WO2015133718A1 - Dispositif de chauffage d'un récipient - Google Patents

Dispositif de chauffage d'un récipient Download PDF

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Publication number
WO2015133718A1
WO2015133718A1 PCT/KR2015/000166 KR2015000166W WO2015133718A1 WO 2015133718 A1 WO2015133718 A1 WO 2015133718A1 KR 2015000166 W KR2015000166 W KR 2015000166W WO 2015133718 A1 WO2015133718 A1 WO 2015133718A1
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WO
WIPO (PCT)
Prior art keywords
power
container
module
unit
power transmission
Prior art date
Application number
PCT/KR2015/000166
Other languages
English (en)
Korean (ko)
Inventor
부재호
오성호
김태조
서창현
김형섭
박순기
박소정
Original Assignee
한솔테크닉스㈜
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 한솔테크닉스㈜ filed Critical 한솔테크닉스㈜
Publication of WO2015133718A1 publication Critical patent/WO2015133718A1/fr

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    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/004—Cooking-vessels with integral electrical heating means
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/002—Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/56—Preventing boiling over, e.g. of milk
    • A47J27/62—Preventing boiling over, e.g. of milk by devices for automatically controlling the heat supply by switching off heaters or for automatically lifting the cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/24—Warming devices
    • A47J36/2483—Warming devices with electrical heating means
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/32—Time-controlled igniting mechanisms or alarm devices
    • A47J36/321—Time-controlled igniting mechanisms or alarm devices the electronic control being performed over a network, e.g. by means of a handheld device
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00—Parts, details or accessories of cooking-vessels
    • A47J36/02—Selection of specific materials, e.g. heavy bottoms with copper inlay or with insulating inlay
    • H—ELECTRICITY
    • H04—ELECTRIC COMMUNICATION TECHNIQUE
    • H04Q—SELECTING
    • H04Q2209/00—Arrangements in telecontrol or telemetry systems
    • H04Q2209/40—Arrangements in telecontrol or telemetry systems using a wireless architecture
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00—Heating by electric, magnetic or electromagnetic fields
    • H05B6/02—Induction heating
    • H05B6/06—Control, e.g. of temperature, of power
    • H05B6/062—Control, e.g. of temperature, of power for cooking plates or the like
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00—Heating by electric, magnetic or electromagnetic fields
    • H05B6/02—Induction heating
    • H05B6/10—Induction heating apparatus, other than furnaces, for specific applications
    • H05B6/12—Cooking devices
    • H05B6/1209—Cooking devices induction cooking plates or the like and devices to be used in combination with them

Definitions

  • the present invention relates to a container heating apparatus, and more particularly, a registration code according to food type is given to a container that constitutes a power receiving module, and a cooking support portion on which a container is placed constitutes a power transmission module for authenticating a registration code.
  • a registration code according to food type is given to a container that constitutes a power receiving module
  • a cooking support portion on which a container is placed constitutes a power transmission module for authenticating a registration code.
  • a device for cooking food is typically a portable or installed gas range in which heating is performed by gas, and an electric stove in which heating is performed by electricity.
  • Portable or installed gas range is to heat the container through the spark ignition of the ignition unit when the gas supply, the electric stove is to heat the container by heating the heating plate.
  • the electric stove using electricity was to control the temperature of the vessel heating through the temperature sensor.
  • the heating operation is turned off, and when the heating temperature is lower than the temperature set by the temperature sensor, the heating operation of the heating is performed again and the food in the container is heated. The cooking will be made.
  • the temperature control method of the electric stove as described above is a method in which the heating operation of the heating plate is repeated on-off in accordance with the temperature set by the temperature sensor, this on-off method has a disadvantage in that a lot of power consumption.
  • the present invention is to propose a container heating device by improving the function of the heating cup (Patent Application No. 10-2013-0153166) to ensure that the drinkable contents always maintain a constant temperature.
  • the present invention provides a registration code according to the type of food to the container constituting the power receiving module, by configuring the power transmission module for authenticating the registration code to the cooking support portion on which the container is placed, the registration code is given to the cooking support portion
  • the power is transferred from the power transmission module to the power receiving module of the container while maintaining a constant heating temperature for the food in the container (eg, water, coffee, green tea, ramen, jjigae, steamed fish, etc.).
  • a constant heating temperature for the food in the container eg, water, coffee, green tea, ramen, jjigae, steamed fish, etc.
  • the container heating apparatus of this invention is a food cooking container which consists of a metal material or a ceramic material; A power receiving module which is formed on an outer bottom surface of the container and heats the container by receiving power while a registration code is given; Determining power transmission to the power receiving module through authentication of the registration code of the power receiving module, and controlling the temperature for food cooking of the container according to the heating of the power receiving module by adjusting the amount of current transmitted. Power transmission module; And a cooking support unit provided with an on / off power switch configured to form the power transmission module and determine wireless transmission of power from the power transmission module to the power reception module when the container is raised. It is configured to include.
  • the power receiving module comprises a first communication unit
  • the power receiving module comprises a second communication unit
  • the first and second communication units are configured to communicate wirelessly with a control terminal equipped with a communication module, the control terminal
  • the control terminal When the registration code is authenticated by the power transmission module, according to a user's manual operation, the power wireless transmission from the power transmission module to the power reception module is controlled on / off, and the current amount of the power is adjusted to control the power reception module.
  • the control program for outputting a signal for controlling the temperature for cooking the food of the container according to the heating to the power transmission module mounted.
  • the power receiving module may include: a power receiving unit configured to wirelessly receive power from the power transmitting module when the power switch is turned on; A heat generating unit configured to be in close contact with the outer bottom surface of the container, and to generate heat from a power source received through the power receiving unit to heat the container; A temperature sensor for measuring the heat generation temperature of the heat generation unit and outputting it to a control terminal or a first controller to be described later; And a first controller having a registration code and generating a signal for controlling the heat generation amount of the heat generation unit according to the heat generation temperature measured by the temperature sensor and transmitting the signal to the power transmission module through the first communication unit. It is configured to include.
  • the power transmission module may include: a power transmission unit configured to wirelessly transmit external power supplied with external power and supplied to the power reception unit when the power switch is turned on; When the container is placed on the cooking support unit authenticates the registration code given to the first controller to control the external power wireless transmission of the power transmission unit, the heat generation control signal of the first controller through the communication of the first and second communication unit A second controller for controlling an amount of current of wirelessly transmitted power by receiving a signal, and controlling to block external power wireless transmission of the power transmitter when authentication fails; And a switching unit installed in an external power line and configured to turn on / off an external power supply to the power transmission unit according to a control signal of the second controller. It is configured to include.
  • the power receiver is a receiving coil wound around a plate-shaped core to generate magnetic lines when receiving power
  • the power transmitter is a transmitting coil which transmits a magnetic induction current to the receiving coil.
  • the heat generating unit is a plate-shaped structure of a metal material that generates eddy current (eddy current) by the magnetic force lines generated in the receiving coil to generate heat, and an insulating material is formed between the heat generating unit and the receiving coil.
  • the cooking support portion is a fixed structure installed on the upper surface of one or a plurality of the power transmission module is integrally configured.
  • the cooking support portion is a movable structure that is integrally configured with one of the power transmission module on the upper surface.
  • the power transmission module is connected to a power line for supplying commercial power or a power line for supplying battery power.
  • the power receiving module is configured to be integrally configured or detachably coupled to the bottom surface of the container.
  • the present invention provides a registration code according to the type of food to the container constituting the power receiving module, and the cooking support portion on which the container is placed constitutes a power transmission module for authenticating the registration code.
  • the container with the registration code When the container with the registration code is loaded, the power is transferred from the power transmission module to the power receiving module of the container, and the heating temperature of the food (eg, water, coffee, green tea, ramen, steamed rice, steamed water, etc.) in the container is increased.
  • the heating operation is not performed, and the safety accident due to the heating of the container can be prevented in advance, thereby improving the product satisfaction. It can be.
  • FIG. 1 is a block diagram of a container heating apparatus according to an embodiment of the present invention.
  • Figure 2 is a perspective view showing the structure of the container in the embodiment of the present invention.
  • Figure 3 is an exploded view showing the structure of the container in an embodiment of the present invention.
  • Figure 4 is a cross-sectional view showing the structure of the container in an embodiment of the present invention.
  • Figure 5 is a perspective view showing the structure of the fixed type dish support unit installed in an embodiment of the present invention.
  • Figure 6 is a perspective view showing the structure of the movable cooking support portion in an embodiment of the present invention.
  • FIG. 1 is a block diagram of a container heating apparatus according to an embodiment of the present invention
  • Figure 2 is a perspective view showing the structure of the container in the embodiment of the present invention
  • Figure 3 is a structure of the container in the embodiment of the present invention The exploded view shown is shown.
  • Figure 4 is a cross-sectional view showing the structure of the container in the embodiment of the present invention
  • Figure 5 is a perspective view showing the structure of the fixed type cooking support portion in an embodiment of the present invention
  • Figure 6 is a movable cooking support in an embodiment of the present invention
  • a perspective view showing a negative structure is shown.
  • the container heating apparatus is a container 10, power receiving module 20, power transmitting module 30, the on / off power switch 41 It is configured to include a cooking support unit 40 configured to, in addition to it may be configured to further include a control terminal 50.
  • the container 10 is made of a metal material or a ceramic material, which is water, coffee, green tea, ramen, steamed crab, steamed foods and the like (or food) is contained.
  • the power receiving module 20 is a structure that is integrally or separated from the outer bottom surface of the container 10, including the first communication unit 20a, the power to transmit from the power transmission module 30 while being given a registration code It is to receive and heat the vessel 10, it is configured to include a power receiving unit 21, a heat generating unit 22, a temperature sensor 23, the first controller (MCU) (24).
  • the power receiver 21 wirelessly receives power from the power transmission module 30 when the power switch 41 is turned on, which generates magnetic lines when power is wound around the plate core 21a. It is a receiving coil.
  • the heating unit 22 is a heating operation is performed from the power received through the power receiver 21 to heat the container 10, the eddy current (eddy current) is induced by the magnetic lines generated in the receiving coil As a plate-shaped structure of a metal material that generates heat, it is configured to be in close contact with the outer bottom surface of the container 10, and thus to form an insulating material 25 between the heat generating portion 22 and the receiving coil.
  • the temperature sensor 23 is configured to measure the heating temperature of the heat generating unit 22 and then output it to the control terminal 50 or the first controller 24.
  • the first controller 24 has a registration code.
  • the first controller 24 generates a signal for controlling the amount of heat generated by the heat generating unit 22 according to the heat generated temperature measured by the temperature sensor 23, and then generates the first communication unit 20a. It is configured to transmit to the power transmission module 30 having a second communication unit (30a) through.
  • the power transmission module 30 determines power transmission to the power reception module 20 through authentication of a registration code granted to the first controller 24 included in the power reception module 20, and transmits the power. By controlling the current amount of the power to control the temperature for cooking the food of the container 10 according to the heating of the power receiving module 20, the power transmission unit 31, the second controller 32, the switching unit 33 ) Is configured to include.
  • the power transmitter 31 wirelessly transmits external power that is supplied to the power receiver 21 when the power switch 41 is turned on.
  • the power transmitter 31 receives external power and transmits a magnetic induction current to the receiving coil. It is a coil.
  • the second controller 32 authenticates the registration code given to the first controller 24 when the container is placed on the cooking support 40 to control the external power wireless transmission of the power transmitter 31. Receiving the heat generation control signal of the first controller 24 through the communication of the first and second communication units 20a and 30a to control the current amount of the wirelessly transmitted power, when the authentication failure, the power transmitter 31 It is configured to block and control the external power wireless transmission.
  • the switching unit 33 is installed on an external power line, and configured to turn on / off the external power supply to the power transmission unit 31 according to the control signal of the second controller 32.
  • the cooking support unit 40 is to allow the power transmission module 30 is formed, and determines the wireless transmission of power from the power transmission module 30 to the power receiving module 20 when the container 10 is raised.
  • the on / off power switch 41 will be provided.
  • the cooking support 40 is a fixed structure installed as shown in Figure 5 attached to one or a plurality of the power transmission module 30 integrally on its upper surface, or as shown in Figure 6 attached As a structure, one of the power transmission module 30 may be integrally formed on the upper surface thereof.
  • the cooking support 40 when the cooking support 40 is designed as a fixed structure, the cooking support 40 is installed in the kitchen having a shape of a conventional gas range or electric stove so that a plurality of containers 10 are raised.
  • Designing as a movable structure means that only one container 10 is to be raised while being able to freely change its position in the kitchen.
  • the external power line should be connected to the cooking support portion 40, it is to be fixedly installed in the kitchen or to freely change its installation position, such as a sink, cabinet, dining table, within the kitchen range.
  • the power transmission module 30 has been described as a basis for connecting a power line for supplying external power, but may also be connected to a power line for supplying battery power, when connecting the power line of the battery power supply
  • the cooking support portion 40 which is a movable structure, can be freely moved in the home, so that the cooking place can be free of food, and can be used outdoors.
  • control terminal 50 may be any one of the smart pad, smart phone, the terminal dedicated to the container heating device can be used alternatively, the first communication unit 20a and / or power of the power receiving module 20
  • a communication module (not shown) for conducting short-range wireless communication with the second communication unit 30a of the transmission module 30 is mounted.
  • the registration code is authenticated by the power transmission module 30, the user's manual operation is performed. Accordingly, the on / off control of the wireless transmission of power from the power transmission module 30 to the power reception module 20 is performed, and the amount of power is adjusted to control the current of the container 10 according to the heating of the power reception module 20.
  • the control program for outputting a signal for controlling the temperature for food cooking to the power transmission module 30 is mounted.
  • the registration code refers to information that registers whether the container 10 is a container for warming or cooking when the container 10 is placed on the cooking support 40 to warm or cook food. If there is no ON signal for power supply by the power switch 41 of the cooking terminal 40 or the control terminal 50, wireless transmission of power to the power receiving module 20 of the container 10. Is not made, and accordingly, the heating operation of the heating unit 22 included in the power receiving module 20 may not be performed.
  • the container 10 to which the registration code is assigned should be placed on the cooking support unit 40 so that the heating operation of the heat generating unit 22 can be performed, and the registration code is given according to food type. You can do it.
  • the second controller 32 or the control terminal 50 of 30 controls the current amount of the power to be transmitted through the power transmitter 21 by determining the type of food by authenticating the registered code according to the type of food.
  • the second controller 32 and / or control The terminal 50 stores the heating temperature information of the container 10 depending on the type of food, so that the amount of heat generated by the heat generating unit 22 can be controlled.
  • the user puts food to be cooked inside the container 10, and supports the container 10 in the cooking support unit. It is placed on the power transmission module 30 formed on the upper surface of the (40).
  • the second controller 32 included in the power transmission module 30 is authenticated after receiving a registration code from the first controller 24 included in the power receiving module 20 of the loaded container 10. do.
  • the power transmission unit 31 which is a transmission coil, wirelessly transmits external power supplied through the power line, and thus is integrally attached or detached to the container 10.
  • the receiving coil which is the power receiving unit 21 of the power receiving module 20 which is coupled to this, receives power.
  • the receiving coil which is the power receiver 21 is magnetically formed with the transmitting coil which is the power transmitter 31, and generates a magnetic force line by a magnetic field generated by mutual inductance, and by the magnetic force line generated by the receiving coil.
  • a eddy current eddy current
  • the heat generating unit 22 generates heat at a constant temperature, and the temperature according to the heat is transferred to the container 10 made of a metal or ceramic material, and thus the temperature of the container 10 is increased.
  • the food contained in the container 10 is to be heated to a predetermined temperature or to be heated cooking.
  • a power transmission module 30 having a second communication unit 30a via a first communication unit 20a for controlling a current amount according to the temperature measured by the temperature sensor 23. Is transmitted to the second controller 32.
  • the second controller 32 is a power supply to the heating portion 22 of the container 10 is given a registration code when the power supply is made to cook food, so that the cooking temperature always maintains a constant temperature, power transmission unit ( Instead of interrupting the supply of power to the power receiver 21 from the power supply unit 31, the amount of current is decreased when the heat generation temperature of the heat generation unit 22 is high, and the amount of current is increased when the heat generation temperature of the heat generation unit 22 is low, The cooking temperature for the food of the container 10 according to the amount of heat generated by the heat generating unit 22 is always kept constant.
  • the container 10 is not placed on the container 10, or if the container 10 is placed on the cooking support 40 in the state that the power receiver 21 is not provided, the user is cooking Even if the power switch 41 of the support unit 40 is turned on or wirelessly transmits a switching signal for supplying power through the control terminal 50, the second controller 32 does not have authentication of a registration code. In this state, power is not transmitted to the power receiver 21 of the container 10, and accordingly, food cooking of the container 10 is not performed.
  • the present invention is that only the container 10 to which the registration code is given is to be supplied with power wirelessly when cooking is placed on the cooking support 40, so that the food cooking is always made at a constant temperature.
  • the technical feature of the second controller 32 in the power transmission module 30 is to increase or decrease the amount of current of the power transmitted wirelessly in accordance with the heating temperature of the heat generating unit 22.
  • control terminal 50 is operated by the user, accordingly, the wireless transmission of the power from the power transmitter 31 to the power receiver 21, as well as the control of the amount of power of the wirelessly transmitted power manually by the user It may be controlled.
  • the present invention is to increase the product satisfaction of the heating container while maintaining a constant heating temperature of the container in which food, such as water, coffee, green tea, ramen, steamed crab, steamed food, etc. are contained, and prevents accidents caused by the container heating. .

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing & Machinery (AREA)
  • Induction Heating Cooking Devices (AREA)
  • Cookers (AREA)

Abstract

L'invention concerne un dispositif de chauffage de récipient. Un code d'enregistrement qui s'accorde avec un type d'aliment est attribué à un récipient comprenant un module de réception d'énergie, tandis qu'une unité de support de cuisson, afin d'élever le récipient, comprend un module de transmission de puissance qui reconnaît le code d'enregistrement ; et, par conséquent, lorsque le récipient auquel le code d'enregistrement a été attribué est relevé sur l'unité de support de cuisson, une puissance est envoyée sans fil du module de transmission de puissance au module de réception de puissance du récipient et, en même temps, la température de chauffage d'un aliment (par exemple : de l'eau, du café, du thé vert, du ramen, un plat nabemono, un plat vapeur ou analogue) à l'intérieur du récipient est maintenue constante et, en outre, si un récipient auquel aucun code d'enregistrement n'a été attribué est relevé sur l'unité de support de cuisson, l'action de chauffage n'a pas lieu et, dans le même temps, des incidents de sécurité résultant du chauffage du récipient sont empêchés de telle sorte que le degré de satisfaction du produit soit augmenté.
PCT/KR2015/000166 2014-03-05 2015-01-08 Dispositif de chauffage d'un récipient WO2015133718A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR1020140025854A KR101604429B1 (ko) 2014-03-05 2014-03-05 용기 가열 장치
KR10-2014-0025854 2014-03-05

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WO2015133718A1 true WO2015133718A1 (fr) 2015-09-11

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Cited By (1)

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CN109753098A (zh) * 2017-11-02 2019-05-14 宁波方太厨具有限公司 一种食品加热装置的智能加热方法

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KR101901488B1 (ko) * 2016-03-15 2018-09-21 동서대학교 산학협력단 휴대용 자동발열장치 제어방법
KR102506519B1 (ko) * 2016-03-28 2023-03-03 엘지전자 주식회사 스마트 테이블
CN105867449B (zh) * 2016-03-29 2017-10-13 北京小米移动软件有限公司 控制温度的方法及装置
IT201600093505A1 (it) * 2016-09-16 2018-03-16 De Longhi Appliances Srl Apparato autonomo per la cottura di alimenti e relativo metodo
CN111419091A (zh) * 2020-03-24 2020-07-17 镓能半导体（佛山）有限公司 一种无线涡流加热的生活电器系统

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JP2005160775A (ja) * 2003-12-03 2005-06-23 Tiger Vacuum Bottle Co Ltd 電気貯湯容器
WO2006067530A1 (fr) * 2004-12-23 2006-06-29 Roger Payn Appareils electromenagers pour chauffer et refroidir des liquides
JP2008100081A (ja) * 2004-04-28 2008-05-01 Imura Chikaki 無線周波識別で制御される加熱可能物体
KR101335136B1 (ko) * 2006-03-23 2013-12-05 액세스 비지니스 그룹 인터내셔날 엘엘씨 음식 준비를 위한 시스템 및 방법

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Publication number Priority date Publication date Assignee Title
JP2005160775A (ja) * 2003-12-03 2005-06-23 Tiger Vacuum Bottle Co Ltd 電気貯湯容器
JP2008100081A (ja) * 2004-04-28 2008-05-01 Imura Chikaki 無線周波識別で制御される加熱可能物体
WO2006067530A1 (fr) * 2004-12-23 2006-06-29 Roger Payn Appareils electromenagers pour chauffer et refroidir des liquides
KR101335136B1 (ko) * 2006-03-23 2013-12-05 액세스 비지니스 그룹 인터내셔날 엘엘씨 음식 준비를 위한 시스템 및 방법

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109753098A (zh) * 2017-11-02 2019-05-14 宁波方太厨具有限公司 一种食品加热装置的智能加热方法

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KR101604429B1 (ko) 2016-03-18

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