WO2006129451A1 - Liquid heating container - Google Patents

Liquid heating container Download PDF

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Publication number
WO2006129451A1
WO2006129451A1 PCT/JP2006/309287 JP2006309287W WO2006129451A1 WO 2006129451 A1 WO2006129451 A1 WO 2006129451A1 JP 2006309287 W JP2006309287 W JP 2006309287W WO 2006129451 A1 WO2006129451 A1 WO 2006129451A1
Authority
WO
WIPO (PCT)
Prior art keywords
water
heat
control agent
temperature control
container
Prior art date
Application number
PCT/JP2006/309287
Other languages
French (fr)
Japanese (ja)
Inventor
Masato Murakami
Yosuke Kojoma
Original Assignee
Masato Murakami
Yosuke Kojoma
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Masato Murakami, Yosuke Kojoma filed Critical Masato Murakami
Priority to JP2006536952A priority Critical patent/JP4286289B2/en
Publication of WO2006129451A1 publication Critical patent/WO2006129451A1/en

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Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/24Warming devices
    • A47J36/28Warming devices generating the heat by exothermic reactions, e.g. heat released by the contact of unslaked lime with water

Definitions

  • Water, coffee, milk, and other objects to be heated can be cooked with steam generated using an exothermic temperature control agent that causes a chemical reaction by water injection, and the amount of the exothermic temperature control agent and the water injection
  • the present invention relates to a liquid heating container capable of adjusting the amount to obtain an appropriate temperature liquid according to the object to be heated.
  • a heat generating agent In one container, sake as an object to be heated, a heat generating agent, water for water injection, etc. are stored, and the heat generating agent is usually separated by a separation wall, and the separation wall is broken during use to make the heat generation agent.
  • the heat generating agent is usually separated by a separation wall, and the separation wall is broken during use to make the heat generation agent.
  • water is injected to generate heat, and the water or liquor in the container is heated by the generated steam.
  • a safety belt provided in a container is removed, and water is injected when the medicine container is rotated, and the heat generating agent reacts with water to generate steam to heat the food. is there.
  • Patent Document 1 Japanese Patent Application Laid-Open No. 63-102726
  • Patent Document 2 Japanese Patent Publication No. 4-76873
  • Patent Document 3 Japanese Patent Application Laid-Open No. 5-228063
  • Patent Document 4 Japanese Patent Application Laid-Open No. 2005-8207
  • Patent Document 5 Japanese Utility Model Application Publication No. 63-160736
  • Patent document 6 real fair 5-23162
  • Patent document 7 Utility model registration 3115586 gazette
  • Patent document 8 Utility model registration 3116128 gazette
  • the problem to be solved is that, when water, the object to be heated, and the heat generating agent are stored in one container in advance, if the types of the object to be heated are different, a large number of containers of various forms are prepared accordingly. It is necessary to select the heating temperature because the amount of the heat-generating agent stored beforehand is fixed.
  • the power and heat generating agent that generates heat due to the injection of water can be kept safe and dry before use.
  • the problem was how to pour the water isolated in the container into the heat generating agent and how to efficiently transfer the generated steam heat to the water in the can.
  • a cylindrical container for containing the heat generation temperature control agent and the object to be heated are accommodated on this cylindrical container.
  • the removable cylinder was releasably engaged.
  • the cylindrical container and the cylinder are removable and a predetermined amount of heat-generating temperature control agent is prepared in advance, adjustment such as replacing or adding the amount of heat-generating temperature control agent becomes easy, It has become possible to adjust the amount of water injection according to the type and amount of heating material.
  • the bottom of the cylindrical body is an opening with a large opening area, and a plurality of ribs in the vertical direction are provided on the inner circumferential surface, and a can for accommodating the object to be heated is inserted along the ribs to the opening.
  • the outer edge was kept by the rib.
  • the upper end of the can body is covered with the back surface of the water injection dispersion portion or a can with a lid is used, water is dispersed quickly at the time of water injection, and is efficiently supplied to the exothermic temperature control agent.
  • the generated vapor intensively heats the bottom of the can through the opening provided at the bottom of the cylinder and is also heated from the outer periphery through the gap between the cylinder and the can .
  • the rising steam did not fly away, but was covered by the measuring cup and lid to some extent.
  • the tubular body holding the can was held by hand to inject the object to be heated into a cup or the like.
  • a cylindrical container in which a heat generating temperature control agent that generates heat due to water injection, and a water permeable bag in which a predetermined amount of the heat generation temperature controlling agent is sealed,
  • a cylinder A which is detachably engaged via an engaging portion, has a plurality of ribs vertically formed on the inner peripheral edge, and has an opening at the bottom, water, coffee and other liquids to be heated can be accommodated.
  • the upper end is an opening edge, and the can is inserted and held along the rib of the cylinder A until it reaches the opening, and is attached to the upper part of the cylinder A via the engaging portion,
  • a cylinder B having a water injection dispersion portion whose surface is a water injection dispersion portion and whose back surface is a closed portion closing the upper opening edge of the can body; and a measurement which is covered from the top of the cylinder body B
  • a liquid heating container comprising: a cup and lid; and a gap formed by the ribs between the cylinders A, B and the can.
  • a cylindrical container having a heat generating temperature control agent that generates heat by water injection and a water permeable bag in which a predetermined amount of the heat generation temperature controlling agent is sealed.
  • the inner peripheral edge is provided with a plurality of vertically extending ribs projecting inward, and the projecting outer peripheral portion is provided on the middle outer periphery, and the inner peripheral edge of the projecting outer peripheral portion is engaged with the engaging portion A of the container.
  • a cylindrical body A having a portion B, an engaging portion C at the upper end and an opening at the bottom, and an engaging portion D screwed with the engaging portion C of the cylindrical body A
  • water is dispersed on the surface inside, and a cylinder B having a water injection portion for closing the can on the back, and is inserted up to the opening along the plurality of ribs of the cylinder A.
  • the can which is held and forms a gap between the can and the cylinder, the water and other objects to be heated contained in the can, and the cylinder with the mouth from the upper end of the cylinder B downward Weighing knife placed above Liquid heating vessel comprising a a and the lid.
  • a third invention relates to a cylindrical container in which a heat generating temperature control agent that generates heat due to water injection and a water permeable bag in which a predetermined amount of the heat generating temperature control agent is sealed is contained.
  • a cylindrical body in which a water injection portion is provided which is detachably engaged via an engagement portion and in which an opening edge at the upper end is expanded, an opening portion is provided at a bottom portion, and a plurality of ribs in the vertical direction are protruded at an inner periphery.
  • a can with a lid which is inserted into the opening along the rib of the cylinder C and which holds the liquid of water, coffee and other objects to be heated, and the mouth from the upper end of the cylinder. And a gap portion formed between the can body and the cylindrical body C.
  • the cylindrical container and the cylinder are made of heat-insulated, heat-resistant plastic.
  • a fifth invention is a granule in which the heat generation temperature control agent comprises quick lime, and the heat generation temperature control agent is A plurality of 0g, 100g or 150g and other fixed amount sealed water-permeable bags are prepared as one pack. By selecting one or more of these packs, the amount of heat-generating temperature control agent suitable for the amount of the object to be heated can be obtained.
  • the sixth aspect of the invention relates to selection and control of heating conditions corresponding to the amount of the object to be heated in the can by setting the ratio between the amount of heat-generating temperature control agent and the amount of water injection to 1: 1. It will be.
  • the can containing the object to be heated is kept held by the cylinder.
  • heat-permeable temperature control agents can be used, such as 50 g, 100 g, 150 g, etc., so that heat generation temperature control agents can be used over one, several, or several degrees. It is also possible to control the desired temperature by adjusting the amount of water injected by the measuring cup and lid.
  • the can Since the can is held on the side wall by the rib provided on the cylinder, it can be used stably, and can be held and moved by hand while being held by the cylinder after the end of heat generation.
  • the liquid heating container is lightweight, and if there is water, it can easily be heated, so it can be used safely indoors and out, and it can be used easily in simple places with no fire, cooking in the camp, underground construction, high-rise buildings It is most suitable for non-flaming work fuels etc. In addition, it can be used for cooking instant food during leisure sports such as camping, fishing, fishing, winter mountain climbing, ski tour rings, etc. It is a convenient liquid that can be applied to emergency food during earthquakes and floods, heating of relief supplies, etc. It was possible to provide a heating container.
  • the present invention is a liquid heating container comprising a cylindrical container for selecting and storing the amount of heat-generating temperature control agent, and a cylindrical member which can be detachably engaged with the cylindrical container.
  • a cylindrical container for selecting and storing the amount of heat-generating temperature control agent
  • a cylindrical member which can be detachably engaged with the cylindrical container.
  • a wide opening and a water injection portion are provided to facilitate water injection.
  • the injected water is dispersed at the shoulder of the can and immediately injected into the heat-generating temperature control agent.
  • Commercially available lidded coffee cans, juice cans, etc. can be loaded instead of cans and heated (see Fig. 11).
  • the measuring cup and lid measure the amount of water injected into the heat-generating temperature control agent, and pour water into the liquid heating container, and were made to cover the upper portion of the cylinder at the time of heating.
  • the cans After heating, the cans are moved as they are with the projecting ridges or cylinders of the cylinder into which they are inserted, and then transferred to a power cup or the like for drinking, and products such as packed black tea, green tea, other cups of ramen etc. Note above !, can be heated food.
  • a predetermined temperature can be obtained by appropriately adjusting the amount of heat generation temperature control agent and the amount of water injection.
  • FIG. 1 is an overall exploded perspective view of a liquid heating apparatus as one embodiment
  • FIG. 2 is a cross-sectional view of the entire
  • FIG. 3 is a perspective view.
  • Reference numeral 1 denotes a heat-generating temperature control agent, which is a granule mainly composed of quick lime which generates heat by water injection.
  • a heat-generating temperature control agent which is a granule mainly composed of quick lime which generates heat by water injection.
  • 50 g, 100 g, 150 g, and other appropriate grams are pre-sealed in a permeable bag. Before using the permeable bag, wrap it in an aluminum foil wrapping material and it is suitable for long-term storage.
  • the amount of heat-generating temperature control agent is calculated in advance, and several types are prepared in a state of being packed in a water-absorbent bag, and the amount of water injection is measured with a measuring cup and lid to inject water. To achieve the Therefore, the amount of heat-generating temperature control agent and the amount of water to be added can be easily selected depending on the amount of drinking water injected into the can body and the amount of liquid as the object to be heated or according to the desired heating temperature.
  • the heat generation temperature control agent is commercially available under the trade name of OZOMAX as a manufacturer, as a manufacturer, as a research institute for research on technology for Ozoi Science, and as a distributor, as Yukiedo Osaka Co., Ltd.!
  • the following is a table showing an example of temperature control.
  • the temperature of the object to be heated is 92 ° C. warm water.
  • the temperature of the object to be heated was 80 ° C.
  • the temperature of the object to be heated was 69 ° C.
  • the amount of water as an object to be heated contained in a can is 200 ml, and if it is cooked twice, warm water having a temperature close to the boiling point (98 ° C.) can be obtained. By pouring this hot water into black tea, green tea, instant soup, instant noodles, etc., warm foods can be provided immediately.
  • a 200 cc can 50 g of non-washed rice is encased and stored in a plastic non-woven fabric, injected with 160 ml of water and cooked twice, the cooking time is 5 minutes 2 minutes 10 minutes, and the steaming time 10 minutes As I cooked rice on the spot.
  • a can of 200 cc capacity is used as the amount of the object to be heated.
  • the amount and the amount of added water were 1: 1. However, it is not limited to this.
  • a cylindrical container 2 is a heat-insulated, heat-resistant plastic container, which accommodates a predetermined amount of heat-generating temperature control agent, and has an engagement portion A3 at its upper end. If the heat insulating material (a) is wound around the periphery of the heat resistant container, it is further strengthened.
  • [0053] 4 is a can body, into which water, coffee and other liquids to be heated are injected, and the upper end thereof is an opening edge.
  • the can 4 is desirably made of a metal having high thermal conductivity such as aluminum, but is not limited thereto.
  • heat-resistant plastic can be used.
  • a bottom 5 is an opening 6, and a plurality of inward projecting ribs 7 are provided in a vertical direction at a cylindrical inner peripheral edge to hold the side wall of the can 4. did.
  • Reference numeral 8 denotes a protruding flange portion provided on the middle outer periphery of the cylindrical body A5, and an engaging portion B9 screwed with the engaging portion A3 of the container 2 is formed on the inner peripheral edge.
  • a knurled rim was provided on the outer peripheral edge to make it easy to rotate.
  • Reference numeral 10 denotes an engaging portion C formed on the upper end of the cylindrical body A.
  • Reference numeral 11 denotes a cylindrical body B, and an engaging portion D12 screwed with the engaging portion C10 of the cylindrical body A is formed on the inner periphery of the lower end portion.
  • 13 is a water injection dispersion part, which is dispersed around the periphery without accumulation of upward force water injection. The water injection dispersion portion is supported by the plurality of columns 14 in the cylindrical body 5.
  • the engaging portion A is engaged with and fixed to the engaging portion B and the engaging portion C and the engaging portion D, respectively. If it is screwed, it is not limited to the force screwing which can rotate and close a cylinder. For example, you may use an intermittent engagement part so that the engagement part of the upper cylinder can be pushed into alignment with the engagement part of the lower cylinder, and it can be closed by slightly rotating it.
  • Reference numeral 15 denotes a packing provided on the back surface of the water injection dispersion portion 13, which can be ring-shaped to close the opening edge of the can body.
  • Reference numeral 16 denotes a measuring cup and lid, which is inserted into the cylindrical body B from the upper end of the cylindrical body B with the mouth downward. be able to.
  • the measuring cup and lid if 50, 100, 150 or 200 cc of measuring wires are provided, measurement is easy, and the temperature can be adjusted by calculating the amount of water injection according to the calorific value of the exothermic temperature control agent. It is getting better.
  • FIG. 3 shows an appearance view of the entire liquid heating container.
  • FIG. 4 is a cross-sectional view showing a state in which the container is filled with water by the measuring cup and lid, and shows a state in which water is dispersed and supplied into the container by the water injection separation unit.
  • FIG. 5 shows that water is poured into the exothermic temperature control agent to generate heat, and the generated vapor rises to heat the can, and the bottom of the cylindrical body A is shown as the arrow shows. From the hole 6 through the gaps (d) formed by the ribs 7 and between the posts 14 to the top. Since the upper end of the can 4 is closed by the packing 15 on the back of the water injection dispersion portion 13, it is safe without the surrounding hot air entering the can.
  • FIG. 6 is an enlarged view of the cylindrical body A5 as viewed from below.
  • FIG. 7 is an enlarged view of the cylinder B as viewed from below.
  • FIG. 8 is an enlarged explanatory view of a water supply distributing portion showing a state in which the upper end of the can 4 is closed.
  • FIG. 9 is an exploded view of the whole, and the usage state will be described below.
  • a predetermined amount of heat generation temperature control agent 1 enclosed in a permeable bag is loaded into cylindrical container 2 and cylindrical body A
  • the cylindrical body A5 is detachably engaged with the upper end of the container 2 by the engagement portion provided on the inner periphery of the protruding collar portion 8 of 5.
  • the amount of the heat-generating temperature-controlling agent can be further selected or temporarily added, and can be further changed. You can freely select the heating temperature.
  • the amount of water poured into the object to be heated is easily measured by the measuring cup and lid 16, and is used in conjunction with the amount of heat control agent.
  • the heat generated by the heat-generating temperature-controlling agent generates steam, which heats the can 4 intensively from the opening 6 of the cylindrical body A5 and heats the liquid in the can.
  • the opening 6 provided at the bottom of the cylindrical body A5 is close to the heat-generating temperature control agent in the cylindrical container, and the bottom of the can 4 is inserted up to the opening 6, so this occurs. Steam is efficiently transmitted.
  • the measuring cup-cum-lid 16 is used so as to cover the upper end of the cylinder B11. After heating, the measuring cup and lid and the cylindrical body Bl 1 are removed, the cylindrical body A 5 and the cylindrical container 2 are separated, and the protruding collar portion 8 is held by hand to move the cylindrical body A.
  • the liquid of the above is poured into the cup 17 etc. appropriately and it is made to drink. If the protruding ridge is made of plastic, it is safe to touch the can directly when holding it by hand.
  • FIG. 10 is a perspective view showing a state where heated water is being poured into the cup 17.
  • FIG. 11 and subsequent figures show another embodiment using a lidded can.
  • the state in which is inserted into and held by the cylinder is the same as in the above embodiment.
  • reference numeral 18 denotes a cylindrical container, which is a heat-insulated, heat-resistant plastic container so as to be able to accommodate a water-permeable bag in which a predetermined amount of heat-generating temperature control agent 19 is sealed.
  • An engagement portion 20 is provided at the upper end of the cylindrical container 18.
  • Reference numeral 21 denotes a cylindrical body C, which has a projecting flange 22 provided at its lower end with an engaging portion 24 engaged with the engaging portion 20 of the container 18 and has an opening 23 formed therein.
  • a plurality of ribs 25 are formed in the vertical direction on the inner circumferential surface, and an injection portion 26 with an open opening edge is formed at the upper end.
  • [0075] 27 is a lidded can which contains water or other drinking water.
  • the size is configured to accommodate 400 ml of calories.
  • the bottle can be set directly on the cylinder by matching the size to the diameter (about 8 cm) of a commercially available bottle etc.
  • the can body 27 is inserted along the rib of the cylindrical body C until it contacts the hole at the bottom. At this position, a plurality of plastic vertically extending ribs hold the can safely in the form of being held at the outer peripheral edge.
  • Reference numeral 28 denotes a lid, which is attached to the upper end of the can 27 so as to be able to open and close.
  • the object to be heated is heated to a high temperature, it is possible to prevent the lid from being detached carelessly by loosening it a little.
  • lid 28 is not limited to that illustrated.
  • the use of a lid with a slightly larger diameter makes it easier to accommodate liquids other than water and objects to be heated.
  • FIG. 12 is a cross-sectional view of relevant parts showing a state in which the can 27 is inserted into the cylindrical body C and injected from the measuring cup and lid 29. The injected water spreads the opening edge so that the gap (d) at the peripheral edge of the cylindrical body C which does not spill outside is lowered to be poured into the heat-generating temperature control agent 19 of the container 18.
  • the exothermic temperature control agent 19 At the same time as the water injection, the exothermic temperature control agent 19 generates heat and generates steam.
  • the steam immediately heats the bottom of the can and heats the heated part such as water.
  • the opening 23 has a large opening area so that the generated steam efficiently strikes the can.
  • FIG. 13 is an enlarged view showing an engaged state of the cylindrical body C and the can with lid.
  • FIG. 14 is a plan view of the cylindrical body 21.
  • FIG. FIG. 15 is a bottom view of the cylinder C as viewed from the bottom.
  • FIG. 16 is a plan view of the cylindrical container 18, and shows an example in which the engaging portion 20 is provided at four places along the outer periphery of the upper end.
  • the form of the engagement part is not limited to the illustrated example!
  • FIG. 17 is a perspective view showing a state in which the can separates from the cylindrical container 18 after heating, the lid 28 is removed, and water and other objects to be heated are poured into the cup 30 and roasted. Since the can body is held by the cylindrical body C, it can be used for IJ without touching the heated can body.
  • Table 2 shows the change of the heating condition by changing the amount of the exothermic temperature control agent and the amount of water injection when the heating target is water and the initial temperature is usually 5 ° C., 10 ° C. and 15 ° C. It is a value. Using this table, it is possible to select and heat the desired temperature of the object to be heated. In particular
  • the amount of heat-generating temperature control agent and the amount of water injection be 11.
  • Table 3 shows the temperature for cooking twice, and shows the temperature change of 200 ml and 400 ml when the initial temperature of water at the first heating is 5 ° C. Exothermic temperature control agent and water injection amount and "!: 1 Therefore, this table can be applied as a standard value to various objects to be heated.
  • the container 18 and the cylindrical body C21 are detached from the engaging portion, reloaded with the heat generating temperature control agent, and engaged at the engaging portion Water injection and continue heating.
  • the shoulder portion of the orange juice can is dispersed with water to be injected, and the injection portion is expanded, so the process was completed in 5 minutes with a heating time at which the water can be easily dispersed. During heating, the lid of the lidded can was slightly loosened.
  • Example 14 When warm water heated in Example 14 was poured into instant noodles contained in a cup, instant instant noodles were produced.
  • FIG. 1 is an exploded perspective view of a liquid heating container.
  • FIG. 2 A sectional view of a combined state.
  • FIG. 4 A sectional view showing the dispersed state of water at the time of water injection.
  • FIG. 5 An explanatory view of the rise of heat when water is injected into the exothermic temperature control agent.
  • FIG. 6 An enlarged bottom view of the cylindrical body A.
  • FIG. 7 An enlarged bottom view of a cylindrical body B.
  • FIG. 8 An enlarged explanatory view showing a closed state of the upper end of the can body.
  • FIG. 9 An explanatory view showing a usage state of a measuring cup and a lid.
  • FIG. 10 Explanatory drawing of the state which injects into a can body cup after heating.
  • FIG. 11 An exploded perspective view in the case of using a can with a lid as another embodiment.
  • FIG. 12 A cross-sectional view of main parts showing the time of water injection.
  • FIG. 13 An enlarged explanatory view of a cylindrical body C.
  • FIG. 14 A plan view of a cylindrical body C.
  • FIG. 15 The bottom view of the same cylinder.
  • FIG. 16 A plan view of the cylindrical container 18.
  • FIG. 17 An explanatory view of a state of pouring into a cup after heating is completed. Explanation of sign

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  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Cookers (AREA)
  • Package Specialized In Special Use (AREA)

Abstract

[PROBLEMS] To provide a liquid heating container utilizing a heat generating temperature control agent which is heated by pouring water to generate steam, wherein the quantity of a matter being heated, the quantity of heat generating temperature control agent and quantity of water poured to the heat generating temperature control agent can be regulated, and a heating temperature can be controlled. [MEANS FOR SOLVING PROBLEMS] The liquid heating container comprises a tubular container arranged to contain a water permeating bag encapsulating a predetermined quantity of heat generating temperature control agent, a tubular body A engaging with the upper section of the tubular container removably and having an opening in the bottom with a plurality of ribs being provided at the inner circumferential edge, a can body containing water, coffee or other liquid and being inserted along the ribs of the tubular body, a tubular body B engaging with the tubular body A and having a water supply diffusing unit the front surface of which serving as a water pouring diffusing portion and the rear surface of which serving as a portion for closing the upper end opening of the can body, and a lid also serving as a measuring cup being put over the tubular body B while the opening edge directed downward.

Description

明 細 書  Specification
液体加熱容器  Liquid heating container
技術分野  Technical field
[0001] 注水により化学反応を起こす発熱調温剤を利用して、発生する蒸気により水、コー ヒ、ミルク、その他の被加熱物を加熱調理することができ、発熱調温剤の量及び注水 量を調節して被加熱物に応じた適温な液体を得ることのできる液体加熱容器に関す る。  Water, coffee, milk, and other objects to be heated can be cooked with steam generated using an exothermic temperature control agent that causes a chemical reaction by water injection, and the amount of the exothermic temperature control agent and the water injection The present invention relates to a liquid heating container capable of adjusting the amount to obtain an appropriate temperature liquid according to the object to be heated.
背景技術  Background art
[0002] 一つの容器中に被加熱物としての酒と発熱剤及び注水用の水等を収容し、通常は 発熱剤を隔離壁により分離しておき、使用時に隔離壁を破って発熱剤に注水して発 熱させ、発生した蒸気により容器内の水や酒を加熱するようにした例が開示されてい る。  [0002] In one container, sake as an object to be heated, a heat generating agent, water for water injection, etc. are stored, and the heat generating agent is usually separated by a separation wall, and the separation wall is broken during use to make the heat generation agent. There is disclosed an example in which water is injected to generate heat, and the water or liquor in the container is heated by the generated steam.
[0003] また食品加熱器として、容器に設けた安全ベルトをはずし、薬剤容器を回動させた とき注水され、発熱剤が水と反応し蒸気を発生して食品を加熱するようにした例もあ る。  [0003] As an example of a food heater, a safety belt provided in a container is removed, and water is injected when the medicine container is rotated, and the heat generating agent reacts with water to generate steam to heat the food. is there.
特許文献 1:特開昭 63 - 102726号公報  Patent Document 1: Japanese Patent Application Laid-Open No. 63-102726
特許文献 2:特公平 4— 76873号公報  Patent Document 2: Japanese Patent Publication No. 4-76873
特許文献 3:特開平 5 - 228063号公報  Patent Document 3: Japanese Patent Application Laid-Open No. 5-228063
特許文献 4:特開 2005— 8207号公報  Patent Document 4: Japanese Patent Application Laid-Open No. 2005-8207
特許文献 5:実開昭 63— 160736号公報  Patent Document 5: Japanese Utility Model Application Publication No. 63-160736
特許文献 6:実公平 5 - 23162号公報  Patent document 6: real fair 5-23162
特許文献 7:実用新案登録 3115586号公報  Patent document 7: Utility model registration 3115586 gazette
特許文献 8:実用新案登録 3116128号公報  Patent document 8: Utility model registration 3116128 gazette
発明の開示  Disclosure of the invention
発明が解決しょうとする課題  Problem that invention tries to solve
[0004] 解決しょうとする問題点は、一つの容器内に予め水や被加熱物及び発熱剤を収納 した場合、被加熱物の種類が異なれば、それに応じた各種形態の容器を多数揃える 必要があり、又予め収納された発熱剤の量が決まっているため加熱温度の選択がで きない点である。 [0004] The problem to be solved is that, when water, the object to be heated, and the heat generating agent are stored in one container in advance, if the types of the object to be heated are different, a large number of containers of various forms are prepared accordingly. It is necessary to select the heating temperature because the amount of the heat-generating agent stored beforehand is fixed.
[0005] 一つの容器内に水と発熱剤と被加熱物とを収納する場合、水の注入により発熱す る発熱剤を使用前にどのようにして安全且つ乾燥状態に保持できる力 そして使用 時には容器内で隔離されている水をどのようにして発熱剤に注ぎこむ力、発生した蒸 気の熱をどのようにして効率よく缶体内の水に伝達するか等が課題であった。  When water, a heat generating agent and an object to be heated are contained in one container, the power and heat generating agent that generates heat due to the injection of water can be kept safe and dry before use. The problem was how to pour the water isolated in the container into the heat generating agent and how to efficiently transfer the generated steam heat to the water in the can.
[0006] この課題を解消するため、一つの容器の内部を仕切って、収容した発熱剤と水とを 隔離するため防湿性のよいアルミ箔などで保護し、使用時にはこれをハリその他の尖 端物で破砕して発熱剤に水を供給する構成をとつていた。しかし、被加熱物の種類 及び量と注水量が限定されており発熱による加熱温度の調整が難しいとされていた。 課題を解決するための手段  [0006] In order to solve this problem, the interior of one container is partitioned and protected with a moisture-proof aluminum foil or the like in order to isolate the contained heat generating agent and water, and when used, it is stiffened and other tips. It was crushed by the thing and the composition of supplying water to the exothermic agent was taken. However, the type and amount of material to be heated and the amount of water injection were limited, and it was considered difficult to adjust the heating temperature due to heat generation. Means to solve the problem
[0007] 被加熱物の種類と量に合わせて発熱調温剤の量及び注水量を適宜選択できるよう 発熱調温剤を収容する筒状容器とこの筒状容器の上に被加熱物を収容する筒体を 取外し自在に係合させた。 In order to be able to appropriately select the amount of heat generation temperature control agent and the amount of water injection according to the type and amount of the object to be heated, a cylindrical container for containing the heat generation temperature control agent and the object to be heated are accommodated on this cylindrical container. The removable cylinder was releasably engaged.
[0008] 筒状容器と筒体が取外し自在であり且つ予め一定量の発熱調温剤が用意されて いるので、発熱調温剤の量を取替えたり、追加する等の調整が容易となり、被加熱物 の種類や量に応じて注水量の加減ができるようになった。 [0008] Since the cylindrical container and the cylinder are removable and a predetermined amount of heat-generating temperature control agent is prepared in advance, adjustment such as replacing or adding the amount of heat-generating temperature control agent becomes easy, It has become possible to adjust the amount of water injection according to the type and amount of heating material.
[0009] 筒体の底部は開口面積の大きい開孔部とし、内周面に垂直方向のリブを複数本設 けて被加熱物を収容する缶体がリブに沿って開孔部まで挿入され、リブにより外周縁 を保持されるようにした。 The bottom of the cylindrical body is an opening with a large opening area, and a plurality of ribs in the vertical direction are provided on the inner circumferential surface, and a can for accommodating the object to be heated is inserted along the ribs to the opening. The outer edge was kept by the rib.
[0010] 缶体の上端は注水分散部の裏面で覆うか、又は蓋付き缶体を用いるようにし、注水 時に水が手早く分散され、発熱調温剤へ効率よく供給される。 [0010] The upper end of the can body is covered with the back surface of the water injection dispersion portion or a can with a lid is used, water is dispersed quickly at the time of water injection, and is efficiently supplied to the exothermic temperature control agent.
[0011] 発生する蒸気は筒体の底部に設けた開孔部を通して、缶体の底部を集中的にカロ 熱すると共に筒体と缶体との間の間隙部を通り外周からも加熱される。上昇した蒸気 は飛散しな 、程度に計量カップ兼蓋体を被せるようにした。  [0011] The generated vapor intensively heats the bottom of the can through the opening provided at the bottom of the cylinder and is also heated from the outer periphery through the gap between the cylinder and the can . The rising steam did not fly away, but was covered by the measuring cup and lid to some extent.
[0012] 加熱後は缶体を保持した筒体を手で把持してカップ等へ被加熱物を注入できるよ うにした。  After heating, the tubular body holding the can was held by hand to inject the object to be heated into a cup or the like.
[0013] 以下、具体的に構成を説明する。 [0014] 第 1発明は、注水により発熱する発熱調温剤と、この発熱調温剤の所定量を封入し た透水性の袋が収容される筒状容器と、この筒状容器の上部に係合部を介して着脱 自在に係合され、内周縁で複数のリブを垂直方向に設け、底部に開孔部を有する筒 体 Aと、水、コーヒその他被加熱物の液体が収容でき、上端を開口縁とし、前記筒体 Aのリブに沿って開孔部に到達するまで内挿され保持される缶体と、前記筒体 Aの上 部に係合部を介して取付けられ、内部に表面を注水分散部とし、裏面を前記缶体の 上端開口縁を塞ぐ閉塞部とした注水分散部を有する筒体 Bと、前記筒体 Bの上部か らロを下にして被せられた計量カップ兼蓋体と、前記リブによって筒体 A, Bと缶体と の間に形成された間隙部と、から成る液体加熱容器。 The configuration will be specifically described below. According to the first aspect of the present invention, there is provided a cylindrical container in which a heat generating temperature control agent that generates heat due to water injection, and a water permeable bag in which a predetermined amount of the heat generation temperature controlling agent is sealed, A cylinder A which is detachably engaged via an engaging portion, has a plurality of ribs vertically formed on the inner peripheral edge, and has an opening at the bottom, water, coffee and other liquids to be heated can be accommodated. The upper end is an opening edge, and the can is inserted and held along the rib of the cylinder A until it reaches the opening, and is attached to the upper part of the cylinder A via the engaging portion, A cylinder B having a water injection dispersion portion whose surface is a water injection dispersion portion and whose back surface is a closed portion closing the upper opening edge of the can body; and a measurement which is covered from the top of the cylinder body B A liquid heating container comprising: a cup and lid; and a gap formed by the ribs between the cylinders A, B and the can.
[0015] 第 2発明は、注水により発熱する発熱調温剤と、この発熱調温剤の所定量を封入し た透水性の袋が収容され、上端に係合部 Aを有する筒状容器と、内周縁に内方へ突 出した垂直方向の複数のリブを設け、中間の外周に突出鍔部を設け、この突出鍔部 の内周縁に前記容器の係合部 Aと螺合する係合部 Bを形成し、上端に係合部 Cを形 成し底部に開孔部を設けた筒体 Aと、前記筒体 Aの係合部 Cと螺合する係合部 Dを 下端部内周に形成し、内部に表面で注水を分散し、裏面で缶体を閉蓋する注水分 散部を有する筒体 Bと、前記筒体 Aの複数のリブに沿って開孔部まで挿入して保持さ れ、缶体と筒体との間に間隙部を形成した缶体と、この缶体に収容した水その他の 被加熱物と、前記筒体 Bの上端から口を下にして筒体上方に被せられた計量カップ 兼蓋体と、から成る液体加熱容器。  According to a second aspect of the present invention, there is provided a cylindrical container having a heat generating temperature control agent that generates heat by water injection and a water permeable bag in which a predetermined amount of the heat generation temperature controlling agent is sealed. The inner peripheral edge is provided with a plurality of vertically extending ribs projecting inward, and the projecting outer peripheral portion is provided on the middle outer periphery, and the inner peripheral edge of the projecting outer peripheral portion is engaged with the engaging portion A of the container. A cylindrical body A having a portion B, an engaging portion C at the upper end and an opening at the bottom, and an engaging portion D screwed with the engaging portion C of the cylindrical body A And water is dispersed on the surface inside, and a cylinder B having a water injection portion for closing the can on the back, and is inserted up to the opening along the plurality of ribs of the cylinder A. The can which is held and forms a gap between the can and the cylinder, the water and other objects to be heated contained in the can, and the cylinder with the mouth from the upper end of the cylinder B downward Weighing knife placed above Liquid heating vessel comprising a a and the lid.
[0016] 第 3発明は、注水により発熱する発熱調温剤と、この発熱調温剤の所定量を封入し た透水性の袋が収容される筒状容器と、この筒状容器の上部に係合部を介して着脱 自在に係合され、上端の開口縁を広げた注水部を設け、底部に開孔部を設け、内周 縁に垂直方向の複数のリブを突設した筒体 Cと、前記筒体 Cのリブに沿って開孔部ま で内挿して保持され、水、コーヒその他被加熱物の液体を収容する蓋付き缶体と、前 記筒体の上端から口を下にして筒体上方に被せられた計量カップ兼蓋体と、缶体と 筒体 Cとの間に形成された間隙部と、から成る液体加熱容器。  [0016] A third invention relates to a cylindrical container in which a heat generating temperature control agent that generates heat due to water injection and a water permeable bag in which a predetermined amount of the heat generating temperature control agent is sealed is contained. A cylindrical body in which a water injection portion is provided which is detachably engaged via an engagement portion and in which an opening edge at the upper end is expanded, an opening portion is provided at a bottom portion, and a plurality of ribs in the vertical direction are protruded at an inner periphery. And a can with a lid which is inserted into the opening along the rib of the cylinder C and which holds the liquid of water, coffee and other objects to be heated, and the mouth from the upper end of the cylinder. And a gap portion formed between the can body and the cylindrical body C.
[0017] 第 4発明は、筒状容器及び筒体が断熱'耐熱性のプラスチック製とした。  [0017] In the fourth invention, the cylindrical container and the cylinder are made of heat-insulated, heat-resistant plastic.
[0018] 第 5発明は、発熱調温剤が生石灰を主成分とする顆粒であり、この発熱調温剤を 5 0g、 lOOg又は 150gその他一定量封入した透水性の袋を 1パックとして、複数個を 用意した。これらのパックを一つ又は複数パックを選択することにより、被加熱物の量 に適した発熱調温剤の量が得られる。 [0018] A fifth invention is a granule in which the heat generation temperature control agent comprises quick lime, and the heat generation temperature control agent is A plurality of 0g, 100g or 150g and other fixed amount sealed water-permeable bags are prepared as one pack. By selecting one or more of these packs, the amount of heat-generating temperature control agent suitable for the amount of the object to be heated can be obtained.
[0019] 第 6発明は、発熱調温剤の量と注水量との比を、 1: 1とすることにより、缶体内の被 加熱物の量に対応した加温条件の選定及び制御が行われる。 The sixth aspect of the invention relates to selection and control of heating conditions corresponding to the amount of the object to be heated in the can by setting the ratio between the amount of heat-generating temperature control agent and the amount of water injection to 1: 1. It will be.
[0020] 第 7発明は、筒状容器と筒体とが分離された時、被加熱物を収容した缶体が筒体 に保持されたままであるようにした。 [0020] In the seventh invention, when the cylindrical container and the cylinder are separated, the can containing the object to be heated is kept held by the cylinder.
発明の効果  Effect of the invention
[0021] 本発明の液体加熱容器では、注水されると発熱して蒸気を発生する発熱調温剤の 所定量を収容した筒状容器とその上に固定される筒体 A、缶体、筒体 B、計量カップ 兼蓋体等を着脱自在に係合して!/、るので、被加熱物の種類と量に応じて発熱調温 剤の量を選択して筒状容器に装填でき、注水を計量し選択することにより缶体内の 被加熱物を適度の温度に加温できるようになった。  [0021] In the liquid heating container of the present invention, a cylindrical container containing a predetermined amount of a heat generating temperature control agent which generates heat when heated to generate steam, and a cylinder A, a can and a cylinder fixed thereon Engage body B, measuring cup and lid etc. detachably! Therefore, the amount of heat generating temperature control agent can be selected and loaded into the cylindrical container according to the type and amount of the object to be heated, and the temperature of the object to be heated in the can can be appropriately adjusted by measuring and selecting the water injection. It became possible to warm up.
[0022] 発熱調温剤を封入した透水性の袋を、 50g、 100g、 150g等あら力じめ数種用意し ておけば、一個又は数個或いは数度にわたり発熱調温剤を使用でき、計量カップ兼 蓋体による注水量の加減と合わせて所望する温度の制御も可能となった。  [0022] Several types of heat-permeable temperature control agents can be used, such as 50 g, 100 g, 150 g, etc., so that heat generation temperature control agents can be used over one, several, or several degrees. It is also possible to control the desired temperature by adjusting the amount of water injected by the measuring cup and lid.
[0023] 缶体は筒体に設けたリブにより側壁を保持されているので、安定して使用でき、カロ 熱終了後に筒体で保持されたまま手で把持し移動することもできる。  [0023] Since the can is held on the side wall by the rib provided on the cylinder, it can be used stably, and can be held and moved by hand while being held by the cylinder after the end of heat generation.
[0024] 液体加熱容器は軽量であり、水があれば容易に加温液体が得られるので、屋内外 で安全に利用でき、火気厳禁場所での簡易加熱容器、野営調理や地下工事、高層 ビルなどの無炎作業用燃料などに最適である。またキャンプ、ノ、ィキング、魚つり、冬 山登山、スキーツアーリング等レジャースポーツ時のインスタント食品の調理にも利用 でき、地震、水害時の非常食、救援物資の加熱等にも応用できる便宜な液体加熱容 器を提供することができた。  [0024] The liquid heating container is lightweight, and if there is water, it can easily be heated, so it can be used safely indoors and out, and it can be used easily in simple places with no fire, cooking in the camp, underground construction, high-rise buildings It is most suitable for non-flaming work fuels etc. In addition, it can be used for cooking instant food during leisure sports such as camping, fishing, fishing, winter mountain climbing, ski tour rings, etc. It is a convenient liquid that can be applied to emergency food during earthquakes and floods, heating of relief supplies, etc. It was possible to provide a heating container.
発明を実施するための最良の形態  BEST MODE FOR CARRYING OUT THE INVENTION
[0025] 本発明は、発熱調温剤の量を選択して収容する筒状容器とこの筒状容器の上に着 脱自在に係合できる筒体とからなる液体加熱容器である。先ず断熱 ·耐熱性のプラス チック製の容器に発熱調温剤を適宜量装填し、その上方に筒体を設けた。 [0026] 筒状容器と筒体とは着脱自在に係合され、被加熱物を収容する缶体は筒体のリブ に沿って開孔部まで挿入されて ヽるので、缶体は筒体に安定して保持されて 、る。 缶体には、飲料水、コーヒ、ミルク、果物飲料その他被加熱物としての飲料が注入で きる。 The present invention is a liquid heating container comprising a cylindrical container for selecting and storing the amount of heat-generating temperature control agent, and a cylindrical member which can be detachably engaged with the cylindrical container. First, an appropriate amount of heat-generating temperature control agent was loaded into a heat-insulated, heat-resistant plastic container, and a cylinder was provided above it. The cylindrical container and the cylindrical body are detachably engaged, and the can containing the object to be heated is inserted along the rib of the cylindrical body up to the opening, and the can is cylindrical. It is held stable. Cans can be filled with drinking water, coffee, milk, fruit drinks, and other beverages to be heated.
[0027] 缶体の開口縁は注水分散部の裏面で覆われており、注水された水は缶体内に入 ることなく、発熱調温剤に敏速に注水される(図 4参照)。  [0027] The opening edge of the can is covered with the back of the water injection dispersion portion, and the injected water is quickly injected into the exothermic temperature control agent without entering the can (see FIG. 4).
[0028] 蓋付き缶体を利用する場合は、開口部の広 、注水部を設けて注水し易 、ようにし ている。注水された水は、缶体の肩部で分散され、発熱調温剤に直ちに注水される。 市販の蓋付きのコーヒ缶、ジュース缶等をそのまま缶体に代えて装填して加熱するこ ともできる(図 11参照)。 [0028] When using a can with a lid, a wide opening and a water injection portion are provided to facilitate water injection. The injected water is dispersed at the shoulder of the can and immediately injected into the heat-generating temperature control agent. Commercially available lidded coffee cans, juice cans, etc. can be loaded instead of cans and heated (see Fig. 11).
[0029] 計量カップ兼蓋体は、発熱調温剤への水の注入量を計測して、液体加熱容器へ注 水するものであり、加熱時には筒体の上部に被せられるようにした。  [0029] The measuring cup and lid measure the amount of water injected into the heat-generating temperature control agent, and pour water into the liquid heating container, and were made to cover the upper portion of the cylinder at the time of heating.
[0030] 発熱調温剤の発熱により発生した蒸気の熱は、開孔部(6又は 23)を通して缶体の 底部を直接加熱するが、複数のリブで形成された缶体と筒体との間の間隙部 (d)から 上方へ上昇し、缶体の周縁を均等に加熱し、缶体内の液体が均等に且つ敏速にカロ 温されるようになって!/、る(図 5又は図 12参照)。  [0030] The heat of the steam generated by the heat generation of the heat-generating temperature-regulating agent directly heats the bottom of the can through the opening (6 or 23). Ascends upward from the gap (d), and heats the rim of the can evenly, so that the liquid in the can is evenly and quickly heated (Fig. 5 or Fig.). 12).
[0031] 加温後は缶体を内挿した筒体の突出鍔部又は筒体をもってそのまま移動させ、力 ップ等に移して飲める他、パックされた紅茶や緑茶、その他カップラーメン等の製品 上に注!、で加温食品とすることができる。  [0031] After heating, the cans are moved as they are with the projecting ridges or cylinders of the cylinder into which they are inserted, and then transferred to a power cup or the like for drinking, and products such as packed black tea, green tea, other cups of ramen etc. Note above !, can be heated food.
[0032] 発熱調温剤の量及び注水量を適宜調節することにより、所定温度が得られる。  A predetermined temperature can be obtained by appropriately adjusting the amount of heat generation temperature control agent and the amount of water injection.
[0033] 以下実施例を説明する。  Examples will be described below.
[0034] 図 1は、 1実施例として液体加熱装置の全体の分解斜視図であり、図 2は全体の断 面図、図 3は斜視図である。  FIG. 1 is an overall exploded perspective view of a liquid heating apparatus as one embodiment, FIG. 2 is a cross-sectional view of the entire, and FIG. 3 is a perspective view.
[0035] 1は発熱調温剤で、注水により発熱する生石灰を主成分とする顆粒である。透水性 の袋に 50g、 100g、 150gその他適宜のグラム数で数種予め封入されている。透水 性の袋を使用前にはアルミ箔の包材で包んでおけば長期の保存にも適する。 [0035] Reference numeral 1 denotes a heat-generating temperature control agent, which is a granule mainly composed of quick lime which generates heat by water injection. Several types of 50 g, 100 g, 150 g, and other appropriate grams are pre-sealed in a permeable bag. Before using the permeable bag, wrap it in an aluminum foil wrapping material and it is suitable for long-term storage.
[0036] 使用する時は、アルミ箔包材力 取り出し、筒状容器の底部に収容すればよぐ顆 粒状態の発熱調温剤は透水性の袋で封入されているので、不用意に飛散することな ぐまた水が注入されると袋を透過して発熱させることができる。使用後の発熱調温剤 は無害であるので、自然廃棄が可能である。 [0036] When used, take out the aluminum foil packaging material, and if stored in the bottom of the cylindrical container, the heating temperature control agent in the condylar state is enclosed in a permeable bag, so it is scattered carelessly Do not do When water is injected, it can permeate through the bag and generate heat. Since the exothermic temperature control agent after use is harmless, natural disposal is possible.
[0037] 発熱調温剤の量を予め計算して、吸水性のある袋に詰めた状態で数種用意し、注 水量を計量カップ兼蓋体で計量して注水することにより、適宜の温度を実現するよう にした。従って、缶体に注入された飲料水、その他被加熱物としての液体の量に応じ て又は所望の加熱温度に応じて発熱調温剤の量及び添加される水の量を容易に選 択可能にしたものである。  [0037] The amount of heat-generating temperature control agent is calculated in advance, and several types are prepared in a state of being packed in a water-absorbent bag, and the amount of water injection is measured with a measuring cup and lid to inject water. To achieve the Therefore, the amount of heat-generating temperature control agent and the amount of water to be added can be easily selected depending on the amount of drinking water injected into the can body and the amount of liquid as the object to be heated or according to the desired heating temperature. The
[0038] 発熱調温剤の量と注水量とは、 1: 1とするのが、被加熱物の温度を制御する上で 望ましい。  It is desirable to control the temperature of the object to be heated by setting the amount of heat-generating temperature control agent and the amount of water supplied to 1: 1.
[0039] 発熱調温剤は商標名をォゾマックス OZOMAXとし、 製造元はォゾィ匕学技術研 究所、発売元は株式会社雪江堂大阪として実用化されて!/ヽる。  [0039] The heat generation temperature control agent is commercially available under the trade name of OZOMAX as a manufacturer, as a manufacturer, as a research institute for research on technology for Ozoi Science, and as a distributor, as Yukiedo Osaka Co., Ltd.!
[0040] 下記は調温例を示す表である。 The following is a table showing an example of temperature control.
[0041] [表 1] [0041] [Table 1]
Figure imgf000009_0001
実施例 1
Figure imgf000009_0001
Example 1
被加熱物として水の量 100mlに対して、発熱調温剤として筒状容器に装填される 量を 50gとした場合、被加熱物の温度は 51°Cの温水となった。 It is loaded in a cylindrical container as a heat-generating temperature control agent per 100 ml of water as a heating target When the amount was 50 g, the temperature of the object was 51 ° C. warm water.
実施例 2  Example 2
[0043] 被加熱物としての水の量 100mlに対して、発熱調温剤の量を lOOgとした場合、被 加熱物の温度は 92°Cの温水となった。  When the amount of heat generating temperature control agent is 100 g with respect to the amount of water as the object to be heated of 100 ml, the temperature of the object to be heated is 92 ° C. warm water.
実施例 3  Example 3
[0044] 被加熱物としての水の量を 150mlとし、発熱調温剤の量を lOOgにした場合には、 得られる被加熱物の温度は 80°Cとなった。  When the amount of water as the object to be heated was 150 ml and the amount of heat-generating temperature control agent was 100 g, the temperature of the object to be heated was 80 ° C.
実施例 4  Example 4
[0045] 被加熱物としての水の量を 180mlとし、発熱調温剤の量を lOOg (実施例 3と同じ) にした場合、得られる被加熱物の温度は 69°Cとなった。  When the amount of water as the object to be heated was 180 ml and the amount of heat-generating temperature control agent was 100 g (the same as in Example 3), the temperature of the object to be heated was 69 ° C.
実施例 5  Example 5
[0046] 缶体の中に収容した被加熱物としての水の量を 200mlとし、 2度炊きをすれば沸騰 点に近い温度(98°C)の温水が得られる。この温水を紅茶や緑茶、インスタントスープ やインスタントラーメン等に注ぐことによって温かい食品を即席に提供することができ る。  The amount of water as an object to be heated contained in a can is 200 ml, and if it is cooked twice, warm water having a temperature close to the boiling point (98 ° C.) can be obtained. By pouring this hot water into black tea, green tea, instant soup, instant noodles, etc., warm foods can be provided immediately.
実施例 6  Example 6
[0047] 被加熱物としてコーヒを 150ml缶体に注入し、発熱調温剤の量と注水量を lOOgと した場合、 80°Cの即席コーヒが得られた。  [0047] When 150 ml of coffee was injected into the can as the object to be heated, and the amount of heat-generating temperature control agent and the amount of water injection were 100 g, instant coffee at 80 ° C was obtained.
実施例 7  Example 7
[0048] 被加熱物としてミルク 180mlを缶体に注入し、発熱調温剤の量と注水量を lOOgと した場合、 70°Cのミルクが得られた。  When 180 ml of milk was injected into the can as the object to be heated, and the amount of heat-generating temperature control agent and the amount of water injection were 100 g, a milk of 70 ° C. was obtained.
実施例 8  Example 8
[0049] 200ccの缶体内に、無洗米 50gをプラスチック製の不織布に包んで収容し、水 160 mlを注入して 2度炊きすると、炊き上げ時間 5分の 2度 10分、蒸らし時間 10分として 即席にご飯が炊けた。  [0049] In a 200 cc can, 50 g of non-washed rice is encased and stored in a plastic non-woven fabric, injected with 160 ml of water and cooked twice, the cooking time is 5 minutes 2 minutes 10 minutes, and the steaming time 10 minutes As I cooked rice on the spot.
実施例 9  Example 9
[0050] 上記各実施例では、被加熱物の量として 200cc収容の缶体を用い、発熱調温剤の 量と添加水の量を 1 : 1として実施した。しかし、これに限定するものではない。 [0050] In each of the above embodiments, a can of 200 cc capacity is used as the amount of the object to be heated. The amount and the amount of added water were 1: 1. However, it is not limited to this.
[0051] 例えば、発熱調温剤の量に対して、注水量が多くなればなるほど発熱温度が抑制 されるので、高温の被加熱物を望む場合は注水量を少なぐ若干低温の被加熱物を 欲する場合は注水量を増すことにより、調温が可能である。 [0051] For example, the larger the amount of injected water with respect to the amount of the exothermic temperature control agent, the more the exothermic temperature is suppressed. Therefore, when a high temperature object to be heated is desired, the temperature to be heated is slightly low. Temperature control is possible by increasing the amount of water injection if you want to
[0052] 図 1にお 、て、 2は筒状容器で断熱 ·耐熱性のプラスチック製の容器とし、所定量の 発熱調温剤を収容し、上端に係合部 A3を形成している。耐熱性の容器の周縁に断 熱材 (a)を巻き付けた場合、さらに強ィ匕される。 In FIG. 1, a cylindrical container 2 is a heat-insulated, heat-resistant plastic container, which accommodates a predetermined amount of heat-generating temperature control agent, and has an engagement portion A3 at its upper end. If the heat insulating material (a) is wound around the periphery of the heat resistant container, it is further strengthened.
[0053] 4は缶体で、水、コーヒその他被加熱物としての液体が注入され、上端を開口縁とし ている。缶体 4はアルミ等の熱伝導性のよい金属製が望ましいが、これに限定するも のではない。例えば、耐熱性のプラスチック製を用いることができる。 [0053] 4 is a can body, into which water, coffee and other liquids to be heated are injected, and the upper end thereof is an opening edge. The can 4 is desirably made of a metal having high thermal conductivity such as aluminum, but is not limited thereto. For example, heat-resistant plastic can be used.
[0054] 5は筒体 Αで、底部を開孔部 6とし、筒状の内周縁で内方へ突出した複数のリブ 7を 垂直方向へ設けて前記缶体 4の側壁を保持するようにした。 A bottom 5 is an opening 6, and a plurality of inward projecting ribs 7 are provided in a vertical direction at a cylindrical inner peripheral edge to hold the side wall of the can 4. did.
[0055] 8は筒体 A5の中間外周に設けた突出鍔部で、内周縁に前記容器 2の係合部 A3と 螺合する係合部 B9を形成して ヽる。外周縁にはローレットを設けて回転操作に便利 になるよつにした。 Reference numeral 8 denotes a protruding flange portion provided on the middle outer periphery of the cylindrical body A5, and an engaging portion B9 screwed with the engaging portion A3 of the container 2 is formed on the inner peripheral edge. A knurled rim was provided on the outer peripheral edge to make it easy to rotate.
[0056] 10は筒体 Aの上端に形成した係合部 Cである。 Reference numeral 10 denotes an engaging portion C formed on the upper end of the cylindrical body A.
[0057] 11は筒体 Bで、前記筒体 Aの係合部 C10と螺合する係合部 D12を下端部内周に 形成している。 13は注水分散部で、上方力もの注水が溜まることなく周縁に分散され る。この注水分散部は筒体 5内で複数の支柱 14で支持されている。  Reference numeral 11 denotes a cylindrical body B, and an engaging portion D12 screwed with the engaging portion C10 of the cylindrical body A is formed on the inner periphery of the lower end portion. 13 is a water injection dispersion part, which is dispersed around the periphery without accumulation of upward force water injection. The water injection dispersion portion is supported by the plurality of columns 14 in the cylindrical body 5.
[0058] 上記の係合部 Aは係合部 Bと、又係合部 Cと係合部 Dとはそれぞれ係合して固定さ れる。螺合にすれば筒体を回転して閉めつけられる力 螺合に限定されない。例え ば上部の筒体の係合部を下部の筒体の係合部に合わせて押し込み、少し回転させ て閉めつけられるように、断続的な係合部を用いてもょ 、。  The engaging portion A is engaged with and fixed to the engaging portion B and the engaging portion C and the engaging portion D, respectively. If it is screwed, it is not limited to the force screwing which can rotate and close a cylinder. For example, you may use an intermittent engagement part so that the engagement part of the upper cylinder can be pushed into alignment with the engagement part of the lower cylinder, and it can be closed by slightly rotating it.
[0059] 15は注水分散部 13の裏面に設けたパッキングで、リング状をして缶体の開口縁を 閉塞できるようになつている。筒体 B11が筒体 A5上に係合固定されたとき、前記缶 体 4の上端開口縁がパッキング 15により閉塞されるので、缶体 4内では圧力がかかる ようになっている。  Reference numeral 15 denotes a packing provided on the back surface of the water injection dispersion portion 13, which can be ring-shaped to close the opening edge of the can body. When the cylindrical body B11 is engaged and fixed on the cylindrical body A5, the upper end opening edge of the can body 4 is closed by the packing 15, so that pressure is applied in the can body 4.
[0060] 16は計量カップ兼蓋体で、前記筒体 Bの上端から口を下にして筒体 Bへ挿入する ことができる。計量カップ兼蓋体では 50、 100、 150、 200cc の計量線を設けてお けば計量が容易であり、発熱調温剤の発熱量に応じて注水量を計算して温度の調 節ができるようになつている。 Reference numeral 16 denotes a measuring cup and lid, which is inserted into the cylindrical body B from the upper end of the cylindrical body B with the mouth downward. be able to. In the case of the measuring cup and lid, if 50, 100, 150 or 200 cc of measuring wires are provided, measurement is easy, and the temperature can be adjusted by calculating the amount of water injection according to the calorific value of the exothermic temperature control agent. It is getting better.
[0061] 図 3は液体加熱容器全体の外観図を示す。 FIG. 3 shows an appearance view of the entire liquid heating container.
[0062] 図 4は計量カップ兼蓋体により、容器に注水する状態を示す断面図で、注水分離 部により容器内へ水が分散して供給される状態を示している。  [0062] FIG. 4 is a cross-sectional view showing a state in which the container is filled with water by the measuring cup and lid, and shows a state in which water is dispersed and supplied into the container by the water injection separation unit.
[0063] 図 5は発熱調温剤に水が注がれて発熱し発生した蒸気が、上昇して缶体を加熱す る様を示したもので、矢印が示すように筒体 Aの底の開孔部 6から複数のリブ 7で形 成されている間隙部(d)を通り、支柱 14の間を通って頂部に至る。缶体 4の上端は注 水分散部 13の裏面のパッキング 15で閉塞されているので缶体内に周囲の熱気が入 ることなく安全である。  [0063] FIG. 5 shows that water is poured into the exothermic temperature control agent to generate heat, and the generated vapor rises to heat the can, and the bottom of the cylindrical body A is shown as the arrow shows. From the hole 6 through the gaps (d) formed by the ribs 7 and between the posts 14 to the top. Since the upper end of the can 4 is closed by the packing 15 on the back of the water injection dispersion portion 13, it is safe without the surrounding hot air entering the can.
[0064] 図 6は筒体 A5を下方からみた拡大図である。図 7は筒体 Bを下方からみた拡大図 である。  FIG. 6 is an enlarged view of the cylindrical body A5 as viewed from below. FIG. 7 is an enlarged view of the cylinder B as viewed from below.
図 8は缶体 4の上端を閉塞した状態を示す給水分散部の拡大説明図である。  FIG. 8 is an enlarged explanatory view of a water supply distributing portion showing a state in which the upper end of the can 4 is closed.
[0065] 図 9は全体を分解して示したもので、以下利用状態を説明する。 FIG. 9 is an exploded view of the whole, and the usage state will be described below.
[0066] 筒状容器 2内へ透水性の袋に封入された発熱調温剤 1の所定量を装填し、筒体 A[0066] A predetermined amount of heat generation temperature control agent 1 enclosed in a permeable bag is loaded into cylindrical container 2 and cylindrical body A
5の突出鍔部 8内周に設けた係合部により、容器 2の上端に筒体 A5を着脱自在に係 合させている。 The cylindrical body A5 is detachably engaged with the upper end of the container 2 by the engagement portion provided on the inner periphery of the protruding collar portion 8 of 5.
[0067] 筒状容器と筒体とが係合部で着脱自在であるので、発熱調温剤の量を一旦選択し た後に更に追加したり、交換したりでき、缶体内の被加熱物の加温度を自由に選択 できる。  [0067] Since the cylindrical container and the cylindrical body are detachable at the engagement portion, the amount of the heat-generating temperature-controlling agent can be further selected or temporarily added, and can be further changed. You can freely select the heating temperature.
[0068] 被加熱物に注がれる水の量は、計量カップ兼蓋体 16で容易に計量され、発熱調 温剤の量と関連して用いられる。  [0068] The amount of water poured into the object to be heated is easily measured by the measuring cup and lid 16, and is used in conjunction with the amount of heat control agent.
[0069] 注水されると、発熱調温剤が発熱し発生した蒸気が筒体 A5の開孔部 6から缶体 4 を集中的に加熱し、缶体内の液体を加熱する。筒体 A5の底部に設けた開孔部 6は、 筒状容器内の発熱調温剤に近接しており、缶体 4の底部はこの開孔部 6まで挿入さ れているので、発生した蒸気が効率よく伝達される。計量カップ兼蓋体 16は筒体 B1 1の上端に被せるようにして利用される。 [0070] 加熱後は計量カップ兼蓋体と筒体 Bl lを取外し、筒体 A5と筒状容器 2とを分離し、 突出鍔部 8を手で持って筒体 Aを移動させ、缶体内の液体を適宜カップ 17などに注 入し、飲用に供せられる。突出鍔部がプラスチックス製であれば、手で持つ場合に缶 体に直接触れることなぐ安全である。 When the water is injected, the heat generated by the heat-generating temperature-controlling agent generates steam, which heats the can 4 intensively from the opening 6 of the cylindrical body A5 and heats the liquid in the can. The opening 6 provided at the bottom of the cylindrical body A5 is close to the heat-generating temperature control agent in the cylindrical container, and the bottom of the can 4 is inserted up to the opening 6, so this occurs. Steam is efficiently transmitted. The measuring cup-cum-lid 16 is used so as to cover the upper end of the cylinder B11. After heating, the measuring cup and lid and the cylindrical body Bl 1 are removed, the cylindrical body A 5 and the cylindrical container 2 are separated, and the protruding collar portion 8 is held by hand to move the cylindrical body A. The liquid of the above is poured into the cup 17 etc. appropriately and it is made to drink. If the protruding ridge is made of plastic, it is safe to touch the can directly when holding it by hand.
[0071] 図 10は加熱された水をカップ 17に注入している状態を示す斜視図である。  FIG. 10 is a perspective view showing a state where heated water is being poured into the cup 17.
[0072] 図 11以降は蓋付き缶体を使用した別の実施例を示す。発熱調温剤の使用及び発 熱調温剤の量と注水量との関係、更に発熱調温剤による蒸気発生とこの蒸気による 加熱効率の向上、水等の被加熱物が収容された缶体が筒体へ挿入され保持される 状態等は前記の実施例と共通である。  [0072] FIG. 11 and subsequent figures show another embodiment using a lidded can. Use of heat generation temperature control agent and relationship between the amount of heat generation temperature control agent and the amount of water injection, further generation of steam by heat generation temperature control agent and improvement of heating efficiency by this steam, can containing the object to be heated such as water The state in which is inserted into and held by the cylinder is the same as in the above embodiment.
[0073] 図 11において、 18は筒状容器で、発熱調温剤 19の所定量を封入した透水性の袋 を収容できるよう断熱'耐熱性のプラスチックス製容器とした。 20は係合部で、筒状容 器 18の上端部に設けている。 21は筒体 Cで、下端部に前記容器 18の係合部 20と 係合する係合部 24を設けた突出鍔部 22を有し且つ開孔部 23を形成している。  [0073] In FIG. 11, reference numeral 18 denotes a cylindrical container, which is a heat-insulated, heat-resistant plastic container so as to be able to accommodate a water-permeable bag in which a predetermined amount of heat-generating temperature control agent 19 is sealed. An engagement portion 20 is provided at the upper end of the cylindrical container 18. Reference numeral 21 denotes a cylindrical body C, which has a projecting flange 22 provided at its lower end with an engaging portion 24 engaged with the engaging portion 20 of the container 18 and has an opening 23 formed therein.
[0074] 内周面には複数のリブ 25が垂直方向へ形成され、上端には開口縁を広げた注入 部 26を形成した。  A plurality of ribs 25 are formed in the vertical direction on the inner circumferential surface, and an injection portion 26 with an open opening edge is formed at the upper end.
[0075] 27は蓋付き缶体で、水又はその他の飲料水が収容される。大きさは 400mlの被カロ 熱物を収容するよう構成されている。市販のボトル等の直径 (約 8cm)と合致する大き さに合わせておくと、ボトルを直接筒体へセットすることができる。  [0075] 27 is a lidded can which contains water or other drinking water. The size is configured to accommodate 400 ml of calories. The bottle can be set directly on the cylinder by matching the size to the diameter (about 8 cm) of a commercially available bottle etc.
[0076] 缶体 27は筒体 Cのリブに沿って底部の開孔部に接するまで挿入される。この位置 で複数のプラスチックス製の垂直方向に伸びたリブにより外周縁を挟持された形で缶 体を安全に保持している。  The can body 27 is inserted along the rib of the cylindrical body C until it contacts the hole at the bottom. At this position, a plurality of plastic vertically extending ribs hold the can safely in the form of being held at the outer peripheral edge.
[0077] 28は蓋で、缶体 27の上端で開閉自在に取付けられている。被加熱物を高温に加 熱する場合には、若干緩めておくことにより不用意に蓋が離反するのを防止できる。  Reference numeral 28 denotes a lid, which is attached to the upper end of the can 27 so as to be able to open and close. When the object to be heated is heated to a high temperature, it is possible to prevent the lid from being detached carelessly by loosening it a little.
[0078] なお、蓋 28の形態は図示したものに限定されない。少し径の大きい蓋付き缶体に すると水以外の液体や被加熱物が収容し易くなる。  Note that the form of the lid 28 is not limited to that illustrated. The use of a lid with a slightly larger diameter makes it easier to accommodate liquids other than water and objects to be heated.
[0079] 缶体 27を筒体 C21に挿入した段階では、缶体の頭部が筒体 Cの注入部 26より突 出した状態となっている。計量カップ兼蓋体 29により、発熱調温剤 19の量と合致す る量の水を注入することにより、加熱状態が安定して得られる。 [0080] 図 12は筒体 Cに缶体 27を挿入し、計量カップ兼蓋体 29より注入した状態を示す要 部断面図である。注入された水は注入部が開口縁を広げているので、外部にこぼれ ることなぐ筒体 Cの周縁の間隙部 (d)を下降して容器 18の発熱調温剤 19へ注水さ れる。 At the stage when the can 27 is inserted into the cylinder C21, the head of the can protrudes from the injection part 26 of the cylinder C. A heating state can be stably obtained by injecting water in an amount corresponding to that of the heat-generating temperature-controlling agent 19 by the measuring cup and lid 29. FIG. 12 is a cross-sectional view of relevant parts showing a state in which the can 27 is inserted into the cylindrical body C and injected from the measuring cup and lid 29. The injected water spreads the opening edge so that the gap (d) at the peripheral edge of the cylindrical body C which does not spill outside is lowered to be poured into the heat-generating temperature control agent 19 of the container 18.
[0081] 注水と同時に発熱調温剤 19は発熱し、蒸気を発生する。この蒸気が缶体の底部を 直ちに加熱し、水等の被加熱部を加熱する。開孔部 23は発生した蒸気が効率よく缶 体に当たるよう開口面積を大きくしてある。  At the same time as the water injection, the exothermic temperature control agent 19 generates heat and generates steam. The steam immediately heats the bottom of the can and heats the heated part such as water. The opening 23 has a large opening area so that the generated steam efficiently strikes the can.
[0082] 図 13は、筒体 Cと蓋付き缶体との係合状態を示す拡大図である。  FIG. 13 is an enlarged view showing an engaged state of the cylindrical body C and the can with lid.
[0083] 図 14は、筒体 21の平面図である。図 15は筒体 Cを底から見た底面図である。図 1 6は筒状容器 18の平面図であり、係合部 20が上端の外周に沿って 4箇所設けた例 を示して 、る。係合部の形体は図示した例に限定されな!、。  FIG. 14 is a plan view of the cylindrical body 21. FIG. FIG. 15 is a bottom view of the cylinder C as viewed from the bottom. FIG. 16 is a plan view of the cylindrical container 18, and shows an example in which the engaging portion 20 is provided at four places along the outer periphery of the upper end. The form of the engagement part is not limited to the illustrated example!
[0084] 図 17は缶体が加熱後、筒状容器 18と分離して、蓋 28を外して水その他の被加熱 物をカップ 30へ注入して ヽる状態を示す斜視図である。缶体は筒体 Cにより保持さ れているので、加熱された缶体に手が触れることなぐ禾 IJ用することができる。  FIG. 17 is a perspective view showing a state in which the can separates from the cylindrical container 18 after heating, the lid 28 is removed, and water and other objects to be heated are poured into the cup 30 and roasted. Since the can body is held by the cylindrical body C, it can be used for IJ without touching the heated can body.
[0085] [表 2]  [Table 2]
Figure imgf000014_0001
Figure imgf000014_0001
[0086] 表 2は、被加熱物を水とし、通常の初期温度 5°C、 10°C、 15°Cの場合に発熱調温 剤の量及び注水量を変えて加熱状態の変化を示す値である。 [0087] この表を利用して被加熱物の希望する温度を選択して加熱することができる。特にTable 2 shows the change of the heating condition by changing the amount of the exothermic temperature control agent and the amount of water injection when the heating target is water and the initial temperature is usually 5 ° C., 10 ° C. and 15 ° C. It is a value. Using this table, it is possible to select and heat the desired temperature of the object to be heated. In particular
、発熱調温剤の量と注水量とは、 1 1であることが望ましい。 It is desirable that the amount of heat-generating temperature control agent and the amount of water injection be 11.
[0088] [表 3]  [Table 3]
Figure imgf000015_0001
Figure imgf000015_0001
[0089] 表 3は 2度炊きの温度を示すもので、一度目の加熱時水の初期温度を 5°Cとした場 合の 200ml 400mlの温度変化を示している。発熱調温剤と注水量と "!:1としてい るので、この表を標準値として各種の被加熱物に応用することができる。 Table 3 shows the temperature for cooking twice, and shows the temperature change of 200 ml and 400 ml when the initial temperature of water at the first heating is 5 ° C. Exothermic temperature control agent and water injection amount and "!: 1 Therefore, this table can be applied as a standard value to various objects to be heated.
[0090] 2度炊きをする場合、この表に従って一度炊きした後に、容器 18と筒体 C21とを係 合部から離脱して、発熱調温剤を再度装填し、係合部で係合させて注水し加熱を続 ける。  In the case of cooking twice, after cooking once according to this table, the container 18 and the cylindrical body C21 are detached from the engaging portion, reloaded with the heat generating temperature control agent, and engaged at the engaging portion Water injection and continue heating.
実施例 10  Example 10
[0091] 牛乳 250mlを蓋付き缶体に収容し、発熱調温剤 100gを筒状容器に収容し、水 10 Occを注入して 5分間加温した。 50°C程度の温カ^、牛乳が得られた。  [0091] 250 ml of milk was stored in a can with a lid, 100 g of a heat-generating temperature control agent was stored in a cylindrical container, 10 Occ of water was injected and the mixture was heated for 5 minutes. Milk at about 50 ° C was obtained.
実施例 11  Example 11
[0092] 開蓋した缶体に被加熱物として、ラーメンと調味液を収容して閉蓋し、 5分間調理し た。被加熱物の量を 400mlと見立て、発熱調温剤 150gに対して注水量 150ccとし、 蓋をして炊き上げることによりインスタントラーメンとして食べられるようになった。計量 カップ兼蓋体を注入部に被せておくと、蒸気の飛散が防止できた。  [0092] As an object to be heated, ramen and seasoning liquid were stored in the opened can body, the lid was closed, and cooking was performed for 5 minutes. Assuming that the amount of material to be heated was 400 ml, the amount of water injection was 150 cc per 150 g of heat-generating temperature control agent, and it was possible to eat as instant noodles by cooking with a lid. By putting the measuring cup and lid on the injection part, it was possible to prevent the scattering of steam.
実施例 12  Example 12
[0093] 缶体内に 350mlの果物ジュースを収容し、発熱調温剤 150gを選択して注水量 15 Occでカ卩温した。 50°C程度の温力 、ジュースが得られた。  [0093] 350 ml of fruit juice was placed in a can, 150 g of a heat-generating temperature-control agent was selected, and the amount of water supplied was 15 Occ and the temperature was high. A temperature of about 50 ° C. and juice were obtained.
実施例 13  Example 13
[0094] 蓋付きの巿販のみかんジュース缶 350mlを缶体に代えて筒体 Cに挿入し、発熱調 温剤 150gを選択し、注水量 150ccでカ卩温したところ温力 、みかんジュースができた  [0094] 350 ml of canned orange juice can with lid is inserted into the cylinder C and inserted into the cylinder C, 150g of heat control agent is selected, and the water temperature is 150cc. did it
[0095] みかんジュース缶の肩部が注水される水を分散し、注水部が拡がっているので水 が分散し易ぐ加熱時間 5分で完成した。加温時に蓋付き缶体の蓋を少し緩めてお いた。 [0095] The shoulder portion of the orange juice can is dispersed with water to be injected, and the injection portion is expanded, so the process was completed in 5 minutes with a heating time at which the water can be easily dispersed. During heating, the lid of the lidded can was slightly loosened.
実施例 14  Example 14
[0096] 水 400mlを蓋付き缶体に収容し、発熱調温剤 150g、水 150ccで 5分間加熱したと ころ、 50°Cの温水となった。発熱調温剤を収容した筒状容器と筒体とを分離し、再度 発熱調温剤 150gを筒状容器に収容し、水 150ccを注入して加熱したところ 5分間で 、 95°Cの温湯を得た。この温湯をインスタントコーヒの粉末上に注いでコーヒカップ 2 杯分が得られた。 When 400 ml of water was placed in a can with a lid and heated with 150 g of a heat-generating temperature-controlling agent and 150 cc of water for 5 minutes, it became 50 ° C. warm water. The cylindrical container containing the heat-generating temperature control agent and the cylinder are separated, 150 g of the heat-generating temperature control agent is again contained in the cylindrical container, 150 cc of water is injected and heated, and hot water of 95 ° C. for 5 minutes. I got Pour this hot water over instant coffee powder to make coffee cup 2 I got a cup.
実施例 15  Example 15
[0097] 実施例 14で加熱された温湯を、カップに収容されているインスタントラーメンに注入 したところ、即席のインスタントラーメンができた。  When warm water heated in Example 14 was poured into instant noodles contained in a cup, instant instant noodles were produced.
産業上の利用可能性  Industrial applicability
[0098] 断熱 '耐熱性のプラスチック製の容器として簡潔で、軽量であり、火を使わず、筒状 容器に発熱調温剤を収容し、これに水を注入するだけで、化学反応を起こして発熱 して蒸気を発生し、この蒸気によって缶体内の液体を加熱できるので、無炎、無臭、 無害、無火災の容器を実現できた。  [0098] Heat insulation 'Constant, lightweight, heat-resistant plastic container, without fire, containing a heat-generating temperature control agent in a cylindrical container, and injecting water into it to cause a chemical reaction. Since the heat generated by the heat generation generates steam, which can heat the liquid in the can, a container with no flame, no odor, no harm, and no fire was realized.
[0099] 温度制御が可能であるので、水、ミルク、コーヒその他の被加熱物として飲料液体 の加温が容易且つ適温に加熱できる。地震、水害時の非常食や救援物資の加熱に も利用でき、長期保存食と合わせると非常用備蓄食品の容器としての市場性も高い。  [0099] Since temperature control is possible, heating of the beverage liquid as water, milk, coffee and other objects to be heated can be performed easily and at an appropriate temperature. It can also be used to heat emergency food and relief supplies during earthquakes and floods, and when combined with long-term preservation food, it has high marketability as a container for emergency stockpiled food.
[0100] 軽量で安全であるので、野外での使用や幼児用のミルクの加温に便利で携帯用の 容器として利用され易い。  [0100] Because it is lightweight and safe, it is convenient for outdoor use and heating of milk for infants, and easily used as a portable container.
図面の簡単な説明  Brief description of the drawings
[0101] [図 1]液体加熱容器を分解して示した斜視図。  FIG. 1 is an exploded perspective view of a liquid heating container.
[図 2]組合せた状態の断面図。  [FIG. 2] A sectional view of a combined state.
[図 3]液体加熱容器の外観図。  [Figure 3] External view of the liquid heating container.
[図 4]注水時の水の分散状態を示す断面図。  [Fig. 4] A sectional view showing the dispersed state of water at the time of water injection.
[図 5]発熱調温剤に注水した時の熱の上昇状態説明図。  [Fig. 5] An explanatory view of the rise of heat when water is injected into the exothermic temperature control agent.
[図 6]筒体 Aの拡大底面図。  [Fig. 6] An enlarged bottom view of the cylindrical body A.
[図 7]筒体 Bの拡大底面図。  [FIG. 7] An enlarged bottom view of a cylindrical body B.
[図 8]缶体上端の閉塞状態を示す拡大説明図。  [FIG. 8] An enlarged explanatory view showing a closed state of the upper end of the can body.
[図 9]計量カップ兼蓋体の利用状態を示す説明図。  [FIG. 9] An explanatory view showing a usage state of a measuring cup and a lid.
[図 10]加熱後に缶体力 カップへ注入して 、る状態の説明図。  [FIG. 10] Explanatory drawing of the state which injects into a can body cup after heating.
[図 11]他実施例として蓋付き缶体を用いた場合の分解斜視図。  [FIG. 11] An exploded perspective view in the case of using a can with a lid as another embodiment.
[図 12]注水時を示す要部断面図。  [Fig. 12] A cross-sectional view of main parts showing the time of water injection.
[図 13]筒体 Cの拡大説明図。 [図 14]筒体 Cの平面図。 [FIG. 13] An enlarged explanatory view of a cylindrical body C. [FIG. 14] A plan view of a cylindrical body C.
[図 15]同筒体の底面図。  [FIG. 15] The bottom view of the same cylinder.
[図 16]筒状容器 18の平面図。  [FIG. 16] A plan view of the cylindrical container 18.
[図 17]加熱終了後にカップへ注いでいる状態の説明図。 符号の説明  [FIG. 17] An explanatory view of a state of pouring into a cup after heating is completed. Explanation of sign
1:発熱調温剤 1: fever control agent
2 状容器 2-shaped container
3:係合部 A 3: Engaging part A
4:缶体 4: Can body
5:筒体 A 5: Tube A
6:開口部 6: Opening
7:リブ 7: Rib
8:突出鍔部 8: Protruding ridge
9:係合部 9: engagement portion
10:係合部 C 10: engaging portion C
11:筒体 11: Tubular
12:係合部 D 12: engaging portion D
13:注水分散部 13: Water injection dispersion part
14:支柱 14: Strut
15:パッキング 15: Packing
16:計量カップ兼蓋体 16: Measuring cup and lid
18:筒状容器 18: Tubular container
19:発熱調温剤 19: fever control agent
20:係合部 20: engaging portion
21:筒体 C 21: Tubular body C
22:突出鍔部 22: Protruding ridge
23:開孔部 23: Opening
24:係合部 25:リブ 24: engaging portion 25: Rib
26:注入部 27:蓋付き缶体 28:蓋 26: injection part 27: can with lid 28: lid
29:計量カップ兼 a:断熱材 d:間隙部  29: measuring cup and a: heat insulating material d: gap

Claims

請求の範囲 The scope of the claims
[1] 注水により発熱する発熱調温剤と、  [1] a heat-generating temperature control agent that generates heat due to water injection,
この発熱調温剤の所定量を封入した透水性の袋が収容される筒状容器と、 この筒状容器の上部に係合部を介して着脱自在に係合され、内周縁で複数のリブを 垂直方向に設け、底部に開孔部を有する筒体 Aと、  A cylindrical container in which a permeable bag containing a predetermined amount of the heat-generating temperature control agent is accommodated, and the upper portion of the cylindrical container is detachably engaged with the upper portion of the cylindrical container via the engaging portion. A cylindrical body A having an opening at the bottom,
水、コーヒその他被加熱物の液体が収容でき、上端を開口縁とし、前記筒体 Aのリブ に沿って開孔部に到達するまで内挿され保持される缶体と、  Water, coffee and other liquids to be heated can be accommodated, and the upper end is an opening edge, and the can inserted and held along the rib of the cylinder A until reaching the opening;
前記筒体 Aの上部に係合部を介して取付けられ、内部に表面を注水分散部とし、裏 面を前記缶体の上端開口縁を塞ぐ閉塞部とした注水分散部を設けた筒体 Bと、 前記筒体 Bの上部に口を下にして被せた計量カップ兼蓋体と、  A cylinder B provided with a water injection dispersion portion which is attached to the upper portion of the cylinder A via an engaging portion, whose surface is a water injection dispersion portion and whose back surface is a closed portion closing the upper end opening edge of the can body. And a measuring cup and a lid which is covered with the mouth downward on the upper part of the cylindrical body B,
前記リブによって筒体 A, Bと缶体との間に形成された間隙部と、  A gap formed between the cylinders A, B and the can by the ribs;
から成る液体加熱容器。  Liquid heating vessel consisting of
[2] 注水により発熱する発熱調温剤と、 [2] Exothermic heat control agent which generates heat by water injection,
この発熱調温剤の所定量を封入した透水性の袋が収容され、上端に係合部 Aを有 する筒状容器と、  A tubular container containing a permeable bag in which a predetermined amount of the heat-generating temperature control agent is enclosed, and having an engaging portion A at the upper end thereof;
内周縁に内方へ突出した垂直方向の複数のリブを設け、中間の外周に突出鍔部を 設け、この突出鍔部の内周縁に前記容器の係合部 Aと螺合する係合部 Bを形成し、 上端に係合部 Cを形成し底部に開孔部を設けた筒体 Aと、  The inner peripheral edge is provided with a plurality of inward projecting vertical ribs, and the intermediate outer periphery is provided with a projecting collar portion, and the inner peripheral edge of the projecting collar portion is engaged with the engaging portion A of the container. A cylindrical body A having an engaging portion C at its upper end and an opening at its bottom,
前記筒体 Aの係合部 Cと螺合する係合部 Dを下端部内周に形成し、内部に表面で注 水を分散し、裏面で缶体を閉蓋する注水分散部を有する筒体 Bと、  An engaging portion D screwed with the engaging portion C of the cylindrical body A is formed on the inner periphery of the lower end portion, and water injection is dispersed on the surface internally, and a cylindrical body having a water injection dispersion portion closing the can body on the back surface. B,
前記筒体 Aの複数のリブに沿って開孔部まで挿入して保持され、缶体と筒体との間 に間隙部を形成した缶体と、  The can which inserted and hold | maintained to the opening part along the several rib of the said cylindrical body A, and formed the clearance part between the can and the cylindrical body,
この缶体に収容した水その他の被加熱物と、前記筒体 Bの上部に口を下にして被せ た計量カップ兼蓋体と、  Water and other objects to be heated contained in the can body, and a measuring cup and lid covered with the mouth downward on the upper portion of the cylindrical body B;
から成る液体加熱容器。  Liquid heating vessel consisting of
[3] 注水により発熱する発熱調温剤と、 [3] an exothermic temperature control agent that generates heat due to water injection,
この発熱調温剤の所定量を封入した透水性の袋が収容される筒状容器と、 この筒状容器の上部に係合部を介して着脱自在に係合され、上端の開口縁を広げ た注水部を設け、底部に開孔部を設け、内周縁に垂直方向の複数のリブを突設した 筒体 cと、 A cylindrical container in which a permeable bag containing a predetermined amount of the heat-generating temperature control agent is accommodated, and the upper portion of the cylindrical container is detachably engaged via the engaging portion to widen the opening edge of the upper end A cylindrical body c having a water injection portion, an opening at the bottom, and a plurality of ribs in the vertical direction protruding from the inner peripheral edge;
水、コーヒその他被加熱物の液体を収容し、前記筒体 Cのリブに沿って開孔部まで 内挿され保持される缶体と、  A can containing water, coffee or other liquid to be heated, and inserted and held along the rib of the cylinder C to the opening;
前記筒体の上部に口を下にして被せた計量カップ兼蓋体と、  A measuring cup and a lid, the mouth of which is placed on the upper portion of the cylinder, and
筒体と缶体との間に形成された間隙部と、  A gap formed between the cylinder and the can;
から成る液体加熱容器。  Liquid heating vessel consisting of
[4] 筒状容器及び筒体が断熱'耐熱性のプラスチック製である請求項 1から 3のいずれ かに記載の液体加熱容器。  [4] The liquid heating container according to any one of claims 1 to 3, wherein the cylindrical container and the cylinder are made of heat-insulated heat-resistant plastic.
[5] 発熱調温剤が生石灰を主成分とする顆粒であり、この発熱調温剤を 50g、 lOOg又 は 150gその他一定量封入した透水性の袋を 1パックとして、一つ又は複数個を選択 するようにした請求項 1から 3の 、ずれかに記載の液体加熱容器。 [5] The exothermic temperature control agent is a granule mainly composed of quick lime, and 50 g, 100 g or 150 g of this exothermic temperature control agent, and other water-permeable bags enclosed in a fixed amount in one pack, one or more The liquid heating container according to any one of claims 1 to 3, which is selected.
[6] 発熱調温剤の量と注水量との比を、 1 : 1とした請求項 1から 3のいずれかに記載の 液体加熱容器。 [6] The liquid heating container according to any one of claims 1 to 3, wherein the ratio of the amount of heat-generating temperature control agent to the amount of injected water is 1: 1.
[7] 筒状容器と筒体とが分離された時、被加熱物を収容した缶体が筒体に保持された ままであるようにした請求項 1から 3の 、ずれかに記載の液体加熱容器。  [7] The liquid according to any one of claims 1 to 3, wherein when the cylindrical container and the cylinder are separated, the can containing the object to be heated is held by the cylinder. Heating container.
PCT/JP2006/309287 2005-05-30 2006-05-09 Liquid heating container WO2006129451A1 (en)

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JP2005-156875 2005-05-30

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JP (1) JP4286289B2 (en)
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KR102309530B1 (en) * 2020-06-17 2021-10-07 방현수 Thermostat cup

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CN106376549A (en) * 2016-11-29 2017-02-08 河南豫博药业科技有限公司 Wax sealing single-body containing device of spina gleditsiae branches

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JPWO2006129451A1 (en) 2008-12-25
JP4286289B2 (en) 2009-06-24
US20070227524A1 (en) 2007-10-04

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