WO2013133532A1 - Beverage container allowing adjustment as desired of types of additives and mixing ratios - Google Patents

Beverage container allowing adjustment as desired of types of additives and mixing ratios Download PDF

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Publication number
WO2013133532A1
WO2013133532A1 PCT/KR2013/000535 KR2013000535W WO2013133532A1 WO 2013133532 A1 WO2013133532 A1 WO 2013133532A1 KR 2013000535 W KR2013000535 W KR 2013000535W WO 2013133532 A1 WO2013133532 A1 WO 2013133532A1
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WO
WIPO (PCT)
Prior art keywords
beverage container
capsule
additives
capsule portion
additive
Prior art date
Application number
PCT/KR2013/000535
Other languages
French (fr)
Korean (ko)
Inventor
이재욱
Original Assignee
Lee Jae Wook
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from KR1020120024248A external-priority patent/KR101205608B1/en
Priority claimed from KR1020120130748A external-priority patent/KR20140063972A/en
Priority claimed from KR1020120130756A external-priority patent/KR20140063976A/en
Priority claimed from KR1020120130753A external-priority patent/KR20140063975A/en
Application filed by Lee Jae Wook filed Critical Lee Jae Wook
Publication of WO2013133532A1 publication Critical patent/WO2013133532A1/en

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    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/32Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging two or more different materials which must be maintained separate prior to use in admixture
    • B65D81/3205Separate rigid or semi-rigid containers joined to each other at their external surfaces
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D2517/00Containers specially constructed to be opened by cutting, piercing or tearing of wall portions, e.g. preserving cans or tins
    • B65D2517/0001Details
    • B65D2517/0047Provided with additional elements other than for closing the opening
    • B65D2517/0056Unusual elements

Definitions

  • the present invention relates to a beverage container, and more particularly, to a beverage container in which the consumer can adjust the type and mixing ratio of additives such as sugar and milk according to their preference.
  • the existing can coffee is marketed in the form of finished products in each can according to the type of taste, so consumers had to go through trial and error to buy and eat numerous products in order to find a product that suits their taste. In addition, when you want to enjoy a variety of tastes had to inconvenience to buy each can coffee separately.
  • This problem is not limited to coffee cans, but can be applied to all beverages that can contain additives, including milk products, fruit drinks, carbonated drinks, sports drinks, and alcoholic beverages that require adjustment of the type and amount of additives. It is a problem.
  • the present invention has been invented to solve the above problems, the present invention provides a beverage container in which the consumer can adjust the type and mixing ratio of additives, such as sugar, milk, fruit syrup, alcohol, as desired For that purpose.
  • Beverage container which can adjust the type and mixing ratio of additives according to the present invention, at least one capsule portion protruding from the surface of the beverage container; An inner space into which the additive formed inside the capsule part is inserted; And a sealing part attached to the inside of the capsule part to seal the inner space.
  • the capsule portion is formed in the depression recessed in the inner direction from the surface of the beverage container.
  • the capsule portion is formed in the recessed portion of the top or bottom or side of the beverage container.
  • the height of the capsule is equal to or less than the recessed depth of the depression.
  • the thickness of the capsule portion is thinner than the thickness of the other portion of the beverage container.
  • the closure is attached for each capsule part.
  • the beverage container is additionally attached a sticker or a protective cap of a size that can completely cover the capsule portion.
  • the capsule portion is made of a different material from the other portions of the beverage container.
  • the capsule portion and the capsule portion are spaced at a predetermined distance.
  • the seal is formed in the opening that can be discharged to the inside of the beverage container the additive contained in the capsule when the capsule is pressed from the outside.
  • the opening is formed in a thickness thinner than other parts of the sealing portion, molded of a material that is more likely to break than the other parts of the sealing portion, molded in a net form, or molded in a fully open form do.
  • the depression is made of a different material than the other parts of the beverage container.
  • the inner lid formed at the inlet of the beverage container; And, an outer lid covered on the surface of the inner lid; wherein the inner lid has at least one capsule portion containing an additive that can be mixed into a beverage therein; Beverage containers are provided that can adjust the type and mixing ratio at will.
  • the capsule portion is formed to protrude on the surface of the inner lid, or is formed in the depression recessed in the inner direction of the beverage container on the surface of the inner lid.
  • a sealing for sealing the capsule portion in order to prevent the leakage of the additive contained in the capsule portion inside the capsule portion is attached a sealing for sealing the capsule portion.
  • the beverage container is made of any one material of metal, synthetic resin, glass or paper.
  • the additive comprises any one or more of sugar, milk, cream, caramel syrup, fruit syrup, vitamin, alcohol, coffee, chocolate, carbonic acid in the form of purified pills.
  • the interior of the beverage container contains any one or more of the coffee solution, bottled water, milk, carbonated water, tea drink, ionic drink, fruit drink, alcoholic beverage, lactic acid bacteria beverage.
  • the additive has any one form of solid, liquid, powder, tablets.
  • Producers for example, in the case of coffee, only contains a raw coffee solution inside the container, and produces only one product that has sugar, cream, etc. attached to the surface of the container as an additive, so there is no need to make several types of finished coffee drinks, All coffee products can be produced in one production line, and the separate installation and maintenance cost of the manufacturing process can be drastically reduced by not operating separate equipment for each product. Furthermore, the production process becomes very simple, thereby maximizing cost reduction effect. do.
  • the container since the container is manufactured using the same material as the existing widely used material, the container is not affected by recycling of the container after use, safety of the container material or the use of the container.
  • FIG. 1 is a perspective view of a beverage container according to the present invention
  • FIG. 2 is a sectional view taken along the line XX 'of FIG. 1;
  • Figure 3 is a perspective view showing a form in which the capsule portion of the elongated shape is attached to the surface of the beverage container,
  • FIG 4 is a schematic view of the sealing portion seen from inside the beverage container of Figure 1,
  • FIG. 5 is a perspective view of the beverage container capsule portion 520 formed on the upper portion of the beverage container
  • FIG. 6 is a perspective view of the beverage container capsule portion 520 is formed in the lower portion of the beverage container
  • FIG. 7 is a perspective view of a beverage container having a depression
  • FIG. 8 is a cross-sectional view taken along the line XX 'of FIG. 7;
  • 8a to 8b are cross-sectional views showing the principle of operation of the beverage container shown in FIG.
  • FIG. 9 is a cross-sectional view of the beverage container with a depression and a capsule formed on the top
  • FIG. 10 is a front view of the beverage container with a sticker
  • FIG. 11 is a perspective view of a beverage container with a protective cap
  • FIG. 13 and 14 are views illustrating a press working process for forming the depressions and capsules.
  • FIG. 15 is a perspective view of a beverage container according to the present invention.
  • FIG. 16 is a cross-sectional view of the XX 'portion in FIG.
  • FIG. 17 is an illustration of a capsule that may be attached to a coffee can
  • 18 (a) to 18 (c) are cross-sectional views showing various embodiments of the opening
  • 19 is a schematic view of the sealing portion seen from the inside of the beverage container
  • FIG. 21 is a perspective view of a beverage container according to the present invention.
  • FIG. 22 is a cross-sectional view of part XX in FIG. 21;
  • Figure 23 is a perspective view showing a form in which the capsule portion of the elongated shape is attached to the surface of the inner lid,
  • 24 is an exemplary view of a capsule attached to the inner lid of a beverage container
  • 25 is a schematic view of the sealing portion seen from the inside of the beverage container
  • 26 is a cross-sectional view of a beverage container including a depression
  • Figure 27 (a) to Figure 27 (d) is a view for explaining the operation principle of the beverage container according to the present invention.
  • “Drink container” in the present invention means a container containing a drink containing beverages, including coffee, regardless of the material, such as metal, glass, synthetic resin, paper containing aluminum.
  • the part in the manufacturing process, it is possible to form a concave or convex part, and furthermore, if a person applies a force to the concave or convex part using a hand or a simple tool, the part is made of a material that can change the shape of the applied part. It is limited to container containing. For example, a container made only of a bottle may form a concave or convex part in the manufacturing process, but it is not a drink container in the present invention because it is impossible for a person to deform the part by applying force. Do not.
  • the beverage container in the present invention is to include all the parts attached to the beverage container, such as a lid, a protective cap of the container.
  • the first embodiment of the present invention includes a capsule part 120, an inner space 150, and a sealing part 130.
  • the capsule portion 120 protrudes outward from the surface 200 of the beverage container and is formed with at least one.
  • Various additives enter the inner space 150 that is the interior of the individual capsule portion 120.
  • the surface of the beverage container in which the capsule part 120 is formed is to include all of the lid including the upper, lower, side or outer lid and the inner lid of the beverage container.
  • the surface of the capsule portion 120 should be able to be pressed inwardly of the beverage container when a person is pressed using a simple tool such as a hand or a coin. Therefore, the capsule portion 120 is preferably made relatively thin compared to other portions of the beverage container. In addition, since the portion constituting the capsule portion 120 is preferably made of a material that can be deformed without being blown to the outside of the beverage container, even if pressed by a force, a metal material including aluminum, paper and soft synthetic resin, etc. It is desirable to make it.
  • the capsule part 120 may be made of the same material as the other parts of the beverage container, but may be manufactured by bonding the other part of the beverage container after separately forming the capsule part 120 using different materials. It may be. In the case where the beverage container is glass, it is difficult to form the capsule part 120 integrally in the beverage container and it is not easy to separately form and join the capsule part. In this case, the capsule part 120 is formed on a lid made of metal, soft synthetic resin, or the like. It is also possible.
  • the capsule portion 120 and the capsule portion 120 is preferably spaced apart from each other. This is to prevent pressing together to the other capsule portion 120 adjacent to the case when one capsule portion 120 is pressed, the distance between the capsule portion 120 and the capsule portion 120 of the capsule portion 120 There are many differences depending on the material, so it is difficult to determine this uniformly, but it is desirable to have a space of at least 3mm. This is because when the distance between the capsule part 120 and the capsule part 120 is less than 3 mm, one capsule part 120 may be pressed to the adjacent capsule part 120 when the capsule part 120 is pressed.
  • the shape of the capsule unit 120 may be variously made. It may be made in a rectangular box shape as shown in Figure 1, it may also be produced in a variety of forms, such as cylindrical, semi-circular, star shape and the shape of the character. In particular, the capsule portion 120 may be manufactured in an elongated form as shown in FIG.
  • FIG. 3 shows a form in which the elongated capsule portion 120 is attached to the surface of the beverage container, the capsule portion 120 itself has a long shape in the longitudinal direction. Therefore, one capsule portion 120 may contain a significant amount of additives. That is, in Figure 1, while forming a plurality of capsule portion 120 containing the same additive, in Figure 3 it may be sufficient to attach only one capsule portion 120, when tasting the pressing of the elongated capsule portion 120 The amount of additives added can be adjusted by adjusting the strength and area.
  • the inner space 150 is a space into which the additive formed inside the capsule part 120 is inserted.
  • the type and amount of the additive that may be included in the inner space 150.
  • additives include sugar, milk, cream, fruit syrup, vitamins, alcohols, coffee, chocolate, caramel syrup, and concentrated carbonic acid, which is a carbonate in the form of a refined pill. Therefore, it can be variously selected.
  • the form of the additive In the case of sugar, sugar in powder or tablet form may be added, but sugar in syrup form may be included. That is, the form of the additive is not particularly limited, and various types of additives such as solids, liquids, powders, and tablets may be used.
  • the sealing part 130 is a part attached to seal the inner space 150 inside the capsule part 120.
  • the encapsulation part 130 When the encapsulation part 130 is to be pressed in the inner direction of the beverage container when the capsule part 120 is pressed, it must be made of a material that can be easily blown away than the capsule part 120, and the processability must be taken into consideration so that the sealing property and heat durability are excellent. Should be made. Plastic films, sheets, and aluminum foils may be used as the materials that may be used for the seal 130.
  • Figure 4 is a schematic view of the sealing portion seen from inside the beverage container of Figure 1;
  • the sealing part 130 may be manufactured to a size that may cover the entire capsule part 120, but one capsule part 120 is pressed to close the corresponding sealing part 130 while the corresponding capsule part bursts.
  • the sealing part 130 is preferably attached to each individual capsule part 120 separately. As shown in FIG. 4, the individual sealing part 130 is attached to the individual capsule part 120.
  • the entire rear surface of the capsule part may be a sealing part, but preferably, the sealing part is formed only in a part of the rear surface of the capsule part 120. In particular, it is preferable to form the sealing part on the upper side in the inner space 150 corresponding to the elongated capsule part 120.
  • FIG. 5 is a perspective view of a beverage container in which the capsule unit 120 is formed on the upper portion of the beverage container
  • FIG. 6 is a perspective view of the beverage container in which the capsule unit 120 is formed on the lower portion of the beverage container.
  • Capsule portion 120 may be formed on the upper or lower portion of the beverage container as shown in FIGS.
  • the upper portion or the lower portion of the beverage container, such as a can, is formed with a partially recessed portion, and the capsule part 120 may be formed in the recessed portion of the upper or lower portion of the beverage container.
  • the capsule portion 120 is formed in the recessed portion of the beverage container itself.
  • the height of the capsule portion 120 is equal to or lower than the height of the recessed portion of the beverage container it may be to prevent the breakage of the capsule portion 120.
  • FIG. 7 is a perspective view of the beverage container in which the depression is formed
  • FIG. 8 is a cross-sectional view of part XX 'of FIG.
  • the depression is formed on the surface of the beverage container and the capsule portion 120 is formed inside the depression.
  • the depression 110 is a portion recessed in the surface 200 of the beverage container 100.
  • the surface 200 is independent of any portion of the beverage container including the outer lid and the inner lid.
  • the can is shown as a beverage container, and the depression 110 is illustrated as being formed on the side of the can.
  • the depression 110 may have an upper, lower or outer lid and an inner lid of the beverage container. It may also be formed on the lid including the lid.
  • the reason for forming the depression is to protect the capsule portion 120 from external impact because the capsule portion 120 formed in the depression portion does not protrude to the outside of the beverage container. Therefore, when the depression is formed, the height of the capsule portion 120 is preferably equal to or lower than the height of the depression of the depression 110.
  • FIG. 8 (a) to 8 (c) illustrate a method of using the beverage container shown in FIG. 8.
  • first remove the sticker 140 and press the capsule portion 121 containing the desired additives by hand Fig. 8b
  • the capsule portion 121 is pressed while the sealing portion 130 attached to the back side
  • This causes the additive contained in the interior space 150 of the interior of the capsule 121 to mix with the beverage contained in the interior of the container Fig. 8 (c)).
  • the beverage container is simply filled with the original liquid, and the interior space 150, sugar, milk, cream, caramel syrup and other additives that can enter the coffee.
  • the consumer can eat the beverage of the desired taste by pressing and popping the capsule portion of the portion containing the desired additive according to the taste and shaking the beverage container.
  • a person who wants to eat Americano added with sugar breaks the capsule 121 labeled sugar, shakes the beverage container and tastes it, and if the user wants to add more sugar, the capsule 122 labeled sugar is added. do.
  • you want to put the cream while drinking you can pop the capsules 125 and 126 again written cream.
  • consumers can drink coffee while adjusting the taste as desired.
  • the manufacturer only needs to produce one coffee product containing only the coffee solution in the beverage container and various additives in the capsule, thus maintaining only one production line. This is very simple, which can reduce production costs.
  • the capsule portion 120 Sticker 140 to protect the may be additionally attached.
  • a sticker 140 having a size enough to cover the depression 110, as shown in FIG. 9.
  • a sticker or a protective cap 145 shown in FIG. 10 is a front view of the beverage container with a sticker
  • Figure 11 is a perspective view of the beverage container with a protective cap attached.
  • the seal 140 or the protective cap 145 is used, if it is possible to completely seal, it is filled with nitrogen inside the depression 110 to which the sticker 140 or the protective cap 145 is attached more completely from the external shock. It is also possible to protect the capsule portion 120.
  • 12 is a view for explaining the principle of operation of the beverage container according to the present invention. 12 (a), if the capsule portion 120 is formed on the side of the beverage container, pressing the capsule portion 120 containing the desired additives by hand (Fig. 12 (b)), capsule portion 120 The pressed portion is attached to the back of the sealing portion 130 is broken, thereby the additive contained in the inner space 150 inside the capsule portion 120 is mixed with the beverage contained in the interior of the beverage container (Fig. 12 ( c)).
  • the beverage container is made of a press mold including aluminum and the capsule part 120 and the depression part are formed on the side of the beverage container, the capsule part 120 and the depression part can be formed in the manufacturing process of the beverage container side.
  • the press can form the desired capsule portion 120 and the depression, it is possible to manufacture a beverage container by injecting a desired additive in the interior of the formed capsule portion 120.
  • FIG. 13 and 14 are views illustrating a press working process for forming the depressions and capsules.
  • FIG. 13 is a view illustrating a process of simultaneously forming a depression and a capsule by using a press mold in the form of a roller
  • FIG. 13 (b) is a cross-sectional view of part XX 'of FIG. 13 (a).
  • the capsule part 120 and the capsule part 120 are connected to the iron plate 500 by using the press die 600 having a shape corresponding to the depression 110 and the capsule part 120.
  • the depression 110 may be simultaneously formed. Through such a process, the depression 110 and the capsule 120 may be formed to be relatively thinner than other portions of the beverage container.
  • FIG. 14 illustrates a process of sequentially forming the recessed portion and the capsule portion 120 using two roller-type press molds.
  • the depression 110 is primarily formed by using the press mold 610 corresponding to the shape of the depression 110, and the capsule part 120 is again formed.
  • the press die 620 corresponding to the shape of the capsule portion 120 is formed second.
  • the thickness of the recess 110 is relatively thinner than other portions of the beverage container, and furthermore, the capsule 120 is relatively thinner than the recess 110.
  • the beverage container is a synthetic resin
  • it is necessary to form the depression 110 and the capsule portion 120 by a method such as injection the subsequent manufacturing process is the same as the case described above.
  • the subsequent manufacturing process is the same as the case described above.
  • a different material can be manufactured in a similar manner, detailed description thereof will be omitted here.
  • the beverage container according to the present invention can contain various beverages therein.
  • a beverage product that can be produced by the present invention contains a coffee solution in the interior of the beverage container, coffee products containing sugar, cream, etc. in the interior space 150, containing the bottled water in the interior of the beverage container inner space 150
  • the interior space 150 contains milk products containing fruit syrup or chocolate, caramel, coffee, etc.
  • the inner space 150 contains a fruit concentrate of the same taste as the contents of the container or a fruit beverage product containing a different concentration of fruit concentrate, a beverage container containing a lactic acid bacteria beverage inside the interior space 150, fruit syrup, etc. Lactobacillus beverages containing products.
  • Figure 16 is a cross-sectional view of the part 'XX' in FIG.
  • the depression 310 is a portion recessed in the surface 400 of the beverage container 300.
  • Capsule portion 320 is located inside the recess 310, at least one is formed.
  • the capsule part 320 is a shape protruding from the recessed part of the depression part 310, and various additives are contained in the individual capsule part 320.
  • Capsule portion 320 may be manufactured in an elongated form. By adjusting the degree of pressing the capsule portion may be finely adjusted the amount of the additive is added.
  • the capsule of the long form is simply formed in the vertical direction in Figure 15, it can be formed in various directions in the lateral direction, diagonal direction, the circumferential direction of the beverage container.
  • Capsule portion 320 is preferably made relatively thin compared to other portions of the beverage container. However, in the case of an aluminum can, the capsule part may be manufactured to the same thickness as other parts of the beverage container. The height of the capsule portion 320 may be the same as or lower than the height of the recessed portion 310, but preferably lower than the surface 400 of the beverage container to avoid breakage of the capsule portion 320. . A space may be provided between the sticker 340 and the upper portion of the capsule part 320 to protect the capsule part 320 from external impact.
  • FIG. 17 illustrates an example of a capsule that may be attached to a coffee can.
  • a sugar capsule 321 and a milk capsule 323 are formed.
  • the sealing part 330 is a part blocking the inner surface of the capsule part 320, and the opening part 335 is formed in the sealing part 330.
  • the opening 335 is a portion that is opened by bursting in the inner direction of the beverage container when the capsule 320 is pressed.
  • the additive contained in the capsule portion is introduced into the beverage container through the opening 335.
  • the opening should be able to be more easily exploded than the other portions of the sealing part 330 as well as the capsule part 320 when the capsule part 320 is pressed.
  • the opening can be divided into three types. As shown in Figure 18 (a), the opening 335 in a fully sealed form, the opening 335 "in a fully open form as shown in Figure 18 (c), and as shown in Figure 18 (b). There is a net opening 335 'as shown.
  • a fully open opening 335 " as shown in Fig. 18 (c) is used when a jelly type additive is used for yopla, etc. Since the jelly type additive is not easily mixed with the contents inside the beverage container, Opening openings 335 "in a fully open form may be used.
  • a mesh opening 335 ′ as shown in FIG. 18B may be used to prevent additives from flowing out arbitrarily.
  • the fully-opened opening 335 as shown in Figure 18 (a) may be used when the contents and the mixture inside the beverage container should not be mixed.
  • the opening 335 should be more easily blown away than the other parts of the sealing part 330, the opening 335 is a method of forming a thinner thickness than other parts of the sealing part or a method of forming a material more likely to break than other parts of the sealing part. It can be produced using.
  • the opening opening 335 may be selected in various ways, but the opening opening 335 is preferably formed at an upper portion of the sealing part while the consumer holds the beverage container. This is to prevent the additives from mixing with the contents optionally contained inside the beverage container.
  • the sealing part 330 including the opening 335 may be manufactured to a size enough to cover the entire capsule portion 320.
  • the sealing portion 330 as shown in FIG. 19 is prevented from bursting.
  • 19 is a schematic view of the closure as viewed from the inside of the beverage container. Each sealing portion 330 is attached to the capsule portion 320.
  • a sticker 340 for protecting the capsule portion 320 may be additionally attached to the outside of the recess 310. If the depression 310 is formed on the side of the beverage container, it is preferable to attach a sticker 340 having a size enough to cover the depression 310, the depression 310 is the upper end of the beverage container or When the lower end is formed, it is preferable to attach a sticker 340 or a protective cap. In addition, by filling the inside of the recess 310 with the sticker 340 or the protective cap nitrogen may be more completely protect the capsule 320 from the external impact.
  • the sticker 340 is removed and the capsule part 320 is pushed upward while pressing the capsule part 320 containing the desired additive by hand, and the opening part of the sealing part 330 is opened. 335 is broken, and the additive contained in the capsule portion is mixed with the beverage contained in the beverage container (Fig. 20 (c)).
  • the amount of the additive inserted therein varies depending on the degree of pressing the capsule part 320. Therefore, if the capsule portion 320 is slightly pressed, the amount of the additive to be added will be very small, and if the squeezing upward while pressing the capsule portion 320 will be equivalent to the amount of the additive to the beverage container.
  • Fig. 21 is a perspective view of the beverage container according to the present invention
  • Fig. 22 is a sectional view of part XX in Fig. 21.
  • the beverage container includes an inner lid and the outer lid.
  • the outer lid 514 is covered with the outermost portion of the beverage container, the outer lid 514 is made of a relatively hard material serves to protect the inner lid 512, the inner lid 512 in the present invention
  • the capsule portion 520 is attached.
  • One or more lids 510 of the outer lid 514 and the inner lid 512 serves to seal the inlet of the beverage container.
  • the inner lid 512 seals the inlet of the beverage container.
  • the outer cover protects the inner lid 512.
  • the outer lid 514 performs a sealing function and a protection function at the same time.
  • the outer lid 514 or inner lid 512 may be attached to the surface of the beverage container in a variety of ways. It may be attached to the inlet of the beverage container simply by an interference fit method, a coupling method using a projection or a coupling method using a screw thread, or may be combined in such a manner as to be completely in contact with the inlet of the beverage container using an adhesive or a high frequency wave. .
  • the inner lid 512 is preferably produced in a form that can be opened and closed repeatedly. This is after tasting a portion of the capsule portion 520 in a state where the inner lid 512 is removed, and if it is necessary to use the additive of the capsule portion 520 again, the inner lid 512 is closed and the capsule portion 520 This is because it is necessary to explode.
  • the outer lid 514 and the inner lid 512 may be manufactured by various methods such as metal, synthetic resin, various films, or paper including aluminum, and the outer lid 514 is made of a relatively hard material, and the inner lid ( 512 may be made of a less rigid material than outer lid 514.
  • the capsule part is formed on the surface of the inner lid 512.
  • At least one capsule portion 520 is formed on the surface of the inner lid 512.
  • the capsule portion 520 protrudes from the surface of the inner lid 512, and various additives are injected into each capsule portion 520.
  • the capsule part 520 may be made of the same material when the inner lid 512 is made of a soft material such as paper or film, but the inner lid 512 when the inner lid 512 is made of a relatively hard material. It is preferable to make it relatively thin compared with the other parts of).
  • the height and width of the capsule portion 520 is preferably made so as not to hit the inner surface of the cover 514 when the cover 514 is covered. This is to prevent the capsule portion 520 from bursting due to the impact applied to the outer lid 514 even when the impact is applied from the outside of the outer lid 514. That is, to protect the capsule portion 520 from an external impact by placing a certain space between the lid 514 and the capsule portion 520.
  • the capsule portion 520 is preferably manufactured integrally with the same material as the other parts of the inner lid 512.
  • the capsule part 520 may be separately molded and then bonded to another part of the inner lid 512.
  • FIG. 23 illustrates a form in which an elongated capsule portion 520 is attached to the surface of the inner lid 512. As shown in Figure 23, the capsule portion 520 itself has a long shape in the longitudinal direction.
  • FIG. 24 is an exemplary view of the capsule portion attached to the inner lid 512 of the beverage container.
  • two sugar capsule portions 521 and two milk capsule portions 523 are formed. Press to pop and tasting. In addition, the consumer can adjust the taste according to the number of popping the capsule. The size, type, number, arrangement, and installation location of the capsule may be variously changed as necessary.
  • the sealing part 530 is a part which blocks the inner surface of the capsule part 520.
  • the sealing part 530 should burst in the inner direction of the beverage container when the capsule part 520 is pressed.
  • Examples of the material that can be used for the sealing part 530 include plastic film, sheet, and aluminum foil.
  • the sealing part 530 may be manufactured separately from the inner lid 512.
  • the inner lid 512 itself is preferably manufactured to perform the function of the sealing part 530.
  • the inner lid 512 itself performs the function of the sealing unit 530, as shown in Figure 22 by only attaching the capsule portion 520 to the upper portion of the inner lid 512 and injecting additives therein
  • the invention may also be implemented.
  • the sealing part 530 may be manufactured to have a size enough to cover the entire capsule part 520.
  • the sealing part 530 may include individual capsule parts ( Each 520 may be separately attached.
  • the capsule part 520 may form a recessed part 540 on the surface of the inner lid 512, and may form the capsule part 520 therein. It is not necessary to form only one recess 540, and in some cases, a plurality of recesses 540 may be formed.
  • the depression 540 By forming the depression 540, the overall height of the capsule portion 520 is lowered, and thus the outer lid 514 may be in close contact with the inner lid 512 to be coupled to the upper portion of the beverage container.
  • Figure 27 (a) to Figure 27 (c) is a view for explaining the operation principle of the beverage container according to the present invention.
  • the outer lid 514 coupled to the upper portion of the beverage container is removed as shown in FIG. 27 (b), and the hand presses the capsule part 520 containing the desired additive as shown in FIG. 27 (c).
  • the sealing portion 530 attached to the rear surface of the capsule portion 520 bursts, and thus the additive contained in the capsule portion 520 is mixed with the beverage contained in the beverage container.
  • remove some or all of the inner lid 512 is to drink a drink.
  • the inner lid 512 has the same shape as that of FIG. 22, first, the inner lid 512 is made, and the capsule portion 520 is attached to the upper portion thereof, so that the inner lid 512 has a function of the sealing portion 530 at the same time. Make it work
  • the inner lid 512 When the inner lid 512 is made of a thin film or paper material, since the inner lid 512 may perform the function of the sealed portion, to form the capsule portion 520 on the upper portion. However, the portion corresponding to the sealing portion 530 is preferably made thin so that it can more easily burst than other portions. If the inner lid 512 is a synthetic resin, the capsule portion 520 is formed by injection or the like, and the subsequent manufacturing process is the same as that described above.

Abstract

The present invention relates to a beverage container, and more particularly, to a beverage container which allows a beverage consumer to adjust as desired the types of additives, such as sugar and milk, and the mixing ratios thereof according to preference.

Description

첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기Beverage container that can adjust the kind and mixing ratio of additives at will
본 발명은 음료용기에 관한 것으로서, 상세하게는 소비자가 기호에 따라 설탕, 우유와 같은 첨가물의 종류 및 혼합비율을 마음대로 조절해서 마실 수 있는 음료용기에 관한 것이다.The present invention relates to a beverage container, and more particularly, to a beverage container in which the consumer can adjust the type and mixing ratio of additives such as sugar and milk according to their preference.
불과 10년 전까지만 하더라도 커피라고 하면 단순히 설탕커피, 크림커피, 블랙커피만 생각하였으나, 요즘에는 에스프레소, 아메리카노, 카프치노, 카페라테, 캬라멜라테 등 이루 헤아릴 수 없을 만큼 많이 종류의 커피가 등장하게 되었다.Only ten years ago, coffee was simply sugar coffee, cream coffee, and black coffee. However, these days, espresso, americano, cappuccino, café latte, and caramel latte have emerged. .
이렇게 다양한 종류의 커피가 등장하게 된 것은 커피는 현대인이 가장 즐기는 기호품 중의 하나인데, 현대인의 기호가 다양해짐에 따라 다양한 현대인의 기호를 맞추기 위하여 다양한 종류의 커피가 등장하게 된 것이다. This variety of coffee has emerged coffee is one of the most enjoyed tastes of modern people, and as the tastes of modern people are diversified, various types of coffee have appeared to match the tastes of various modern people.
다양한 종류의 커피만큼 커피를 즐길 수 있는 방법도 다양해졌다. 카페 또는 커피전문점에서 원하는 커피를 마실 수도 있지만, 캔과 같은 용기에 담긴 커피를 마트에서 구매해서 간단하게 마실 수도 있게 되었다.There are many ways to enjoy coffee as well as different types of coffee. You can drink your favorite coffee at a café or coffee shop, but you can also buy a coffee in a container like a can at the grocery store.
문제는 커피캔의 종류도 커피의 종류만큼 다양해짐에 따라서, 생산자의 입장에서는 각각의 커피의 종류에 따라서 서로 다른 캔에 서로 다른 내용물을 담아야 하므로 수많은 생산라인을 유지해야 하고, 이로 인하여 생산과정이 매우 번거롭고 또한 복잡하게 되었다.The problem is that as the types of coffee cans are as diverse as the types of coffee, the producers have to maintain a large number of production lines because different contents can be contained in different cans according to each type of coffee. This has been very cumbersome and complicated too.
판매자의 입장에서는 다양한 종류의 캔의 재고를 모두 구비하고 있어야 하므로 보관 및 재고의 어려움이 있으며, 소비자의 입장에서는 자신의 기호에 완전히 맞는 제품이 무엇인지 알기도 어렵고 나아가 어렵게 그 제품명을 알더라도 그 제품이 판매되고 있는 판매점을 찾아야 하는 문제가 있었으며, 심한 경우에는 소비자는 자신의 기호에 완전히 맞는 커피제품 자체를 찾지 못하는 경우가 많았다.The seller needs to stock all kinds of cans, so there are difficulties in storage and inventory. From the consumer's point of view, it is difficult to know what products are completely fit for their tastes and even if they know the product name with difficulty. There was a problem to find a dealer that is being sold, and in severe cases, consumers often did not find the coffee products that perfectly match their tastes.
즉, 기존의 캔커피는 그 맛의 종류에 따라 각각의 캔에 완제품을 담은 형태로 시판되므로, 소비자가 자신의 입맛에 맞는 제품을 찾기 위하여 수많은 제품을 구매해서 먹어봐야 하는 시행착오를 거쳐야 했고, 또한 다양한 맛을 즐기고자 할 때에는 각각의 캔커피를 따로 구입해야 하는 불편이 있었다.That is, the existing can coffee is marketed in the form of finished products in each can according to the type of taste, so consumers had to go through trial and error to buy and eat numerous products in order to find a product that suits their taste. In addition, when you want to enjoy a variety of tastes had to inconvenience to buy each can coffee separately.
비단 이러한 문제점을 커피캔에만 해당되는 것은 아니고, 첨가제의 종류, 양을 조절할 필요가 있는 우유제품, 과일음료, 탄산음료, 스포츠음료, 알코홀 음료를 포함하는 첨가제가 들어갈 수 있는 모든 음료에 적용될 수 있는 문제점이다.This problem is not limited to coffee cans, but can be applied to all beverages that can contain additives, including milk products, fruit drinks, carbonated drinks, sports drinks, and alcoholic beverages that require adjustment of the type and amount of additives. It is a problem.
본 발명은 상기된 문제점을 해결하기 위하여 발명된 것으로서, 본 발명은 소비자가 기호에 따라 설탕, 우유, 과일시럽, 알코홀과 같은 첨가물의 종류와 혼합비율을 마음대로 조절해서 마실 수 있는 음료용기를 제공함을 그 목적으로 한다.The present invention has been invented to solve the above problems, the present invention provides a beverage container in which the consumer can adjust the type and mixing ratio of additives, such as sugar, milk, fruit syrup, alcohol, as desired For that purpose.
본 발명에 의한 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기는, 음료용기의 표면에서 돌출된 적어도 하나 이상의 캡슐부; 상기 캡슐부의 내측에 형성된 첨가제가 삽입되는 내부공간; 및, 상기 내부공간을 밀봉시키기 위하여 상기 캡슐부의 내측에 부착되는 밀폐부;를 포함한다.Beverage container which can adjust the type and mixing ratio of additives according to the present invention, at least one capsule portion protruding from the surface of the beverage container; An inner space into which the additive formed inside the capsule part is inserted; And a sealing part attached to the inside of the capsule part to seal the inner space.
본 발명의 일 특징에 따르면, 상기 캡슐부는 음료용기의 표면에서 내부 방향으로 함몰된 함몰부에 형성된다. According to one feature of the invention, the capsule portion is formed in the depression recessed in the inner direction from the surface of the beverage container.
본 발명의 다른 특징에 따르면, 상기 캡슐부는 음료용기의 상부 또는 하부 또는 측면의 함몰된 부분에 형성된다. According to another feature of the invention, the capsule portion is formed in the recessed portion of the top or bottom or side of the beverage container.
본 발명의 다른 특징에 따르면, 상기 캡슐부의 높이는 함몰부의 함몰된 깊이와 동일하거나 낮다. According to another feature of the invention, the height of the capsule is equal to or less than the recessed depth of the depression.
본 발명의 다른 특징에 따르면, 상기 캡슐부의 두께가 음료용기의 다른 부분의 두께 보다 얇다. According to another feature of the invention, the thickness of the capsule portion is thinner than the thickness of the other portion of the beverage container.
본 발명의 다른 특징에 따르면, 밀폐부는 개개의 캡슐부별로 부착된다. According to another feature of the invention, the closure is attached for each capsule part.
본 발명의 다른 특징에 따르면, 상기 음료용기에는 상기 캡슐부를 완전히 덮을 수 있는 크기의 스티커 또는 보호캡이 추가로 부착된다. According to another feature of the invention, the beverage container is additionally attached a sticker or a protective cap of a size that can completely cover the capsule portion.
본 발명의 다른 특징에 따르면, 상기 캡슐부와 스티커 또는 보호캡 사이에는 질소충전이 되어 있다.According to another feature of the invention, there is nitrogen filling between the capsule portion and the sticker or protective cap.
본 발명의 다른 특징에 따르면, 상기 캡슐부는 음료용기의 다른 부분과 서로 다른 재질로 만들어진다.According to another feature of the invention, the capsule portion is made of a different material from the other portions of the beverage container.
본 발명의 다른 특징에 따르면, 상기 캡슐부와 캡슐부는 미리 결정된 거리로 이격된다. According to another feature of the invention, the capsule portion and the capsule portion are spaced at a predetermined distance.
본 발명의 다른 특징에 따르면, 상기 밀폐부에는 상기 캡슐부를 외부에서 눌렀을 경우에 상기 캡슐부 내부에 들어있는 첨가제가 음료용기 내부로 배출될 수 있는 개봉구가 형성된다. According to another feature of the invention, the seal is formed in the opening that can be discharged to the inside of the beverage container the additive contained in the capsule when the capsule is pressed from the outside.
본 발명의 다른 특징에 따르면, 상기 개봉구는, 상기 밀폐부의 다른 부분보다 얇은 두께로 성형되거나, 상기 밀폐부의 다른 부분보다 파단되기 쉬운 재질로 성형되거나, 그물형태로 성형되거나, 완전히 개방된 형태로 성형된다.According to another feature of the invention, the opening is formed in a thickness thinner than other parts of the sealing portion, molded of a material that is more likely to break than the other parts of the sealing portion, molded in a net form, or molded in a fully open form do.
본 발명의 다른 특징에 따르면, 상기 함몰부는 음료용기의 다른 부분과 서로 다른 재질로 만들어진다.According to another feature of the invention, the depression is made of a different material than the other parts of the beverage container.
또한 본 발명에 따르면, 음료용기의 입구에 형성된 속뚜껑; 및, 상기 속뚜껑의 표면에 씌워지는 겉뚜껑;을 포함하는 음료용기로서, 상기 속뚜껑에는 내부에 음료에 혼합될 수 있는 첨가제가 들어있는 적어도 하나 이상의 캡슐부가 형성되어 있는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기가 제공된다.In addition, according to the invention, the inner lid formed at the inlet of the beverage container; And, an outer lid covered on the surface of the inner lid; wherein the inner lid has at least one capsule portion containing an additive that can be mixed into a beverage therein; Beverage containers are provided that can adjust the type and mixing ratio at will.
본 발명의 다른 특징에 따르면, 상기 캡슐부는 상기 속뚜껑의 표면에 돌출된 형태로 형성되거나, 속뚜껑의 표면에서 음료용기의 내부방향으로 함몰된 함몰부에 형성된다. According to another feature of the invention, the capsule portion is formed to protrude on the surface of the inner lid, or is formed in the depression recessed in the inner direction of the beverage container on the surface of the inner lid.
본 발명의 다른 특징에 따르면, 상기 캡슐부의 내부에 들어 있는 첨가제의 누설을 방지하기 위하여 캡슐부의 내측에는 캡슐부를 밀봉시키기 위한 밀폐부가 부착된다.According to another feature of the invention, in order to prevent the leakage of the additive contained in the capsule portion inside the capsule portion is attached a sealing for sealing the capsule portion.
본 발명의 다른 특징에 따르면, 상기 음료용기는 금속, 합성수지, 유리 또는 종이 중의 어느 하나의 재질로 만들어진다.According to another feature of the invention, the beverage container is made of any one material of metal, synthetic resin, glass or paper.
본 발명의 다른 특징에 따르면, 상기 첨가제는 설탕, 우유, 크림, 캬라멜시럽, 과일시럽, 비타민, 알콜, 커피, 쵸콜릿, 정제한 알약형태의 탄산인 농축탄산 중의 어느 하나 이상을 포함한다.According to another feature of the invention, the additive comprises any one or more of sugar, milk, cream, caramel syrup, fruit syrup, vitamin, alcohol, coffee, chocolate, carbonic acid in the form of purified pills.
본 발명의 다른 특징에 따르면, 상기 음료용기의 내부에는 커피원액, 생수, 우유, 탄산수, 차음료, 이온음료, 과일음료, 알콜음료, 유산균음료 중의 어느 하나 이상이 들어 있다.According to another feature of the invention, the interior of the beverage container contains any one or more of the coffee solution, bottled water, milk, carbonated water, tea drink, ionic drink, fruit drink, alcoholic beverage, lactic acid bacteria beverage.
본 발명의 다른 특징에 따르면, 상기 첨가제는 고체, 액체, 분말, 정제 중의 어느 하나의 형태를 가진다.According to another feature of the invention, the additive has any one form of solid, liquid, powder, tablets.
소비자는 용기에 부착된 첨가제의 종류 및 양을 조절하여 자신의 기호에 가장 적합한 음료를 즉석에서 조제해서 마실 수 있어 선택의 다양성과 재미를 즐길 수 있고,By adjusting the type and amount of additives attached to the container, consumers can instantly prepare and drink the drink that best suits their tastes, so they can enjoy a variety of choices and have fun.
생산자는 예를들어 커피의 경우에는 용기의 내부에는 커피원액만 담고, 첨가제로서 설탕, 크림 등을 용기의 표면에 부착시킨 하나의 제품만을 생산하게 되므로 여러종류의 커피음료 완제품을 만들 필요가 없이, 하나의 생산라인에서 모든 커피 제품의 생산이 가능하게 되어, 여러 제품별로 별도의 설비를 가동하지 않아 제조공정 설치 및 유지비용을 획기적으로 줄일 수 있고, 나아가 생산공정의 매우 단순해져서 원가절감효과가 극대화 된다.Producers, for example, in the case of coffee, only contains a raw coffee solution inside the container, and produces only one product that has sugar, cream, etc. attached to the surface of the container as an additive, so there is no need to make several types of finished coffee drinks, All coffee products can be produced in one production line, and the separate installation and maintenance cost of the manufacturing process can be drastically reduced by not operating separate equipment for each product. Furthermore, the production process becomes very simple, thereby maximizing cost reduction effect. do.
판매자는 불필요하게 비슷비슷한 모든 종류의 제품을 구비하고 판매할 필요가 없으므로, 재고 부담이 없어 물류비용이 절감될 수 있다. Sellers do not need to stock and sell all sorts of similarly unnecessarily similar items, so there is no inventory burden and logistics costs can be reduced.
또한 기존의 광범위하게 사용되었던 재질과 동일한 재질을 이용하여 용기가 제작되므로 사용후 용기의 재활용, 용기 재질이나 용기 사용시의 안전성 등에 따로 영향을 받지 않는다.In addition, since the container is manufactured using the same material as the existing widely used material, the container is not affected by recycling of the container after use, safety of the container material or the use of the container.
도 1은 본 발명에 의한 음료용기의 사시도, 1 is a perspective view of a beverage container according to the present invention,
도 2는 도 1에서 XX'부분의 단면도,2 is a sectional view taken along the line XX 'of FIG. 1;
도 3은 길쭉한 형태의 캡슐부가 음료용기의 표면에 부착된 형태를 도시한 사시도,Figure 3 is a perspective view showing a form in which the capsule portion of the elongated shape is attached to the surface of the beverage container,
도 4는 도 1의 음료용기 내부에서 본 밀폐부의 개략도,Figure 4 is a schematic view of the sealing portion seen from inside the beverage container of Figure 1,
도 5는 캡슐부(520)가 음료용기의 상부에 형성된 음료용기의 사시도, 5 is a perspective view of the beverage container capsule portion 520 formed on the upper portion of the beverage container,
도 6은 캡슐부(520)가 음료용기의 하부에 형성된 음료용기의 사시도,6 is a perspective view of the beverage container capsule portion 520 is formed in the lower portion of the beverage container,
도 7은 함몰부가 형성된 음료용기의 사시도, 7 is a perspective view of a beverage container having a depression,
도 8은 도 7에서의 XX'부분의 단면도,8 is a cross-sectional view taken along the line XX 'of FIG. 7;
도 8a 내지 도 8b는 도 8에 도시된 음료 용기의 작동 원리를 도시하는 단면도,8a to 8b are cross-sectional views showing the principle of operation of the beverage container shown in FIG.
도 9는 상부에 함몰부와 캡슐부가 형성된 음료용기의 단면도,9 is a cross-sectional view of the beverage container with a depression and a capsule formed on the top,
도 10은 스티커가 부착된 음료용기의 정면도, 10 is a front view of the beverage container with a sticker,
도 11은 보호캡이 부착된 음료용기의 사사도,11 is a perspective view of a beverage container with a protective cap,
도 12는 본 발명에 의한 음료용기의 작동원리를 설명하기 위한 도면,12 is a view for explaining the principle of operation of the beverage container according to the present invention,
도 13과 도 14는 함몰부와 캡슐부를 형성시키는 프레스 가공과정을 도시한 도면이다.13 and 14 are views illustrating a press working process for forming the depressions and capsules.
도 15는 본 발명에 의한 음료용기의 사시도, 15 is a perspective view of a beverage container according to the present invention;
도 16은 도 1에서 XX'부분의 단면도,16 is a cross-sectional view of the XX 'portion in FIG.
도 17은 커피캔에 부착될 수 있는 캡슐의 예시도,17 is an illustration of a capsule that may be attached to a coffee can,
도 18(a) 내지 도 18(c)는 개봉구의 다양한 실시예를 도시한 단면도,18 (a) to 18 (c) are cross-sectional views showing various embodiments of the opening;
도 19는 음료용기의 내부에서 본 밀폐부의 개략도,19 is a schematic view of the sealing portion seen from the inside of the beverage container,
도 20은 본 발명에 의한 음료용기의 작동원리를 설명하기 위한 도면,20 is a view for explaining the principle of operation of the beverage container according to the present invention,
도 21은 본 발명에 의한 음료용기의 사시도, 21 is a perspective view of a beverage container according to the present invention;
도 22는 도 21에서의 XX부분의 단면도,FIG. 22 is a cross-sectional view of part XX in FIG. 21;
도 23은 길쭉한 형태의 캡슐부가 속뚜껑의 표면에 부착된 형태를 도시한 사시도,Figure 23 is a perspective view showing a form in which the capsule portion of the elongated shape is attached to the surface of the inner lid,
도 24는 음료용기의 속뚜껑에 부착된 캡슐부의 예시도,24 is an exemplary view of a capsule attached to the inner lid of a beverage container,
도 25는 음료용기의 내부에서 본 밀폐부의 개략도,25 is a schematic view of the sealing portion seen from the inside of the beverage container,
도 26은 함몰부를 포함하는 음료용기의 단면도,26 is a cross-sectional view of a beverage container including a depression;
도 27(a)내지 도 27(d)는 본 발명에 의한 음료용기의 작동원리를 설명하기 위한 도면이다.Figure 27 (a) to Figure 27 (d) is a view for explaining the operation principle of the beverage container according to the present invention.
본 발명의 이점 및 특징, 그리고 그것들을 달성하는 방법은 첨부되는 도면과 함께 상세하게 후술되는 실시예를 참조하면 명확해질 것이다. 그러나, 본 발명은 이하에서 개시되는 실시예로 한정되는 것이 아니라 서로 다른 다양한 형태로 구현될 것이다. Advantages and features of the present invention, and methods for achieving them will be apparent with reference to the embodiments described below in detail in conjunction with the accompanying drawings. However, the present invention is not limited to the embodiments disclosed below, but may be implemented in various different forms.
본 명세서에서 본 실시예는 본 발명의 개시가 완전하도록 하며, 본 발명이 속하는 기술 분야에서 통상의 지식을 가진 자에게 발명의 범주를 완전하게 알려주기 위해 제공되는 것이다. 그리고 본 발명은 청구항의 범주에 의해 정의될 뿐이다. 따라서, 몇몇 실시예에서, 잘 알려진 구성 요소, 잘 알려진 동작 및 잘 알려진 기술들은 본 발명이 모호하게 해석되는 것을 피하기 위하여 구체적으로 설명되지 않는다. In this specification, the embodiments are provided so that the disclosure of the present invention may be completed and the scope of the present invention may be completely provided to those skilled in the art. And the present invention is only defined by the scope of the claims. Thus, in some embodiments, well known components, well known operations and well known techniques are not described in detail in order to avoid obscuring the present invention.
또한, 명세서 전체에 걸쳐 동일 참조 부호는 동일 구성 요소를 지칭한다. 그리고, 본 명세서에서 사용된(언급된) 용어들은 실시예를 설명하기 위한 것이며 본 발명을 제한하고자 하는 것은 아니다. 본 명세서에서, 단수형은 문구에서 특별히 언급하지 않는 한 복수형도 포함한다. 또한, '포함(또는, 구비)한다'로 언급된 구성 요소 및 동작은 하나 이상의 다른 구성요소 및 동작의 존재 또는 추가를 배제하지 않는다. Also, like reference numerals refer to like elements throughout. In addition, the terms used (discussed) herein are for the purpose of describing the embodiments are not intended to limit the invention. In this specification, the singular also includes the plural unless specifically stated otherwise in the phrase. In addition, components and operations referred to as 'includes (or includes)' do not exclude the presence or addition of one or more other components and operations.
다른 정의가 없다면, 본 명세서에서 사용되는 모든 용어(기술 및 과학적 용어를 포함)는 본 발명이 속하는 기술분야에서 통상의 지식을 가진 자에게 공통적으로 이해될 수 있는 의미로 사용될 수 있을 것이다. 또 일반적으로 사용되는 사전에 정의되어 있는 용어들은 정의되어 있지 않은 한 이상적으로 또는 과도하게 해석되지 않는다.Unless otherwise defined, all terms (including technical and scientific terms) used in the present specification may be used in a sense that can be commonly understood by those skilled in the art. In addition, the terms defined in the commonly used dictionary are not ideally or excessively interpreted unless they are defined.
본 발명에서의 '음료용기'는 알루미늄을 포함하는 금속, 유리, 합성수지, 종이 등 그 재질을 불문하고 커피를 포함한 음용할 수 있는 음료가 담기는 용기를 의미한다. 다만 제조과정에서 오목한 부분 또는 볼록한 부분을 형성시킬 수 있고, 나아가 사람이 손 또는 간단한 도구를 사용하여 오목한 부분 또는 볼록한 부분에 힘을 가하면 그 힘이 가해진 부분의 형태가 변할 수 있는 재질로 만들어진 부분을 포함하고 있는 용기로 한정한다. 예를 들어, 병으로만 제조된 용기는 오목한 부분 또는 볼록한 부분을 제조과정에서 형성시킬 수는 있지만, 사람이 힘을 가해서 그 부분을 변형시키는 것이 불가하므로 본 발명에서의 '음료용기'에 해당하지 않는다. 그러나 병으로 만든 용기의 뚜껑을 철로 만들고 철로 만든 뚜껑에 오목한 부분 또는 볼록한 부분을 형성시키고, 이 부분을 사람이 힘을 가해서 변형을 시킬 수 있다면, 이 경우에는 본 발명에서 의미하는 '음료용기'에 해당한다."Drink container" in the present invention means a container containing a drink containing beverages, including coffee, regardless of the material, such as metal, glass, synthetic resin, paper containing aluminum. However, in the manufacturing process, it is possible to form a concave or convex part, and furthermore, if a person applies a force to the concave or convex part using a hand or a simple tool, the part is made of a material that can change the shape of the applied part. It is limited to container containing. For example, a container made only of a bottle may form a concave or convex part in the manufacturing process, but it is not a drink container in the present invention because it is impossible for a person to deform the part by applying force. Do not. However, if the lid of the container made of a bottle made of iron and formed a concave or convex portion in the iron lid, and this part can be deformed by applying force, in this case 'beverage container' means in the present invention Corresponding.
또한 본 발명에서의 음료용기는 용기의 뚜껑, 보호캡 등 음료용기에 부착된 부분까지 모두 포함하는 것이다.In addition, the beverage container in the present invention is to include all the parts attached to the beverage container, such as a lid, a protective cap of the container.
이하, 첨부된 도면들을 참조하여 본 발명의 기술적 특징을 구체적으로 설명하기로 한다.Hereinafter, technical features of the present invention will be described in detail with reference to the accompanying drawings.
도 1은 본 발명에 의한 음료용기의 사시도이고, 도 2는 도 1에서 XX'부분의 단면도이다. 도 1과 도 2에서 보는 바와 같이, 본 발명의 제1실시예는 캡슐부(120), 내부공간(150) 및 밀폐부(130)를 포함한다. 캡슐부(120)은 음료용기의 표면(200)에서 외부 방향으로 돌출된 것으로서, 적어도 하나 이상 형성된다. 개개의 캡슐부(120)의 내부인 내부공간(150)에는 다양한 첨가제가 들어간다. 여기서 캡슐부(120)가 형성되는 음료용기의 표면은 음료용기의 상부, 하부, 측면 또는 외부뚜껑과 내부뚜껑을 포함하는 뚜껑을 모두 포함하는 것이다.1 is a perspective view of a beverage container according to the present invention, Figure 2 is a cross-sectional view of the part 'XX' in FIG. As shown in FIG. 1 and FIG. 2, the first embodiment of the present invention includes a capsule part 120, an inner space 150, and a sealing part 130. The capsule portion 120 protrudes outward from the surface 200 of the beverage container and is formed with at least one. Various additives enter the inner space 150 that is the interior of the individual capsule portion 120. Here, the surface of the beverage container in which the capsule part 120 is formed is to include all of the lid including the upper, lower, side or outer lid and the inner lid of the beverage container.
캡슐부(120)의 표면은 사람이 손 또는 동전과 같은 간단한 도구를 이용하여 눌렸을 경우에 음료용기의 내부방향으로 눌러질 수 있어야 한다. 따라서 캡슐부(120)는 음료용기의 다른 부분과 비교하여 비교적 얇게 제작하는 것이 바람직하다. 또한 캡슐부(120)를 구성하는 부분은 힘에 의해 눌러져도 그 부분이 음료용기의 외부로는 터지지 않으면서 변형이 가능한 재질로 만드는 것이 바람직하므로, 알루미늄을 포함하는 금속재, 종이 및 연질의 합성수지 등으로 만드는 것이 바람직하다.The surface of the capsule portion 120 should be able to be pressed inwardly of the beverage container when a person is pressed using a simple tool such as a hand or a coin. Therefore, the capsule portion 120 is preferably made relatively thin compared to other portions of the beverage container. In addition, since the portion constituting the capsule portion 120 is preferably made of a material that can be deformed without being blown to the outside of the beverage container, even if pressed by a force, a metal material including aluminum, paper and soft synthetic resin, etc. It is desirable to make it.
또한 캡슐부(120)는 음료용기의 다른 부분과 동일한 재질로 일체형으로 제작될 수도 있으나, 상이한 재질을 이용하여 캡슐부(120)를 별도로 성형한 후에 음료용기의 다른 부분과 접합시키는 방법으로 제작될 수도 있다. 음료용기가 유리인 경우에는 캡슐부(120)를 음료용기에 일체형으로 만들기 어렵고 별도로 성형하여 접합시키는 것도 용이하지 않으므로, 이 경우에는 캡슐부(120)를 금속, 연성의 합성수지 등으로 만들어진 뚜껑에 형성시키는 것도 가능하다.In addition, the capsule part 120 may be made of the same material as the other parts of the beverage container, but may be manufactured by bonding the other part of the beverage container after separately forming the capsule part 120 using different materials. It may be. In the case where the beverage container is glass, it is difficult to form the capsule part 120 integrally in the beverage container and it is not easy to separately form and join the capsule part. In this case, the capsule part 120 is formed on a lid made of metal, soft synthetic resin, or the like. It is also possible.
한편 캡슐부(120)와 캡슐부(120) 사이는 일정거리 이격시키는 것이 바람직하다. 이는 하나의 캡슐부(120)를 눌렸을 경우에 인접한 다른 캡슐부(120)까지 함께 눌러지는 것을 방지하기 위한 것으로서, 캡슐부(120)와 캡슐부(120) 사이의 거리는 캡슐부(120)의 재질등에 따라서 많은 차이가 있으므로 이를 일률적으로 정하기는 어렵지만, 최소 3mm이상의 간격을 두는 것이 바람직하다. 캡슐부(120)와 캡슐부(120) 사이의 거리가 3mm 미만이면 하나의 캡슐부(120)가 눌러질 경우에 인접한 캡슐부(120)까지 눌러질 수 있기 때문이다.On the other hand, the capsule portion 120 and the capsule portion 120 is preferably spaced apart from each other. This is to prevent pressing together to the other capsule portion 120 adjacent to the case when one capsule portion 120 is pressed, the distance between the capsule portion 120 and the capsule portion 120 of the capsule portion 120 There are many differences depending on the material, so it is difficult to determine this uniformly, but it is desirable to have a space of at least 3mm. This is because when the distance between the capsule part 120 and the capsule part 120 is less than 3 mm, one capsule part 120 may be pressed to the adjacent capsule part 120 when the capsule part 120 is pressed.
캡슐부(120)의 형상은 다양하게 만들어질 수 있다. 도 1과 같이 사각 박스형상으로 만들어질 수도 있으나, 원통형, 반원형, 별형등 다양한 형태 및 캐릭터의 형상으로도 제작될 수도 있다. 특히 캡슐부(120)는 도 3과 같이 길쭉한 형태로 제작될 수도 있다.The shape of the capsule unit 120 may be variously made. It may be made in a rectangular box shape as shown in Figure 1, it may also be produced in a variety of forms, such as cylindrical, semi-circular, star shape and the shape of the character. In particular, the capsule portion 120 may be manufactured in an elongated form as shown in FIG.
도 3은 길쭉한 형태의 캡슐부(120)가 음료용기의 표면에 부착된 형태를 도시한 것으로서, 캡슐부(120) 자체가 길이방향으로 긴 형태를 가지게 된다. 따라서 하나의 캡슐부(120)에는 상당량의 첨가제가 들어 갈 수 있다. 즉, 도 1에서는 동일한 첨가물이 들어 있는 캡슐부(120)를 여러개 형성하는 반면에, 도 3에서는 하나의 캡슐부(120)만 부착시켜도 충분할 수 있으며, 시음시에는 길쭉한 캡슐부(120)의 누르는 강도 및 면적을 조절해서 첨가되는 첨가제의 양을 조절할 수 있다. 3 shows a form in which the elongated capsule portion 120 is attached to the surface of the beverage container, the capsule portion 120 itself has a long shape in the longitudinal direction. Therefore, one capsule portion 120 may contain a significant amount of additives. That is, in Figure 1, while forming a plurality of capsule portion 120 containing the same additive, in Figure 3 it may be sufficient to attach only one capsule portion 120, when tasting the pressing of the elongated capsule portion 120 The amount of additives added can be adjusted by adjusting the strength and area.
내부공간(150)은 캡슐부(120)의 내측에 형성된 첨가제가 삽입되는 공간이다. 내부공간(150)에 포함될 수 있는 첨가제의 종류 및 양에 대해서는 특별한 제한은 없다. 첨가제의 예시로서 설탕, 우유, 크림, 과일시럽, 비타민, 알콜, 커피, 쵸콜릿, 캬라멜시럽, 정제한 알약형태의 탄산인 농축 탄산등을 들 수 있는데, 이들은 음료용기의 내부에 들어가는 음료의 종류에 따라서 다양하게 선택될 수 있다. 또한 첨가제의 형태에도 제한은 없다. 설탕의 경우에는 분말 또는 정제 형태의 설탕이 들어갈 수도 있으나, 시럽형태의 설탕이 들어갈 수 있다. 즉, 첨가제의 형태에 대해서는 특별한 제한은 없으며, 고체, 액체, 분말, 정제 등 다양한 형태의 첨가제가 사용될 수 있다.The inner space 150 is a space into which the additive formed inside the capsule part 120 is inserted. There is no particular limitation on the type and amount of the additive that may be included in the inner space 150. Examples of additives include sugar, milk, cream, fruit syrup, vitamins, alcohols, coffee, chocolate, caramel syrup, and concentrated carbonic acid, which is a carbonate in the form of a refined pill. Therefore, it can be variously selected. In addition, there is no limitation in the form of the additive. In the case of sugar, sugar in powder or tablet form may be added, but sugar in syrup form may be included. That is, the form of the additive is not particularly limited, and various types of additives such as solids, liquids, powders, and tablets may be used.
밀폐부(130)는 캡슐부(120)의 내측에 내부공간(150)을 밀폐시키기 위하여 부착되는 부분이다. 밀폐부(130)는 캡슐부(120)가 눌러질 경우에 음료용기의 내부 방향으로 터져야 하므로 캡슐부(120)보다는 쉽게 터질수 있는 재질로 만들어져야 하고, 가공성을 고려해야 하므로 밀봉성과 열내구성이 우수한 재질로 만들어야 한다. 밀폐부(130)에 사용될 수 있는 재질로서 플라스틱 필름, 시트 및 알루미늄 호일을 들 수 있다. The sealing part 130 is a part attached to seal the inner space 150 inside the capsule part 120. When the encapsulation part 130 is to be pressed in the inner direction of the beverage container when the capsule part 120 is pressed, it must be made of a material that can be easily blown away than the capsule part 120, and the processability must be taken into consideration so that the sealing property and heat durability are excellent. Should be made. Plastic films, sheets, and aluminum foils may be used as the materials that may be used for the seal 130.
도 4는 도 1의 음료용기 내부에서 본 밀폐부의 개략도이다. 밀폐부(130)는 캡슐부(120)의 전체를 덮을 수 있을 정도의 크기로 제작될 수도 있지만, 하나의 캡슐부(120)가 눌러져서 그에 해당하는 밀폐부(130)가 터지면서 인접한 캡슐부(120)의 밀폐부(130)까지 터지는 것을 방지하기 위하여 밀폐부(130)는 개개의 캡슐부(120)마다 별도로 부착시키는 것이 바람직하다. 도 4 에서 보는 바와 같이 개개의 캡슐부(120)에는 개개의 밀폐부(130)가 부착되어 있다.Figure 4 is a schematic view of the sealing portion seen from inside the beverage container of Figure 1; The sealing part 130 may be manufactured to a size that may cover the entire capsule part 120, but one capsule part 120 is pressed to close the corresponding sealing part 130 while the corresponding capsule part bursts. In order to prevent bursting up to the sealing part 130 of the 120, the sealing part 130 is preferably attached to each individual capsule part 120 separately. As shown in FIG. 4, the individual sealing part 130 is attached to the individual capsule part 120.
한편 도 3과 같은 길쭉한 형태의 캡슐부(120)가 부착된 경우에는 캡슐부의 후면 전체가 밀폐부가 될 수도 있지만, 바람직하게는 밀폐부는 캡슐부(120)의 후면 중에서 일부에만 형성시키는 것이 바람직하다. 특히, 밀폐부를 길쭉한 캡슐부(120)에 대응하는 내부공간(150) 중에서 상측에 형성시키는 것이 바람직하다.On the other hand, when the elongated capsule part 120 as shown in FIG. 3 is attached, the entire rear surface of the capsule part may be a sealing part, but preferably, the sealing part is formed only in a part of the rear surface of the capsule part 120. In particular, it is preferable to form the sealing part on the upper side in the inner space 150 corresponding to the elongated capsule part 120.
도 5는 캡슐부(120)가 음료용기의 상부에 형성된 음료용기의 사시도이고, 도 6은 캡슐부(120)가 음료용기의 하부에 형성된 음료용기의 사시도이다. 캡슐부(120)는 도 5 및 도 6 에서와 같이 음료용기의 상부 또는 하부에 형성될 수도 있다. 캔과 같은 종류의 음료용기의 상부 또는 하부는 일부 함몰된 부분이 형성되어 있는데, 캡슐부(120)를 음료용기의 상부 또는 하부의 함몰된 부분에 형성시킬 수 있다. 도 5와 도 6에서 보는 바와 같이, 캡슐부(120)는 음료용기 자체의 함몰된 부분에 형성된다. 또한 캡슐부(120)의 높이를 음료용기의 함몰된 부분의 높이와 같거나 낮게 하면 캡슐부(120)의 파손을 방지할 수도 있다.5 is a perspective view of a beverage container in which the capsule unit 120 is formed on the upper portion of the beverage container, and FIG. 6 is a perspective view of the beverage container in which the capsule unit 120 is formed on the lower portion of the beverage container. Capsule portion 120 may be formed on the upper or lower portion of the beverage container as shown in FIGS. The upper portion or the lower portion of the beverage container, such as a can, is formed with a partially recessed portion, and the capsule part 120 may be formed in the recessed portion of the upper or lower portion of the beverage container. 5 and 6, the capsule portion 120 is formed in the recessed portion of the beverage container itself. In addition, if the height of the capsule portion 120 is equal to or lower than the height of the recessed portion of the beverage container it may be to prevent the breakage of the capsule portion 120.
도 7은 함몰부가 형성된 음료용기의 사시도이고, 도 8 은 도 7에서의 XX'부분의 단면도이다. 도면에 도시된 바와 같이, 음료용기의 표면에 함몰부를 형성하고 그 함몰부의 내부에 캡슐부(120)를 형성한다. 함몰부(110)는 음료용기(100)의 표면(200)에서 함몰된 부분이다. 표면(200)은 외부뚜껑과 내부뚜껑을 포함하는 음료용기의 어느 부분이든지 무관하다. 예를 들어, 도 7과 도 8에서는 음료용기로서 캔을 도시하였고, 함몰부(110)가 캔의 측면에 형성된 것으로 도시하였으나, 함몰부(110)는 음료용기의 상부, 하부 또는 외부뚜껑과 내부뚜겅을 포함하는 뚜껑에도 형성될 수 있다. 이미 함몰된 부분이 존재하는 음료용기의 상부 또는 하부에 추가적으로 함몰부를 형성시킬 수도 있다. 이는 음료용기의 원래 존재하는 함몰된 부분은 그 높이가 캡슐부(120)를 설치하기에 적합하지 않은 경우가 있으므로, 캡슐부(120)를 설치하기 위하여 도 9와 같이 추가적인 함몰부를 형성하고, 그 내부에 캡슐부(120)를 형성할 수도 있다. 경우에 따라서 다수의 함몰부(110)를 형성할 수도 있다.FIG. 7 is a perspective view of the beverage container in which the depression is formed, and FIG. 8 is a cross-sectional view of part XX 'of FIG. As shown in the figure, the depression is formed on the surface of the beverage container and the capsule portion 120 is formed inside the depression. The depression 110 is a portion recessed in the surface 200 of the beverage container 100. The surface 200 is independent of any portion of the beverage container including the outer lid and the inner lid. For example, in FIG. 7 and FIG. 8, the can is shown as a beverage container, and the depression 110 is illustrated as being formed on the side of the can. However, the depression 110 may have an upper, lower or outer lid and an inner lid of the beverage container. It may also be formed on the lid including the lid. It is also possible to form additional depressions in the upper or lower portion of the beverage container in which the depressions already exist. This is because the original recessed portion of the beverage container may not be suitable for installing the capsule portion 120, the additional portion is formed as shown in Figure 9 to install the capsule portion 120, It is also possible to form the capsule portion 120 therein. In some cases, a plurality of depressions 110 may be formed.
함몰부를 형성시키는 이유는 함몰부에 형성된 캡슐부(120)가 음료용기의 외부로 돌출되지 않아서 외부 충격으로부터 캡슐부(120)를 보호하기 위함이다. 따라서 함몰부가 형성된 경우의 캡슐부(120)의 높이는 함몰부(110)의 함몰된 높이와 동일하거나 이보다 낮게 형성하는 것이 바람직하다. The reason for forming the depression is to protect the capsule portion 120 from external impact because the capsule portion 120 formed in the depression portion does not protrude to the outside of the beverage container. Therefore, when the depression is formed, the height of the capsule portion 120 is preferably equal to or lower than the height of the depression of the depression 110.
도 8(a) 내지 도 8(c)에는 도 8 에 도시된 음료 용기의 사용 방법이 도시되어 있다. 도면을 참조하면, 먼저 스티커(140)를 제거하고 원하는 첨가제가 들어있는 캡슐부(121)를 손으로 누르면(도 8b), 캡슐부(121)가 눌러지면서 그 이면에 부착된 밀폐부(130)가 터지고, 이로 인하여 캡슐(121)의 내부의 내부 공간(150)에 들어있던 첨가제는 용료 용기의 내부에 들어있던 음료와 섞이게 된다(도 8(c)).8 (a) to 8 (c) illustrate a method of using the beverage container shown in FIG. 8. Referring to the drawings, first remove the sticker 140 and press the capsule portion 121 containing the desired additives by hand (Fig. 8b), the capsule portion 121 is pressed while the sealing portion 130 attached to the back side This causes the additive contained in the interior space 150 of the interior of the capsule 121 to mix with the beverage contained in the interior of the container (Fig. 8 (c)).
만약 음료 용기의 내부에 들어가는 음료가 커피인 경우, 음료 용기 내부에는 단순히 커피 원액만 채우고, 내부 공간(150)에는 설탕, 우유, 크림, 캬라멜시럽등의 커피에 들어갈 수 있는 첨가제를 넣는다. 소비자는 취향에 따라서 원하는 첨가제가 들어 있는 부분의 캡슐부를 눌러서 터뜨리고 음료 용기를 흔들면 소비자가 원하는 맛의 음료를 먹을 수 있다. If the beverage entering the interior of the beverage container is coffee, the beverage container is simply filled with the original liquid, and the interior space 150, sugar, milk, cream, caramel syrup and other additives that can enter the coffee. The consumer can eat the beverage of the desired taste by pressing and popping the capsule portion of the portion containing the desired additive according to the taste and shaking the beverage container.
예를 들어, 설탕이 첨가된 아메리카노를 먹고 싶은 사람은 설탕이라고 적힌 캡슐(121)을 하나 터뜨린 후에 음료 용기를 흔들고 맛을 본 후에, 설탕을 더 넣고 싶으면 설탕이라고 적힌 캡슐(122)을 하나 더 터뜨리면 된다. 또한 마시는 도중에 크림을 넣고 싶은 사람은 다시 크림이라고 적힌 캡슐(125,126)을 터뜨리면 된다. 따라서 소비자는 원하는대로 맛을 조절하면서 커피를 마실 수 있다.For example, a person who wants to eat Americano added with sugar breaks the capsule 121 labeled sugar, shakes the beverage container and tastes it, and if the user wants to add more sugar, the capsule 122 labeled sugar is added. do. In addition, if you want to put the cream while drinking, you can pop the capsules 125 and 126 again written cream. Thus, consumers can drink coffee while adjusting the taste as desired.
아울러, 제조자는 개개의 맛에 따라서 다양한 커피캔을 제조하는 종래와 달리, 단순히 음료 용기에는 커피 원액만 넣고 캡슐에 다양한 첨가제를 넣은 커피 제품 하나만 생산하면 되므로, 하나의 생산 라인만을 유지하면 되어 생산 과정이 매우 단순해져서 생산 원가를 절감할 수 있다. In addition, unlike the conventional method of manufacturing a variety of coffee cans according to individual tastes, the manufacturer only needs to produce one coffee product containing only the coffee solution in the beverage container and various additives in the capsule, thus maintaining only one production line. This is very simple, which can reduce production costs.
한편, 캡슐부(120)의 외부에는 음료용기의 운송과정 또는 보관중에 원치 않게 캡슐부(120)가 눌러지는 것을 방지하고 캡슐부(120)에 이물질이 끼이는 것을 방지하기 위하여, 캡슐부(120)를 보호하기 위한 스티커(140)가 추가로 부착될 수 있다. 함몰부(110)가 음료용기의 측면에 형성된 경우에는 함몰부(110)를 덮을 수 있을 정도의 크기를 가지는 스티커(140)를 부착시키는 것이 바람직하고, 도 9 에 도시된 바와 같이 함몰부(110)가 음료용기의 상단부 경우에는 스티커 또는 도 11 에 도시된 보호캡(145)을 부착시키는 것이 바람직하다. 도 10 은 스티커가 부착된 음료용기의 정면도이고, 도 11은 보호캡이 부착된 음료용기의 사시도이다.On the other hand, the outside of the capsule portion 120 in order to prevent unwanted entrapment of the capsule portion 120 during the transport process or storage of the beverage container, and to prevent foreign substances are caught in the capsule portion 120, the capsule portion 120 Sticker 140 to protect the) may be additionally attached. When the depression 110 is formed on the side of the beverage container, it is preferable to attach a sticker 140 having a size enough to cover the depression 110, as shown in FIG. 9. In the case of the upper end of the beverage container it is preferable to attach a sticker or a protective cap 145 shown in FIG. 10 is a front view of the beverage container with a sticker, Figure 11 is a perspective view of the beverage container with a protective cap attached.
또한 스티커(140) 또는 보호캡(145)을 사용할 경우에 완전 밀폐가 가능하다면, 스티커(140) 또는 보호캡(145)이 붙은 함몰부(110)의 내부에 질소를 충전시켜서 외부충격으로부터 보다 완전하게 캡슐부(120)를 보호할 수도 있다.In addition, if the seal 140 or the protective cap 145 is used, if it is possible to completely seal, it is filled with nitrogen inside the depression 110 to which the sticker 140 or the protective cap 145 is attached more completely from the external shock. It is also possible to protect the capsule portion 120.
다음으로, 본 발명에 의한 음료용기의 작동원리에 대하여 설명한다.Next, the operation principle of the beverage container according to the present invention will be described.
도 12는 본 발명에 의한 음료용기의 작동원리를 설명하기 위한 도면이다. 도 12(a)와 같이, 음료용기의 측면에 캡슐부(120)가 형성된 경우라면, 원하는 첨가제가 들어 있는 캡슐부(120)을 손으로 누르면(도 12(b)), 캡슐부(120)이 눌러지면서 그 이면에 부착된 밀폐부(130)가 터지고, 이로 인하여 캡슐부(120) 내부의 내부공간(150)에 들어 있던 첨가제는 음료용기의 내부에 들어 있던 음료와 섞이게 된다(도 12(c)).12 is a view for explaining the principle of operation of the beverage container according to the present invention. 12 (a), if the capsule portion 120 is formed on the side of the beverage container, pressing the capsule portion 120 containing the desired additives by hand (Fig. 12 (b)), capsule portion 120 The pressed portion is attached to the back of the sealing portion 130 is broken, thereby the additive contained in the inner space 150 inside the capsule portion 120 is mixed with the beverage contained in the interior of the beverage container (Fig. 12 ( c)).
다음으로 본 발명에 의한 음료용기의 제조방법의 예시에 대하여 간단히 설명한다. 이하의 설명은 본 발명의 가장 복잡한 경우인 함몰부까지 형성되는 경우를 기준으로 설명한다.Next, the example of the manufacturing method of the beverage container by this invention is demonstrated briefly. The following description will be described on the basis of the case formed to the depression which is the most complicated case of the present invention.
음료용기가 알루미늄을 포함하는 프레스 금형으로 제작 가능한 재질이고 캡슐부(120)와 함몰부가 음료용기의 측면에 형성된 경우라면, 음료용기 측면의 제조과정에서 캡슐부(120)와 함몰부를 형성시킬 수 있는 프레스를 이용하여 원하는 캡슐부(120)와 함몰부를 형성시킬 수 있고, 형성된 캡슐부(120)의 내부에 원하는 첨가제를 주입하는 방식으로 음료용기를 제작할 수 있다. If the beverage container is made of a press mold including aluminum and the capsule part 120 and the depression part are formed on the side of the beverage container, the capsule part 120 and the depression part can be formed in the manufacturing process of the beverage container side. The press can form the desired capsule portion 120 and the depression, it is possible to manufacture a beverage container by injecting a desired additive in the interior of the formed capsule portion 120.
도 13과 도 14는 함몰부와 캡슐부를 형성시키는 프레스 가공과정을 도시한 도면이다. 도 13은 하나의 롤러 형태의 프레스 금형을 이용하여 함몰부와 캡슐부를 동시에 형성시키는 과정을 도시한 것으로서, 도 13(b)는 도 13(a) 부분에서 XX'부분의 단면도이다. 도 13에서 보는 바와 같이, 철판(500)이 공급되면, 함몰부(110)와 캡슐부(120)에 대응하는 형상의 프레스 금형(600)을 이용하여 철판(500)에 캡슐부(120)와 함몰부(110)를 동시에 형성시킬 수 있다. 이러한 가공과정을 거치면서 함몰부(110)와 캡슐부(120)는 음료용기의 다른 부분보다 상대적으로 두께가 얇게 형성될 수 있다.13 and 14 are views illustrating a press working process for forming the depressions and capsules. FIG. 13 is a view illustrating a process of simultaneously forming a depression and a capsule by using a press mold in the form of a roller, and FIG. 13 (b) is a cross-sectional view of part XX 'of FIG. 13 (a). As shown in FIG. 13, when the iron plate 500 is supplied, the capsule part 120 and the capsule part 120 are connected to the iron plate 500 by using the press die 600 having a shape corresponding to the depression 110 and the capsule part 120. The depression 110 may be simultaneously formed. Through such a process, the depression 110 and the capsule 120 may be formed to be relatively thinner than other portions of the beverage container.
도 14는 두 개의 롤러 형태의 프레스 금형을 이용하여 함몰부와 캡슐부(120)를 순차적으로 형성시키는 과정을 도시한 것이다. 도 14에서 보는 바와 같이, 철판(500)이 공급되면, 함몰부(110)의 형상에 대응하는 프레스 금형(610)을 이용하여 함몰부(110)를 1차로 형성시키고, 다시 캡슐부(120)의 형상에 대응하는 프레스 금형(620)을 이용하여 캡슐부(120)를 2차로 형성시킨다. 이러한 가공과정을 거치면서, 음료용기의 다른 부분보다 함몰부(110)의 두께가 상대적으로 얇게 가공되고, 나아가 캡슐부(120)는 함몰부(110)보다 두께가 상대적으로 더욱 얇게 가공된다.FIG. 14 illustrates a process of sequentially forming the recessed portion and the capsule portion 120 using two roller-type press molds. As shown in FIG. 14, when the iron plate 500 is supplied, the depression 110 is primarily formed by using the press mold 610 corresponding to the shape of the depression 110, and the capsule part 120 is again formed. By using the press die 620 corresponding to the shape of the capsule portion 120 is formed second. Through this processing process, the thickness of the recess 110 is relatively thinner than other portions of the beverage container, and furthermore, the capsule 120 is relatively thinner than the recess 110.
한편, 음료용기가 합성수지라면 사출등의 방법으로 함몰부(110)와 캡슐부(120)를 형성하면 되고, 이후의 제조공정은 상기된 경우와 동일하다. 다른 재질로 만든 경우에도 비슷한 방법으로 제조하면 되므로 여기서는 자세한 설명은 생략한다.On the other hand, if the beverage container is a synthetic resin, it is necessary to form the depression 110 and the capsule portion 120 by a method such as injection, the subsequent manufacturing process is the same as the case described above. In the case of a different material can be manufactured in a similar manner, detailed description thereof will be omitted here.
본 발명에 의한 음료용기는 내부에 다양한 음료를 담을 수 있다. 본 발명에 의해 제조될 수 있는 음료 제품의 예시로서는 음료용기의 내부에는 커피원액을 담고 내부공간(150)에는 설탕, 크림등을 담은 커피제품, 음료용기의 내부에는 생수를 담고 내부공간(150)에는 과일원액, 꿀, 설탕 또는 농축탄산정제 등을 담은 음료제품, 음료용기의 내부에는 우유를 담고 내부공간(150)에는 과일시럽이나 쵸콜릿, 캬라멜, 커피 등을 담은 우유제품, 음료용기의 내부에는 탄산수를 담고 내부공간(150)에는 콜라시럽이나 과일시럽 등을 담은 탄산음료 제품, 음료용기의 내부에는 차음료를 담고 내부공간(150)에는 설탕시럽 등을 담은 차음료 제품, 음료용기의 내부에는 이온음료를 담고 내부공간(150)에는 과일시럽 등을 담은 이온음료 제품, 음료용기의 내부에는 과일음료를 담고 내부공간(150)에는 비타민시럽이나 철분 등 영양소를 담은 건강보조음료 제품, 음료용기의 내부에는 알콜음료를 담고 내부공간(150)에는 과일시럽, 탄산정제(혹은 탄산농축액), 혹은 다른 종류의 알콜음료를 담은 알콜음료 제품, 음료용기의 내부에는 과일음료를 담고 내부공간(150)에는 용기의 내용물과 동일한 맛의 과일농축액을 담거나 혹은 다른맛의 과일농축액을 담은 과일음료 제품, 음료용기의 내부에는 유산균음료를 담고 내부공간(150)에는 과일시럽 등을 담은 유산균음료 제품들을 들 수 있다.The beverage container according to the present invention can contain various beverages therein. As an example of a beverage product that can be produced by the present invention contains a coffee solution in the interior of the beverage container, coffee products containing sugar, cream, etc. in the interior space 150, containing the bottled water in the interior of the beverage container inner space 150 In the beverage product containing fruit juice, honey, sugar or concentrated carbonated tablets, and the milk in the interior of the beverage container, the interior space 150 contains milk products containing fruit syrup or chocolate, caramel, coffee, etc. in the interior of the beverage container Carbonated beverage products containing carbonated water containing carbonated water or cola syrup or fruit syrup in the inner space 150, tea beverages containing sugar syrup in the interior of the beverage container, and inside the beverage container Ion drink containing the ion drink in the inner space 150, fruit drink containing the syrup, fruit drink in the interior of the beverage container, and vitamin syrup or iron in the inner space (150) Health beverages, alcoholic beverages in the interior of the beverage container, fruit syrup, carbonated tablets (or carbonic acid concentrate), or other beverages containing alcoholic beverages in the interior space 150, fruit drinks in the interior of the beverage container The inner space 150 contains a fruit concentrate of the same taste as the contents of the container or a fruit beverage product containing a different concentration of fruit concentrate, a beverage container containing a lactic acid bacteria beverage inside the interior space 150, fruit syrup, etc. Lactobacillus beverages containing products.
도 15는 본 발명에 의한 음료용기의 사시도이고, 도 16는 도 1에서 XX'부분의 단면도이다. 15 is a perspective view of the beverage container according to the present invention, Figure 16 is a cross-sectional view of the part 'XX' in FIG.
함몰부(310)는 음료용기(300)의 표면(400)에서 함몰된 부분이다. 캡슐부(320)는 함몰부(310)의 내부에 위치하며, 적어도 하나 이상 형성된다. 캡슐부(320)는 함몰부(310)의 함몰된 부분에서 돌출된 형상으로서, 개개의 캡슐부(320)의 내부에는 다양한 첨가제가 들어있다. 캡슐부(320)는 길쭉한 형태로 제작될 수 있다. 캡슐부의 눌러지는 정도를 조절해서 첨가제가 투입되는 양을 미세하게 조절할 수도 있다. 길쪽한 형태의 캡슐부는 도 15에서 단순히 상하방향으로 형성되어 있으나, 좌우방향, 사선방향, 음료용기의 둘레방향으로 다양하게 형성될 수 있다.The depression 310 is a portion recessed in the surface 400 of the beverage container 300. Capsule portion 320 is located inside the recess 310, at least one is formed. The capsule part 320 is a shape protruding from the recessed part of the depression part 310, and various additives are contained in the individual capsule part 320. Capsule portion 320 may be manufactured in an elongated form. By adjusting the degree of pressing the capsule portion may be finely adjusted the amount of the additive is added. The capsule of the long form is simply formed in the vertical direction in Figure 15, it can be formed in various directions in the lateral direction, diagonal direction, the circumferential direction of the beverage container.
캡슐부(320)는 음료용기의 다른 부분과 비교하여 비교적 얇게 제작하는 것이 바람직하다. 다만, 알루미늄 캔의 경우에 캡슐부는 음료용기의 다른 부분과 동일한 두께로 제작될 수도 있다. 캡슐부(320)의 높이는 함몰부(310)의 함몰된 높이와 동일하게 또는 낮게 형성할 수도 있으나, 캡슐부(320)의 파손을 회피하도록 음료용기의 표면(400)보다는 낮게 형성하는 것이 바람직하다. 스티커(340)와 캡슐부(320)의 상부 사이의 일정한 공간을 두어 외부의 충격으로부터 캡슐부(320)가 보호될 수 있다. Capsule portion 320 is preferably made relatively thin compared to other portions of the beverage container. However, in the case of an aluminum can, the capsule part may be manufactured to the same thickness as other parts of the beverage container. The height of the capsule portion 320 may be the same as or lower than the height of the recessed portion 310, but preferably lower than the surface 400 of the beverage container to avoid breakage of the capsule portion 320. . A space may be provided between the sticker 340 and the upper portion of the capsule part 320 to protect the capsule part 320 from external impact.
도 17 은 커피캔에 부착될 수 있는 캡슐부의 예시도로서, 도 17에서는 설탕 캡슐부(321)와 우유 캡슐부(323)가 각각 형성되어 있다. FIG. 17 illustrates an example of a capsule that may be attached to a coffee can. In FIG. 17, a sugar capsule 321 and a milk capsule 323 are formed.
도 18a 에서 밀폐부(330)는 캡슐부(320)의 내부면을 막는 부분이며, 아울러 밀폐부(330)에는 개봉구(335)가 형성되어 있다. 개봉구(335)는 캡슐부(320)가 눌러질 경우에 음료용기의 내부방향으로 터져서 개봉되는 부분이다. 캡슐부의 내부에 들어 있는 첨가제는 개봉구(335)를 통해서 음료용기의 내부로 투입된다. 이를 위해서 개봉구는 캡슐부(320)가 눌러질 경우에 캡슐부(320) 뿐 아니라, 밀폐부(330)의 다른 부분보다는 쉽게 터질 수 있어야 한다. In FIG. 18A, the sealing part 330 is a part blocking the inner surface of the capsule part 320, and the opening part 335 is formed in the sealing part 330. The opening 335 is a portion that is opened by bursting in the inner direction of the beverage container when the capsule 320 is pressed. The additive contained in the capsule portion is introduced into the beverage container through the opening 335. To this end, the opening should be able to be more easily exploded than the other portions of the sealing part 330 as well as the capsule part 320 when the capsule part 320 is pressed.
개봉구의 형태는 크게 3가지로 나누어질 수 있다. 도 18(a)에서 보는 바와 같이, 완전히 밀봉된 형태의 개봉구(335), 도 18(c)에서 보는 바와 같은 완전히 개방된 형태의 개봉구(335") 및, 도 18(b)에서 보는 바와 같은 그물형태의 개봉구(335')가 있다.The opening can be divided into three types. As shown in Figure 18 (a), the opening 335 in a fully sealed form, the opening 335 "in a fully open form as shown in Figure 18 (c), and as shown in Figure 18 (b). There is a net opening 335 'as shown.
도 18(c)와 같은 완전히 개방된 형태의 개봉구(335")는 요플레 등에 쓰일 젤리 타입의 첨가물이 들어 있는 경우에 이용된다. 젤리 타입 첨가물은 음료용기 내부의 내용물과 쉽게 혼합이 되지 않으므로, 완전히 개방된 형태의 개봉구(335")를 사용할 수 있다.A fully open opening 335 " as shown in Fig. 18 (c) is used when a jelly type additive is used for yopla, etc. Since the jelly type additive is not easily mixed with the contents inside the beverage container, Opening openings 335 "in a fully open form may be used.
도 18(b)와 같은 그물 형태의 개봉구(335')는 첨가물이 임의로 흘러 나오는 것을 방지하기 위해서 사용될 수 있다.A mesh opening 335 ′ as shown in FIG. 18B may be used to prevent additives from flowing out arbitrarily.
도 18(a)와 같이 완전히 밀봉된 형태의 개봉구(335)는 음료용기 내부의 내용물과 혼합물이 혼합되어서는 안되는 경우에 사용될 수 있다.The fully-opened opening 335 as shown in Figure 18 (a) may be used when the contents and the mixture inside the beverage container should not be mixed.
개봉구(335)는 밀폐부(330)의 다른 부분보다 쉽게 터져야 하므로, 개봉구(335)는 밀폐부의 다른 부분보다 두께를 얇게 성형하는 방법 또는 밀폐부의 다른 부분보다 파단되기 쉬운 재질로 성형하는 방법을 사용하여 제작될 수 있다. Since the opening 335 should be more easily blown away than the other parts of the sealing part 330, the opening 335 is a method of forming a thinner thickness than other parts of the sealing part or a method of forming a material more likely to break than other parts of the sealing part. It can be produced using.
개봉구(335)의 위치는 다양하게 선정될 수 있으나, 개봉구(335)는 소비자가 음료용기를 잡은 상태에서, 밀폐부 중에서 상부에 형성시키는 것이 바람직하다. 이는 첨가제가 임의로 음료용기의 내부에 수용된 내용물과 혼합되는 것을 방지하기 위함이다. The opening opening 335 may be selected in various ways, but the opening opening 335 is preferably formed at an upper portion of the sealing part while the consumer holds the beverage container. This is to prevent the additives from mixing with the contents optionally contained inside the beverage container.
한편, 개봉구(335)를 포함하는 밀폐부(330)는 캡슐부(320)의 전체를 덮을 수 있을 정도의 크기로 제작될 수도 있다. 다른 예에서, 하나의 캡슐부가 눌러져서 그에 해당하는 밀폐부(330)의 개봉구(335)가 터지면서 인접한 캡슐부의 개봉구(335)까지 터지는 것을 방지하기 위하여, 도 19와 같이 밀폐부(330)는 개개의 캡슐부(320)마다 별도로 부착시키는 것이 바람직하다. 도 19 는 음료용기의 내부에서 본 밀폐부의 개략도이다. 캡슐부(320)에는 개개의 밀폐부(330)가 부착되어 있다.On the other hand, the sealing part 330 including the opening 335 may be manufactured to a size enough to cover the entire capsule portion 320. In another example, in order to prevent one capsule portion from being pressed and the opening 335 of the corresponding sealing portion 330 bursts, the sealing portion 330 as shown in FIG. 19 is prevented from bursting. ) Is preferably attached separately for each capsule unit (320). 19 is a schematic view of the closure as viewed from the inside of the beverage container. Each sealing portion 330 is attached to the capsule portion 320.
한편, 함몰부(310)의 외부에는 캡슐부(320)를 보호하기 위한 스티커(340)가 추가로 부착될 수 있다. 함몰부(310)가 음료용기의 측면에 형성된 경우에는 함몰부(310)를 덮을 수 있을 정도의 크기를 가지는 스티커(340)를 부착시키는 것이 바람직하고, 함몰부(310)가 음료용기의 상단부 또는 하단부에 형성될 경우에는 스티커(340) 또는 보호캡을 부착시키는 것이 바람직하다. 또한 스티커(340) 또는 보호캡이 붙은 함몰부(310)의 내부에 질소를 충전시켜서 외부충격으로부터 보다 완전하게 캡슐부(320)를 보호할 수도 있다.Meanwhile, a sticker 340 for protecting the capsule portion 320 may be additionally attached to the outside of the recess 310. If the depression 310 is formed on the side of the beverage container, it is preferable to attach a sticker 340 having a size enough to cover the depression 310, the depression 310 is the upper end of the beverage container or When the lower end is formed, it is preferable to attach a sticker 340 or a protective cap. In addition, by filling the inside of the recess 310 with the sticker 340 or the protective cap nitrogen may be more completely protect the capsule 320 from the external impact.
도 20(a)을 참조하면, 먼저 스티커(340)를 제거하고 원하는 첨가제가 들어 있는 캡슐부(320)를 손으로 누르면서 캡슐부(320)를 상부로 밀어 올리면, 밀폐부(330)의 개봉구(335)가 터지고, 이로 인하여 캡슐부 내부에 들어 있던 첨가제는 음료용기의 내부에 들어 있던 음료와 섞이게 된다(도 20(c)). 여기서 캡슐부(320)를 누르는 정도에 따라서 그 내부에 삽입된 첨가제의 투입량이 달라진다. 따라서 캡슐부(320)를 조금 누르면, 투입되는 첨가제의 양은 매우 적을 것이고, 캡슐부(320)를 누른 상태에서 상부방향으로 짜 내었다면 음료용기에 투입되는 첨가제의 양도 상당할 것이다. Referring to FIG. 20 (a), first, the sticker 340 is removed and the capsule part 320 is pushed upward while pressing the capsule part 320 containing the desired additive by hand, and the opening part of the sealing part 330 is opened. 335 is broken, and the additive contained in the capsule portion is mixed with the beverage contained in the beverage container (Fig. 20 (c)). Here, the amount of the additive inserted therein varies depending on the degree of pressing the capsule part 320. Therefore, if the capsule portion 320 is slightly pressed, the amount of the additive to be added will be very small, and if the squeezing upward while pressing the capsule portion 320 will be equivalent to the amount of the additive to the beverage container.
도 21은 본 발명에 의한 음료용기의 사시도이고, 도 22는 도 21에서의 XX부분의 단면도이다.Fig. 21 is a perspective view of the beverage container according to the present invention, and Fig. 22 is a sectional view of part XX in Fig. 21.
도 21과 도 22 에 도시된 바와 같이, 음료용기는 속뚜껑과 겉뚜껑을 포함하고 있다. 겉뚜껑(514)은 음료용기의 최외부에 씌워지는 것으로서, 겉뚜껑(514)은 비교적 단단한 재질로 만들어져서 속뚜껑(512)을 보호하는 역할을 하고, 속뚜껑(512)은 본 발명에서의 캡슐부(520)가 부착되는 부분이다.As shown in Figure 21 and 22, the beverage container includes an inner lid and the outer lid. The outer lid 514 is covered with the outermost portion of the beverage container, the outer lid 514 is made of a relatively hard material serves to protect the inner lid 512, the inner lid 512 in the present invention The capsule portion 520 is attached.
겉뚜껑(514)과 속뚜껑(512) 중의 어느 하나 이상의 뚜껑(510)은 음료용기의 입구를 밀봉시키는 기능을 수행하게 되는데, 통상적으로는 속뚜껑(512)이 음료용기의 입구를 밀봉하고, 겉뚜껑은 속뚜껑(512)을 보호한다. 다만, 본 발명에 겉뚜껑(514)이 밀봉기능과 보호기능을 동시에 수행하는 것은 자명하다.One or more lids 510 of the outer lid 514 and the inner lid 512 serves to seal the inlet of the beverage container. Typically, the inner lid 512 seals the inlet of the beverage container. The outer cover protects the inner lid 512. However, in the present invention, it is apparent that the outer lid 514 performs a sealing function and a protection function at the same time.
겉뚜껑(514)이나 속뚜껑(512)은 음료용기의 표면에 다양한 방법으로 부착될 수 있다. 단순히 억지 끼움결합방식, 돌기를 이용한 결합방식 또는 나사선을 이용한 결합방식에 의해 음료용기의 입구에 부착될 수도 있고, 또는 접착제 또는 고주파를 이용하여 음료용기의 입구에 완전히 밀착되는 방식으로 결합될 수도 있다. 다만, 속뚜껑(512)은 반복해서 여닫이가 가능한 형태로 제작하는 것이 바람직하다. 이는 캡슐부(520)의 일부를 터뜨려서 속뚜껑(512)을 제거한 상태로 시음한 후에, 다시 캡슐부(520)의 첨가제를 더 이용할 필요가 있는 경우에는 속뚜껑(512)을 닫고 캡슐부(520)를 터뜨릴 필요가 있기 때문이다.The outer lid 514 or inner lid 512 may be attached to the surface of the beverage container in a variety of ways. It may be attached to the inlet of the beverage container simply by an interference fit method, a coupling method using a projection or a coupling method using a screw thread, or may be combined in such a manner as to be completely in contact with the inlet of the beverage container using an adhesive or a high frequency wave. . However, the inner lid 512 is preferably produced in a form that can be opened and closed repeatedly. This is after tasting a portion of the capsule portion 520 in a state where the inner lid 512 is removed, and if it is necessary to use the additive of the capsule portion 520 again, the inner lid 512 is closed and the capsule portion 520 This is because it is necessary to explode.
겉뚜껑(514)과 속뚜껑(512)은 알루미늄 등을 포함하는 금속, 합성수지, 각종 필름 또는 종이등의 다양한 방법으로 제작될 수 있으며, 겉뚜껑(514)은 비교적 단단한 재질로 만들고, 속뚜껑(512)은 겉뚜껑(514)보다는 덜 단단한 재질로 만들 수 있다.The outer lid 514 and the inner lid 512 may be manufactured by various methods such as metal, synthetic resin, various films, or paper including aluminum, and the outer lid 514 is made of a relatively hard material, and the inner lid ( 512 may be made of a less rigid material than outer lid 514.
한편 속뚜껑(512)의 표면에는 캡슐부가 형성되어 있다. 캡슐부(520)는 속뚜껑(512)의 표면에 적어도 하나 이상 형성된다. 캡슐부(520)는 속뚜껑(512)의 표면에서 돌출된 형상으로서, 개개의 캡슐부(520)의 내부에는 다양한 첨가제가 주입된다.Meanwhile, the capsule part is formed on the surface of the inner lid 512. At least one capsule portion 520 is formed on the surface of the inner lid 512. The capsule portion 520 protrudes from the surface of the inner lid 512, and various additives are injected into each capsule portion 520.
캡슐부(520)는 속뚜껑(512)이 종이 또는 필름과 같이 연질의 재료로 만들어진 경우에는 동일한 재질로 만들어질 수도 있으나, 속뚜껑(512)이 비교적 단단한 재질로 만들어질 경우에는 속뚜껑(512)의 다른 부분과 비교하여 비교적 얇게 제작하는 것이 바람직하다. The capsule part 520 may be made of the same material when the inner lid 512 is made of a soft material such as paper or film, but the inner lid 512 when the inner lid 512 is made of a relatively hard material. It is preferable to make it relatively thin compared with the other parts of).
캡슐부(520)의 높이와 폭은 겉뚜껑(514)을 씌울 경우에 겉뚜껑(514)의 내부면과 부딪히지 않을 정도로 만드는 것이 바람직하다. 이는 겉뚜껑(514)의 외부에서 충격이 가해질 경우에도 겉뚜껑(514)에 가해진 충격으로 인해 캡슐부(520)가 터지는 것을 방지하기 위함이다. 즉, 겉뚜껑(514)과 캡슐부(520) 사이에 일정한 공간을 두어 외부의 충격으로부터 캡슐부(520)를 보호하기 위함이다. 또한 캡슐부(520)는 속뚜껑(512)의 다른 부분과 동일한 재질로 일체형으로 제작하는 것이 바람직하다. 다른 예에서, 캡슐부(520)를 별도로 성형한 후에 속뚜껑(512)의 다른 부분과 접합시키는 방법으로 제작될 수도 있다. The height and width of the capsule portion 520 is preferably made so as not to hit the inner surface of the cover 514 when the cover 514 is covered. This is to prevent the capsule portion 520 from bursting due to the impact applied to the outer lid 514 even when the impact is applied from the outside of the outer lid 514. That is, to protect the capsule portion 520 from an external impact by placing a certain space between the lid 514 and the capsule portion 520. In addition, the capsule portion 520 is preferably manufactured integrally with the same material as the other parts of the inner lid 512. In another example, the capsule part 520 may be separately molded and then bonded to another part of the inner lid 512.
도 23은 길쭉한 형태의 캡슐부(520)가 속뚜껑(512)의 표면에 부착된 형태를 도시한 것이다. 도 23에서 보는 바와 같이, 캡슐부(520) 자체가 길이방향으로 긴 형태를 가지게 된다. FIG. 23 illustrates a form in which an elongated capsule portion 520 is attached to the surface of the inner lid 512. As shown in Figure 23, the capsule portion 520 itself has a long shape in the longitudinal direction.
도 24는 음료용기의 속뚜껑(512)에 부착된 캡슐부의 예시도로서, 도 23에서는 설탕 캡슐부(521) 2개, 우유 캡슐부(523) 2개가 각각 형성되어 있어서, 소비자는 원하는 캡슐을 눌러서 터뜨려서 시음 하면 된다. 또한 소비자는 캡슐부를 터뜨리는 개수에 따라서, 맛을 조절할 수 있다. 몰론 캡슐의 크기, 종류, 개수, 배열방법 및 설치위치는 다양하게 필요에 따라 변경될 수 있다. 24 is an exemplary view of the capsule portion attached to the inner lid 512 of the beverage container. In FIG. 23, two sugar capsule portions 521 and two milk capsule portions 523 are formed. Press to pop and tasting. In addition, the consumer can adjust the taste according to the number of popping the capsule. The size, type, number, arrangement, and installation location of the capsule may be variously changed as necessary.
도 25 는 속뚜껑의 내부에서 바라본 저면도이다. 도면을 참조하면, 밀폐부(530)는 캡슐부(520)의 내부면을 막는 부분이다. 밀폐부(530)는 캡슐부(520)가 눌러질 경우에 음료용기의 내부 방향으로 터져야 한다. 밀폐부(530)에 사용될 수 있는 재질로서는 플라스틱 필름, 시트 및 알루미늄 호일을 들 수 있다. 또한 밀폐부(530)는 속뚜껑(512)과 별도로 제작될 수 있다. 바람직하게는 속뚜껑(512) 자체가 밀폐부(530)의 기능을 수행하게 제작하는 것이 바람직하다.25 is a bottom view of the inside of the lid. Referring to the drawing, the sealing part 530 is a part which blocks the inner surface of the capsule part 520. The sealing part 530 should burst in the inner direction of the beverage container when the capsule part 520 is pressed. Examples of the material that can be used for the sealing part 530 include plastic film, sheet, and aluminum foil. In addition, the sealing part 530 may be manufactured separately from the inner lid 512. Preferably, the inner lid 512 itself is preferably manufactured to perform the function of the sealing part 530.
만약 속뚜껑(512) 자체가 밀폐부(530)의 기능을 수행하는 경우에는 도 22에서와 같이 속뚜껑(512)의 상부에 캡슐부(520)를 부착시키고 그 내부에 첨가제를 주입시키는 것만으로도 본 발명이 구현될 수도 있다.If the inner lid 512 itself performs the function of the sealing unit 530, as shown in Figure 22 by only attaching the capsule portion 520 to the upper portion of the inner lid 512 and injecting additives therein The invention may also be implemented.
한편, 밀폐부(530)는 캡슐부(520)의 전체를 덮을 수 있을 정도의 크기로 제작될 수도 있다, 다른 예에서, 도 25 에 도시된 바와 같이 밀폐부(530)는 개개의 캡슐부(520)마다 별도로 부착시킬 수 있다. Meanwhile, the sealing part 530 may be manufactured to have a size enough to cover the entire capsule part 520. In another example, as shown in FIG. 25, the sealing part 530 may include individual capsule parts ( Each 520 may be separately attached.
도 26은 함몰부(540)를 포함하는 음료용기의 단면도이다. 도면을 참조하면, 본 발명에 의한 캡슐부(520)는 속뚜껑(512)의 표면에 함몰부(540)를 형성시키고, 그 내부에 캡슐부(520)를 형성시킬 수도 있다. 함몰부(540)는 반드시 하나만 형성할 필요는 없으며, 경우에 따라서는 다수의 함몰부(540)를 형성시킬 수도 있다. 함몰부(540)를 형성시킴으로 인하여 캡슐부(520)의 전체 높이가 낮아지고, 이로 인하여 겉뚜껑(514)은 속뚜껑(512)에 밀착되어 음료용기의 상부에 결합할 수 있다.26 is a cross-sectional view of the beverage container including the depression 540. Referring to the drawings, the capsule part 520 according to the present invention may form a recessed part 540 on the surface of the inner lid 512, and may form the capsule part 520 therein. It is not necessary to form only one recess 540, and in some cases, a plurality of recesses 540 may be formed. By forming the depression 540, the overall height of the capsule portion 520 is lowered, and thus the outer lid 514 may be in close contact with the inner lid 512 to be coupled to the upper portion of the beverage container.
다음으로, 본 발명에 의한 음료용기의 작동원리에 대하여 설명한다.Next, the operation principle of the beverage container according to the present invention will be described.
도 27(a) 내지 도 27(c)는 본 발명에 의한 음료용기의 작동원리를 설명하기 위한 도면이다. 도 27(a)와 같이 음료용기 상부에 결합된 겉뚜껑(514)을 도 27(b)와 같이 제거하고, 도 27(c)와 같이 원하는 첨가제가 들어 있는 캡슐부(520)을 손으로 누르면, 캡슐부(520)가 눌러지면서 그 이면에 부착된 밀폐부(530)가 터지고, 이로 인하여 캡슐부(520) 내부에 들어 있던 첨가제는 음료용기의 내부에 들어 있던 음료와 섞이게 된다. 첨가제의 투입이 완료되면 도 27(d)와 같이 속뚜껑(512)의 일부 또는 전부를 제거하고 음료를 시음하면 된다.Figure 27 (a) to Figure 27 (c) is a view for explaining the operation principle of the beverage container according to the present invention. As shown in FIG. 27 (a), the outer lid 514 coupled to the upper portion of the beverage container is removed as shown in FIG. 27 (b), and the hand presses the capsule part 520 containing the desired additive as shown in FIG. 27 (c). As the capsule portion 520 is pressed, the sealing portion 530 attached to the rear surface of the capsule portion 520 bursts, and thus the additive contained in the capsule portion 520 is mixed with the beverage contained in the beverage container. When the addition of the additive is completed, remove some or all of the inner lid 512, as shown in Figure 27 (d) is to drink a drink.
다음으로 본 발명에 의한 음료용기의 제조방법의 예시에 대하여 간단히 설명한다.Next, the example of the manufacturing method of the beverage container by this invention is demonstrated briefly.
속뚜껑(512)이 도 22와 같은 형태이면, 먼저 속뚜껑(512) 부분을 만들고, 그 상부에 캡슐부(520)를 부착시켜서 속뚜껑(512) 부분이 밀폐부(530)의 기능도 동시에 수행하도록 만든다.If the inner lid 512 has the same shape as that of FIG. 22, first, the inner lid 512 is made, and the capsule portion 520 is attached to the upper portion thereof, so that the inner lid 512 has a function of the sealing portion 530 at the same time. Make it work
속뚜껑(512)이 얇은 필름 또는 종이재질로 만들어지면, 속뚜껑(512) 자체가 밀페부의 기능을 수행할 수 있으므로, 그 상부에 캡슐부(520)를 형성시킨다. 다만, 밀폐부(530)에 대응하는 부분은 다른 부분보다 쉽게 터질 수 있도록 얇게 만드는 것이 바람직하다. 만약 속뚜껑(512)이 합성수지라면 사출등의 방법으로 캡슐부(520)를 형성하고, 이후의 제조공정은 상기된 경우와 동일하다.When the inner lid 512 is made of a thin film or paper material, since the inner lid 512 may perform the function of the sealed portion, to form the capsule portion 520 on the upper portion. However, the portion corresponding to the sealing portion 530 is preferably made thin so that it can more easily burst than other portions. If the inner lid 512 is a synthetic resin, the capsule portion 520 is formed by injection or the like, and the subsequent manufacturing process is the same as that described above.
* 부호의 설명 ** Explanation of Codes *
100:음료용기 110:함몰부100: beverage container 110: depression
520:캡슐부 530:밀폐부520: capsule 530: airtight
540:스티커 145:보호캡540: sticker 145: protective cap

Claims (20)

  1. 음료용기의 표면에서 돌출된 적어도 하나 이상의 캡슐부;At least one capsule portion protruding from the surface of the beverage container;
    상기 캡슐부의 내측에 형성된 첨가제가 삽입되는 내부공간; 및,An inner space into which the additive formed inside the capsule part is inserted; And,
    상기 내부공간을 밀봉시키기 위하여 상기 캡슐부의 내측에 부착되는 밀폐부;를 포함하는, 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.Sealing portion attached to the inside of the capsule portion to seal the inner space; containing, the beverage container that can adjust the type and mixing ratio of the additives at will.
  2. 제1항에 있어서, The method of claim 1,
    상기 캡슐부는 음료용기의 표면에서 내부 방향으로 함몰된 함몰부에 형성되어 있는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기. The capsule portion is a beverage container that can be arbitrarily adjusted to the type and mixing ratio of the additive, characterized in that formed in the depression recessed in the inner direction from the surface of the beverage container.
  3. 제1항에 있어서,The method of claim 1,
    상기 캡슐부는 음료용기의 상부 또는 하부 또는 측면의 함몰된 부분에 형성되어 있는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The capsule portion is a beverage container that can be adjusted freely the type and mixing ratio of the additive, characterized in that formed in the recessed portion of the upper or lower or side of the beverage container.
  4. 제2항에 있어서,The method of claim 2,
    상기 캡슐부의 높이는 함몰부의 함몰된 깊이와 동일하거나 낮은 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기. The height of the capsule portion is a beverage container that can adjust the type and mixing ratio of the additives, characterized in that the same or lower than the depression depth of the depression.
  5. 제1항 또는 제2항에 있어서, 상기 캡슐부의 두께가 음료용기의 다른 부분의 두께 보다 얇은 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The beverage container according to claim 1 or 2, wherein the thickness of the capsule portion is thinner than the thickness of other portions of the beverage container.
  6. 제1항 또는 제2항에 있어서, 밀폐부는 개개의 캡슐부별로 부착되는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The beverage container according to claim 1 or 2, wherein the sealing part is attached to each capsule part at any time.
  7. 제1항 또는 제2항에 있어서, 상기 음료용기에는 상기 캡슐부를 완전히 덮을 수 있는 크기의 스티커 또는 보호캡이 추가로 부착되는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The beverage container according to claim 1 or 2, wherein the beverage container is additionally attached with a sticker or a protective cap of a size that can completely cover the capsule part.
  8. 제7항에 있어서, 상기 캡슐부와 스티커 또는 보호캡 사이에는 질소충전이 되어 있는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.8. The beverage container according to claim 7, wherein the type and the mixing ratio of the additives are freely controlled between the capsule part and the sticker or the protective cap.
  9. 제1항 또는 제2항에 있어서, 상기 캡슐부는 음료용기의 다른 부분과 서로 다른 재질로 만들어진 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The beverage container according to claim 1 or 2, wherein the capsule part is made of a different material from the other parts of the beverage container.
  10. 제1항 또는 제2항에 있어서, 상기 캡슐부와 캡슐부는 미리 결정된 거리로 이격되는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The beverage container according to claim 1 or 2, wherein the capsule part and the capsule part are spaced at a predetermined distance from each other.
  11. 제1항에 있어서, 상기 밀폐부에는 상기 캡슐부를 외부에서 눌렀을 경우에 상기 캡슐부 내부에 들어있는 첨가제가 음료용기 내부로 배출될 수 있는 개봉구가 형성되는 것을 특징으로 하는, 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The method of claim 1, wherein when the capsule is pressed from the outside of the capsule portion is formed in the opening opening that can be discharged into the interior of the additive contained in the capsule portion, the type and mixture of additives Beverage containers with adjustable proportions.
  12. 제11항에 있어서, 상기 개봉구는, 상기 밀폐부의 다른 부분보다 얇은 두께로 성형되거나, 상기 밀폐부의 다른 부분보다 파단되기 쉬운 재질로 성형되거나, 그물형태로 성형되거나, 완전히 개방된 형태로 성형된 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The method of claim 11, wherein the opening is molded to a thickness thinner than other parts of the seal, molded of a material that is more likely to break than other parts of the seal, molded in the form of a net, or molded in a fully open form Beverage container that can adjust the kind and mixing ratio of additives at any time.
  13. 제2항에 있어서, 상기 함몰부는 음료용기의 다른 부분과 서로 다른 재질로 만들어진 것을 특징으로 하는 첨가물의 종류 및 혼합 비율을 마음대로 조절할 수 있는 음료용기.The beverage container of claim 2, wherein the depression is made of a different material from the other parts of the beverage container.
  14. 음료용기의 입구에 형성된 속뚜껑; 및, Inside lid formed at the inlet of the beverage container; And,
    상기 속뚜껑의 표면에 씌워지는 겉뚜껑;을 포함하는 음료용기로서,As a beverage container comprising; a cover that is covered on the surface of the inner lid;
    상기 속뚜껑에는 내부에 음료에 혼합될 수 있는 첨가제가 들어있는 적어도 하나 이상의 캡슐부가 형성되어 있는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.The inner lid is a beverage container that can be adjusted freely the type and mixing ratio of the additives, characterized in that at least one capsule portion containing an additive that can be mixed in the beverage is formed therein.
  15. 제14항에 있어서, 상기 캡슐부는 상기 속뚜껑의 표면에 돌출된 형태로 형성되거나, 속뚜껑의 표면에서 음료용기의 내부방향으로 함몰된 함몰부에 형성되는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기. 15. The method of claim 14, wherein the capsule portion is formed in a shape protruding on the surface of the inner lid, or the type and mixing ratio of the additive, characterized in that formed in the depression recessed in the inner direction of the beverage container on the surface of the inner lid Drink containers that can be adjusted at will.
  16. 제14항에 있어서,The method of claim 14,
    상기 캡슐부의 내부에 들어 있는 첨가제의 누설을 방지하기 위하여 캡슐부의 내측에는 캡슐부를 밀봉시키기 위한 밀폐부가 부착되는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.In order to prevent the leakage of the additive contained in the capsule portion inside the capsule portion is a beverage container that can adjust the type and mixing ratio of the additives, characterized in that the sealing portion is attached to seal the capsule portion.
  17. 제1항 또는 제14항에 있어서, 상기 음료용기는 금속, 합성수지, 유리 또는 종이 중의 어느 하나의 재질로 만들어진 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.15. The beverage container according to claim 1 or 14, wherein the beverage container is made of any one material of metal, synthetic resin, glass, or paper.
  18. 제1항 또는 제14항에 있어서, 상기 첨가제는 설탕, 우유, 크림, 캬라멜시럽, 과일시럽, 비타민, 알콜, 커피, 쵸콜릿, 정제한 알약형태의 탄산인 농축탄산 중의 어느 하나 이상을 포함하고 있는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.15. The method according to claim 1 or 14, wherein the additive comprises any one or more of sugar, milk, cream, caramel syrup, fruit syrup, vitamin, alcohol, coffee, chocolate, carbonic acid in the form of purified pills. Beverage container that can adjust the type and mixing ratio of additives, characterized in that freely.
  19. 제1항 또는 제14항에 있어서, 상기 음료용기의 내부에는 커피원액, 생수, 우유, 탄산수, 차음료, 이온음료, 과일음료, 알콜음료, 유산균음료 중의 어느 하나 이상이 들어 있는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.15. The method of claim 1, wherein the interior of the beverage container is any one or more of the coffee solution, bottled water, milk, carbonated water, tea beverages, ionic beverages, fruit drinks, alcoholic beverages, lactic acid bacteria beverages Beverage container that can adjust the kind and mixing ratio of additives at will.
  20. 제1항 또는 제14항에 있어서, 상기 첨가제는 고체, 액체, 분말, 정제 중의 어느 하나의 형태를 가지는 것을 특징으로 하는 첨가물의 종류 및 혼합비율을 마음대로 조절할 수 있는 음료용기.15. The beverage container according to claim 1 or 14, wherein the additive has any one form of solid, liquid, powder, and tablet.
PCT/KR2013/000535 2012-03-09 2013-01-23 Beverage container allowing adjustment as desired of types of additives and mixing ratios WO2013133532A1 (en)

Applications Claiming Priority (8)

Application Number Priority Date Filing Date Title
KR1020120024248A KR101205608B1 (en) 2012-03-09 2012-03-09 Beverage container accomodable additives' kind and ratio
KR10-2012-0024248 2012-03-09
KR10-2012-0130748 2012-11-19
KR10-2012-0130753 2012-11-19
KR1020120130748A KR20140063972A (en) 2012-11-19 2012-11-19 Beverage container accomodable additives' kind and ratio
KR10-2012-0130756 2012-11-19
KR1020120130756A KR20140063976A (en) 2012-11-19 2012-11-19 Double cap beverage container accomodable additives' kind and ratio
KR1020120130753A KR20140063975A (en) 2012-11-19 2012-11-19 Beverage container accomodable additives' kind and ratio

Publications (1)

Publication Number Publication Date
WO2013133532A1 true WO2013133532A1 (en) 2013-09-12

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Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2000010887A1 (en) * 1998-08-21 2000-03-02 Jerry Iggulden Method and apparatus for combining an additive with a liquid
JP2000335652A (en) * 1999-05-25 2000-12-05 Kazuto Horikawa Can capable of changing taste of beverage within the can
WO2004014739A2 (en) * 2002-08-08 2004-02-19 Concept & Design Ltd. A portable beverage preparation device and system
WO2007081210A1 (en) * 2006-01-12 2007-07-19 Packaging & Product Innovations Europe B.V. Container, use of a container, additive chamber, and method for filling a container

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2000010887A1 (en) * 1998-08-21 2000-03-02 Jerry Iggulden Method and apparatus for combining an additive with a liquid
JP2000335652A (en) * 1999-05-25 2000-12-05 Kazuto Horikawa Can capable of changing taste of beverage within the can
WO2004014739A2 (en) * 2002-08-08 2004-02-19 Concept & Design Ltd. A portable beverage preparation device and system
WO2007081210A1 (en) * 2006-01-12 2007-07-19 Packaging & Product Innovations Europe B.V. Container, use of a container, additive chamber, and method for filling a container

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