WO1994007887A1 - Optically active lactones - Google Patents
Optically active lactones Download PDFInfo
- Publication number
- WO1994007887A1 WO1994007887A1 PCT/EP1993/002554 EP9302554W WO9407887A1 WO 1994007887 A1 WO1994007887 A1 WO 1994007887A1 EP 9302554 W EP9302554 W EP 9302554W WO 9407887 A1 WO9407887 A1 WO 9407887A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- formula
- lactones
- optically active
- enzyme
- decalactone
- Prior art date
Links
- NKNGVPNCSFZRSM-TYRPZCRBSA-N CC/C=C\CC[C@@H](CC1)OC1=O Chemical compound CC/C=C\CC[C@@H](CC1)OC1=O NKNGVPNCSFZRSM-TYRPZCRBSA-N 0.000 description 1
- QJXRJSFVVHIBEL-JQWIXIFHSA-N CCCCC[C@H](C)[C@](C)(CC1)OC1=O Chemical compound CCCCC[C@H](C)[C@](C)(CC1)OC1=O QJXRJSFVVHIBEL-JQWIXIFHSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D315/00—Heterocyclic compounds containing rings having one oxygen atom as the only ring hetero atom according to more than one of groups C07D303/00 - C07D313/00
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/24—Synthetic spices, flavouring agents or condiments prepared by fermentation
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D309/00—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only ring hetero atom, not condensed with other rings
- C07D309/16—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only ring hetero atom, not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member
- C07D309/28—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only ring hetero atom, not condensed with other rings having one double bond between ring members or between a ring member and a non-ring member with hetero atoms or with carbon atoms having three bonds to hetero atoms with at the most one bond to halogen, e.g. ester or nitrile radicals, directly attached to ring carbon atoms
- C07D309/30—Oxygen atoms, e.g. delta-lactones
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07D—HETEROCYCLIC COMPOUNDS
- C07D309/00—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only ring hetero atom, not condensed with other rings
- C07D309/32—Heterocyclic compounds containing six-membered rings having one oxygen atom as the only ring hetero atom, not condensed with other rings having two double bonds between ring members or between ring members and non-ring members
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B9/00—Essential oils; Perfumes
- C11B9/0069—Heterocyclic compounds
- C11B9/0073—Heterocyclic compounds containing only O or S as heteroatoms
- C11B9/008—Heterocyclic compounds containing only O or S as heteroatoms the hetero rings containing six atoms
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P17/00—Preparation of heterocyclic carbon compounds with only O, N, S, Se or Te as ring hetero atoms
- C12P17/02—Oxygen as only ring hetero atoms
- C12P17/06—Oxygen as only ring hetero atoms containing a six-membered hetero ring, e.g. fluorescein
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P41/00—Processes using enzymes or microorganisms to separate optical isomers from a racemic mixture
- C12P41/003—Processes using enzymes or microorganisms to separate optical isomers from a racemic mixture by ester formation, lactone formation or the inverse reactions
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y301/00—Hydrolases acting on ester bonds (3.1)
- C12Y301/01—Carboxylic ester hydrolases (3.1.1)
- C12Y301/01003—Triacylglycerol lipase (3.1.1.3)
Definitions
- the present invention provides an enzymatic process for the preparation of the compounds of formula I, which are strongly enriched in either the R- or the S-enantiomer, i.e. exhibiting optical purities of at least 50% ee.
- the invention relates also to the utilization of compounds of formula I so obtained as perfuming or flavoring ingredients.
- n stands for zero or 1
- (-)-(R)- ⁇ -jasmine lactone 3b is found in jasmine oil [Winter M. et al., Helv. Chim. Acta. 45, 1250, 1962], whereas its (+)-(S) counterpart 3a is found in tuberose oil [Kaiser R., and Lamparsky D., Tetrahedron Lett. 20 , 1659, 1976] together with (-)- (R)-tuberolactone 6a, (-)-(R)-masso ⁇ alactone 5a, and (+)-(R)- ⁇ -decalactone 2a.
- ⁇ -Jasmine lactone (Z-dec-7-en-4-olide) of unspecified absolute configuration was found in jasmine oil
- (+)-(S)-tuberolactone 6b and (+)-(S)-masso ⁇ alactone 5b has not been described in the literature. Actually, more and more examples become known, where the two enantiomeric forms of chiral
- both optically active forms of masso ⁇ alactone and tuberolactone were obtained by chemical transformation of the corresponding optically active ⁇ -decalactones and ⁇ -jasmine lactones.
- tuberolactone could not be resolved enzymatically under the usually applied conditions.
- the principle of the enzymatic resolution of racemic lactones is as follows: the enzyme and the racemic lactone are treated, e.g. stirred in a buffered reaction medium, namely in a pH-range of ca. 6.8 to ca. 7.8, preferably at pH 7.2, whereupon stereoselective hydrolysis of the internal ester bond of one of the enantiomers occurs.
- a buffered reaction medium namely in a pH-range of ca. 6.8 to ca. 7.8, preferably at pH 7.2
- the course of the reaction may be followed with the help of a pH-meter, and subsequent addition of alkali allows
- the enzyme spared enantiomer is, conveniently, extracted with an organic solvent, whereas the enzyme-hydrolyzed
- enantiomer remains in the basic aqueous phase ; the latter may then be retrieved by solvent extraction after
- Suitable solvents for this process are hexane,
- cyclohexane methyl-t-butyl ether, etc. preferably ethyl ether.
- one or both of the separated enantiomers may preferably be subjected to a second cycle of enzyme-catalyzed hydrolysis in order to improve the enantiomeric excesses (e.g. for ⁇ -decalactone and ⁇ -jasmine lactone).
- a second cycle of enzyme-catalyzed hydrolysis in order to improve the enantiomeric excesses (e.g. for ⁇ -decalactone and ⁇ -jasmine lactone).
- ⁇ -jasmine lactone a single cycle allowed to reach a high enantiomeric excess (88%).
- ⁇ -jasmine-lactone are preferable used the buffer and enzymes described by Blanco et al.. Tetrahedron Lett., 29 (16),
- the enzymes used were of esterase type, whereby said term also encompasses lipases, more specifically horse liver esterase, pig pancreatic lipase or pig liver esterase, preferably horse liver esterase.
- the alkali used for adjustment of the pH of the reaction medium were
- centrifugation was preferred over filtration.
- the solvents used for extraction were conveniently cyclic and aliphatic alkanes or ethers, preferably ethyl ether. After drying the combined organic phases over MgS ⁇ 4 and evaporation of the solvent, the crude lactones were purified by flash chromatography on silica gel and/or by distillation at reduced pressure. The resulting
- enantiomerically enriched lactones were spectroscopically analyzed and organoleptically evaluated by a panel of perfumers.
- ⁇ -decalactone as described by Blanco et al., which is, as pointed out above, inadequate for an industrial production (too slow, moderate enantiomeric excess)
- horse liver esterase shows a higher affinity for 5-alkenyl- ⁇ -decalactones thereby inducing much higher enantioselectivities.
- 5-alkenyl-substituted ⁇ -decalactones are much better substrates for this enzyme than ⁇ -decalactone itself.
- enantiomerically enriched masso ⁇ alactone and tuberolactone can be prepared by converting optically active ⁇ -decalactone and ⁇ -jasmine lactone, respectively, to the corresponding allyl ß-oxoesters, which then in turn can be oxidatively decarboxylated using palladium acetate as catalyst (cf. Minami I., Nisar M., Yuhara M., Shimizu I., and Tsuji J., Synthesis, 992-998, 1987) Mercier C.,
- optically active masso ⁇ alactone and tuberolactone were analytically and organoleptically characterized.
- Solvent hexane, cyclohexane, tetrahydrofuran, MTBE, ethyl ether, etc., preferably cyclohexane.
- Base sodium hydride, potassium hydride, potassium tert-butoxide, etc. preferably sodium hydride.
- Catalyst a Palladium complex such as Pd (OAc) 2 -CH 3 CN,
- Pd (OAc) 2 -PPh 3 Pd (OAc) 2 -dppe, preferably Pd (OAc) 2- CH 3 CN .
- Solvent nitriles or dinitriles, e.g. acetonitrile,
- Temp. ca. 20 to ca. 80°C, preferably 80°C, i.e.
- jasmolactone and ⁇ -jasmine lactone were assessed via catalytic hydrogenation of their side chain double bonds and comparison of the optical rotation data of the
- the art of preparing such odour or flavour compositions is well known to the skilled artisan.
- the easy access to the individual isomers, i.e. the optically active lactones as enabled by the novel method opens new opportunitites if compared to the use of the corresponding racemates, in as fas as by blending one of these optically active lactones, preferably the (+) form for the ⁇ -lactones and the (-) form for the ⁇ -lactones, the final composition can be targeted: by adding the racemate, or the + form, or the - form to one and the same basic composition, the optimum formulation can easily be
- perfume compositions can be used in perfumes, soaps, shampoos, detergents, cosmetics, etc. and the flavor compositions in foodstuffs, drinks, etc.
- Mass spectra were recorded on a FINNIGAN 4500 instrument (ionization voltage : 70 eV, acceleration voltage : 1500V, ion source temperature : 150°C).
- Chiral Gas chromatography was carried out on a PERKIN ELMER 8500 apparatus equipped with a FID-detector and a Lipodex E (MACHEREY-NAGEL) capillary column (25m ⁇ 0.25mm i.d., isotherm 140°C, carrier gas : 0.7ml/min.). Retention times (Rt) are given in minutes.
- the potassium phosphate buffer (“KPO 4 " buffer) was obtained by addition of 0.1M KH 2 PO 4 to 0.1M K 2 HPO 4 until the pH of 7.2 was reached.
- G -MS 170(M + ,0), 152(2), 114(10), 99(100), 71(35), 55(33), 42(40).
- (+)-(R)- ⁇ -decalactone 2a was obtained after one cycle of enzyme-catalyzed hydrolysis via the enzyme hydrolyzed isomer (cf. Scheme 1).
- the reaction was carried out as described in example 1, using 200ml of 0.1M "KPO 4 " buffer, 9g of horse liver esterase and 18g (106 mmol) of racemic ⁇ -decalactone 1a
- (+)-(R)- ⁇ -jasmine lactone 3b was obtained after one cycle of enzyme-catalyzed hydrolysis via the enzyme-spared isomer (cf . Scheme 1).
- the reaction was carried out as described in example 1, using 200ml of 0.1M "KPO 4 " buffer, 10g of horse liver esterase and 20g (119 mmol) of racemic ⁇ -jasmine lactone 1b (cf. Utaka M. et al., J. Org. Chem., 51, 935-38, 1986 or refs cited therein).
- 2h 20min. (4h 30min. if sodium phosphate buffer is used) when the hydrolysis had reached a conversion of 50%, extraction followed by distillation at reduced pressure (140°C/ 0.4mmHg)
- IR (cm -1 ) 726, 933, 1047, 1132, 1159, 1183, 1242, 1340, 1362, 1383, 1444, 1463, 1737, 2877, 2935, 2962, 3012.
- IR (cm -1 ) 931, 968, 1045, 1181, 1242, 1333, 1343, 1376, 1445, 1736, 2856, 2885, 2922, 2940, 3018.
- (+)-(S)-tuberolactone 6b was prepared by starting from (-)-(R)- ⁇ -jasmine lactone 3b as described in example 3.
- (+)-(S)-masso ⁇ alactone 5b was prepared by starting from (-)-(S)- ⁇ -decalactone 2b (3.4g, 20 mmol), which was obtained as described in example 1, and by following the procedure given for (+)-(S)-tuberolactone 6b (example 5).
- IR (cm -1 ) 816, 954, 1040, 1058, 1119, 1158, 1252, 1387, 1465, 1726, 2862, 2933, 2956
- (+)-(R)- and (-)-(S)- ⁇ -jasmine lactones were obtained after two cycles of enzyme-catalyzed hydrolysis in 10% CaCl 2 (cf. Scheme 2).
- (+)-(R)- ⁇ -jasmine lactone 9a and the yield of (-)-(S)- ⁇ -jasmine lactone 9b a second hydrolysis cycle was carried out. Accordingly the above obtained 660mg of (+)-(R)- ⁇ -jasmine lactone 9a were added to a mixture of 8ml of 10% CaCl 2 (pH adjusted to 7.2) and 1g of porcine pancreatic lipase under stirring while maintaining the pH at 7.2 by controlled addition of 2M NaOH. After 5 hours, the hydrolysis leveled off at a conversion of 21%. Work-up was carried out as described for the first cycle.
- (+)-(R)- and (-)-(S)- ⁇ -decalactones were obtained starting from racemic ⁇ -decalactone after two cycles of enzyme-catalyzed hydrolysis as described in example 7. After 24 hours of reaction the hydrolysis leveled off at a
- IR (cm -1 ) 913, 967, 1022, 1127, 1183, 1218, 1352, 1463, 1778, 2859, 2932, 2956.
- Fragrance compositions of the floral, fruity and peachy type were prepared according to the following scheme (the parts are by weight) :
- fragrance composition A containing optically active (-)-(S)- ⁇ -decalactone 2b is considerably stronger and much more peachy with a sweeter and a more lactonic effect than fragrance B, which instead contains the corresponding racemate 2a/2b.
- Fragrance compositions of a floral, jasmine like and fruity type were prepared according to the following scheme (parts by weight) :
- fragrance composition A containing optically active (-)-(R)- ⁇ -jasmine lactone 3b has a clear-cut fruity, apricot, frangipane and dry fruit like odour with a much more characteristic jasmine note than
- fragrance B which instead contains the corresponding racemate 3a/3b. Simultaneously the strength and intensity of the lactonic base note in composition A have also been clearly improved.
- Fragrance compositions of a floral, tuberose type were prepared according to the following scheme (parts by weight) :
- fragrance composition A containing optically active (-)-(R)-jasmolactone 4b exhibits a much stronger floral note with more freshness towards a lighter tuberose note than fragrance B, which instead contains the corresponding racemate 4a/4b.
- Apricot flavours were prepared according to the following scheme (parts by weight) :
- flavour A containing optically active (-)-(S)- ⁇ -decalactone 2b is much more fruity, more
- flavour A containing optically active (-)-(R)- ⁇ -jasmine lactone 3b is more fruity, more
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- General Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Engineering & Computer Science (AREA)
- Biotechnology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
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- Oil, Petroleum & Natural Gas (AREA)
- Polymers & Plastics (AREA)
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- Analytical Chemistry (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Fats And Perfumes (AREA)
Abstract
Description
Claims
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP6508651A JPH07502285A (en) | 1992-09-29 | 1993-09-21 | lactone |
EP93920787A EP0615520A1 (en) | 1992-09-29 | 1993-09-21 | Optically active lactones |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP92810732 | 1992-09-29 | ||
EP92810732.5 | 1992-09-29 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO1994007887A1 true WO1994007887A1 (en) | 1994-04-14 |
Family
ID=8211996
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/EP1993/002554 WO1994007887A1 (en) | 1992-09-29 | 1993-09-21 | Optically active lactones |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP0615520A1 (en) |
JP (1) | JPH07502285A (en) |
WO (1) | WO1994007887A1 (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2004106320A1 (en) * | 2003-05-28 | 2004-12-09 | Zeon Corporation | Process for producing optically active lactone |
EP1555261A1 (en) * | 2002-09-27 | 2005-07-20 | Kao Corporation | Valerolactone compounds and perfume composition |
WO2006102777A1 (en) * | 2005-03-29 | 2006-10-05 | Givaudan Sa | Skin lightening methods, compositions and products |
US10149830B2 (en) | 2016-06-03 | 2018-12-11 | Cushing Academy | Pharmaceutical agents and methods relating thereto |
WO2023232241A1 (en) * | 2022-06-01 | 2023-12-07 | Symrise Ag | 5,5-disubstitued tetrahydrofuran-2-one as fragrance compounds |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP4700867B2 (en) * | 2001-09-27 | 2011-06-15 | 花王株式会社 | New compounds and applications |
JP6953677B2 (en) * | 2018-03-06 | 2021-10-27 | 曽田香料株式会社 | Fruit flavor improver |
-
1993
- 1993-09-21 EP EP93920787A patent/EP0615520A1/en not_active Withdrawn
- 1993-09-21 JP JP6508651A patent/JPH07502285A/en active Pending
- 1993-09-21 WO PCT/EP1993/002554 patent/WO1994007887A1/en not_active Application Discontinuation
Non-Patent Citations (6)
Title |
---|
A.GUTMAN ET AL.: "Lipase-catalyzed preparation of optically active gamma-butyrolactones in organic solvents.", JOURNAL OF ORGANIC CHEMISTRY., vol. 55, 1990, EASTON US, pages 3546 - 3552 * |
E.DEMOLE ET AL.: "Synthèse du cis-(pentène-2-yl)-5-pentanolide-(5,1), composant odorant de l'essence de jasmin (Jasminum grandiflorum L.)", HELVETICA CHIMICA ACTA., vol. 45, no. 4, 1962, BASEL CH, pages 1256 - 1260 * |
H. SUEMUNE ET AL.: "Preparation of optically active gamma-hydroxyethyl alpha,beta-unsaturated gamma-lactone using an enzymatic procedure.", CHEMICAL AND PHARMACEUTICAL BULLETIN., vol. 37, no. 5, 1989, TOKYO JP, pages 1379 - 1381 * |
L.BLANCO ET AL.: "Enzymatic resolution of racemic lactones.", TETRAHEDRON LETTERS., vol. 29, no. 16, 1988, OXFORD GB, pages 1915 - 1918 * |
M.WINTER ET AL.: "Structure d'une lactone odorante présente dans l'essence de jasmin (Jasminum grandiflorum L.)", HELVETICA CHIMICA ACTA., vol. 45, no. 4, 1962, BASEL CH, pages 1250 - 1255 * |
R.KAISER ET AL.: "Das Lacton der 5-Hydroxy-cis-2,cis-7-decadiensaüre und weitere Lactone aus dem Absolue der Blüten von Polianthes Tuberosa L.", TETRAHEDRON LETTERS., vol. 20, 1976, OXFORD GB, pages 1659 - 1660 * |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1555261A1 (en) * | 2002-09-27 | 2005-07-20 | Kao Corporation | Valerolactone compounds and perfume composition |
EP1555261A4 (en) * | 2002-09-27 | 2007-05-02 | Kao Corp | Valerolactone compounds and perfume composition |
US7491833B2 (en) | 2002-09-27 | 2009-02-17 | Kao Corporation | Valerolactone compounds and perfume composition |
WO2004106320A1 (en) * | 2003-05-28 | 2004-12-09 | Zeon Corporation | Process for producing optically active lactone |
WO2006102777A1 (en) * | 2005-03-29 | 2006-10-05 | Givaudan Sa | Skin lightening methods, compositions and products |
US10149830B2 (en) | 2016-06-03 | 2018-12-11 | Cushing Academy | Pharmaceutical agents and methods relating thereto |
WO2023232241A1 (en) * | 2022-06-01 | 2023-12-07 | Symrise Ag | 5,5-disubstitued tetrahydrofuran-2-one as fragrance compounds |
Also Published As
Publication number | Publication date |
---|---|
JPH07502285A (en) | 1995-03-09 |
EP0615520A1 (en) | 1994-09-21 |
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