UST100405I4 - Process for producing a powdered flavoring material - Google Patents

Process for producing a powdered flavoring material Download PDF

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Publication number
UST100405I4
UST100405I4 US06/118,886 US11888680A UST100405I4 US T100405 I4 UST100405 I4 US T100405I4 US 11888680 A US11888680 A US 11888680A US T100405 I4 UST100405 I4 US T100405I4
Authority
US
United States
Prior art keywords
orange oil
rice
producing
orange
starch
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
US06/118,886
Inventor
Eric D. Lund
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
US Department of Navy
Original Assignee
US Department of Navy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by US Department of Navy filed Critical US Department of Navy
Priority to US06/118,886 priority Critical patent/UST100405I4/en
Application granted granted Critical
Publication of UST100405I4 publication Critical patent/UST100405I4/en
Pending legal-status Critical Current

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/12Natural spices, flavouring agents or condiments; Extracts thereof from fruit, e.g. essential oils
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70Fixation, conservation, or encapsulation of flavouring agents

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Seasonings (AREA)

Abstract

A powdered orange flavor containing 27 fold orange oil adsorbed on rice sch was prepared by a menthol treatment process. The powder contained the equivalent flavoring potency of 18% by wt. of whole orange oil, which was the maximum obtainable; other rice starch samples contained lesser amounts and had lower folds. Two other edible polymers, egg albumin and Mor-rex (hydrolyzed cereal solids), also had some capacity, when treated with methanol, for polar orange oil components. These were less suitable than starch, however, because of inadequate concentration on the polymer, a low degree of folding, or distorted oil compositions.
US06/118,886 1980-02-06 1980-02-06 Process for producing a powdered flavoring material Pending UST100405I4 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US06/118,886 UST100405I4 (en) 1980-02-06 1980-02-06 Process for producing a powdered flavoring material

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/118,886 UST100405I4 (en) 1980-02-06 1980-02-06 Process for producing a powdered flavoring material

Publications (1)

Publication Number Publication Date
UST100405I4 true UST100405I4 (en) 1981-03-03

Family

ID=22381351

Family Applications (1)

Application Number Title Priority Date Filing Date
US06/118,886 Pending UST100405I4 (en) 1980-02-06 1980-02-06 Process for producing a powdered flavoring material

Country Status (1)

Country Link
US (1) UST100405I4 (en)

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