WO2019178713A1

WO2019178713A1 - Cutting board having anti-splash and food categorizing functions

Info

Publication number: WO2019178713A1
Application number: PCT/CN2018/079419
Authority: WO
Inventors: 莫荣良
Original assignee: 莫荣良
Priority date: 2018-03-19
Filing date: 2018-03-19
Publication date: 2019-09-26

Abstract

Disclosed by the present invention is a cutting board that has anti-splash and food categorizing functions, comprising a cutting board main body and a support; the cutting board main body is provided thereon with a mounting hole, and the support comprises a mounting portion and a supporting portion; the mounting portion may be rotatably assembled with the mounting hole, and, following the rotation of the mounting portion, the supporting portion is accommodated at the periphery of the cutting board main body, or is erected above the cutting board main body, or opens to an outer side of the cutting board main body; the support is mounted by means of a mounting hole at the periphery of a side of the cutting board, while the support is rotated 90° and erected, and then a preservative film encloses to achieve an enclosing ring, which may prevent food or food juices from splashing everywhere. Meanwhile, the bracket may be rotated 180° and be parallel to the cutting board, then a container is used to clamp onto the support and chopped items may be categorized and placed so as to not occupy a place on the cutting board.

Description

Chopping board with splash and food sorting

Technical field

The present invention relates to the art of cutting boards, and more particularly to a cutting board having a splash-proof and food sorting function.

Background technique

In people's daily life, kitchen utensils are indispensable, and in all kitchen utensils, the cutting board is even more essential. The cutting board is soft and hard, which makes the user better when cutting hard things. Applying force is not easy to hurt the knife, it is not easy to be deformed, it is not easy to burst. Nowadays people use various cutting boards in the format, but most of them do not have the function of splash prevention. When we cut vegetables, cut meat or cut bones, it will lead to excessive force. Splash of blood, vegetable crumbs or minced meat to soil the user's clothing. At the same time, when we have to prepare a variety of ingredients, we must put the first cut ingredients, but repeating this step is a bit cumbersome. Therefore, the cutting board currently used has a certain improvement space.

Summary of the invention

In view of this, the present invention is directed to the absence of the prior art, and its main object is to provide a cutting board having a function of splash prevention and food sorting, which can effectively solve the problem that the existing cutting board has spattered food on the cutting board and does not splash outward. Has problems with the food classification function.

In order to achieve the above object, the present invention adopts the following technical solutions:

An anvil board having a splash prevention and food sorting function, comprising a cutting board body and a bracket; the cutting board body is provided with a mounting hole, the bracket includes a mounting portion and a supporting portion, and the mounting portion is rotatably mounted with the mounting hole In the assembly, the support portion is received on the periphery of the anvil body or rises above the anvil body or unfolded to the outside of the anvil body as the mounting portion rotates.

As a preferred solution, there are two mounting holes respectively disposed on opposite sides of the anvil body, and two corresponding brackets are respectively assembled with the two mounting holes, symmetrically disposed on the left and right sides of the cutting board. .

As a preferred solution, the mounting hole penetrates from the front side to the rear side of the cutting block body.

As a preferred solution, the outer side surface of the anvil body is recessed with a receiving groove for receiving the support portion.

As a preferred solution, the anvil body has a cylindrical shape, and the support portion of the bracket is an arc-shaped rod body that is outwardly opened by both ends of the mounting portion.

As a preferred solution, the anvil body is in the shape of a rectangular parallelepiped, and the support portion of the bracket is a linear rod formed by vertically extending from both ends of the mounting portion.

As a preferred solution, a hanging hole is formed on the body of the cutting board.

The present invention has obvious advantages and advantageous effects compared with the prior art. Specifically, it can be known from the above technical solutions:

By installing a bracket on the mounting hole on the periphery of the cutting board side, and rotating the bracket about 90° and standing up, and then encircling the wrap around the cling film, the food or food juice can be prevented from splashing everywhere; at the same time, the bracket can be rotated by 180° and The cutting boards are parallel, and then the container is engaged on the bracket, and the cut items can be classified and placed without occupying the position on the cutting board.

DRAWINGS

Figure 1 is a perspective view showing the assembly of the first embodiment of the present invention;

Figure 2 is a perspective view showing the first use state of the first embodiment of the present invention;

Figure 3 is a perspective view showing the first use state of the first embodiment of the present invention;

Figure 4 is a perspective view showing a second use state of the first embodiment of the present invention;

Figure 5 is a perspective view showing the assembly of the second embodiment of the present invention;

Figure 6 is a perspective view showing the first use state of the second embodiment of the present invention;

Figure 7 is a perspective view showing the first use state of the second embodiment of the present invention;

Figure 8 is a perspective view showing a second use state of the second embodiment of the present invention;

Figure 9 is a perspective view showing the assembly of the third embodiment of the present invention;

Figure 10 is a perspective view showing the first use state of the third embodiment of the present invention;

Figure 11 is an assembled perspective view of a fourth embodiment of the present invention.

Description of the figure:

10, the cutting board body 11, the mounting hole

12, storage slot 13, hanging holes

14, groove 15, handle

20, bracket 21, the installation department

22. Supporting department.

detailed description

Referring to FIGS. 1 through 4, there is shown a specific structure of a first embodiment of the present invention, including a cutting board body 10 and a bracket 20.

The cutting board body 10 is in the shape of a rectangular parallelepiped; the cutting board body 10 is provided with a mounting hole 11 penetrating from the front side to the rear side of the cutting board body 10, and the mounting holes 11 are provided at two opposite sides of the cutting board body 10, respectively. The two sides of the cutting board body 10 are recessed with a receiving groove 12 for receiving the supporting portion 22; the cutting board body 10 is provided with a hanging hole 13 extending from the upper surface of the cutting block body 10 to the bottom surface. The hanging hole 13 enables the cutting board to be hung up to dry the cutting board after being used and cleaned.

The bracket 20 includes a mounting portion 21 rotatably assembled with the mounting hole 11 and a support portion 22 of the bracket 20 which is a linear rod formed by vertically extending from both ends of the mounting portion 21. The support portion 22 is housed on the periphery of the anvil body 10 or rises above the anvil body 10 as the mounting portion 21 rotates. There are two corresponding brackets 20, which are respectively assembled with the two mounting holes 11 described above, and are symmetrically disposed on the left and right sides of the cutting board. When it is necessary to use the splash prevention function of the cutting block, the support portion 22 is rotated and raised above the anvil body 10. When the splash prevention function of the anvil is not used, the support portion 22 is rotated and housed in the aforementioned storage groove 12.

Referring to FIG. 5 to FIG. 8, the following is a design of the second embodiment, which includes the anvil body 10 and the bracket 20 in this embodiment.

The cutting board body 10 is in the shape of a cylinder; the cutting board body 10 is provided with a mounting hole 11 penetrating from the front side to the rear side of the cutting board body 10, and the mounting holes 11 are provided in the cutting board body 10 respectively. Opposite sides.

The bracket 20 includes a mounting portion 21 and a supporting portion 22 rotatably assembled with the mounting hole 11 , and the supporting portion 22 of the bracket 20 is arc-shaped outwardly opened from both ends of the mounting portion 21 In the rod body, the support portion 22 is housed on the periphery of the anvil body 10 or rises above the anvil body 10 in accordance with the rotation of the attachment portion 21. There are two corresponding brackets 20, which are respectively assembled with the two mounting holes 11 described above, and are disposed on the left and right sides of the cutting board. When it is necessary to use the splash prevention function of the anvil, the support portion 22 is rotated to stand above the anvil body 10. When the splash prevention function of the anvil is not used, the support portion 22 is rotated to be housed on the side periphery of the anvil.

It should be noted that, in the above two embodiments, the cutting board body 10 It is a rectangular or circular shape, but in actual production, it can be made into other geometric shapes such as ellipse, pentagon, and heart shape as needed. Also, the number of the brackets 20 is not limited to two symmetrical, but may be less or more, and may be provided in an asymmetrical form. Also, the shape of the bracket 20 may be other geometric shapes or irregular shapes.

In addition, the end of the support portion 22 of the bracket 10 may also be provided with a structure for preventing the plastic bag or the box from slipping off. For example, a hook, a groove, or the like may be disposed at the end, so that the ear of the plastic bag or the box is used when in use. It can be stuck in the corresponding hook and groove, and it is not easy to slide off from the end of the bracket 10 even if it is subjected to gravity. Further, the shape of the bracket can be neatly stored in the outside of the anvil body 10, and when it is turned over to a state of 180 degrees, it is matched with the size and shape of the box or the plastic bag to form an easy-to-use kitchen appliance.

Referring to FIGS. 9 to 10, the following is a design of the third embodiment, which includes the anvil body 10 and the bracket 20 in this embodiment.

This embodiment is similar to the first embodiment described above, and the main difference is that the hanging hole in the first embodiment is changed to the groove 14, and the left and right sides of the groove 14 are flat, and the groove 14 is The lower surface is an arc-shaped concave surface, and a handle 15 is disposed in the middle of the groove 14. The handle 15 is integrally formed with the brackets on the left and right sides. The handle 15 can conveniently take the cutting board with one hand or the handle. 15 Hang the cutting board.

Referring to FIG. 11, the following is a design of the fourth embodiment, which includes the anvil body 10 and the bracket 20 in this embodiment.

This embodiment is basically the same as the third embodiment, and the main difference is that the shape of the groove 14 in the third embodiment is changed to the groove 14 having an arc shape.

It should be noted that the groove 14 in the above two embodiments can be designed into other shapes without affecting the function of the handle 15.

Now DETAILED DESCRIPTION The cutting board is used as follows: When using the splash prevention function of the cutting board, first place the cutting board in a horizontal position, and then rotate the support portion 22 of the bracket 20 to the left and right sides of the cutting board by 90 degrees, respectively. The three faces formed by the support portion 22 as the bracket 20 are wrapped with plastic wrap to form three splash-proof blocking faces; when the receiving function of the chopping block is used, the chopping block is first placed in a horizontal position, and then either side or The support portions 22 on both sides are rotated by 180 degrees, and then other containers (such as plastic bags, boxes, etc.) are engaged on the bracket 20, and the container mouth is upwardly supported by the bracket 20, so that the food on the cutting board can be directly scraped. It falls into the container; when the holder 20 of the cutting board is not used, the holder 20 can be rotated into the housing groove 12 at the periphery of the anvil side.

The above is only a preferred embodiment of the present invention, and is not intended to limit the technical scope of the present invention. Therefore, any minor modifications, equivalent changes and modifications made to the above embodiments in accordance with the technical spirit of the present invention are still It is within the scope of the technical solution of the present invention.

Claims

An anvil board having a function of splash prevention and food sorting, comprising: an anvil body and a bracket; the anvil body is provided with a mounting hole, the bracket includes a mounting portion and a supporting portion, and the mounting portion is rotatable The ground is assembled with the mounting hole, and the support portion is housed on the periphery of the anvil body, erected above the anvil body or unfolded to the outside of the anvil body as the mounting portion rotates.
The cutting board having the function of splash prevention and food sorting according to claim 1, wherein the mounting holes have two mounting holes respectively disposed on opposite sides of the cutting body, and the corresponding brackets have two, respectively and two The mounting holes are assembled and symmetrically placed on the left and right sides of the cutting block.
The cutting board having the function of splash prevention and food sorting according to claim 1, wherein the mounting hole penetrates from the front side to the rear side of the cutting board body.
The cutting board having the function of splash prevention and food sorting according to claim 1, wherein the outer side surface of the anvil body is recessed with a receiving groove for receiving the support portion.
The cutting board having the function of splash prevention and food sorting according to claim 1, wherein the cutting board body has a cylindrical shape, and the supporting portion of the bracket is an arc shape which is outwardly opened by both ends of the mounting portion. The body of the bar.
The cutting board having the function of splash prevention and food sorting according to claim 1, wherein the anvil body has a rectangular parallelepiped shape, and the support portion of the bracket is a linear rod formed by vertically extending at both ends of the mounting portion. .
The cutting board with splash prevention and food sorting function according to claim 1, wherein the cutting board body is provided with a hanging hole.