WO2023109247A1 - Dispositif de stockage d'aliments, serveur et procédé d'affichage d'interface - Google Patents

Dispositif de stockage d'aliments, serveur et procédé d'affichage d'interface Download PDF

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Publication number
WO2023109247A1
WO2023109247A1 PCT/CN2022/121773 CN2022121773W WO2023109247A1 WO 2023109247 A1 WO2023109247 A1 WO 2023109247A1 CN 2022121773 W CN2022121773 W CN 2022121773W WO 2023109247 A1 WO2023109247 A1 WO 2023109247A1
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WIPO (PCT)
Prior art keywords
recipe
cooking
information
control
smart
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PCT/CN2022/121773
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English (en)
Chinese (zh)
Inventor
张宏波
王金童
Original Assignee
聚好看科技股份有限公司
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CN202111536084.7A external-priority patent/CN116263574A/zh
Priority claimed from CN202210397502.7A external-priority patent/CN116954103A/zh
Priority claimed from CN202210686830.9A external-priority patent/CN115082149A/zh
Application filed by 聚好看科技股份有限公司 filed Critical 聚好看科技股份有限公司
Priority to CN202280063184.9A priority Critical patent/CN118103862A/zh
Publication of WO2023109247A1 publication Critical patent/WO2023109247A1/fr

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    • G—PHYSICS
    • G06—COMPUTING; CALCULATING OR COUNTING
    • G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
    • G06Q30/00—Commerce
    • G06Q30/06—Buying, selling or leasing transactions

Definitions

  • the present application relates to the field of communication technologies, and in particular to a food storage device, a server and an interface display method.
  • food storage equipment has multiple functions such as providing users with intelligent management of food, intelligent storage, recommended recipes, and multi-functional cooking.
  • food storage equipment can cooperate with other intelligent terminal equipment.
  • the food storage device establishes a communication connection with multiple smart cooking devices, and the user selects a recipe in the food storage device, and controls one of the smart cooking devices to cook according to the selected recipe.
  • multiple smart cooking devices support cooking according to the recipe.
  • the present application provides a food storage device, a server and an interface display method.
  • a food storage device including: a display; a communicator, configured to communicate with the cooking device and a server; a controller connected to the display and the communicator, configured to:
  • Fig. 1 is a usage scenario of food storage equipment shown according to some embodiments
  • Fig. 2A is a perspective view of food storage equipment according to some embodiments of the present application.
  • Fig. 2B is a schematic diagram of the appearance of food storage equipment according to some embodiments of the present application.
  • Fig. 3 is a schematic diagram of hardware configuration of food storage equipment according to some embodiments of the present application.
  • Fig. 4 is a schematic diagram of a user interface displayed on a display screen of a food storage device according to some embodiments of the present application;
  • Fig. 5 is a schematic diagram of an account management details page according to some embodiments of the present application.
  • Fig. 6 is a schematic diagram of a search device page according to some embodiments of the present application.
  • FIG. 7 is a schematic diagram of a device to be bound according to some embodiments of the present application.
  • Fig. 8 is a schematic diagram of a device status page according to some embodiments of the present application.
  • Fig. 9 is a schematic diagram of a user interface displayed on a display screen of a food storage device according to some embodiments of the present application.
  • Fig. 10A is a schematic diagram of a recipe resource page according to some embodiments of the present application.
  • Fig. 10B is a recipe resource page according to some embodiments of the present application.
  • Fig. 11 is a schematic diagram of a recipe details page according to some embodiments of the present application.
  • Fig. 12 is a schematic diagram of an ingredient management interface according to some embodiments of the present application.
  • Fig. 13 is a schematic diagram of a cooking reminder message interface according to some embodiments of the present application.
  • Fig. 14 is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • Fig. 15 is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • Fig. 16 is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • Fig. 17 is a schematic diagram of interaction among food storage equipment, a server, and an intelligent cooking equipment according to some embodiments of the present application;
  • Fig. 18 is a schematic diagram of a recipe resource page according to some embodiments of the present application.
  • Fig. 19 is a schematic diagram of a recipe recommendation page according to some embodiments of the present application.
  • Fig. 20A is a schematic diagram of a recipe layout page according to some embodiments of the present application.
  • FIG. 20B is a schematic diagram of a recipe layout page according to some embodiments of the present application.
  • Fig. 21A is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • Fig. 21B is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • Fig. 22A is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • Fig. 22B is a schematic diagram of interaction among food storage equipment, servers and cooking equipment according to some embodiments of the present application;
  • Fig. 23 is a schematic diagram of interaction among food storage equipment, a server, and an intelligent cooking equipment according to some embodiments of the present application;
  • Fig. 24 is a schematic diagram of another recipe layout page according to some embodiments of the present application.
  • Fig. 25 is a schematic diagram of a more optimal solution details page according to some embodiments of the present application.
  • Fig. 26 is a schematic diagram of another more optimal solution details page according to some embodiments of the present application.
  • Fig. 27 is a schematic diagram of a recommended cooking equipment details page according to some embodiments of the present application.
  • Fig. 28 is a schematic diagram of a recipe detail page according to some embodiments of the present application.
  • Fig. 29 is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • connection should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral Connection; it can be a direct connection or an indirect connection through an intermediary, and it can be an internal connection between two elements.
  • Fig. 1 is a schematic diagram of an operation scene between a food storage device, a control device and an intelligent cooking device according to some embodiments of the present application.
  • the user can operate the ingredient storage device 3 through the terminal device 2 and the control device 1 .
  • the user can operate the food storage device 3 to control the electronic device 4 .
  • Electronic devices include electronic devices in the same local area network or in the same group network as food storage devices, such as display devices, portable mobile terminal devices, PC devices, smart cooking devices, etc. in the home.
  • the food storage device 3 may be a smart refrigerator, a smart freezer, a smart fresh-keeping cabinet, and the like.
  • a smart refrigerator is taken as an example for description.
  • the embodiment of the present application does not limit the specific types of the control device 1 , the terminal device 2 or the electronic device 4 .
  • the control device 1 may be a remote control, and the communication between the remote control and the food storage equipment includes infrared protocol communication or Bluetooth protocol communication, and other short-distance communication methods, etc., and the food storage equipment is controlled by wireless or other wired methods 3.
  • the wireless mode may be direct connection or non-direct connection, and may be routed or not routed.
  • the user can control the food storage device 3 by inputting user instructions through buttons on the remote control, voice input, control panel input, etc. For example, the user can input corresponding control commands through the volume plus and minus keys, channel control keys, up/down/left/right movement keys, voice input keys, menu keys, power on/off keys, etc. on the remote control to control the food storage equipment 3 functions.
  • terminal devices 2 such as mobile phones, tablet computers, computers, laptops, and other smart devices can also be used to control the food storage device 3 .
  • the terminal device 2 can communicate with the food storage device 3 through a network communication protocol, so as to realize the purpose of one-to-one control operation and data communication.
  • an ingredient storage device may communicate with its associated electronic device 4 .
  • the communication manner between devices is not limited.
  • the food storage device 3 and the electronic device 4 also perform data communication with the server 5 through various communication methods.
  • the food storage device 3 and the electronic device 4 can be allowed to communicate through a local area network (LAN), a wireless local area network (WLAN) and other networks.
  • the server 5 can provide various contents and interactions to the ingredient storage device 3 and the electronic device 4 .
  • the user can select the ingredients to be cooked and the recipes corresponding to the ingredients on the ingredient storage device 3, and the ingredient storage device 3 and the electronic device 4 control the electronic device 4 to automatically cook according to the selected recipe by sending and receiving information. ingredients for cooking.
  • the server 5 may be one cluster, or multiple clusters, and may include one or more types of servers. Other network service contents such as popular recipes and cooking services are provided through the server 5 .
  • Fig. 2A is a perspective view of a food storage device according to some embodiments of the present application.
  • the food storage device provided by the embodiment of the present application is approximately cuboid in shape.
  • the appearance of the food storage device is defined by a storage room 101 providing a limited storage space and a plurality of cabinet doors 200 provided at an opening of the storage room 101 .
  • the storage room 101 is a box body 100 with an opening. In the example shown in FIG. Independent storage space.
  • the freezer compartment 101A may be selectively covered by a drawer type freezer compartment door 200A.
  • Refrigerating room 101B is partitioned into left and right sides.
  • the refrigerating compartment door 200B is pivotably installed on the refrigerating compartment 101B, and the refrigerating compartment door 200B is selectively opened or closed.
  • FIG. 2A is an example of an embodiment of the present application, and the food storage equipment shown in it does not constitute a limitation to the food storage equipment provided in the present application.
  • the food storage equipment box is divided into a left side and a right side, the left side box is defined as a freezer, and the right box is defined as a refrigerator, and the freezer and refrigerator are both
  • the lid can be closed by a door pivotally mounted on the box body.
  • the storage room includes a refrigerating room, a freezing room, and a temperature-changing room.
  • the food storage device can have a display function by arranging a display outside the box body of the food storage device.
  • Fig. 2B is a schematic diagram of the appearance of food storage equipment according to some embodiments of the present application.
  • a display is provided on the door of the refrigerator, and the display is embedded in the door body.
  • a tag reading area is provided at the position below the display on the door of the refrigerator, and an antenna for reading RFID tags is built in the tag reading area to identify short-range RFID tags.
  • the plane where the screen of the display is located is flush with the outer surface of the box door.
  • the food storage equipment provided by the embodiment of the present application has at least two storage rooms inside the box, such as a freezer room, a refrigerator room, a temperature-changing room and/or a fresh-keeping room.
  • Each storage room can have multiple independent storage spaces, such as drawer compartments.
  • the food storage equipment may include a display 210, a controller 220, multiple antennas 230 for detecting RFID tags, a detector 240, a memory 250, A communicator 260 and several user input interfaces.
  • the display 210, the antenna 230, the detector 240, and the memory 250 are coupled with the controller 220 through a communication interface.
  • the display 210 is used to receive the image signal output by the controller 220, to display video content and images and components of the menu control interface, and to display the user control UI interface for controlling the food storage equipment.
  • the controller 220 may include one or more processing units, such as a system chip (system on a chip, SoC), a central processing unit (central processing unit, CPU), a microcontroller (microcontroller, MCU), a storage controller, and the like. Wherein, different processing units may be independent devices, or may be integrated in one or more processors.
  • SoC system on a chip
  • CPU central processing unit
  • MCU microcontroller
  • storage controller and the like.
  • different processing units may be independent devices, or may be integrated in one or more processors.
  • the controller 220 communicates with the antenna 230 through a serial port.
  • the controller 220 includes an RFID module, the RFID module, the antenna 230 and the RFID tag form an RFID reading and writing system, the antenna 230 is used to transmit radio frequency signals between the RFID module and the RFID tag, and the RFID module completes the pairing by the antenna 230 Read and write operations of RFID tags.
  • the RFID module communicates with the antenna through a serial port.
  • Memory 250 may include one or more storage units, for example, may include volatile memory (volatile memory), such as: dynamic random access memory (dynamic random access memory, DRAM), static random access memory (static random access memory) , SRAM), etc.; can also include non-volatile memory (non-volatile memory, NVM), such as: read-only memory (read-only memory, ROM), flash memory (flash memory), etc. Wherein, different storage units may be independent devices, or may be integrated or packaged in one or more processors or communication interfaces, and become a part of the processors or communication interfaces.
  • volatile memory such as: dynamic random access memory (dynamic random access memory, DRAM), static random access memory (static random access memory) , SRAM), etc.
  • NVM non-volatile memory
  • different storage units may be independent devices, or may be integrated or packaged in one or more processors or communication interfaces, and become a part of the processors or communication interfaces.
  • Program instructions and application programs, such as voice applications, are stored in the memory 250 .
  • the controller 220 can call the program instructions in the memory 250 or run the application program, so that the food storage device executes related methods, such as the food label scanning method provided in the embodiment of the present application.
  • the detector 240 at least includes a sound collector, such as a microphone, which can be used to receive the user's voice.
  • the voice signal includes a control instruction for the user to control the food storage device.
  • the detector 240 can also include a door switch state sensor, such as detecting a magnetic sensitive switch and a mechanical switch, for detecting the switch signal of each door, and when recording the switch state of the door according to the detected switch signal, a switch is sent. status information to the controller 220. In some embodiments, when the detector detects an open signal or a close signal of any box door, it sends the latest switch state information to the controller 220 .
  • the user input interface includes at least one of other input interfaces such as a microphone, a touch panel, a sensor, and a button.
  • the user can realize the user instruction input function through actions such as voice, touch, gesture, and press.
  • the input interface converts the received analog signal into a digital signal, and converts the digital signal into a corresponding instruction signal, and sends it to the controller 220 .
  • the communicator 260 is used for communicating with the server or the electronic device 4 in the local area network.
  • the controller 220 may include a speech recognition module, and the speech recognition module further includes a speech analysis unit and a speech instruction database, so that the food storage device can independently complete the speech recognition of the speech data input by the user, and recognize the The process of matching the voice content of the phone with the voice commands in the voice command database.
  • the antenna 230 may include an antenna disposed in each storage room and an antenna disposed inside the tag reading area, wherein the antennas disposed in each storage room are mainly used to scan the RFID tags in each storage room to read the RFID tags
  • the tag information, the antenna set inside the tag reading area is mainly used to scan the RFID tag on the tag reading area to read the tag information of the RFID tag.
  • the powers of the antennas installed in different storage rooms may be different. And the power of the antennas in each storage room can only ensure that the antennas can identify the ingredients contained in their own compartments, so as to avoid increasing the false recognition rate when the power is too high, and if the power is too low, the ingredients in the own compartments will not be recognized.
  • the power of the antenna can be determined in advance according to the size of each storage room, and the power of each antenna can be set in the food storage equipment. The larger the space, the greater the power.
  • the antenna disposed under the tag reading area is referred to as the first antenna
  • the antenna disposed in the storage room is referred to as the second antenna.
  • RFID tags can be used to identify the food in the storage room, and there is a correspondence between the label information (such as the label identification) of the RFID tag and the food and food information identified, thereby realizing RFID Virtual association between label and ingredient information.
  • the ingredients with RFID tags are stored in the food storage equipment, and the RFID tags in the storage room are detected by the second antenna to obtain the tag information, and the information identified by the tag is determined according to the relationship between the tag information and the ingredient information. Ingredients.
  • the tag information includes a tag code
  • a specific code segment in the tag code is a tag identifier.
  • the controller 220 implements the food management function by running the food management application, and the application interface provided by the food management application includes: a food management interface that can be used as the main interface of the application, and an interface for establishing the association relationship between RFID tags and food information. Label editing interface, recipe display interface for displaying recommended recipe information, etc.
  • the controller 220 starts the food management application in response to power-on or a user input command to start the food management application.
  • the user can input a tag editing instruction in the ingredient management application.
  • the food management application scans the RFID label placed by the user on the label reading area through the first antenna to obtain the label information of the RFID label, such as "A", and displays the label editing interface. Users can enter ingredient information in the label editing interface to associate with "A".
  • the ingredient management application receives the ingredient information input by the user, and establishes an association between the ingredient information and "A".
  • the food management application When the food management application detects that there is an RFID tag "A” in the storage room through the second antenna, it can determine the real food in the storage room according to the food information associated with "A", thereby realizing intelligent management of the food. It should be understood that when the food material management application detects that there is an RFID tag "A” in the storage room through the second antenna, the food material associated with "A” is an existing food material in the storage room.
  • the ingredient information includes one or more of ingredient ID, ingredient name, storage location identifier, ingredient quantity, ingredient shelf life, starting time, and the like.
  • the storage room where the ingredients are stored can be determined according to the storage location identification. For example, if the storage location identifier contained in the ingredient information "apple” is "1", then it is determined that "apple” is stored in the refrigerator; if the storage location identifier included in the ingredient information "apple” is "2", then it is determined that " apples” in the freezer.
  • the freshness of the ingredients can be determined according to the current time, the shelf life of the ingredients and the starting time. Wherein, the starting time can be the real production date of the ingredients input by the user, such as the production date of bread on May 1, 2021, or the time when the ingredients are put into the storage room.
  • the ingredient information corresponding to the existing ingredients in the storage room is stored in the local ingredient information set.
  • the existing ingredients refer to ingredients currently stored in the ingredient storage equipment.
  • the aforementioned local ingredient information set may also store ingredient information corresponding to historical ingredients.
  • the historical ingredients refer to ingredients that have been stored in the ingredient storage equipment in the past and have been removed from the ingredient storage equipment at present. Existing ingredients and historical ingredients can be distinguished by storage status marks, for example, the ingredient information of historical ingredients is marked as removed, and the ingredient information of existing ingredients is marked as put.
  • the ingredient information of existing ingredients and the ingredient information of historical ingredients are stored in different ingredient information sets.
  • the ingredient information of the existing ingredients is read from the local ingredient information collection, for example, the ingredient information whose storage status is the put state is read. Then display the ingredient management interface according to the ingredient information of the existing ingredients.
  • the ingredient management interface includes ingredient icons drawn according to the ingredient information, so that all the existing ingredients in the ingredient storage device are displayed in the form of icons, pictures and texts.
  • various functional controls can also be displayed on the ingredient management interface, such as RFID tag editing controls, ingredients adding controls, recipe recommendation controls, etc., for users to operate to trigger the controller 220 to implement corresponding functions.
  • the device information and recipe information corresponding to each smart cooking device are different.
  • smart rice cookers, smart ovens, and smart air fryers are all capable of making cakes based on cake recipes, but the convenience of operation, the amount of ingredients produced, the power consumption of cooking, and the cooking time of the three devices are different.
  • the user When making a certain dish, the user will only select one smart cooking device and use the corresponding recipe supported by the device. In the case of multiple smart cooking devices, the user needs to select the smart cooking devices one by one and query the corresponding recipes, so as to select the smart cooking device and corresponding recipes suitable for the current needs. For example, when wanting to make a cake, the user needs to first select the smart rice cooker to query the cake recipe, and then select the smart oven to query the cake recipe, and then determine which cake recipe to use to make the cake by comparison. The operation process is cumbersome.
  • the interface display method when the user selects a recipe in the user interface of the food storage device, multiple recipe information and device information corresponding to the recipe information are displayed in the user interface, and the device information corresponding to each recipe information is Device information for different smart cooking devices.
  • the device information corresponding to each recipe information is Device information for different smart cooking devices.
  • FIG. 4 is a user interface according to some embodiments of the present application, which is specifically a user interface displayed on a display screen of the food storage device.
  • the user interface displayed on the display screen of the food storage device includes a food management control 401, a recipe resource control (also referred to as a recipe control for short) 402, an food addition control 403, and an account management control 404, and also includes information corresponding to each storage room.
  • the ingredients management control 401 displays various ingredients stored in each storage room of the ingredients storage device in response to the user's selection operation, so as to realize the intelligent management and intelligent storage functions of the ingredients.
  • the recipe control 402 provides multiple recipe information to the user in response to the user's selection operation, so as to realize the smart recipe function.
  • the add ingredient control 403 performs input management on unrecorded ingredients in response to the user's selection operation.
  • the account management control 404 controls the food storage device to establish a communication connection with a plurality of electronic devices 4 in response to the user's selection operation to perform interactive collaboration.
  • the controller recommends recipes according to ingredients stored in the ingredient storage device 3 and online smart cooking devices.
  • the ingredient storage device 3 uploads the user-triggered recipe recommendation operation to the server 5, and the server 5 determines the ingredients in the ingredient storage device 3 according to the user ID and/or the device ID of the ingredient storage device 3 included in the request. , and determine the smart cooking device corresponding to the user ID, and then screen and filter the recipes in the recipe database, so that the final recommended recipe can be implemented on the smart cooking device bound to the user ID, and the ingredients used are all ingredients Foodstuffs contained in the storage device 3. Avoid the problem that the user does not have the corresponding smart cooking equipment or the corresponding ingredients after the recommended recipe.
  • the account management control 404 in the user interface displayed on the display screen of the food storage device is operated.
  • the content display area will change with the change of the selected control in the navigation bar.
  • the navigation bar includes an account login control, a search device control, a device binding control and a device status control.
  • an ingredient storage device may communicate with its associated electronic device.
  • the electronic equipment associated with the food storage equipment includes terminal equipment in the same local area network or in the same group network as the food storage equipment, such as display equipment in the home, portable mobile terminal equipment, PC equipment, smart cooking equipment, etc.
  • the device associated with the food storage device may also be a terminal device associated with the food storage device based on identity information.
  • the smart cooking equipment may be, for example, a smart rice cooker, a smart oven, a smart induction cooker, a smart microwave oven, and the like.
  • the identity information may be device information, account information, etc.
  • the account logged in by the ingredients management application is also the above-mentioned account logged in.
  • the account used to log in the food management application on the food storage device is called the main business account.
  • the terminal device associated with the food storage device can be other terminal devices that log in to the main business account. It is called a terminal device associated with food storage equipment.
  • the terminal device associated with the food storage device can be a terminal device that logs in to a sub-service account bound to the main business account.
  • the smart oven is called a terminal device associated with the food storage device.
  • the terminal device associated with the food storage device may be a device bound through device information. For example, by binding the device information of the above-mentioned smart cooking device with the device of the food storage device, it becomes a terminal device associated with the food storage device.
  • a smart cooking device refers to a cooking device with a built-in smart terminal.
  • the smart terminal has basic components of electronic devices such as a processor and memory, and the smart terminal enables the cooking device to have functions such as data sending and receiving and data processing. Based on these functions, smart cooking equipment generally has the function of receiving remote operation instructions for automatic cooking.
  • an ingredient storage device may communicate with its associated smart cooking device and server.
  • the smart cooking device associated with the food storage device is referred to as a bound smart cooking device.
  • FIG. 6 is a schematic diagram of a search device page according to some embodiments of the present application, which is specifically a page displayed after the user completes account login.
  • the ingredient storage device searches for a smart cooking device that can be connected in the local area network, or searches for a smart cooking device that can be connected according to the identity information, which can be device information and an account identifier corresponding to the account information.
  • the search device interface will prompt the user to search for devices.
  • the search device interface can also set a cancel control.
  • the user can click "Cancel" in Figure 6 to stop searching for devices. The search initiated this time invalidated.
  • some abnormal situations may occur: for example, no smart cooking device is found within a threshold time (such as 20 seconds), that is, it times out, and the user needs to be prompted that no smart cooking device is found Device, the retry control and cancel control can be set in the interface.
  • a threshold time such as 20 seconds
  • the search for smart cooking equipment will be started again. If the user clicks the cancel control in the interface, the retry will be canceled, and the search initiated this time will be invalid; The actual situation shall prevail.
  • the food storage device and the connected smart cooking device need to be connected to the same WiFi.
  • the food storage device can search for multiple smart cooking devices in the same WiFi network environment, and list the searched smart cooking devices that can be connected in the interface.
  • searching for devices there is no abnormality, that is, it can When a smart cooking device is found in the local area network, the device list can be displayed on the interface of the device to be bound.
  • FIG. 7 is a page of a device to be bound according to some embodiments of the present application, which is specifically a page displayed after the user completes the device search. Five connected smart cooking devices are displayed on the page of devices to be bound, as well as the device information corresponding to each smart cooking device.
  • the device information includes device ID, device model, device name, online status, location, and power consumption indicators.
  • the smart cooking device IDs are respectively smart rice cooker, smart oven 1, smart oven 2, air fryer 1 and air fryer 2.
  • the user selects at least one of them as the binding object according to the displayed device information and actual needs.
  • Oven 2 becomes a bound smart cooking device.
  • the wireless communication technology provided in the present application includes not limited to Wi-Fi (Wireless Local Area Network) technology and may also be ZigBee (Zigbee protocol) technology, Bluetooth (Bluetooth) technology, and the like.
  • Wi-Fi Wireless Local Area Network
  • ZigBee ZigBee protocol
  • Bluetooth Bluetooth
  • FIG. 14 is a schematic diagram of interaction between an ingredient storage device and a server according to some embodiments of the present application.
  • the smart refrigerator responds to the account input by the user.
  • send a binding query request to the server where the binding query request carries an account identifier corresponding to the account.
  • the server searches for a device information set according to an account ID corresponding to the account, and the device information set includes device information of at least one smart cooking device to be bound with the account ID.
  • the smart refrigerator return the device information set to the smart refrigerator.
  • the smart refrigerator receives the device information set returned by the server, and the device information set includes the device information of at least one smart cooking device to be bound with the account identifier.
  • the page of the device to be bound is displayed.
  • the page of the device to be bound includes a control for displaying device information and a plurality of corresponding binding controls.
  • the binding control is used to control the binding after receiving the user's selected operation.
  • the smart cooking device corresponding to the control establishes a binding relationship with the account information.
  • FIG. 8 is a schematic diagram of a device status page according to some embodiments of the present application, which is specifically a page displayed after a user clicks a binding control.
  • the device status page displays a device information control 801 corresponding to each smart cooking device and a control 802 displaying a binding success message. Wherein, if the binding is successful, the control 802 is unbound, and if the binding fails, the control 802 is unbound.
  • the user wants to continue binding other devices or retry the binding failed device, he can return to the page of the device to be bound in Figure 7 at any time to perform the binding operation.
  • only the first page among the pages is taken as an example, and the above-mentioned pages may include multiple pages.
  • FIG. 15 is a schematic diagram of interaction between an ingredient storage device and a server according to some embodiments of the present application.
  • the smart refrigerator receives an input operation of selecting a bound control.
  • the smart refrigerator sends a binding request to the server, where the binding request includes device information corresponding to the binding control; the binding request is used to request the server to establish a binding between at least one smart cooking device bound to the account identifier. determine the relationship.
  • the server establishes a binding relationship between the smart refrigerator and at least one smart cooking device bound to the account identifier according to the device information corresponding to the bound control.
  • the server After establishing a binding relationship between the smart refrigerator and at least one smart cooking device, the server returns a binding success message to the smart refrigerator.
  • the binding success message returned by the server is received, and the binding success message is used to indicate that the binding relationship between the account corresponding to the account identifier and the smart cooking device has been successfully established.
  • a device status page is displayed, and the device status page includes a control for displaying device information and a control for displaying a binding success message.
  • the above-mentioned actions of logging in with an account and binding with a smart cooking device can also be performed in a terminal device such as an APP in a mobile phone.
  • a terminal device such as an APP in a mobile phone.
  • the food storage device receives the latest operating status of each smart cooking device sent by the server.
  • An interface prompt including the latest operating state is generated, the interface prompt is used to prompt the latest operating state of each intelligent cooking device, and the interface prompt is displayed on the user interface presented by the display.
  • the device statuses of all the smart cooking devices change. For example, a certain device is offline because it fails to connect to the LAN. For another example, the user moves a certain smart cooking device, thereby changing the location. Furthermore, it is necessary to update the device status of all the smart cooking devices according to the preset time interval or periodic timing. The purpose of updating the bound smart cooking device is to perform cooking tasks more smoothly in the future, and the purpose of updating the unbound smart cooking device is to make the binding selection clearer for the user in the subsequent binding.
  • the server regularly sends the latest operating status of each smart cooking device to the food storage device according to the preset time interval or cycle, and the food storage device generates an interface prompt including the latest running status, for example, the page of the device to be bound and the device status page
  • the device information in users can click any of the above two pages to get the latest device status of all smart cooking devices.
  • the server obtains status information of all smart cooking devices; and detects whether the current status information corresponding to the status of all smart cooking devices is consistent with historical status information every first time period.
  • the historical status information is the latest status information of all smart cooking devices obtained by the server; when it is determined that the current status information is consistent with the historical status information, continue to detect according to the interval time period.
  • the current status information of all smart cooking devices is acquired and sent to the food storage device, and the food storage device displays the current status information to update the historical status information.
  • the food storage device can also poll the status of each smart cooking device when the user queries the recipe.
  • the smart cooking device bound to the account of the food storage device can also send its status information to the server regularly according to the preset time interval or cycle, so as to facilitate subsequent synchronization of the device status of each smart cooking device. Further, the user may also manually update or manually edit the device information on the page of the device to be bound and the device status page, such as editing the ID and location of the bound device.
  • Fig. 16 is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • the smart refrigerator receives an input operation of selecting a menu control.
  • a recipe information acquisition request is sent to the server, wherein the recipe information acquisition request includes a recipe ID and an account ID corresponding to the recipe control.
  • the server searches for first recipe information and second recipe information corresponding to the recipe identifier according to the recipe identifier and the account identifier, wherein the first recipe information corresponds to the first smart cooking device, and the second recipe information corresponds to the second smart cooking device.
  • both the first smart cooking device and the second smart cooking device are smart cooking devices corresponding to the account ID.
  • the first recipe information, the second recipe information, the first smart cooking device and the second smart cooking device form a recipe information set.
  • the server returns the recipe information set to the smart refrigerator.
  • the smart refrigerator receives the recipe information set fed back by the server in response to the recipe information acquisition request, the recipe information set includes first recipe information and second recipe information corresponding to the recipe identifier, where the first recipe information and the first smart cooking The equipment corresponds, the second recipe information corresponds to the second smart cooking device, and both the first smart cooking device and the second smart cooking device are smart cooking devices corresponding to the account ID.
  • the smart refrigerator displays the recipe details page, displays the first recipe information and the second recipe information in different areas of the recipe details page, and displays the first cooking control corresponding to the first recipe information, and the second recipe information corresponding to the second recipe information.
  • the cooking control wherein the first cooking control is used to control the first smart cooking device to execute the cooking thread corresponding to the first recipe information after receiving the user's selection operation, and the second cooking control is used to receive the user's selection operation Then control the second intelligent cooking device to execute the cooking thread corresponding to the second recipe information.
  • Each recipe corresponds to a unique recipe identifier.
  • the recipe blueberry cake sets "blueberry cake" as the recipe identifier.
  • One recipe identifier can correspond to multiple recipe information, for example, blueberry cake can be cooked by multiple smart cooking devices.
  • Each recipe information corresponds to one device information.
  • blueberry cake can be cooked by two smart cooking devices, wherein the recipe information corresponding to the two smart cooking devices is different. Both smart cooking devices are smart cooking devices corresponding to the above account IDs.
  • the user after the user logs into the account of the food storage device and binds with at least one smart cooking device using the account identifier, the user selects a recipe, so as to perform food cooking tasks later.
  • the ingredient storage device is triggered to enter the recipe resource page corresponding to the "recipe resource" control.
  • Figure 10A is a recipe resource page according to some embodiments of the application.
  • the recipe resource page includes a search bar 1001 , a navigation bar 1002 and a content display area 1003 below the navigation bar.
  • the navigation bar 1002 includes multiple navigation controls, such as "recommended recipes”, “smart side dishes”, “recipe distribution” and “smart recipes”. Each navigation control classifies recipe resources, and each corresponds to a different A recipe resource in the form of . Any desired number and types of navigation controls can be added in the navigation bar 1002, as shown in FIG. 10B another navigation control "recipe sharing".
  • the content displayed in the content display area 1003 will change with the selected navigation control in the navigation bar 1002 , and may also change with the search item in the search bar 1001 .
  • the material storage device can be designed such that, in response to the user's selection of the recipe control 402, when entering the recipe resource page, the content display area 1003 can directly display the default recipe resource or can display the last displayed recipe resource .
  • the user can click on any navigation control in the navigation bar 1002 or search for the recipe resources of the target recipe in the search bar 1001 according to actual needs, so as to input a recipe resource display instruction for the target recipe, and the controller responds to the input display instruction.
  • the corresponding recipe control is displayed in the content display area 1003 .
  • Figure 10A shows the recipe resource displayed in the content display area 1003 when the "recommended recipe” in the navigation bar 1002 is selected, which includes a plurality of recipe controls 1004, such as "cake”, “biscuit”, “bread “ and “Puffs”, etc., and the pictures of the corresponding recipes.
  • Figure 10B is a recipe resource page according to some embodiments of the application.
  • Figure 10B shows the recipe resources displayed in the content display area 1003 when the user enters "steak" in the search bar 1001 to search, which includes multiple recipe controls 1004, such as "grilled steak” and “sirloin grilled steak” , “Beef Grilled Steak” and “Homemade Grilled Steak", etc., with pictures of the corresponding recipes.
  • recipe controls 1004 such as "grilled steak” and “sirloin grilled steak” , "Beef Grilled Steak” and “Homemade Grilled Steak", etc.
  • the recipe information corresponding to the steak and the cooking equipment information applicable to each recipe are displayed on each recipe control 1004, such as "oven 1 box".
  • the oven 1 can be controlled to cook according to the selected recipe, thereby realizing the one-button cooking function.
  • FIG. 11 is a schematic diagram of a recipe details page according to some embodiments of the present application.
  • the recipe details page includes controls for displaying recipe information and corresponding device information and a plurality of cooking controls 1107 .
  • the sub-area corresponding to the specific step control 1103 (such as the row area) is used to display the operation step information of multiple recipes
  • the sub-region (such as the row area) corresponding to the ingredient control 1104 is used to display the required ingredient information of multiple recipes
  • the sub-area (for example, the row area) corresponding to the cooking duration control 1105 is used to display the cooking duration information of multiple recipes.
  • the sub-area (such as the row area) corresponding to the smart cooking device ID control 1101 is used to display multiple equipment information controls corresponding to multiple recipes
  • the sub-area (such as the row area) corresponding to the device location control 1102 is used to display multiple recipes corresponding to
  • the location information of multiple devices and the sub-areas (for example, the row area) corresponding to the device power consumption control 1106 are used to display the respective power consumption information of multiple devices corresponding to multiple recipes.
  • the device information corresponding to each recipe information is the device information of different smart cooking devices, and the recipe information corresponding to each device information is also different.
  • the first recipe information, the second recipe information and the third recipe information corresponding to the smart rice cooker, smart oven 1 and smart oven 2 are the first recipe information, the second recipe information and the third recipe information corresponding to the smart rice cooker, smart oven 1 and smart oven 2 .
  • Each recipe occupies a display area (eg, a column area).
  • the smart rice cooker corresponding to the first recipe information is the first smart cooking device.
  • the smart oven 1 corresponding to the second recipe information is the second smart cooking device.
  • the smart oven 2 corresponding to the third recipe information is the third smart cooking device.
  • the first smart cooking device, the second smart cooking device and the third smart cooking device are all smart cooking devices corresponding to the account identifiers of the login account of the food storage device.
  • the information is displayed in the form of a list, each area corresponds to a column of data, and each area can also contain multiple line items, as shown in Figure 11, it can be seen from top to bottom that the device location control
  • the row where 1102 is located is used to display the location of the smart rice cooker, smart oven 1 and smart oven 2
  • the row where the specific step control 1103 is located is used to display the specific operation steps and corresponding operation pictures in the recipe information corresponding to the three smart cooking devices , so that the user can perform subsequent cooking tasks.
  • the row where the ingredients control 1104 is located is used to display the specific types of ingredients used in the recipe information corresponding to the three smart cooking devices and the corresponding component of each ingredient.
  • the row where the cooking time control 1105 is located is used to display the cooking time in the recipe information corresponding to the three smart cooking devices, which can intuitively let the user know the cooking time required for cooking.
  • the cooking time is based on the cooking curve corresponding to each recipe information definite.
  • the row where the device power consumption control 1106 is located is used to display power consumption parameters corresponding to the three smart cooking devices.
  • the equipment information corresponding to the recipe information in the recipe information set includes the equipment status
  • the material storage equipment sorts each recipe information and the equipment information corresponding to the recipe information according to the equipment status, and matches the sorted recipe information with the recipe information.
  • the device information of the device is displayed in order on the recipe details page.
  • the first recipe information and the second recipe information are sorted according to the status of the first smart cooking device and the status of the second smart cooking device, and the recipe information corresponding to the online smart cooking device is arranged in the offline smart cooking device.
  • the first recipe information and the second recipe information are respectively displayed in different areas of the recipe detail page.
  • Smart cooking devices that are not online include offline and unbound devices.
  • the food storage equipment After receiving the set of recipe information, the food storage equipment will filter and sort according to the unique status identification of each equipment status. Sort from front to back according to the order of online status, offline status and unbound devices, for example, the recipes corresponding to the smart cooking devices that are currently online are listed first; followed by the recipes corresponding to the smart cooking devices that are offline; Finally, there are recipes corresponding to smart cooking devices that the user has not bound. Referring to FIG. 11 , the offline devices in the device status are specially marked, and a status prompt mark 1114 is generated, so that the user can understand the status of each device more intuitively.
  • the user can make a comprehensive comparison and select according to the device status of each smart cooking device, and choose the smart cooking device that is online first, to avoid the smart cooking device selected as The situation where cooking tasks cannot be performed after being offline.
  • the recipe details page displays the recipe information in the form of a list. Different recipe information is located in different columns in the list. The content parameters displayed in each row of the same recipe information are different. Each recipe information includes ingredient parameters and cooking parameters. duration parameter.
  • line M compare the ingredient parameters in each recipe information, and generate an ingredient evaluation mark corresponding to the position of column N in row M, which is used to prompt the user to select the recipe information in column N according to the ingredient evaluation mark
  • line M is used to display the ingredient parameters of each recipe
  • line A compare the cooking time parameters in each recipe information, and line A corresponds to the position of column B to generate a time length evaluation mark, time length evaluation mark It is used to prompt the user to select the recipe information corresponding to column B according to the duration evaluation identifier.
  • the ingredient parameters in the recipe information corresponding to each smart cooking device are displayed by the ingredient control 1104 , specifically, the ingredient parameters include the ingredients used and the corresponding components of the ingredients.
  • the ingredient parameters of the smart rice cooker are "2 eggs, 120 grams of refined sugar, 100 grams of low-gluten flour, 12 grams of cream and 12 ml of milk".
  • the ingredient parameters of smart oven 1 are "3 eggs, 150 grams of refined sugar, 120 grams of low-gluten flour, 15 grams of butter and 15 ml of milk”.
  • the ingredient parameters of smart oven 2 are "5 eggs, 240 grams of refined sugar, 3000 grams of low-gluten flour, 40 grams of cream and 40 ml of milk”.
  • the ingredient storage device compares the identifiers of each ingredient component in the ingredient parameters of each recipe, and obtains the order of the ingredients among each recipe.
  • the ingredient parameter with the largest component is specially marked, and the ingredient evaluation mark 1111 is generated in the fourth row corresponding to the third column, so that the user can compare the ingredient parameters in each recipe information more intuitively.
  • the recipe information in the recipe information set also includes a cooking curve corresponding to each recipe, and the cooking curve is a curve that measures the relationship between the temperature of the ingredients and the time during the cooking process.
  • the cooking time parameter corresponding to each recipe can be obtained through the cooking curve corresponding to each recipe. Specifically, the cooking duration in the recipe information corresponding to each smart cooking device in row 5 is displayed by the cooking duration control 1105, and the cooking duration parameter of the smart cooking device is "30 minutes in hours".
  • the cooking time parameter of Smart Oven 1 is "cooking hours 20 minutes”.
  • the cooking time parameter of Smart Oven 2 is "cooking minutes”.
  • the material storage device compares the time marks in the cooking time parameters of each recipe to obtain the order of the cooking time between each recipe.
  • the cooking time parameter with the shortest cooking time is specially marked, and the fifth row corresponds to the third column to generate a time evaluation mark 1112, so that the user can more intuitively compare the cooking time in each recipe information horizontally.
  • the recipe details page also displays the device information corresponding to the smart cooking device in a list, including location parameters and power consumption parameters.
  • the food storage device compares the location parameters in each device information, Row E corresponds to the generated position evaluation flag in column F.
  • the position evaluation mark is used to prompt the user to select the corresponding smart cooking device according to the position evaluation mark.
  • row H the food storage device compares the power consumption parameters in each device information, and row H corresponds to the generated power consumption evaluation mark in column I.
  • the power consumption evaluation mark is used to prompt the user to select a corresponding smart cooking device according to the power consumption evaluation mark.
  • the power consumption parameter is calculated from the cooking curve in the recipe information and the power consumption index of the smart cooking device corresponding to the recipe.
  • the location parameter corresponding to each smart cooking device is displayed by the location control 1102.
  • the location parameter of the smart rice cooker is "restaurant-on the dining table”.
  • the position parameter of smart oven 1 is “kitchen-on the operating table”.
  • the location parameter of Smart Oven 2 is "kitchen - built into the cabinet”.
  • the food storage device compares the distance identifiers in the location parameters corresponding to each smart cooking device to obtain the order of the distance between each smart cooking device.
  • the location parameter with the shortest distance is specially marked, and the generated location evaluation mark 1110 in the second row corresponds to the first column, so that the user can compare the location of each smart cooking device more intuitively.
  • the power consumption parameter corresponding to each smart cooking device is displayed by the device power consumption control 1106 , referring to FIG. 11 , the power consumption parameter of the smart rice cooker is "smart rice degree".
  • the power consumption parameter of smart oven 1 is “the power consumption parameter is degree”.
  • the power consumption parameter of smart oven 2 is "power consumption parameter degree”.
  • the food storage equipment compares the power consumption indicators in the power consumption parameters corresponding to each smart cooking device, and obtains the power consumption ranking among each smart cooking device.
  • the power consumption parameter with the lowest power consumption is specially marked, and the 6th row corresponds to the generated power consumption evaluation mark 1113 in the second column, so that the user can more intuitively compare the power consumption of each smart cooking device horizontally.
  • Fig. 12 is an ingredient management interface according to some embodiments of the present application, which is specifically an interface entered after clicking the ingredient management control 401 in Fig. 4 .
  • the ingredient management interface includes an RFID tag editing control 1201, an ingredient addition control 1202, and a recipe recommendation control 1203, and also includes ingredient display areas corresponding to each storage room, such as the ingredient display area corresponding to the refrigerator room, and the food item display area corresponding to the variable temperature room. The food display area and the food display area corresponding to the cold room.
  • Each ingredient display area displays ingredient icons corresponding to each ingredient in the storage room, such as mutton and pork in the ingredient display area, sausage and fish cake in the ingredient display area, and lettuce, eggs, and carrots in the ingredient display area.
  • ingredient icon includes an ingredient picture and an ingredient name.
  • the user can input the above-mentioned tag editing instruction by operating the RFID tag editing control 301 in the ingredients management interface.
  • the user can also enter ingredients by operating the add ingredient control 1202 in the ingredient management interface.
  • the user can also operate the recipe recommendation control 1203 in the ingredient management interface to input a recipe recommendation instruction and trigger access to the above-mentioned recipe resource page. After selecting a recipe on the recipe resource page, the above-mentioned recipe details page is entered.
  • the specific operations of the user on the side of the food storage device and the specific interaction between the food storage device and the server are the same as those described in the above embodiments, and will not be repeated here.
  • the ingredient storage device receives an input selection operation on the cooking control, and sends a cooking instruction to the smart cooking device corresponding to the cooking control.
  • the cooking instruction is used to instruct the smart cooking device to follow the recipe information. Perform cooking tasks.
  • a "one-key cooking" cooking reminder message is triggered.
  • the cooking reminder message is displayed at a preset position on the recipe details page, and a confirmation control 1301 and a cancel control 1302 are provided on the display interface of the cooking reminder message.
  • the user needs to confirm the cooking reminder message after operating the confirmation control 1301, so as to realize follow-up Smart cooking equipment for cooking. If the user does not want to continue the subsequent cooking work, he can operate the cancel control 1302 and close the cooking reminder message.
  • the display method of the cooking reminder message may also automatically disappear after a threshold time (for example, 10 seconds).
  • the reminder message method includes but is not limited to the above-mentioned method, which can be in the form of voice notification, can also be in the form of ringing, or can be Vibration and other forms.
  • Fig. 17 is a schematic diagram of interaction among food storage equipment, a server, and an intelligent cooking equipment according to some embodiments of the present application.
  • the smart refrigerator receives an input operation on a cooking control.
  • a cooking request is sent to the server, the cooking request includes recipe information corresponding to the cooking control, and the cooking request is used to request the server to send the recipe information to the corresponding smart cooking device.
  • the server sends recipe information to the smart cooking device, wherein the recipe information includes a cooking curve, so as to control the smart cooking device to cook according to the cooking curve.
  • the user can control the ingredient storage device to send the recipe information to the corresponding smart cooking device by clicking the confirmation control.
  • the ingredient storage device determines the corresponding smart cooking device according to the device information corresponding to the recipe information, and sends the recipe information to the smart cooking device.
  • the food storage device detects the status of the food being put into the first smart cooking device and the second smart cooking device, and the food is put into The state is the state of putting the target ingredients in the smart cooking device. If the input state of the ingredients of the first intelligent cooking device is not detected within the preset time, and after the input state of the ingredients of the second intelligent cooking device is detected, a prompt page including corresponding prompt information is generated, and the preset area of the prompt page A switch control is shown, and the switch control is used to switch the cooking instruction to the second smart cooking device after receiving a selection operation from the user, so as to control the second smart cooking device to execute a corresponding cooking thread.
  • a cooking cancellation instruction is sent to the first smart cooking device, and a second cooking instruction is sent to the second smart cooking device at the same time, the second cooking instruction is used to instruct the second smart cooking device
  • the device executes a corresponding cooking thread according to the second recipe information.
  • the food storage device detects the device states of multiple smart cooking devices, and the device states include the state of putting food in. If the user does not put the target ingredients into the first smart cooking device within the preset time, but puts the target ingredients into the second smart cooking device, the food storage device detects the status of the ingredients being put into the second smart cooking device After that, the control monitor presents a prompt page including corresponding prompt information. A switching control is displayed on the page. After the user selects the switching control, the food storage device responds to the user's selection operation and sends a cooking cancel command to the first smart cooking device, and at the same time sends a second cooking command to the second smart cooking device.
  • the recipe information in this application includes but is not limited to the first recipe information and the second recipe information.
  • the smart cooking device includes but not limited to the first smart cooking device and the second smart cooking device, which can be set according to the actual situation .
  • the food storage device detects the status of the food being put into the first smart cooking device and the second smart cooking device, and the food is put into The state is the state of putting the target ingredients in the smart cooking device. If it is not detected within the preset time that the ingredients of the first intelligent cooking device are put into the state, a prompt page including corresponding prompt information is generated, and a prompt control is displayed in the preset area of the prompt page, and the prompt control is used to remind the user to confirm whether to continue cooking.
  • the first smart cooking device after the first smart cooking device detects the insertion of the target ingredient, it gives feedback indicating that the ingredient storage device has been successfully put in, so that the ingredient storage device exits the recipe details page.
  • the target ingredient is an ingredient corresponding to the selected recipe.
  • the insertion of the target ingredients can be characterized by the opening and closing action of the door cover of the smart cooking device, and can also be compared with the ingredients taken out by the ingredient storage device through an image sensor/weight sensor.
  • the user can interact with the interface objects displayed on the screen of the food storage device to search, view or select a recipe and start cooking. After starting cooking, the smart oven will automatically control parameters such as time and temperature according to the recipe information included in the recipe selected by the user, thereby realizing the one-button cooking function.
  • the above UI takes food storage equipment as an example, and the interactive content takes food storage equipment, servers, and smart cooking equipment as examples.
  • the UI of other types of food storage equipment reflected in the interface display is basically similar to the above UI, and will not be listed here. .
  • the UI interface provided in this application is only in some embodiments, and the actual application and design shall prevail.
  • the embodiment of the present application also provides a server, including: a memory and a processor, where program instructions are stored in the memory, and the processor executes the following steps by running the program instructions:
  • the recipe information acquisition request sent by the food storage device, and the recipe information acquisition request includes the recipe ID and the account ID corresponding to the recipe control.
  • a recipe information set composed of the first recipe information, the second recipe information, the first smart cooking device and the second smart cooking device is sent to the ingredient storage device.
  • the embodiment of the present application also provides an interface display method, which can be executed on the side of the food storage device, and the execution subject of the method is the controller in the food storage device.
  • the method includes: receiving an input operation of selecting a recipe control, and sending a recipe information acquisition request to the server, wherein the recipe information acquisition request includes a recipe ID and an account ID corresponding to the recipe control.
  • the second recipe information corresponds to the second smart cooking device, and both the first smart cooking device and the second smart cooking device are smart cooking devices corresponding to the account ID.
  • the first recipe information and the second recipe information are displayed in different areas of the recipe details page, and the first cooking control is displayed corresponding to the first recipe information, and the second cooking control is displayed corresponding to the second recipe information, wherein the first cooking control is used for Control the first smart cooking device to execute the cooking thread corresponding to the first recipe information after receiving the user's selection operation, and the second cooking control is used to control the second smart cooking device to execute the corresponding second recipe information after receiving the user's selection operation cooking thread.
  • the embodiment of the present application also provides an interface display method, which can be executed on the server side, and the execution body of the method is a processor in the server.
  • the method includes: receiving a recipe information acquisition request sent by a material storage device, where the recipe information acquisition request includes a recipe ID and an account ID corresponding to the recipe control. Find the first recipe information and the second recipe information corresponding to the recipe identifier according to the recipe identifier and the account identifier, wherein the first recipe information corresponds to the first smart cooking device, and the second recipe information corresponds to the second smart cooking device, Both the first smart cooking device and the second smart cooking device are smart cooking devices corresponding to the account ID.
  • a recipe information set composed of the first recipe information, the second recipe information, the first smart cooking device and the second smart cooking device is sent to the ingredient storage device.
  • the user when searching for a recipe, the user can only select one smart cooking device and query the recipes supported by the smart cooking device. If the user has multiple smart cooking devices, he needs to search in sequence in the search bar 1001 and then enter the corresponding recipe resource page to view. For example, for a recipe, first select A smart cooking device to search, enter the recipe details page from the search results to view the corresponding operation steps of A smart cooking device, and then return to the search page. Select B smart cooking equipment to search, enter the recipe details page from the search results to view the comparison, the operation is cumbersome. At the same time, only one smart cooking device can be controlled to perform cooking tasks at a time. In the scenario where the user wants to cook multiple dishes, it is impossible to control multiple devices to cook different dishes.
  • the application provides a smart refrigerator, including a display; a communicator for communicating with smart cooking devices .
  • the smart refrigerator combines the user's existing smart cooking equipment to automatically arrange the multiple recipes, and the generated recipe arrangement information and corresponding The one-touch cooking controls are presented on the user interface in the display. Furthermore, the user obtains the recommended cooking sequence after the arrangement through the recipe arrangement information fed back by the smart refrigerator.
  • Fig. 18 is a schematic diagram of a recipe resource page according to some embodiments of the present application. Referring to FIG. 18 , it is specifically the recipe resource page displayed by operating the recommended recipe control 600 on the recipe resource page of the display screen of the food storage device.
  • a first display area 601 and a second display area 602 are displayed in the preset area of the recipe resource page.
  • the first display area 601 includes a plurality of recipe list controls 6011, such as "Prepare for the reunion dinner, delicious new year", "Irresistible Potato King” and "Give you a chance to eat tofu” and other recipe lists.
  • the recipe list control 6011 is used to trigger to enter the corresponding recipe recommendation page after the selection operation of the recipe list control is input, so that the user can learn about multiple recipe recommendations contained in each recipe list.
  • the second display area 602 includes a custom recipe list control 6021 and a plurality of custom recipe list controls 6022 .
  • the second display area 602 is used to display the user-customized recipe list. After the user inputs a selection operation on the customized recipe list control 6022, it is triggered to enter the corresponding customized recipe recommendation page, so that the user can learn about multiple customized recipe recommendations contained in each customized recipe list.
  • the user can click on the "Prepare for Reunion Dinner, Delicious New Year” control in FIG.
  • the recipe recommendation page includes a plurality of recipe controls 701 and a recipe layout control 702.
  • the recipe control 701 is used to trigger entry to the recipe details page corresponding to the recipe identifier after receiving a selection operation from the user.
  • the recipe layout control 702 is used to trigger to enter the recipe layout page corresponding to the recipe list control 6011 after receiving the user's selection operation.
  • Fig. 21A is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • the smart refrigerator receives an input selection operation on the recipe list control.
  • a recipe list request is sent to the server, wherein the recipe list request includes a list identifier corresponding to the recipe list control.
  • the server searches for a recipe recommendation set according to the list ID corresponding to the recipe list control, and the recipe recommendation set includes at least one recipe associated with the list ID.
  • the server returns the recipe recommendation set to the smart refrigerator.
  • the smart refrigerator further includes a box, and the box is provided with a storage room for storing ingredients; in S902A, the smart refrigerator sends a recipe list request to the server, wherein, The recipe listing request may also include ingredient identifications corresponding to ingredients in the holding chamber.
  • the server searches for a recipe recommendation set according to the ingredient identifier corresponding to the ingredient in the storage room, and the recipe recommendation set includes at least one recipe associated with the ingredient identifier. Therefore, the smart refrigerator can obtain a set of recommended recipes based on the ingredients stored in the storage room, so that the user can directly arrange subsequent recipes based on the existing ingredients.
  • the server After receiving the recipe list request sent by the ingredient storage device, the server searches for the recipe identifier associated with the ingredient identifier.
  • the server receives multiple ingredient identifiers, it will appear that the searched recipe identifier is associated with one or more ingredient identifiers. For example, if two ingredients are identified as “tomato” and "beef brisket", the corresponding ingredient identifiers can be "scrambled eggs with tomato", “fried beef brisket with broccoli” and "stewed beef brisket with tomato”. Therefore, when the server searches for a corresponding recipe according to the recipe identifier associated with the ingredient identifier, it can perform similarity matching and sorting on the recipe identifier and the ingredient identifier.
  • the sequence of recipes corresponding to the identifiers of recipes with high similarity is before the sequence of recipes corresponding to the identifiers of recipes with low similarity.
  • a recipe recommendation set composed of recipes corresponding to all recipe identifiers is sent to the smart refrigerator.
  • the smart refrigerator In the process of displaying the above-mentioned recipe recommendation page, the smart refrigerator usually calls the recipe list query interface of the server to obtain the data of the page.
  • the entry parameter is the identifier of the recipe list to be queried, such as the recipe list ID.
  • the server recipe list query interface queries the recipe list in the database according to the recipe list ID to obtain the recipe ID and recipe name of each recipe in the list. Then query the database according to the recipe ID and obtain specific recipe information corresponding to each recipe (such as recipe pictures, detailed information on cooking steps, supported smart cooking equipment, etc.). Finally, the server query interface assembles the specific recipe information corresponding to each recipe to generate a recipe recommendation set and returns it to the smart refrigerator. Smart refrigerator display screen for page display.
  • Each recipe corresponds to a unique recipe identifier.
  • the recipe blueberry cake sets "blueberry cake" as the recipe identifier.
  • the list identifier is composed of multiple recipe identifiers, and the server finds the corresponding recipe according to the multiple recipe identifiers in the list identifier, and finally returns the recipe recommendation set composed of multiple recipes to the smart refrigerator.
  • the recipe recommendation set can be saved in the server and fed back to the smart refrigerator, and can also be saved in the local cache of the smart refrigerator without sending a request to the server.
  • the user can click the "Customized Recipe List” control in FIG. 18 to input a custom recipe recommendation page display instruction for the "Customized Recipe List” control to trigger entering the corresponding customized recipe recommendation page.
  • the smart refrigerator In response to the selected operation of the custom recipe list control input, the smart refrigerator triggers to enter the custom recipe interface, and the custom recipe interface includes a plurality of adding controls and recipes corresponding to the adding controls.
  • the smart refrigerator In response to the input selection operation of the added control, the smart refrigerator displays the customized recipe list and the recipe layout control corresponding to the customized recipe list in the preset area of the customized recipe interface.
  • the customized recipe list is composed of recipes corresponding to the user's selection of the added control.
  • the control is used to trigger to enter the recipe layout page corresponding to the customized recipe list after receiving the user's selection operation.
  • the present application can enter the system prefabricated recipe recommendation page through the recipe list control 6011 to view multiple recipes, and can also enter the personalized customized recipe recommendation page through the customized recipe list control 6022 to view and select multiple recipes. Finally, arrange the recipes for multiple recipes that are customized or prefabricated by the system, without searching for each recipe one by one for comparison.
  • Fig. 20A is a schematic diagram of a recipe editing page according to an exemplary embodiment of the present application.
  • the recipe layout page includes first recipe layout information 8011 , second recipe layout information 8012 and a one-key cooking control 8020 corresponding to each recipe layout information.
  • the first recipe layout information 8011 and the second recipe layout information 8012 are used to characterize the smart cooking equipment used in each recipe and the cooking start time and end time of each smart cooking equipment.
  • the first recipe layout information 8011 and the second recipe layout information 8012 are two different cooking schemes corresponding to multiple recipes selected.
  • the cooking scheme includes the intelligent cooking equipment used for each recipe, the cooking sequence corresponding to each recipe, and the specific cooking time of each intelligent cooking equipment.
  • Fig. 22A is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • the smart refrigerator receives an input selection operation on the recipe programming control.
  • the smart refrigerator sends a recipe arrangement acquisition request to the server in response to the input operation of selecting the recipe arrangement control.
  • the recipe arrangement acquisition request includes the recipe set identifier and account identifier corresponding to the recipe arrangement control.
  • the recipe set identifier is used to represent multiple recipes.
  • the server receives the recipe arrangement acquisition request sent by the smart refrigerator, and the recipe arrangement acquisition request includes the recipe collection identifier and the account identifier corresponding to the recipe arrangement control; at least one recipe arrangement corresponding to the recipe collection identifier is searched according to the recipe collection identifier and the account identifier information.
  • the smart refrigerator receives the recipe arrangement set fed back by the server in response to the recipe arrangement acquisition request, the recipe arrangement set includes at least one recipe arrangement information corresponding to the recipe set identifier, and the recipe arrangement information is used to represent the smart cooking device used by each recipe And the cooking start time and end time of each smart cooking device; multiple smart cooking devices are smart cooking devices associated with account identifiers.
  • the smart refrigerator displays at least one recipe arrangement information on the recipe arrangement page, and displays a one-key cooking control corresponding to the recipe arrangement information; wherein, the one-key cooking control is used to control the smart cooking device to execute The cooking task corresponding to the recipe arrangement information.
  • the server side performs arrangement processing on a plurality of recipe information to generate at least one recipe arrangement information. Further description will be given below in conjunction with the process of arranging and processing multiple recipe information on the server.
  • the server searches for the first set of smart cooking devices that have established a binding relationship with the account identifier based on the account identifier.
  • the server searches for smart cooking devices and corresponding device identifiers that have established a binding relationship with the account identifier, and integrates all device identifiers to form the first set of smart cooking devices.
  • the server queries the smart cooking devices bound to the account ID, such as smart cooking device A, smart cooking device B, and smart cooking device C. Based on the device identifiers of all smart cooking devices, "smart cooking device A, smart cooking device B, and smart cooking device C intelligently form a first set of smart cooking devices.
  • the server searches for the recipes corresponding to each recipe identifier in the recipe collection identifier and the second set of intelligent cooking devices that support cooking each recipe based on the recipe collection identifier, wherein the recipe includes cooking time.
  • the recipe set identifier includes at least one recipe identifier.
  • the server searches for the recipe corresponding to each recipe identifier and the device identifier corresponding to the smart cooking device that supports cooking each recipe.
  • the cooking duration identifier corresponding to the cooking duration of the smart cooking device is extracted according to the recipe. In this way, the second intelligent cooking device set for each recipe can be formed by integrating the device identifier corresponding to each recipe and the cooking duration identifier corresponding to the device identifier.
  • the multiple recipe identifiers are "beef sauce”, "steamed pork ribs” and "wok-packed meat”.
  • the recipe corresponding to "sauce beef” queried by the server and the device identification of the smart cooking device that supports cooking the recipe are "smart cooking device A, smart cooking device B, smart cooking device C and smart cooking device Cooking equipment F intelligence.
  • the cooking time identification corresponding to each intelligent cooking equipment is proposed, that is, “based on minutes, 80 minutes, 90 minutes and 75 minutes”.
  • the equipment identification and cooking time identification corresponding to the "sauce beef” recipe are integrated.
  • the second set of smart cooking devices is used to characterize all the smart cooking devices that support cooking each recipe and the corresponding cooking duration of each smart cooking device.
  • the supported smart cooking devices are: Smart cooking device A: 60 minutes. Smart cooking device B: 80 minutes. Smart cooking device C: 90 minutes. Smart cooking device F: 75 minutes.
  • the supported smart cooking devices are: Smart cooking device B: 30 minutes. Smart cooking device C: 50 minutes. Smart cooking device D: 40 minutes.
  • the supported smart cooking devices are: Smart cooking device C: 30 minutes. Smart cooking device D: 65 minutes.
  • the server summarizes the first set of smart cooking devices and the second set of smart cooking devices, and obtains all smart cooking devices that support the cooking of each recipe and the cooking time corresponding to each smart cooking device.
  • the server deletes device identifiers in the second set of smart cooking devices that are different from those in the first set of smart cooking devices, so as to obtain The device ID of the recipe and the corresponding cooking time ID.
  • the recipes supported by each smart cooking device and the corresponding cooking time are summarized according to the above two steps. details as follows:
  • Sauce beef The supported smart cooking devices are: Smart cooking device A: 60 minutes. Smart cooking device B: 80 minutes. Intelligent cooking device C: 90 minutes.
  • the supported smart cooking devices are: Smart cooking device B: 30 minutes. Smart cooking device C: 50 minutes.
  • the supported smart cooking devices are: Smart cooking device C: 30 minutes.
  • the server compiles the aggregated results. Specifically: the number of recipes acquired by the server and the number of smart cooking devices that support cooking each recipe.
  • the quantity of recipe arrangement information is determined based on the quantity of recipes and the quantity of smart cooking devices.
  • the number of smart cooking devices supported by each recipe is: P1, P2, P3, . . . , Pm.
  • the server arranges and combines according to the cooking duration of each smart cooking device based on the quantity of the recipe arrangement information, the device identification that supports cooking each recipe, and the corresponding cooking duration identifier, to generate the arranged recipe arrangement information.
  • the specific recipe arrangement information is shown in Table 1:
  • the above-mentioned compiled recipe arrangement information is integrated to generate a recipe arrangement set and fed back to the smart refrigerator, so that the smart refrigerator displays the recipe arrangement page.
  • the recipe programming process in this application includes and is not limited to be performed only on the server side, and can also be performed on the controller side in the smart refrigerator.
  • the smart refrigerator can arrange the above-mentioned recipes by itself.
  • the specific process is the same as that on the server side, and will not be repeated here.
  • the controller is further configured to: sort all the recipe arrangement information based on the total cooking time, and generate a sorting result; wherein, the recipes with the shortest total cooking time
  • the programming information is arranged before the programming information of the recipe with a long total cooking time. According to the sorting result, each recipe arrangement information is displayed in different areas on the recipe arrangement page in order.
  • the process of sorting the recipe arrangement information includes not limited to the execution of the controller of the smart refrigerator, and can also generate a recipe arrangement set after sorting a plurality of arrangement information on the server side and feed it back to the smart refrigerator.
  • the above six recipe arrangement information is sorted according to the total cooking time of multiple recipes, and the recipe arrangement information with the shortest total cooking time is sorted to the front.
  • smart cooking device A, smart cooking device B and smart cooking device C cook at the same time for a total of 60 minutes.
  • the user uses the smart refrigerator to control the smart cooking device to control multiple smart cooking devices to cook different dishes when cooking according to the recipe.
  • the server can also sort all the recipe information based on the total cooking time, generate the sorting result and send the sorting result to the smart refrigerator; Before the long recipe programming information.
  • Fig. 23 is a schematic diagram of interaction among a smart refrigerator, a server and a smart cooking device according to some embodiments of the present application.
  • the smart refrigerator receives an input operation of selecting a one-button cooking control.
  • the one-key cooking instruction is used to instruct the intelligent cooking device to perform the cooking task according to the recipe arrangement information, so that in the recipe arrangement
  • the server sends the recipe arrangement information to the corresponding smart cooking device, so as to control the smart cooking device to cook according to the recipe arrangement information.
  • the controller is further configured to: acquire the device status of each smart cooking device, the device status includes online status and offline status state. If there is a smart cooking device whose device status is offline, send the recipe arrangement acquisition request to the server again.
  • the recipe arrangement set includes at least one recipe arrangement information corresponding to the recipe set identifier, and the recipe arrangement information is used to represent the smart cooking device used by each recipe and each smart cooking device The start time and end time of cooking; wherein, each smart cooking device is a smart cooking device associated with the account ID, and the device status is online.
  • the smart refrigerator needs to obtain the device status of each smart cooking device. If there is an offline smart cooking device in the recipe arrangement information, the request to obtain the recipe arrangement is automatically sent to the server again.
  • the request to obtain the recipe arrangement is automatically sent to the server again.
  • the present application can quickly make an overall optimal solution, such as making as many smart cooking devices cook simultaneously as possible. While giving the user multiple choices of recipe programming information, multiple smart cooking devices can be controlled to perform cooking tasks, which improves the user experience.
  • the above UI is an example of a smart refrigerator
  • the interactive content is an example of a smart refrigerator, a server, and a smart cooking device.
  • the UIs of other types of smart refrigerators in terms of interface display are basically similar to the above UIs, and will not be listed here.
  • the UI interface provided in this application is only an example, and the actual application and design shall prevail.
  • the embodiment of the present application also provides a server, including: a memory and a processor.
  • Program instructions are stored in the memory.
  • the processor executes the following steps by running the program instructions: receiving the recipe arrangement acquisition request sent by the electronic refrigerator, and the recipe arrangement acquisition request It includes a recipe collection identifier and an account identifier corresponding to the recipe arrangement control, and the recipe collection identifier includes a plurality of identifiers corresponding to different recipes.
  • Each smart cooking device is a smart cooking device corresponding to the account ID.
  • At least one piece of recipe arrangement information is used to form a recipe arrangement set and sent to the food storage device.
  • the processor further executes: searching for the first smart cooking system that has established a binding relationship with the account identifier based on the account identifier Collection of devices.
  • the processor further executes: according to the number of recipes and the number of smart cooking devices that support cooking for each recipe, determine the amount of recipe arrangement information.
  • the processor further executes: sorting all the recipe information based on the total cooking time, generating a sorting result and sending the sorting result to the food storage device; Before the long recipe programming information.
  • the embodiment of the present application also provides an interface display method, which can be executed on the side of the food storage device, and the execution subject of the method is the controller in the food storage device.
  • the method includes: displaying a recipe recommendation page, where a recipe collection control and a recipe layout control are set on the recipe recommendation page, and the recipe layout control is used to trigger entry to the recipe layout page corresponding to the recipe collection control after receiving a selection operation from a user.
  • a recipe layout acquisition request is sent to the server.
  • the recipe layout acquisition request includes the recipe set ID and account ID corresponding to the recipe layout control.
  • the recipe set ID is used to represent multiple recipes.
  • the recipe arrangement set includes at least one recipe arrangement information corresponding to the recipe set identifier, and the recipe arrangement information is used to represent the smart cooking device used by each recipe and each smart cooking device The start time and end time of cooking; multiple smart cooking devices are smart cooking devices associated with account identifiers.
  • the material storage device further includes a box body, and a storage chamber is provided in the box, and the storage room is used for accommodating ingredients; before displaying the recipe recommendation page, the method further includes: responding to an input selection operation of the recipe list control , sending a recipe list request to the server, wherein the recipe list request includes the ingredient identification corresponding to the ingredients in the storage room; receiving the recipe recommendation set returned by the server in response to the recipe list request, the recipe recommendation set includes at least one recipe associated with the ingredient identifier; display Recipe recommendation page.
  • the recipe recommendation page includes a recipe control corresponding to the recipe.
  • the recipe control is used to trigger to enter the recipe details page corresponding to the recipe ID after receiving the user's selection operation.
  • the method further includes: acquiring the device status of each smart cooking device, where the device status includes an online status and an offline status; if there is a device status of The smart cooking device in the offline state sends the recipe arrangement acquisition request to the server again; receives the recipe arrangement set fed back by the server in response to the recipe arrangement acquisition request, the recipe arrangement set includes at least one recipe arrangement information corresponding to the recipe set identifier, and the recipe arrangement information It is used to characterize the smart cooking device used in each recipe and the start time and end time of each smart cooking device cooking; where each smart cooking device is a smart cooking device associated with the account ID, and the device status is online .
  • the method further includes: receiving an input selection operation on the one-key cooking control, sending the one-key cooking instruction to the smart cooking device corresponding to the one-key cooking control, and the one-key cooking instruction It is used to instruct the smart cooking device to execute the cooking task according to the recipe layout information, so that when there are multiple smart cooking devices in the recipe layout information, the multiple smart cooking devices are controlled to perform the cooking task at the same time.
  • the embodiment of the present application also provides an interface display method, which can be executed on the server side, and the execution body of the method is a processor in the server.
  • the method includes: receiving a recipe arrangement acquisition request sent by a material storage device, the recipe arrangement acquisition request includes a recipe set identifier and an account identifier corresponding to the recipe arrangement control, and the recipe set identifier is used to represent multiple recipes. Find at least one recipe arrangement information corresponding to the recipe set identifier according to the recipe set identifier and the account identifier, and the recipe arrangement information is used to characterize the smart cooking equipment used by each recipe and the start time and end time of cooking by each smart cooking equipment; Each smart cooking device is a smart cooking device corresponding to the account ID. At least one piece of recipe arrangement information is used to form a recipe arrangement set and sent to the food storage device.
  • a food storage device, server and interface display method are provided.
  • the food storage Some smart cooking devices automatically arrange multiple recipes, and present the recipe arrangement information generated after the arrangement and the corresponding one-key cooking controls on the user interface on the display screen. Furthermore, the user obtains the arranged recommended cooking sequence through the recipe arrangement information fed back by the food storage device. Based on the cooking sequence automatically recommended by the material storage equipment and the intelligent cooking equipment used for each recipe, input the selection operation of the one-button cooking control to control multiple intelligent cooking equipment to perform cooking tasks at the same time.
  • the optimal cooking sequence of multiple recipes and the corresponding smart cooking devices cannot be quickly obtained. Avoid frequent user operations and improve user experience.
  • the user will receive recommendation information about the new cooking equipment after purchasing and using the cooking equipment for a certain period of time.
  • we will receive copywriting advertisements sent by merchants through email and mobile phone text messages.
  • users cannot intuitively compare the functions and performance indicators between the bound cooking equipment and new cooking equipment and/or repurchased cooking equipment, which reduces the user's sense of experience while targeting new cooking equipment and/or repurchased cooking equipment. has a low purchase conversion rate.
  • some embodiments of the present application provide a food storage device 3, including a display 210, a communicator 260 and a controller 220 , the communicator 260 is used to establish a communication connection with the cooking device and the server 5 .
  • the controller 220 in the food storage device 3 combines the user's existing cooking equipment, new cooking equipment, and repurchased cooking equipment for multiple recipes.
  • the recipes are automatically arranged, and the generated recipe arrangement information and corresponding one-key cooking controls are presented on the user interface in the display screen.
  • the user intuitively compares the functions and performance indicators between the bound cooking device and the new cooking device and/or repurchased cooking device through the recipe layout information fed back by the food storage device 3 . Furthermore, through the promotion methods provided by some embodiments of the present application, the purchase conversion rate and user experience of new cooking equipment and/or repurchased cooking equipment are improved.
  • Some embodiments of the present application provide a food storage device, a server, and a cooking device recommendation method.
  • the cooking device recommendation method is applied to a food storage device, including: in response to an input selection operation on a recipe layout control, sending a recipe layout acquisition request (also It may be referred to as a recipe arrangement request) to the server, and the recipe arrangement acquisition request includes the recipe collection identifier and the account identifier corresponding to the recipe arrangement control.
  • the first arrangement information and the second arrangement information fed back by the server are received; the execution device corresponding to the cooking task in the first arrangement information is a bound cooking device; the execution device corresponding to the cooking task in the second arrangement information includes a recommended cooking device.
  • a recipe layout page is displayed.
  • the recipe layout page includes the first layout information and a recommendation control, and the recommendation control is used to control the display to display the second layout information after receiving a selection operation from the user. Solve the problem that users cannot intuitively compare the functions and performance indicators of new and old cooking equipment, reduce user experience and low purchase conversion rate.
  • Fig. 20B is a schematic diagram of a recipe editing page according to some embodiments of the present application.
  • the recipe layout page includes first layout information 8011 , a one-key cooking control 8020 and a recommendation control 8030 corresponding to the first layout information.
  • the first arrangement information 8011 corresponds to the execution device of the cooking task as a bound cooking device, and the bound cooking device is a cooking device bound with an account identifier. It can be understood that the bound cooking device is the cooking device purchased by the user.
  • the one-key cooking control 8020 is used to control the bound cooking device to execute the cooking task corresponding to the first programming information after receiving a selection operation from the user.
  • the recommendation control 8030 is used to control the display 210 to display the second programming information after receiving the user's selection operation.
  • the second programming information corresponds to the execution equipment of the cooking task including the recommended cooking equipment.
  • the recommended cooking equipment is the cooking equipment that is not bound to the account ID .
  • both the first arrangement information and the second arrangement information include recipes corresponding to the recipe set identifier, and the recipes in the first arrangement information are the same as the recipes in the second arrangement information.
  • the first arrangement information and the second arrangement information are two different cooking schemes corresponding to multiple recipes selected.
  • the cooking scheme includes the cooking equipment used in each recipe, the cooking sequence corresponding to each recipe, and the specific cooking time of each cooking equipment.
  • FIG. 21B is a schematic diagram of interaction between the food storage device 3 and the server 5 according to some embodiments of the present application.
  • the ingredient storage device 3 receives an input selection operation on the recipe layout control.
  • the ingredient storage device 3 sends a recipe arrangement request to the server 5.
  • the recipe arrangement request includes a recipe set identifier and an account identifier corresponding to the recipe arrangement control, and the recipe set identifier is used to represent multiple recipes.
  • the server 5 searches for the first arrangement information and the second arrangement information corresponding to the recipe set identifier according to the recipe set identifier and the account identifier; the first arrangement information and the second arrangement information include the recipe corresponding to the recipe set identifier, and the second The recipe in the first arrangement information is the same as the recipe in the second arrangement information; wherein, the execution device of the recipe in the first arrangement information is a bound cooking device, and the bound cooking device is a cooking device bound to an account identifier; the second arrangement The execution equipment of the recipe in the information includes the recommended cooking equipment, and the recommended cooking equipment is the cooking equipment not bound with the account ID.
  • the server 5 sends the first arrangement information and the second arrangement information to the ingredient storage device 3 .
  • the ingredient storage device 3 controls the display to display the first arrangement information and the second arrangement information.
  • the ingredient storage device 3 may display a recipe layout page based on the first layout information and the second layout information, and the recipe layout page includes the first
  • the arrangement information and the recommendation control are used to control the display 210 to display the second arrangement information after receiving a user's selection operation.
  • the display manners of the first arrangement information and the second arrangement information may also be displayed in pages on different interfaces, which is not specifically limited in this application. Those skilled in the art may present the first arrangement information and the second arrangement information in different manners, but such manners should not be considered beyond the scope of the present application.
  • FIG. 22B is a schematic diagram of interactions among food storage devices, servers and cooking devices according to some embodiments of the present application.
  • the controller 220 detects the selection operation input by the user, and then controls multiple cooking devices to perform cooking tasks simultaneously.
  • the ingredient storage device 3 receives an input selection operation of the one-button cooking control.
  • S1002B in response to the operation, send a one-key cooking instruction to the server 5 to the bound cooking device corresponding to the one-key cooking control, the one-key cooking instruction is used to instruct the bound cooking device to execute the cooking task according to the first arrangement information, to In the case that there are multiple bound cooking devices in the first arrangement information, the multiple bound cooking devices are controlled to perform cooking tasks simultaneously.
  • the server 5 sends the first arrangement information to the corresponding bound cooking device, so as to control the bound cooking device to cook according to the first arrangement information.
  • the status of the device bound to the cooking device is offline in the first arrangement information. Therefore, after receiving the first arrangement information returned by the server 5, the ingredient storage device 3 needs to obtain the device status of each bound cooking device. If there is an off-line bound cooking device in the first arrangement information, the request to obtain the recipe arrangement is automatically sent to the server 5 again.
  • the request to obtain the recipe arrangement is automatically sent to the server 5 again.
  • the server side arranges a plurality of recipe information to generate the first arrangement information and the second arrangement information.
  • the process of generating the first arrangement information and the second arrangement information by the server 5 will be further described below.
  • the server searches for the bound cooking equipment recorded in the server based on the account identifier.
  • the first recipe set is searched based on the device identifier corresponding to the bound cooking device based on the recipe set identifier, and the cooking task execution device corresponding to the first recipe set is the bound cooking device.
  • the server queries the cooking device bound to the account ID, such as cooking device 1 and cooking device 2 .
  • the recipe collection identifier includes at least one recipe identifier.
  • the server searches for a recipe corresponding to each recipe identifier and a device identifier corresponding to a cooking device that supports cooking each recipe.
  • the logos of multiple recipes are "beef in sauce”, "steamed pork ribs", “elbow in secret sauce” and "braised pork with preserved vegetables”.
  • the recipes queried by the server include the recipe corresponding to "sauce beef” and the device identification of the cooking device that supports cooking the recipe as "cooking device”. 1 and cooking equipment 2, the recipe corresponding to "Secret Sauce Pork” and the equipment that supports cooking the recipe
  • the equipment identification of the recipe cooking equipment is "cooking equipment 1 cooking.
  • the cooking time and cooking power consumption corresponding to each recipe in the first recipe set are extracted, and the first recipe set is arranged based on the cooking time, cooking power consumption and bound cooking equipment, and recipe arrangement information of the first recipe set is generated.
  • the cooking duration and cooking power consumption corresponding to each recipe are extracted. details as follows:
  • Sauce beef The supported cooking devices are: Cooking device 1: 60 minutes; 120W.
  • the supported cooking devices are: Cooking device 1: 40 minutes; 130W. Cooking device 2: 30 minutes; 150W.
  • the supported cooking devices are: Cooking device 1: 50 minutes; 120W. Cooking device 2: 45 minutes; 180W.
  • the supported cooking devices are: Cooking device 1: 80 minutes; 2W.
  • the server 5 acquires the number of recipes and the number of cooking devices that support cooking each recipe.
  • the amount of recipe arrangement information is determined based on the number of recipes and the number of cooking devices.
  • the number of cooking devices supported by each recipe is: P1, P2, P3, . . . , Pm.
  • N P1 ⁇ P2 ⁇ P3 ⁇ . . . ⁇ Pm combinations of recipe arrangement information.
  • the server 5 arranges and combines according to the cooking duration and cooking power consumption of each cooking device based on the quantity of recipe arrangement information, the device identification that supports cooking each recipe, the corresponding cooking duration identification, and the cooking power consumption identification , to generate the arranged recipe arrangement information.
  • the specific recipe arrangement information is as shown in Table 2:
  • the recipe programming information Acquire the total cooking time and total cooking power consumption of the recipe programming information, and determine the recipe programming information with short total cooking time and/or low total cooking power consumption as the first programming information.
  • the recipe arrangement information corresponding to the above numbers 1 and /4 is determined as the first arrangement information.
  • the total cooking time is the sum of the cooking time of each recipe required to bind the cooking equipment in each recipe arrangement information.
  • the total power consumption of cooking is the sum of the power consumption of each recipe that is bound to the cooking device in each recipe arrangement information.
  • the recommended cooking equipment recorded in the server 5 is searched based on the account ID.
  • a second recipe set is searched based on the recipe set ID and the device ID of the recommended cooking device, and the cooking task execution device corresponding to the second recipe set is the recommended cooking device.
  • the recommended cooking equipment recorded in the server 5 includes new cooking equipment and repurchased cooking equipment.
  • the new cooking device is "cooking device 3 cooking.
  • the server 5 identifies the recommended cooking device, such as the cooking device 3 , based on the account number sent by the ingredient storage device 3 .
  • Server 5 continues to query recipes of "beef in sauce”, “steamed pork ribs", “secret sauced elbow” and “sauced pork with plum vegetables” according to “cooking equipment 3".
  • cooking equipment 3 supports cooking “beef in sauce” and “steamed pork ribs” And “Meicai Pork” does not support cooking "Secret Sauce Pork”. Therefore, the second recipe set includes cooking device 3 that supports cooking "Sauce Beef", “Steamed Pork Ribs” and “Meicai Pork” recipes.
  • the first recipe set is updated according to the second recipe set to generate a third recipe set.
  • the cooking duration and cooking power consumption corresponding to each recipe in the third recipe set are extracted. And arrange the third recipe set based on the cooking time, cooking power consumption, bound cooking equipment and recommended cooking equipment, and generate recipe arrangement information of the third recipe set.
  • a third set of recipes is generated, and the cooking duration and cooking power consumption corresponding to each recipe are extracted.
  • the executing devices corresponding to the recipes in the third recipe set are bound cooking devices and recommended cooking devices.
  • the details of the third recipe collection are as follows:
  • Sauce beef The supported cooking devices are: Cooking device 1: 60 minutes; 120W. Cooking device 3: 85 minutes; 2W.
  • the supported cooking devices are: Cooking device 1: 40 minutes; 130W. Cooking device 2: 30 minutes; 150W. Cooking Appliance 3: 20 minutes; 210W.
  • the supported cooking devices are: Cooking device 1: 50 minutes; 120W. Cooking device 2: 45 minutes; 180W.
  • the supported cooking devices are: Cooking device 1: 80 minutes; 2W. Cooking device 3: 75 minutes; 290W.
  • the server 5 adds the found second recipe set to the first recipe set, thereby generating the third recipe set.
  • the server 5 For the process of the server 5 arranging the third recipe set, refer to the above-mentioned process of generating the recipe arrangement information of the first recipe set, which will not be repeated here.
  • the total cooking time is the sum of the cooking time required to cook each recipe by binding cooking equipment and/or recommended cooking equipment in each recipe programming information.
  • the total power consumption of cooking is the sum of the power consumption of cooking each recipe required by the bound cooking equipment and/or recommended cooking equipment in each recipe programming information.
  • the second arrangement information is that the total cooking time in the third recipe set is shorter than the first arrangement information Recipe programming information. If the first arrangement information is used to represent the recipe arrangement information with low total cooking power consumption in the first recipe set, then the second arrangement information is the recipe arrangement information with lower total cooking power consumption in the third recipe set than the first arrangement information.
  • the first arrangement information also includes binding the cooking equipment to execute the first total cooking time and/or the first total power consumption of the recipe corresponding to the recipe in the first arrangement information; the second arrangement information also includes the recommended cooking equipment to execute The second total cooking duration and/or the second total cooking power consumption corresponding to the recipe in the second programming information; wherein, the first total cooking duration is longer than the second total cooking duration, and the first total cooking power consumption is greater than the second total cooking power consumption . Therefore, the total cooking time and/or total cooking power consumption of the recipes in the second programming information are better than those in the first programming information. Furthermore, a more intuitive performance comparison can be provided to the user, and the user experience can be improved.
  • the programming process performed in this application includes but is not limited to only being performed on the server side, and may also be performed on the food storage device 3 side.
  • the ingredient storage device 3 can execute the above arrangement process by itself, and the specific process is the same as that on the server side, and will not be repeated here.
  • the controller 220 detects the recommended device identification of the recommended cooking device in the second programming information. If the recommended equipment identifier is a repurchased equipment identifier and/or a new equipment identifier, the control display 210 displays an interface prompt in a preset area of the recipe compilation page. The interface prompt is used to prompt the user that the second programming information corresponds to the device type of the execution device; wherein, the repurchased device ID is used to represent the same cooking device as the bound cooking device, and the new device ID is used to represent the unbound cooking device recorded in the server 5 Cooking equipment other than cooking equipment.
  • Fig. 24 is a schematic diagram of another recipe programming page according to some embodiments of the present application.
  • the controller 220 detects that the recommended device ID is a repurchased device ID, it controls the display 210 to display an interface prompt 2301 in a preset area of the recipe editing page.
  • the display interface prompt 2301 is used to remind the user that the executing device in the second programming information is a repurchased cooking device, so that the user can intuitively compare the performance of the repurchased cooking device.
  • the control display 210 displays an interface prompt corresponding to the repurchased device ID and an interface prompt corresponding to the new device ID in a preset area, respectively.
  • some embodiments of the present application do not specifically limit the number of repurchased cooking equipment and the types of new cooking equipment, and can be specifically designed according to the user's real usage scenarios and cooking equipment promotion needs.
  • the server 5 is also configured to: acquire historical purchase information for bound cooking equipment within a preset period of time, and the historical purchase information includes binding Determine the purchase time, purchase frequency and equipment consumption rate of cooking equipment. Calculate the repurchase score of the bound cooking equipment according to the purchase time, purchase times and equipment consumption rate. The bound cooking devices are sorted based on the repurchase scores, so as to determine the second arrangement information according to the device identifiers corresponding to the sorted bound cooking devices.
  • FIG. 25 is a schematic diagram of a details page according to some embodiments of the present application. Referring to FIG. 25 , it is specifically a detailed page of a better plan displayed by operating the recommendation control 8030 on the recipe compilation page in FIG. 20B .
  • the more optimal solution details page displays a third display area 1210 and a recommended cooking equipment control 1220 .
  • the third display area 1210 is used for displaying the second arrangement information, wherein, the second arrangement information corresponds to the execution equipment of the cooking task being a new type of cooking equipment.
  • the recommended cooking equipment control 1220 is used for triggering to enter the corresponding new cooking equipment detail page after inputting a selection operation on the recommended cooking equipment, so that the user can know the equipment attribute information and promotional discount information of the new cooking equipment.
  • FIG. 26 is a schematic diagram of another more optimal solution details page according to some embodiments of the present application. Referring to FIG. 26 , it is specifically a detailed page of a better plan displayed by operating the recommendation control on the recipe layout page in FIG. 24 .
  • the more optimal solution details page displays a fourth display area 1310 and corresponding recommended cooking equipment controls.
  • the fourth display area 1310 is used to display the second arrangement information, wherein the second arrangement information corresponds to the execution device of the cooking task being a repurchased cooking device.
  • the recommended cooking equipment control is used to trigger entry to the corresponding repurchased cooking equipment details page after inputting a selection operation on the recommended cooking equipment, so that the user can learn about the equipment attribute information and promotional discount information of the repurchased cooking equipment.
  • the controller 220 receives an input operation of selecting a recommended cooking device control, and sends a recommended device acquisition request to the server 5, wherein the recommended device acquisition request includes the device identification corresponding to the recommended cooking device control; the recommended cooking device control is configured to cause the display to display a recommended cooking equipment detail page upon receiving the selected action.
  • the receiving server 5 responds to the recommended device to obtain the device information set fed back by the request, and the device information set includes device attribute information and promotional offer information corresponding to the device identifier.
  • the recommended cooking equipment details page is displayed.
  • the details page includes an attribute control for displaying equipment attribute information, a discount control for displaying promotional discount information, and a payment control.
  • the payment control is used to select when the input is received After the operation, trigger to enter the payment page corresponding to the promotional offer information.
  • Fig. 27 is a schematic diagram of a recommended cooking equipment details page according to some embodiments of the present application. Referring to FIG. 27 , it is specifically the recommended cooking equipment detail page displayed by operating the recommended cooking equipment control in FIG. 26 .
  • the recommended cooking equipment details page includes a discount control 1401 and a payment control 1402 .
  • the discount control 1401 is used to display the promotion discount information corresponding to the recommended cooking device being repurchased cooking device.
  • the payment control 1402 is used for triggering to enter the payment page corresponding to the promotion offer information after accepting the selection operation of the payment control input by the user. Furthermore, the user's purchase conversion rate for new cooking equipment and/or repurchasing cooking equipment is improved.
  • the above is to control the display 210 to display the second arrangement information after arranging multiple recipes, so that the user can compare the device parameters and attribute information between the bound cooking device and the new cooking device and/or repurchased cooking device.
  • a single recipe dimension is also provided, for example, a cooking equipment promotion plan corresponding to a scene where a user searches for a certain recipe is provided.
  • the matching recommended cooking equipment can be automatically displayed, and the advantages of the recommended cooking equipment in various functional indicators compared with the user-bound cooking equipment can be intuitively displayed through horizontal comparison.
  • the recommended cooking equipment is only new cooking equipment.
  • Fig. 29 is a schematic diagram of interaction between a food storage device and a server according to some embodiments of the present application.
  • the ingredient storage device 3 receives an input operation of selecting a recipe control.
  • a recipe information acquisition request is sent to the server 5, wherein the recipe information acquisition request includes a recipe ID and an account ID corresponding to the recipe control.
  • the server 5 searches for the first recipe information and the second recipe information corresponding to the recipe identifier according to the recipe identifier and the account identifier, wherein the device for executing the cooking task corresponding to the first recipe information is a bound cooking device, and the bound cooking device It is the cooking device bound with the account ID; the execution device corresponding to the cooking task of the second recipe information is the recommended cooking device, and the recommended cooking device is the cooking device not bound with the account ID.
  • the server 5 returns the first recipe information and the second recipe information to the ingredient storage device 3 .
  • the ingredient storage device 3 receives the first recipe information and the second recipe information fed back by the server 5 .
  • the ingredient storage device 3 displays the recipe details page, and displays the first recipe information and the second recipe information in different areas of the recipe details page, and the one-key cooking control corresponding to the first recipe information and the corresponding second recipe information
  • the View New Arrivals control displayed.
  • the one-key cooking control is used to control the bound cooking device to execute the cooking thread corresponding to the first recipe information after receiving the selection operation of the user.
  • the View New Products control is used to trigger entry to the recommended cooking equipment details page after receiving the user's selected operation.
  • FIG. 28 is a schematic diagram of a recipe details page according to some embodiments of the present application.
  • the recipe details page includes controls for displaying recipe information and corresponding device information and a plurality of one-key cooking controls 1507 .
  • the sub-area corresponding to the specific step control 1503 (such as the row area) is used to display the operation step information of multiple recipes
  • the sub-region (such as the row area) corresponding to the ingredient control 1504 is used to display the required ingredient information of multiple recipes
  • the sub-area (for example, the row area) corresponding to the cooking duration control 1505 is used to display the cooking duration information of multiple recipes.
  • the sub-area corresponding to the cooking equipment ID control 1501 (for example, the row area) is used to display the multiple equipment information controls corresponding to the multiple recipes, and the sub-area (such as the row area) corresponding to the equipment location control 1502 is used to display the corresponding information of the multiple recipes.
  • the location information of multiple devices, the sub-area (for example, row area) corresponding to the cooking power consumption control 1506 is used to display the respective power consumption information of multiple devices corresponding to multiple recipes, and the one-key cooking control 1507 is used to After the selected operation, the bound cooking device is controlled to execute the cooking thread corresponding to the first recipe information, and the view new product control 1515 is used to trigger entering the recommended cooking device details page after receiving the user's selected operation.
  • the equipment information corresponding to each recipe information is equipment information of different cooking equipment, and the recipe information corresponding to each equipment information is also different.
  • each recipe occupies a display area (for example, a column area).
  • the execution devices corresponding to the first recipe information are cooking device 1 and cooking device 2 .
  • the execution device corresponding to the second recipe information is the cooking device 3 .
  • both the cooking device 1 and the cooking device 2 are smart cooking devices that are bound with the account ID of the login account of the food storage device 3 .
  • Cooking device 3 is a recommended cooking device.
  • the recipe details page displays the recipe information in the form of a list. Different recipe information is located in different columns in the list. The content parameters displayed in each row of the same recipe information are different. Each recipe information includes ingredient parameters and cooking parameters. duration parameter.
  • line M compare the ingredient parameters in each recipe information, and generate an ingredient evaluation mark corresponding to the position of column N in row M, which is used to prompt the user to select the recipe information in column N according to the ingredient evaluation mark
  • line M is used to display the ingredient parameters of each recipe.
  • line A compare the cooking time parameters in each recipe information, and generate a time evaluation mark at the position corresponding to column B in line A, which is used to prompt the user to select column B according to the time evaluation mark corresponding recipe information.
  • the position evaluation mark is used to prompt the user to select the corresponding cooking device according to the position evaluation mark.
  • food storage device 3 compares the power consumption parameters in each device information, and row H corresponds to the generated power consumption evaluation flag in column I.
  • compare the execution equipment corresponding to each recipe information and generate a new product identification at the position corresponding to the Pth column in the Oth row, and the new product identification is used to prompt the user that the execution equipment corresponding to the Pth column recipe information is New cooking equipment.
  • the ingredient storage device 3 in the first row, specially marks the second recipe information, and generates a new product identification 1514 in the first row corresponding to the third column, so that the user can more intuitively identify each The equipment types in the recipe information are compared horizontally.
  • the location parameters corresponding to each cooking device are displayed by the location control 1502 .
  • the ingredient storage device 3 compares the distance identifiers in the position parameters corresponding to each cooking device to obtain the order of the distance between each cooking device.
  • the position parameter with the shortest distance is specially marked, and the generated position evaluation mark 1510 in the second row corresponds to the first column, so that the user can more intuitively compare the positions of each cooking device horizontally.
  • the ingredients storage device 3 compares according to the identification of each ingredient component in the ingredient parameters of each recipe, and obtains the order of the ingredients among each recipe.
  • the ingredient parameter with the largest component is specially marked, and the ingredient evaluation mark 1511 is generated in the fourth row corresponding to the third column, so that the user can compare the ingredient parameters in each recipe information more intuitively.
  • the cooking time in each recipe information is displayed by the cooking time control 1505, and the material storage device 3 compares the time marks in the cooking time parameters of each recipe to obtain the order of the cooking time between each recipe.
  • the cooking time parameter with the shortest cooking time is specially marked, and the fifth row corresponds to the third column to generate a time evaluation flag 1512, so that the user can more intuitively compare the cooking time in each recipe information horizontally.
  • the cooking power consumption corresponding to each cooking device is displayed by the cooking power consumption control 1106, and the food storage device 3 compares the power consumption identification corresponding to each cooking device to obtain the power consumption of each cooking device Sort.
  • the one with the lowest power consumption is specially marked, and the sixth row corresponds to the generated power consumption evaluation mark 1513 in the second column, so that users can more intuitively compare the power consumption of each cooking device horizontally.
  • the ordering and special marking of the first recipe information and the second recipe information by the side of the above-mentioned food storage device 3 is only taken as an example.
  • the server side can perform sorting and special marking on the first recipe information and the second recipe information, and then feed them back to the ingredient storage device 3 .
  • the controller 220 after the controller 220 sends a recipe arrangement request, it receives the first arrangement information and the second arrangement information fed back by the server.
  • the execution device corresponding to the cooking task in the first arrangement information is a bound cooking device
  • the execution device corresponding to the cooking task in the second arrangement information includes a recommended cooking device.
  • control the display to display the first arrangement information and the recommendation control, and the recommendation control is used to display the second arrangement information after receiving the user's selection operation.
  • the user can visually compare the functions and performance indicators between the bound cooking device and the new cooking device and/or the repurchased cooking device, thereby improving the user experience.
  • the above UI takes food storage equipment as an example, and the interactive content takes food storage equipment, servers, and cooking equipment as examples.
  • the UIs of other types of food storage equipment in terms of interface display are basically similar to the above UIs, and will not be listed here.
  • the UI interface provided in this application is only an example, and the actual application and design shall prevail.
  • the embodiment of the present application also provides a server, including: a memory and a processor, where program instructions are stored in the memory, and the processor executes the following steps by running the program instructions: receiving a recipe arrangement acquisition request sent by a food storage device, and obtaining the recipe arrangement
  • the request includes the recipe set identifier and account identifier corresponding to the recipe arrangement control, and the recipe set identifier is used to represent multiple recipes; according to the recipe set identifier and the account identifier, the first arrangement information and the second arrangement information corresponding to the recipe set identifier are searched, and the second
  • the first arrangement information and the second arrangement information include recipes corresponding to the recipe set identifier, and the recipes in the first arrangement information are the same as the recipes in the second arrangement information; wherein, the execution device of the recipes in the first arrangement information is binding cooking equipment, the bound cooking equipment is the cooking equipment bound with the account identifier; the execution equipment of the recipe in the second arrangement information includes the recommended cooking equipment, and the recommended cooking equipment is the cooking equipment not bound with the account identifie
  • the embodiment of the present application also provides an interface display method, which can be executed on the side of the food storage device, and the execution subject of the method is the controller in the food storage device.
  • the method includes: in response to the input selection operation of the recipe layout control, sending a recipe layout request to the server, the recipe layout request includes a recipe set identifier and an account identifier corresponding to the recipe layout control, and the recipe set identifier is used to represent multiple recipes; receiving The first arrangement information and the second arrangement information fed back by the server; the first arrangement information and the second arrangement information include recipes corresponding to the recipe set identifier, and the recipes in the first arrangement information are the same as the recipes in the second arrangement information; where , the execution device of the recipe in the first arrangement information is a bound cooking device, and the binding cooking device is a cooking device bound to the account ID; the execution device of the recipe in the second arrangement information includes a recommended cooking device, and the recommended cooking device is a Identifying unbound cooking devices; controlling the display to display the first programming information and the second programming information.

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Abstract

La présente demande concerne un dispositif de stockage d'aliments, un serveur et un procédé d'affichage d'interface. Le procédé d'affichage d'interface décrit est appliqué au dispositif de stockage d'aliments, et consiste à : recevoir une opération de sélection d'entrée sur une commande de ressource de recette, et envoyer une demande d'acquisition d'informations de recette au serveur, la demande d'acquisition d'informations de recette comprenant un identifiant de recette et un identifiant de compte correspondant à la commande de ressource de recette ; et recevoir un ensemble d'informations de recette renvoyé par le serveur en réponse à la demande d'acquisition d'informations de recette, l'ensemble d'informations de recette comprenant des premières informations de recette et des secondes informations de recette correspondant à l'identifiant de recette, les premières informations de recette correspondant à un premier dispositif de cuisson, les secondes informations de recette correspondant à un second dispositif de cuisson, et le premier dispositif de cuisson et le second dispositif de cuisson étant tous deux des dispositifs de cuisson correspondant à l'identifiant de compte.
PCT/CN2022/121773 2021-12-15 2022-09-27 Dispositif de stockage d'aliments, serveur et procédé d'affichage d'interface WO2023109247A1 (fr)

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CN202111536084.7A CN116263574A (zh) 2021-12-15 2021-12-15 一种智能冰箱、服务器及界面显示方法
CN202111536084.7 2021-12-15
CN202210397502.7A CN116954103A (zh) 2022-04-15 2022-04-15 一种电子设备、服务器及界面显示方法
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CN202210686830.9 2022-06-16
CN202210686830.9A CN115082149A (zh) 2022-06-16 2022-06-16 一种电子设备、服务器及烹饪设备推荐方法

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