WO2019208627A1 - Composition for preventing decrease in muscle mass, preventing decrease in muscular power, increasing muscle mass or enhancing muscular power - Google Patents

Composition for preventing decrease in muscle mass, preventing decrease in muscular power, increasing muscle mass or enhancing muscular power Download PDF

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Publication number
WO2019208627A1
WO2019208627A1 PCT/JP2019/017413 JP2019017413W WO2019208627A1 WO 2019208627 A1 WO2019208627 A1 WO 2019208627A1 JP 2019017413 W JP2019017413 W JP 2019017413W WO 2019208627 A1 WO2019208627 A1 WO 2019208627A1
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muscle
muscle mass
soyasaponins
decrease
strength
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PCT/JP2019/017413
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French (fr)
Japanese (ja)
Inventor
笠島 直樹
大将 吉田
寿栄 鈴木
優 小南
契吾 越前
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サントリーホールディングス株式会社
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Priority to CN201980028698.9A priority Critical patent/CN112055544A/en
Priority to JP2020515521A priority patent/JP7227962B2/en
Publication of WO2019208627A1 publication Critical patent/WO2019208627A1/en

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/56Compounds containing cyclopenta[a]hydrophenanthrene ring systems; Derivatives thereof, e.g. steroids
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/7028Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages
    • A61K31/7034Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages attached to a carbocyclic compound, e.g. phloridzin
    • A61K31/704Compounds having saccharide radicals attached to non-saccharide compounds by glycosidic linkages attached to a carbocyclic compound, e.g. phloridzin attached to a condensed carbocyclic ring system, e.g. sennosides, thiocolchicosides, escin, daunorubicin
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P21/00Drugs for disorders of the muscular or neuromuscular system
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P21/00Drugs for disorders of the muscular or neuromuscular system
    • A61P21/06Anabolic agents

Definitions

  • the present invention relates to a composition for suppressing muscle mass decrease, for suppressing muscle strength decrease, for increasing muscle mass, or for increasing muscle strength.
  • the present invention also relates to a method for suppressing muscle mass decrease, suppressing muscle strength decrease, increasing muscle mass, or increasing muscle strength.
  • the present invention also relates to the use of one or more soyasapogenols and / or soyasaponins for inhibiting muscle mass reduction, inhibiting muscle strength reduction, increasing muscle mass or increasing muscle strength.
  • Patent Document 1 describes that when maslinic acid and oleanolic acid were ingested, skeletal muscle mass increased and resistance to grip increased after resistance training without using a training device, compared to the case of ingestion. .
  • maslinic acid and oleanolic acid described in Patent Document 1 are components contained in plants such as olives and are considered to be highly safe, they are substances having more excellent muscle mass reduction inhibitory activity, muscle strength reduction inhibitory effect, etc. Development is desired.
  • soyasapogenols and soyasaponins which are glycosides thereof, have excellent muscle mass reduction inhibitory activity, muscle strength reduction inhibitory effect, muscle mass increasing effect, or muscle strength increasing effect. Based on this finding, the present invention has been completed.
  • at least one soyasaponins is one or more of group A soyasaponins and / or group B soyasaponins.
  • a method for suppressing muscle mass reduction, suppressing muscle strength reduction, increasing muscle mass or increasing muscle strength comprising administering one or more soyasapogenols and / or soyasaponins.
  • at least one soyasapogenol is soyasapogenol A and / or soyasapogenol B.
  • ADVANTAGE OF THE INVENTION it has a muscle mass reduction inhibitory effect, a muscular strength reduction inhibitory effect, a muscular mass increase effect, or a muscular strength increase effect, and contains a highly safe substance as an active ingredient, for muscular mass reduction suppression, muscular strength reduction Compositions for suppression, muscle mass increase or muscle strength increase are provided.
  • a method for suppressing a decrease in muscle mass suppressing a decrease in muscle strength, increasing a muscle mass, or increasing a muscle strength.
  • a decrease in muscle mass or a decrease in muscle strength due to factors such as aging can be suppressed, or a muscle mass or muscle strength can be increased to maintain the muscle mass or muscle strength.
  • this invention can provide the new means which contributes to improvement of QOL, such as elderly people.
  • Soyasapogenols and soyasaponins used in the present invention for suppressing muscle mass decrease, muscle strength decrease, muscle mass increase or muscle strength increase are components that are also included in soybeans and other food plants, and continue to be highly safe. It is also advantageous in that it can be ingested.
  • FIG. 1 is a graph showing the results of examining changes in muscle strength with age for C57BL / 6J male mice.
  • FIG. 2 is a graph showing the grip strength change rate (grip strength at the end of the test / grip strength at the start of the test) of each of the control group, the soyasaponin group, and the soyasapogenol group.
  • FIG. 3 is a graph showing the ratio of both hindlimb muscle weights per body weight of the control group, soyasaponin group, and soyasapogenol group (both hindlimb muscle weight / body weight).
  • FIG. 4 is a graph showing the amount of protein synthesis in the gastrocnemius muscle of mice administered with the soyasapogenol crude fraction.
  • FIG. 5 is a graph showing the amount of phosphorylated p70S6K (T389) in gastrocnemius muscle of mice administered with the crude fraction of soyasapogenol.
  • FIG. 6 is a graph showing the amount of protein synthesis in the gastrocnemius muscle of mice administered with soyasapogenol A, soyasapogenol B, maslinic acid or oleanolic acid.
  • FIG. 7 is a graph showing the results of examining the myotube differentiation promoting effect of the soyasapogenol crude fraction using normal human skeletal myoblasts.
  • soyasapogenol compounds in the present invention include soyasapogenol A and soyasapogenol B.
  • the soyasapogenols in the present invention include one or more of these compounds.
  • the composition of the present invention preferably contains at least one soyasapogenol as an active ingredient.
  • Soyasapogenol A and / or soyasapogenol B is preferred as one or more of the soyasapogenols from the viewpoint of a muscle mass decrease inhibiting effect, a muscle strength decline inhibiting effect, a muscle mass increasing effect or a muscle strength increasing effect.
  • the soyasaponins are glycosides having the above-mentioned soyasapogenols as aglycones.
  • Examples of the soyasaponins compounds include group A soyasaponins, group B soyasaponins and the like.
  • Group A soyasaponins are glycosides having soyasapogenol A as an aglycon.
  • Group B soyasaponins are glycosides having soyasapogenol B as an aglycon.
  • Soyasapogenols contain one or more compounds.
  • the composition of the present invention may contain at least one soyasaponin as an active ingredient.
  • muscle mass decrease inhibitory effect muscle strength decrease inhibitory effect, muscle mass increasing effect or muscle strength increasing effect, one or more of the group A soyasaponins and / or the group B soyasaponins are preferred as one or more of the soyasaponins.
  • Group A Soyasaponins include Soyasaponin Aa (Soyasaponin A4), Soyasaponin Ab (Soyasaponin A1), Soyasaponin Ac, Soyasaponin Ad, Soyasaponin Ae (Soyasaponin A5), Soyasaponin A2 (Soyasaponin A2) Ah (Soyasaponin A3) is mentioned. Of these, Soyasaponin Aa and Soyasaponin Ab are preferable.
  • group B soyasaponins examples include soyasaponin Ba (soyasaponin V), soyasaponin Bb (soyasaponin I), soyasaponin Bc (soyasaponin II), soyasaponin Bb '(soyasaponin III), and soyasaponin Bc' (soyasaponin IV).
  • Soyasaponin Ba and Soyasaponin Bb are preferable.
  • soyasapogenols and / or soyasaponins are preferably soyasapogenols, and more preferably soyasapogenol A and / or soyasapogenol B.
  • Soybeans especially soybean seeds (soybeans)
  • red beans kudzu roots, and the like
  • Soyasapogenols and / or soyasaponins can be extracted and purified by a known method.
  • Soyasapogenols can also be obtained by hydrolyzing soyasaponins by a known method.
  • Commercially available products can be used as the soyasapogenols and soyasaponins.
  • a plant-derived raw material containing one or more kinds of soyasapogenols and / or soyasaponins may be contained in the composition of the present invention.
  • plant-derived materials rich in one or more of soyasapogenols and / or soyasaponins include, for example, soybean seeds that are raw or dried by freeze-drying, and soy seeds extracted with hot water or an organic solvent A solution (extract) obtained by concentrating or freeze-drying, or a product obtained by purifying a dried extract solution with a column or the like and purifying soyasapogenols and / or soyasaponins can be used.
  • the plant-derived raw material containing at least one kind of soyasapogenols and / or soyasaponins a commercially available one may be used, or it may be prepared from a plant such as soybean by a known method.
  • soy sapogenols or soy saponins were fed to an old mouse, the grip strength of the mouse increased.
  • the intake of soyasapogenols or soyasaponins increased the proportion of muscle weight per body weight of old mice.
  • protein synthesis amount decreased by fasting the amount of muscle protein synthesis significantly increased in mice fed with soyasapogenols compared to the fasted group.
  • phosphorylation of p70S6 kinase (p70S6K) was also promoted.
  • p70S6K is a major factor controlling muscle protein synthesis, and when phosphorylated, muscle protein synthesis is promoted.
  • promotion of phosphorylation of p70S6K promotes muscle protein synthesis, resulting in suppression or increase in muscle mass.
  • an effect of suppressing or increasing muscle strength can be obtained.
  • the amount of muscle protein synthesis was higher in mice fed with one or more of the soyasapogenols than in mice fed with oleanolic acid and maslinic acid. This means that soyasapogenols exhibit a muscle mass decrease inhibitory effect, muscle strength reduction inhibitory effect, muscle mass increasing effect or muscle strength increasing effect superior to oleanolic acid and maslinic acid.
  • the fraction containing soyasapogenols promoted differentiation from myoblasts to myotubes.
  • Muscles are formed from muscle fibers in which myoblasts are differentiated into myotube cells and myotube cells are fused.
  • the promotion of differentiation from myoblasts to myotubes results in the suppression or increase in muscle mass and the suppression or increase in muscle strength.
  • soyasaponins ingested soyasaponins become soyasapogenols in the body due to the action of digestive enzymes or metabolic enzymes, and are considered to exhibit the same effects as soyasapogenols in the body.
  • soyasapogenols and / or soyasaponins have a muscle mass decrease inhibitory effect, a muscle strength decrease inhibitory effect, a muscle mass increase effect or a muscle strength increase effect, and to suppress muscle mass decrease, Can be used to increase muscle strength or muscle strength.
  • Soyasapogenols and / or soyasaponins can also be used to promote differentiation of myoblasts into myotubes in order to promote phosphorylation of p70S6 kinase.
  • the composition of the present invention exhibits an excellent muscle mass reduction inhibitory effect, muscle strength reduction inhibitory effect, muscle mass increase effect, or muscle strength increase effect by including one or more soyasapogenols and / or soyasaponins as active ingredients.
  • such effects can prevent, for example, the reduction of muscle mass, the maintenance of muscle mass, the prevention of muscle weakness, the maintenance of muscle strength, the improvement of a state in which the muscle mass is reduced or the muscle strength is reduced, and the like. Therefore, the composition of the present invention can prevent muscle loss, prevent muscle weakness, improve the state of reduced muscle mass, improve the state of reduced muscle strength, maintain muscle mass, Can be used for maintenance etc.
  • the composition of the present invention is suitably used for suppressing the decrease in muscle mass or suppressing the decrease in muscle strength, for example, for suppressing the decrease in muscle mass due to muscle atrophy due to aging, for suppressing the decrease in muscle strength, etc. It can be suitably used.
  • the muscle skeletal muscle is preferable, and muscles such as legs are exemplified.
  • the increase in muscle mass can be an increase in muscle weight per body weight.
  • the muscle mass of animals such as humans can be measured by, for example, microPET / CT (positron emission tomography / computed tomography, INVEON, Siemens, USA).
  • the composition of the present invention can be used for treatment of a condition or disease for which prevention or improvement can be expected by suppressing muscle mass decrease, suppressing muscle strength decrease, increasing muscle mass, or increasing muscle strength.
  • conditions or diseases include locomotive syndrome, cachexia (caused by debilitating diseases such as cancer and chronic diseases, severe skeletal muscle atrophy and organ dysfunction due to loss of appetite and metabolic regulation mechanisms.
  • Examples include a state or disease in which muscle mass is reduced or muscle strength is reduced, such as a state showing a disease state.
  • prevention of a condition or disease refers to preventing the onset of the condition or disease, delaying the onset of the condition or disease, reducing the incidence of the condition or disease, and risk of developing the condition or disease. Includes mitigation. Improvement of a condition or disease includes restoring the subject from the condition or disease, reducing the symptoms of the condition or disease, delaying or preventing the progression of the condition or disease.
  • composition of the present invention can be applied to either a therapeutic use (medical use) or a non-therapeutic use (non-medical use).
  • the composition of this invention can be provided with forms, such as food / beverage products, a pharmaceutical, a quasi-drug, and a feed, for example, it is not limited to these.
  • the composition of the present invention may itself be a food / beverage product, a pharmaceutical product, a quasi-drug, a feed or the like, or may be a preparation or a material such as an additive used in these.
  • the composition of this invention can be provided with the form of an agent as an example, it is not limited to this form.
  • the agent can be provided as it is as a composition or as a composition containing the agent.
  • the composition of the present invention can also be referred to as an agent for inhibiting muscle mass reduction, inhibiting muscle strength reduction, increasing muscle mass, or increasing muscle strength.
  • the composition of the present invention is preferably an oral composition.
  • ADVANTAGE OF THE INVENTION According to this invention, the composition for oral administration which has the outstanding muscle mass reduction
  • the oral composition include foods and drinks, pharmaceuticals, and quasi drugs, preferably foods and drinks.
  • the composition of this invention can contain arbitrary additives and arbitrary components other than the above-mentioned Soyasapogenols and / or Soyasaponins.
  • These additives and components can be selected according to the form of the composition and the like, and generally usable for foods and drinks, pharmaceuticals, quasi drugs, feeds and the like.
  • composition of the present invention When the composition of the present invention is used as a food or drink, one or more soyasapogenols and / or soyasaponins can be used in the food or drink (for example, food and drink materials, additives used as necessary).
  • Food / beverage products are not specifically limited, For example, general food / beverage products, health food, food additives, these raw materials, etc. are mentioned.
  • the form of the food or drink is not particularly limited, and examples thereof include a solid form, a semi-fluid form, and a fluid form.
  • Foods and beverages include tablets, coated tablets, fine granules, granules, powders, pills, capsules, dry syrups, chewables and other oral solid preparations; oral liquid preparations, syrups and other oral liquid preparations It can also be.
  • the administration form of a pharmaceutical product or quasi drug is preferably oral administration.
  • the dosage form may be a dosage form suitable for the dosage form.
  • Oral pharmaceutical dosage forms for example, oral solid preparations such as tablets, coated tablets, fine granules, granules, powders, pills, capsules, dry syrups, chewables; oral preparations such as oral liquids and syrups Liquid formulations are mentioned.
  • the medicament may be a non-human animal medicament.
  • a feed that can be used in the feed can be blended with one or more of the soyasapogenols and / or soyasaponins.
  • the feed include livestock feed used for cattle, pigs, chickens, sheep, horses, etc .; feed for small animals used for rabbits, guinea pigs, rats, mice, etc .; pet food used for dogs, cats, birds, etc. .
  • composition of the present invention When the composition of the present invention is used as a food / beverage product, pharmaceutical product, quasi-drug, feed, etc., its production method is not particularly limited, and at least one of soyasapogenols and / or soyasaponins used as an active ingredient is used. And can be produced by a general method.
  • a purified compound may be used as soyasapogenols and / or soyasaponins, and a plant-derived material rich in one or more of the above-mentioned soyasapogenols and / or soyasaponins May be used. Soyasapogenols and / or soyasaponins may be contained in the composition in the form of a plant-derived raw material containing the compound.
  • composition of the present invention one or more of the use, the type of active ingredient, the effects described above, the usage method (for example, the ingestion method, the administration method), etc. may be displayed on a package, container or instruction.
  • the composition of the present invention may have an indication that it has a muscle mass decrease inhibitory effect, a muscle strength decline inhibitory effect, a muscle mass increase effect or a muscle strength increase effect, or an action based on these effects.
  • composition of the present invention includes, for example, “inhibition of muscle loss”, “muscle maintenance”, “muscle increase”, “muscle improvement”, “muscle strength reduction inhibition”, “muscle strength maintenance”, “muscle strength increase”, “muscle strength improvement” ”,“ Support muscle building power ”,“ Improvement of walking function ”,“ Maintenance of walking function ”,“ Improvement of motor function ”,“ Maintenance of motor function ”,“ Maintenance of muscles that decline with aging ”and“ Aging ”
  • One or two or more indications such as “maintenance of muscular strength that weakens by” may be attached.
  • the content of soyasapogenols and / or soyasaponins in the composition of the present invention can be appropriately set according to the form of the composition.
  • the total content of soyasapogenols and soyasaponins may be 0.01-90% by weight in the composition.
  • the total content of soyasapogenols and soyasaponins is 0.01% by weight in the composition.
  • the above is preferable, 0.2% by weight or more is more preferable, 20% by weight or less is preferable, and 10% by weight or less is more preferable.
  • the total content of soyasapogenols and soyasaponins is preferably 0.01 to 20% by weight, more preferably 0.2 to 10% by weight in the composition of the present invention.
  • the total content is the total amount of soyasapogenols and / or soyasaponins when two or more compounds are contained.
  • the content of soyasapogenols and / or soyasaponins can be measured according to a known method, for example, HPLC method or the like can be used.
  • the composition of the present invention can be ingested or administered by an appropriate method according to its form.
  • the composition of the present invention is preferably administered orally or ingested.
  • the amount of intake (also referred to as a dose) of the composition of the present invention is not particularly limited, and is an amount (effective amount) that provides a muscle mass decrease inhibitory effect, muscle strength decrease inhibitory effect, muscle mass increase effect, or muscle strength increase effect. ) And may be set as appropriate according to the dosage form, administration method, and the like.
  • the total intake of soyasapogenols and soyasaponins is preferably 5 mg or more, more preferably 10 mg or more, still more preferably 20 mg or more, Moreover, 500 mg or less is preferable, 200 mg or less is more preferable, and 100 mg or less is further more preferable.
  • the intake of the composition of the present invention is preferably 5 to 500 mg per day as the total intake of soyasapogenols and soyasaponins. 10 to 200 mg is more preferable, and 20 to 100 mg is more preferable.
  • the above amount is preferably administered or taken orally once a day or divided into 2 to 3 times a day.
  • the composition of the present invention for the purpose of obtaining the effect of suppressing muscle mass decrease, the effect of suppressing muscle strength decrease, the effect of increasing muscle mass or the effect of increasing muscle strength in humans (adults), the total of soyasapogenols and soyasaponins It is preferred that the composition of the present invention be orally ingested or administered to a subject so that the intake amount falls within the above range.
  • the composition of the present invention takes into consideration the dosage form, administration method, and the like, in an amount that provides the desired effect of the present invention, that is, an effective amount of the above-mentioned soyasapogenols and / or soyasaponins. It is preferable to contain seeds or more.
  • the composition of the present invention is an oral composition such as foods and drinks and oral pharmaceuticals, the total content of soyasapogenols and soyasaponins in the daily intake per adult of the composition The amount is preferably 5 to 500 mg, more preferably 10 to 200 mg, and even more preferably 20 to 100 mg.
  • the composition of the present invention is to be taken continuously.
  • the composition of the present invention is preferably taken continuously for 1 week or longer, more preferably 4 weeks or longer, and even more preferably 8 weeks or longer.
  • the subject to be administered or ingested the composition of the present invention is preferably a mammal (human and non-human mammal), more preferably a human.
  • a subject to be administered in the present invention a subject requiring or desiring to suppress muscle mass decrease, muscle strength decrease, muscle mass increase or muscle strength increase is preferable.
  • a subject whose muscle mass has decreased, a subject whose muscle strength has declined, a subject whose muscle mass has been reduced or whose muscle strength has been reduced, or a subject who wishes to prevent or ameliorate a disease, etc. can be mentioned as suitable subjects.
  • the subject of administration of the composition of the present invention is preferably elderly.
  • Soyasapogenols and / or soyasaponins are suitably used, for example, for the suppression of muscle mass loss (reduction in muscle mass due to aging) and the suppression of muscle strength reduction (reduction in muscle strength due to aging) in the elderly.
  • the composition of the present invention is used for a subject in a healthy state for the purpose of preventing a decrease in muscle mass, suppressing a decrease in muscle strength, a state in which improvement can be expected by an increase in muscle mass or an increase in muscle strength, or a disease. be able to.
  • the present invention also includes the following methods for suppressing muscle mass decrease, suppressing muscle strength decrease, increasing muscle mass, or increasing muscle strength.
  • the method may be a therapeutic method or a non-therapeutic method. “Non-therapeutic” is a concept that does not include medical practice, ie surgery, treatment or diagnosis.
  • soyasapogenols and / or soyasaponins is not particularly limited as long as it is an amount that can provide a muscle mass decrease inhibitory effect, muscle strength decrease inhibitory effect, muscle mass increase effect, or muscle strength increase effect, that is, an effective amount. It is preferred to administer the amounts described above. Soyasapogenols and / or soyasaponins may be administered as they are, or may be administered as a composition containing one or more of soyasapogenols and / or soyasaponins. For example, the composition of the present invention described above can be administered.
  • Soyasapogenols and / or soyasaponins, administration subjects, administration methods, dosages and preferred embodiments thereof are the same as those in the composition of the present invention described above.
  • ADVANTAGE OF THE INVENTION According to this invention, the side effect is not produced, but the outstanding muscle mass reduction
  • the present invention also encompasses the use of one or more soyasapogenols and / or soyasaponins for inhibiting muscle mass loss, inhibiting muscle weakness, increasing muscle mass or increasing muscle strength.
  • the above use is usually used in a human or non-human animal, preferably a human or non-human mammal, more preferably a human.
  • the use may be therapeutic or non-therapeutic.
  • Preferred embodiments such as soyasapogenols and / or soyasaponins are the same as those of the composition of the present invention described above.
  • soyasapogenols and / or soyasaponins may be used, or two or more compounds may be used.
  • it is preferable to administer one or more soyasapogenols and / or soyasaponins preferably continuously for 1 week or more, more preferably 4 weeks or more, and even more preferably 8 weeks or more.
  • the present invention also includes the use of one or more soyasapogenols and / or soyasaponins for producing a composition for inhibiting muscle mass loss, for inhibiting muscle weakness, for increasing muscle mass, or for increasing muscle strength.
  • soyasapogenols and / or soyasaponins muscle mass reduction suppression, muscle strength reduction suppression, muscle mass increase or muscle strength increase composition and preferred embodiments thereof are the same as the above-described composition of the present invention and preferred embodiments thereof It is.
  • soyasaponin a commercially available soybean-derived saponin (saponin B-50 manufactured by J-Oil Mills Co., Ltd. (group B soybean saponin content is 60% by weight, A The group soybean saponin content was evaluated using 13 wt%)).
  • group B soybean saponins in saponin B-50 include soya saponin Ba and soya saponin Bb, and group A soybean saponins include soya saponin Aa and soya saponin Ab.
  • a fraction containing soybean-derived sapogenol was prepared by the following method.
  • Saponin B-50 was reacted in a 20-fold amount of 2N aqueous hydrochloric acid at 100 ° C. for 2 hours to cleave the saponin sugar chain. After completion of the reaction, the reaction solution was cooled to room temperature and neutralized with an aqueous sodium hydroxide solution. The reaction solution was subjected to suction filtration, the residue was washed with a large amount of distilled water, and suction filtration was repeated. After confirming that no sodium hydroxide remained, the residue was dried and soyasapogenol crude fraction (purity 50%: soyasapogenol A and B). Total).
  • the transition of the total limb grip strength as an index was examined.
  • the total grip strength of the limbs at 7 months of age (23 animals), 20 months of age (22 animals), 22 months of age (7 animals) and 24 months of age (7 animals) was measured using the grip strength measuring device (MK-380S, Muromachi Machine Co., Ltd.) Company) and measured the grip strength. Dunnett's multiple comparison test was used for the significant difference test.
  • the grip strength measurement results of each group of 7 months old (7M), 20 months old (20M), 22 months old (22M) and 24 months old (24M) are shown in FIG. 1 (*: P ⁇ 0.05, ** : P ⁇ 0.01, compared with 7 months old). The results are shown as the mean value ⁇ standard error of each group. As a result of statistical analysis, it can be seen that the grip strength of 20-month-old, 22-month-old, and 24-month-old mice is significantly lower than that of 7-month-old mice. From this result, it was confirmed that a decrease in muscle strength accompanying aging can be observed in mice of the above strain.
  • Soya saponin and soya sapogenol crude fraction decrease suppression or increase action and muscular strength decrease suppression or increase action Soya saponin and soya sapogenol crude fraction show muscular strength decrease suppression or increase effect on aging muscle weakness? It was evaluated by measuring the grip strength of the limbs of mice. At the same time, it was also examined whether or not there was an effect of suppressing or increasing the hind limb muscle weight. As the soyasapogenol crude fraction, the one prepared in Preparation Example 1 was used.
  • mice 70-week-old C57BL / 6J male mice (Nippon Charles River Co., Ltd.) were preliminarily raised for 8 weeks. Mice after pre-breeding (old mice) were divided into three groups: a control group, a soyasaponin group, and a soyasapogenol group. Each group was evaluated with 5 to 8 animals. In the control group, CE-2 feed (CLEA Japan, Inc.) was allowed to eat freely for 8 weeks (test period).
  • CE-2 feed CLEA Japan, Inc.
  • the soyasaponin group contains CE-2 feed containing 0.5% by weight of saponin B-50 (manufactured by J-Oil Mills Co., Ltd.), and the soyasapogenol group contains 0.5% by weight of the crude soyasapogenol fraction.
  • the formulated CE-2 feed was fed ad libitum for 8 weeks. After the test period, the mouse body weight, hind limb muscle weight and grip strength were measured. The grip strength was measured by using a grip strength measuring device (MK-380S, Muromachi Kikai Co., Ltd.) as the total grip strength of the mouse limbs.
  • the muscle weights of the hind limbs were collected from the gastrocnemius, soleus, plantar muscles, anterior tibial muscles, extensor extensors and quadriceps muscles, and weighed.
  • As an evaluation index of muscle weight the ratio of both hind limb muscle weights per body weight (total weight of gastrocnemius, soleus, plantar, anterior tibial, long extensor and quadriceps) was determined. Dunnett's multiple comparison test was used for the significant difference test. Significance level P ⁇ 0.05 was considered significant.
  • FIG. 3 shows the ratio of both hind limb muscle weights per body weight of the control group, soyasaponin group, and soyasapogenol group.
  • the results shown in FIG. 3 are shown as the mean value ⁇ standard error of each group.
  • soyasaponins and soyasapogenols have an effect of maintaining muscle strength by suppressing or increasing muscle strength associated with aging. Moreover, the effect of increasing the proportion of hindlimb muscle weight per body weight was confirmed for soyasaponins and soyasapogenols.
  • Example 2 Evaluation of muscle protein synthesis and muscle synthesis signal (soyasapogenol crude fraction) (Test method) (reagent) Ponceau S solution was purchased from Sigma-Aldrich. Sodium carboxymethylcellulose (CMC-Na), Extra PAGE One Precast Gel, and Blocking one were purchased from Nacalai Tesque. The Tissue Protein Extraction Reagent, the Protease Inhibitor Cocktail Kit, and the Pierce BCA protein assay kit were purchased from Thermo Fisher Scientific. Puromycin was purchased from InvivoGen, and Anti-puromycin was purchased from Millipore.
  • mice Male 7-week-old C57BL6J mice were purchased from Clea Japan, Inc. and subjected to experiments after a 1-week acclimatization period. The animals were raised in a breeding room with air conditioning (temperature 23.5 ⁇ 1.0 ° C., humidity 55 ⁇ 10%, ventilation rate 12-15 times / hour, lighting 7: 00-19: 00 / day). During the acclimation period, commercial feed (CE-2, Nippon Claire Co., Ltd.) and tap water were freely consumed.
  • mice were divided into the following 3 groups.
  • the amount of protein synthesis was measured by the following method.
  • the amount of p70S6K (phosphorylated p70S6K (T389)) in which the 389th threonine (T389) was phosphorylated was measured for p70S6 kinase (p70S6K) in gastrocnemius muscle.
  • the amount of protein synthesis in the gastrocnemius muscle was measured using the surface sensing of translation (SUNSET) method (Nat Methods. 2009 Apr; 6 (4): 275-7).
  • the mouse gastrocnemius muscle was homogenized with ice-cooled Protease Inhibitor Cocktail and Tissue protein extraction reagent containing EDTA, and then centrifuged at 10,000 rpm, 10 min, 4 ° C., and the supernatant was collected. The supernatant was subjected to protein concentration quantification using Pierce BCA protein assay kit and subjected to SDS for Western blotting.
  • the obtained sample was adjusted to a protein concentration of 10 ⁇ g / 10 ⁇ L, 10 ⁇ L was applied to Extra PAGE One Precast Gel, and electrophoresis was performed using an electrophoresis apparatus (Atto Corporation). After completion of electrophoresis, transfer was performed on a PVDF membrane using a blotting apparatus. After confirming that there was no difference in the amount of protein transferred by staining with the Ponceau S solution, Anti-puromycin (1: 3000) and Anti- ⁇ -actin (1: 2000) were added in the presence of Blocking one, and 4 Incubation was performed at 0 ° C. for 18 hours.
  • Anti-rabbit IgG and HRP-linked Antibody (1: 10000) were added at room temperature, and after incubation for 2 hours, ECL Western Blotting Detection Reagents were added, and detection and analysis of bands were performed using FUSIONSOLO. The results were expressed as relative values with the fasting group (Fast.) As 100.
  • FIG. 4 is a graph showing the amount of protein synthesis in the gastrocnemius muscle of mice administered with the crude fraction of soyasapogenol (*: P ⁇ 0.05, compared with fasting group).
  • FIG. 5 is a graph showing the amount of phosphorylated p70S6K (T389) in the gastrocnemius muscle of mice administered with the crude fraction of soyasapogenol (*: P ⁇ 0.05, comparison with fasting group).
  • FIG. 6 is a graph showing the amount of protein synthesis in the gastrocnemius muscle of mice administered with soyasapogenol A, soyasapogenol B, maslinic acid or oleanolic acid (*: P ⁇ 0.05, comparison with each group).
  • Fast. fasting + Soyasapogenol A group
  • Fast. + SSB fasting + Soyasapogenol B group
  • Example 4 Using normal human skeletal myoblasts (HSMM) (LONZA), the myotube differentiation promoting effect of the test substance was examined.
  • the soyasapogenol crude fraction produced in Preparation Example 1 was used as the test substance.
  • the obtained cells were subjected to myotube staining with MHC staining and nuclear staining with Hoechst 33342 staining to quantify myotube differentiation rate.
  • DMSO dimethyl sulfoxide
  • DMEM F-12 medium (Lonza) supplemented with 2% HORSE SERUM (Thermo Fisher Scientific) was used.
  • a differentiation medium containing 0.1% DMSO supplemented with 0.5 ⁇ M LDN-193189 was used.
  • GFR Matrigel Matrix coat When inducing myotube differentiation, a 96-well plate was coated with GFR Matrigel Matrix (Corning). Thaw GFR FR Matrigel Matrix overnight at 4 ° C, dilute 100-fold with DMEM: F-12 medium (4 ° C), dispense 0.1 mL into each well of a 96-well plate on ice, and add 1 mL at room temperature. Incubated for hours. The solution was aspirated and rinsed with DMEM: F-12 medium (0.1 mL) and used for cell seeding.
  • DMEM F-12 medium
  • the primary antibody solution (prepared by adding 1/150 amount of primary antibody to 3% BSA / DPBS) was changed to 0.05 mL and incubated overnight at 4 ° C. After washing 3 times with 0.1 mL of 3% BSA / DPBS solution, secondary antibody solution (prepared by adding 1/500 volume of secondary antibody and 1/1000 volume of Hoechst 33342 to 3% BSA / DPBS) The volume was changed to 05 mL and incubated at room temperature for 2 hours. After washing with 0.1 mL of DPBS three times, 0.1 mL of DPBS was added, and image capturing and quantitative analysis were performed with Operatta CLS (registered trademark) (Perkin Elmer).
  • Operatta CLS registered trademark
  • the primary antibody is Anti-Myosin-Heavy Chain Purified (anti-MHC antibody) (Affymetrix), and the secondary antibody is Goast anti-Mouse IgG2b Secondary Antibody, Alexa Fluor Fisher 550, respectively. used.
  • FIG. 7 is a graph showing the results of examining the myotube differentiation promoting effect of soyasapogenol crude fraction using normal human skeletal muscle myoblasts (*: P ⁇ 0.05, comparison with control).
  • the soyasapogenol of FIG. 7 is a soyasapogenol crude fraction addition group.
  • the fusion index (% of MHC positive nuclei) was larger and the myotube differentiation rate was higher than the control.
  • the soyasapogenol crude fraction promoted the differentiation of normal human skeletal myoblasts into myotubes.

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Abstract

The purpose of the present invention is to provide a composition, which comprises as an active ingredient a substance having an effect of preventing a decrease in muscle mass, preventing a decrease in muscular power, increasing muscle mass or enhancing muscular power as well as a high safety and which is to be used for preventing a decrease in muscle mass, preventing a decrease in muscular power, increasing muscle mass or enhancing muscular power, and a method for preventing a decrease in muscle mass, preventing a decrease in muscular power, increasing muscle mass or enhancing muscular power. The composition according to the present invention for preventing a decrease in muscle mass, preventing a decrease in muscular power, increasing muscle mass or enhancing muscular power comprises, as an active ingredient, one or more members of soya sapogenols and/or soya saponins.

Description

筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物Composition for inhibiting muscle mass loss, for inhibiting muscle strength decline, for increasing muscle mass or for increasing muscle strength
本発明は、筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物に関する。本発明はまた、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加の方法に関する。また、本発明は、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加のための、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上の使用に関する。 The present invention relates to a composition for suppressing muscle mass decrease, for suppressing muscle strength decrease, for increasing muscle mass, or for increasing muscle strength. The present invention also relates to a method for suppressing muscle mass decrease, suppressing muscle strength decrease, increasing muscle mass, or increasing muscle strength. The present invention also relates to the use of one or more soyasapogenols and / or soyasaponins for inhibiting muscle mass reduction, inhibiting muscle strength reduction, increasing muscle mass or increasing muscle strength.
日本のような人口構成における高齢者比率が高い国では、健康寿命の延長や日常生活の質(QOL)の向上が課題となっている。健康寿命の短縮の要因の一つとして、加齢に伴う筋肉量(筋量)の減少や筋力の低下が挙げられる。筋肉量や筋力の低下は、転倒リスク上昇、骨折等の怪我、長期臥床等を招く。怪我、病気等によって高齢者の活動量が減少すると、筋肉量や筋力が更に低下するという悪循環を招き、ロコモティブシンドローム等の原因となる。 In countries such as Japan with a high proportion of elderly people, extension of healthy life expectancy and improvement of quality of daily life (QOL) are challenges. One of the factors for shortening the healthy life expectancy is a decrease in muscle mass (muscle mass) and a decrease in muscle strength with aging. A decrease in muscle mass and strength leads to an increased risk of falls, injuries such as fractures, and long-term bed rest. When the amount of activity of the elderly decreases due to injury, illness, etc., a vicious circle in which the muscle mass and strength are further reduced is caused, causing locomotive syndrome and the like.
また、交通手段の発達等による運動不足や、手術後、病気の療養等において長期間安静が必要とされる場合等にも、筋肉量及び筋力が低下する。治癒後により早く日常生活に復帰するためには、筋肉量減少や筋力低下を抑制することが望まれる。 In addition, muscle mass and strength also decrease when there is a lack of exercise due to development of transportation means, or when a long-term rest is required for treatment of illness after surgery, etc. In order to return to daily life sooner after healing, it is desirable to suppress a decrease in muscle mass and a decrease in muscle strength.
筋肉量又は筋力の低下抑制又は増加の手段の一つとして、リハビリテーション等の運動療法が行われている。一方、栄養学的観点から筋肉増強作用を有する成分の研究が行われている。例えば特許文献1には、マスリン酸及びオレアノール酸を摂取すると、摂取しない場合と比較して、トレーニング機器を使用しないレジスタンストレーニング後に骨格筋量が増加し、握力が強くなったことが記載されている。 Exercise therapy such as rehabilitation is performed as one means for suppressing or increasing the decrease in muscle mass or strength. On the other hand, research has been conducted on ingredients having a muscle strengthening action from a nutritional viewpoint. For example, Patent Document 1 describes that when maslinic acid and oleanolic acid were ingested, skeletal muscle mass increased and resistance to grip increased after resistance training without using a training device, compared to the case of ingestion. .
特開2017-109942号公報JP 2017-109942 A
運動療法は、時間的及び物理的な理由などから継続的な実施が難しく、高齢者等にとっては、身体的にも負担が大きい場合がある。このため安全性が高く、経口摂取等により筋肉量の減少抑制、筋力低下抑制、筋肉量増加又は筋力増加に有効な物質の開発が求められている。特許文献1に記載のマスリン酸及びオレアノール酸は、オリーブ等の植物に含まれる成分であり安全性が高いと考えられるが、より優れた筋肉量減少抑制作用、筋力低下抑制作用等を有する物質の開発が望まれている。 Exercise therapy is difficult to carry out continuously due to time and physical reasons, and it may be physically burdensome for the elderly. Therefore, there is a demand for the development of a substance that is highly safe and effective for suppressing the decrease in muscle mass, suppressing the decrease in muscle strength, increasing the muscle mass, or increasing the muscle strength by ingestion or the like. Although maslinic acid and oleanolic acid described in Patent Document 1 are components contained in plants such as olives and are considered to be highly safe, they are substances having more excellent muscle mass reduction inhibitory activity, muscle strength reduction inhibitory effect, etc. Development is desired.
本発明は、筋肉量減少抑制作用、筋力低下抑制作用、筋肉量増加作用又は筋力増加作用を有し、かつ、安全性が高い物質を有効成分として含む、筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物を提供することを目的とする。また、本発明は、筋肉量減少を抑制、筋力低下を抑制、筋肉量を増加又は筋力を増加させる方法を提供することを目的とする。 The present invention has a muscle mass reduction inhibitory effect, a muscle strength reduction inhibitory effect, a muscle mass increase effect or a muscle strength increase effect, and contains a highly safe substance as an active ingredient for muscle mass reduction inhibition, for muscle strength reduction inhibition An object of the present invention is to provide a composition for increasing muscle mass or increasing muscle strength. Another object of the present invention is to provide a method for suppressing a decrease in muscle mass, suppressing a decrease in muscle strength, increasing a muscle mass, or increasing a muscle strength.
本発明者らは、上記課題に鑑み鋭意研究した結果、ソヤサポゲノール類及びその配糖体であるソヤサポニン類が、優れた筋肉量減少抑制作用、筋力低下抑制作用、筋肉量増加作用又は筋力増加作用を有することを見出し、この知見に基づき、本発明を完成するに至った。 As a result of diligent research in view of the above problems, the present inventors have found that soyasapogenols and soyasaponins, which are glycosides thereof, have excellent muscle mass reduction inhibitory activity, muscle strength reduction inhibitory effect, muscle mass increasing effect, or muscle strength increasing effect. Based on this finding, the present invention has been completed.
すなわち、これに限定されるものではないが、本発明は以下の筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物、方法及び使用に関する。
〔1〕ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を有効成分として含む、筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物。
〔2〕上記ソヤサポゲノール類の1種以上を有効成分として含む上記〔1〕に記載の組成物。
〔3〕ソヤサポゲノール類の1種以上が、ソヤサポゲノールA及び/又はソヤサポゲノールBである上記〔1〕又は〔2〕に記載の組成物。
〔4〕上記ソヤサポニン類の1種以上を有効成分として含む、上記〔1〕に記載の組成物。
〔5〕ソヤサポニン類の1種以上が、A群ソヤサポニン類及び/又はB群ソヤサポニン類の1種以上である上記〔1〕又は〔4〕に記載の組成物。
〔6〕「筋肉減少抑制」、「筋肉維持」、「筋肉増加」、「筋肉改善」、「筋力低下抑制」、「筋力維持」、「筋力増加」、「筋力改善」、「筋肉をつくる力をサポート」、「歩行機能の改善」、「歩行機能の維持」、「運動機能改善」、「運動機能維持」、「加齢によって衰える筋肉の維持」及び「加齢によって衰える筋力の維持」の1又は2以上の表示を付した、上記〔1〕~〔5〕のいずれかに記載の組成物。
That is, although not limited thereto, the present invention relates to the following composition, method and use for suppressing muscle mass decrease, for suppressing muscle strength decrease, for increasing muscle mass or for increasing muscle strength.
[1] A composition for suppressing muscle mass decrease, for suppressing muscle strength decrease, for increasing muscle mass or for increasing muscle strength, comprising at least one of soyasapogenols and / or soyasaponins as an active ingredient.
[2] The composition according to the above [1], comprising at least one of the soyasapogenols as an active ingredient.
[3] The composition according to [1] or [2] above, wherein at least one of the soyasapogenols is soyasapogenol A and / or soyasapogenol B.
[4] The composition according to [1] above, which contains one or more soyasaponins as an active ingredient.
[5] The composition according to [1] or [4] above, wherein at least one soyasaponins is one or more of group A soyasaponins and / or group B soyasaponins.
[6] “Muscle loss suppression”, “Muscle maintenance”, “Muscle increase”, “Muscle improvement”, “Muscle strength reduction suppression”, “Muscle strength maintenance”, “Muscle strength increase”, “Muscle strength improvement”, “Muscle building power” Support "," Improvement of walking function "," Maintenance of walking function "," Improvement of motor function "," Maintenance of motor function "," Maintenance of muscle that weakens with aging "and" Maintenance of muscle strength that weakens with aging " The composition according to any one of the above [1] to [5], which is marked with 1 or 2 or more.
〔7〕ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を投与することを含む、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加の方法。
〔8〕筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加のための、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上の使用。
〔9〕ソヤサポゲノール類の1種以上を投与する上記〔7〕に記載の方法。
〔10〕ソヤサポゲノール類の1種以上が、ソヤサポゲノールA及び/又はソヤサポゲノールBである上記〔7〕又は〔9〕に記載の方法。
〔11〕ソヤサポニン類の1種以上を投与する上記〔7〕に記載の方法。
〔12〕ソヤサポニン類の1種以上が、A群ソヤサポニン類及び/又はB群ソヤサポニン類の1種以上である上記〔7〕又は〔11〕に記載の方法。
〔13〕ソヤサポゲノール類の1種以上の使用である上記〔8〕に記載の使用。
〔14〕ソヤサポゲノール類の1種以上が、ソヤサポゲノールA及び/又はソヤサポゲノールBである上記〔8〕又は〔13〕に記載の使用。
〔15〕ソヤサポニン類の1種以上の使用である上記〔8〕に記載の使用。
〔16〕ソヤサポニン類の1種以上が、A群ソヤサポニン類及び/又はB群ソヤサポニン類の1種以上である上記〔8〕又は〔15〕に記載の使用。
[7] A method for suppressing muscle mass reduction, suppressing muscle strength reduction, increasing muscle mass or increasing muscle strength, comprising administering one or more soyasapogenols and / or soyasaponins.
[8] Use of one or more kinds of soyasapogenols and / or soyasaponins for suppressing muscle mass reduction, muscle strength reduction, muscle mass increase or muscle strength increase.
[9] The method described in [7] above, wherein one or more soyasapogenols are administered.
[10] The method according to [7] or [9] above, wherein at least one soyasapogenol is soyasapogenol A and / or soyasapogenol B.
[11] The method described in [7] above, wherein one or more soyasaponins are administered.
[12] The method according to [7] or [11] above, wherein at least one soyasaponins is one or more of group A soyasaponins and / or group B soyasaponins.
[13] The use according to [8] above, which is one or more kinds of soyasapogenols.
[14] The use according to [8] or [13] above, wherein at least one of the soyasapogenols is soyasapogenol A and / or soyasapogenol B.
[15] The use according to the above [8], which is one or more types of soyasaponins.
[16] The use according to [8] or [15] above, wherein at least one soyasaponin is at least one of group A soyasaponins and / or group B soyasaponins.
本発明によれば、筋肉量減少抑制作用、筋力低下抑制作用、筋肉量増加作用又は筋力増加作用を有し、かつ、安全性が高い物質を有効成分として含む、筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物が提供される。また本発明によれば、筋肉量減少を抑制、筋力低下を抑制、筋肉量を増加又は筋力を増加させる方法が提供される。本発明によれば、例えば、加齢等の要因による筋肉量の減少又は筋力低下を抑制して、又は、筋肉量又は筋力を増加させて、筋肉量又は筋力を維持することが可能となる。このため本発明は、高齢者等のQOLの改善に資する新たな手段を提供することができる。本発明で筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加のために使用されるソヤサポゲノール類及びソヤサポニン類は、食用植物であるダイズ等にも含まれる成分であり、安全性が高く継続的に摂取できる点でも有利である。 ADVANTAGE OF THE INVENTION According to this invention, it has a muscle mass reduction inhibitory effect, a muscular strength reduction inhibitory effect, a muscular mass increase effect, or a muscular strength increase effect, and contains a highly safe substance as an active ingredient, for muscular mass reduction suppression, muscular strength reduction Compositions for suppression, muscle mass increase or muscle strength increase are provided. In addition, according to the present invention, there is provided a method for suppressing a decrease in muscle mass, suppressing a decrease in muscle strength, increasing a muscle mass, or increasing a muscle strength. According to the present invention, for example, a decrease in muscle mass or a decrease in muscle strength due to factors such as aging can be suppressed, or a muscle mass or muscle strength can be increased to maintain the muscle mass or muscle strength. For this reason, this invention can provide the new means which contributes to improvement of QOL, such as elderly people. Soyasapogenols and soyasaponins used in the present invention for suppressing muscle mass decrease, muscle strength decrease, muscle mass increase or muscle strength increase are components that are also included in soybeans and other food plants, and continue to be highly safe. It is also advantageous in that it can be ingested.
図1は、C57BL/6J雄性マウスについて加齢による筋力の変化を調べた結果を示すグラフである。FIG. 1 is a graph showing the results of examining changes in muscle strength with age for C57BL / 6J male mice. 図2は、コントロール群、ソヤサポニン群及びソヤサポゲノール群の各群の握力変化率(試験終了時の握力/試験開始時の握力)を示すグラフである。FIG. 2 is a graph showing the grip strength change rate (grip strength at the end of the test / grip strength at the start of the test) of each of the control group, the soyasaponin group, and the soyasapogenol group. 図3は、コントロール群、ソヤサポニン群及びソヤサポゲノール群の各群の体重当たりの両後肢筋重量の割合(両後肢筋重量/体重)を示すグラフである。FIG. 3 is a graph showing the ratio of both hindlimb muscle weights per body weight of the control group, soyasaponin group, and soyasapogenol group (both hindlimb muscle weight / body weight). 図4は、ソヤサポゲノール粗画分を投与したマウスの腓腹筋におけるタンパク質合成量を示すグラフである。FIG. 4 is a graph showing the amount of protein synthesis in the gastrocnemius muscle of mice administered with the soyasapogenol crude fraction. 図5は、ソヤサポゲノール粗画分を投与したマウスの腓腹筋におけるリン酸化型p70S6K(T389)の量を示すグラフである。FIG. 5 is a graph showing the amount of phosphorylated p70S6K (T389) in gastrocnemius muscle of mice administered with the crude fraction of soyasapogenol. 図6は、ソヤサポゲノールA、ソヤサポゲノールB、マスリン酸又はオレアノール酸を投与したマウスの腓腹筋におけるタンパク質合成量を示すグラフである。FIG. 6 is a graph showing the amount of protein synthesis in the gastrocnemius muscle of mice administered with soyasapogenol A, soyasapogenol B, maslinic acid or oleanolic acid. 図7は、正常ヒト骨格筋筋芽細胞を用いて、ソヤサポゲノール粗画分による筋管細胞分化促進効果を調べた結果を示すグラフである。FIG. 7 is a graph showing the results of examining the myotube differentiation promoting effect of the soyasapogenol crude fraction using normal human skeletal myoblasts.
本発明の筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物は、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を有効成分として含む。
本発明の組成物は、筋肉量減少抑制用組成物、筋力低下抑制用組成物、筋肉量増加用組成物又は筋力増加用組成物と表すこともできる。筋肉量又は筋力の増加は、筋肉増強ということもできる。本発明の筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物を、以下では単に本発明の組成物ともいう。
The composition for inhibiting muscle mass reduction, inhibiting muscle strength reduction, increasing muscle mass or increasing muscle strength of the present invention contains at least one soyasapogenol and / or soyasaponins as an active ingredient.
The composition of the present invention can also be expressed as a composition for suppressing muscle mass decrease, a composition for suppressing muscle strength decrease, a composition for increasing muscle mass, or a composition for increasing muscle strength. An increase in muscle mass or strength can also be referred to as muscle augmentation. The composition for suppressing muscle mass decrease, for suppressing muscle strength decrease, for increasing muscle mass, or for increasing muscle strength of the present invention is hereinafter also simply referred to as the composition of the present invention.
ソヤサポゲノール類(ソヤサポゲノール化合物ともいうことができる)及びソヤサポニン類(ソヤサポニン化合物ということもできる)は、ダイズ(学名:Glycine max)等のマメ科植物等に含まれる化合物である。本発明の組成物には、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上として、化合物1種のみを用いてもよく、2種以上の化合物を用いてもよい。 Soyasapogenols (also referred to as soyasapogenol compounds) and soyasaponins (also referred to as soyasaponin compounds) are compounds contained in legumes such as soybean (scientific name: Glycine max). In the composition of the present invention, only one kind of compound may be used as one or more kinds of soyasapogenols and / or soyasaponins, or two or more kinds of compounds may be used.
本発明におけるソヤサポゲノール類の化合物として、ソヤサポゲノールA、ソヤサポゲノールB等が挙げられる。本発明におけるソヤサポゲノール類は、これらの化合物の1種以上を含む。一態様において、本発明の組成物はソヤサポゲノール類の1種以上を有効成分として含むものであることが好ましい。筋肉量減少抑制作用、筋力低下抑制作用、筋肉量増加作用又は筋力増加作用の観点から、ソヤサポゲノール類の1種以上として、ソヤサポゲノールA及び/又はソヤサポゲノールBが好ましい。 Examples of soyasapogenol compounds in the present invention include soyasapogenol A and soyasapogenol B. The soyasapogenols in the present invention include one or more of these compounds. In one embodiment, the composition of the present invention preferably contains at least one soyasapogenol as an active ingredient. Soyasapogenol A and / or soyasapogenol B is preferred as one or more of the soyasapogenols from the viewpoint of a muscle mass decrease inhibiting effect, a muscle strength decline inhibiting effect, a muscle mass increasing effect or a muscle strength increasing effect.
ソヤサポニン類は、上記のソヤサポゲノール類をアグリコンとする配糖体である。ソヤサポニン類の化合物として、A群ソヤサポニン類、B群ソヤサポニン類等が挙げられる。A群ソヤサポニン類は、ソヤサポゲノールAをアグリコンとする配糖体である。B群ソヤサポニン類は、ソヤサポゲノールBをアグリコンとする配糖体である。ソヤサポゲノール類は、化合物1種以上を含む。本発明の組成物はソヤサポニン類の1種以上を有効成分として含むものであってよい。筋肉量減少抑制作用、筋力低下抑制作用、筋肉量増加作用又は筋力増加作用の観点から、ソヤサポニン類の1種以上として、A群ソヤサポニン類及び/又はB群ソヤサポニン類の1種以上が好ましい。 The soyasaponins are glycosides having the above-mentioned soyasapogenols as aglycones. Examples of the soyasaponins compounds include group A soyasaponins, group B soyasaponins and the like. Group A soyasaponins are glycosides having soyasapogenol A as an aglycon. Group B soyasaponins are glycosides having soyasapogenol B as an aglycon. Soyasapogenols contain one or more compounds. The composition of the present invention may contain at least one soyasaponin as an active ingredient. From the viewpoint of the muscle mass decrease inhibitory effect, muscle strength decrease inhibitory effect, muscle mass increasing effect or muscle strength increasing effect, one or more of the group A soyasaponins and / or the group B soyasaponins are preferred as one or more of the soyasaponins.
A群ソヤサポニン類の例として、ソヤサポニンAa(ソヤサポニンA4)、ソヤサポニンAb(ソヤサポニンA1)、ソヤサポニンAc、ソヤサポニンAd、ソヤサポニンAe(ソヤサポニンA5)、ソヤサポニンAf(ソヤサポニンA2)、ソヤサポニンAg(ソヤサポニンA6)、ソヤサポニンAh(ソヤサポニンA3)が挙げられる。中でも、ソヤサポニンAa、ソヤサポニンAbが好ましい。 Examples of Group A Soyasaponins include Soyasaponin Aa (Soyasaponin A4), Soyasaponin Ab (Soyasaponin A1), Soyasaponin Ac, Soyasaponin Ad, Soyasaponin Ae (Soyasaponin A5), Soyasaponin A2 (Soyasaponin A2) Ah (Soyasaponin A3) is mentioned. Of these, Soyasaponin Aa and Soyasaponin Ab are preferable.
B群ソヤサポニン類の例として、ソヤサポニンBa(ソヤサポニンV)、ソヤサポニンBb(ソヤサポニンI)、ソヤサポニンBc(ソヤサポニンII)、ソヤサポニンBb’(ソヤサポニンIII)、ソヤサポニンBc’(ソヤサポニンIV)が挙げられる。中でも、ソヤサポニンBa、ソヤサポニンBbが好ましい。 Examples of group B soyasaponins include soyasaponin Ba (soyasaponin V), soyasaponin Bb (soyasaponin I), soyasaponin Bc (soyasaponin II), soyasaponin Bb '(soyasaponin III), and soyasaponin Bc' (soyasaponin IV). Of these, Soyasaponin Ba and Soyasaponin Bb are preferable.
一態様において、ソヤサポゲノール類及び/又はソヤサポニン類として、ソヤサポゲノール類が好ましく、ソヤサポゲノールA及び/又はソヤサポゲノールBがより好ましい。 In one embodiment, soyasapogenols and / or soyasaponins are preferably soyasapogenols, and more preferably soyasapogenol A and / or soyasapogenol B.
ソヤサポゲノール類及び/又はソヤサポニン類を得るための由来、製法については特に制限はない。ソヤサポゲノール類及び/又はソヤサポニン類を多く含む植物又はその部位として、ダイズ(特にダイズ種子(大豆))、小豆、葛根などが知られている。これらの植物から、公知の方法でソヤサポゲノール類及び/又はソヤサポニン類を抽出及び精製して調製することができる。ソヤサポゲノール類は、ソヤサポニン類を公知の方法で加水分解することによって得ることもできる。ソヤサポゲノール類及びソヤサポニン類は、市販品を使用することもできる。 There are no particular restrictions on the origin and production method for obtaining soyasapogenols and / or soyasaponins. Soybeans (especially soybean seeds (soybeans)), red beans, kudzu roots, and the like are known as plants or their parts rich in soyasapogenols and / or soyasaponins. From these plants, soyasapogenols and / or soyasaponins can be extracted and purified by a known method. Soyasapogenols can also be obtained by hydrolyzing soyasaponins by a known method. Commercially available products can be used as the soyasapogenols and soyasaponins.
本発明においては、本発明の効果を奏することになる限り、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を豊富に含む植物由来原料を本発明の組成物に含有させてもよい。ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を豊富に含む植物由来原料としては、例えば、ダイズ種子を生のまま又は凍結乾燥などによって乾燥させたもの、ダイズ種子を熱水又は有機溶剤により抽出した液(抽出液)を濃縮又は凍結乾燥したもの、又は、抽出液の乾燥物をカラム等で精製し、ソヤサポゲノール類及び/又はソヤサポニン類を高純度化したもの等を使用することができる。このようなソヤサポゲノール類及び/又はソヤサポニン類の1種以上を含む植物由来原料は、市販のものを使用してもよく、ダイズ等の植物から公知の方法で調製してもよい。 In the present invention, as long as the effects of the present invention are exhibited, a plant-derived raw material containing one or more kinds of soyasapogenols and / or soyasaponins may be contained in the composition of the present invention. Examples of plant-derived materials rich in one or more of soyasapogenols and / or soyasaponins include, for example, soybean seeds that are raw or dried by freeze-drying, and soy seeds extracted with hot water or an organic solvent A solution (extract) obtained by concentrating or freeze-drying, or a product obtained by purifying a dried extract solution with a column or the like and purifying soyasapogenols and / or soyasaponins can be used. As the plant-derived raw material containing at least one kind of soyasapogenols and / or soyasaponins, a commercially available one may be used, or it may be prepared from a plant such as soybean by a known method.
実施例に示されるように、ソヤサポゲノール類又はソヤサポニン類を老齢マウスに摂取させると、当該マウスの握力が増加した。また、ソヤサポゲノール類又はソヤサポニン類の摂取により、老齢マウスの体重あたりの筋肉重量の割合が増加した。また、絶食によってタンパク質合成量が減少するところ、ソヤサポゲノール類を摂取させたマウスでは、絶食群と比較して有意に筋タンパク質合成量が増加した。ソヤサポゲノール類を摂取させたマウスでは、p70S6キナーゼ(p70S6K)のリン酸化も促進された。p70S6Kは、筋タンパク質合成を制御する主要因子であり、リン酸化されると筋タンパク質合成が促進される。従ってp70S6Kのリン酸化の促進は、筋タンパク質の合成を促進し、筋肉量の減少抑制又は増加をもたらす。筋タンパク質の合成促進による筋肉量の減少抑制又は増加により、筋力の低下抑制又は増加効果が得られる。
また、ソヤサポゲノール類の1種以上を摂取させたマウスでは、オレアノール酸及びマスリン酸を摂取させたマウスよりも筋タンパク質合成量が多かった。このことは、ソヤサポゲノール類がオレアノール酸及びマスリン酸よりも優れた筋肉量減少抑制作用、筋力低下抑制作用、筋肉量増加作用又は筋力増加作用を示すことを意味する。さらに、実施例に示されるように、ソヤサポゲノール類を含む画分は、筋芽細胞から筋管細胞へ分化を促進した。筋肉は、筋芽細胞が筋管細胞へ分化し、さらに筋管細胞が融合した筋線維から形成されている。筋芽細胞から筋管細胞への分化が促進されることは、筋肉量の減少抑制又は増加をもたらし、筋力の低下抑制又は増加をもたらす。なおソヤサポニン類についても、摂取されたソヤサポニン類は、体内で、消化酵素又は代謝酵素の働きによりソヤサポゲノール類となり、体内でソヤサポゲノール類と同様の効果を発揮すると考えられる。
従ってソヤサポゲノール類及び/又はソヤサポニン類は、筋肉量減少抑制作用、筋力低下抑制作用、筋肉量増加作用又は筋力増加作用を有し、筋肉量減少を抑制するため、筋力低下を抑制するため、筋肉量を増加させるため又は筋力を増加させるために使用され得る。またソヤサポゲノール類及び/又はソヤサポニン類は、p70S6キナーゼのリン酸化促進のため、筋芽細胞から筋管細胞への分化促進のためにも使用され得る。
As shown in Examples, when soy sapogenols or soy saponins were fed to an old mouse, the grip strength of the mouse increased. In addition, the intake of soyasapogenols or soyasaponins increased the proportion of muscle weight per body weight of old mice. Moreover, when protein synthesis amount decreased by fasting, the amount of muscle protein synthesis significantly increased in mice fed with soyasapogenols compared to the fasted group. In mice fed with soyasapogenols, phosphorylation of p70S6 kinase (p70S6K) was also promoted. p70S6K is a major factor controlling muscle protein synthesis, and when phosphorylated, muscle protein synthesis is promoted. Therefore, promotion of phosphorylation of p70S6K promotes muscle protein synthesis, resulting in suppression or increase in muscle mass. By suppressing or increasing the decrease in muscle mass by promoting the synthesis of muscle protein, an effect of suppressing or increasing muscle strength can be obtained.
Moreover, the amount of muscle protein synthesis was higher in mice fed with one or more of the soyasapogenols than in mice fed with oleanolic acid and maslinic acid. This means that soyasapogenols exhibit a muscle mass decrease inhibitory effect, muscle strength reduction inhibitory effect, muscle mass increasing effect or muscle strength increasing effect superior to oleanolic acid and maslinic acid. Furthermore, as shown in the Examples, the fraction containing soyasapogenols promoted differentiation from myoblasts to myotubes. Muscles are formed from muscle fibers in which myoblasts are differentiated into myotube cells and myotube cells are fused. The promotion of differentiation from myoblasts to myotubes results in the suppression or increase in muscle mass and the suppression or increase in muscle strength. As for soyasaponins, ingested soyasaponins become soyasapogenols in the body due to the action of digestive enzymes or metabolic enzymes, and are considered to exhibit the same effects as soyasapogenols in the body.
Therefore, soyasapogenols and / or soyasaponins have a muscle mass decrease inhibitory effect, a muscle strength decrease inhibitory effect, a muscle mass increase effect or a muscle strength increase effect, and to suppress muscle mass decrease, Can be used to increase muscle strength or muscle strength. Soyasapogenols and / or soyasaponins can also be used to promote differentiation of myoblasts into myotubes in order to promote phosphorylation of p70S6 kinase.
本発明の組成物は、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を有効成分として含むことにより、優れた筋肉量減少抑制効果、筋力低下抑制効果、筋肉量増加効果又は筋力増加効果を奏する。また、このような効果により、例えば、筋肉量減少の予防、筋肉量の維持、筋力低下の予防、筋力維持、筋肉量が減少した状態又は筋力が低下した状態の改善等が可能となる。従って本発明の組成物は、筋肉量の減少予防のため、筋力低下予防のため、筋肉量が減少した状態の改善のため、筋力が低下した状態の改善のため、筋肉量維持のため、筋力維持のため等に使用され得る。一態様において、本発明の組成物は、筋肉量の減少抑制又は筋力低下抑制のために好適に使用され、例えば、加齢による筋委縮等による筋肉量減少の抑制、筋力低下抑制等のために好適に使用され得る。筋肉としては、骨格筋が好ましく、脚等の筋肉が挙げられる。筋肉量の増加は、体重あたりの筋肉重量の増加であり得る。
ヒト等の動物の筋肉量は、例えば、マイクロPET/CT(陽電子(ポジトロン)放射断層撮影/コンピュータ断層撮影、INVEON、シーメンス、米国)により測定することができる。
The composition of the present invention exhibits an excellent muscle mass reduction inhibitory effect, muscle strength reduction inhibitory effect, muscle mass increase effect, or muscle strength increase effect by including one or more soyasapogenols and / or soyasaponins as active ingredients. In addition, such effects can prevent, for example, the reduction of muscle mass, the maintenance of muscle mass, the prevention of muscle weakness, the maintenance of muscle strength, the improvement of a state in which the muscle mass is reduced or the muscle strength is reduced, and the like. Therefore, the composition of the present invention can prevent muscle loss, prevent muscle weakness, improve the state of reduced muscle mass, improve the state of reduced muscle strength, maintain muscle mass, Can be used for maintenance etc. In one aspect, the composition of the present invention is suitably used for suppressing the decrease in muscle mass or suppressing the decrease in muscle strength, for example, for suppressing the decrease in muscle mass due to muscle atrophy due to aging, for suppressing the decrease in muscle strength, etc. It can be suitably used. As the muscle, skeletal muscle is preferable, and muscles such as legs are exemplified. The increase in muscle mass can be an increase in muscle weight per body weight.
The muscle mass of animals such as humans can be measured by, for example, microPET / CT (positron emission tomography / computed tomography, INVEON, Siemens, USA).
本発明の組成物は、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加により予防又は改善が期待できる状態又は疾患の処置のために用いることができる。このような状態又は疾患として、例えば、ロコモティブシンドローム、カヘキシア(がんや慢性疾患などの消耗性疾患が原因となり、食欲不振と代謝調節機構の障害による重度の骨格筋の萎縮と臓器の機能不全の病態を示す状態)等の筋肉量が減少した又は筋力が低下した状態又は疾患が挙げられる。
本明細書で状態又は疾患の予防は、状態又は疾患の発症を防止すること、状態又は疾患の発症を遅延させること、状態又は疾患の発症率を低下させること、状態又は疾患の発症のリスクを軽減することを包含する。状態又は疾患の改善は、対象を状態又は疾患から回復させること、状態又は疾患の症状を軽減すること、状態又は疾患の進行を遅延させること又は防止することを包含する。
The composition of the present invention can be used for treatment of a condition or disease for which prevention or improvement can be expected by suppressing muscle mass decrease, suppressing muscle strength decrease, increasing muscle mass, or increasing muscle strength. Examples of such conditions or diseases include locomotive syndrome, cachexia (caused by debilitating diseases such as cancer and chronic diseases, severe skeletal muscle atrophy and organ dysfunction due to loss of appetite and metabolic regulation mechanisms. Examples include a state or disease in which muscle mass is reduced or muscle strength is reduced, such as a state showing a disease state.
As used herein, prevention of a condition or disease refers to preventing the onset of the condition or disease, delaying the onset of the condition or disease, reducing the incidence of the condition or disease, and risk of developing the condition or disease. Includes mitigation. Improvement of a condition or disease includes restoring the subject from the condition or disease, reducing the symptoms of the condition or disease, delaying or preventing the progression of the condition or disease.
本発明の組成物は、治療用途(医療用途)又は非治療用途(非医療用途)のいずれにも適用することができる。
本発明の組成物は、例えば、飲食品、医薬品、医薬部外品、飼料等の形態で提供することができるが、これらに限定されるものではない。本発明の組成物は、それ自体が飲食品、医薬品、医薬部外品、飼料等であってもよく、これらに使用される添加剤等の製剤、素材であってもよい。本発明の組成物は、一例として、剤の形態で提供することができるが、本形態に限定されるものではない。当該剤をそのまま組成物として、又は、当該剤を含む組成物として提供することもできる。本発明の組成物は、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加のための剤ということもできる。
一態様において、本発明の組成物は、好ましくは経口用組成物である。本発明によれば、優れた筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加作用を有する経口用組成物を提供することができる。経口用組成物として、飲食品、医薬品、医薬部外品が挙げられ、好ましくは飲食品である。
The composition of the present invention can be applied to either a therapeutic use (medical use) or a non-therapeutic use (non-medical use).
Although the composition of this invention can be provided with forms, such as food / beverage products, a pharmaceutical, a quasi-drug, and a feed, for example, it is not limited to these. The composition of the present invention may itself be a food / beverage product, a pharmaceutical product, a quasi-drug, a feed or the like, or may be a preparation or a material such as an additive used in these. Although the composition of this invention can be provided with the form of an agent as an example, it is not limited to this form. The agent can be provided as it is as a composition or as a composition containing the agent. The composition of the present invention can also be referred to as an agent for inhibiting muscle mass reduction, inhibiting muscle strength reduction, increasing muscle mass, or increasing muscle strength.
In one embodiment, the composition of the present invention is preferably an oral composition. ADVANTAGE OF THE INVENTION According to this invention, the composition for oral administration which has the outstanding muscle mass reduction | decrease suppression, muscular strength fall suppression, a muscular volume increase, or a muscular strength increase effect can be provided. Examples of the oral composition include foods and drinks, pharmaceuticals, and quasi drugs, preferably foods and drinks.
本発明の組成物は、本発明の効果を損なわない限り、上述したソヤサポゲノール類及び/又はソヤサポニン類以外に、任意の添加剤、任意の成分を含有することができる。これらの添加剤及び成分は、組成物の形態等に応じて選択することができ、一般的に飲食品、医薬品、医薬部外品、飼料等に使用可能なものが使用できる。 Unless the effect of this invention is impaired, the composition of this invention can contain arbitrary additives and arbitrary components other than the above-mentioned Soyasapogenols and / or Soyasaponins. These additives and components can be selected according to the form of the composition and the like, and generally usable for foods and drinks, pharmaceuticals, quasi drugs, feeds and the like.
本発明の組成物を飲食品とする場合、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上に、飲食品に使用可能な成分(例えば、飲食品素材、必要に応じて使用される添加剤等)を配合して、種々の飲食品とすることができる。飲食品は特に限定されず、例えば、一般的な飲食品、健康食品、食品添加剤、これらの原料等が挙げられる。飲食品の形態も特に限定されず、固形状、半流動状、流動状などを挙げることができる。飲食品は、錠剤、被覆錠剤、細粒剤、顆粒剤、散剤、丸薬、カプセル剤、ドライシロップ剤、チュアブル剤等の経口用固形製剤;内服液剤、シロップ剤等の経口用液体製剤の各種製剤形態とすることもできる。 When the composition of the present invention is used as a food or drink, one or more soyasapogenols and / or soyasaponins can be used in the food or drink (for example, food and drink materials, additives used as necessary). Can be made into various foods and drinks. Food / beverage products are not specifically limited, For example, general food / beverage products, health food, food additives, these raw materials, etc. are mentioned. The form of the food or drink is not particularly limited, and examples thereof include a solid form, a semi-fluid form, and a fluid form. Foods and beverages include tablets, coated tablets, fine granules, granules, powders, pills, capsules, dry syrups, chewables and other oral solid preparations; oral liquid preparations, syrups and other oral liquid preparations It can also be.
本発明の組成物を医薬品又は医薬部外品とする場合、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上に、薬理学的に許容される賦形剤等を配合して、各種剤形の医薬品とすることができる。本発明の効果をより充分に得る観点から、医薬品又は医薬部外品の投与形態は、経口投与が好ましい。剤形は、投与形態に適した剤形とすればよい。経口用医薬品の剤形として、例えば、錠剤、被覆錠剤、細粒剤、顆粒剤、散剤、丸薬、カプセル剤、ドライシロップ剤、チュアブル剤等の経口用固形製剤;内服液剤、シロップ剤等の経口用液体製剤が挙げられる。医薬品は、非ヒト動物用医薬であってもよい。 When the composition of the present invention is used as a pharmaceutical product or quasi-drug, one or more of soyasapogenols and / or soyasaponins are blended with pharmacologically acceptable excipients, etc. It can be. From the viewpoint of obtaining the effects of the present invention more sufficiently, the administration form of a pharmaceutical product or quasi drug is preferably oral administration. The dosage form may be a dosage form suitable for the dosage form. Oral pharmaceutical dosage forms, for example, oral solid preparations such as tablets, coated tablets, fine granules, granules, powders, pills, capsules, dry syrups, chewables; oral preparations such as oral liquids and syrups Liquid formulations are mentioned. The medicament may be a non-human animal medicament.
本発明の組成物を飼料とする場合、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上に、飼料に使用可能な成分を配合して飼料とすることができる。飼料としては、例えば、ウシ、ブタ、ニワトリ、ヒツジ、ウマ等に用いる家畜用飼料;ウサギ、モルモット、ラット、マウス等に用いる小動物用飼料;イヌ、ネコ、小鳥等に用いるペットフードなどが挙げられる。 When the composition of the present invention is used as a feed, a feed that can be used in the feed can be blended with one or more of the soyasapogenols and / or soyasaponins. Examples of the feed include livestock feed used for cattle, pigs, chickens, sheep, horses, etc .; feed for small animals used for rabbits, guinea pigs, rats, mice, etc .; pet food used for dogs, cats, birds, etc. .
本発明の組成物を、飲食品、医薬品、医薬部外品、飼料等とする場合、その製造方法は特に限定されず、有効成分として使用されるソヤサポゲノール類及び/又はソヤサポニン類の1種以上を用いて、一般的な方法により製造することができる。
本発明の組成物の製造においては、ソヤサポゲノール類及び/又はソヤサポニン類として、精製された化合物を使用してもよく、上述したソヤサポゲノール類及び/又はソヤサポニン類の1種以上を豊富に含む植物由来原料を使用してもよい。ソヤサポゲノール類及び/又はソヤサポニン類は、当該化合物を含む植物由来原料の形態で組成物に含有させてもよい。
When the composition of the present invention is used as a food / beverage product, pharmaceutical product, quasi-drug, feed, etc., its production method is not particularly limited, and at least one of soyasapogenols and / or soyasaponins used as an active ingredient is used. And can be produced by a general method.
In the production of the composition of the present invention, a purified compound may be used as soyasapogenols and / or soyasaponins, and a plant-derived material rich in one or more of the above-mentioned soyasapogenols and / or soyasaponins May be used. Soyasapogenols and / or soyasaponins may be contained in the composition in the form of a plant-derived raw material containing the compound.
本発明の組成物には、包装、容器又は説明書等に用途、有効成分の種類、上述した効果、使用方法(例えば、摂取方法、投与方法)等の1又は2以上を表示してもよい。本発明の組成物には、筋肉量減少抑制作用、筋力低下抑制作用、筋肉量増加作用若しくは筋力増加作用、又は、これらの作用に基づく作用を有する旨の表示が付されていてもよい。本発明の組成物には、例えば、「筋肉減少抑制」、「筋肉維持」、「筋肉増加」、「筋肉改善」、「筋力低下抑制」、「筋力維持」、「筋力増加」、「筋力改善」、「筋肉をつくる力をサポート」、「歩行機能の改善」、「歩行機能の維持」、「運動機能改善」、「運動機能維持」、「加齢によって衰える筋肉の維持」及び「加齢によって衰える筋力の維持」等の1又は2以上の表示が付されていてもよい。 In the composition of the present invention, one or more of the use, the type of active ingredient, the effects described above, the usage method (for example, the ingestion method, the administration method), etc. may be displayed on a package, container or instruction. . The composition of the present invention may have an indication that it has a muscle mass decrease inhibitory effect, a muscle strength decline inhibitory effect, a muscle mass increase effect or a muscle strength increase effect, or an action based on these effects. The composition of the present invention includes, for example, “inhibition of muscle loss”, “muscle maintenance”, “muscle increase”, “muscle improvement”, “muscle strength reduction inhibition”, “muscle strength maintenance”, “muscle strength increase”, “muscle strength improvement” ”,“ Support muscle building power ”,“ Improvement of walking function ”,“ Maintenance of walking function ”,“ Improvement of motor function ”,“ Maintenance of motor function ”,“ Maintenance of muscles that decline with aging ”and“ Aging ” One or two or more indications such as “maintenance of muscular strength that weakens by” may be attached.
本発明の組成物中のソヤサポゲノール類及び/又はソヤサポニン類の含有量は、該組成物の形態等に応じて適宜設定することができる。例えば、ソヤサポゲノール類及びソヤサポニン類の総含有量は、組成物中に0.01~90重量%であってよい。一態様において、本発明の組成物を、飲食品、医薬品、医薬部外品等の経口用組成物とする場合、ソヤサポゲノール類及びソヤサポニン類の総含有量は、組成物中に0.01重量%以上が好ましく、0.2重量%以上がより好ましく、また、20重量%以下が好ましく、10重量%以下がより好ましい。一態様において、ソヤサポゲノール類及びソヤサポニン類の総含有量は、本発明の組成物中に0.01~20重量%が好ましく、0.2~10重量%がより好ましい。上記総含有量は、ソヤサポゲノール類及び/又はソヤサポニン類の化合物が2種以上含まれる場合、それらの合計量である。ソヤサポゲノール類及び/又はソヤサポニン類の含有量は、公知の方法に従って測定することができ、例えば、HPLC法等を用いることができる。 The content of soyasapogenols and / or soyasaponins in the composition of the present invention can be appropriately set according to the form of the composition. For example, the total content of soyasapogenols and soyasaponins may be 0.01-90% by weight in the composition. In one embodiment, when the composition of the present invention is an oral composition such as foods and drinks, pharmaceuticals, and quasi drugs, the total content of soyasapogenols and soyasaponins is 0.01% by weight in the composition. The above is preferable, 0.2% by weight or more is more preferable, 20% by weight or less is preferable, and 10% by weight or less is more preferable. In one embodiment, the total content of soyasapogenols and soyasaponins is preferably 0.01 to 20% by weight, more preferably 0.2 to 10% by weight in the composition of the present invention. The total content is the total amount of soyasapogenols and / or soyasaponins when two or more compounds are contained. The content of soyasapogenols and / or soyasaponins can be measured according to a known method, for example, HPLC method or the like can be used.
本発明の組成物は、その形態に応じた適当な方法で摂取又は投与することができる。本発明の組成物は、好ましくは、経口投与又は経口摂取される。
本発明の組成物の摂取量(投与量ということもできる)は特に限定されず、筋肉量減少抑制効果、筋力低下抑制効果、筋肉量増加効果又は筋力増加効果が得られるような量(有効量)であればよく、投与形態、投与方法等に応じて適宜設定すればよい。例えば、ヒト(成人)を対象に経口で投与する又は摂取させる場合、ソヤサポゲノール類及びソヤサポニン類の総摂取量は、1日あたり、5mg以上が好ましく、10mg以上がより好ましく、20mg以上がさらに好ましく、また、500mg以下が好ましく、200mg以下がより好ましく、100mg以下がさらに好ましい。一態様として、ヒト(成人)を対象に経口で投与する又は摂取させる場合、本発明の組成物の摂取量は、ソヤサポゲノール類及びソヤサポニン類の総摂取量として、1日あたり、5~500mgが好ましく、10~200mgがより好ましく、20~100mgがさらに好ましい。上記量を、例えば1日1回で又は2~3回に分けて経口投与又は摂取させることが好ましい。ヒト(成人)を対象に筋肉量減少抑制効果、筋力低下抑制効果、筋肉量増加効果又は筋力増加効果を得ることを目的として本発明の組成物を摂取させる場合は、ソヤサポゲノール類及びソヤサポニン類の総摂取量が上記範囲となるように、本発明の組成物を対象に経口で摂取させる又は投与することが好ましい。
The composition of the present invention can be ingested or administered by an appropriate method according to its form. The composition of the present invention is preferably administered orally or ingested.
The amount of intake (also referred to as a dose) of the composition of the present invention is not particularly limited, and is an amount (effective amount) that provides a muscle mass decrease inhibitory effect, muscle strength decrease inhibitory effect, muscle mass increase effect, or muscle strength increase effect. ) And may be set as appropriate according to the dosage form, administration method, and the like. For example, when orally administered to humans (adults) or ingested, the total intake of soyasapogenols and soyasaponins is preferably 5 mg or more, more preferably 10 mg or more, still more preferably 20 mg or more, Moreover, 500 mg or less is preferable, 200 mg or less is more preferable, and 100 mg or less is further more preferable. As one aspect, when a human (adult) is orally administered or ingested to a subject, the intake of the composition of the present invention is preferably 5 to 500 mg per day as the total intake of soyasapogenols and soyasaponins. 10 to 200 mg is more preferable, and 20 to 100 mg is more preferable. The above amount is preferably administered or taken orally once a day or divided into 2 to 3 times a day. In the case of ingesting the composition of the present invention for the purpose of obtaining the effect of suppressing muscle mass decrease, the effect of suppressing muscle strength decrease, the effect of increasing muscle mass or the effect of increasing muscle strength in humans (adults), the total of soyasapogenols and soyasaponins It is preferred that the composition of the present invention be orally ingested or administered to a subject so that the intake amount falls within the above range.
一態様において、本発明の組成物は、その投与形態、投与方法等を考慮して、本発明の所望の効果が得られるような量、すなわち有効量の上記ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を含有することが好ましい。一態様として例えば、本発明の組成物が飲食品、経口用医薬品等の経口用組成物である場合、該組成物の成人1人1日当たりの摂取量中に、ソヤサポゲノール類及びソヤサポニン類の総含有量が、5~500mgが好ましく、10~200mgがより好ましく、20~100mgがさらに好ましい。 In one embodiment, the composition of the present invention takes into consideration the dosage form, administration method, and the like, in an amount that provides the desired effect of the present invention, that is, an effective amount of the above-mentioned soyasapogenols and / or soyasaponins. It is preferable to contain seeds or more. As one aspect, for example, when the composition of the present invention is an oral composition such as foods and drinks and oral pharmaceuticals, the total content of soyasapogenols and soyasaponins in the daily intake per adult of the composition The amount is preferably 5 to 500 mg, more preferably 10 to 200 mg, and even more preferably 20 to 100 mg.
ソヤサポゲノール類及び/又はソヤサポニン類は、継続的に摂取(投与)されることによって、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加効果が高まることが期待される。好ましい態様において、本発明の組成物は、継続して摂取されるものである。本発明の一実施態様において、本発明の組成物は、好ましくは1週間以上、より好ましくは4週間以上、さらに好ましくは8週間以上継続して摂取されることが好ましい。 It is expected that soyasapogenols and / or soyasaponins are continuously ingested (administered) to increase the muscle mass reduction suppression, muscle strength reduction suppression, muscle mass increase, or muscle strength increase effect. In a preferred embodiment, the composition of the present invention is to be taken continuously. In one embodiment of the present invention, the composition of the present invention is preferably taken continuously for 1 week or longer, more preferably 4 weeks or longer, and even more preferably 8 weeks or longer.
本発明の組成物を投与又は摂取させる対象(以下、単に投与対象ともいう)は、哺乳動物(ヒト及び非ヒト哺乳動物)が好ましく、ヒトがより好ましい。また、本発明における投与対象として、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加を必要とする又は希望する対象が好ましい。例えば、筋肉量が減少した対象、筋力が低下した対象、上述した筋肉量が減少した又は筋力が低下した状態又は疾患の予防又は改善を希望する対象等が好適な対象として挙げられる。一態様において、本発明の組成物の投与対象は、高齢者が好ましい。ソヤサポゲノール類及び/又はソヤサポニン類は、例えば、高齢者における筋肉量減少(加齢による筋肉量減少)の抑制、筋力低下(加齢による筋力低下)の抑制のために好適に使用される。一態様において、本発明の組成物は、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加により改善が期待できる状態又は疾患の予防を目的として、健常な状態にある対象に対して用いることができる。 The subject to be administered or ingested the composition of the present invention (hereinafter, also simply referred to as “administration subject”) is preferably a mammal (human and non-human mammal), more preferably a human. Moreover, as a subject to be administered in the present invention, a subject requiring or desiring to suppress muscle mass decrease, muscle strength decrease, muscle mass increase or muscle strength increase is preferable. For example, a subject whose muscle mass has decreased, a subject whose muscle strength has declined, a subject whose muscle mass has been reduced or whose muscle strength has been reduced, or a subject who wishes to prevent or ameliorate a disease, etc. can be mentioned as suitable subjects. In one aspect, the subject of administration of the composition of the present invention is preferably elderly. Soyasapogenols and / or soyasaponins are suitably used, for example, for the suppression of muscle mass loss (reduction in muscle mass due to aging) and the suppression of muscle strength reduction (reduction in muscle strength due to aging) in the elderly. In one embodiment, the composition of the present invention is used for a subject in a healthy state for the purpose of preventing a decrease in muscle mass, suppressing a decrease in muscle strength, a state in which improvement can be expected by an increase in muscle mass or an increase in muscle strength, or a disease. be able to.
本発明は、以下の筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加方法も包含する。
ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を投与することを含む、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加の方法。
上記方法は、治療的な方法であってもよく、非治療的な方法であってもよい。「非治療的」とは、医療行為、すなわち手術、治療又は診断を含まない概念である。
ソヤサポゲノール類及び/又はソヤサポニン類の投与量は、筋肉量減少抑制効果、筋力低下抑制効果、筋肉量増加効果又は筋力増加効果が得られる量、すなわち有効量であればよく、特に限定されず、例えば上述した量を投与することが好ましい。ソヤサポゲノール類及び/又はソヤサポニン類は、そのまま投与してもよいし、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を含有する組成物として投与してもよい。例えば、上述した本発明の組成物を投与することができる。ソヤサポゲノール類及び/又はソヤサポニン類、投与対象、投与方法、投与量及びそれらの好ましい態様等は、上述した本発明の組成物におけるものと同じである。本発明によれば、副作用を生じず安全に、優れた筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加効果を得ることができる。
The present invention also includes the following methods for suppressing muscle mass decrease, suppressing muscle strength decrease, increasing muscle mass, or increasing muscle strength.
A method for suppressing muscle mass decrease, suppressing muscle weakness, increasing muscle mass or increasing muscle strength, comprising administering one or more of soyasapogenols and / or soyasaponins.
The method may be a therapeutic method or a non-therapeutic method. “Non-therapeutic” is a concept that does not include medical practice, ie surgery, treatment or diagnosis.
The dose of soyasapogenols and / or soyasaponins is not particularly limited as long as it is an amount that can provide a muscle mass decrease inhibitory effect, muscle strength decrease inhibitory effect, muscle mass increase effect, or muscle strength increase effect, that is, an effective amount. It is preferred to administer the amounts described above. Soyasapogenols and / or soyasaponins may be administered as they are, or may be administered as a composition containing one or more of soyasapogenols and / or soyasaponins. For example, the composition of the present invention described above can be administered. Soyasapogenols and / or soyasaponins, administration subjects, administration methods, dosages and preferred embodiments thereof are the same as those in the composition of the present invention described above. ADVANTAGE OF THE INVENTION According to this invention, the side effect is not produced, but the outstanding muscle mass reduction | decrease suppression, muscular strength fall suppression, muscle mass increase, or a muscular strength increase effect can be acquired safely.
本発明は、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加のための、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上の使用、も包含する。
上記の使用は、通常、ヒト又は非ヒト動物における使用であり、好ましくはヒト又は非ヒト哺乳動物、さらに好ましくはヒトにおける使用である。使用は、治療的使用であってもよく、非治療的使用であってもよい。ソヤサポゲノール類及び/又はソヤサポニン類等の好ましい態様等は、上述した本発明の組成物と同じである。
The present invention also encompasses the use of one or more soyasapogenols and / or soyasaponins for inhibiting muscle mass loss, inhibiting muscle weakness, increasing muscle mass or increasing muscle strength.
The above use is usually used in a human or non-human animal, preferably a human or non-human mammal, more preferably a human. The use may be therapeutic or non-therapeutic. Preferred embodiments such as soyasapogenols and / or soyasaponins are the same as those of the composition of the present invention described above.
本発明の方法及び使用において、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上として、1種の化合物を用いてもよく、2種以上の化合物を用いてもよい。上記の方法及び使用においては、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を継続して投与することが好ましい。一態様において、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を、好ましくは1週間以上、より好ましくは4週間以上、さらに好ましくは8週間以上継続して投与することが好ましい。 In the method and use of the present invention, one or more kinds of soyasapogenols and / or soyasaponins may be used, or two or more compounds may be used. In the above method and use, it is preferable to continuously administer one or more soyasapogenols and / or soyasaponins. In one aspect, it is preferable to administer one or more soyasapogenols and / or soyasaponins, preferably continuously for 1 week or more, more preferably 4 weeks or more, and even more preferably 8 weeks or more.
本発明は一態様において、筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物を製造するための、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上の使用も包含する。ソヤサポゲノール類及び/又はソヤサポニン類や筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物及びその好ましい態様等は、上記の本発明の組成物及びその好ましい態様と同じである。 In one aspect, the present invention also includes the use of one or more soyasapogenols and / or soyasaponins for producing a composition for inhibiting muscle mass loss, for inhibiting muscle weakness, for increasing muscle mass, or for increasing muscle strength. To do. Soyasapogenols and / or soyasaponins, muscle mass reduction suppression, muscle strength reduction suppression, muscle mass increase or muscle strength increase composition and preferred embodiments thereof are the same as the above-described composition of the present invention and preferred embodiments thereof It is.
以下、本発明を実施例によりさらに詳しく説明するが、これにより本発明の範囲を限定するものではない。 EXAMPLES Hereinafter, although an Example demonstrates this invention further in detail, this does not limit the scope of the present invention.
なお、実施例及び比較例を含めた動物実験は全て、動物愛護管理法他関連法令を遵守し、社内動物実験委員会の審査を経て機関の長が承認した計画に基づき実施した。 All animal experiments including examples and comparative examples were conducted in accordance with the plan approved by the head of the institution after reviewing the in-house animal experimentation committee in compliance with the Animal Protection Law and other related laws and regulations.
<調製例1>
ソヤサポニンの入手方法及びソヤサポゲノール粗画分の調製法
以下の試験では、ソヤサポニンとして、市販の大豆由来サポニン(株式会社J-オイルミルズ製のサポニンB-50(B群大豆サポニン含量が60重量%、A群大豆サポニン含量が13重量%))を用いて評価した。サポニンB-50中のB群大豆サポニンには、ソヤサポニンBa、ソヤサポニンBb等が含まれ、A群大豆サポニンにはソヤサポニンAa、ソヤサポニンAb等が含まれる。
大豆由来サポゲノールを含む画分は、次の方法で調製した。サポニンB-50を20倍量、2規定の塩酸水溶液にて100℃で2時間反応させ、サポニンの糖鎖を切断した。反応終了後、反応液を室温まで冷却し、水酸化ナトリウム水溶液にて中和した。その反応液を吸引濾過し、残渣について大量の蒸留水で洗浄、吸引濾過を繰り返し、水酸化ナトリウムの残存がないことを確認し、乾燥し、ソヤサポゲノール粗画分(純度50%:ソヤサポゲノールA及びBの合計)を得た。
<Preparation Example 1>
Method for obtaining soyasaponin and method for preparing soyasapogenol crude fraction In the following test, as soyasaponin, a commercially available soybean-derived saponin (saponin B-50 manufactured by J-Oil Mills Co., Ltd. (group B soybean saponin content is 60% by weight, A The group soybean saponin content was evaluated using 13 wt%)). Group B soybean saponins in saponin B-50 include soya saponin Ba and soya saponin Bb, and group A soybean saponins include soya saponin Aa and soya saponin Ab.
A fraction containing soybean-derived sapogenol was prepared by the following method. Saponin B-50 was reacted in a 20-fold amount of 2N aqueous hydrochloric acid at 100 ° C. for 2 hours to cleave the saponin sugar chain. After completion of the reaction, the reaction solution was cooled to room temperature and neutralized with an aqueous sodium hydroxide solution. The reaction solution was subjected to suction filtration, the residue was washed with a large amount of distilled water, and suction filtration was repeated. After confirming that no sodium hydroxide remained, the residue was dried and soyasapogenol crude fraction (purity 50%: soyasapogenol A and B). Total).
<試験例1>
C57BL/6J雄性マウスの加齢による筋力の低下
C57BL/6J雄性マウス(日本チャールスリバー株式会社)の筋力の加齢変化を確認するために、指標となる四肢握力合計値の推移を検証した。7ヶ月齢(23匹)、20ヶ月齢(22匹)、22ヶ月齢(7匹)及び24ヶ月齢(7匹)時点の四肢握力合計値を、握力測定機器(MK-380S、室町機械株式会社)を用いて測定し、握力とした。有意差検定にはDunnettの多重比較検定を用いた。7ヶ月齢(7M)、20ヶ月齢(20M)、22ヶ月齢(22M)及び24ヶ月齢(24M)の各群の握力測定結果を図1に示す(*:P<0.05、**:P<0.01、7ヶ月齢との比較)。結果は、各群の平均値±標準誤差で示した。統計解析の結果、20ヶ月齢、22ヶ月齢、24ヶ月齢のマウスの握力は、7ヶ月齢のマウスの握力と比較して、有意に低下していることがわかる。この結果により、上記系統のマウスでは、加齢に伴う筋力の低下を観察することができることが確認された。
<Test Example 1>
Decrease in muscle strength due to aging of C57BL / 6J male mice In order to confirm the age-related changes in muscle strength of C57BL / 6J male mice (Nippon Charles River Co., Ltd.), the transition of the total limb grip strength as an index was examined. The total grip strength of the limbs at 7 months of age (23 animals), 20 months of age (22 animals), 22 months of age (7 animals) and 24 months of age (7 animals) was measured using the grip strength measuring device (MK-380S, Muromachi Machine Co., Ltd.) Company) and measured the grip strength. Dunnett's multiple comparison test was used for the significant difference test. The grip strength measurement results of each group of 7 months old (7M), 20 months old (20M), 22 months old (22M) and 24 months old (24M) are shown in FIG. 1 (*: P <0.05, ** : P <0.01, compared with 7 months old). The results are shown as the mean value ± standard error of each group. As a result of statistical analysis, it can be seen that the grip strength of 20-month-old, 22-month-old, and 24-month-old mice is significantly lower than that of 7-month-old mice. From this result, it was confirmed that a decrease in muscle strength accompanying aging can be observed in mice of the above strain.
<実施例1>
ソヤサポニン及びソヤサポゲノール粗画分の筋重量の減少抑制又は増加作用及び筋力の低下抑制又は増加作用
ソヤサポニン及びソヤサポゲノール粗画分が、加齢に伴う筋力低下に対し、筋力の低下抑制又は増加効果を示すか否かをマウスの四肢の握力を測定することで評価した。同時にマウス後肢の筋重量への減少抑制又は増加効果があるか否かに関しても検討した。ソヤサポゲノール粗画分は、調製例1で調製したものを用いた。
<Example 1>
Soya saponin and soya sapogenol crude fraction decrease suppression or increase action and muscular strength decrease suppression or increase action Soya saponin and soya sapogenol crude fraction show muscular strength decrease suppression or increase effect on aging muscle weakness? It was evaluated by measuring the grip strength of the limbs of mice. At the same time, it was also examined whether or not there was an effect of suppressing or increasing the hind limb muscle weight. As the soyasapogenol crude fraction, the one prepared in Preparation Example 1 was used.
(試験方法)
70週齢のC57BL/6J雄性マウス(日本チャールスリバー株式会社)を8週間予備飼育した。予備飼育後のマウス(老齢マウス)を、コントロール(control)群、ソヤサポニン群及びソヤサポゲノール群の3群に分けた。各群5~8匹で評価した。
コントロール群にはCE-2飼料(日本クレア株式会社)を8週間(試験期間)自由摂食させた。ソヤサポニン群にはサポニンB-50(株式会社J-オイルミルズ製)が0.5重量%になるように配合したCE-2飼料を、またソヤサポゲノール群にはソヤサポゲノール粗画分を0.5重量%配合したCE-2飼料を8週間自由摂食させた。
試験期間終了後、マウスの体重、後肢の筋重量及び握力を測定した。握力はマウス四肢の握力合計値を、握力測定機器(MK-380S、室町機械株式会社)を用いて測定した。後肢の筋重量は試験終了時に、腓腹筋、ヒラメ筋、足底筋、前脛骨筋、長趾伸筋及び大腿四頭筋を採取し、重量を測定した。筋重量の評価指標として、体重当たりの両後肢筋重量(腓腹筋、ヒラメ筋、足底筋、前脛骨筋、長趾伸筋及び大腿四頭筋の合計重量)の割合を求めた。有意差検定にはDunnettの多重比較検定を用いた。有意水準P<0.05を有意差ありとした。
(Test method)
70-week-old C57BL / 6J male mice (Nippon Charles River Co., Ltd.) were preliminarily raised for 8 weeks. Mice after pre-breeding (old mice) were divided into three groups: a control group, a soyasaponin group, and a soyasapogenol group. Each group was evaluated with 5 to 8 animals.
In the control group, CE-2 feed (CLEA Japan, Inc.) was allowed to eat freely for 8 weeks (test period). The soyasaponin group contains CE-2 feed containing 0.5% by weight of saponin B-50 (manufactured by J-Oil Mills Co., Ltd.), and the soyasapogenol group contains 0.5% by weight of the crude soyasapogenol fraction. The formulated CE-2 feed was fed ad libitum for 8 weeks.
After the test period, the mouse body weight, hind limb muscle weight and grip strength were measured. The grip strength was measured by using a grip strength measuring device (MK-380S, Muromachi Kikai Co., Ltd.) as the total grip strength of the mouse limbs. At the end of the test, the muscle weights of the hind limbs were collected from the gastrocnemius, soleus, plantar muscles, anterior tibial muscles, extensor extensors and quadriceps muscles, and weighed. As an evaluation index of muscle weight, the ratio of both hind limb muscle weights per body weight (total weight of gastrocnemius, soleus, plantar, anterior tibial, long extensor and quadriceps) was determined. Dunnett's multiple comparison test was used for the significant difference test. Significance level P <0.05 was considered significant.
(結果)
1-1 握力測定結果
各群について、試験終了時の握力を試験開始時の握力で除した握力変化率(試験終了時の握力/試験開始時の握力)を求めた。コントロール群、ソヤサポニン群及びソヤサポゲノール群の各群の握力変化率を図2に示す(**:P<0.01、コントロール群との比較)。図2に示す結果は、各群の平均値±標準誤差で示した。統計解析の結果、コントロール群と比較して、ソヤサポニン群で有意に握力の増加が確認され、ソヤサポゲノール群でも握力の増加が確認された。
(result)
1-1 Grip strength measurement results For each group, the grip strength change rate (grip strength at the end of the test / grip strength at the start of the test) obtained by dividing the grip strength at the end of the test by the grip strength at the start of the test was determined. The rate of change in grip strength of each of the control group, soyasaponin group and soyasapogenol group is shown in FIG. 2 (**: P <0.01, compared with the control group). The results shown in FIG. 2 are shown as the mean value ± standard error of each group. As a result of statistical analysis, a significant increase in grip strength was confirmed in the Soyasaponin group compared with the control group, and an increase in grip strength was also confirmed in the Soyasapogenol group.
1-2 筋重量測定結果
各群について、試験終了時の両後肢筋重量を体重で除した、体重当たりの両後肢筋重量の割合(両後肢筋重量/体重)を求めた。コントロール群、ソヤサポニン群及びソヤサポゲノール群の各群の体重当たりの両後肢筋重量の割合を図3に示す。図3に示す結果は、各群の平均値±標準誤差で示した。統計解析の結果、コントロール群と比較して、ソヤサポニン群及びソヤサポゲノール群で、体重当たりの両後肢筋重量の割合の増加が確認された。
1-2 Muscle Weight Measurement Results For each group, the ratio of both hind limb muscle weights per body weight (both hind limb muscle weights / body weight) obtained by dividing both hind limb muscle weights at the end of the test by body weight was determined. FIG. 3 shows the ratio of both hind limb muscle weights per body weight of the control group, soyasaponin group, and soyasapogenol group. The results shown in FIG. 3 are shown as the mean value ± standard error of each group. As a result of statistical analysis, an increase in the ratio of the weight of both hindlimb muscles per body weight was confirmed in the soyasaponin group and the soyasapogenol group as compared to the control group.
以上より、ソヤサポニン類及びソヤサポゲノール類に、加齢に伴う筋力低下を抑制又は筋力を増加させて筋力を維持する効果があることが確認された。また、ソヤサポニン類及びソヤサポゲノール類に体重当たりの後肢筋重量の割合を増加させる効果が確認された。 From the above, it was confirmed that soyasaponins and soyasapogenols have an effect of maintaining muscle strength by suppressing or increasing muscle strength associated with aging. Moreover, the effect of increasing the proportion of hindlimb muscle weight per body weight was confirmed for soyasaponins and soyasapogenols.
<実施例2>
筋タンパク質合成量及び筋合成シグナルの評価(ソヤサポゲノール粗画分)
(試験方法)
(試薬)
ポンソーS溶液はSigma-Aldrich社から購入した。カルボキシメチルセルロースナトリウム(CMC-Na)、Extra PAGE One Precast Gel、Blocking oneはナカライテスク株式会社から購入した。Tissue Protein Extraction Reagent、Protease inhibitor cocktail kit、Pierce BCA protein assay kitは、サーモフィッシャーサイエンティフィック社から購入した。ピューロマイシンはInvivoGen社から、Anti-puromycinは、Millipore社から購入した。Anti-β-actin、Anti-mouse IgG, HRP-linked Antibody、Anti-rabbit IgG, HRP-linked Antibody、Phospho-p70 S6 Kinase(Thr389) Sandwich ELISA Kitは、Cell signaling Technolog社から購入した。PVDFメンブレンは、Invitrogen社から、ECL Western Blotting Detection Reagentsは、General Electric Company社から購入した。ソヤサポゲノール粗画分は、調製例1で調製したものを用いた。
<Example 2>
Evaluation of muscle protein synthesis and muscle synthesis signal (soyasapogenol crude fraction)
(Test method)
(reagent)
Ponceau S solution was purchased from Sigma-Aldrich. Sodium carboxymethylcellulose (CMC-Na), Extra PAGE One Precast Gel, and Blocking one were purchased from Nacalai Tesque. The Tissue Protein Extraction Reagent, the Protease Inhibitor Cocktail Kit, and the Pierce BCA protein assay kit were purchased from Thermo Fisher Scientific. Puromycin was purchased from InvivoGen, and Anti-puromycin was purchased from Millipore. Anti-β-actin, Anti-mouse IgG, HRP-linked Antibody, Anti-rabbit IgG, HRP-linked Antibody, Phospho-p70 S6 Kinase (Thr389) Sandwich ELIS from TG PVDF membranes were purchased from Invitrogen and ECL Western Blotting Detection Reagents from General Electric Company. As the soyasapogenol crude fraction, the one prepared in Preparation Example 1 was used.
(動物)
雄性7週齢C57BL6Jマウスを日本クレア株式会社から購入し、1週間の馴化期間の後、実験に供した。動物は、空調設備のある飼育室(温度23.5±1.0℃、湿度55±10%、換気回数12~15回/時間、照明7:00-19:00/日)で飼育した。馴化期間中は、市販飼料(CE-2、日本クレア株式会社)及び水道水を自由に摂取させた。
(animal)
Male 7-week-old C57BL6J mice were purchased from Clea Japan, Inc. and subjected to experiments after a 1-week acclimatization period. The animals were raised in a breeding room with air conditioning (temperature 23.5 ± 1.0 ° C., humidity 55 ± 10%, ventilation rate 12-15 times / hour, lighting 7: 00-19: 00 / day). During the acclimation period, commercial feed (CE-2, Nippon Claire Co., Ltd.) and tap water were freely consumed.
馴化期間終了後、30匹のマウスを、以下の3群に分けた。
飽食群(Cont.)n=6
絶食群(Fast.)n=12
絶食+ソヤサポゲノール粗画分群(Fast.+SS)n=12
飽食群を除いた2群に対して、24時間の絶食を行った。絶食終了後に、絶食直後、絶食から7時間後、絶食から22時間後の3回に分けて、飽食群及び絶食群には0.5%CMC-Na水溶液を、絶食+ソヤサポゲノール粗画分群には、0.5%CMC-Na水溶液に懸濁した26mg/kg(1回あたり、体重1kgあたり26mg)のソヤサポゲノール粗画分をそれぞれ経口投与した(ソヤサポゲノール粗画分の投与量は、1日あたり、体重1kgあたり78mg)。絶食から23時間後に全群に対して、1.25mMのピューロマイシン水溶液を200μL/headで腹腔内投与した。ピューロマイシン投与時に腹腔内から溶液が漏れた個体、麻酔下での開腹時に腹腔内出血が確認された個体は、ピューロマイシンの組織中への取り込みに影響があると考え、この段階で解析対象から除外した。絶食から24時間後の試験終了後、腓腹筋を採取し、-80℃で凍結保存した。
After the habituation period, 30 mice were divided into the following 3 groups.
Saturation group (Cont.) N = 6
Fasting group (Fast.) N = 12
Fasting + Soyasapogenol crude fraction group (Fast. + SS) n = 12
Fasting for 24 hours was performed on the two groups excluding the satiety group. After the fasting, immediately after fasting, 7 hours after fasting, and 22 hours after fasting, it was divided into three times: 0.5% CMC-Na aqueous solution for the fasting group and fasting group, and the fasting + soyasapogenol crude fraction group 26 mg / kg (26 mg / kg body weight per time) of the soyasapogenol crude fraction suspended in 0.5% CMC-Na aqueous solution was orally administered (the dose of the crude soyasapogenol fraction was 78 mg / kg body weight). Twenty-three hours after fasting, 1.25 mM puromycin aqueous solution was intraperitoneally administered at 200 μL / head to all groups. Individuals whose solution leaked from the abdominal cavity when puromycin was administered, or individuals whose intraperitoneal hemorrhage was confirmed during laparotomy under anesthesia were considered to have an effect on the uptake of puromycin into the tissue, and were excluded from the analysis at this stage did. After the test was completed 24 hours after fasting, gastrocnemius muscle was collected and stored frozen at -80 ° C.
採取した腓腹筋について、下記方法でタンパク質合成量を測定した。また、腓腹筋中のp70S6キナーゼ(p70S6K)について、389番目のスレオニン(T389)がリン酸化されたp70S6K(リン酸化型p70S6K(T389))の量を測定した。 For the collected gastrocnemius muscle, the amount of protein synthesis was measured by the following method. The amount of p70S6K (phosphorylated p70S6K (T389)) in which the 389th threonine (T389) was phosphorylated was measured for p70S6 kinase (p70S6K) in gastrocnemius muscle.
(腓腹筋中のタンパク質合成量の測定)
腓腹筋中のタンパク質合成量の測定はsurface sensing of translation(SUnSET)法を用いて実施した(Nat Methods. 2009 Apr;6(4):275-7)。マウスの腓腹筋を氷冷したProtease inhibitor cocktail、EDTAを含むTissue protein extraction reagentでホモジナイズした後、10,000rpm、10min、4℃で遠心し、上清を回収した。上清について、Pierce BCA protein assay kitを用いてタンパク質濃度定量を実施し、ウエスタンブロット用にSDS化を行った。得られた試料をタンパク質濃度10μg/10μLに調製後、Extra PAGE One Precast Gelに10μLをアプライし、電気泳動装置(Atto株式会社)を用いて電気泳動を行った。泳動完了後、ブロッティング装置を用いてPVDFメンブレンに転写を行った。ポンソーS溶液による染色で転写されたタンパク質量に差がないことを確認した後、Blocking one存在下でAnti-puromycin(1:3000)、Anti-β-actin(1:2000)を添加し、4℃で18時間インキュベーションを行った。室温でAnti-rabbit IgG,HRP-linked Antibody(1:10000)を添加し、2時間インキュベーション後に、ECL Western Blotting Detection Reagentsを添加し、FUSIONSOLOを用いてバンドの検出及び解析を実施した。尚、結果は絶食群(Fast.)を100とした相対値で表した。
(Measurement of protein synthesis in gastrocnemius muscle)
The amount of protein synthesis in the gastrocnemius muscle was measured using the surface sensing of translation (SUNSET) method (Nat Methods. 2009 Apr; 6 (4): 275-7). The mouse gastrocnemius muscle was homogenized with ice-cooled Protease Inhibitor Cocktail and Tissue protein extraction reagent containing EDTA, and then centrifuged at 10,000 rpm, 10 min, 4 ° C., and the supernatant was collected. The supernatant was subjected to protein concentration quantification using Pierce BCA protein assay kit and subjected to SDS for Western blotting. The obtained sample was adjusted to a protein concentration of 10 μg / 10 μL, 10 μL was applied to Extra PAGE One Precast Gel, and electrophoresis was performed using an electrophoresis apparatus (Atto Corporation). After completion of electrophoresis, transfer was performed on a PVDF membrane using a blotting apparatus. After confirming that there was no difference in the amount of protein transferred by staining with the Ponceau S solution, Anti-puromycin (1: 3000) and Anti-β-actin (1: 2000) were added in the presence of Blocking one, and 4 Incubation was performed at 0 ° C. for 18 hours. Anti-rabbit IgG and HRP-linked Antibody (1: 10000) were added at room temperature, and after incubation for 2 hours, ECL Western Blotting Detection Reagents were added, and detection and analysis of bands were performed using FUSIONSOLO. The results were expressed as relative values with the fasting group (Fast.) As 100.
(腓腹筋中のリン酸化型p70S6K(T389)量の測定)
腓腹筋中のリン酸化型p70S6K(T389)量の測定は、ELISA Kitを用いて添付のプロトコルに従い実施した。リン酸化型p70S6K(T389)量として、試料中のタンパク質濃度あたりのリン酸化型p70S6K(T389)量を求めた。尚、結果は絶食群(Fast.)を100とした相対値で表した。
(Measurement of phosphorylated p70S6K (T389) amount in gastrocnemius muscle)
The amount of phosphorylated p70S6K (T389) in gastrocnemius muscle was measured using ELISA Kit according to the attached protocol. As the amount of phosphorylated p70S6K (T389), the amount of phosphorylated p70S6K (T389) per protein concentration in the sample was determined. The results were expressed as relative values with the fasting group (Fast.) As 100.
(統計解析)
得られた数値は平均値±標準誤差で示した。ソヤサポゲノール粗画分の有効性を確認する際の統計学的検定は、one-way ANOVAで分散分析の後、Dunnett’s testを用いて絶食群との多重比較検定を実施した。有意水準P<0.05を有意差ありとした。なお、これらの解析は全てエクセル統計(BellCurve社製)を用いて実施した。
(Statistical analysis)
The obtained numerical value was shown by the average value +/- standard error. As a statistical test for confirming the effectiveness of the crude fraction of soyasapogenol, a multiple comparison test with the fasting group was performed using Dunnett's test after analysis of variance with one-way ANOVA. Significance level P <0.05 was considered significant. All of these analyzes were performed using Excel statistics (BellCurve).
(結果)
図4は、ソヤサポゲノール粗画分を投与したマウスの腓腹筋におけるタンパク質合成量を示すグラフである(*:P<0.05、絶食群との比較)。図5は、ソヤサポゲノール粗画分を投与したマウスの腓腹筋におけるリン酸化型p70S6K(T389)の量を示すグラフである(*:P<0.05、絶食群との比較)。図4及び図5に示すグラフのデータは、平均±標準誤差で示される(n=6又は12)。
図4の飽食群(Cont.)と絶食群(Fast.)との比較から、絶食によりタンパク質合成量が減少することが分かる。絶食群と比較して、絶食+ソヤサポゲノール粗画分群(Fast.+SS)で、1.38倍の有意な筋タンパク質合成量の増加が確認された(図4)。
また、リン酸化型p70S6K(T389)量も絶食群(Fast.)と比較して、絶食+ソヤサポゲノール粗画分群(Fast.+SS)で有意な増加が確認された(図5)。p70S6Kがリン酸化されることは、筋重量の増加に重要である。リン酸化型p70S6K(T389)量の増加により、筋タンパク質合成量が増加したと考えられた。
(result)
FIG. 4 is a graph showing the amount of protein synthesis in the gastrocnemius muscle of mice administered with the crude fraction of soyasapogenol (*: P <0.05, compared with fasting group). FIG. 5 is a graph showing the amount of phosphorylated p70S6K (T389) in the gastrocnemius muscle of mice administered with the crude fraction of soyasapogenol (*: P <0.05, comparison with fasting group). The data in the graphs shown in FIGS. 4 and 5 are expressed as mean ± standard error (n = 6 or 12).
From the comparison between the satiety group (Cont.) And the fasting group (Fast.) In FIG. 4, it can be seen that the amount of protein synthesis is reduced by fasting. Compared with the fasted group, a significant increase in the amount of myoprotein synthesis was confirmed in the fasted + soyasapogenol crude fraction group (Fast. + SS) (FIG. 4).
In addition, the amount of phosphorylated p70S6K (T389) was also significantly increased in the fasted + soyasapogenol crude fraction group (Fast. + SS) compared to the fasted group (Fast.) (FIG. 5). Phosphorylation of p70S6K is important for increasing muscle weight. It was considered that the amount of muscle protein synthesis increased due to an increase in the amount of phosphorylated p70S6K (T389).
<実施例3>
筋タンパク質合成量の評価(4種のトリテルペノイド化合物)
ソヤサポゲノールA、ソヤサポゲノールB、マスリン酸又はオレアノール酸の4種のトリテルペノイドをマウスに摂取させて、タンパク質合成に与える効果を調べた。ソヤサポゲノールA、ソヤサポゲノールB、マスリン酸、オレアノール酸は、Sigma-Aldrich社から購入した。
<Example 3>
Assessment of muscle protein synthesis (4 triterpenoid compounds)
Four triterpenoids of soya sapogenol A, soya sapogenol B, maslinic acid or oleanolic acid were ingested to examine the effect on protein synthesis. Soyasapogenol A, Soyasapogenol B, maslinic acid, and oleanolic acid were purchased from Sigma-Aldrich.
(試験方法)
実施例2と同じ動物(雄性7週齢C57BL6Jマウス)を、実施例2と同じ方法で飼育して馴化させた。馴化期間終了後、54匹のマウスを、以下の6群(各群9匹)に分けた。
飽食群(Cont.)、絶食群(Fast.)、絶食+ソヤサポゲノールA群(Fast.+SSA)、絶食+ソヤサポゲノールB群(Fast.+SSB)、絶食+マスリン酸群(Fast.+MA)、絶食+オレアノール酸群(Fast.+OA)
飽食群を除いた5群に対して、24時間の絶食を行った。絶食終了後に、絶食直後、絶食から7時間後、絶食から22時間後の3回に分けて、飽食群及び絶食群には0.5%CMC-Na水溶液を、絶食+トリテルペノイド群には、0.5%CMC-Na水溶液に懸濁した26mg/kg(1回あたり、体重1kgあたり26mg)のトリテルペノイド(ソヤサポゲノールA、ソヤサポゲノールB、マスリン酸又はオレアノール酸)を経口投与した。絶食から23時間後に全群に対して、1.25mMのピューロマイシン水溶液を200μL/headで腹腔内投与した。ピューロマイシン投与時に腹腔内から溶液が漏れた個体、麻酔下での開腹時に腹腔内出血が確認された個体は、ピューロマイシンの組織中への取り込みに影響があると考え、この段階で解析対象から除外した。絶食から24時間後の試験終了後、腓腹筋を採取し、-80℃で凍結保存した。採取した腓腹筋について、実施例2と同じ方法でタンパク質合成量を測定した。
(Test method)
The same animals (male 7-week-old C57BL6J mice) as in Example 2 were bred and acclimatized in the same manner as in Example 2. After the acclimatization period, 54 mice were divided into the following 6 groups (9 mice in each group).
Fasting group (Cont.), Fasting group (Fast.), Fasting + Soyasapogenol group A (Fast. + SSA), Fasting + Soyasapogenol group B (Fast. + SSB), Fasting + maslinic acid group (Fast. + MA), Fasting + Oleanol Acid group (Fast. + OA)
Fasting for 24 hours was performed on 5 groups excluding the satiety group. After the fasting, immediately after the fasting, 7 hours after the fasting, and 22 hours after the fasting, divided into three times, 0.5% CMC-Na aqueous solution for the fasting group and fasting group, 0 for the fasting + triterpenoid group 26 mg / kg (26 mg / kg body weight per time) of a triterpenoid (Soyasapogenol A, Soyasapogenol B, maslinic acid or oleanolic acid) suspended in a 5% CMC-Na aqueous solution was orally administered. Twenty-three hours after fasting, 1.25 mM puromycin aqueous solution was intraperitoneally administered at 200 μL / head to all groups. Individuals whose solution leaked from the abdominal cavity when puromycin was administered, or individuals whose intraperitoneal hemorrhage was confirmed during laparotomy under anesthesia were considered to have an effect on the uptake of puromycin into the tissue, and were excluded from the analysis at this stage did. After the test was completed 24 hours after fasting, gastrocnemius muscle was collected and stored frozen at -80 ° C. For the collected gastrocnemius muscle, the amount of protein synthesis was measured by the same method as in Example 2.
(統計解析)
得られた数値は平均値±標準誤差で示した。4種のトリテルペノイドの効果を比較する際には、one-way ANOVAで分散分析の後、Tukey’s testを用いて多重比較検定を実施した。有意水準P<0.05を有意差ありとした。なお、これらの解析は全てエクセル統計(BellCurve社製)を用いて実施した。
(Statistical analysis)
The obtained numerical value was shown by the average value +/- standard error. When comparing the effects of the four triterpenoids, a multiple comparison test was performed using Tukey's test after analysis of variance with one-way ANOVA. Significance level P <0.05 was considered significant. All of these analyzes were performed using Excel statistics (BellCurve).
(結果)
図6は、ソヤサポゲノールA、ソヤサポゲノールB、マスリン酸又はオレアノール酸を投与したマウスの腓腹筋におけるタンパク質合成量を示すグラフである(*:P<0.05、各群との比較)。図6に示すグラフのデータは、平均±標準誤差で示される(n=9)。
絶食群(Fast.)と比較して、絶食+ソヤサポゲノールA群(Fast.+SSA)及び絶食+ソヤサポゲノールB群(Fast.+SSB)に有意な筋タンパク質合成量の増加が確認された。4種のトリテルペノイド間の比較に関しては、絶食+ソヤサポゲノールA群に、絶食+オレアノール酸群(Fast.+OA)と比較して有意な筋タンパク質合成量の増加が確認された。絶食+ソヤサポゲノールA群は、絶食+マスリン酸群(Fast.+MA)と比較して筋タンパク質合成量の増加傾向が確認された。絶食+ソヤサポゲノールB群は絶食+マスリン酸群及び絶食+オレアノール酸群と比較して、有意な筋タンパク質合成量の増加が確認された(図6)。
(result)
FIG. 6 is a graph showing the amount of protein synthesis in the gastrocnemius muscle of mice administered with soyasapogenol A, soyasapogenol B, maslinic acid or oleanolic acid (*: P <0.05, comparison with each group). The data of the graph shown in FIG. 6 is expressed as mean ± standard error (n = 9).
Compared with the fasting group (Fast.), A significant increase in the amount of muscle protein synthesis was confirmed in the fasting + Soyasapogenol A group (Fast. + SSA) and the fasting + Soyasapogenol B group (Fast. + SSB). Regarding the comparison between the four triterpenoids, a significant increase in the amount of muscle protein synthesis was confirmed in the fasting + soyasapogenol A group compared to the fasting + oleanolic acid group (Fast. + OA). In the fasting + soyasapogenol A group, an increasing tendency of the amount of muscle protein synthesis was confirmed as compared with the fasting + maslinic acid group (Fast. + MA). In the fasting + soyasapogenol group B, a significant increase in the amount of muscle protein synthesis was confirmed compared to the fasting + maslinic acid group and the fasting + oleanolic acid group (FIG. 6).
<実施例4>
正常ヒト骨格筋筋芽細胞(HSMM)(LONZA社)を用いて、被験物質による筋管細胞分化促進効果を調べた。
被験物質には、調製例1で製造したソヤサポゲノール粗画分を用いた。被験物質(4μg/mL)の存在下で、n=3で2日間、HSMMの筋管分化誘導を行った。得られた細胞についてMHC染色による筋管染色及びHoechst33342染色による核染色を行い、筋管分化率を定量化した。
<Example 4>
Using normal human skeletal myoblasts (HSMM) (LONZA), the myotube differentiation promoting effect of the test substance was examined.
The soyasapogenol crude fraction produced in Preparation Example 1 was used as the test substance. In the presence of a test substance (4 μg / mL), myotube differentiation induction of HSMM was performed for 2 days at n = 3. The obtained cells were subjected to myotube staining with MHC staining and nuclear staining with Hoechst 33342 staining to quantify myotube differentiation rate.
(被験サンプルの調製)
ソヤサポゲノール粗画分はジメチルスルホキシド(DMSO)に溶解した。これを0.1%DMSO含有分化培地で順次5倍希釈し、試験に用いた。コントロール(Vehicleコントロール)として、0.1%DMSO含有分化培地を用いた。分化培地には、2% HORSE SERUM(サーモフィッシャーサイエンティフィック社)添加DMEM:F-12培地(Lonza社)を使用した。陽性対照として、0.5μM LDN-193189(Sigma-Aldrich社)添加0.1%DMSO含有分化培地を用いた。
(Preparation of test sample)
The crude soyasapogenol fraction was dissolved in dimethyl sulfoxide (DMSO). This was sequentially diluted 5-fold with a differentiation medium containing 0.1% DMSO and used for the test. As a control (Vehicle control), a differentiation medium containing 0.1% DMSO was used. As the differentiation medium, DMEM: F-12 medium (Lonza) supplemented with 2% HORSE SERUM (Thermo Fisher Scientific) was used. As a positive control, a differentiation medium containing 0.1% DMSO supplemented with 0.5 μM LDN-193189 (Sigma-Aldrich) was used.
(Growth Factor Reduced(GFR)Matrigel Matrixコート)
筋管分化誘導時は96ウェルプレートをGFR Matrigel Matrix(Corning社)でコートして用いた。GFR FR Matrigel Matrixを4℃で一晩解凍した後、DMEM:F-12培地(4℃)で100倍希釈し、氷上で96ウェルプレートの各ウェルに0.1mLずつ分注し、室温で1時間インキュベートした。溶液を吸引してDMEM:F-12培地(0.1mL)でリンスし、細胞播種に用いた。
(Growth Factor Reduced (GFR) Matrigel Matrix coat)
When inducing myotube differentiation, a 96-well plate was coated with GFR Matrigel Matrix (Corning). Thaw GFR FR Matrigel Matrix overnight at 4 ° C, dilute 100-fold with DMEM: F-12 medium (4 ° C), dispense 0.1 mL into each well of a 96-well plate on ice, and add 1 mL at room temperature. Incubated for hours. The solution was aspirated and rinsed with DMEM: F-12 medium (0.1 mL) and used for cell seeding.
(細胞前培養)
HSMMは、増殖培地(20%FBS(ウシ胎児血清)(サーモフィッシャーサイエンティフィック社)、4%ultroserG(PALL社)、1%Antibiotic-Antimycotic Mixed Stock solution(ナカライテスク株式会社)添加DMEM(high glucose)(Sigma-Aldrich社))を用いて前培養した。70%コンフルエントになった時点でTrypsin-EDTA(0.05%)、phenol red(いずれもサーモフィッシャーサイエンティフィック社)を用いて細胞を剥離し、増殖培地を用いて5,000cells/0.1mL/wellとなるようGFR Matrigel Matrixコート96ウェルプレートに播種し、COインキュベーターで培養した。
(Cell pre-culture)
HSMM is a DMEM (high glucose) supplemented with a growth medium (20% FBS (fetal bovine serum) (Thermo Fisher Scientific), 4% ultraser G (PALL), 1% Antibiotic-Anticolytic Mixed Solution (Nacalai Tesque). ) (Sigma-Aldrich)). When 70% confluent, cells were detached using Trypsin-EDTA (0.05%) and phenol red (both Thermo Fisher Scientific), and 5,000 cells / 0.1 mL using growth medium / Well was seeded on a 96-well plate of GFR Matrigel Matrix and cultured in a CO 2 incubator.
(被験物質の処理(筋管分化誘導))
GFR Matrigel Matrixコート96ウェルプレートにHSMMを播種翌日、ソヤサポゲノール粗画分添加分化培地(0.1mL)に交換し、2日間COインキュベーターで培養した。コントロールは、ソヤサポゲノール粗画分添加分化培地の代わりにVehicleコントロール(0.1%DMSO含有分化培地)を使用して培養した。
(Test substance treatment (induction of myotube differentiation))
On the next day after seeding HSMM into a GFR Matrigel Matrix-coated 96-well plate, the medium was replaced with differentiation medium (0.1 mL) supplemented with soyasapogenol crude fraction and cultured in a CO 2 incubator for 2 days. As a control, a vehicle control (differentiation medium containing 0.1% DMSO) was used instead of the differentiation medium supplemented with the soyasapogenol crude fraction.
(免疫染色)
培養後に、培地を除去した後、4%パラホルムアルデヒド(PFA)(4℃)を0.1mL加え、4℃で15分間インキュベートして細胞を固定した。次に、Dulbecco’s Phosphate-Buffered Saline(DPBS)(サーモフィッシャーサイエンティフィック社)0.1mLを用いてウェルを3回洗浄した後、ブロッキング/膜透過溶液(3%BSA(ウシ血清アルブミン)/0.3%Triton-X 100/DPBS)を0.1mL加え、室温で30分間インキュベートした。次に、一次抗体溶液(一次抗体を1/150量、3%BSA/DPBSに添加して調製)0.05mLに交換し、4℃でオーバーナイトインキュベートした。3%BSA/DPBS溶液0.1mLで3回洗浄した後、二次抗体溶液(二次抗体を1/500量、Hoechst33342を1/1000量、3%BSA/DPBSに添加して調製)0.05mLに交換し、室温で2時間インキュベートした。DPBS0.1mLで3回洗浄した後、DPBS0.1mLを加え、Operetta CLS(登録商標)(パーキンエルマー社)で画像撮影及び定量解析を行った。上記一次抗体にはAnti-Myosin-Heavy Chain Purified(抗MHC抗体)(Affymetrix社)を、二次抗体にはGoast anti-Mouse IgG2b Secondary Antibody, Alexa Fluor 555 conjugate(サーモフィッシャーサイエンティフィック社)をそれぞれ使用した。
(Immunostaining)
After the culture, the medium was removed, 0.1 mL of 4% paraformaldehyde (PFA) (4 ° C.) was added, and the cells were fixed by incubation at 4 ° C. for 15 minutes. Next, the well was washed three times with 0.1 mL of Dulbecco's Phosphate-Buffered Saline (DPBS) (Thermo Fisher Scientific), and then a blocking / membrane permeation solution (3% BSA (bovine serum albumin) / 0.1 mL of 0.3% Triton-X 100 / DPBS) was added and incubated at room temperature for 30 minutes. Next, the primary antibody solution (prepared by adding 1/150 amount of primary antibody to 3% BSA / DPBS) was changed to 0.05 mL and incubated overnight at 4 ° C. After washing 3 times with 0.1 mL of 3% BSA / DPBS solution, secondary antibody solution (prepared by adding 1/500 volume of secondary antibody and 1/1000 volume of Hoechst 33342 to 3% BSA / DPBS) The volume was changed to 05 mL and incubated at room temperature for 2 hours. After washing with 0.1 mL of DPBS three times, 0.1 mL of DPBS was added, and image capturing and quantitative analysis were performed with Operatta CLS (registered trademark) (Perkin Elmer). The primary antibody is Anti-Myosin-Heavy Chain Purified (anti-MHC antibody) (Affymetrix), and the secondary antibody is Goast anti-Mouse IgG2b Secondary Antibody, Alexa Fluor Fisher 550, respectively. used.
(イメージング解析)
Operetta CLS(登録商標)を用いて、各ウェル中央9視野を、10倍対物レンズを用いて撮影した。画像を取得後、核及びMHC陽性の核を検出し、カウントした後、fusion index(%of MHC陽性核=100×MHC陽性核数/総核数)を算出し、筋管分化率を定量化した。
(Imaging analysis)
Using the Operatta CLS®, the central 9 fields of each well were photographed using a 10 × objective lens. After acquiring images, detect nuclei and MHC positive nuclei and count them, then calculate fusion index (% of MHC positive nuclei = 100 × MHC positive nuclei / total nuclei) and quantify myotube differentiation rate did.
(統計解析)
Student’s t-testにより比較試験群間(コントロールvsソヤサポゲノール粗画分添加群)の有意差検定を行った。両側検定を行い、P<0.05を有意差有とした。
(Statistical analysis)
A significant difference test between the comparison test groups (control vs. soyasapogenol crude fraction addition group) was performed by Student's t-test. A two-sided test was performed, and P <0.05 was considered significant.
(結果)
図7は、正常ヒト骨格筋筋芽細胞を用いて、ソヤサポゲノール粗画分による筋管細胞分化促進効果を調べた結果を示すグラフである(*:P<0.05、コントロールとの比較)。図7のソヤサポゲノールは、ソヤサポゲノール粗画分添加群である。ソヤサポゲノール粗画分添加群では、コントロールと比較してfusion index(%of MHC陽性核)が大きく、筋管分化率が高かった。ソヤサポゲノール粗画分により、正常ヒト骨格筋筋芽細胞から筋管細胞への分化が促進された。
(result)
FIG. 7 is a graph showing the results of examining the myotube differentiation promoting effect of soyasapogenol crude fraction using normal human skeletal muscle myoblasts (*: P <0.05, comparison with control). The soyasapogenol of FIG. 7 is a soyasapogenol crude fraction addition group. In the soyasapogenol crude fraction addition group, the fusion index (% of MHC positive nuclei) was larger and the myotube differentiation rate was higher than the control. The soyasapogenol crude fraction promoted the differentiation of normal human skeletal myoblasts into myotubes.

Claims (8)

  1. ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を有効成分として含む、筋肉量減少抑制用、筋力低下抑制用、筋肉量増加用又は筋力増加用の組成物。 A composition for suppressing muscle mass decrease, for suppressing muscle strength decrease, for increasing muscle mass or for increasing muscle strength, comprising at least one of soyasapogenols and / or soyasaponins as an active ingredient.
  2. 前記ソヤサポゲノール類の1種以上を有効成分として含む請求項1に記載の組成物。 The composition according to claim 1, comprising at least one soyasapogenol as an active ingredient.
  3. ソヤサポゲノール類の1種以上が、ソヤサポゲノールA及び/又はソヤサポゲノールBである請求項1又は2に記載の組成物。 The composition according to claim 1 or 2, wherein at least one of the soyasapogenols is soyasapogenol A and / or soyasapogenol B.
  4. 前記ソヤサポニン類の1種以上を有効成分として含む、請求項1に記載の組成物。 The composition according to claim 1, comprising at least one soyasaponins as an active ingredient.
  5. ソヤサポニン類の1種以上が、A群ソヤサポニン類及び/又はB群ソヤサポニン類の1種以上である請求項1又は4に記載の組成物。 The composition according to claim 1 or 4, wherein at least one of the soyasaponins is at least one of group A soyasaponins and / or group B soyasaponins.
  6. 「筋肉減少抑制」、「筋肉維持」、「筋肉増加」、「筋肉改善」、「筋力低下抑制」、「筋力維持」、「筋力増加」、「筋力改善」、「筋肉をつくる力をサポート」、「歩行機能の改善」、「歩行機能の維持」、「運動機能改善」、「運動機能維持」、「加齢によって衰える筋肉の維持」及び「加齢によって衰える筋力の維持」の1又は2以上の表示を付した、請求項1~5のいずれか一項に記載の組成物。 `` Muscle loss suppression '', `` Muscle maintenance '', `` Muscle increase '', `` Muscle improvement '', `` Muscle strength decrease suppression '', `` Muscle strength maintenance '', `` Muscle strength increase '', `` Muscle strength improvement '', `` Support muscle building power '' 1 or 2 of "Improvement of walking function", "Maintenance of walking function", "Improvement of motor function", "Maintenance of motor function", "Maintenance of muscle weakened by aging" and "Maintenance of muscle strength weakened by aging" The composition according to any one of claims 1 to 5, which is given the above indication.
  7. ソヤサポゲノール類及び/又はソヤサポニン類の1種以上を投与することを含む、筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加の方法。 A method for suppressing muscle mass decrease, suppressing muscle weakness, increasing muscle mass or increasing muscle strength, comprising administering one or more of soyasapogenols and / or soyasaponins.
  8. 筋肉量減少抑制、筋力低下抑制、筋肉量増加又は筋力増加のための、ソヤサポゲノール類及び/又はソヤサポニン類の1種以上の使用。 Use of one or more soyasapogenols and / or soyasaponins for inhibiting muscle mass loss, inhibiting muscle weakness, increasing muscle mass or increasing muscle strength.
PCT/JP2019/017413 2018-04-27 2019-04-24 Composition for preventing decrease in muscle mass, preventing decrease in muscular power, increasing muscle mass or enhancing muscular power WO2019208627A1 (en)

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