WO2005021735A1 - Method for increasing yield of biomass of and/or components of biomass from marine microorganisms - Google Patents
Method for increasing yield of biomass of and/or components of biomass from marine microorganisms Download PDFInfo
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- WO2005021735A1 WO2005021735A1 PCT/DK2004/000561 DK2004000561W WO2005021735A1 WO 2005021735 A1 WO2005021735 A1 WO 2005021735A1 DK 2004000561 W DK2004000561 W DK 2004000561W WO 2005021735 A1 WO2005021735 A1 WO 2005021735A1
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- biomass
- culturing
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- marine microorganism
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- 238000000034 method Methods 0.000 title claims abstract description 48
- 244000005700 microbiome Species 0.000 title claims abstract description 31
- 239000002028 Biomass Substances 0.000 title claims description 31
- 238000012258 culturing Methods 0.000 claims abstract description 23
- 239000002253 acid Substances 0.000 claims abstract description 21
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims abstract description 19
- 229910052799 carbon Inorganic materials 0.000 claims abstract description 19
- 239000001963 growth medium Substances 0.000 claims abstract description 11
- 239000002609 medium Substances 0.000 claims description 22
- OKKJLVBELUTLKV-UHFFFAOYSA-N Methanol Chemical compound OC OKKJLVBELUTLKV-UHFFFAOYSA-N 0.000 claims description 21
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 20
- HEDRZPFGACZZDS-UHFFFAOYSA-N Chloroform Chemical compound ClC(Cl)Cl HEDRZPFGACZZDS-UHFFFAOYSA-N 0.000 claims description 14
- 229910052757 nitrogen Inorganic materials 0.000 claims description 10
- 238000010923 batch production Methods 0.000 claims description 9
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 claims description 8
- 229910052760 oxygen Inorganic materials 0.000 claims description 8
- 239000001301 oxygen Substances 0.000 claims description 8
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- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 3
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- 239000008367 deionised water Substances 0.000 description 3
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- GHOKWGTUZJEAQD-SSDOTTSWSA-N 3-[[(2s)-2,4-dihydroxy-3,3-dimethylbutanoyl]amino]propanoic acid Chemical compound OCC(C)(C)[C@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-SSDOTTSWSA-N 0.000 description 1
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Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
- C12P7/6409—Fatty acids
- C12P7/6427—Polyunsaturated fatty acids [PUFA], i.e. having two or more double bonds in their backbone
- C12P7/6434—Docosahexenoic acids [DHA]
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/12—Unicellular algae; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P7/00—Preparation of oxygen-containing organic compounds
- C12P7/64—Fats; Fatty oils; Ester-type waxes; Higher fatty acids, i.e. having at least seven carbon atoms in an unbroken chain bound to a carboxyl group; Oxidised oils or fats
- C12P7/6436—Fatty acid esters
- C12P7/6445—Glycerides
- C12P7/6472—Glycerides containing polyunsaturated fatty acid [PUFA] residues, i.e. having two or more double bonds in their backbone
Definitions
- the present invention relates to a method of culturing a marine microorganism under aerobic conditions, wherein 100-300 g/l of cell dry matter, CDM, is produced in 20-100 hours employing a continuous fermentation process.
- US 5,244,921 describes a method for producing eicosapentaenoic acid (EPA) in commercially viable yields from diatoms such as Nitzschia alba, resulting in yields of less than 70 g CDM/I in 60 hours.
- US 5,711 ,983 relates to a method for producing docosahexaenoic acid (DHA) in commercially viable yields from marine dinoflagellates including Crypthecodinium sp. Yields 25 are reported in the range of 23 g CDM/I in 75 hours and 33 g CDM/I in 160 hours.
- EP 0823475 A1 relates to the production of DHA and DPA from the Schizochyt um genus SR21.
- US 5,518,918 relates to microfloral biomass comprising a microorganism selected from the group consisting of Thraustochytrium and Schizochytrium.
- the obtained CDM is 30 less than 8 g/l.
- WO 01/04338 relates to a method of culturing a microorganism, Crypthecodinium cohnii, for the synthesis of a polyunsaturated fatty acid.
- the obtained yields are less than 46 g CDM /I in 140 hours.
- US 6,582,941 relates to a Schizochytrium strain. The obtained yields are less than 35 60 g CDM/I in 120 h.
- WO 01/54510 relates to eukaryotic microorganisms, and in particular to micro algae of the order Thraustochytriads, cultivated in fed batch fermentation processes, and emphasizing the importance of separating the overall fermentation process into two phases: one for initial build-up of biomass and one phase allowing for the accumulation of polyenoic fatty acids to occur at conditions of specified nutrient-limitation and low oxygen tension. More than 100 g/l cell dry matter containing at least 20% w/w lipids is achieved while the productivity of DHA (omega-3 C22:6, docosahexaenoic acid) can be higher than 0.3 g/l/h at fed batch fermentation processes.
- DHA omega-3 C22:6, docosahexaenoic acid
- WO 01/54510 also demonstrates that yields of up to 20 g/l cell dry matter may be achieved when using a continuous fermentation process (see Example 9). Methods for simplifying the fermentation process for cultivating oleagineous, polyenoic acid producing micro algae while maintaining high polyenoic acid productivities are therefore still needed.
- the present invention provides such an improved method for cultivation of auxotrophic marine micro organisms resulting in very high biomass productivities, wherein yields of 100-300 g/l of cell dry matter can be harvested from a continuously operated fermentor for which the culture broth residence time is in the range of 20-100 hours while maintaining a lipid content of around 0.5 g lipid/g biomass dry matter and a polyenoic acid productivity of at least 0.2 g DHA/l/h.
- yields of 100-300 g/l of cell dry matter can be harvested from a continuously operated fermentor for which the culture broth residence time is in the range of 20-100 hours while maintaining a lipid content of around 0.5 g lipid/g biomass dry matter and a polyenoic acid productivity of at least 0.2 g DHA/l/h.
- the present invention relates to a method of continuously culturing an auxotrophic marine microorganism in a fermentor under aerobic conditions at Y g/l of cell dry matter, CDM, wherein Y is in the range from 100-300 g/l, comprising culturing said auxotrophic marine microorganism in a culture medium comprising a carbon source, gradually added, in an amount of (Y x h) gram per litre of culture broth, wherein h is in the range from 1.1-3.0, and with a residence time of 20-150 h, in particular with a residence time of 20-100 h.
- the range of h it is understood that the amount of carbon source is given as free of any associated water.
- amounts of nitrogen source is given as amount of nitrogen.
- the carbon source should be added in an amount of Y x h gram per litre of culture broth, wherein h is in the range from 1.1 to 3.0, preferably in the range from 1.1-2.5, even more preferably in the range of from 1.2-2.0.
- Nitrogen in the form of, e.g., casamino acids and/or (NH ) 2 SO 3 , should be made available in amounts that are from 0.002 to 0.2 times the amount of the carbon source (Y x h x f), preferably in amounts that are from 0.004 to 0.1 times the amount of the carbon source, even more preferably in amounts that are from 0.01 to 0.04 times the amount of the carbon source.
- the present invention therefore relates to a method of continuously culturing an auxotrophic marine microorganism under aerobic conditions, wherein Y g/l of cell dry matter, CDM, at a given point can be harvested from the fermentor within 20-100 hours, wherein Y is comprised in the range from 100-300 g/l, comprising culturing said marine microorganism in a culture medium comprising: i) a carbon source, continuously added, in an amount of (Y x h) gram per litre of culture broth, wherein h is comprised in the range from 1.1-3.0; and ii) a nitrogen source, continuously added, in an amount of from Y x h x f, wherein f is comprised in the range from 0.002 to 0.2.
- additional components such as salts, minerals and vitamins required for biomass formation need to be supplied to the microorganism by the addition of these components to the growth medium. The components should be added in such amounts that further addition of these components will have no significant effect
- the culturing method is a continuous fermentation process comprising 3 cultivation steps: a) an initial batch process, followed by b) a fed batch process, followed by c) a continuous process, wherein a medium is continuously added at a constant feed rate and in which, the culture broth is continuously removed in such a way, that the total broth weight is maintained, so we also claim:
- Phase a) and b) serves primarily one objective, that is to allow the biomass concentration to reach levels >50% of biomass concentrations reached upon achieving a steady state status in phase c), this allowing for harvest of biomass from phase c) initially to occur at concentrations close to the steady state biomass concentration eventually achieved in phase c).
- the composition of the medium employed for the initial batch phase as well as for the fed batch phase should reflect this objective.
- a shift from phase a) to phase b) should occur before the carbon source in the phase a) medium becomes exhausted.
- phase b) to phase c) should occur i) at a time suitable for the collective objective for phase a) and b) stated above to be reached and ii) at a time dependent on the carbon and nitrogen source concentration in the feed medium used in phase b), as well as on the carbon and nitrogen source concentration in the batch medium of phase a). It should be understood that it is the characteristics of the continuous process when entering into a steady state status that constitutes the description of the overall process with regard to the biomass productivity achieved and specifications of media used. For someone skilled in the art it is obvious that continuous fermentation processes usually employ a constant culture broth residence time.
- a method according to present invention wherein the residence time of the culture broth in the continuous cultivation process is maintained constant and in the range of 20- 100 h; and a method according to present invention, wherein the residence time of the culture broth in the continuous cultivation process is varied within the range of 20-100 h.
- the amount of nitrogen can also be varied and should correspond to the amount of carbon source in such a way that the total concentration of organic and inorganic nitrogen, Nkonc-, is Y x h x f.
- a biomass productivity in the form of CDM that can be harvested from the fermentor in the range of 0.67 to 15 g cell dry matter per litre culture medium per hour while maintaining a lipid content of around 0.5 g/g biomass dry matter and while maintaining high polyenoic acid productivities of at least 0.20 g DHA/l/h, preferably of at least 0.25 g DHA/l/h, more preferably of at least 0.30 g DHA/l/h, most preferably of at least 0.35 g DHA/l/h.
- the method according to the invention may produce polyenoic acid in a concentration of 0.20-0.40 g DHA/l/h, preferably in a concentration of 0.25-0.4 g DHA/l/h, more preferably in a concentration of 0.30-0.40 g DHA/l/h, most preferably in a concentration of 0.35-0.40 g DHA l/h.
- the fermentation according to the present invention is in one embodiment carried out at levels of dissolved oxygen above 10% of saturation. However, carrying out the fermentation at lower levels is according to WO 01/54510 likely to enhance the productivity in polyenoic fatty acids formation even further.
- the fermentation according to the present invention is in one embodiment carried out at a cultivation temperature in the range from 20 to 35°C, particularly in the range from 25 to 30°C.
- the pH in the culturing medium should be comprised in the range from 3.0 to 9.0, particularly in the range from 5.0 to 7.5.
- a preferred auxotrophic marine microorganism according to the invention is an algae, in particular a micro algae or an algae-like microorganism, preferably a member of the Stramenopiles group, more preferably a Hamatores sp, a Proteromonads sp, a Opalines sp., a Developayella sp, a Diplophrys sp, a Labrinthulids sp, a Thraustochytrids sp, a Biosecids sp, an Oomycetes sp, a Hypochytndiomycetes sp, a Commation sp, a Reticulosphaera sp, a Pelagomonas sp, a Pelagococcus sp, an Ollicola sp, an Aureococcus sp, a Parmales sp,
- Thraustochytrids sp in particular a Schizochytrium sp or a Thraustochytrium sp.
- a Schizochytrium sp in particular a S. limacinum sp, preferably strain SR21 (FERM BP-5034).
- the lipid content may be used to produce a variety of lipid compounds, in particular unsaturated lipids, preferably polyunsaturated lipids (i.e., lipids containing at least 2 unsaturated carbon-carbon bonds, e.g., double bonds), and more preferably highly unsaturated lipids (i.e., lipids containing 4 or more unsaturated carbon- carbon bonds) such as omega-3 and/or omega-6 polyunsaturated fatty acids, including docosahexaenoic acid (i.e., DHA); and other naturally occurring unsaturated, polyunsaturated and highly unsaturated compounds.
- unsaturated lipids preferably polyunsaturated lipids (i.e., lipids containing at least 2 unsaturated carbon-carbon bonds, e.g., double bonds), and more preferably highly unsaturated lipids (i.e., lipids containing 4 or more unsaturated carbon- carbon bonds)
- lipid includes phospholipids; free fatty acids; esters of fatty acids; triacylglycerols; sterols and sterol esters; carotenoids; xanthophylls (e.g., oxycarotenoids); hydrocarbons; isoprenoid- derived compounds and other lipids known in the art.
- the method of the present invention is useful in producing polyenoic acid(s).
- the lipid content in cell dry matter produced by the method according to the invention are components extractable by chloroform: methanol mixtures and constitutes at least 40 % of the biomass produced, preferably at least 45 % of the biomass produced, more preferably at least 50 % of the biomass produced, even preferably at least 55 % of the biomass produced.
- the chloroform:methanol ratio is in one embodiment 2:1(v/v), preferably the chloroform:methanol ratio is in one embodiment 2:1 (v/v), 0.1 % butylhydroxy toluene.
- Certain marine microorganisms like, e.g., Thraustochytrids sp., produces desirable long chain polyunsaturated fatty acids (LC PUFA) like eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).
- LC PUFA long chain polyunsaturated fatty acids
- EPA eicosapentaenoic acid
- DHA docosahexaenoic acid
- EPA eicosapentaenoic acid
- DHA docosahexaenoic acid
- Example 1 Crvopreservation of Schizochytrium limacinum, SR21 (FERM BP-5034)
- the culture received from the "National Institute of Bioscience and Human-Technology, Agency of Industrial Science and Technology, Japan” culture collection on agar, was transferred to a shake flask by suspending the cells on agar in "V ⁇ -TM" (described below).
- the shake flask 500 ml conical with 100 ml medium “OMEPRK_A” (described below) + 10 ml cells in suspension
- Cryotubes (40 pc.) were slowly frozen by incubating the cryotubes in a flamingo-box (20x20 cm w/ 4 cm flamingo walls, lid and bottom) at -20°C for 24 h and then transferring the cryotubes to a -80°C freezer. Cryotubes were maintained on stock at -80°C until used. Media used for cultivation
- VitaPM Thiamin-dichloride: 2.28 g5 Riboflavin: 0.19 g Nicotinic acid: 1.53 g Calcium D-pantothenat: 1.9 g Pyridoxa ⁇ HCI: 0.38 g
- Example 2 Propagation of the Schizochytrium limacinum strain SR21 :
- the culture broth thus produced was transferred to and aseptically cultivated in 100 ml
- Example 3 Continuous cultivation of the SR21 strain at 30-35 h of broth residence time:
- a continuous cultivation mode was enforced by changing the feed medium to "OME17b" (described below), by increasing the feed rate to 0.5 g/min and by maintaining the total culture broth weight at 1000 g, allowing for culture broth to be removed from the fermentor by pumping. Further, agitation rate was increased at 100 h to 800 rpm. Foaming was controlled by manual addition of grape kernel oil. As judged from measurements of OD (650 nm, 1 cm cuvette, 400 times dilution of broth in deionised water prior to measuring) and from the respiratory activity of the culture (% 0 2 in the exhaust air as measured by an 1313 Fermentation Monitor from Innovo Air Tech. Instruments) steady state was achieved at -160 h.
- a suspended solids dry weight concentration of 104.1 g/l could thus be determined.
- Glucose was heat sterilised separately in 60% v/v of the final medium volume and then added to the other components after cooling to below 40°C.
- Glucose was heat sterilised separately in 60% v/v of the final medium volume and then added to the other components after cooling to below 40°C.
- Example 4 Continuous cultivation of the SR21 strain at 60-70 h of broth residence time:
- Example 3 This cultivation was carried out as described in Example 3 with the following modifications: When continuous cultivation mode was enforced at 100 h, then the feed flow rate was set at 0. 25 g/min. Further, at 190 h the feed medium was changed from "OME17b" to "OME17c" (described below). At 285 h, 350 h, 450 h and 500 h a cell dry weight concentration of 188.6; 152.54; 189.07 and 182.75 g/l respectively was determined as described in Example 3. The agitation and aeration rates being reduced from initially at 100 h 800 rpm and 1 l/min to 550 rpm and 0.75 l/min at -400 h. The residual glucose was «1 g/l from 25 h and onwards - as determined as described in Example 3.
- Glucose was heat sterilised separately in 60% v/v of the final medium volume and then added to the other components after cooling to below 40°C.
- Example 5 Lipid content in cell dry matter from high cell density continuous cultivations.
- the lipid content in cell dry matter and the polyenoic acid productivity could thus be determined by these methods.
- Example 4 In the fermentation described in Example 4 (residence time -60-70 h) the polyenoic acid productivity was thus 0.30, 0.38 and 0.34 g DHA/l/h at 350 h, 450 h and 500 h, respectively.
- Example 4 demonstrates that it is possible by using the method of the invention to produce high cell concentrations and high DHA concentrations at a residence time of 60-70 h.
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Abstract
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JP2006524224A JP2007503802A (en) | 2003-09-01 | 2004-08-24 | Method for increasing the yield of marine microbial biomass and / or components of the biomass |
US10/570,398 US20070015263A1 (en) | 2003-09-01 | 2004-08-24 | Method for increasing yield of biomass of and/or components of biomass from marine microorganisms |
EP04739046A EP1660639A1 (en) | 2003-09-01 | 2004-08-24 | Method for increasing yield of biomass of and/or components of biomass from marine microorganisms |
US12/493,505 US20090263889A1 (en) | 2003-09-01 | 2009-06-29 | Method For Increasing Yield of Biomass of and/or Components of Biomass From Marine Microorganisms |
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EP (1) | EP1660639A1 (en) |
JP (1) | JP2007503802A (en) |
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WO2015092301A1 (en) * | 2013-12-19 | 2015-06-25 | Roquette Freres | Method for enriching the biomass of thraustochytrium genus microalgae with dha |
WO2015177641A2 (en) | 2014-05-22 | 2015-11-26 | MARA Renewables Corporation | Methods of oil production in microorganisms |
US9879218B2 (en) | 2013-08-01 | 2018-01-30 | Fermentalg | Methods for the production of diatom biomass |
WO2019191544A1 (en) * | 2018-03-30 | 2019-10-03 | Dsm Ip Assets B.V. | Method of obtaining a microbial oil and a method of reducing emulsion by maintaining a low concentration of carbohydrate |
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US8207363B2 (en) | 2009-03-19 | 2012-06-26 | Martek Biosciences Corporation | Thraustochytrids, fatty acid compositions, and methods of making and uses thereof |
KR20150013667A (en) | 2010-01-19 | 2015-02-05 | 디에스엠 아이피 어셋츠 비.브이. | Eicosapentaenoic acid-producing microorganisms, fatty acid compositions, and methods of making and uses thereof |
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JP6773301B2 (en) * | 2014-10-16 | 2020-10-21 | マラ リニューアブルズ コーポレーション | Repeated fed-batch culture method |
KR102100650B1 (en) * | 2018-06-29 | 2020-04-16 | 씨제이제일제당 주식회사 | Novel microalgal strain of Thraustochytrium genus, and producing polyunsaturated fatty acids using the same |
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RU2006110569A (en) | 2007-10-10 |
EP1660639A1 (en) | 2006-05-31 |
US20070015263A1 (en) | 2007-01-18 |
US20090263889A1 (en) | 2009-10-22 |
CN1845986A (en) | 2006-10-11 |
RU2346033C2 (en) | 2009-02-10 |
JP2007503802A (en) | 2007-03-01 |
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