WO2010119103A1 - System for vacuum preservation of food in domestic environment - Google Patents
System for vacuum preservation of food in domestic environment Download PDFInfo
- Publication number
- WO2010119103A1 WO2010119103A1 PCT/EP2010/054980 EP2010054980W WO2010119103A1 WO 2010119103 A1 WO2010119103 A1 WO 2010119103A1 EP 2010054980 W EP2010054980 W EP 2010054980W WO 2010119103 A1 WO2010119103 A1 WO 2010119103A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- container
- vacuum
- wall
- containers
- designed
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/015—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation
- A23L3/0155—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
- A23L3/3418—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/363—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in form of powder, granules, or flakes
- A23L3/364—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in form of powder, granules, or flakes with packages or with shaping in form of blocks or portions
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D17/00—Arrangements for circulating cooling fluids; Arrangements for circulating gas, e.g. air, within refrigerated spaces
- F25D17/04—Arrangements for circulating cooling fluids; Arrangements for circulating gas, e.g. air, within refrigerated spaces for circulating air, e.g. by convection
- F25D17/042—Air treating means within refrigerated spaces
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D2317/00—Details or arrangements for circulating cooling fluids; Details or arrangements for circulating gas, e.g. air, within refrigerated spaces, not provided for in other groups of this subclass
- F25D2317/04—Treating air flowing to refrigeration compartments
- F25D2317/043—Treating air flowing to refrigeration compartments by creating a vacuum in a storage compartment
Definitions
- the present patent application for industrial invention relates to a system for the vacuum preservation of food in domestic environment.
- Cold preservation has been traditionally considered as a very efficacious solution to preserve foods for medium-long periods of time.
- the system of the invention comprises a preferably parallelepiped supporting structure, which includes two different spaces, a front space adapted to preserve foods and accessible for the final user, and a back space adapted to contain the means for the operation of the same system and not accessible for the final user.
- the front space is provided with a plurality of compartments, each of them exactly housing a basically parallelepiped rigid container for preservation of fresh foods that can be closed hermetically.
- each container is provided with a fast-coupling valve for connection with a corresponding pneumatic nozzle that protrudes from the front wall of said "technical" compartment of the system of the invention.
- each nozzle is connected with a vacuum pump housed in the back space of the system of the invention, together with the electrical and electrically-operated electronic parts that guarantee correct operation.
- a similar connection causes the automatic operation of the pump contained in the back space of the system of the invention, rapidly obtaining vacuum packing of said container.
- valve provided on the back space of the system is of unidirectional type, so that vacuum packing is maintained until the airtight lid is not removed from the container by the final user.
- the final user can remove said container from the system of the invention and place it in a different location, without the risk of food deterioration at least until the lid is opened again.
- the system of the invention can be possibly positioned in the "main" compartment of a refrigerator or in the quick-freezing compartment if longer preservation is needed.
- the system of the invention can be positioned in the "main" compartment of the refrigerator and the containers can be moved to the quick-freezing compartment only after they have been vacuum packed.
- system of the invention can be installed inside a refrigerator during the manufacturing process of the refrigerator, thus creating a basically new type of "bivalent" household appliance.
- system of the invention can be advantageously mounted also in traditional refrigerators as optional accessory.
- system of the invention is completely independent in functional and structural terms, with the only need to have an electrical connection to power the operational parts.
- FIG. 1 is a partially cross-sectioned exploded axonometric view of the system of the invention inside the refrigerator equipped with it;
- - Figure 2 is a side view that basically corresponds to said cross-sectioned detail of figure 1 ;
- FIG. 3 is a block diagram of the system of the invention. - A -
- Figures 1 and 2 show a cabinet (M) equipped with the system of the invention (1 ); preferably, said cabinet consists in a traditional refrigerator.
- the system has a basically parallelepiped structure that comprises two spaces (2, 3) separated by a transversal wall (4).
- the back space (2) with lower depth is a closed space that houses the parts used to operate the system of the invention, whereas the front (3), which is open on the front, houses food containers (6) with parallelepiped structure inside horizontal compartments (5).
- a unidirectional valve is horizontally mounted (6a) to provide fast coupling with a pneumatic nozzle (4a) that protrudes on the front of the wall (4) that closes the front space (3) of the system (1 ) on the back.
- each parallelepiped container (6) is provided in central position on the lower wall with a longitudinal groove (5a) adapted to cooperate with a rectilinear guide (6b) provided under the container (6).
- the user To extract the container (6) from the compartment (5), the user must simply exert a small thrust on the front of said container (6) to subject it to the thrust of a spring positioned between the back wall and the wall (4), which favors the uncoupling of the pneumatic nozzle (5) and pushes it shortly outside of the container (6).
- Fig. 3 illustrates the structure and operation modes of the operational parts mounted inside said back space (2) of the system (1 ).
- the back space (2) houses a vacuum pump (7), a control and management unit (8), a pressure controller (9) connected with the pneumatic conduit (10) that connects said vacuum pump (7) with said pneumatic nozzles (4a) inserted in the wall (4).
- (4a) detects the pressure drop along the conduit (10) caused by putting in communication the conduit (10) with the internal space of the container (6) when opening the valve (6a).
- This information is immediately transmitted to the control and management unit (8) that is suitably interfaced with said pressure controller (9).
- the unit (8) immediately activates the pneumatic pump (7) to generate vacuum inside the container (6).
- the unit (8) deactivates the pump (7).
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Mechanical Engineering (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Engineering & Computer Science (AREA)
- Thermal Sciences (AREA)
- Physics & Mathematics (AREA)
- Combustion & Propulsion (AREA)
- Cold Air Circulating Systems And Constructional Details In Refrigerators (AREA)
- General Preparation And Processing Of Foods (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
Abstract
The present patent application relates to a system, which can be possibly mounted in a traditional refrigerator, designed to vacuum pack one or more removable containers used for fresh food preservation.
Description
Description
System for vacuum preservation of food in domestic environment.
The present patent application for industrial invention relates to a system for the vacuum preservation of food in domestic environment.
As it is known, most fresh foods tend to degrade when stored inappropriately.
Cold preservation has been traditionally considered as a very efficacious solution to preserve foods for medium-long periods of time.
Recently, vacuum preservation of fresh foods, such as vegetables, ham, meat, cheese, etc., has become popular.
In fact, a large number of shops offer similar foods in vacuum packages. To carry out such an activity, special machines are used to seal the food to be preserved inside plastic bags, after extracting the air contained in said bags.
It is worthless saying that perfect preservation is guaranteed when the two aforementioned technologies are combined, that is to say food is vacuum packed and stored in refrigerated condition.
However, it must be noted that the current vacuum packing technology is not able to satisfy the needs of potential customers at best, especially in a domestic environment.
So far, only shops equipped with the aforementioned vacuum packing machines can preserve food in this way, and not final consumers who have bought a product that was not originally vacuum packed.
Another negative situation is encountered when the user has bought a vacuum packed product and wants to open the package to use part of said product, without the possibility of closing the package and vacuum packing the remaining product.
A careful examination of these problematic issues has resulted in the system of the invention, the main purpose of which is to allow final
consumers to vacuum pack and/or vacuum preserve any type of food, regardless of the fact that the same was sold or not in vacuum package.
In particular, the system of the invention comprises a preferably parallelepiped supporting structure, which includes two different spaces, a front space adapted to preserve foods and accessible for the final user, and a back space adapted to contain the means for the operation of the same system and not accessible for the final user.
The front space is provided with a plurality of compartments, each of them exactly housing a basically parallelepiped rigid container for preservation of fresh foods that can be closed hermetically.
The back wall of each container is provided with a fast-coupling valve for connection with a corresponding pneumatic nozzle that protrudes from the front wall of said "technical" compartment of the system of the invention.
In fact, each nozzle is connected with a vacuum pump housed in the back space of the system of the invention, together with the electrical and electrically-operated electronic parts that guarantee correct operation.
It appears evident that first of all the user of such a system must store foods in one of said containers, and then insert it in one compartment of said front space of the system of the invention, in such a way that the back valve is connected with said pneumatic nozzle.
A similar connection causes the automatic operation of the pump contained in the back space of the system of the invention, rapidly obtaining vacuum packing of said container.
It must be noted that the valve provided on the back space of the system is of unidirectional type, so that vacuum packing is maintained until the airtight lid is not removed from the container by the final user.
Until said operation is not carried out, after checking the production of vacuum packing, the final user can remove said container from the system of the invention and place it in a different location, without the risk of food deterioration at least until the lid is opened again.
Evidently, the best location of a similar system is inside a refrigerator, since in such a case the final user of a similarly equipped refrigerator can
take advantage of the benefits of cold and vacuum packing for food preservation.
In such a case, the system of the invention can be possibly positioned in the "main" compartment of a refrigerator or in the quick-freezing compartment if longer preservation is needed.
Considering that the various containers of the system of the invention can be also extracted from the corresponding space after being vacuum packed, even if longer preservation is needed, the system of the invention can be positioned in the "main" compartment of the refrigerator and the containers can be moved to the quick-freezing compartment only after they have been vacuum packed.
Finally, it must be noted that the system of the invention can be installed inside a refrigerator during the manufacturing process of the refrigerator, thus creating a basically new type of "bivalent" household appliance.
Nevertheless, the system of the invention can be advantageously mounted also in traditional refrigerators as optional accessory.
In fact, the system of the invention is completely independent in functional and structural terms, with the only need to have an electrical connection to power the operational parts.
Such a connection can be obtained by means of the electrical cables that power the devices that are normally provided in the refrigerator compartment, such as the internal lamp or the switch used to turn on or off the lamp when opening or closing the door of the refrigerator compartment. For purposes of clarity, the description of the invention continues with reference to the enclosed drawings, which are intended for purposes of illustration only and not in a limiting sense, wherein:
- figure 1 is a partially cross-sectioned exploded axonometric view of the system of the invention inside the refrigerator equipped with it; - Figure 2 is a side view that basically corresponds to said cross-sectioned detail of figure 1 ;
- Figure 3 is a block diagram of the system of the invention.
- A -
As mentioned above, Figures 1 and 2 show a cabinet (M) equipped with the system of the invention (1 ); preferably, said cabinet consists in a traditional refrigerator.
The system has a basically parallelepiped structure that comprises two spaces (2, 3) separated by a transversal wall (4).
The back space (2) with lower depth is a closed space that houses the parts used to operate the system of the invention, whereas the front (3), which is open on the front, houses food containers (6) with parallelepiped structure inside horizontal compartments (5). In central position on the back wall of each container (6) a unidirectional valve is horizontally mounted (6a) to provide fast coupling with a pneumatic nozzle (4a) that protrudes on the front of the wall (4) that closes the front space (3) of the system (1 ) on the back.
To favor the sliding of each parallelepiped container (6) inside the corresponding compartment (5), the latter is provided in central position on the lower wall with a longitudinal groove (5a) adapted to cooperate with a rectilinear guide (6b) provided under the container (6).
It must be noted that the cooperation modes of the container (6) with the corresponding compartment (5) are such that an energetic thrust exerted on said container (6) from outside towards the inside also favors the stop of the entire container (6) perfectly inside the corresponding compartment (5), in addition to the coupling of the valve (6a) with the pneumatic nozzle (4a).
To extract the container (6) from the compartment (5), the user must simply exert a small thrust on the front of said container (6) to subject it to the thrust of a spring positioned between the back wall and the wall (4), which favors the uncoupling of the pneumatic nozzle (5) and pushes it shortly outside of the container (6).
Fig. 3 illustrates the structure and operation modes of the operational parts mounted inside said back space (2) of the system (1 ). The back space (2) houses a vacuum pump (7), a control and management unit (8), a pressure controller (9) connected with the pneumatic conduit (10) that connects said vacuum pump (7) with said pneumatic
nozzles (4a) inserted in the wall (4).
When the user of the system (1 ) connects the valve (6a) of a container (6) with the corresponding pneumatic nozzle (4a), such a coupling is used to open said unidirectional valve (6a). In this way the pressure controller (9) that cooperates with said nozzle
(4a) detects the pressure drop along the conduit (10) caused by putting in communication the conduit (10) with the internal space of the container (6) when opening the valve (6a).
This information is immediately transmitted to the control and management unit (8) that is suitably interfaced with said pressure controller (9).
Accordingly, the unit (8) immediately activates the pneumatic pump (7) to generate vacuum inside the container (6).
When the pressure controller (9) detects the restoration of a set pressure value along the conduit (10), the unit (8) deactivates the pump (7).
As mentioned above, the extraction of the container (6) from the corresponding compartment (5), after uncoupling the pneumatic nozzle (4a), does not impair the vacuum condition because of the seal guaranteed by said unidirectional valve (6a).
Claims
Claims
1 ) System for the vacuum preservation of food, characterized in that it comprises: - a front space (3) provided with one or more compartments (5) designed to exactly house corresponding containers (6), each of them provided with airtight lid and also provided on the back wall with a unidirectional pneumatic valve (6a), with horizontal direction, which protrudes on the back of the container (6) - a transversal wall (4) that covers the front space (3) on the back, from which one or more pneumatic nozzles (4a) with horizontal direction protrude, each of them being designed to obtain the fast coupling with the said valve (6a) of a corresponding container (6) when the latter is inserted inside the destination compartment (5) until it stops - a back space (2) behind the said transversal wall (4) designed to contain means able to bring each of the said one or more containers (6) in vacuum conditions automatically, further to the said coupling between each valve (6a) and the corresponding pneumatic nozzle (4a).
2) System according to claim 1 , characterized in that each compartment (5) and each of the corresponding containers (6) have a basically parallelepiped shape.
3) System according to claim 2, characterized in that, under the lower horizontal wall, each of the said containers (6) is provided with a longitudinal guide (6b) designed to cooperate with a corresponding groove (5a) provided in internal position on the lower horizontal wall of the corresponding compartment (5).
4) System according to one or more of the above claims, characterized in that it comprises, in intermediate position between the said partition wall (4) and the back wall of each of the said containers (6), elastic means actuated from the outside of the said front space (3), designed to favor the uncoupling between each valve (6a) and the corresponding nozzle (4a) and the extraction of the container (6) from the corresponding compartment (5).
5) System according to claim 4, characterized in that the said elastic means consist in a spring actuated by pushing the front wall of each container (6) from the outside towards the inside.
6) System according to claim 1 , characterized in that the said means designed to bring each of the containers (6) in vacuum condition consist in:
- a control and management unit (8)
- a vacuum pump (7) interfaced with the control unit (8)
- a pressure controller (9) interfaced with the control unit (8) and situated along a conduit (10) that connects the vacuum pump (7) with the said one or more pneumatic nozzles (4a); it being provided that, upon insertion of each nozzle (4a) with the unidirectional valve (6a) of a corresponding container (6), the pressure controller (9) measures the pressure drop along the conduit (10) and instantaneously informs the control unit (8) that, in turn, activates the vacuum pump (7) and interrupts it as soon as the pressure controller (9) informs of the restoration of a preset pressure value inside the conduit (10).
7) Refrigerator characterized in that it is internally equipped with a specimen of the system for the vacuum preservation of food claimed in the above claims.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ITMC2009A000084 | 2009-04-17 | ||
IT000084A ITMC20090084A1 (en) | 2009-04-17 | 2009-04-17 | EQUIPMENT FOR VACUUM CONSERVATION OF FOOD IN A DOMESTIC ENVIRONMENT. |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2010119103A1 true WO2010119103A1 (en) | 2010-10-21 |
Family
ID=41719076
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/EP2010/054980 WO2010119103A1 (en) | 2009-04-17 | 2010-04-15 | System for vacuum preservation of food in domestic environment |
Country Status (2)
Country | Link |
---|---|
IT (1) | ITMC20090084A1 (en) |
WO (1) | WO2010119103A1 (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2010109439A3 (en) * | 2009-03-26 | 2011-01-13 | Bsh博世和西门子家用器具有限公司 | Refrigerator |
EP2672208A3 (en) * | 2012-06-08 | 2015-06-24 | V-Zug AG | Refrigeration apparatus with vacuum container |
EP3006871A1 (en) * | 2014-10-07 | 2016-04-13 | Whirlpool Corporation | Refrigerator with a compartment storing removable food containers having a controlled environment |
JP2017074992A (en) * | 2015-10-15 | 2017-04-20 | ミハテック ケー エス | Vacuum drawer for vacuum drawing food |
CN103851850B (en) * | 2012-12-06 | 2017-08-11 | 博西华电器(江苏)有限公司 | Refrigerator and its method of work |
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2010109439A3 (en) * | 2009-03-26 | 2011-01-13 | Bsh博世和西门子家用器具有限公司 | Refrigerator |
EP2672208A3 (en) * | 2012-06-08 | 2015-06-24 | V-Zug AG | Refrigeration apparatus with vacuum container |
AU2013205857B2 (en) * | 2012-06-08 | 2017-06-15 | V-Zug Ag | Cooling device with low-pressure container |
CN103851850B (en) * | 2012-12-06 | 2017-08-11 | 博西华电器(江苏)有限公司 | Refrigerator and its method of work |
EP3006871A1 (en) * | 2014-10-07 | 2016-04-13 | Whirlpool Corporation | Refrigerator with a compartment storing removable food containers having a controlled environment |
JP2017074992A (en) * | 2015-10-15 | 2017-04-20 | ミハテック ケー エス | Vacuum drawer for vacuum drawing food |
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