WO2015137664A1 - Matrice de moulage d'aliment - Google Patents

Matrice de moulage d'aliment Download PDF

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Publication number
WO2015137664A1
WO2015137664A1 PCT/KR2015/002180 KR2015002180W WO2015137664A1 WO 2015137664 A1 WO2015137664 A1 WO 2015137664A1 KR 2015002180 W KR2015002180 W KR 2015002180W WO 2015137664 A1 WO2015137664 A1 WO 2015137664A1
Authority
WO
WIPO (PCT)
Prior art keywords
base
food
mold
wings
paper
Prior art date
Application number
PCT/KR2015/002180
Other languages
English (en)
Korean (ko)
Inventor
박동휘
이성주
Original Assignee
씨제이제일제당(주)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 씨제이제일제당(주) filed Critical 씨제이제일제당(주)
Publication of WO2015137664A1 publication Critical patent/WO2015137664A1/fr

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Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B3/00—Parts or accessories of ovens
    • A21B3/13—Baking-tins; Baking forms
    • A21B3/131—Baking-tins; Baking forms removable, foldable or disposable
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B5/00—Baking apparatus for special goods; Other baking apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding

Definitions

  • the present invention relates to a food mold, and more particularly to a food mold that can be easily assembled and safe.
  • cakes, confectionery and bakery are made into a shape that is the same as the shape of the mold by baking powder into a mold having various shapes and shapes after mixing the powder powder with a liquid such as water .
  • Molding mold is usually used as a metal material and plastic, but this is difficult to manufacture, the production cost is increased, there is a problem such that the use of the weight is heavy and the usability is not easy to carry.
  • the molding frame made of paper is to maintain the one surface is assembled by the adhesive or the like.
  • the harmful ingredients contained in the adhesive may be introduced into the dough by the heat of the oven, and the harmful ingredients may be absorbed into the body of the consumer.
  • An object of the present invention devised to solve the above problems is to provide a food mold that is easy to assemble and safe for consumers.
  • the present invention is a base having a constant size and area for maintaining the shape of the food, and the strip and the strip for receiving the base and surrounding the edge of the base It includes a plurality of wings extending from one side in the long axis direction of the fixing the base, each of the plurality of wings is cut in a diagonal form to have a predetermined inclination angle.
  • the stripe has at least one cut line formed along the long axis direction.
  • the apparatus may further include a protrusion located at a first side of the short side of the bandage and an insertion hole at a second side facing the first side and into which the protrusion is inserted.
  • the base, strip and wing portion is made of paper.
  • FIG. 1 is a view showing a state in which the food mold is separated according to an embodiment of the present invention.
  • FIG. 2 is a view showing in detail the body portion of FIG.
  • Figure 3 is a view showing a folded state of the food mold of Figure 1;
  • Figure 4 is a perspective view showing a combined state of the food mold of Figure 1;
  • FIG. 5 is a view illustrating a rear surface of the food mold of FIG. 4.
  • Figure 1 is a view showing a state in which the food mold is separated according to an embodiment of the present invention
  • Figure 2 is a view showing the body portion of Figure 1 in detail.
  • the food mold 1 according to an embodiment of the present invention includes a base 10 made of a circular shape, and a body portion 20 made of a rectangular shape.
  • Base 10 is formed in the form of a paper plate having a certain area and size for storing food and is made in a circular shape. At this time, the base 10 may be formed in various shapes to maintain the shape of the food.
  • Body portion 20 is formed along the edge of the base 10 to receive the base 10 and the base 21 and the long axis direction of the base 21, the consumer can freely raise the height of the base 21 It includes a plurality of wings 24 for fixing the cutting line 22 and the base 10 to be adjusted. At this time, the body portion 20 may be made of paper of the same material as the base 10.
  • the stripe 21 may be formed in a rectangular shape having a length d1 corresponding to a circumference (circumference of the circle) of a circular base 10 to surround the edge of the base 10 and having a constant width d2. have.
  • the stripe 21 is positioned on the other side of the first and second protrusions 25a and 25b extending from one side of the rectangular short side, and the first and second protrusions 25a and 25b are inserted into and fastened to each other.
  • First and second insertion holes 26a and 26b are included.
  • the strip 21 maintains its shape corresponding to the base 10.
  • the first and second protrusions 25a and 25b may be formed to correspond to the first and second insertion holes 26a and 26b.
  • the strip 21 may maintain its shape without using adhesive as the first and second protrusions 25a and 25b are inserted into and fastened to the first and second insertion holes 26a and 26b corresponding thereto. .
  • the perforation line 22 serves to adjust the height of the food mold 1 combined with the body 20 and the base 10, thereby adjusting the amount of pouring when pouring the dough into the mold 1 It allows the consumer to make the molding thickness of the food as desired.
  • the tear line 22 is connected to a handle portion 27 formed between the first and second protrusions 25a and 25b, and the consumer can easily cut the tear line 22 from the strip 21 through the handle portion 27. Can be separated.
  • Each of the plurality of wings 24 connects the first and second sides 24a and 24b cut along the diagonal direction with an inclination angle ⁇ and the first and second sides 24a and 24b. It includes the third side 24c.
  • each of the plurality of wings 24 may have the same length d3 and width d4.
  • the inclination angle ⁇ is an acute angle corresponding to 0 ° to 90 °, and more preferably 10 ° to 45 °.
  • each of the plurality of wings 24 is folded to face inward of the bandage 21 to fix the base 10 surrounded by the bandage 21. do.
  • the food mold 1 having the configuration as described above may be separated into the base 10 and the body 20, respectively, and may be packaged inside the product while being folded in a constant shape as shown in FIG.
  • Figure 4 is a perspective view showing a combined state of the food mold of Figure 1
  • Figure 5 is a view showing the back of the food mold of Figure 4;
  • the food mold 1 is a body for receiving the base 10 and surrounding the base 10 and the base 10 for storing food, such as dough, etc. And a part 20.
  • the base 10 is positioned on the plurality of wings 24 folded into the body 20 at the boundary 23 of the strip 21 and is fixed inside the body 20.
  • each of the plurality of wings 24 is cut in an oblique direction from the boundary 23, the consumer can easily fold the plurality of wings 24 in the cut direction, so that the food mold 1 can be easily used. .
  • the overlapping surfaces are increased to increase the holding force for fixing the base 10, thereby improving the mechanical strength for food storage.
  • the body portion 20 is maintained in a form corresponding to the base 10 without using an adhesive, it is possible to prevent a problem that harmful components of the adhesive flow into the food.

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing & Machinery (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

Le dispositif de l'invention concerne une matrice de moulage d'aliment qui comporte : un papier de fond ayant une taille et une aire fixes pour conserver une forme d'aliment ; un papier de cerclage pour recevoir le papier de fond et entourer le bord du papier de fond ; une pluralité de parties d'aile s'étendant d'un premier côté de la direction axiale longitudinale du papier de cerclage pour fixer le papier de fond, chacune de la pluralité de parties d'aile étant découpée en une forme oblique. Selon la présente invention, un consommateur peut facilement exécuter l'assemblage, obtenant ainsi une matrice de moulage d'aliment sans risque.
PCT/KR2015/002180 2014-03-12 2015-03-06 Matrice de moulage d'aliment WO2015137664A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR2020140001986U KR200480188Y1 (ko) 2014-03-12 2014-03-12 식품 성형틀
KR20-2014-0001986 2014-03-12

Publications (1)

Publication Number Publication Date
WO2015137664A1 true WO2015137664A1 (fr) 2015-09-17

Family

ID=54072045

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/KR2015/002180 WO2015137664A1 (fr) 2014-03-12 2015-03-06 Matrice de moulage d'aliment

Country Status (2)

Country Link
KR (1) KR200480188Y1 (fr)
WO (1) WO2015137664A1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4302603A1 (fr) * 2018-08-01 2024-01-10 Inastir, LLC Récipient de cuisson déchirable

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0585284U (ja) * 1992-04-27 1993-11-19 森永製菓株式会社 簡易ケーキ型
JP2007028940A (ja) * 2005-07-25 2007-02-08 Morinaga & Co Ltd ケーキ生地用焼き型及びその組み立てセット
KR20070116216A (ko) * 2004-12-24 2007-12-07 켄트 페이퍼 코 피티와이 엘티디 식품 조리용 성형틀
JP2010068793A (ja) * 2008-09-17 2010-04-02 Sumitomo:Kk 食品用焼き型

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0585284U (ja) * 1992-04-27 1993-11-19 森永製菓株式会社 簡易ケーキ型
KR20070116216A (ko) * 2004-12-24 2007-12-07 켄트 페이퍼 코 피티와이 엘티디 식품 조리용 성형틀
JP2007028940A (ja) * 2005-07-25 2007-02-08 Morinaga & Co Ltd ケーキ生地用焼き型及びその組み立てセット
JP2010068793A (ja) * 2008-09-17 2010-04-02 Sumitomo:Kk 食品用焼き型

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4302603A1 (fr) * 2018-08-01 2024-01-10 Inastir, LLC Récipient de cuisson déchirable

Also Published As

Publication number Publication date
KR20150003487U (ko) 2015-09-23
KR200480188Y1 (ko) 2016-04-22

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