substance 16 of the consumable product 10 . Specifically, the housing portion 42 has a cylindrical side wall 43 and a bottom wall 44 . Side wall 43 surrounds smokable substance 16 and stopper element 18 of consumable 10 positioned at a desired location within receptacle 42 . As shown in FIG. 1, the heater 62 of the heating section 60 passes through the opening 44A of the bottom wall 44, and a portion of the heater 62 including the resistance heating element 68 (FIG. 4) is positioned inside the housing section 42. .
 図1に示すように、収容部42に収容された消費材10の喫煙可能物質16と収容部42の側壁43との間の全周に亘り、間隙S1が設けられることが好ましい。これにより、消費材10の側面が収容部42と接触する場合に比べて、ヒータ62及び加熱された喫煙可能物質16の熱が収容部42及びハウジング30に伝達されることが抑制され得る。その結果、ハウジング30表面の温度上昇を低減でき、且つ収容部42により喫煙可能物質16から熱が奪われることを低減することができる。 As shown in FIG. 1 , it is preferable that a gap S1 is provided along the entire circumference between the smokable substance 16 of the consumable material 10 contained in the container 42 and the side wall 43 of the container 42 . This may reduce the transfer of heat from the heater 62 and the heated smokable substance 16 to the container 42 and the housing 30 than if the sides of the consumable 10 were in contact with the container 42 . As a result, the temperature rise of the surface of the housing 30 can be reduced, and the heat taken from the smokable substance 16 by the container 42 can be reduced.
 ハウジング30は、少なくとも収容部42の外周を囲む。具体的には、ハウジング30は、加熱部60及び収容部42の外周を囲む。図1に示すように、ハウジング30は、空気インレット32と、収容部42及びキャップ部80が挿入される開口が形成された端部38とを有する。 The housing 30 surrounds at least the housing portion 42 . Specifically, the housing 30 surrounds the outer circumferences of the heating section 60 and the housing section 42 . As shown in FIG. 1, the housing 30 has an air inlet 32 and an end portion 38 having an opening into which the receiving portion 42 and the cap portion 80 are inserted.
 空気インレット32は、収容部42と、香味吸引器1000の外部とを連通する。端部38は、ハウジング30の一端部を構成する。香味吸引器1000の組立時に端部38から収容部42及びキャップ部80が挿入される。具体的には、キャップ部80は、ハウジング30に着脱可能に取り付けられ得る。キャップ部80は、消費材10を挿入するための開口部81を有する。 The air inlet 32 communicates between the storage section 42 and the outside of the flavor inhaler 1000 . End 38 constitutes one end of housing 30 . The receiving portion 42 and the cap portion 80 are inserted from the end portion 38 when the flavor inhaler 1000 is assembled. Specifically, the cap portion 80 can be detachably attached to the housing 30 . The cap portion 80 has an opening 81 for inserting the consumable 10 .
 次に、ヒータ62の詳細について説明する。図2Aは、本実施形態の加熱部60の一例を示す概略側面図である。図2Bは、消費材10に挿入された状態の加熱部60を示す概略側面図である。図3は、加熱部60の縦断面図である。図4は、図3のA-A断面図である。各図は、わかりやすく示すため各部の寸法が変更されている。図2Aに示すように、加熱部60は、ヒータ62と、ヒータ62に取り付けられる壁部70とを有する。 Next, the details of the heater 62 will be described. FIG. 2A is a schematic side view showing an example of the heating section 60 of this embodiment. 2B is a schematic side view showing the heating unit 60 inserted into the consumable 10. FIG. FIG. 3 is a longitudinal sectional view of the heating section 60. As shown in FIG. 4 is a cross-sectional view taken along line AA of FIG. 3. FIG. In each figure, the dimensions of each part have been changed for clarity. As shown in FIG. 2A, the heating section 60 has a heater 62 and a wall section 70 attached to the heater 62 .
 ヒータ62は、抵抗発熱体68と、抵抗発熱体68の外面を覆うカバー67とを有する。これにより、抵抗発熱体68が喫煙可能物質16と直接接触しないので、喫煙可能物質16によって抵抗発熱体68が汚れること、及び抵抗発熱体68の物理的な損傷の発生等を抑制できる。具体的には、図示の例では、ヒータ62は、中空の管体65を有する。これにより、ヒータ62が中実の場合に比べて熱容量を低下させることができる。 The heater 62 has a resistance heating element 68 and a cover 67 that covers the outer surface of the resistance heating element 68 . As a result, since the resistance heating element 68 does not come into direct contact with the smokable substance 16, it is possible to prevent the resistance heating element 68 from being soiled by the smokable substance 16, physical damage to the resistance heating element 68, and the like. Specifically, in the illustrated example, the heater 62 has a hollow tubular body 65 . Thereby, the heat capacity can be reduced as compared with the case where the heater 62 is solid.
 ヒータ62の内部に第1空気流路100が形成されている。管体65の内部に第1空気流路100を画定する内管130が形成されている。内管130は、管体65の長軸方向に伸びている。本実施形態の例では、管体65および内管130は、同一の軸を中心とする円筒状である(図4参照)。内管130は、ステンレス鋼等の加工が容易な金属、又は熱伝導性に低い材料(例えば樹脂材料)により形成され得るが、細くても十分な強度を有する観点から、金属からなることが好ましい。内管130と管体65との間には、間隙S3が形成されている。すなわち、内管130と抵抗発熱体68との間には、間隙S3が存在することになる。このように、第1空気流路100が内管130に囲まれ、また、間隙S3があることで、第1空気流路100の空気と管体65に設けられた抵抗発熱体68との間の熱伝達を抑制できる。これにより、第1空気流路100を通過する空気により抵抗発熱体68の加熱が妨げられたり、抵抗発熱体68の熱により当該空気による蒸気の冷却が妨げられたりすることを抑制することができる。 A first air flow path 100 is formed inside the heater 62 . An inner tube 130 that defines the first air flow path 100 is formed inside the tubular body 65 . The inner tube 130 extends in the longitudinal direction of the tubular body 65 . In the example of this embodiment, the tubular body 65 and the inner tube 130 are cylindrical around the same axis (see FIG. 4). The inner tube 130 can be made of a metal such as stainless steel that is easy to process, or a material with low thermal conductivity (for example, a resin material). . A gap S3 is formed between the inner tube 130 and the tubular body 65 . That is, a gap S3 exists between the inner tube 130 and the resistance heating element 68. As shown in FIG. In this way, the first air flow path 100 is surrounded by the inner tube 130 and the gap S3 is provided, so that the air in the first air flow path 100 and the resistance heating element 68 provided in the tubular body 65 heat transfer can be suppressed. As a result, it is possible to prevent the air passing through the first air flow path 100 from interfering with the heating of the resistance heating element 68 and the heat of the resistance heating element 68 from inhibiting the cooling of steam by the air. .
 内管130の第1開口101側の端部130Dは、端部130Dにおいて第1空気流路100と間隙S3とが連通しないように形成されている。図示の例では、端部130Dはヒータ62の壁面である内壁面620に連結されている。これにより、第1開口101から加熱された蒸気またはエアロゾルが逆流し、ヒータ62の部品に悪影響を与えることを抑制することができる。図3の例では、内壁面620は、ヒータ62の長手方向に略垂直な面となっているが、蒸気またはエアロゾルの逆流を防げればこれに限定されない。内管130には、後述するヒータ62の非発熱部69Bに対向する部分に、第1空気流路100と間隙S3とを連通する第1孔111が形成されている。また、管体65には間隙S3とヒータ62の外部とを連通する第2孔112が形成されている。第2孔112は、不図示の流路を介して香味吸引器1000の外部と空気が移動可能に接続されている。第1孔111および第2孔112により、内管130の内部とヒータ62の外部とを接続する接続流路110を構成する。なお、第1孔111および第2孔112とは、第1空気流路100が間隙S3と連通しないように管で接続されていてもよい。 An end portion 130D of the inner tube 130 on the side of the first opening 101 is formed so that the first air flow path 100 and the gap S3 are not communicated at the end portion 130D. In the illustrated example, the end portion 130D is connected to the inner wall surface 620 of the heater 62 . As a result, heated vapor or aerosol can be prevented from flowing backward from the first opening 101 and adversely affecting the components of the heater 62 . In the example of FIG. 3, the inner wall surface 620 is a surface that is substantially perpendicular to the longitudinal direction of the heater 62, but it is not limited to this as long as the backflow of vapor or aerosol can be prevented. A first hole 111 is formed in the inner pipe 130 at a portion facing a non-heat generating portion 69B of the heater 62, which will be described later, to communicate the first air flow path 100 and the gap S3. A second hole 112 is formed in the tubular body 65 to communicate the gap S3 and the outside of the heater 62 . The second hole 112 is connected to the outside of the flavor inhaler 1000 via a channel (not shown) so that air can move. The first hole 111 and the second hole 112 form a connection flow path 110 that connects the inside of the inner pipe 130 and the outside of the heater 62 . Note that the first hole 111 and the second hole 112 may be connected by a pipe so that the first air flow path 100 does not communicate with the gap S3.
 図示の例のヒータ62の形成は以下のように行われる。まず、管体65の外表面に抵抗発熱体68が形成され、抵抗発熱体68の外面に空気導入部69Cと一体的に形成されたカバー67が配置される。管体65、抵抗発熱体68、空気導入部69C及びカバー67が焼結されることで一体の中空のヒータ本体が形成される。中空のヒータ本体の内壁に内管130が耐熱性接着剤により取り付けられる。管体65、空気導入部69C及びカバー67は、例えばセラミックなどの絶縁体で形成され得る。抵抗発熱体68の外面にカバー67が配置されることで、ヒータ62の強度を向上し、且つ加熱を均一にすることができる。 The formation of the heater 62 in the illustrated example is performed as follows. First, the resistance heating element 68 is formed on the outer surface of the tubular body 65, and the cover 67 integrally formed with the air introduction part 69C is arranged on the outer surface of the resistance heating element 68. As shown in FIG. By sintering the tubular body 65, the resistance heating element 68, the air introduction part 69C and the cover 67, an integrated hollow heater main body is formed. An inner tube 130 is attached to the inner wall of the hollow heater body with a heat-resistant adhesive. The tubular body 65, the air introduction part 69C and the cover 67 can be made of an insulator such as ceramic. By arranging the cover 67 on the outer surface of the resistance heating element 68, the strength of the heater 62 can be improved and the heating can be made uniform.
 本実施形態では、図2A、図2Bおよび図3に示すように、香味吸引器1000は、ヒータ62が喫煙可能物質16に挿入されたときに形成されるヒータ62とストッパ要素18との間の間隙S2(図2A、図2B、図5及び図7では、間隙S2を破線で模式的に示した。)を有する。これにより、ヒータ62がストッパ要素18から少なくとも部分的に離間するので、ヒータ62によって喫煙可能物質16を加熱しながら、ストッパ要素18への熱伝達を抑制することができる。したがって、ストッパ要素18の溶解又は損傷を抑制でき且つ、ストッパ要素18への熱伝達による熱損失も抑制できる。加熱部60は、ヒータ62とストッパ要素18との間に配置され、ストッパ要素18と接触し且つヒータ62から離間する壁部70を有する。壁部70は、ヒータ62の後端側から先端側に向かうにつれて径が小さくなるテーパ面71、およびフランジ72を含む。なお、加熱部60に壁部70を設けなくともよい。 In this embodiment, as shown in FIGS. 2A, 2B and 3, the flavor inhaler 1000 is configured such that the heater 62 is formed between the heater 62 and the stopper element 18 when the heater 62 is inserted into the smokable substance 16. It has a gap S2 (in FIGS. 2A, 2B, 5 and 7, the gap S2 is schematically indicated by a dashed line). This allows the heater 62 to be at least partially spaced from the stopper element 18 so that heat transfer to the stopper element 18 is inhibited while the smokable substance 16 is heated by the heater 62 . Therefore, melting or damage to the stopper element 18 can be suppressed, and heat loss due to heat transfer to the stopper element 18 can also be suppressed. The heating portion 60 is disposed between the heater 62 and the stopper element 18 and has a wall portion 70 in contact with the stopper element 18 and spaced apart from the heater 62 . The wall portion 70 includes a tapered surface 71 whose diameter decreases from the rear end side to the front end side of the heater 62 and a flange 72 . Note that the wall portion 70 may not be provided in the heating portion 60 .
 図2Bに示すように、喫煙可能物質16が収容部42に収容される際、ヒータ62が喫煙可能物質16を貫通するように構成され、喫煙可能物質16を通り抜けるヒータ62の空気導入部69Cに第1開口101が形成されている。したがって、第1開口101は、中空部材15の内部に露出するように構成されている。これにより、ヒータ62が喫煙可能物質16の近傍に配置され、効率よく喫煙可能物質16を加熱できる。また、喫煙可能物質16の加熱により生じ、中空部材15に流入した蒸気を、第1空気流路100からの空気により効率よく冷却することができる。 As shown in FIG. 2B, the heater 62 is configured to penetrate the smokable substance 16 when the smokable substance 16 is contained in the container 42, and the air introduction portion 69C of the heater 62 passing through the smokable substance 16 is A first opening 101 is formed. Therefore, the first opening 101 is configured to be exposed inside the hollow member 15 . This allows the heater 62 to be positioned near the smokable substance 16 to efficiently heat the smokable substance 16 . Also, the vapor generated by the heating of the smokable substance 16 and entering the hollow member 15 can be efficiently cooled by the air from the first air flow path 100 .
 本実施形態では、ヒータ62は、挿入方向(ヒータ62の軸方向又は長手方向)に沿ってそれぞれ位置する発熱部69A及び非発熱部69Bを有する。具体的には例えば、発熱部69Aは、ヒータ62の抵抗発熱体68が配置される部分に相当し、非発熱部69Bは、抵抗発熱体68に接続されたリード線(抵抗発熱体68よりも抵抗の低い導電体部分)が配置される部分に相当する。 In this embodiment, the heater 62 has a heat-generating portion 69A and a non-heat-generating portion 69B positioned along the insertion direction (the axial direction or longitudinal direction of the heater 62). Specifically, for example, the heating portion 69A corresponds to the portion where the resistance heating element 68 of the heater 62 is arranged, and the non-heating portion 69B corresponds to the lead wire connected to the resistance heating element 68 (more than the resistance heating element 68). It corresponds to a portion where a conductor portion with low resistance) is arranged.
 図示のように、発熱部69Aは、非発熱部69Bよりもヒータ62の先端側に位置することが好ましい。これにより、軸方向(ヒータ62の挿入方向)において、非発熱部69Bがストッパ要素18と重なり、発熱部69Aが喫煙可能物質16とが重なるように、それぞれが位置することができる。ヒータ62において、発熱部69Aの先端側に形成された空気導入部69Cは、先端に向けて径が小さくなる突起形状を有することが好ましい。これにより、ヒータ62を消費材10に容易に挿入できる。 As shown, the heat generating portion 69A is preferably located closer to the tip of the heater 62 than the non-heat generating portion 69B. This allows the non-heat generating portion 69B to overlap the stopper element 18 and the heat generating portion 69A to overlap the smokable substance 16 in the axial direction (insertion direction of the heater 62). In the heater 62, the air introducing portion 69C formed on the tip side of the heat generating portion 69A preferably has a projection shape whose diameter decreases toward the tip. This allows the heater 62 to be easily inserted into the consumable 10 .
 本実施形態では、管体65、カバー67、空気導入部69Cおよび壁部70は、例えばステンレス鋼等の加工が容易な金属、又は熱伝導性に低い材料(例えば樹脂材料)で形成され得る。 In this embodiment, the tubular body 65, the cover 67, the air introduction portion 69C, and the wall portion 70 can be made of metal such as stainless steel that is easy to process, or a material with low thermal conductivity (eg, resin material).
 図5は、第1空気流路100および第2空気流路200を概略的に示す収容部42の断面図である。第1空気流路100および第2空気流路200は、それぞれ矢印により模式的に示した。第1空気流路100は、前述のとおり、香味吸引器1000の外部から不図示の流路を通り、第2孔112、第1孔111、内管130および、空気導入部69Cの第1開口101を通過する流路である。 FIG. 5 is a cross-sectional view of the accommodating portion 42 schematically showing the first air flow path 100 and the second air flow path 200. FIG. The first air flow path 100 and the second air flow path 200 are each schematically indicated by arrows. As described above, the first air flow path 100 passes through a flow path (not shown) from the outside of the flavor inhaler 1000, the second hole 112, the first hole 111, the inner pipe 130, and the first opening of the air introduction portion 69C. 101 is a flow path.
 第2空気流路200は、収容部42に喫煙可能物質16が収容されたときに形成される流路である。第2空気流路200を通る空気は、香味吸引器1000の外部から、空気インレット32を通り収容部42の内部に流入した後、収容部42の内側面420に沿って流れる。この内側面420に沿った流路は、内側面420および消費材10の外壁19により画定される。その後、第2空気流路200を通る空気は、ストッパ要素18を適宜通過した後、喫煙可能物質16を通り、加熱により生じた蒸気と共に中空部材15に流入する。このように、第1空気流路100と第2空気流路200とは中空部材15において合流するように、香味吸引器1000および消費材10が構成されている。言い換えれば、第1開口101は、第2空気流路200における喫煙可能物質16の下流に連通する。第1空気流路100は、喫煙可能物質16を通過せずに、第2空気流路200の下流に連通する流路である。 The second air flow path 200 is a flow path formed when the smokable substance 16 is stored in the storage portion 42 . The air passing through the second air flow path 200 flows from the outside of the flavor inhaler 1000 through the air inlet 32 into the storage section 42 , and then flows along the inner surface 420 of the storage section 42 . The flow path along this inner surface 420 is defined by the inner surface 420 and the outer wall 19 of the consumable 10 . Air passing through the second air flow path 200 then passes through the stopper element 18 as appropriate, then through the smokable material 16 and into the hollow member 15 along with the steam produced by the heating. Thus, the flavor inhaler 1000 and the consumable material 10 are configured so that the first air flow path 100 and the second air flow path 200 join at the hollow member 15 . In other words, the first opening 101 communicates downstream of the smokable material 16 in the second airflow path 200 . The first air flow path 100 is a flow path that communicates downstream of the second air flow path 200 without passing through the smokable substance 16 .
 本実施形態の喫煙システムでは、収容部42に喫煙可能物質16が収容された際は、空気インレット32、喫煙可能物質16および中空部材15をこの順で通過する第2空気流路200が形成される。これにより、喫煙可能物質16の加熱により生じた蒸気を中空部材15へと効率よく導入し、導入された蒸気を第1空気流路100から導入された空気により効率よく冷却することができる。 In the smoking system of this embodiment, when the smokable substance 16 is stored in the storage portion 42, the second air flow path 200 is formed to pass through the air inlet 32, the smokable substance 16 and the hollow member 15 in this order. be. As a result, the vapor generated by heating the smokable substance 16 can be efficiently introduced into the hollow member 15 and the introduced vapor can be efficiently cooled by the air introduced from the first air flow path 100 .
 ユーザによる吸引が行われる際に、第1空気流路100を流れる気体の流量を第1流量Q1、第2空気流路200を流れる気体の流量を第2流量Q2とする。第1流量Q1と第2流量Q2とを加算した総流量Q1+Q2に対する第1流量Q1の割合は、0.4以上であることが好ましく、0.5以上であることがより好ましい。第1流量Q1の割合が増えるほど、効率よく蒸気を冷却することができる。総流量Q1+Q2に対する第1流量Q1の割合は、0.7以下が好ましく、0.6以下がより好ましい。第1流量Q1の割合が高すぎると、中空部材15に導入される蒸気の量が減少し、吸引される香味成分が減少する。 When the user inhales, let the flow rate of the gas flowing through the first air flow path 100 be a first flow rate Q1, and let the flow rate of the gas flowing through the second air flow path 200 be a second flow rate Q2. The ratio of the first flow rate Q1 to the total flow rate Q1+Q2 obtained by adding the first flow rate Q1 and the second flow rate Q2 is preferably 0.4 or more, more preferably 0.5 or more. As the ratio of the first flow rate Q1 increases, the steam can be cooled more efficiently. The ratio of the first flow rate Q1 to the total flow rate Q1+Q2 is preferably 0.7 or less, more preferably 0.6 or less. If the ratio of the first flow rate Q1 is too high, the amount of steam introduced into the hollow member 15 will decrease, and the amount of flavor components that will be drawn in will decrease.
 本実施形態の香味吸引器1000は、少なくとも1つの第1開口101と、第1開口101と香味吸引器1000の外部とを連通する第1空気流路100を備え、収容部42に喫煙可能物質16が収容された際は、加熱により生じた蒸気が通過する第2空気流路200が形成され、第1開口101は、第2空気流路200における喫煙可能物質16の下流に連通する。これにより、第1空気流路100から導入される空気により、第2空気流路200を通過する蒸気を効率よく冷却することができる。その結果、蒸気を冷却するための流路を短くすることができ、香味吸引器1000または消費材10をコンパクトに構成できる。また、香味吸引器1000および消費材10の構造を複雑化する必要がなく、壁面における蒸気の凝縮または壁面へのエアロゾルの付着を抑制し、吸引される香味成分の減少を抑制することができる。 The flavor inhaler 1000 of this embodiment includes at least one first opening 101 and a first air flow path 100 that communicates between the first opening 101 and the outside of the flavor inhaler 1000 , and the container 42 contains a smokable substance. When 16 is accommodated, a second air flow path 200 is formed through which steam generated by heating passes, and first opening 101 communicates downstream of smokable material 16 in second air flow path 200 . As a result, the air introduced from the first air flow path 100 can efficiently cool the steam passing through the second air flow path 200 . As a result, the flow path for cooling steam can be shortened, and the flavor inhaler 1000 or the consumable product 10 can be made compact. In addition, there is no need to complicate the structure of the flavor inhaler 1000 and the consumable material 10, and condensation of vapor on the wall surface or adhesion of aerosol to the wall surface can be suppressed, and reduction in the inhaled flavor component can be suppressed.
 次のような変形も本発明の範囲内であり、上述の実施形態若しくは他の変形と組み合わせることが可能である。以下の変形例において、上述の実施形態と同様の構造、機能を示す部位等に関しては、同一の符号で参照し、適宜説明を省略する。 The following modifications are also within the scope of the present invention, and can be combined with the above-described embodiment or other modifications. In the following modified examples, the same reference numerals are used to refer to parts having the same structures and functions as those of the above-described embodiment, and description thereof will be omitted as appropriate.
(変形例1)
 上述の実施形態において、ヒータに、第1空気流路と連通する複数の開口を設けてもよい。
(Modification 1)
In the embodiments described above, the heater may be provided with a plurality of openings communicating with the first air flow path.
 図6は、本変形例の加熱部60Aの縦断面図である。加熱部60Aは、上述のヒータ62の代わりに、ヒータ62Aを備える点で上述の実施形態の加熱部60とは異なっている。ヒータ62Aは、管体65A、カバー67A、内管130A、ならびに、接続管150Aおよび150Bを備える点で上述の実施形態のヒータ62とは異なっている。 FIG. 6 is a vertical cross-sectional view of a heating section 60A of this modified example. 60 A of heating parts differ from the heating part 60 of the above-mentioned embodiment by the point provided with the heater 62A instead of the above-mentioned heater 62. FIG. Heater 62A differs from heater 62 of the above-described embodiment in that it includes tubular body 65A, cover 67A, inner tube 130A, and connecting tubes 150A and 150B.
 接続管150Aおよび150Bのそれぞれは、内管130の内部とヒータ62の外部とを空気が移動可能に接続する。接続管150Aおよび150Bは、それぞれ第2開口102Aおよび102Bと内管130の内部とを連通している。第2開口102Aおよび102Bは、棒状のヒータ62Aの側面に形成された開口である。それぞれの接続管150Aおよび150Bは、内管130、管体65およびカバー67の開口部に形成されている。なお、第2開口102A、102Bの個数は特に限定されず、1個でもよく、3個以上でもよい。なお接続管150Aおよび150Bがなくとも空気導入の効果を得ることができる。また第2開口102Aおよび102Bは、ヒータ62Aの端部を構成する空気導入部69Cに設けられてもよい。 Each of the connection pipes 150A and 150B connects the inside of the inner pipe 130 and the outside of the heater 62 so that air can move. Connection pipes 150A and 150B communicate second openings 102A and 102B with the interior of inner pipe 130, respectively. The second openings 102A and 102B are openings formed on the side surface of the rod-shaped heater 62A. The connecting tubes 150A and 150B are formed in openings of the inner tube 130, the tubular body 65 and the cover 67, respectively. The number of second openings 102A and 102B is not particularly limited, and may be one or three or more. The effect of introducing air can be obtained without the connecting pipes 150A and 150B. Also, the second openings 102A and 102B may be provided in an air introducing portion 69C forming an end portion of the heater 62A.
 図7は、本変形例の第1空気流路100Aを概略的に示す収容部42の断面図である。第1空気流路100Aおよび第2空気流路200は、それぞれ矢印により模式的に示した。吸引の際、第1空気流路100Aでは、第1開口101を通って空気が流出する他、第2開口102Aおよび102Bを通って空気がヒータ62Aの側方へと流出する。本変形例の第1空気流路100Aは、第1開口101と香味吸引器1000の外部とを連通するほか、第2開口102Aおよび102Bのそれぞれと香味吸引器1000の外部とを連通する。このように、第1空気流路100Aを通って複数の開口から空気が中空部材15S(図8)へ流入することで、開口が1つしかない場合よりも中空部材15Sの内部の広い範囲で蒸気が冷却される。本変形例では、第2開口102Aおよび102Bが、第1開口101と異なり棒状のヒータ62の側面に配置されているため、第1開口101からの空気と第2開口102Aおよび102Bからの空気により、より広い範囲の蒸気を効率的に冷却することができる。 FIG. 7 is a cross-sectional view of the accommodating portion 42 schematically showing the first air flow path 100A of this modified example. The first air flow path 100A and the second air flow path 200 are each schematically indicated by arrows. At the time of suction, in the first air flow path 100A, air flows out through the first opening 101, and also flows out to the side of the heater 62A through the second openings 102A and 102B. The first air flow path 100A of this modification communicates the first opening 101 with the outside of the flavor inhaler 1000, and also communicates the second openings 102A and 102B with the outside of the flavor inhaler 1000. In this way, the air flows into the hollow member 15S (FIG. 8) from the plurality of openings through the first air flow path 100A, and thus the inside of the hollow member 15S is wider than when there is only one opening. Steam is cooled. In this modification, unlike the first opening 101, the second openings 102A and 102B are arranged on the side surface of the rod-shaped heater 62, so that the air from the first opening 101 and the air from the second openings 102A and 102B , can efficiently cool a wider range of steam.
 第2開口102Aおよび102Bは、喫煙可能物質16が収容部42に収容されたとき、中空部材15Sの外側において、中空部材15Sよりも先端側となる位置に形成されている。ここで、中空部材15Sの外側とは、中空部材15Sよりも先端側であって、消費材10の内側の領域も含まれる。中空部材15Sが複数の領域に区切られている場合、第1開口101からの空気は1つの領域しか通過できない可能性がある。本変形例では、第2開口102Aおよび102Bが、喫煙可能物質16が収容部42に収容されたとき、中空部材15Sの外側となる位置に形成されている。これにより、中空部材15Sよりも先端側の第2開口102Aおよび102Bからの空気が、径方向に広がってから中空部材15Sに流入するため、中空部材15Sの多くの領域を通過し冷却することができる。 The second openings 102A and 102B are formed on the outer side of the hollow member 15S at positions closer to the distal end than the hollow member 15S when the smokable substance 16 is accommodated in the accommodating portion 42. Here, the outer side of the hollow member 15S includes a region on the tip side of the hollow member 15S and the inner side of the consumable product 10 . If the hollow member 15S is divided into a plurality of regions, there is a possibility that the air from the first opening 101 can pass through only one region. In this modification, the second openings 102A and 102B are formed at positions outside the hollow member 15S when the smokable substance 16 is stored in the storage portion 42. As shown in FIG. As a result, the air from the second openings 102A and 102B on the tip side of the hollow member 15S expands in the radial direction before flowing into the hollow member 15S, so that it can pass through many regions of the hollow member 15S and be cooled. can.
 図8は、本変形例の香味吸引器に好適な中空部材15Sの概略斜視図である。中空部材15Sは、S型フィルタである。中空部材15Sは、円筒状の側壁151と、S字状の隔壁150Sとを備える。中空部材15Sの内部の空間152は、隔壁150Sにより区切られている。このようなS型フィルタは、隔壁150Sにより支持されるため、紙等の柔軟な材料を含め、様々な材料により形成することができる。本変形例では、このような隔壁150Sが設けられた中空部材15Sを用いた場合に、特に効率的に蒸気を冷却することができる。なお、隔壁150Sの形状は、S字状である必要はなく、特に限定されない。また、本変形例において隔壁のない中空部材を用いてもよい。この場合でも、第2開口102Aおよび102Bにより、広い範囲の蒸気を冷却する効果を奏する。 FIG. 8 is a schematic perspective view of a hollow member 15S suitable for the flavor inhaler of this modified example. The hollow member 15S is an S-type filter. The hollow member 15S includes a cylindrical side wall 151 and an S-shaped partition wall 150S. A space 152 inside the hollow member 15S is separated by a partition wall 150S. Since such an S-type filter is supported by the partition walls 150S, it can be made of various materials including flexible materials such as paper. In this modified example, steam can be cooled particularly efficiently when the hollow member 15S provided with such a partition 150S is used. The shape of the partition wall 150S is not necessarily S-shaped and is not particularly limited. Also, in this modified example, a hollow member without a partition may be used. Even in this case, the second openings 102A and 102B have the effect of cooling steam over a wide range.
(変形例2)
 上述の実施形態では、中空部材の内部に第1開口が連通する構成とした。しかし、第1開口が第2空気流路において喫煙可能物質16の下流に連通すれば、中空部材が配置されなくともよい。例えば、中空部材の代わりに、表面積を上げ、熱交換を促進するような構造体を充填したセグメントを消費材に配置することができる。このような構造体の例としては、密度の低いフィルターセグメントまたは、折り畳んだポリマーフィルム等が挙げられる。
(Modification 2)
In the above-described embodiment, the configuration is such that the first opening communicates with the interior of the hollow member. However, if the first opening communicates downstream of the smokable material 16 in the second airflow path, the hollow member need not be disposed. For example, instead of hollow members, consumables may be provided with segments filled with structures that increase surface area and promote heat exchange. Examples of such structures include low density filter segments or folded polymer films.
 以上に本発明の実施形態を説明したが、本発明は上記実施形態に限定されるものではなく、特許請求の範囲、及び明細書と図面に記載された技術的思想の範囲内において種々の変形が可能である。なお直接明細書及び図面に記載のない何れの形状や材質であっても、本願発明の作用・効果を奏する以上、本願発明の技術的思想の範囲内である。 Although the embodiments of the present invention have been described above, the present invention is not limited to the above embodiments, and various modifications can be made within the scope of the technical ideas described in the claims, specification and drawings. is possible. Any shape or material that is not directly described in the specification and drawings is within the scope of the technical concept of the present invention as long as it produces the action and effect of the present invention.
10    :消費材
15,15S    :中空部材
16    :喫煙可能物質
32    :空気インレット
42    :収容部
62,62A    :ヒータ
65,65A    :管体
67,67A    :カバー
68    :抵抗発熱体
69A   :発熱部
69B   :非発熱部
69C   :空気導入部
70    :壁部
100,100A  :第1空気流路
101   :第1開口
120A,120B :第2開口
130,130A   :内管
130D  :ヒータの内壁面
200   :第2空気流路
420   :収容部の内側面
620   :ヒータの内壁面
1000  :香味吸引器
Ax:ヒータの中心軸
S1,S2,S3:間隙
10: Consumables 15, 15S: Hollow member 16: Smokable substance 32: Air inlet 42: Storage parts 62, 62A: Heaters 65, 65A: Tubular bodies 67, 67A: Cover 68: Resistance heating element 69A: Heating part 69B: Non-heat generating portion 69C: Air introduction portion 70: Wall portions 100, 100A: First air flow path 101: First openings 120A, 120B: Second openings 130, 130A: Inner tube 130D: Inner wall surface of heater 200: Second air Flow path 420: Inner surface 620 of housing portion: Inner wall surface of heater 1000: Flavor sucker Ax: Center axes S1, S2, S3 of heater: Gap

Claims (16)

  1.  香味吸引器であって、
     喫煙可能物質を含む消費材の、少なくとも前記喫煙可能物質を収容する収容部と、
     前記収容部内に配置され、前記収容部に収容された前記喫煙可能物質の加熱を行うように構成されるヒータと、
     少なくとも1つの第1開口と、
     前記第1開口と前記香味吸引器の外部とを連通する第1空気流路と、
    を備え、
     前記収容部に前記喫煙可能物質が収容された際は、前記加熱により生じた蒸気が通過する第2空気流路が形成され、
     前記第1開口は、前記第2空気流路における前記喫煙可能物質の下流に連通する香味吸引器。
    A flavor inhaler,
    a containment portion of a consumable article containing smokable substance containing at least said smokable substance;
    a heater disposed within the container and configured to heat the smokable substance contained in the container;
    at least one first opening;
    a first air flow path communicating between the first opening and the outside of the flavor inhaler;
    with
    When the smokable substance is stored in the storage part, a second air flow path is formed through which the steam generated by the heating passes,
    The first opening is a flavor inhaler communicating downstream of the smokable material in the second airflow path.
  2.  前記第1空気流路の少なくとも一部は、前記ヒータの内部に形成されている、請求項1に記載の香味吸引器。 The flavor inhaler according to claim 1, wherein at least part of said first air flow path is formed inside said heater.
  3.  前記ヒータは、その内部に、前記第1空気流路を画定する内管を有する、請求項2に記載の香味吸引器。 The flavor inhaler according to claim 2, wherein the heater has an inner tube therein defining the first air flow path.
  4.  前記ヒータは、発熱体と、前記発熱体と前記内管との間の間隙と、を有する、請求項3に記載の香味吸引器。 The flavor inhaler according to claim 3, wherein the heater has a heating element and a gap between the heating element and the inner tube.
  5.  前記内管の前記第1開口側の端部は、前記第1空気流路と前記間隙とが連通しないように形成されている、請求項4に記載の香味吸引器。 The flavor inhaler according to claim 4, wherein the end of the inner tube on the first opening side is formed so that the first air flow path and the gap are not communicated with each other.
  6.  前記喫煙可能物質が前記収容部に収容される際、前記ヒータが前記喫煙可能物質を貫通するように構成され、前記喫煙可能物質を通り抜ける前記ヒータの部分に前記第1開口が形成されている、請求項2から5のいずれか一項に記載の香味吸引器。 the heater is configured to penetrate the smokable substance when the smokable substance is received in the container, and the first opening is formed in a portion of the heater that passes through the smokable substance; A flavor inhaler according to any one of claims 2 to 5.
  7.  前記ヒータは、棒状であり、その側面に第2開口を有し、
     前記第1空気流路は、前記第2開口と前記香味吸引器の外部とを連通する、請求項6に記載の香味吸引器。
    The heater is rod-shaped and has a second opening on its side surface,
    7. The flavor inhaler according to claim 6, wherein said first air flow path communicates said second opening with the outside of said flavor inhaler.
  8.  前記消費材は、中空部材をさらに含み、
     前記第2開口は、前記喫煙可能物質が前記収容部に収容されたとき、前記中空部材の外側となる位置に形成されている、請求項7に記載の香味吸引器。
    the consumable further comprises a hollow member;
    8. The flavor inhaler according to claim 7, wherein said second opening is formed outside said hollow member when said smokable substance is accommodated in said accommodating portion.
  9.  前記中空部材の内部は、隔壁で区切られている、請求項8に記載の香味吸引器。 The flavor inhaler according to claim 8, wherein the interior of said hollow member is partitioned by a partition wall.
  10.  前記中空部材は、センターホールフィルタである、請求項8または9に記載の香味吸引器。 The flavor inhaler according to claim 8 or 9, wherein the hollow member is a center hole filter.
  11.  前記収容部と前記香味吸引器の外部とを連通する空気インレットをさらに備え、
     前記収容部に前記喫煙可能物質が収容された際は、前記空気インレットおよび前記喫煙可能物質をこの順で通過する前記第2空気流路が形成される、請求項1から10のいずれか一項に記載の香味吸引器。
    further comprising an air inlet that communicates between the container and the outside of the flavor inhaler,
    11. Any one of claims 1 to 10, wherein when said smokable substance is stored in said storage portion, said second air flow path passing through said air inlet and said smokable substance in this order is formed. The flavor inhaler according to .
  12.  前記吸引が行われる際に、前記第1空気流路および前記第2空気流路を通る気体の流量に対する、前記第1空気流路を流れる気体の流量の割合は、0.4以上、0.7以下となるように前記第1空気流路が形成されている、請求項1から11のいずれか一項に記載の香味吸引器。 When the suction is performed, the ratio of the flow rate of the gas flowing through the first air flow path to the flow rate of the gas flowing through the first air flow path and the second air flow path is 0.4 or more, 0.4 or more. 12. The flavor inhaler according to any one of claims 1 to 11, wherein the first air flow path is formed to be 7 or less.
  13.  前記吸引が行われる際は、前記第2空気流路において空気が前記収容部の内側面に沿って流れた後、前記喫煙可能物質に流入するように、前記空気インレットが形成されている、請求項1から12のいずれか一項に記載の香味吸引器。 The air inlet is formed such that when the suction is performed, the air flows along the inner surface of the container in the second air flow path and then flows into the smokable substance. Item 13. The flavor inhaler according to any one of Items 1 to 12.
  14.  前記ヒータの長手方向に沿った中心軸を囲むように前記第1開口が形成されている、請求項1から13のいずれか一項に記載の香味吸引器。 The flavor inhaler according to any one of claims 1 to 13, wherein the first opening is formed so as to surround the central axis along the longitudinal direction of the heater.
  15.  前記ヒータは、ピン型ヒータである、請求項1から14のいずれか一項に記載の香味吸引器。 The flavor inhaler according to any one of claims 1 to 14, wherein the heater is a pin-type heater.
  16.  請求項1から15のいずれか一項に記載された香味吸引器と、前記消費材とを有する、喫煙システム。 A smoking system comprising a flavor inhaler according to any one of claims 1 to 15 and the consumable.
PCT/JP2022/004365 2022-02-04 2022-02-04 Flavor inhaler, and smoking system WO2023148910A1 (en)

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Citations (7)

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Publication number Priority date Publication date Assignee Title
JPH07184627A (en) * 1993-09-10 1995-07-25 Philip Morris Prod Inc Electric smoking device for giving off flavor and manufacture thereof
JP2015504667A (en) * 2012-01-03 2015-02-16 フィリップ・モーリス・プロダクツ・ソシエテ・アノニム Aerosol generator and system with improved airflow
CN108903063A (en) * 2018-08-28 2018-11-30 深圳伊卡普科技有限公司 Low temperature cigarette heating system
WO2019171417A1 (en) * 2018-03-05 2019-09-12 日本たばこ産業株式会社 Non-combustion heating-type smoking article
JP2020516268A (en) * 2017-04-11 2020-06-11 ケーティー・アンド・ジー・コーポレーション Aerosol generator
JP2021503282A (en) * 2017-11-16 2021-02-12 ニコベンチャーズ トレーディング リミテッド Control of ventilation of consumables
WO2021053028A1 (en) * 2019-09-19 2021-03-25 Philip Morris Products S.A. Induction heater enabling lateral airflow

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH07184627A (en) * 1993-09-10 1995-07-25 Philip Morris Prod Inc Electric smoking device for giving off flavor and manufacture thereof
JP2015504667A (en) * 2012-01-03 2015-02-16 フィリップ・モーリス・プロダクツ・ソシエテ・アノニム Aerosol generator and system with improved airflow
JP2020516268A (en) * 2017-04-11 2020-06-11 ケーティー・アンド・ジー・コーポレーション Aerosol generator
JP2021503282A (en) * 2017-11-16 2021-02-12 ニコベンチャーズ トレーディング リミテッド Control of ventilation of consumables
WO2019171417A1 (en) * 2018-03-05 2019-09-12 日本たばこ産業株式会社 Non-combustion heating-type smoking article
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