WO2007074497A1 - Multi-compartments packaging for the preparation of mono or multi-taste products - Google Patents
Multi-compartments packaging for the preparation of mono or multi-taste products Download PDFInfo
- Publication number
- WO2007074497A1 WO2007074497A1 PCT/IT2006/000877 IT2006000877W WO2007074497A1 WO 2007074497 A1 WO2007074497 A1 WO 2007074497A1 IT 2006000877 W IT2006000877 W IT 2006000877W WO 2007074497 A1 WO2007074497 A1 WO 2007074497A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- compartments
- stopper
- mono
- preparation
- fact
- Prior art date
Links
Classifications
-
- G—PHYSICS
- G09—EDUCATION; CRYPTOGRAPHY; DISPLAY; ADVERTISING; SEALS
- G09F—DISPLAYING; ADVERTISING; SIGNS; LABELS OR NAME-PLATES; SEALS
- G09F11/00—Indicating arrangements for variable information in which the complete information is permanently attached to a movable support which brings it to the display position
- G09F11/02—Indicating arrangements for variable information in which the complete information is permanently attached to a movable support which brings it to the display position the display elements being secured to rotating members, e.g. drums, spindles
- G09F11/025—Indicating arrangements for variable information in which the complete information is permanently attached to a movable support which brings it to the display position the display elements being secured to rotating members, e.g. drums, spindles the members being rotated simultaneously, each face of the member carrying a part of the sign
Definitions
- Multi-compartments packaging for the preparation of mono or multi-taste products are Multi-compartments packaging for the preparation of mono or multi-taste products
- the present invention regards that sector of packaging destined to contain ready- to-use products, that are to be consumed without cooking or by prior cooking or by heating in a microwave oven (in the case of alimentary products), composed of two or more components that are to be mixed before use and, in particular, egg based products.
- the invention can be used for mixing beaten eggs and various aromatic ingredients for the preparation of mono- or multi-flavour omelettes or for special preparations, and various aromatic ingredients for the preparation of mono- or multi-taste creams, cakes or souffles or, moreover, mono- or multi-taste marinades for fish or crustaceans, etc.
- the particular disadvantage of the packaging relative to these two types is constituted by the fact that in order to create the final product it is necessary to add flavourings or water, milk, etc., thus resulting in the possibility of dirtying oneself, while for all the above mentioned types the disadvantage lies in the fact that other containers or mixers will be dirtied and in the fact that it is necessary, anyway, to use saucepans, frying-pans or baking tins or trays for cooking, with a modest increment in practicality with respect to the traditional method of preparation and obtaining, however, only a mono- taste product.
- Other packaging types exist, that have been developed to overcome the above cited disadvantages, where: c) A fluid element is separated, by a sealed partition, from other foodstuffs in solid form.
- Such a package illustrated in the patent application FR-A-2831140, allows solely for the preparation of a mono-taste product; f) The fluid or powdered element is separated from the solid component by a partition that is glued to the covering film. It is possible to manually detach the partition from the film, to allow the fluid or powdered element to mix with the solid component, without dirtying oneself.
- a packaging illustrated in the patent application JP-A-2000346948, allows only for the preparation of a mono-taste product.
- Fig. 1 an axonometric section of an initial variant of the invention, with peripheral communicating compartments;
- Fig. 2 an axonometric view of the base of the variant shown in Fig.1 ;
- Fig. 3 a vertical section of the container shown in Fig. 1 ;
- Fig. 4 a vertical section of the variant shown in Fig. 1, with an internal compartmental stopper inserted
- Fig. 5 a vertical section of the variant shown in Fig. 1, with an internal compartmental stopper inserted and with the upper sealing film applied
- Fig. 6 a vertical section of the variant shown in Fig. 1 , with the internal compartmental stopper opened
- Fig. 7 a vertical section of the variant shown in Fig. 1, with the internal compartmental stopper pulled back, and with details of the channels of the vent and of the junction between the base of the stopper and the recess of the concave membrane;
- Fig. 8 a view from above of the internal compartmental stopper in the variant shown in Fig. 1 ;
- Fig. 9 a vertical section of a second variant, with separate peripheral compartments;
- Fig. 10 an axonometric section of the variant shown in Fig. 9;
- Fig. 11 an axonometric section of the internal compartmental stopper of the variant shown in Fig. 9;
- Fig. 12 a vertical section of an ulterior variant in which, in the internal part,
- Fig. 13 an axonometric section of the variant shown in Fig. 12;
- this shows ring-shaped surfaces (14, 15) on its upper side, separated by a circular depression (16).
- the film (13) is united to this in correspondence with the ring-shaped surfaces (14, 15), by heat-sealing or by other known techniques, allowing for the isolation of the contents of the
- FIG. 1 is a view of the base of the container (1), in which the external compartment (18) can be seen, and which is destined to hold cutlery, accessories and enrichments for the product, not shown here. Said compartment is defined by
- a section of the packaging is shown during the initial phase of manufacturing.
- a deformable base (11) of the internal chamber (9) On the deformable base (11) of the internal chamber (9) a
- recess (22) is present in the centre, bearing, on the upper part of the internal face, a ribbing (23) whose function will be made clear later.
- Fig. 4 shows a successive phase during manufacture, in which the stopper (12) is introduced into the internal chamber (9), before the same chamber is filled with the specific components of the product.
- Said stopper (12) presents a ring-shaped element (24), which connects and runs along the inside of the wall (10), and is united, by the connecting bars (25), to a ring-shaped wall (26), situated peripherally to the upper surface (27) of the stopper (12), with which it forms the openings (28) that connect the internal chamber (9) to the peripheral compartments (5, 6, and 7).
- a perimetrical groove (29), semi-circular in section is present, which is complementary to the perimetrical ribbing(30), semi-circular in section, which is present on the upper part of the lateral wall (10), and which is used during the phase of closure of the stopper (12).
- the stopper (12) presents, furthermore, channels (31, 32), whose function will be described further ahead, and which cross, respectively, the ring-shaped wall (26) in a radial direction and the upper surface (27) in a transversal direction. From the inside of the upper surface (27) of the stopper (12) an axial protuberance
- the stopper (12) is thus made to move until it closes the internal chamber (9), adhering with the perimetrical groove(29), semi-circular in section, to the complementary perimetrical ribbing (30), semicircular in section, of the wall (10) of the internal chamber (9).
- the groove (35) of the axial protuberance (34) will join with the ribbing (23) of the recess (22) of the deformable base (11).
- the peripheral compartments (5, 6, and 7) are, therefore, filled with the opportune components of the product.
- the packaging is, therefore, closed by the film (13) above, which is made to adhere both to the edge (36) of the container (1) and to the upper surface (27) of the stopper (12), preferably by heat-sealing or by another known method.
- the user With reference to Figure 7, the user, at the end of the above described operations, ceases to press on the deformable base (11), which is opportunely arranged in order to provoke an elastic recall on the stopper (12), and which is transmitted thanks to the co-operation between the ribs (23) of the recess (22) of said base (11) and the groove (35) of the axial protuberance (34). Consequently, the ring- shaped wall (26)of the stopper (12) will lay on the edge of the internal chamber (9) in correspondence to the ribbing (30).
- the external part of the mobile base can be provided with a handle (37), which can be
- the external ends (38) of the channels (31, 32) are uncovered, which create a communicating path between the inside and the outside of the container (1), allowing the vapour generated by the product during the cooking phase to escape when, for example, the packaging is used in a microwave oven.
- the stopper (12) of the internal chamber (9) presents partitioning walls (40), foreseen in order to opportunely sub-divide and convey the contents of the internal chamber (9) towards the peripheral compartments (5,
- the stopper (12) has specific protuberances (41), which run along the
- channels (31, 32, and 33) that the user can open by removing the portion (17) of film of the upper closure (13), placed in correspondence to the tab (43) on which are found the external ends (38) of the above mentioned channels.
- an ulterior variant of the packaging is shown in which it is possible to pour in a different component for each peripheral compartment.
- the stopper (12) of the internal chamber (9) is, in fact, formed by the union of diverse elements (44, 45) which, together with the adjoining portions of the lateral wall (10) of said internal chamber (9), take part in defining diverse separate compartments, each of which is capable of holding on its inside a component of the product.
- the element (44) has the function of closing the compartment (46) and in itself of delimiting the compartment (47), while the element (45) has the function of closing the compartment (47) and in itself of delimiting the compartment (48).
- the lateral wall (10) of the internal chamber (9) is, in this particular embodiment,
- Said pre-perforation facilitates the removal only of the portion (17) of the upper sealing film (13) that closes the external ends of the channels (31, 32, and 33).
Landscapes
- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Engineering & Computer Science (AREA)
- Theoretical Computer Science (AREA)
- Packages (AREA)
- Package Specialized In Special Use (AREA)
- Details Of Rigid Or Semi-Rigid Containers (AREA)
Abstract
Description
Claims
Priority Applications (5)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP06832371A EP1971535A1 (en) | 2005-12-29 | 2006-12-28 | Multi-compartments packaging for the preparation of mono or multi-taste products |
AU2006329518A AU2006329518A1 (en) | 2005-12-29 | 2006-12-28 | Multi-compartments packaging for the preparation of mono or multi-taste products |
CA002635773A CA2635773A1 (en) | 2005-12-29 | 2006-12-28 | Multi-compartments packaging for the preparation of mono or multi-taste products |
JP2008548091A JP2009522176A (en) | 2005-12-29 | 2006-12-28 | Multi-compartment packaging for cooking single or multi-flavor products |
US12/159,687 US20090321450A1 (en) | 2005-12-29 | 2006-12-28 | Multi-compartments packaging for the preparation of mono or multi-taste products |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT000022A ITCZ20050022A1 (en) | 2005-12-29 | 2005-12-29 | MULTI-COMPARTMENT PACKAGING FOR THE PREPARATION OF MONO OR MULTIGUSTO PRODUCTS |
ITCZ2005A000022 | 2005-12-29 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2007074497A1 true WO2007074497A1 (en) | 2007-07-05 |
Family
ID=38217737
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/IT2006/000877 WO2007074497A1 (en) | 2005-12-29 | 2006-12-28 | Multi-compartments packaging for the preparation of mono or multi-taste products |
Country Status (8)
Country | Link |
---|---|
US (1) | US20090321450A1 (en) |
EP (1) | EP1971535A1 (en) |
JP (1) | JP2009522176A (en) |
CN (1) | CN101351390A (en) |
AU (1) | AU2006329518A1 (en) |
CA (1) | CA2635773A1 (en) |
IT (1) | ITCZ20050022A1 (en) |
WO (1) | WO2007074497A1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8418868B2 (en) | 2008-07-15 | 2013-04-16 | Medela Holding Ag | Fluid-collecting container |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20180116263A1 (en) * | 2016-10-28 | 2018-05-03 | Sara T. Colburn | Omelet kit |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0937656A1 (en) * | 1998-02-23 | 1999-08-25 | Bonduelle Société Anonyme | Device for packaging food products, such as raw vegetables with a seasoning sauce |
WO2002051716A1 (en) * | 2000-12-22 | 2002-07-04 | Robert Jan Colenbrander | Heatable food package with venting means |
WO2003006323A2 (en) * | 2001-07-13 | 2003-01-23 | Antonio Palamara | Ready-made dish disposable packaging with several compartments |
WO2003064284A1 (en) * | 2002-01-25 | 2003-08-07 | Tachibanayoki Co., Ltd. | Container |
WO2006001048A1 (en) * | 2004-06-28 | 2006-01-05 | Develpack S.R.L. | Ready-made dish disposable packaging, equipped of vent device for inner vapors |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ITCZ20050015A1 (en) * | 2005-10-10 | 2007-04-11 | Develpack Srl | PACKAGING FOR COMPOSITE PRODUCTS READY TO USE, WITH A DISPOSAL FOR SEPARATE AND SEQUENTIAL INTEGRATION OF THE COMPONENTS |
-
2005
- 2005-12-29 IT IT000022A patent/ITCZ20050022A1/en unknown
-
2006
- 2006-12-28 AU AU2006329518A patent/AU2006329518A1/en not_active Abandoned
- 2006-12-28 EP EP06832371A patent/EP1971535A1/en not_active Withdrawn
- 2006-12-28 CN CNA2006800498646A patent/CN101351390A/en active Pending
- 2006-12-28 WO PCT/IT2006/000877 patent/WO2007074497A1/en active Application Filing
- 2006-12-28 US US12/159,687 patent/US20090321450A1/en not_active Abandoned
- 2006-12-28 JP JP2008548091A patent/JP2009522176A/en active Pending
- 2006-12-28 CA CA002635773A patent/CA2635773A1/en not_active Abandoned
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0937656A1 (en) * | 1998-02-23 | 1999-08-25 | Bonduelle Société Anonyme | Device for packaging food products, such as raw vegetables with a seasoning sauce |
WO2002051716A1 (en) * | 2000-12-22 | 2002-07-04 | Robert Jan Colenbrander | Heatable food package with venting means |
WO2003006323A2 (en) * | 2001-07-13 | 2003-01-23 | Antonio Palamara | Ready-made dish disposable packaging with several compartments |
WO2003064284A1 (en) * | 2002-01-25 | 2003-08-07 | Tachibanayoki Co., Ltd. | Container |
WO2006001048A1 (en) * | 2004-06-28 | 2006-01-05 | Develpack S.R.L. | Ready-made dish disposable packaging, equipped of vent device for inner vapors |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US8418868B2 (en) | 2008-07-15 | 2013-04-16 | Medela Holding Ag | Fluid-collecting container |
Also Published As
Publication number | Publication date |
---|---|
AU2006329518A1 (en) | 2007-07-05 |
US20090321450A1 (en) | 2009-12-31 |
EP1971535A1 (en) | 2008-09-24 |
CA2635773A1 (en) | 2007-07-05 |
JP2009522176A (en) | 2009-06-11 |
ITCZ20050022A1 (en) | 2007-06-30 |
CN101351390A (en) | 2009-01-21 |
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