WO2021235038A1

WO2021235038A1 - Health management assistance device, health management assistance method, health management assistance terminal, health management assistance system, program, and recording medium

Info

Publication number: WO2021235038A1
Application number: PCT/JP2021/007548
Authority: WO
Inventors: 嘉仁吉田
Original assignee: Ｎｅｃソリューションイノベータ株式会社
Priority date: 2020-05-18
Filing date: 2021-02-26
Publication date: 2021-11-25
Also published as: JP7388779B2; JPWO2021235038A1

Abstract

Provided are a health management assistance device, a health management assistance method, a health management assistance terminal, and a health management assistance system which can be utilized by a plurality of people.　This health management assistance device is provided with a user information acquiring unit, a purchased food product information acquiring unit, an ingested nutrition estimating unit, a nutritional state estimating unit, and an output unit, wherein: the user information acquiring unit acquires food product ingestion proportion information relating to a user and to a member associated with the user; the food product ingestion proportion information is information defining, for the same food product, the proportion ingested by the user, and the proportion ingested by the member; the purchased food product information acquiring unit acquires purchased food product information relating to the user; the purchased food product information includes information enabling purchased food products purchased by the user to be estimated; the ingested nutrition estimating unit estimates nutritional components ingested by the user and nutritional components ingested by the member, from the purchased food product information and the food product intake proportion information; the nutritional state estimating unit estimates the nutritional state of the user and the nutritional state of the member, from the nutritional components ingested by the user and the nutritional components ingested by the member, and reference values of ingested nutritional components; and the output unit outputs the nutritional state of the user and the nutritional state of the member.

Description

Health management support device, health management support method, health management support terminal, health management support system, program, and recording medium

The present invention relates to a health management support device, a health management support method, a health management support terminal, a health management support system, a program, and a recording medium.

Medical expenses account for 41% of the national budget and are expected to exceed 50% by 2030. Under such circumstances, efforts to extend healthy life expectancy and products and services for healthcare to prevent illness are provided. In addition, with the development of ICT technology, health management applications and systems using ICT technology are being utilized.

As a healthcare service utilizing ICT technology, Patent Document 1 determines the user's eating tendency estimated from the user's past meal contents, and even when the user forgets to input the meal, the user's eating tendency is determined. A dietary management device capable of confirming the content of ingredients is disclosed accordingly. In Patent Document 2, nutritional component analysis and accumulation of the obtained nutritional components are performed from images of meals ingested by a manager requiring dietary management, and analysis results and advice are transmitted to the manager requiring management. The dietary management support system is disclosed. Further, Patent Document 3 discloses a method of recording nutritional component information of foods ingested by meals, analyzing nutritional components in the recorded dietary information, and presenting excess and deficiency of necessary nutritional components. Has been done.

Japanese Patent No. 5843382 Japanese Patent No. 4989240 Japanese Patent No. 4987042

When performing health management, the user inputs information such as purchased food. Then, the health management support device analyzes the information of the purchased food and outputs the daily nutritional status of the user. However, the user may not ingest the purchased food alone, but may share it with a plurality of people. For this reason, for example, when the purchased food is shared by multiple people such as family members, it is not possible to record how much nutrition each person has ingested, and between the nutritional components actually ingested and the record. There is a problem that deviation occurs.

Therefore, the present invention presents a health management support device, a health management support method, a health management support terminal, and a health management support that can estimate the nutrition ingested by each person even when the food purchased by the user is shared by a plurality of people. The purpose is to provide a system.

In order to achieve the above object, the health management support device (hereinafter, also referred to as "support device") of the present invention includes a user information acquisition unit, a purchased food information acquisition unit, an intake nutrition estimation unit, and a nutritional status estimation unit. And an output unit
The user information acquisition unit
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition department
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The ingestion nutrition estimation unit
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation unit
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output unit is
The nutritional status of the user and the nutritional status of the member are output.

The health management support method of the present invention (hereinafter, also referred to as "support method") includes a user information acquisition process, a purchased food information acquisition process, an intake nutrition estimation process, a nutritional status estimation process, and an output process.
The user information acquisition process is
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition process is
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The nutrition estimation step is
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation step is
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output process is
The nutritional status of the user and the nutritional status of the member are output.

The health management support terminal of the present invention (hereinafter, also referred to as "support terminal") includes an input unit, a communication unit, and a display unit.
The input unit is
It is possible to input the food intake ratio information of the user and the member associated with the user and the purchased food information.
The communication unit
It is possible to communicate with the health management support device of the present invention.
The display unit is
A health management support terminal capable of displaying the output nutritional status of the user and the nutritional status of the member.

The program of the present invention is a program for causing a computer to execute a user information acquisition procedure, a purchased food information acquisition procedure, an intake nutrition estimation procedure, a nutritional status estimation procedure, and an output procedure.
The user information acquisition procedure is as follows.
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The procedure for acquiring the purchased food information is as follows.
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The above-mentioned intake nutrition estimation procedure is
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation procedure is as follows.
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output procedure is
The nutritional status of the user and the nutritional status of the member are output.

The recording medium of the present invention is a computer-readable recording medium that records the program of the present invention.

The health management support system of the present invention includes a terminal and a server.
The terminal and the server can be connected to each other via a communication network outside the system.
The terminal is
It has an input unit, a communication unit, and a display unit.
The input unit is
It is possible to input the food intake ratio information of the user and the member associated with the user and the purchased food information.
The communication unit
It is possible to communicate with the server via the communication network,
The display unit is
It is possible to display the output user's nutritional status and member's nutritional status,
The terminal and the entire server
It is equipped with a user information acquisition unit, a purchased food information acquisition unit, an intake nutrition estimation unit, a nutritional status estimation unit, and an output unit.
The user information acquisition unit
Obtain the food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition department
Get the user's purchased food information and
The purchased food information includes information that can estimate the food purchased by the user.
The ingestion nutrition estimation unit
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation unit
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output unit is
The nutritional status of the user and the nutritional status of the member are output.

According to the present invention, even when the food purchased by the user is shared by a plurality of people, the nutritional status of each person can be estimated.

FIG. 1 is a block diagram showing a configuration of an example of a support device, a support terminal, and a support system including these of the first embodiment. FIG. 2 is a block diagram showing an example of the hardware configuration of the support device of the first embodiment. FIG. 3 is a block diagram showing an example of the hardware configuration of the support terminal of the first embodiment. FIG. 4 is a flowchart showing the configuration of an example of the support method and the program of the first embodiment. FIG. 5 is a flowchart showing the configuration of an example of the processing of the support terminal in the first embodiment. FIG. 6 is a block diagram showing a configuration of an example of the support device of the second embodiment. FIG. 7 is a flowchart showing the configuration of an example of the support method and the program of the second embodiment. FIG. 8 is a flowchart showing the configuration of an example of the processing of the support terminal in the second embodiment. FIG. 9 is a schematic diagram showing an example of an image displayed on the display unit of the support terminal of the second embodiment. FIG. 10 is a block diagram showing a configuration of an example of the support device of the third embodiment. FIG. 11 is a flowchart showing the configuration of an example of the support method and the program according to the third embodiment. FIG. 12 is a flowchart showing the configuration of an example of the processing of the support terminal in the third embodiment. FIG. 13 is a block diagram showing a configuration of an example of the support device of the fourth embodiment. FIG. 14 is a flowchart showing the configuration of an example of the support method and the program of the fourth embodiment. FIG. 15 is a block diagram showing a configuration of an example of the support device of the fifth embodiment. FIG. 16 is a flowchart showing the configuration of an example of the support method and the program according to the fifth embodiment. 17 (A) to 17 (C) are schematic views showing an example of an image displayed on the display unit of the support terminal of the fifth embodiment.

An embodiment of the present invention will be described with reference to FIGS. 1 to 17. The present invention is not limited or limited by the following embodiments. In FIGS. 1 to 17 below, the same parts are designated by the same reference numerals. Further, the explanations of the respective embodiments can be referred to each other's explanations unless otherwise specified. Further, the configurations of the embodiments can be combined unless otherwise specified.

In the present invention, the "user" means a user who manages health by using the support device of the present invention. Further, the "member" means, for example, a managed person associated with a user in the support device of the present invention. The member may use, for example, the support device of the present invention. Examples of the member include other members of a group whose livelihood is the same as that of the user, and specific examples thereof include the family of the user; a partner other than the family, a cohabitant such as a room share member; and the like. ..

[Embodiment 1]
The present embodiment is an example of a support system including an example of the support device and the support terminal of the present invention. FIG. 1 is a block diagram showing a configuration of an example of a support system 100 including an example of the support device 1 and the

support terminals

2a and 2b of the present embodiment. As shown in FIG. 1, the support system 100 includes a support device 1, a user support terminal 2a, and a support terminal (support terminal other than the user) 2b different from the user terminal. Further, as shown in FIG. 1, the support device 1 includes a user information acquisition unit 10, a purchased food information acquisition unit 11, an intake nutrition estimation unit 12, a nutritional status estimation unit 13, and an output unit 14. The support device 1 may include a storage unit. The support terminal 2a includes an input unit 21, a communication unit 22, and a display unit 23. Since the support terminal 2b has the same configuration as the support terminal 2a, the description of each part is omitted. As shown in FIG. 1, the support device 1 can be connected to the

support terminals

2a and 2b via, for example, the communication line network 3. The support device 1 of the present embodiment may be incorporated in the server as a system. Further, the support device 1 of the present embodiment may be a personal computer (PC) in which the program of the present invention is installed. Further, although not shown, the support device 1 can also be connected to an external terminal of the system administrator via the communication network 3, and the system administrator manages the support device 1 from the external terminal. May be good.

The communication line network 3 is not particularly limited, and a known network can be used. For example, it may be wired or wireless. Examples of the communication line network 3 include an Internet line, WWW (World Wide Web), telephone line, LAN (Local Area Network), WiFi (Wireless Fiidelity), LPWA (Low Power Wide Area) and the like.

Examples of the

support terminals

2a and 2b include PCs; mobile terminals such as mobile phones, smartphones, and tablet terminals; smart watches, smart glasses, wearable terminals, and the like. The

support terminals

2a and 2b may be provided with, for example, an image pickup means such as a camera and a scanner, an IC (integrated circuit) card reader, a voice input means such as a microphone, and the like.

FIG. 2 illustrates a block diagram of the hardware configuration of the support device 1. The support device 1 includes, for example, a CPU (central processing unit) 101, a memory 102, a bus 103, a storage device 104, an input device 106, a display 107, a communication device 108, and the like. Each part of the support device 1 is connected via the bus 103 by each interface (I / F).

The CPU 101 operates in cooperation with other configurations by, for example, a controller (system controller, I / O controller, etc.) and takes charge of overall control of the support device 1. In the support device 1, for example, the program 105 of the present invention and other programs are executed by the CPU 101, and various information is read and written. Specifically, for example, the CPU 101 functions as a user information acquisition unit 10, a purchased food information acquisition unit 11, an intake nutrition estimation unit 12, a nutritional status estimation unit 13, and an output unit 14. The support device 1 includes a CPU as an arithmetic unit, but may include other arithmetic units such as a GPU (Graphics Processing Unit) and an APU (Accelerated Processing Unit), or may include a CPU and a combination thereof. good. The CPU 101 functions as, for example, each unit other than the storage unit in the second to fifth embodiments described later.

The memory 102 includes, for example, the main memory. The main memory is also referred to as a main storage device. When the CPU 101 performs processing, the memory 102 reads, for example, various operation programs such as the program 105 of the present invention stored in the storage device 104 (auxiliary storage device) described later. Then, the CPU 101 reads data from the memory 102, decodes it, and executes the program. The main memory is, for example, a RAM (random access memory). The memory 102 further includes, for example, a ROM (read-only memory).

The bus 103 can also be connected to, for example, an external device. Examples of the external device include an external storage device (external database, etc.), a printer, and the like. The support device 1 can be connected to the communication line network 3 by, for example, the communication device 108 connected to the bus 103, and can also be connected to the external device via the communication line network 3. Further, the support device 1 can also be connected to the

support terminals

2a and 2b via the communication device 108 and the communication network 3.

The storage device 104 is also referred to as a so-called auxiliary storage device with respect to the main memory (main storage device), for example. As described above, the storage device 104 stores an operation program including the program 105 of the present invention. The storage device 104 includes, for example, a storage medium and a drive for reading and writing to the storage medium. The storage medium is not particularly limited, and may be, for example, an internal type or an external type, and may be an HD (hard disk), FD (floppy (registered trademark) disk), CD-ROM, CD-R, CD-RW, MO, etc. Examples thereof include a DVD, a flash memory, a memory card, and the like, and the drive is not particularly limited. The storage device 104 may be, for example, a hard disk drive (HDD) in which the storage medium and the drive are integrated. When the support device 1 includes, for example, the storage unit, the storage device 104 functions as the storage unit.

The support device 1 further includes, for example, an input device 106 and a display 107. The input device 106 may be, for example, a pointing device such as a touch panel, a track pad, a mouse; a keyboard; an imaging means such as a camera or a scanner; a card reader such as an IC card reader or a magnetic card reader; an audio input means such as a microphone; Be done. Examples of the display 107 include display devices such as LED displays and liquid crystal displays. In the first embodiment, the input device 106 and the display 107 are configured separately, but the input device 106 and the display 107 may be integrally configured like a touch panel display.

In the support device 1, the memory 102 and the storage device 104 can also store access information and log information from the user, as well as information acquired from an external database (not shown).

FIG. 3 illustrates a block diagram of the hardware configuration of the

support terminals

2a and 2b. The

support terminals

2a and 2b include, for example, a CPU 201, a memory 202, a bus 203, a storage device 204, an input device (input unit) 21, a communication device (communication unit) 22, a display (display unit) 23, and the like. Each part of the

support terminals

2a and 2b is connected via the bus 203 by the respective interface (I / F). The description of each configuration of the

support terminals

2a and 2b can be referred to the description of each configuration of the support device 1.

Next, the health management support method of this embodiment will be described with reference to the flowcharts of FIGS. 4 and 5. The support method of the present embodiment can be implemented by using, for example, the support system 100 including the support device 1 and the

support terminals

2a and 2b of the present embodiment. FIG. 4 is a flowchart showing an example of processing (S1 to S5) of the support device 1, and FIG. 5 is a flowchart showing an example of processing (S101 to S106) of the support terminal 2a.

Prior to the processing by the support device 1, the user first inputs the food intake ratio information of the user and the member associated with the user by the input unit 21 of the user's support terminal 2a (S101, user information input step). The user and the member may be one person or a plurality of people as in the support system 100 of the present embodiment, for example. The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined. The above-mentioned "ratio of the same food ingested by the user and the ratio of ingestion by the member" means, for example, the ratio ingested by the user and the member from one food. The ratio may be, for example, a value that can calculate an intake ratio such as an intake weight ratio, an intake volume ratio, or an intake number ratio of the food.

Prior to S101, the user may input, for example, user information and member information associated with the user. The user information includes, for example, user identification information and user attribute information. The member information includes, for example, the associated user identification information, member identification information, and member attribute information. The identification information is information that can identify a user and a member, and examples thereof include an ID and a name. The attribute information is not particularly limited, and examples thereof include gender, age, height, weight, amount of exercise, METs (index of exercise intensity, METs (METabolic equivalents)), physical activity level, and the like.

In S101, for example, the user may be made to input user information, food intake ratio information, and the like based on the input format of the inquiry transmitted from the support device 1. In S101, the case where the user information and the food intake ratio information are input will be described as an example. First, a question inquiring about a user and a member other than the user is displayed on the display unit 22 of the support terminal 2a. The question may be, for example, a question confirming the family structure. The answer to the question may be input by the user or may be selected from a plurality of options. The options include, for example, living alone, moving to a single person, a nuclear family, a large family, and other family forms; the number of family members; and the like. The "family" is not limited to the spouse relationship of a married couple or the like and the blood relationship of a parent and child, siblings or the like, and may include, for example, a relative relationship, a cohabitant, or another partner. The question for confirming the family structure may further select a user or a member who provides health management support by the support device 1 from the input family members.

Next, when the user information and the member information include the attribute information, for the input user and member, the attribute information includes, for example, gender, age, height, weight, exercise amount, and METs (exercise intensity). Display questions confirming indices, METs (METabolic equivalents), and physical activity levels. Then, when the user answers the question, the attribute information of the user and the member is input.

Next, a question for confirming the food intake ratio information of the user and the member associated with the user is displayed. The question may be, for example, a question asking the ratio of the usual dietary intake in the user and the member. Then, when the user answers the question, the food intake ratio information is input. The input of the food intake ratio information is not limited to this, and for example, the user captures the user's meal image and the member's meal image with the camera (input unit 21) of the support terminal 2a. You may enter it. In this case, the support terminal 2a transmits the meal image of the user and the meal image of the member to the support device 1 as the meal intake ratio information. When the support device 1 receives the meal image of the user and the meal image of the member, the support device 1 estimates the ratio of the meal amount of the user and the member from the meal image, and even if the ratio is acquired as the meal intake ratio information. good.

Then, the input user information, the member information associated with the user, and the food intake ratio information are transmitted to the support device 1 by the communication unit 22 of the support terminal 2a via the communication network 3. It is output (S102, user information output process). The present invention is not limited to this, and for example, the input information may be output to a database outside the system and stored in the external database.

Next, the user inputs the purchased food information of the user by the input unit 21 of the user's support terminal 2a (S103, purchased food information input step). The purchased food information includes information that can estimate the purchased food purchased by the user. The purchased food information is, for example, a product name (product name, name) of the purchased food, a serial number, an image of the purchased food, an image of a receipt, an electronic receipt, POS (point of Sales) data, and a nutrient notation. Includes image data, date and time of purchase, and location information such as GPS (Global Positioning System). When the purchased food information includes the GPS information, for example, the information of the menu of the restaurant having the location information specified by the GPS information may be included.

The input purchased food information is output to the support device 1 by the communication unit 22 of the support terminal 2a via the communication network 3 (S104, purchased food information output process). The present invention is not limited to this, and for example, the input purchased food information may be output to a database outside the system and stored in the external database.

Specific examples of S103 and S104 will be described. First, for example, the user captures (inputs) the receipt of the store where the purchased food is purchased with the camera of the support terminal 2a. Then, the support terminal 2a outputs the image of the captured receipt to the support device 1 as the purchased food information. In the first embodiment, the information input by the support terminal 2a is processed by the support device 1, but the present invention is not limited to this, and for example, a part or all of the processes performed by the support device 1. May be carried out on the support terminal 2a. As a specific example, the support terminal 2a analyzes the product name of the purchased food included in the image of the receipt by a known image recognition means with respect to the identification of the food in the purchased food information, and uses the product name as the purchased food information. , May be output to the support device 1. Further, the user may directly input the product name or the like of the purchased food into the support terminal 2a as the purchased food information and output the product name to the support device 1.

The input of the food intake ratio information and the input of the purchased food information may be input at the same time, may be input separately, or may be input first. Further, the output of the food intake ratio information and the purchased food information to the support device 1 may be output at the same time, may be output separately, or may be output first.

Next, the processing by the support device 1 is started. First, the user information acquisition unit 10 of the support device 1 acquires the food intake ratio information output from the support terminal 2a via the communication device 108 (S1, user information acquisition step). The food intake ratio information may be stored in, for example, a storage device 104 (the storage unit). In this case, the user information acquisition unit 10 acquires the food intake ratio information from the storage device 104. Further, the user information acquisition unit 10 may acquire the food intake ratio information from an external database in which the food intake ratio information is stored, for example, or the input device 106 may be used to provide the support device 1 with the food. It may be acquired by inputting the intake ratio information. For example, the user information acquisition unit 10 may store the acquired food intake ratio information in the storage device 104.

Further, the user information acquisition unit 10 may acquire the identification information and the attribute information of the user as the user information, or may acquire the identification information and the attribute information of the member as the member information, for example. In this case, for example, the user and the member are associated and stored by the identification information of the user and the identification information of the member, and various information is managed.

Next, the purchased food information acquisition unit 11 of the support device 1 acquires the purchased food information output from the support terminal 2a via the communication device 108 (S2, purchased food information acquisition process). The purchased food information may be stored in, for example, a storage device 104 (the storage unit). In this case, the purchased food information acquisition unit 11 acquires the purchased food information from the storage device 104. Further, the purchased food information acquisition unit 11 may acquire the purchased food information from an external database in which the purchased food information is stored, or directly inputs the purchased food information to the support device 1 by the input device 106 of the support device 1. You may obtain the purchased food information. The purchased food information acquisition unit 11 may store the acquired purchased food information in the storage device 104, for example. The S1 and S2 may be carried out at the same time, separately, or either of them may be carried out first.

Next, the nutrition intake estimation unit 12 estimates the nutritional components ingested by the user and the nutritional components ingested by the member from the purchased food information and the food intake ratio information (S3, nutritional component estimation step). For the estimation of the nutritional component, for example, the nutritional component information contained in the purchased food may be extracted from the purchased food information, and then the nutritional component information may be distributed based on the food ratio information. The amount of purchased food consumed by the user and the member may be calculated from the food intake ratio information, and the nutritional component information consumed by the user and the member may be extracted from the calculated amount of purchased food. As a specific example of the former, the intake nutrition estimation unit 12 first, for example, first extracts the nutritional component information contained in the purchased food from the purchased food information. Next, the nutrition intake estimation unit 12 distributes the nutritional component information to the user and the member based on the food intake ratio information. Then, the ingestion nutrition estimation unit 12 estimates the distributed nutritional component information as the nutritional component ingested by the user and the nutritional component ingested by the member. Further, as a specific example of the latter, the intake nutrition estimation unit 12 first informs the user and the member of the amount of purchased food (for example, quantity, number, weight) included in the purchased food information based on the food intake ratio information. Distribute. Next, the intake nutrition estimation unit 12 extracts the nutritional components contained in the purchased food in the amount after distribution. Then, the intake nutrition estimation unit 12 estimates the extracted nutritional components as the nutritional components ingested by the user and the nutritional components ingested by the member. Further, when the purchased food information is stored in the storage device 104, the intake nutrition estimation unit 12 may acquire nutritional component information from the purchased food information stored in the storage device 104, and may newly acquire the nutritional component information in S2. The nutritional component information may be acquired from the purchased food information acquired in the above and the purchased food information stored in the storage device 104.

The nutritional component information is, for example, information regarding the nutritional component of the purchased food. The nutritional components include, for example, energy (calories); sugars, lipids (saturated fatty acids, polyunsaturated fatty acids, cholesterol, etc.), carbohydrates such as alcohols; proteins; inorganic salts such as sodium, calcium, potassium, iron; difficult. Dietary fibers such as soluble dietary fiber and water-soluble dietary fiber; vitamin A such as retinol, α-carotene, β-carotene, β-cryptoxanthin, vitamin B group, vitamin C, vitamin D, α-tocopherol, β-tocopherol , Vitamin E such as γ-tocophenol and σ-tocophenol, vitamins such as vitamin K, folic acid, niacin, pantothenic acid and biotin; polyphenols and the like can be mentioned.

The extraction of the nutritional component information contained in the purchased food from the purchased food information is, for example, to acquire the nutritional component information corresponding to the purchased food from the in-device or out-of-device database that stores the nutritional component information of each purchased food. It may be obtained by referring to the standards of food ingredients such as the Japanese Food Standard Ingredients Table for the materials constituting each purchased food. As the database, for example, a database of nutritional component information of products of a restaurant chain store and a convenience store can be used, and for example, a dietary nutrition value database provided by EatSmart Co., Ltd. can be used. The database may be developed in-house, for example. For example, when the purchased food information includes information on purchased foods on different days, the nutrition intake estimation unit 12 preferably estimates nutritional component information separately for each day. As a specific example, when the purchased food information includes information on purchased food for three days, the nutrition intake estimation unit 12 estimates nutritional component information on the first day based on the purchased food information on the first day, and 2 Based on the purchased food information on the day, the nutritional component information on the second day is estimated, and the nutritional component information on the third day is estimated based on the purchased food information on the third day. The acquired nutritional component information may be stored in, for example, a storage device 104.

Next, the nutritional status estimation unit 13 determines the nutritional status of the user and the nutritional status of the member from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference value of the ingested nutritional components. Estimate (S4, nutritional status estimation step). The reference value of the nutritional component means, for example, the intake amount of the nutritional component as a guideline for the subject. The reference value of the nutritional component is not particularly limited, and examples thereof include a reference value recommended by a public institution. As an example, when the user and the member are Japanese, the standard value of the nutritional component is the standard value of the nutritional component recommended by the Ministry of Health, Labor and Welfare, and as a specific example, the Japanese dietary intake standard (2015). Yearly edition) (Ministry of Health, Labor and Welfare). When the user is not Japanese, the intake standard of the nutritional component can refer to, for example, the dietary intake standard in the country of origin of the user. The reference value may be, for example, a numerical range defined from the lower limit value and the upper limit value. The intake reference value of the nutritional component is preferably in a numerical range. In this case, the intake standard value of the nutritional component can be said to be the intake standard range of the nutritional component. The nutritional component intake standard range is, for example, a range of ± 15% of the calculated nutritional component intake standard value, preferably a range of ± 10% or ± 5% of the calculated nutritional component intake standard value. Can be set. The reference value of the nutritional component may be stored in the storage device 104, for example, or may be stored in a database outside the system. When the reference value of the nutritional component is stored in the storage device 104, the nutritional state estimation unit 13 acquires the reference value of the nutritional component from the storage device 104. When the reference value of the nutritional component is stored in the database, the nutritional state estimation unit 13 acquires it via the communication device 108. Further, when the support device 1 has a reference value calculation unit described in the embodiment described later, the reference value of the nutritional component calculated by the support device 1 may be used.

The nutritional status estimation by the nutritional status estimation unit 13 can be estimated, for example, from the excess or deficiency of the nutritional components ingested by the user. Specifically, the nutritional status estimation unit 13 extracts excess or deficient nutritional components in the user and the member from the nutritional components ingested by the user and the member and the reference value of the nutritional component. More specifically, the nutritional status estimation unit 13 compares, for example, the value of each nutritional component ingested by the user and the member with the reference value of the corresponding nutritional component in the reference value of the nutritional component, and said. It is determined whether the nutritional component is less than the reference value, the same (for example, included in the numerical range), or more. Then, the nutritional state estimation unit 13 determines, for example, that a nutritional component less than the reference value of the nutritional component is a deficient nutritional component, and for a nutritional component having the same reference value as the nutritional component, there is no excess or deficiency of the nutritional component. It is determined that the nutritional components having more than the reference value of the nutritional components are excessive nutritional components.

Next, the output unit 14 outputs the nutritional status of the user and the nutritional status of the member (S5, output step). Specifically, the output unit 14 outputs the nutritional status of the user and the nutritional status of the member to the support terminal 2a via the communication device 108 and the communication network 3. The output unit 14 may output a part of the nutritional state or may output the whole. In the former case, the output unit 14 may output, for example, a preset number of nutritional states, or may output nutritional states satisfying a condition (for example, priority) specified by the user. Further, the support device 1 stores, for example, in the storage device 104 (the storage unit) in association with the user, the nutritional component ingested by the user, and the nutritional state of the user, and the member and the member. The nutritional components ingested by the member and the nutritional status of the member may be associated and memorized (memory step). Then, the support device 1 ends the process. The nutritional status may be output as, for example, characters, graphs, images, character images, or the like, or may be output as instructional information instructing the display of these. The output unit 14 may output to a support terminal 2b other than the user, for example, in place of or in addition to the user's support terminal 2a. The support terminal 2b other than the user may be, for example, a member's terminal, or an individual or group terminal that confirms or uses the user's health condition, and specific examples thereof include a family member, an insurance company, and an NPO (Nonprofit Organization) corporation. Terminals of volunteer organizations, governments, corporations, health insurance associations, etc. can be mentioned.

The support terminal 2a receives the output nutritional status of the user and the nutritional status of the member via the communication unit 22 (S105, nutritional status receiving step). Then, the support terminal 2a displays the received nutritional status of the user and the nutritional status of the member on the display unit 23 (S106, nutritional status display step).

According to the support device, the support terminal, and the support system of the first embodiment, the nutritional components taken by the user and the members ingested from the purchased food information and the food intake ratio information of the user and the member associated with the user. The nutritional component is estimated, and the nutritional state of the user and the nutritional state of the member are estimated from the estimated nutritional component and the reference value of the nutritional component. Therefore, according to the support device, the support terminal, and the support system of the first embodiment, for example, even when the purchased food is shared by a plurality of people, the nutritional status of each person can be estimated and the health management can be performed accurately. ..

[Embodiment 2]
The present embodiment is the same as that of the first embodiment except that the support device of the first embodiment includes an ingestor confirmation information transmitting unit and an ingestor selection information receiving unit. In the present embodiment, the user or member who has ingested the purchased food is confirmed to the user by the ingestor confirmation information transmitting unit, and the user is ingested by the ingestor selection information receiving unit. The information of the selected user or member is received, and the nutritional component ingested by the user and the nutritional component ingested by the member are estimated from the purchased food information, the food intake ratio information, and the ingestor information. Therefore, according to the present embodiment, for example, when the purchased food is shared by a plurality of people, the nutritional state of each person can be estimated more accurately.

FIG. 6 is a block diagram showing a configuration of an example of the support device 1A of the present embodiment. As shown in FIG. 6, the support device 1A further includes an intaker confirmation information transmission unit 15 and an intaker selection information reception unit 16 in addition to the configuration of the support device 1 of the first embodiment. The hardware configuration of the support device 1A is the same except that the CPU 101 includes the configuration of the support device 1A of FIG. 6 instead of the configuration of the support device 1 of FIG. 1 in the hardware configuration of the support device 1 of FIG. be.

An example of processing in the support device 1A and the support terminal 2a of the present embodiment will be described with reference to the flowcharts of FIGS. 7 and 8. FIG. 7 is a flowchart showing an example of processing (S1 to S5, S11 and S12) of the support device 1A, and FIG. 8 is a flowchart showing an example of processing (S101 to S106, S201 to S204) of the support terminal 2a. be.

First, prior to the processing by the support device 1A, S101 to S104 are carried out in the same manner as S101 to S104 in the support terminal 2a of the first embodiment.

Next, S1 and S2 are carried out in the same manner as S1 and S2 in the processing of the support device 1 of the first embodiment.

Next, the ingestor confirmation information transmission unit 15 transmits the ingestor confirmation information to the support terminal 2a (the user) via the communication device 108 (S11, ingestor confirmation information transmission step). The ingestor confirmation information is information for confirming to the user a user or a member who has ingested the purchased food. The ingestor confirmation information includes, for example, an image showing the user or member. The image may be an icon image showing the user or member.

The support terminal 2a receives the ingestor confirmation information via the communication unit 22 (S201, ingestor confirmation information receiving step). Then, the ingestor confirmation information is displayed on the display unit 23 (S202, ingestor confirmation information display step). The user inputs ingestor information (S203, ingestor information input step). The ingestor information is information of a user or a member selected by the user when he / she has ingested the purchased food.

S202 and S203 will be described more specifically with reference to FIG. FIG. 9 is a schematic diagram showing an example of an image displayed on the display unit 23 of the support terminal 2a when the purchased food information and the ingestor information are input. As shown in FIG. 9, when the user takes an image of the receipt 231 of the store where the purchased food is purchased by the camera (input unit 21) of the support terminal 2a, the user is displayed on the display unit 23 as the ingestor confirmation information. And the image 232 showing the members is displayed. Then, the user can select the ingestor of the purchased food contained in the imaged receipt 231 by selecting the user and the member who ingested the purchased food from the image 232, and can input the ingestor information. Further, as shown in FIG. 9, the image 232 displayed on the display unit 23 of the support terminal 2a can have a different color or shape for each of the user and the member. In this case, the ingestor confirmation information transmitting unit 15 uses, for example, the attribute information of the user, the attribute information of the member, and the food intake ratio information, and the color of the image showing the user and the member in the ingestor confirmation information. Or change at least one of the shapes. The color change can be stored, for example, in association with the attribute information and the color of the image, and the color of the image can be set according to the attribute information of the user or the member. As a specific example, when the attribute information includes gender, for example, males can be set to blue and females can be set to red. The change in shape is stored, for example, in association with the food intake ratio information and the size of the image, and the food intake ratio is compared with other users or members in the food intake ratio information. The image of the user or member who is set to be large is regarded as a relatively large image, and the image of the user or member whose intake ratio of the food is set to be small as compared with other users or members is relatively large. It can be a small image.

Then, the support terminal 2a outputs the ingestor information to the support device 1A via the communication unit 22 (S204, ingestor information output step).

Next, the ingestor selection information receiving unit 16 of the support device 1A receives the ingestor information via the communication device 108 (S12, ingestor selection information receiving step).

Next, the intake nutrition estimation unit 12 of the support device 1A estimates the nutritional components ingested by the user and the nutritional components ingested by the member from the purchased food information, the food intake ratio information, and the ingestor information (S3). , Intake nutrition estimation process). As a specific example, the food intake ratio information of the user A, the user B, the member C, and the member D is 35:20:25:20, and the user A and the member C are selected as the ingestor information. I will explain to you. In this case, the intake nutrition estimation unit 12 first extracts the nutritional component contained in the purchased food from the purchased food information. Then, the nutrition intake estimation unit 12 distributes the nutritional components at 35:25 based on the food intake ratio information of the user A and the member C. Further, the nutrition intake estimation unit 12 estimates that the distributed nutritional components are the nutritional components taken by the user A and the nutritional components taken by the member C. The present invention is not limited to this, and as described above, the nutrition intake estimation unit 12 determines the quantity of purchased food included in the purchased food information based on the food intake ratio information of the user A and the member C. It may be estimated that the nutritional components contained in the purchased food in the quantity after distribution at 35:25 are the nutritional components ingested by the user A and the nutritional components ingested by the member C.

Then, S4 and S5 are carried out in the same manner as S4 and S5 in the processing of the support device 1 of the first embodiment, and the processing of the support device 1A is completed.

The support terminal 2a implements S105 and S106 in the same manner as S105 and S106 of the first embodiment, and ends the processing by the support terminal 2a.

In addition, in the support device 1A of the second embodiment, the embodiment in which the ingestor confirmation information transmitting unit 15 changes at least one of the color or the shape of the image indicating the user or the member in the ingestor confirmation information is illustrated. The change may be processed by the support terminal 2a. In this case, the support terminal 2a includes, for example, an icon image generation unit. Then, in the S201, when the communication unit 22 receives the ingestor confirmation information from the support device 1A, the support terminal 2a generates an image showing a user or a member by the icon image generation unit (icon image generation step). ). Then, the icon image generation unit changes at least one of the colors or shapes of the image indicating the user and the member in the consumer confirmation information from the attribute information of the user, the attribute information of the member, and the food intake ratio information. (Icon image correction process). Then, the display unit 23 displays an image showing the user or the member as the ingestor confirmation information (S202, ingestor confirmation information display step). The user can input the ingestor information by selecting an image showing the user or a member by the input unit 21 (S203, ingestor information input step).

[Embodiment 3]
The present embodiment is the same as that of the second embodiment except that the support device of the second embodiment includes a determination unit and determines whether or not there are a plurality of the purchased foods from the purchased food information. In this embodiment, the determination unit determines whether or not the purchased food information is plural, and if there are a plurality of purchased food information, the ingestor is confirmed for each purchased food. Therefore, according to the present embodiment, for example, when a plurality of purchased foods are shared by a plurality of people, the nutritional status of each person can be estimated more accurately.

FIG. 10 is a block diagram showing a configuration of an example of the support device 1B of the present embodiment. As shown in FIG. 10, the support device 1B further includes a determination unit 17 in addition to the configuration of the support device 1A of the second embodiment. The hardware configuration of the support device 1B is the same except that the CPU 101 includes the configuration of the support device 1B of FIG. 10 instead of the configuration of the support device 1 of FIG. 1 in the hardware configuration of the support device 1 of FIG. be.

An example of processing in the support device 1B and the support terminal 2a of the present embodiment will be described with reference to the flowcharts of FIGS. 11 and 12. FIG. 11 is a flowchart showing an example of processing of the support device 1B (S1 to S5, S11 and S12, S21 to S23), and FIG. 12 is a flowchart showing processing of the support terminal 2a (S101 to S106, S201 to S202, S301 to S301 to). It is a flowchart which shows an example of S302).

Next, the determination unit 17 determines whether or not there are a plurality of the purchased foods from the purchased food information (S21, determination step). Specifically, first, the determination unit 17 extracts a list of foods (purchased foods) purchased by the user from the purchased food information. Then, in the obtained list, when the purchased food is singular (S21, No), S11, S12, and S11, S12, and the same as in S11, S12, and S3 to S5 in the processing of the support device 1A of the second embodiment. S3 to S5 are carried out, and the process is terminated. On the other hand, when there are a plurality of the purchased foods in the obtained list (S21, Yes), the ingestor confirmation information transmitting unit 15 supports the ingestor confirmation information for each purchased food via the communication device 108. It is transmitted to the terminal 2a (the user) (S22, ingestor confirmation information transmission step).

The support terminal 2a receives the ingestor confirmation information for each purchased food via the communication unit 22 (S201, ingestor confirmation information receiving step). Then, the ingestor confirmation information is displayed on the display unit 23 for each of the purchased foods (S202, ingestor confirmation information display step). The user inputs ingestor information for each purchased food (S301, ingestor information input step). Then, the support terminal 2a outputs the ingestor information about each purchased food to the support device 1B via the communication unit 22 (S302, ingestor information output step).

Next, the ingestor selection information receiving unit 16 of the support device 1B receives the ingestor information for each purchased food via the communication device 108 (S23, ingestor selection information receiving step).

Next, the intake nutrition estimation unit 12 of the support device 1a obtains the nutritional components ingested by the user and the nutritional components ingested by the members from the purchased food information, the food intake discount information, and the ingestor information of each purchased food. Estimate (S3, intake nutrition estimation step).

Then, S4 and S5 are carried out in the same manner as S4 and S5 in the processing of the support device 1 of the first embodiment, and the processing of the support device 1B is completed.

In the third embodiment, when there are a plurality of purchased foods, the embodiment in which the ingestor confirmation information is transmitted and the ingestor information is received collectively for each purchased food is illustrated, but the present invention is not limited to this. In the support device 1B of the third embodiment, the determination unit 17 confirms the intake of the plurality of purchased foods individually, that is, in units of one purchased food, when the purchased foods are plurality (S21, Yes). Information may be sent. In this case, the support terminal 2a displays the ingestor confirmation information for each of the plurality of purchased foods. Then, the user inputs the ingestor information for each of the plurality of purchased foods, and the support terminal 2a outputs the ingestor information to the support device 1B. The support device 1B receives the ingestor information for each of the plurality of purchased foods. In this case, the determination unit 17 of the support device 1B may further determine whether or not the intaker information has been received for all the purchased foods. Then, S22 and S23 are repeated until the ingestor information is received for all the purchased foods. Then, when the ingestor information is acquired for all the purchased foods, S3 to S5 are carried out in the same manner as S3 to S5 in the processing of the support device 1A of the second embodiment, and the processing is completed.

In the support device 1B of the third embodiment, the determination unit 17 exemplifies a mode in which the determination unit 17 determines whether or not there are a plurality of the purchased foods from the purchased food information. good. In this case, the support terminal 2a includes a determination unit. Then, when the purchased food information and the ingestor information are input by the user, the determination unit in the user terminal 2a determines whether or not there are a plurality of the purchased foods in the same manner as the determination unit 17 of the support device 1B. (Judgment process). When there are a plurality of the purchased foods, the determination unit further determines whether or not the ingestor information has been input for all the purchased foods. Then, for all the purchased foods, the input of the purchased food information and the ingestor information is repeated until the ingestor information is input. Then, when the ingestor information is input for all the purchased foods, the communication unit 22 outputs the purchased food information and the ingestor information to the support device 1B. It should be noted that the present invention has been described by taking as an example a mode in which the purchased food information and the ingestor information are output to the support device 1B after the ingestor information is input for all the purchased foods. Not limited. The support terminal 2a may output the ingestor information to the support device 1B each time the ingestor information is input for the plurality of purchased foods.

[Embodiment 4]
In the present embodiment, the support device of the first embodiment includes a reference value calculation unit, and the reference value calculation unit provides the attribute information of the user, the attribute information of the member, and the intake reference value of the nutritional component for each attribute. From the above, it is the same as the first embodiment except that the reference value of the nutritional component of the user and the reference value of the nutritional component of the member are calculated. In this embodiment, the reference value calculation unit calculates the reference value of the nutritional component of the user and the reference value of the nutritional component of the member, and the nutritional component ingested by the user and the reference value of the nutritional component of the user. From, the nutritional status of the user is estimated, and the nutritional status of the member is estimated from the nutritional components ingested by the member and the reference value of the nutritional components of the member. The nutritional status of the members can be estimated.

FIG. 13 is a block diagram showing a configuration of an example of the support device 1C of the present embodiment. As shown in FIG. 13, the support device 1C includes a reference value calculation unit 18 in addition to the configuration of the support device 1 of the first embodiment. The hardware configuration of the support device 1C is the same except that the CPU 101 includes the configuration of the support device 1C of FIG. 13 instead of the configuration of the support device 1 of FIG. 1 in the hardware configuration of the support device 1 of FIG. be.

An example of the processing in the support device 1C of the present embodiment will be described with reference to the flowchart of FIG. In this embodiment, the processing of the support terminal 2a is the same as the processing of the support terminal 2a of the first embodiment, so the description thereof will be omitted.

Prior to the processing by the support device 1C, the user first, in addition to the food intake ratio information of the user and the member associated with the user by the input unit 21 of the user's support terminal 2a, the user's attribute information and the member's Enter the attribute information. For the attribute information, for example, the above-mentioned description can be incorporated.

Next, the processing by the support device 1C is started. First, the user information acquisition unit 10 acquires the attribute information of the user and the attribute information of the member in addition to the food intake ratio information output from the support terminal 2a (S1, user information acquisition step).

Next, the reference value calculation unit 18 is based on the attribute information of the user, the attribute information of the member, and the intake reference value of the nutritional component for each attribute, and the reference value of the nutritional component of the user and the nutritional component of the member. The reference value of (S31, reference value calculation step) is calculated. Specifically, the reference value of the nutritional component is obtained by extracting the value of the corresponding nutritional component from the intake standard of the nutritional component for each attribute based on, for example, the attribute information of the user and the attribute information of the member. It can be calculated by accumulating the values of the nutritional components for each nutritional component. The intake reference value of the nutritional component is preferably in a numerical range. In this case, the intake standard value of the nutritional component can be said to be the intake standard range of the nutritional component. The nutritional component intake standard range is, for example, a range of ± 15% of the calculated nutritional component intake standard value, preferably a range of ± 10% or ± 5% of the calculated nutritional component intake standard value. Can be set. As the intake standard value of the nutritional component for each attribute, for example, when the user is Japanese, the standard value of the nutritional component recommended by the Ministry of Health, Labor and Welfare can be mentioned, and as a specific example, the Japanese dietary intake standard (2015). Yearly edition) (Ministry of Health, Labor and Welfare). When the user is not Japanese, the intake standard of the nutritional component for each attribute can refer to, for example, the dietary intake standard in the country of origin of the user. The reference value may be, for example, a numerical range defined from the lower limit value and the upper limit value.

Next, S2 and S3 are carried out in the same manner as S2 and S3 in the processing of the support device 1 of the first embodiment.

Next, the nutritional state estimation unit 13 estimates the nutritional state of the user from the nutritional component ingested by the user and the reference value of the nutritional component of the user, and the nutritional component ingested by the member and the member. The nutritional status of the member is estimated from the reference value of the nutritional component of (S4, nutritional status estimation step). In this step, in S4 in the processing of the support device 1 of the first embodiment, the reference value of the nutritional component of the user or the reference value of the nutritional component of the member is used instead of the reference value of the ingested nutritional component. It is the same except that it does.

Then, S5 is executed in the same manner as S5 in the processing of the support device 1 of the first embodiment, and the processing of the support device 1C is completed.

In the present embodiment, S31 was carried out between S1 and S2, but the present invention is not limited to this, and S31 may be carried out before S4. Further, when S31 is performed before S1, the present invention stores, for example, the attribute information of the user and the attribute information of the member in the storage device 104 in advance. Then, the reference value calculation unit 18 acquires, for example, the attribute information of the user and the attribute information of the member from the storage device 104, and calculates the reference value.

[Embodiment 5]
In the present embodiment, the support device of the first embodiment includes a character image creation unit, and the character image creation unit represents a character image and a member representing the user from the nutritional status of the user and the nutritional status of the member. It is the same as the first embodiment except that the character image is created. In this embodiment, the nutritional status of the user and the nutritional status of the member can be presented to the user as a character image. Therefore, according to the present embodiment, the nutritional status of the user and the nutritional status of the member, which are psychologically difficult to disclose to a third party, can be easily disclosed to a third party by using a character image. Therefore, according to the present embodiment, a third party can intervene in the health management of the user and the member, and can promote the health management of the user and the member.

FIG. 15 is a block diagram showing a configuration of an example of the support device 1D of the present embodiment. As shown in FIG. 15, the support device 1D further includes a character image creating unit 19. The hardware configuration of the support device 1A is the same except that the CPU 101 includes the configuration of the support device 1D of FIG. 15 instead of the configuration of the support device 1 of FIG. 1 in the hardware configuration of the support device 1 of FIG. be.

An example of the processing in the support device 1D of the present embodiment will be described with reference to the flowchart of FIG. 16 and the explanatory diagram of FIG. In this embodiment, the processing of the support terminal 2a is the same as the processing of the support terminal 2a of the first embodiment, so the description thereof will be omitted.

First, S1 to S4 are carried out in the same manner as S1 to S4 in the processing of the support device 1 of the first embodiment.

Next, the character image creation unit 19 creates a character image representing the user and a character image representing the member from the nutritional state of the user and the nutritional state of the member (S41, character image production step). The character image can also be called an avatar. The character image may be a human type character image or a non-human type character image, but the latter is described because the user and the member can more easily accept the nutritional state of the user and the nutritional state of the member. preferable. In the character image, for example, as shown in the character images 4a, b, c, and d of FIG. 17A, each nutritional state is associated with the character image in advance, and the nutritional state corresponding to the nutritional state is obtained. It may be produced by extracting the character image of. The character image may be created, for example, by imparting a facial expression or the like corresponding to the nutritional state to the character image designated by the user or a member.

When there are a plurality of the nutritional states, the character image creating unit 19 may create a character image corresponding to each. Examples of the plurality of nutritional states include "Well", "Slim", "Anger", "Fat", "Strong (Muscular)", "Beauty", "Week", "Dry" and the like.

The "Well" means, for example, that the nutritional status of the user or member is in good condition, and specifically, the nutritional component ingested by the user or member and the nutritional component of the user or member. It means that there is no excess or deficiency when compared with the standard value.

The "Slim" means, for example, a state in which the nutritional status of the user or member is insufficient, specifically, the nutritional component ingested by the user or member and the nutritional component of the user or member. When compared with the reference value, it means a state in which any one of the nutritional components selected from the group consisting of energy (calories), sugars, lipids, and proteins is deficient.

The "Fat" means, for example, a state in which the nutritional status of the user or member is excessive, specifically, a reference value of the nutritional component ingested by the user or member and the nutritional component of the user or member. When compared with, it means a state in which any one of the nutritional components selected from the group consisting of energy (calories), sugars, lipids, and proteins is in excess.

The "Anger" means, for example, a state in which the nutritional status of the user or member is excessive, and specifically, the nutritional component ingested by the user or member and the nutritional component of the user or member. It means that the salt content is excessive when compared with the standard value of.

The "Strong (Muscular)" means, for example, a state in which protein is excessive in the nutritional state of the user or member, and specifically, the nutritional components ingested by the user or member and the user or member. It means a state of excess protein when compared with the reference value of the nutritional component of.

The "Beauty" means, for example, a state in which vitamins and minerals are good in the nutritional state of the user or member. Specifically, it means that there is no excess or deficiency of vitamins and minerals when the nutritional component ingested by the user or member is compared with the reference value of the nutritional component of the user or member.

The "Wake" means, for example, a state in which vitamins and minerals are deficient in the nutritional status of the user or member, specifically, nutritional components ingested by the user or member and nutrition of the user or member. It means a state of lack of vitamins and minerals when compared with the standard value of the ingredient.

The "Dry" means, for example, a state in which dietary fiber is deficient in the nutritional state of the user or member, specifically, a nutritional component ingested by the user or member and a nutritional component of the user or member. It means a state of lack of dietary fiber when compared with the standard value of.

The "excess" means that, for example, when the nutritional component ingested by the user or member is compared with the reference value of the nutritional component of the user or member, the nutritional component ingested is relative to the reference value. Specifically, it means a state in which the ingested nutritional component is 120% or more relative to the reference value. The "deficiency" means that, for example, when the nutritional component ingested by the user or member is compared with the reference value of the nutritional component of the user or member, the nutritional component ingested is relative to the reference value. Specifically, it means a state in which the ingested nutritional component is 80% or less relative to the reference value. The "good (no excess or deficiency)" means, for example, when the nutritional component ingested by the user or member is compared with the reference value of the nutritional component of the user or member, the nutritional component ingested and the nutritional component ingested. It means that there is no excess or deficiency with the reference value, and specifically, it means a state in which the ingested nutritional component is relatively more than 80% and less than 120% with respect to the reference value. ..

The character image may, for example, display the nutritional state that the image means together with the image.

Next, the output unit 14 outputs a character image representing the user and a character image representing the member as the nutritional state of the user and the nutritional state of the member (S42, output step). Specifically, the output unit 14 outputs a character image representing the user and a character image representing the member to the support terminal 2a via the communication device 108 and the communication network 3. Then, the support device 1D ends the process. The character image output by the output unit 14 may be, for example, character image information or information instructing the display of the character image stored in the user's support terminal 2a.

Then, the output character image is acquired by the support terminal 2a via the communication unit 22 of the support terminal 2a. Then, the character image is displayed on the display unit 23 of the support terminal 2a. The support terminal 2a may, for example, constantly display the character image at a specific location on the display unit 23. Further, the support terminal 2a may display identification information such as a user or member's name represented by the acquired character image in the vicinity of the character image representing the corresponding user or member.

The support device 1D of the fifth embodiment may change the display method of the character image according to the nutritional status of the user and the nutritional status of the member. Thereby, the support device 1D of the fifth embodiment can more effectively display the nutritional status of the user and the nutritional status of the member. When changing the display of the character image, the support device 1D of the fifth embodiment is, for example, an operation of the character associated with the nutritional state from the nutritional state of the user and the nutritional state of the member (FIG. 17B). ), The character's facial expression (FIG. 17 (A)), the background image for displaying the character image (FIG. 17 (C)), and the display position of the character image (FIG. 17 (C)). A control information acquisition unit for acquiring control information for controlling one may be included. The control information is stored in, for example, a storage device 104. Therefore, the control information acquisition unit acquires control information corresponding to the nutritional status from the storage device 104 based on, for example, the nutritional status of the user and the nutritional status of the member. Further, the CPU 101 functions as the control information acquisition unit. Then, the output unit 14 outputs the control information. The control information may be output at the same time as the character image, or may be output separately.

Then, the output character image and control information are acquired by the support terminal 2a via the communication unit 22 of the support terminal 2a. Then, the character image is controlled based on the control information and then displayed on the display unit 23 of the support terminal 2a.

[Embodiment 6]
The program of this embodiment is a program for causing a computer to execute each step of the above-mentioned health management support method. Specifically, the program of the present embodiment is a program for causing a computer to execute a user information acquisition procedure, a purchased food information acquisition procedure, an intake nutrition estimation procedure, a nutritional status estimation procedure, and an output procedure.

The user information acquisition procedure acquires the food intake ratio information of the user and the member associated with the user, and the food intake ratio information defines the ratio of the user and the member ingesting the same food. The purchased food information acquisition procedure acquires the user's purchased food information, the purchased food information includes information capable of estimating the purchased food purchased by the user, and the intake nutrition estimation procedure includes information that can be estimated. The nutritional component ingested by the user and the nutritional component ingested by the member are estimated from the purchased food information and the food intake ratio information, and the nutritional status estimation procedure is performed by the nutritional component ingested by the user and the member ingested. The nutritional status of the user and the nutritional status of the member are estimated from the nutritional component and the reference value of the ingested nutritional component, and the output procedure outputs the nutritional status of the user and the nutritional status of the member.

Further, the program of the present embodiment can be said to be a program in which the computer functions as a purchased food information acquisition means, an intake nutrition estimation means, a nutritional state estimation means, and an output means.

The program of the present embodiment can refer to the description in the health management support device and the health management support method of the present invention. In each of the above procedures, for example, "procedure" can be read as "processing". Further, the program of the present embodiment may be recorded on a computer-readable recording medium, for example. The recording medium is, for example, a non-transitory computer-readable storage medium. The recording medium is not particularly limited, and examples thereof include a random access memory (RAM), a read-only memory (ROM), a hard disk (HD), an optical disk, a floppy disk (registered trademark) disk (FD), and the like.

Although the present invention has been described above with reference to the embodiments, the present invention is not limited to the above embodiments. Various changes that can be understood by those skilled in the art can be made to the structure and details of the present invention within the scope of the present invention.

This application claims priority on the basis of Japanese application Japanese Patent Application No. 2020-086771 filed on May 18, 2020, and incorporates all of its disclosures herein.

<Additional Notes>
Some or all of the above embodiments and examples may be described as, but not limited to, the following appendixes.
(Appendix 1)
It is equipped with a user information acquisition unit, a purchased food information acquisition unit, an intake nutrition estimation unit, a nutritional status estimation unit, and an output unit.
The user information acquisition unit
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition department
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The ingestion nutrition estimation unit
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation unit
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output unit is
A health management support device that outputs the nutritional status of the user and the nutritional status of the member.
(Appendix 2)
It is equipped with an ingestor confirmation information transmitting unit and an ingestor selection information receiving unit.
The ingestor confirmation information transmission unit
Intaker confirmation information is sent to the user,
The ingestor confirmation information is information for confirming the user or member who has ingested the purchased food with the user.
The consumer selection information receiving unit is
Upon receiving the ingestor information transmitted from the user,
The ingestor information is information of a user or a member selected by the user when the purchased food is ingested.
The ingestion nutrition estimation unit
The health management support device according to Appendix 1, which estimates the nutritional components ingested by the user and the nutritional components ingested by the member from the purchased food information, the food intake ratio information, and the ingestor information.
(Appendix 3)
The user information acquisition unit
Get user attribute information and member attribute information,
The attribute information of the user and the attribute information of the member include gender, respectively.
The ingestor confirmation information includes images showing users and members.
The ingestor confirmation information transmission unit
The health management support according to Appendix 2, wherein at least one of the colors or shapes of the images showing the user and the member in the ingestor confirmation information is changed from the attribute information of the user, the attribute information of the member, and the food intake ratio information. Device.
(Appendix 4)
Equipped with a judgment unit
The determination unit
From the purchased food information, it is determined whether the purchased food is plural, and
When there are multiple purchased foods,
The ingestor confirmation information transmission unit
For each purchased food, the ingestor confirmation information is transmitted to the user,
The consumer selection information receiving unit is
For each purchased food, receive the above-mentioned ingestor information and
The ingestion nutrition estimation unit
The health management support device according to Appendix 2 or 3, which estimates the nutritional components ingested by the user and the nutritional components ingested by the member from the purchased food information, the food intake ratio information, and the ingestor information of each purchased food. ..
(Appendix 5)
The user information acquisition unit is provided with a reference value calculation unit.
Get user attribute information and member attribute information,
The reference value calculation unit is
From the attribute information of the user, the attribute information of the member, and the intake reference value of the nutritional component for each attribute, the reference value of the nutritional component of the user and the reference value of the nutritional component of the member are calculated.
The nutritional status estimation unit
The nutritional state of the user is estimated from the nutritional component ingested by the user and the reference value of the nutritional component of the user.
The health management support device according to any one of Supplementary note 1 to 4, which estimates the nutritional status of the member from the nutritional component ingested by the member and the reference value of the nutritional component of the member.
(Appendix 6)
Equipped with a character image creation unit
The character image creation unit
From the nutritional status of the user and the nutritional status of the member, a character image representing the user and a character image representing the member are created.
The output unit is
The health management support device according to any one of Supplementary note 1 to 5, which outputs a character image representing the user and a character image representing the member as the nutritional status of the user and the nutritional status of the member.
(Appendix 7)
Equipped with a memory
The storage unit is
The user is associated with the nutritional component ingested by the user and the nutritional status of the user, and the member is associated with the nutritional component ingested by the member and the nutritional status of the member. The health management support device according to any one of Supplementary note 1 to 6.
(Appendix 8)
Equipped with a memory
The storage unit is
Includes food intake rate information for the user and the members associated with the user
The user information acquisition unit
The health management support device according to any one of Supplementary note 1 to 7, which acquires food intake ratio information of the user and a member associated with the user from the storage unit.
(Appendix 9)
It includes a user information acquisition process, a purchased food information acquisition process, an intake nutrition estimation process, a nutrition status estimation process, and an output process.
The user information acquisition process is
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition process is
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The nutrition estimation step is
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation step is
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output process is
A health management support method that outputs the nutritional status of the user and the nutritional status of the member.
(Appendix 10)
It is equipped with an ingestor confirmation information transmission process and an ingestor selection information reception process.
The ingestor confirmation information transmission step is
Intaker confirmation information is sent to the user,
The ingestor confirmation information is information for confirming the user or member who has ingested the purchased food with the user.
The ingestor selection information receiving process is
Upon receiving the ingestor information transmitted from the user,
The ingestor information is information of a user or a member selected by the user when the purchased food is ingested.
The nutrition estimation step is
The health management support method according to Appendix 9, wherein the nutritional component ingested by the user and the nutritional component ingested by the member are estimated from the purchased food information, the food intake ratio information, and the ingestor information.
(Appendix 11)
The user information acquisition process is
Get user attribute information and member attribute information,
The attribute information of the user and the attribute information of the member include gender, respectively.
The ingestor confirmation information includes images showing users and members.
The ingestor confirmation information transmission step is
The health management support according to Appendix 10, wherein at least one of the colors or shapes of the images showing the user and the member in the ingestor confirmation information is changed from the attribute information of the user, the attribute information of the member, and the food intake ratio information. Method.
(Appendix 12)
Equipped with a judgment process
The determination step is
From the purchased food information, it is determined whether the purchased food is plural, and
When there are multiple purchased foods,
The ingestor confirmation information transmission step is
For each purchased food, the ingestor confirmation information is transmitted to the user,
The ingestor selection information receiving process is
For each purchased food, receive the above-mentioned ingestor information and
The nutrition estimation step is
The health management support method according to

Appendix

10 or 11, wherein the nutritional component ingested by the user and the nutritional component ingested by the member are estimated from the purchased food information, the food intake ratio information, and the ingestor information of each purchased food. ..
(Appendix 13)
The user information acquisition process is provided with a reference value calculation process.
Get user attribute information and member attribute information,
The reference value calculation step is
From the attribute information of the user, the attribute information of the member, and the intake reference value of the nutritional component for each attribute, the reference value of the nutritional component of the user and the reference value of the nutritional component of the member are calculated.
The nutritional status estimation step is
The nutritional state of the user is estimated from the nutritional component ingested by the user and the reference value of the nutritional component of the user.
The health management support method according to any one of Supplementary note 9 to 12, wherein the nutritional state of the member is estimated from the nutritional component ingested by the member and the reference value of the nutritional component of the member.
(Appendix 14)
Equipped with a character image creation process
The character image creation step is
From the nutritional status of the user and the nutritional status of the member, a character image representing the user and a character image representing the member are created.
The output process is
The health management support method according to any one of Supplementary note 9 to 13, which outputs a character image representing the user and a character image representing the member as the nutritional status of the user and the nutritional status of the member.
(Appendix 15)
Equipped with a storage process
The storage step is
The user is associated with the nutritional component ingested by the user and the nutritional status of the user, and the member is associated with the nutritional component ingested by the member and the nutritional status of the member. The health management support method according to any one of Supplementary note 9 to 14.
(Appendix 16)
Use the storage
The storage unit is
Includes food intake rate information for the user and the members associated with the user
The user information acquisition process is
The health management support method according to any one of Supplementary note 9 to 15, wherein the food intake ratio information of the user and the member associated with the user is acquired from the storage unit.
(Appendix 17)
A program for causing a computer to execute a user information acquisition procedure, a purchased food information acquisition procedure, an intake nutrition estimation procedure, a nutrition status estimation procedure, and an output procedure:
The user information acquisition procedure is as follows.
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The procedure for acquiring the purchased food information is as follows.
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The above-mentioned intake nutrition estimation procedure is
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation procedure is as follows.
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output procedure is
The nutritional status of the user and the nutritional status of the member are output.
(Appendix 18)
Further, the program according to Appendix 17 for causing the computer to execute the procedure for transmitting the ingestor confirmation information and the procedure for receiving the ingestor selection information:
The procedure for transmitting the ingestor confirmation information is as follows.
When the purchased food information is acquired by the purchased food information acquisition procedure, the ingestor confirmation information is transmitted to the user.
The ingestor confirmation information is information for confirming the user or member who has ingested the purchased food with the user.
The procedure for receiving the consumer selection information is as follows.
Upon receiving the ingestor information transmitted from the user,
The ingestor information is information of a user or a member selected by the user when the purchased food is ingested.
The above-mentioned intake nutrition estimation procedure is
From the purchased food information, the food intake ratio information, and the ingestor information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
(Appendix 19)
The user information acquisition procedure is as follows.
Get user attribute information and member attribute information,
The attribute information of the user and the attribute information of the member include gender, respectively.
The ingestor confirmation information includes images showing users and members.
The procedure for transmitting the ingestor confirmation information is as follows.
The program according to Appendix 18, wherein at least one of the colors or shapes of the images showing the user and the member in the ingestor confirmation information is changed from the attribute information of the user, the attribute information of the member, and the food intake ratio information.
(Appendix 20)
Further, the program according to

Appendix

18 or 19 for causing the computer to execute the determination procedure:
The determination procedure is
From the purchased food information, it is determined whether the purchased food is plural, and
When there are multiple purchased foods,
The procedure for transmitting the ingestor confirmation information is as follows.
For each purchased food, the ingestor confirmation information is transmitted to the user,
The procedure for receiving the consumer selection information is as follows.
For each purchased food, receive the above-mentioned ingestor information and
The above-mentioned intake nutrition estimation procedure is
From the purchased food information, the food intake ratio information, and the consumer information of each purchased food, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
(Appendix 21)
Further, the program described in any of the appendices 17 to 20 for causing the computer to execute the reference value calculation procedure:
The user information acquisition procedure is as follows.
Get user attribute information and member attribute information,
The reference value calculation procedure is as follows.
From the attribute information of the user, the attribute information of the member, and the intake reference value of the nutritional component for each attribute, the reference value of the nutritional component of the user and the reference value of the nutritional component of the member are calculated.
The nutritional status estimation procedure is as follows.
The nutritional state of the user is estimated from the nutritional component ingested by the user and the reference value of the nutritional component of the user.
The nutritional status of the member is estimated from the nutritional component ingested by the member and the reference value of the nutritional component of the member.
(Appendix 22)
Further, the program according to any one of the appendices 17 to 21 for causing the computer to execute the character image creation procedure :,
The character image creation procedure is as follows.
From the nutritional status of the user and the nutritional status of the member, a character image representing the user and a character image representing the member are created.
The output procedure is
As the nutritional status of the user and the nutritional status of the member, a character image representing the user and a character image representing the member are output.
(Appendix 23)
Further, the program described in any of Appendix 17 to 22 for causing the computer to perform the storage procedure:
The storage procedure is
The user is associated with the nutritional component ingested by the user and the nutritional status of the user, and the member is associated with the nutritional component ingested by the member and the nutritional status of the member. do.
(Appendix 24)
Use the storage
The storage unit is
Includes food intake rate information for the user and the members associated with the user
The user information acquisition procedure is as follows.
The program according to any one of Supplementary note 17 to 22, which acquires food intake ratio information of the user and a member associated with the user from the storage unit.
(Appendix 25)
A computer-readable recording medium recording the program according to any one of Supplementary Notes 17 to 24.
(Appendix 26)
It has an input unit, a communication unit, and a display unit.
The input unit is
It is possible to input the food intake ratio information of the user and the member associated with the user and the purchased food information.
The communication unit
It is possible to communicate with the health management support device described in any of Appendix 1 to 8.
The display unit is
A health management support terminal capable of displaying the output nutritional status of the user and the nutritional status of the member.
(Appendix 27)
Including terminals and servers
The terminal and the server can be connected to each other via a communication network outside the system.
The terminal is
It has an input unit, a communication unit, and a display unit.
The input unit is
It is possible to input the food intake ratio information of the user and the member associated with the user and the purchased food information.
The communication unit
It is possible to communicate with the server via the communication network,
The display unit is
It is possible to display the output user's nutritional status and member's nutritional status,
The terminal and the entire server
It is equipped with a user information acquisition unit, a purchased food information acquisition unit, an intake nutrition estimation unit, a nutritional status estimation unit, and an output unit.
The user information acquisition unit
Obtain the food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition department
Get the user's purchased food information and
The purchased food information includes information that can estimate the food purchased by the user.
The ingestion nutrition estimation unit
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation unit
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output unit is
A health management support system that outputs the nutritional status of the user and the nutritional status of the member.

The present invention estimates the nutritional components ingested by the user and the nutritional components ingested by the member from the purchased food information and the food intake ratio information of the user and the member associated with the user, and the nutritional components ingested by the user. The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the member and the reference value of the nutritional components ingested. Therefore, according to the present invention, for example, even when the purchased food is shared by a plurality of people, the nutritional status of each person can be estimated and appropriate health management can be carried out. Therefore, the present invention is extremely useful in the fields of food, preventive medicine, and the like.

1 Support device 10 User information acquisition unit 11 Purchased food information acquisition unit 12 Intake nutrition estimation unit 13 Nutrition status estimation unit 14 Output unit 15 Intaker confirmation information transmission unit 16 Intaker selection information reception unit 17 Judgment unit 18 Reference value calculation unit 19 Character

image creation unit

101, 201 CPU
102, 202

Memory

103, 203

Bus

104, 204

Storage device

105, 205 Program 106 Input device 107 Display 108

Communication device

2a, 2b Support terminal 21 Input unit 22 Communication unit 23 Display unit 3 Communication line network

Claims

It is equipped with a user information acquisition unit, a purchased food information acquisition unit, an intake nutrition estimation unit, a nutritional status estimation unit, and an output unit.
The user information acquisition unit
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition department
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The ingestion nutrition estimation unit
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation unit
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output unit is
A health management support device that outputs the nutritional status of the user and the nutritional status of the member.
It is equipped with an ingestor confirmation information transmitting unit and an ingestor selection information receiving unit.
The ingestor confirmation information transmission unit
Intaker confirmation information is sent to the user,
The ingestor confirmation information is information for confirming the user or member who has ingested the purchased food with the user.
The consumer selection information receiving unit is
Upon receiving the ingestor information transmitted from the user,
The ingestor information is information of a user or a member selected by the user when the purchased food is ingested.
The ingestion nutrition estimation unit
The health management support device according to claim 1, wherein the nutritional component ingested by the user and the nutritional component ingested by the member are estimated from the purchased food information, the food intake ratio information, and the ingestor information.
The user information acquisition unit
Get user attribute information and member attribute information,
The attribute information of the user and the attribute information of the member include gender, respectively.
The ingestor confirmation information includes images showing users and members.
The ingestor confirmation information transmission unit
The health management according to claim 2, wherein at least one of the colors or shapes of the images showing the user and the member in the ingestor confirmation information is changed from the attribute information of the user, the attribute information of the member, and the food intake ratio information. Support device.
Equipped with a judgment unit
The determination unit
From the purchased food information, it is determined whether the purchased food is plural, and
When there are multiple purchased foods,
The ingestor confirmation information transmission unit
For each purchased food, the ingestor confirmation information is transmitted to the user,
The consumer selection information receiving unit is
For each purchased food, receive the above-mentioned ingestor information and
The ingestion nutrition estimation unit
The health management support according to claim 2 or 3, wherein the nutritional component ingested by the user and the nutritional component ingested by the member are estimated from the purchased food information, the food intake ratio information, and the ingestor information of each purchased food. Device.
The user information acquisition unit is provided with a reference value calculation unit.
Get user attribute information and member attribute information,
The reference value calculation unit is
From the attribute information of the user, the attribute information of the member, and the intake reference value of the nutritional component for each attribute, the reference value of the nutritional component of the user and the reference value of the nutritional component of the member are calculated.
The nutritional status estimation unit
The nutritional state of the user is estimated from the nutritional component ingested by the user and the reference value of the nutritional component of the user.
The health management support device according to any one of claims 1 to 4, wherein the nutritional state of the member is estimated from the nutritional component ingested by the member and the reference value of the nutritional component of the member.
Equipped with a character image creation unit
The character image creation unit
From the nutritional status of the user and the nutritional status of the member, a character image representing the user and a character image representing the member are created.
The output unit is
The health management support device according to any one of claims 1 to 5, which outputs a character image representing the user and a character image representing the member as the nutritional status of the user and the nutritional status of the member.
Equipped with a memory
The storage unit is
The user is associated with the nutritional component ingested by the user and the nutritional status of the user, and the member is associated with the nutritional component ingested by the member and the nutritional status of the member. The health management support device according to any one of claims 1 to 6.
Equipped with a memory
The storage unit is
Includes food intake rate information for the user and the members associated with the user
The user information acquisition unit
The health management support device according to any one of claims 1 to 7, which acquires food intake ratio information of the user and a member associated with the user from the storage unit.
It includes a user information acquisition process, a purchased food information acquisition process, an intake nutrition estimation process, a nutrition status estimation process, and an output process.
The user information acquisition process is
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition process is
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The nutrition estimation step is
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation step is
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output process is
A health management support method that outputs the nutritional status of the user and the nutritional status of the member.
It is equipped with an ingestor confirmation information transmission process and an ingestor selection information reception process.
The ingestor confirmation information transmission step is
Intaker confirmation information is sent to the user,
The ingestor confirmation information is information for confirming the user or member who has ingested the purchased food with the user.
The ingestor selection information receiving process is
Upon receiving the ingestor information transmitted from the user,
The ingestor information is information of a user or a member selected by the user when the purchased food is ingested.
The nutrition estimation step is
The health management support method according to claim 9, wherein the nutritional component ingested by the user and the nutritional component ingested by the member are estimated from the purchased food information, the food intake ratio information, and the ingestor information.
The user information acquisition process is
Get user attribute information and member attribute information,
The attribute information of the user and the attribute information of the member include gender, respectively.
The ingestor confirmation information includes images showing users and members.
The ingestor confirmation information transmission step is
The health management according to claim 10, wherein at least one of the colors or shapes of the images showing the user and the member in the ingestor confirmation information is changed from the attribute information of the user, the attribute information of the member, and the food intake ratio information. Support method.
Equipped with a judgment process
The determination step is
From the purchased food information, it is determined whether the purchased food is plural, and
When there are multiple purchased foods,
The ingestor confirmation information transmission step is
For each purchased food, the ingestor confirmation information is transmitted to the user,
The ingestor selection information receiving process is
For each purchased food, receive the above-mentioned ingestor information and
The nutrition estimation step is
The health management support according to claim 10 or 11, wherein the nutritional component ingested by the user and the nutritional component ingested by the member are estimated from the purchased food information, the food intake ratio information, and the ingestor information of each purchased food. Method.
The user information acquisition process is provided with a reference value calculation process.
Get user attribute information and member attribute information,
The reference value calculation step is
From the attribute information of the user, the attribute information of the member, and the intake reference value of the nutritional component for each attribute, the reference value of the nutritional component of the user and the reference value of the nutritional component of the member are calculated.
The nutritional status estimation step is
The nutritional state of the user is estimated from the nutritional component ingested by the user and the reference value of the nutritional component of the user.
The health management support method according to any one of claims 9 to 12, wherein the nutritional state of the member is estimated from the nutritional component ingested by the member and the reference value of the nutritional component of the member.
Equipped with a character image creation process
The character image creation step is
From the nutritional status of the user and the nutritional status of the member, a character image representing the user and a character image representing the member are created.
The output process is
The health management support method according to any one of claims 9 to 13, which outputs a character image representing the user and a character image representing the member as the nutritional status of the user and the nutritional status of the member.
Equipped with a storage process
The storage step is
The user is associated with the nutritional component ingested by the user and the nutritional status of the user, and the member is associated with the nutritional component ingested by the member and the nutritional status of the member. The health management support method according to any one of claims 9 to 14.
Use the storage
The storage unit is
Includes food intake rate information for the user and the members associated with the user
The user information acquisition process is
The health management support method according to any one of claims 9 to 15, wherein the food intake ratio information of the user and the member associated with the user is acquired from the storage unit.
A program for causing a computer to execute a user information acquisition procedure, a purchased food information acquisition procedure, an intake nutrition estimation procedure, a nutrition status estimation procedure, and an output procedure:
The user information acquisition procedure is as follows.
Acquire food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The procedure for acquiring the purchased food information is as follows.
Get the user's purchased food information and
The purchased food information includes information that can estimate the purchased food purchased by the user.
The above-mentioned intake nutrition estimation procedure is
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation procedure is as follows.
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output procedure is
The nutritional status of the user and the nutritional status of the member are output.
Further, the program according to claim 17, wherein the computer executes the procedure for transmitting the ingestor confirmation information and the procedure for receiving the ingestor selection information:
The procedure for transmitting the ingestor confirmation information is as follows.
When the purchased food information is acquired by the purchased food information acquisition procedure, the ingestor confirmation information is transmitted to the user.
The ingestor confirmation information is information for confirming the user or member who has ingested the purchased food with the user.
The procedure for receiving the consumer selection information is as follows.
Upon receiving the ingestor information transmitted from the user,
The ingestor information is information of a user or a member selected by the user when the purchased food is ingested.
The above-mentioned intake nutrition estimation procedure is
From the purchased food information, the food intake ratio information, and the ingestor information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The user information acquisition procedure is as follows.
Get user attribute information and member attribute information,
The attribute information of the user and the attribute information of the member include gender, respectively.
The ingestor confirmation information includes images showing users and members.
The procedure for transmitting the ingestor confirmation information is as follows.
The program according to claim 18, wherein at least one of the colors or shapes of the images showing the user and the member in the ingestor confirmation information is changed from the attribute information of the user, the attribute information of the member, and the food intake ratio information.
Further, the program according to claim 18 or 19, for causing the computer to execute the determination procedure:
The determination procedure is
From the purchased food information, it is determined whether the purchased food is plural, and
When there are multiple purchased foods,
The procedure for transmitting the ingestor confirmation information is as follows.
For each purchased food, the ingestor confirmation information is transmitted to the user,
The procedure for receiving the consumer selection information is as follows.
For each purchased food, receive the above-mentioned ingestor information and
The above-mentioned intake nutrition estimation procedure is
From the purchased food information, the food intake ratio information, and the consumer information of each purchased food, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
Further, the program according to any one of claims 17 to 20, for causing a computer to execute a reference value calculation procedure:
The user information acquisition procedure is as follows.
Get user attribute information and member attribute information,
The reference value calculation procedure is as follows.
From the attribute information of the user, the attribute information of the member, and the intake reference value of the nutritional component for each attribute, the reference value of the nutritional component of the user and the reference value of the nutritional component of the member are calculated.
The nutritional status estimation procedure is as follows.
The nutritional state of the user is estimated from the nutritional component ingested by the user and the reference value of the nutritional component of the user.
The nutritional status of the member is estimated from the nutritional component ingested by the member and the reference value of the nutritional component of the member.
Further, the program according to any one of claims 17 to 21, for causing a computer to execute a character image creation procedure :,
The character image creation procedure is as follows.
From the nutritional status of the user and the nutritional status of the member, a character image representing the user and a character image representing the member are created.
The output procedure is
As the nutritional status of the user and the nutritional status of the member, a character image representing the user and a character image representing the member are output.
Further, the program according to any one of claims 17 to 22 for causing a computer to perform a storage procedure:
The storage procedure is
The user is associated with the nutritional component ingested by the user and the nutritional status of the user, and the member is associated with the nutritional component ingested by the member and the nutritional status of the member. do.
Use the storage
The storage unit is
Includes food intake rate information for the user and the members associated with the user
The user information acquisition procedure is as follows.
The program according to any one of claims 17 to 22, which acquires food intake ratio information of the user and a member associated with the user from the storage unit.
A computer-readable recording medium on which the program according to any one of claims 17 to 24 is recorded.
It has an input unit, a communication unit, and a display unit.
The input unit is
It is possible to input the food intake ratio information of the user and the member associated with the user and the purchased food information.
The communication unit
It is possible to communicate with the health management support device according to any one of claims 1 to 8.
The display unit is
A health management support terminal capable of displaying the output nutritional status of the user and the nutritional status of the member.
Including terminals and servers
The terminal and the server can be connected to each other via a communication network outside the system.
The terminal is
It has an input unit, a communication unit, and a display unit.
The input unit is
It is possible to input the food intake ratio information of the user and the member associated with the user and the purchased food information.
The communication unit
It is possible to communicate with the server via the communication network,
The display unit is
It is possible to display the output user's nutritional status and member's nutritional status,
The terminal and the entire server
It is equipped with a user information acquisition unit, a purchased food information acquisition unit, an intake nutrition estimation unit, a nutritional status estimation unit, and an output unit.
The user information acquisition unit
Obtain the food intake ratio information of the user and the member associated with the user,
The food intake ratio information is information in which the ratio of the same food consumed by the user and the ratio consumed by the member are defined.
The purchased food information acquisition department
Get the user's purchased food information and
The purchased food information includes information that can estimate the food purchased by the user.
The ingestion nutrition estimation unit
From the purchased food information and the food intake ratio information, the nutritional components ingested by the user and the nutritional components ingested by the members are estimated.
The nutritional status estimation unit
The nutritional status of the user and the nutritional status of the member are estimated from the nutritional components ingested by the user, the nutritional components ingested by the member, and the reference values of the nutritional components ingested.
The output unit is
A health management support system that outputs the nutritional status of the user and the nutritional status of the member.