USPP31289P3 - Citrus reticulata Blanco plant named ‘Tamnaneunbong’ - Google Patents

Citrus reticulata Blanco plant named ‘Tamnaneunbong’ Download PDF

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USPP31289P3
USPP31289P3 US14/756,932 US201514756932V USPP31289P3 US PP31289 P3 USPP31289 P3 US PP31289P3 US 201514756932 V US201514756932 V US 201514756932V US PP31289 P3 USPP31289 P3 US PP31289P3
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fruit
tamnaneunbong
leaf
length
color
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US20170127585P1 (en
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Jae-Ho Park
Su-Hyun YUN
Dong-Hoon Lee
Sang-Woog Koh
Hyun-Joo An
I-Ung Yang
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Korea Rural Development Administration
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  • the new and distinct cultivar is a product of a breeding program by the inventors. This cultivar was developed by embryo sac culture. The embryo sac culture of ‘Shiranui’ (not patented) was carried out in 2000. The characteristic investigation of these nucellar seedlings was done from 2007 to 2010 in a greenhouse. The first screening was carried out in 2007, and the last screening was carried out in 2010. One new variety was picked and named ‘Tamnaneunbong’.
  • the somatic cells of the nucellar tissue can also develop into embryos, called nucellar embryos, and then germinated into a plurality of nucellar seedings.
  • the candidate varity is developed from the nucellar embryos of the femle parent.
  • the variety was asexually propagated by grafting onto ‘Satsuma’ rootstock (or trifoliate orange rootstock) in Jeju-do, Korea for three generations and there was no genetic variation. The observed plant retains its distinctive characteristics and reproduces true to type in successive generations. Therefore, its traits are stable.
  • the rootstock of ‘Satsuma’ is the tangerine tree and tangerine has no patent status.
  • the cultivar ‘Tamnaneunbong’ has not been observed under every possible environmental conditions. Therefore, there may be variations in the phenotype due to varying environmental conditions such as temperature, day length and light intensity. However, the genotype will not vary.
  • Plants of the new cultivar ‘Tamnaneunbong’ are similar to plants of the seed parent ‘Shiranui’ in most horticultural characteristics, however, the plants of the new cultivar ‘Tamnaneunbong’ produce fruit that are more acidic than the parent.
  • the fruit produced by ‘Tamnaeunbong’ start coloring in late October and mature in late March.
  • the new cultivar differs from the closest comparable plants as shown in the tables below:
  • FIG. 1 provides multiple views of the ovaries of the fruits harvested from ‘Tamnaneunbong’ and ‘Shiranui’.
  • the four ovaries on the left of the photograph are ovaries of the fruit harvested from ‘Shiranui’ while the four ovaries on the right of the photograph are ovaries of the fruit harvested from ‘Tamnaneunbong’. All are from ten years old plants.
  • FIG. 2 provides multiple views of typical fruits harvested from ten years old ‘Tamnaneunbong’ plants. Top, bottom and side views of the whole, unpeeled fruit is shown as well as two cross-sectional views of the inside of the fruit.
  • FIG. 3 provides multiple views of typical fruits harvested from ten years old ‘Shiranui’ plants. Top, bottom and side views of the whole, unpeeled fruit is shown as well as two cross-sectional views of the inside of the fruit
  • FIG. 4 illustrates in full color typical foliage and fruits of ‘Tamnaneunbong’ on the ten years old tree.
  • FIG. 5 illustrates in full color typical foliage and fruits of ‘Shiranui’ on the ten years old tree.

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  • Breeding Of Plants And Reproduction By Means Of Culturing (AREA)

Abstract

A new and distinct Citrus reticulate Blanco plant named Tamnaneunbong, characterized by its upright plant type and strong vigor, short oval ovary shape, germination state in middle of April, blooming state in late May, fruits start coloring in late October, mature state in late March, acidity of the fruit juice at about 1.51%, leaf length at about 10.1 cm and leaf width at about 4.3 cm, and length of leaf petiole at about 3.6 cm.

Description

Latin name of the genus and species of the plant claimed: Citrus reticulata Blanco.
Variety denomination: ‘Tamnaneunbong’.
BACKGROUND OF THE INVENTION
The new and distinct cultivar is a product of a breeding program by the inventors. This cultivar was developed by embryo sac culture. The embryo sac culture of ‘Shiranui’ (not patented) was carried out in 2000. The characteristic investigation of these nucellar seedlings was done from 2007 to 2010 in a greenhouse. The first screening was carried out in 2007, and the last screening was carried out in 2010. One new variety was picked and named ‘Tamnaneunbong’.
The somatic cells of the nucellar tissue can also develop into embryos, called nucellar embryos, and then germinated into a plurality of nucellar seedings. The candidate varity is developed from the nucellar embryos of the femle parent. The variety was asexually propagated by grafting onto ‘Satsuma’ rootstock (or trifoliate orange rootstock) in Jeju-do, Korea for three generations and there was no genetic variation. The observed plant retains its distinctive characteristics and reproduces true to type in successive generations. Therefore, its traits are stable. The rootstock of ‘Satsuma’ is the tangerine tree and tangerine has no patent status.
The fruit characteristics of ‘Tamnaneunbong’ are in the table below. The test carried out from 2007 to 2010. ‘Shiranui’ was 5 years old in 2007. The ‘Tamnaneunbong’ was the nucellar seedling in this table.
TABLE 1
Fruit Characteristics
Survey Fruit Peak
date Fruit Flesh shape height
(yy.mm.dd) Variety weight (g) rate (%) index ( mm)
07.1.24 Tamnaneunbong 268.4 77.5 94 15.6
Shiranui 315.2 69.4 100 13.8
08.2.14 Tamnaneunbong 254.8 75.7 89 12.8
Shiranui 172.4 72.4 98 4.5
09.2.17 Tamnaneunbong 364.8 72.6 93 17.0
Shiranui 322.4 75.6 92 15.1
10.2.24 Tamnaneunbong 240.3 — — —
Shiranui 157.0 — — —
Survey Thickness Seed Acid- Sugar
date of the skin grain Sugar ity acid
(yy.mm.dd) Variety ( mm) number (°Bx) (%) ratio
7.1.24 Tamnaneun- 2.9 0 14.4 1.28 11.24
bong
Shiranui 5.3 0 12.4 1.14 10.92
8.2.14 Tamnaneun- 3.7 0 13.6 1.44 9.43
bong
Shiranui 4.3 0 12.8 1.32 9.71
9.2.17 Tamnaneun- 4.2 0 15.3 1.28 11.97
bong
Shiranui 4.1 0 13.7 1.14 11.98
10.2.24 Tamnaneun- — 0 15.3 1.46 10.47
bong
Shiranui — 0 12.2 1.46 8.35
Fruit shape index = The transverse diameter ÷ The longitudinal diameter × 100
Additional fruit characteristics of ‘Tamnaneunbong’ are in the table below. ‘Shiranui’ was 8 years old in 2010. The ‘Tamnaneunbong’ was grafted onto five years old ‘Shiranui’ three years ago.
TABLE 2
Additional Fruit Characteristics
Survey Fruit Flesh Fruit Peak
date weight rate shape height
(yy.mm.dd) Variety (g) (%) index (mm)
10.1.27 Tamnaneunbong 280.9 77.7 95 10.7
Shiranui 255.6 77.0 97 9.2
10.3.4 Tamnaneunbong 237.7 76.5 93 —
Shiranui 258.8 73.0 93 —
Survey Thickness Seed Sugar
date of the grain Sugar Acidity acid
(yy.mm.dd) Variety skin (mm) number (°Bx) (%) ratio
10.1.27 Tamnaneun- 3.6 0 15.3 1.45 10.67
bong
Shiranui 3.8 0 14.5 1.20 12.08
10.3.4 Tamnaneun- 3.8 0 17.5 1.51 11.74
bong
Shiranui 4.1 0 16.0 1.22 13.17
SUMMARY OF THE INVENTION
The cultivar ‘Tamnaneunbong’ has not been observed under every possible environmental conditions. Therefore, there may be variations in the phenotype due to varying environmental conditions such as temperature, day length and light intensity. However, the genotype will not vary.
The following traits have been repeatedly observed and are determined to be the characteristics of the new cultivar of Citrus reticulata Blanco. These attributes in combination distinguish ‘Tamnaneunbong’ from and all other varieties of Citrus reticulata Blanco known to Inventors.
    • 1. The plant type of ‘Tamnaneunbong’ is upright and the tree vigor is strong.
    • 2. Ovary shape of ‘Tamnaneunbong’ is short oval.
    • 3. The fruit color is orange.
    • 4. Germination stage is in the middle of April.
    • 5. Blooming stage is in late May.
    • 6. Fruits start coloring in late October.
    • 7. The mature stage is in late March.
    • 8. Acidity of the fruit juice is about 1.51%.
    • 9. The leaf length is about 10.1 cm and the leaf width is about 4.3 cm.
    • 10. The length of leaf petiole is about 3.6 cm.
Plants of the new cultivar ‘Tamnaneunbong’ are similar to plants of the seed parent ‘Shiranui’ in most horticultural characteristics, however, the plants of the new cultivar ‘Tamnaneunbong’ produce fruit that are more acidic than the parent. The fruit produced by ‘Tamnaeunbong’ start coloring in late October and mature in late March.
The new cultivar differs from the closest comparable plants as shown in the tables below:
TABLE 3
Comparison With Closest Variety
Denomination Characteristic in
of similar which the similar The expression of the characteristic
variety variety is different Similar variety Candidate variety
Shiranui Plant: type medium upright
Plant: tree vigor medium strong
Ovary: shape depressed globose short oval
Fruit juice: acidity 1.22% 1.51%
Leaf: leaf length 8.0 cm 10.1 cm
Leaf: leaf width 3.0 cm 4.3 cm
Leaf petiole: length 4.1 mm 3.6 mm
Fruits start coloring in early October in late October
Mature stage in early March in late March
TABLE 4
Comparison With Closest Variety
Forms of Expression
NO Characteristics 1 2 3 4 5
1 Plant: Type upright medium
2 Young shoot: thin medium
thickness
3 Young shoot: very short medium
length short
4 Stem: internode very short medium
length short
5 leaf: color light green
green
6 leaf: length very short medium
short
7 leaf: width very narrow medium
narrow
8 leaf: length/ small medium
width ratio
9 leaf: thickness thin medium
10 Leaf petiole: very short medium
length short
11 Leaf petiole: thin medium
thickness
12 Flower: petal very short medium
length short
13 Flower: petal very narrow medium
width narrow
14 Ovary: shape Long globose depressed ap- cylinder
oval globose planate
15 Flower: activity absent
pollen
16 Fruit: length/ small medium
width ratio
17 Fruit: surface green yellowish light medium yellowish
color green yellow yellow orange
18 Fruit: surface smooth
roughness
19 Fruit: fresh with light light medium light
color white green yellow yellow orange
20 Fruit: skin thin medium
thickness
21 Fruit juice: low medium
total
soluble solids
22 Fruit juice: low medium
acidity
23 Mature stage very early medium
early
24 Parthenocarpy absent
25 Self-in- absent
compatibility
26 Tree vigor weak medium
Forms of Expression
NO Characteristics 6 7 8 9
1 Plant: Type pendulous
2 Young shoot: thick
thickness
3 Young shoot: length long very long
4 Stem: internode long very long
length
5 leaf: color dark
green
6 leaf: length long very long
7 leaf: width broad very
broad
8 leaf: length/width large
ratio
9 leaf: thickness thick
10 Leaf petiole: length long very long
11 Leaf petiole: thick
thickness
12 Flower: petal length long very long
13 Flower: petal width broad very
broad
14 Ovary: shape short oval gourd
15 Flower: activity present
pollen
16 Fruit: length/width large
ratio
17 Fruit: surface color medium dark red with red
orange orange orange
18 Fruit: surface rough
roughness
19 Fruit: fresh color medium dark red purple
orange orange
20 Fruit: skin thickness thick
21 Fruit juice: total high
soluble solids
22 Fruit juice: acidity high
23 Mature stage late very late
24 Parthenocarpy present
25 Self-incompatibility present
26 Tree vigor strong
Application variety: Similar variety:
Tamnaneunbong Shiranui
NO Characteristics No Data No Data
1 Plant: Type 1 5
2 Young shoot: 5 2.6 mm 1 1.9 mm
thickness
3 Young shoot: length 7 20.0 cm 7 15.9 cm
4 Stem: internode 5 1.9 cm 5 1.5 cm
length
5 leaf: color 5 5
6 leaf: length 7 10.1 cm 5 8.0 cm
7 leaf: width 5 4.3 cm 3 3.2 cm
8 leaf: length/width 7 2.4 7 2.5
ratio
9 leaf: thickness 5 0.032 mm 5 0.031 mm
10 Leaf petiole: length 3 3.6 mm 5 4.1 mm
11 Leaf petiole: 5 1.9 mm 5 1.7 mm
thickness
12 Flower: petal length 5 16.3 mm 5 15.0 mm
13 Flower: petal width 7 8.1 mm 7 6.7 mm
14 Ovary: shape 6 3
15 Flower: activity 1 1
pollen
16 Fruit: length/width 3 0.95 3 0.95
ratio
17 Fruit: surface color 4 4
18 Fruit: surface 9 9
roughness
19 Fruit: fresh color 5 5
20 Fruit: skin thickness 5 3.7 mm 5 3.9 mm
21 Fruit juice: total 5 17.5°Bx 5 16.0°Bx
soluble solids
22 Fruit juice: acidity 7 1.51% 5 1.22%
23 Mature stage 7 7
24 Parthenocarpy 9 9
25 Self-incompatibility 9 9
26 Tree vigor 9 5 30
BRIEF DESCRIPTION OF THE DRAWINGS
The accompanying colored photographs illustrate the overall appearance and distinct characteristics of the new Citrus reticulata Blanco ‘Tamnaneunbong’ showing colors as true as is reasonably possible with colored reproduction of this type. These photos were taken in 2010 in Korea. Colors in the photographs may differ slightly from the color values cited in the detailed botanical description which accurately describes the color of the ‘Tamnaneunbong’.
FIG. 1 provides multiple views of the ovaries of the fruits harvested from ‘Tamnaneunbong’ and ‘Shiranui’. The four ovaries on the left of the photograph are ovaries of the fruit harvested from ‘Shiranui’ while the four ovaries on the right of the photograph are ovaries of the fruit harvested from ‘Tamnaneunbong’. All are from ten years old plants.
FIG. 2 provides multiple views of typical fruits harvested from ten years old ‘Tamnaneunbong’ plants. Top, bottom and side views of the whole, unpeeled fruit is shown as well as two cross-sectional views of the inside of the fruit.
FIG. 3 provides multiple views of typical fruits harvested from ten years old ‘Shiranui’ plants. Top, bottom and side views of the whole, unpeeled fruit is shown as well as two cross-sectional views of the inside of the fruit
FIG. 4 illustrates in full color typical foliage and fruits of ‘Tamnaneunbong’ on the ten years old tree.
FIG. 5 illustrates in full color typical foliage and fruits of ‘Shiranui’ on the ten years old tree.
 DETAILED BOTANICAL DESCRIPTION
In the following description of the new cultivar ‘Tamnaneunbong’ as taken from tests carried from 2007 to 2010. The characteristics of the overall ‘Tamnaneunbong’ plant include strong tree vigor, erect-type tree form, fruit shape which is oblate, orange pericarp color, orange flesh color, strong fragrance and moderate oil glands. The following observations and measurements describe ‘Tamnaneunbong’ plants grown in Korea.
The Colour Chart used in the identification of colors described herein is The R.H.S. Colour Chart of The Royal Horticultural Society, 2007, Fifth edition, except where general color terms of ordinary significance are used.
TABLE 5
Color of ‘Tamnaneunbong’ and ‘Shiranui’
Tamnaneunbong Shiranui
COLOR COLOR
Fruit: surface Yellow Yellow orange Yellow Yellow orange
color orange RHS 25A orange RHS 25A
Fruit: flesh color Light RHS orange Light RHS orange
orange 26B orange 26B
leaf: upper Green RHS green Green RHS green
surface color of 137A 137A
mature leaves
leaf: lower Green RHS green Green RHS green
surface color of 137A 137A
mature leaves
Leaf: upper Green RHS green
surface color of 143A
young leaves
Leaf: lower Green RHS 144A
surface color of
young leaves
Stem: bark color Greyed- RHS Greyed-
Green Green 197A
Flower: color of White RHS NN 155
opened flower White C
Petal: upper White RHS NN 155
surface color White C
Petal: lower White RHS NN 155
surface color White C
Seed: seed color No Seed
  • Propagation: ‘Tamnaneunbong’ is typically grafted onto rootstock of ‘Shiranui’.
  • Plant:
      • Age of plant described.—Approximately 3 years old.
      • Vigor.—Strong.
      • Plant posture.—Upright.
  • Foliage:
      • Young shoot thickness.—2.6 mm.
      • Young shoot length.—20.0 cm.
      • Stem internode length.—1.9 cm.
      • Leaf color.—Green.
      • Leaf length.—10.1 cm.
      • Leaf width.—4.3 cm.
      • Leaf length/width ratio.—2.4.
      • Leaf thickness.—0.032 mm.
      • Leaf petiole length.—3.6 mm.
      • Leaf petiole thickness.—1.9 mm.
      • Leaf arrangement.—Alternate.
      • Venation pattern.—Pinnate.
      • Leaf margins.—Crenate.
      • Texture of the leaf.—Smooth.
      • Length and color of stipules.—Absent of stipules.
  • Flower:
      • Flower petal length.—16.3 mm.
      • Flower petal width.—8.1 mm.
      • Ovary shape.—Short oval.
      • Flower.—Pollen absent.
      • Flower diameter.—About 2.3 cm to about 2.6 cm when fully opened.
      • Petal length.—About 1.58 cm to about 1.85 cm.
      • Petal width.—About 0.76 cm to about 0.95 cm.
      • Petal texture.—Smooth.
      • Petal margin.—Smooth.
      • Petal color upper and lower surfaces.—RHS NN 155 White C.
      • Flower bud color.—RHS NN 155 White C.
      • Flower bud shape.—Oval.
      • Flower bud size.—Medium.
      • Flower fragrance.—Present.
      • Average number of flowers per panicle.—About 5.
      • Ovary shape.—Short oval.
      • Style length.—About 14.5 mm to about 17.5 mm.
      • Stamen number.—About 15 to about 21, with complete style development.
      • Stamen length.—About 9.5 mm to about 14.5 mm.
      • Anther color.—White (RHS White NN155A).
      • Pollinator.—Not required.
      • Parthenocarpy trait.—Present.
      • Pedicle length.—1.1 cm.
      • Pedicle color.—RHS Yellow-Green Group 144M. In Jeju-do, Korea, the time for the first bloom is approximately March 15th, the end of bloom is approximately April 25th.
  • Fruit:
      • Fruit shape index.—89 to 95.
      • Fruit length/width ratio.—0.95.
      • Fruit weight.—237 g to 365 g.
      • Fruit surface color.—Medium yellow.
      • Fruit surface roughness.—Rough.
      • Fruit fresh color.—Light orange.
      • Fruit flesh rate.—72.6% to 77.7%.
      • Fruit skin thickness.—3.7 mm.
      • Fruit juice total soluble solids.—17.5° Bx.
      • Fruit juice acidity.—1.51%.
      • Seed grain number.—0.
      • Mature stage.—Late.
      • Parthenocarpy.—Present.
      • Self-incompatibility.—Present.
      • Productivity of fruit.—About 2500 kg/10 acre to about 3000 kg/10 acre.
      • Market use of the fruit of the observed plant.—Fresh fruit.
      • Other fruit features.—‘Tamnaneunbong’ is intermediate resistant to citrus scab disease and citrus canker, but susceptible to melanose. For the very early mature stage, ‘Tamnaneunbong’ should be protected when cultured. Since the fruit would be matured in the cold season, the cold season may reduce the quality of the fruit if the fruit is planted in an open field. Therefore, ‘Tamnaneunbong’ needs to be planted under a protected environment. Pruning on ‘Tamnaneunbong’ is the same as ‘Shiranui’. Fruit and plant are damaged when the temperature is below −7° C.
TABLE 5
A descriptive comparison between ‘Tamnaneunbong’
and another known Citrus reticulate cultivar ‘Setoka’(not patented).
Variety Harvest Shape Sugar degree Acidity/ Fruit
Denomination time Index (″BX) % weight/g
Setoka Early-Late 129.6 13 1.0 200
February
Tamnaneunbong Late March 92.8 15.2 1.51 274.5
TABLE 6
The characteristic and observed dates of first and last pick in the
specified location of culture as observed in Jeju-do, Korea.
Peak
Variety Fruit Flesh Shape height/
Time Denomination weight/g rate/% Index mm
7.1.24 Tamnaneunbong 268.4 77.5 94 15.6
8.2.14 Tamnaneunbong 254.8 75.7 89 12.8
9.2.17 Tamnaneunbong 364.8 72.6 93 17.0
10.2.24 Tamnaneunbong 240.3 — — —
10.3.4 Tamnaneunbong 237.7 76.5 93 —
Pericarp Sugar Acid-
thickness/ Seed degree Acidity/ sugar
Time mm number (″BX) % ratio
7.1.24 2.9 0 14.4 1.28 11.24
8.2.14 3.7 0 13.6 1.44 9.43
9.2.17 4.2 0 15.3 1.28 11.97
10.2.24 — 0 15.3 1.46 10.47
10.3.4 3.8 0 17.5 1.51 11.74
Regarding the observed plant's drought/heat tolerance, although the variety has not been tested for drought and heat resistance, it can grow at a temperature of about 40° C. and without irrigation for about 45 days. Such conditions do not have much effect on the growth of the variety.

Claims (1)

What is claimed is:
1. A new and distinct cultivar of Citrus reticulate Blanco plant named ‘Tamnaneunbong’ as herein illustrated and described.
US14/756,932 2015-10-30 2015-10-30 Citrus reticulata Blanco plant named ‘Tamnaneunbong’ Active USPP31289P3 (en)

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Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
Korea Seed & Variety Service website-citation for regestration No. 5070. http://www.seed.go.kr/english/function/system_06_view.jsp?appl_idty=84400. Accessed May 1, 2017. 1 page. *
Korea Seed & Variety Service website—citation for regestration No. 5070. http://www.seed.go.kr/english/function/system_06_view.jsp?appl_idty=84400. Accessed May 1, 2017. 1 page. *

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