USPP36100P2 - Strawberry plant named ‘USDA Lumina’ - Google Patents

Strawberry plant named ‘USDA Lumina’ Download PDF

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USPP36100P2
USPP36100P2 US18/242,722 US202318242722V USPP36100P2 US PP36100 P2 USPP36100 P2 US PP36100P2 US 202318242722 V US202318242722 V US 202318242722V US PP36100 P2 USPP36100 P2 US PP36100P2
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group
color
usda
fruit
lumina
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Kimberly S. Lewers
John Enns
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US Department of Agriculture USDA
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  • USDA LUMINA is a new strawberry plant that is Fragaria x ananassa Duchesne ex Rozier.
  • the new strawberry plant claimed is of the variety denominated ‘USDA Lumina’ Fragaria x ananassa Duchesne ex Rozier.
  • the present invention relates to a new and distinct strawberry cultivar designated ‘USDA Lumina’.
  • This new strawberry cultivar was discovered in Beltsville, Maryland, in Spring 2019 and originated from a cross between the female parent B2475 (unpatented) and the male parent B2197 (unpatented).
  • the original seedling of the new cultivar was asexually propagated in Beltsville since 2019 by rooting daughter plants from stolons of the mother plant.
  • the present invention has been found to be stable and reproduce true to type through successive asexual propagations rooting daughter plants from stolons.
  • the cultivar ‘USDA Lumina’ is an early-season strawberry cultivar resistant to anthracnose fruit rot. Fruit yields are higher than other early-season cultivars. It has sweet fruit which are very attractive, brightly colored, glossy, and with uniform symmetry.
  • FIG. 1 shows a six-plant plot of ‘USDA Lumina’ during fruiting.
  • FIG. 2 shows the uniform shape and variation in size of ‘USDA Lumina’ fruit from a single harvest of a six-plant plot.
  • FIG. 3 shows the glossiness of ‘USDA Lumina’ fruit.
  • ‘USDA Lumina’ is based on observations taken from 2020 through 2023 growing seasons in in evaluations in Beltsville, Maryland, 2023 USDA Plant Hardiness Zone 7b. This description is in accordance with UPOV terminology. Color designations, color descriptions, and other phenotypical descriptions may deviate from the stated values and descriptions, depending on variation in environmental, seasonal, climatic, and cultural conditions. ‘USDA Lumina’ has not been observed under all possible environmental conditions. The botanical description of ‘USDA Lumina’ was taken from plants nine months after establishment in the field. Color terminology follows The Royal Horticultural Society Colour Chart, London (R.H.S.86).
  • Table 1 shows selected characteristics of the new cultivar compared with plant characteristics of ‘Earliglow’ (unpatented) and ‘Galletta’ (U.S. Plant Pat. No. 19,763). Characteristics include fruit diameter and length, and the length/width ratio, average fruit weight, sweetness (Brix), acidity (pH and TA), and yield (weight and berry number).
  • Table 2 shows plant characteristics of the new cultivar compared with plant characteristics of ‘Earliglow’ and ‘Galletta’. Plant characteristics include plant height, diameter, number of crowns per plant, habit, density of individual plants and vigor.
  • Leaf characteristics include leaf type, leaf shape, leaf length, leaf width, terminal leaflet length, terminal leaflet width, terminal leaflet length to width ratio, leaf margins, shape of teeth, leaf serrations per leaflet, upper and lower leaf surface color, number of leaflets, terminal leaflet apex shape, terminal leaflet base shape, glossiness upper side leaf surface, texture upper side leaf surface, texture underside leaf surface, and leaf arrangement.
  • Table 4 shows information about the petiole, the petiolule, the bract and the stipule of the new cultivar compared to ‘Farliglow’ and ‘Galletta’. This includes petiole length, petiole diameter, petiole pubescence, petiole color, petiolule color, petiolule length, petiole hair attitude, bract frequency and color, texture petiole, and stipule length, width and color.
  • Table 5 shows stolon characteristics of the new cultivar compared to ‘Farliglow’ and ‘Galletta’. These characteristics include the number of stolons, the anthocyanin coloration of the stolons, the thickness of the stolons, and the pubescence of the stolons.
  • Table 6 shows inflorescence characteristics of the new cultivar compared to ‘Earliglow’ and ‘Galletta’. These characteristics include inflorescence position relative to foliage, flower type, flower size, petal shape, relative petal spacing, petal apex shape, petal margin, petal base shape, petal length, petal width, petal length/width ratio, number of petals, petal color, Stigma color, style color, anther color, filament color, and flower truss type.
  • Table 7 shows fruit characteristics of the new cultivar compared to ‘Earliglow’ and ‘Galletta’. These characteristics include number of berries per truss, fruiting truss attitude, fruit length, fruit diameter, fruit length/width ratio, fruit weight, relative fruit size, predominant fruit shape, difference in shape between primary and secondary fruit, band without achenes, evenness of fruit surface, top color, non-blush side color, blush side color, internal color, achene color, achene count per fruit, insertion of calyx, pose of calyx segments, size of calyx in relation to fruit, ease of calyx removal, firmness of flesh, evenness of flesh color, distribution of flesh color, sweetness, acidity, Brix, pH, titratable acidity, texture when tasted, time of flowering, harvest maturity (50% of plants with ripe fruit), type of bearing, and yield.
  • Table 8 shows the fruit quality of the new cultivar compared to ‘Earliglow’ and ‘Galletta’ after one week and two weeks in refrigerated storage.
  • the postharvest fruit quality characteristics include the percentage of stored fruits that are marketable, degraded, or rotted after one week and two weeks in refrigerated storage.

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Abstract

This invention relates to a new and distinct cultivar of strawberry plant named ‘USDA Lumina’. The new early-season cultivar is primarily characterized by large, bright, glossy, sweet fruits resistant to anthracnose fruit rot.

Description

Latin name of the genus and species of the plant claimed: ‘USDA LUMINA’ is a new strawberry plant that is Fragaria x ananassa Duchesne ex Rozier.
Variety denomination: The new strawberry plant claimed is of the variety denominated ‘USDA Lumina’ Fragaria x ananassa Duchesne ex Rozier.
BACKGROUND OF THE NEW PLANT
The present invention relates to a new and distinct strawberry cultivar designated ‘USDA Lumina’. This new strawberry cultivar was discovered in Beltsville, Maryland, in Spring 2019 and originated from a cross between the female parent B2475 (unpatented) and the male parent B2197 (unpatented). The original seedling of the new cultivar was asexually propagated in Beltsville since 2019 by rooting daughter plants from stolons of the mother plant. The present invention has been found to be stable and reproduce true to type through successive asexual propagations rooting daughter plants from stolons.
BRIEF SUMMARY OF THE INVENTION
The cultivar ‘USDA Lumina’ is an early-season strawberry cultivar resistant to anthracnose fruit rot. Fruit yields are higher than other early-season cultivars. It has sweet fruit which are very attractive, brightly colored, glossy, and with uniform symmetry.
DESCRIPTIONS OF THE PHOTOGRAPHS
The accompanying color photographs show typical specimens of the new cultivar at various stages of development as nearly true as it is possible to make color reproductions.
FIG. 1 shows a six-plant plot of ‘USDA Lumina’ during fruiting.
FIG. 2 shows the uniform shape and variation in size of ‘USDA Lumina’ fruit from a single harvest of a six-plant plot.
FIG. 3 shows the glossiness of ‘USDA Lumina’ fruit.
 DESCRIPTION OF THE NEW CULTIVAR
The following description of ‘USDA Lumina’ is based on observations taken from 2020 through 2023 growing seasons in in evaluations in Beltsville, Maryland, 2023 USDA Plant Hardiness Zone 7b. This description is in accordance with UPOV terminology. Color designations, color descriptions, and other phenotypical descriptions may deviate from the stated values and descriptions, depending on variation in environmental, seasonal, climatic, and cultural conditions. ‘USDA Lumina’ has not been observed under all possible environmental conditions. The botanical description of ‘USDA Lumina’ was taken from plants nine months after establishment in the field. Color terminology follows The Royal Horticultural Society Colour Chart, London (R.H.S.86).
DETAILED BOTANICAL DESCRIPTION
Table 1 shows selected characteristics of the new cultivar compared with plant characteristics of ‘Earliglow’ (unpatented) and ‘Galletta’ (U.S. Plant Pat. No. 19,763). Characteristics include fruit diameter and length, and the length/width ratio, average fruit weight, sweetness (Brix), acidity (pH and TA), and yield (weight and berry number).
TABLE 1
‘USDA
Characteristic Lumina’ ‘Earliglow’ ‘Galletta’
Diameter fruit (cm) 5.0 3.8 4.8
Length fruit (cm) 3.9 3.6 3.6
Ratio fruit length/width 1.3 1.1 1.3
Weight fruit (g) 14.1  6.9 17.1 
Brix (percent soluble solids)  9.13 10.87  8.07
pH  3.73  3.67  3.58
Titratable acidity (TA)  0.92  1.01  0.89
Yield (kg/plant)  1.00  0.55  0.86
Yield (non-decayed berries/plant) 53.9  73.7  43.6 
Table 2 shows plant characteristics of the new cultivar compared with plant characteristics of ‘Earliglow’ and ‘Galletta’. Plant characteristics include plant height, diameter, number of crowns per plant, habit, density of individual plants and vigor.
TABLE 2
‘USDA
Characteristic Lumina’ ‘Earliglow’ ‘Galletta’
Plant height (cm) 23.5  20.8  18.5 
Plant diameter (cm) 46.2  45.5  37.7 
Number of crowns 5.3 4.2 2.5
plant
Habit Upright open Upright open Upright open
globose globose globose
Density of indi- Medium to Medium Not dense
vidual plant dense
Vigor Medium to Medium to Medium
strong strong
Table 3 shows leaf characteristics of the new cultivar compared with leaf characteristics of ‘Earliglow’ and ‘Galletta’. Leaf characteristics include leaf type, leaf shape, leaf length, leaf width, terminal leaflet length, terminal leaflet width, terminal leaflet length to width ratio, leaf margins, shape of teeth, leaf serrations per leaflet, upper and lower leaf surface color, number of leaflets, terminal leaflet apex shape, terminal leaflet base shape, glossiness upper side leaf surface, texture upper side leaf surface, texture underside leaf surface, and leaf arrangement.
TABLE 3
‘USDA
Characteristic Lumina’ ‘Earliglow’ ‘Galletta’
Leaf type Semi- Semi- Semi-
evergreen evergreen evergreen
Leaf shape Trifoliolate Trifoliolate Trifoliolate
with ovate with ovate with ovate
leaflets leaflets leaflets
touching touching touching
to over- to over- to over-
lapping lapping lapping
Leaf length (cm) 12.8 15.0 12.9
Leaf width (cm) 16.0 17.3 15.9
Terminal leaflet 8.7 8.8 8.3
length (cm)
Terminal leaflet 6.9 7.8 7.1
width (cm)
Terminal leaflet 1.3 1.1 1.2
length width ratio
Leaf margins Serrate Serrate Serrate
Shape of teeth Apiculate Apiculate Apiculate
Leaf serrations 27.7 26.8 26.3
per leaflet
Color mature Yellow-Green Green Green
leaves upper Group 146A Group 137A Group 137A
surface
Color mature Yellow-Green Green Green
leaves lower Group 147B Group 137C Group 137C
surface
Number of 3 3 3
leaflets
Terminal leaflet Obtuse Obtuse Obtuse
apex shape
Terminal leaflet Acute cuneate Acute cuneate Acute cuneate
base shape
Glossiness upper Semi-gloss Semi-gloss Semi-gloss
side leaf surface
Texture upper Very slightly Very slightly Very slightly
side leaf surface rugose rugose rugose
Texture under- Very slightly Very slightly Very slightly
side leaf surface reticulate reticulate reticulate
Leaf arrange- Individual tri- Individual tri- Individual tri-
ment foliate leaves foliate leaves foliate leaves
attached to attached to attached to
compressed compressed compressed
stem (crown) stem (crown) stem (crown)
at ground at ground at ground
level level level
Table 4 shows information about the petiole, the petiolule, the bract and the stipule of the new cultivar compared to ‘Farliglow’ and ‘Galletta’. This includes petiole length, petiole diameter, petiole pubescence, petiole color, petiolule color, petiolule length, petiole hair attitude, bract frequency and color, texture petiole, and stipule length, width and color.
TABLE 4
Charac- ‘USDA
teristic Lumina’ ‘Earliglow’ ‘Galletta’
Leaf petiole 15.0  16.9  12.6 
length (cm)
Petiole dia-  0.36  0.32  0.41
meter (cm)
Petiole tex- Smooth Smooth Smooth
ture
Petiole Sparse Very sparse Moderately
pubescence dense
Petiole hair Upwards to Outwards Outwards
attitude outwards
Petiole Yellow Green Yellow Green Yellow Green
color Group 144A Group 144B Group 144B
Petiolule Yellow Green Yellow Green Yellow Green
color Group 144A Group 144B Group 144B
Petiolule  0.84  0.52  0.58
length (cm)
Bract 1 to 2 per 1 to 2 per 1 to 2 per
frequency florescence, florescence, florescence,
generally generally generally
unifoliate unifoliate unifoliate
Bract color Yellow Green Yellow Green Yellow Green
Group 144A Group 144B Group 144B
Stipule 3.6 3.1 2.8
length (cm)
Stipule  0.59  0.49  0.70
width (cm)
Stipule color Yellow Green Yellow Green Yellow Green
Group 144A, Group 144B, Group 144B,
Grayish Red Grayish Red Grayish Red
Group 182B Group 182B Group 182B
Table 5 shows stolon characteristics of the new cultivar compared to ‘Farliglow’ and ‘Galletta’. These characteristics include the number of stolons, the anthocyanin coloration of the stolons, the thickness of the stolons, and the pubescence of the stolons.
TABLE 5
‘USDA
Characteristic Lumina’ ‘Earliglow’ ‘Galletta’
Stolon pro- 9.3 2.3 7.7
duction per
plant
Stolon color Yellow Green Yellow Green Yellow Green
Group 144A, Group 144B, Group 144B,
Grayish Red Grayish Red Grayish Red
Group 182B Group 182B Group 182B
Stolon antho- Medium Strong Medium
cyanin
Stolon thick-  0.27  0.28  0.26
ness (cm)
Stolon Medium Medium Medium
pubescence
Table 6 shows inflorescence characteristics of the new cultivar compared to ‘Earliglow’ and ‘Galletta’. These characteristics include inflorescence position relative to foliage, flower type, flower size, petal shape, relative petal spacing, petal apex shape, petal margin, petal base shape, petal length, petal width, petal length/width ratio, number of petals, petal color, Stigma color, style color, anther color, filament color, and flower truss type.
TABLE 6
‘USDA
Characteristic Lumina’ ‘Earliglow’ ‘Galletta’
Inflorescence Slightly below Level to slightly Slightly below
position to level above to level
Flower type Complete Complete Complete
simple simple simple
Flower dia- 3.1 2.3 1.9
meter (cm)
Petal shape Circular to Circular to Circular to
obovate obovate obovate
Petal spacing Overlapping Separate to Overlapping
overlapping
Petal apex shape Circular Circular Circular
Petal margin Entire Entire Entire
Petal base shape Obovate Obovate Obovate
Petal length (cm) 1.16 0.91 0.82
Petal width (cm) 1.14 0.74 0.93
Petal length/ 1.02 1.25 0.88
width ratio
Petal count 5.0 5.0 5.2
Petal color White Group White Group White Group
155D 155D 155D
Stigma color Yellow-Orange Yellow-Green Yellow-Orange
Group 20C Group 150C Group 18B
Style color Yellow-Green Yellow-Green Yellow-Green
Group 150B Group 154B Group 151D
Anther color Yellow-Orange Yellow-Orange Yellow-Orange
Group 20A Group 21A Group 21B
Filament color Yellow-Green Yellow-Green Yellow-Green
Group 150C Group 154C Group 154D
Anther count 23.6 22.3 24.6
Blooming habit Cyme Cyme Cyme
Table 7 shows fruit characteristics of the new cultivar compared to ‘Earliglow’ and ‘Galletta’. These characteristics include number of berries per truss, fruiting truss attitude, fruit length, fruit diameter, fruit length/width ratio, fruit weight, relative fruit size, predominant fruit shape, difference in shape between primary and secondary fruit, band without achenes, evenness of fruit surface, top color, non-blush side color, blush side color, internal color, achene color, achene count per fruit, insertion of calyx, pose of calyx segments, size of calyx in relation to fruit, ease of calyx removal, firmness of flesh, evenness of flesh color, distribution of flesh color, sweetness, acidity, Brix, pH, titratable acidity, texture when tasted, time of flowering, harvest maturity (50% of plants with ripe fruit), type of bearing, and yield.
TABLE 7
‘USDA
Characteristic Lumina’ ‘Earliglow’ ‘Galletta’
Number of berries 5.0 7.7 5.7
per fruiting truss
Fruiting truss Prostrate Prostrate Prostrate
attitude
Diameter fruit 5.0 3.8 4.8
(cm)
Length fruit (cm) 3.9 3.6 3.6
Ratio fruit length/ 1.3 1.1 1.3
width
Weight fruit (g) 14.1 6.9 17.1
Relative fruit size Medium to Small Medium to
Large Large
Predominant fruit Ovate to Conic with Ovate to
shape conic neck conic
Difference in None, uni- None, uni- Moderate,
shape between form form primaries have
primary and some ridging
secondary fruits
Band without Slight Moderate None to
achenes slight
Evenness of fruit Even to Slightly Even to
surface slightly uneven slightly
uneven uneven
Color of top of Red Group Red Group Red Group
fruit 44A 46B 45A
Blush side color Red Group Red Group Red Group
45A 46A 46A
Non-blush side Red Group Red Group Red Group
color 44B 44A 45A
Internal flesh Orange-White White Group Orange-White
color Group 159D, 155D, Red Group 159D,
Red Group Group 44A Red Group 44A,
44A, Red Red Group 44C
Group 44C
Achene position At surface At surface At surface to
slightly raised
Achene color Red Group Red Group 46B, Yellow-Green
45A, Yellow Yellow-Green Group 153B,
Group 153A, Group 152C, Greyed-Orange
Yellow-Green Greyed-Orange Group 166B
Group 152C Group 166A
Achene count 305 252 304
Insertion of At surface Necked At surface
calyx to slightly to necked
necked
Pose of calyx Reflexed Reflexed Reflexed
segments
Size of calyx Smaller to Same to Same to
in relation to slightly larger slightly larger slightly larger
fruit
Ease of calyx Difficult Difficult Difficult
removal
Firmness of Medium to Medium Medium to
flesh firm firm
Evenness of Uneven Uneven Uneven
flesh color
Distribution Red Group 44C Red Group 44A Red Group 44C
of flesh color core, Orange- core, then White core, Orange-
White Group Group 155D halo White Group
159D halo, area and radiant lines, 159D area near
near calyx, and through Red calyx and radiant
radiant lines, Group 44A lines through Red
through Red outer ring Group 44A outer
Group 44A ring
outer ring
Sweetness Sweet Very sweet Mild
Acidity Mild Medium Tart
Brix (percent 9.13 10.87 8.07
soluble solids)
pH 3.73 3.67 3.58
Titratable 0.92 1.01 0.89
acidity (TA)
Texture when Smooth to Fine, some- Fine, some-
tasted Creamy what smooth what smooth,
slightly
gummy
Time of April to April to April to
flowering May May May
Harvest matur- Mid to late Mid to late Mid to late
ity (50% of May May May
plant with
ripe fruit)
Type of Short Day/ Short Day/ Short Day/
bearing June Bearing June Bearing June Bearing
Yield (non- 53.9 73.7 43.6
decayed berries/
plant)
Yield (kg/plant) 1.00 0.55 0.86
Table 8 shows the fruit quality of the new cultivar compared to ‘Earliglow’ and ‘Galletta’ after one week and two weeks in refrigerated storage. The postharvest fruit quality characteristics include the percentage of stored fruits that are marketable, degraded, or rotted after one week and two weeks in refrigerated storage.
TABLE 8
Percentage marketable Percentage degraded
Cultivar Week 1 Week 2 Week 1 Week 2
‘USDA 91 bcd 53 bc 45 bcd 94 bcd
Lumina’
‘Earliglow’ 98 a 51 bc 46 bcd 97 abc
‘Galletta’ 95 ab 42 cde 28 d 98 a
Percentage rotted
Cultivar Week 1 Week 2
‘USDA 2 cde 20 abc
Lumina’
‘Earliglow’ 1 e 2 ef
‘Galletta’ 1 e 1 f
COMPARISON WITH PARENTAL GENOTYPES
When ‘USDA Lumina’ is compared to female parent, B2475 (unpatented), the fruits have better symmetry and are less susceptible to Botrytis fruit rot. When ‘USDA Lumina’ is compared to male parent, B2197 (unpatented), the fruits a more desirable, less mealy texture and are less susceptible to Botrytis fruit rot.

Claims (1)

We claim:
1. A new and distinct cultivar of strawberry plant named ‘USDA Lumina’, substantially as described and illustrated herein.
US18/242,722 2023-09-06 2023-09-06 Strawberry plant named ‘USDA Lumina’ Active USPP36100P2 (en)

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Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USPP19763P2 (en) * 2008-01-24 2009-02-24 North Carolina Agriculture Research Service Strawberry plant named ‘Galletta’

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USPP19763P2 (en) * 2008-01-24 2009-02-24 North Carolina Agriculture Research Service Strawberry plant named ‘Galletta’

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
CPVO OCVV on p. 15, col. 5 at No. 40 retrieved on Feb. 6, 2024 at https://cpvo.europa.eu/sites/default/files/documents/TP/fruits/TP_022-2_Strawberry.pdf, 2009, pp. 1 and 15. (Year: 2009). *
International Code of Nomenclature for Cultivated Plants, ISHS Scripta Horticulturae No. 18, Ninth ed. 2016, 2 cover pages and p. 30. (Year: 2016). *

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