USPP29147P2 - Apple tree named ‘MAIA8’ - Google Patents
Apple tree named ‘MAIA8’ Download PDFInfo
- Publication number
- USPP29147P2 USPP29147P2 US15/330,371 US201615330371V USPP29147P2 US PP29147 P2 USPP29147 P2 US PP29147P2 US 201615330371 V US201615330371 V US 201615330371V US PP29147 P2 USPP29147 P2 US PP29147P2
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- maia8
- fruit
- sweet
- goldrush
- weeks
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- 235000011430 Malus pumila Nutrition 0.000 title claims abstract description 10
- 235000015103 Malus silvestris Nutrition 0.000 title claims abstract description 10
- 244000141359 Malus pumila Species 0.000 title claims abstract description 5
- 235000013399 edible fruits Nutrition 0.000 abstract description 21
- 235000009508 confectionery Nutrition 0.000 abstract description 11
- 238000003860 storage Methods 0.000 abstract description 8
- 239000000796 flavoring agent Substances 0.000 abstract description 4
- 235000019634 flavors Nutrition 0.000 abstract description 4
- 244000144730 Amygdalus persica Species 0.000 abstract description 2
- 235000016623 Fragaria vesca Nutrition 0.000 abstract description 2
- 240000009088 Fragaria x ananassa Species 0.000 abstract description 2
- 235000011363 Fragaria x ananassa Nutrition 0.000 abstract description 2
- 235000006040 Prunus persica var persica Nutrition 0.000 abstract description 2
- 235000014443 Pyrus communis Nutrition 0.000 abstract description 2
- 240000001987 Pyrus communis Species 0.000 abstract description 2
- RCTGMCJBQGBLKT-PAMTUDGESA-N scarlet red Chemical compound CC1=CC=CC=C1\N=N\C(C=C1C)=CC=C1\N=N\C1=C(O)C=CC2=CC=CC=C12 RCTGMCJBQGBLKT-PAMTUDGESA-N 0.000 abstract description 2
- 229960005369 scarlet red Drugs 0.000 abstract description 2
- 241000220225 Malus Species 0.000 description 6
- 238000003306 harvesting Methods 0.000 description 5
- 210000003462 vein Anatomy 0.000 description 3
- 239000002023 wood Substances 0.000 description 2
- 241001164374 Calyx Species 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 241000588694 Erwinia amylovora Species 0.000 description 1
- 241000221785 Erysiphales Species 0.000 description 1
- 240000001140 Mimosa pudica Species 0.000 description 1
- 208000031888 Mycoses Diseases 0.000 description 1
- 241001123663 Penicillium expansum Species 0.000 description 1
- 206010039509 Scab Diseases 0.000 description 1
- 241000228452 Venturia inaequalis Species 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 241000482268 Zea mays subsp. mays Species 0.000 description 1
- 230000004323 axial length Effects 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 230000010154 cross-pollination Effects 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 238000005562 fading Methods 0.000 description 1
- 230000035558 fertility Effects 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 210000001672 ovary Anatomy 0.000 description 1
- 230000010152 pollination Effects 0.000 description 1
- 230000000644 propagated effect Effects 0.000 description 1
- 241000894007 species Species 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/74—Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
- A01H6/7418—Malus domestica, i.e. apples
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
Definitions
- a new and distinct variety of apple tree was identified from a population of seedlings derived from a cross of ‘Goldrush’ (U.S. Plant Pat. No. 9,392) and ‘Sweet 16’ (not patented—originating from a cross of ‘Northern Spy’ (not patented) and ‘Malinda’ (not patented) made in Minnesota, US, and released as a variety in 1973).
- This cross was made as a part of the Midwest Apple Improvement Association apple breeding project. This superior seedling tree was identified in a population of seedlings from this cross at Belleville, Ill.
- the seedling tree was planted as a 1-year-old tree at Belleville, Ill., in 2001 and grown among a population of several hundred siblings. Evaluations of fruit quality and tree growth parameters were begun in 2005 and this seedling was identified over several years as superior based upon tree growth habit, precocity, superior fruit quality and harvest time. Utilizing grafting reproduction, the new apple tree variety was asexually propagated by John Mitchell Lynd at Pataskala, Ohio and has been observed to remain true to the description set forth herein.
- the new variety, named ‘MAIA8’ is distinct from parent ‘Goldrush’ as ‘MAIA8’ ripens late-September, 5 weeks before ‘Goldrush’ ( FIG. 1 ). Unlike ‘Goldrush’ ‘MAIA8’ has scarlet red skin (R.H.S. Colour Chart Red-Purple Group 60 B). While ‘Goldrush’ will keep for more than 20 weeks in normal 35° F. storage, ‘MAIA8’ will only keep for approximately 10 weeks in normal 35° F. storage ( FIG. 1 ). The closest comparison variety to ‘MAIA8’ is ‘Sweet 16’. ‘MAIA8’ has far better crimson red skin color, better keeping quality (4-6 weeks longer than ‘Sweet 16’), with a similar harvest date.
- ‘MAIA8’ is further distinct from ‘Sweet 16’ as ‘MAIA8’ is much more precocious, setting fruit in the first year of planting. ‘Sweet 16’ typically does not set fruit until 2 years after planting. The fruit of ‘MAIA8’ adheres to the tree for approximately 6-7 weeks past fruit maturity, while ‘Sweet 16’ fruit will abscise from the tree within 2 weeks of maturity. ‘MAIA8’ fruit ( FIG. 2 ) are medium sized, crisp, with unique and complex sweet-tart flavor with peach, pear, and strawberry flavor tones.
- FIG. 1 was created from harvest and storage data from Pataskala, Ohio, and Carrollton, Ohio.
- FIG. 1 Shows that ‘MAIA8’ is distinct from parents in both harvest time and storage window.
- FIG. 2 Typical fruit of ‘MAIA8’ post-harvest.
- FIG. 3 Typical ‘MAIA8’ trees bearing fruit in September in Ohio.
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Botany (AREA)
- Developmental Biology & Embryology (AREA)
- Environmental Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
Abstract
A new and distinct variety of apple tree was identified from a population of seedlings derived from a cross of ‘Goldrush’ and ‘Sweet 16’. The new variety, named ‘MAIA8’, is distinct from ‘Goldrush’ as ‘MAIA8’ ripens late-September, 5 weeks before ‘Goldrush’. Unlike ‘Goldrush’, ‘MAIA8’ has scarlet red skin (R.H.S. Colour Chart Red-Purple Group 60B). While ‘Goldrush’ will keep for more than 20 weeks in normal 35° F. storage, ‘MAIA8’ will only keep for approximately 10 weeks in normal 35° F. storage. ‘MAIA8’ is distinct from ‘Sweet 16’ as ‘MAIA8’ is much more precocious, setting fruit in the first year of planting. ‘Sweet 16’ typically does not set fruit until 2 years after planting. The fruit of ‘MAIA8’ adheres to the tree for approximately 6-7 weeks past fruit maturity, while ‘Sweet 16’ fruit will abscise from the tree within 2 weeks of maturity. ‘MAIA8’ fruit are medium sized, crisp, with unique and complex sweet-tart flavor with peach, pear, and strawberry flavor tones.
Description
Latin name of the genus and species of the plant claimed: Malus×domestica.
Variety denomination: ‘MAIA8’.
A new and distinct variety of apple tree was identified from a population of seedlings derived from a cross of ‘Goldrush’ (U.S. Plant Pat. No. 9,392) and ‘Sweet 16’ (not patented—originating from a cross of ‘Northern Spy’ (not patented) and ‘Malinda’ (not patented) made in Minnesota, US, and released as a variety in 1973). This cross was made as a part of the Midwest Apple Improvement Association apple breeding project. This superior seedling tree was identified in a population of seedlings from this cross at Belleville, Ill.
The seedling tree was planted as a 1-year-old tree at Belleville, Ill., in 2001 and grown among a population of several hundred siblings. Evaluations of fruit quality and tree growth parameters were begun in 2005 and this seedling was identified over several years as superior based upon tree growth habit, precocity, superior fruit quality and harvest time. Utilizing grafting reproduction, the new apple tree variety was asexually propagated by John Mitchell Lynd at Pataskala, Ohio and has been observed to remain true to the description set forth herein.
The new variety, named ‘MAIA8’ is distinct from parent ‘Goldrush’ as ‘MAIA8’ ripens late-September, 5 weeks before ‘Goldrush’ (FIG. 1 ). Unlike ‘Goldrush’ ‘MAIA8’ has scarlet red skin (R.H.S. Colour Chart Red-Purple Group 60B). While ‘Goldrush’ will keep for more than 20 weeks in normal 35° F. storage, ‘MAIA8’ will only keep for approximately 10 weeks in normal 35° F. storage (FIG. 1 ). The closest comparison variety to ‘MAIA8’ is ‘Sweet 16’. ‘MAIA8’ has far better crimson red skin color, better keeping quality (4-6 weeks longer than ‘Sweet 16’), with a similar harvest date. ‘MAIA8’ is further distinct from ‘Sweet 16’ as ‘MAIA8’ is much more precocious, setting fruit in the first year of planting. ‘Sweet 16’ typically does not set fruit until 2 years after planting. The fruit of ‘MAIA8’ adheres to the tree for approximately 6-7 weeks past fruit maturity, while ‘Sweet 16’ fruit will abscise from the tree within 2 weeks of maturity. ‘MAIA8’ fruit (FIG. 2 ) are medium sized, crisp, with unique and complex sweet-tart flavor with peach, pear, and strawberry flavor tones.
The accompanying photographs show typical specimens of the new variety depicted in color as true as is reasonably possible. FIG. 1 was created from harvest and storage data from Pataskala, Ohio, and Carrollton, Ohio.
Color references are made to The Royal Horticultural Society Colour Chart (R.H.S.) 2001 Edition.
- Parentage: ‘Goldrush’ female parent and ‘Sweet 16’ male parent; controlled cross made by Greg Miller at Pataskala, Ohio in 1999.
- Original seedling tree:
-
- Age.—17 years.
- Size.—Medium, 15′ height, 15′ spread.
- Vigor.—Moderate to weak.
- Form.—Round, spreading.
- Production.—Very productive.
- Growth type.—Spindle tree growth form, productive spurs located throughout tree.
- Bearing.—Annual.
-
- Trunk:
-
- Original seedling tree size.—7 cm at 15 cm height.
- Bark color.—Grey-Brown 199C.
- Lenticel.—Oblong, 4 mm×1.5 mm.
- Lenticel color.—Greyed-Yellow 161A.
- Lenticel density.—4 lenticels/cm2.
-
- Branches:
-
- 3 year old.—8 mm in diameter, branch angle 70-80°, Grey-Brown N199C; typical branch length of 25-35 cm.
- 2 year old.—5 mm in diameter, branch angle 70-80°, Grey-Brown N199B; typical branch length of 20-35 cm.
- 1 year old.—3-4 mm in diameter, branch angle 70-80°, Brown Group 200B; typical branch length of 15-23 cm.
-
- Leaves:
-
- Size.—Length 70 mm; width 30 mm.
- Texture.—Leathery, crisp.
- Form.—Ovate.
- Base.—Cuneate.
- Apex.—Acute.
- Adaxial surface pubescence.—None.
- Abaxial pubescence.—Pubescent.
- Adaxial surface color.—Yellow-Green 146D.
- Abaxial surface color.—Yellow-Green 145D.
- Veination.—Pinnate, 8-9 major veins, mainly alternate.
- Margin.—Serrate, rounded at tips.
- Petiole length.—2.5 mm.
- Petiole width.—3 mm.
- Petiole abaxial color.—Greyed-Purple 184B to Greyed-Green 193A.
- Petiole adaxial surface color.—Greyed-Purple 184B to Greyed-Green 193A.
- Petiole groove.—Very shallow, depth 0.1 mm.
- Stipules.—Uncommon, highly variable.
- Leaf glands.—None observed.
-
- Leaf buds:
-
- Length.—3 mm.
- Width.—2 mm.
- Shape.—Both lateral and terminal buds pointed with imbricate scales.
- Color.—Yellow-Green 145A with Brown Group 200A overtones.
- Placement on branch.—Alternate.
- Internode distance.—20 mm.
-
- Spurs: Present on 2 year and older wood.
-
- Length.—Varies from 12-90 mm.
- Width.—4-5 mm.
-
- Flowers at popcorn stage:
-
- Pedicel.—Length 10-20 mm; diameter 1-2 mm.
- Pedicel color.—Greyed-Green 191A.
- Bud.—Length 9-12 mm; width 8-11 mm.
- Bud color.—Red-Purple Group 63B to Red-Purple Group 69C.
-
- Flowers at full bloom:
-
- Bloom time.—Depends on spring temperatures, but with ‘Golden Delicious’ typically during 4th week of April in northern Ohio.
- Bloom period.—Depends on spring temperatures but first spur blossoms and then lateral blossoms on one-year wood; approximately 7 days.
- Presentation.—Showy.
- Fragrance.—Aromatic.
- Fertility.—Fertile.
- Number of flowers per cluster.—4-6 with 5 typical.
-
- Petals:
-
- Arrangement.—bases overlapping; 5 petals/flower; each petal 13-19 mm length; 10-16 mm width.
- Color.—Upper surface (inside) Grey Group NN155B; lower surface (outside) Grey Group NN155B with Greyed-Purple 186B pronounced as flower begins to open and then fading as flower completely opens.
- Shape.—Broadly ovate, abruptly cuneate at junction with receptacle.
- Petal apex.—Predominantly rounded with some fluting.
- Veins.—Distinct, minor lateral veins at base.
- Margins.—Smooth edge and continuous.
- Texture.—Soft.
- Receptacle.—Length 6-7 mm; width 4-5 mm; color Greyed-Green 191A with Red-Purple 63B.
- Pedicel.—Length 14-20 mm; width 2 mm; color Greyed-Green 191A.
- Sepals.—5/flower; wedge-shaped; sharply pointed; length 5-7 mm; width 2-3 mm at widest point; adaxial and abaxial color Greyed-Green 196B with Greyed-Green 187C at tips.
- Stamens.—15-20 in number.
- Anthers.—length 1.5-2 mm; width 1.5 mm; color Yellow Group 4C.
- Pollen.—Present and abundant; color Yellow Group 10C.
- Filaments.—Length 5-9 mm, increasing in length as flower matures; width 0.5 mm; color Greyed-Green 155C.
- Pistil.—Held lower than anthers in majority of blossoms; color Greyed-Green 157A.
- Ovary.—
Length 4 mm;width 4 mm; color Green 143B. - Style.—Length 9-10 mm; the 5 styles are fused in bottom 2 mm only;
width 1 mm; color Greyed-Green 199C. - Stigma.—Width 0.5 mm; color Greyed-Green 193A.
-
- Pollination requirements: Requires cross-pollination from diploid varieties with overlapping bloom; will pollinate diploid varieties of overlapping bloom.
- Fruit:
-
- Maturity when described.—6 week storage.
- Date of picking.—Oct. 7, 2015.
- Size.—Axial diameter 68-83 mm; transverse diameter 26-71 mm.
- Fruit weight.—122-234 g, average 165 g.
- Form.—Oblate conic.
- Cavity.—Acuminate, deep, russet deep inside cavity does not extend out.
- Basin.—Narrow width, medium depth, symmetrical;
width 22 mm. - Calyx.—Open, sepals small-recurved.
-
- Skin:
-
- Thickness.—Medium-thick.
- Tendency to crack.—None.
- Lenticels.—Round shape; 1-1.2 mm diameter.
- Color.—Red-Purple 60B.
- Stripes.—Light striping, dimensional spotting.
- Ground color.—Yellow Group 8B.
-
- Flesh:
-
- Aroma.—Sweet, spicy.
- Color.—White Group 155A.
- Texture.—Firm, chewy.
- Eating quality.—Excellent.
-
- Core:
-
- Locule number per fruit.—5.
- Bundle area.—Average 1155 mm2.
- Bundle.—Conspicuous.
- Carpel axial length.—
Average 11 mm. - Seed cells.—Hard, tough.
-
- Seeds:
-
- Number perfect.—10-11.
- Number in one cell.—2.
- Length.—8 mm.
- Width.—5 mm.
- Color.—Greyed-Orange 166A.
-
- Stem:
-
- Length.—20-28 mm.
- Width.—2-4 mm.
- Color.—Greyed-Orange 163C.
-
- Use: Fresh market, dessert.
-
- Fruit brix.—14-18%.
- Yield.—Approximately 2.5 bushel/tree at 300 trees/acre annually.
-
- Shipping quality: Good.
- Keeping quality: 10 weeks in refrigerated storage.
- Tree winter hardiness: Average for domestic apple; depending on acclimation tree is hardy to −10 to −25° F.
- Drought resistance: Average for domestic apple.
- Disease:
-
- Resistance.—Resistant to apple scab (Venturia inaequalis); Resistant to fireblight (Erwinia amylovora).
- Susceptibility.—Susceptible to powdery mildew (Podoshaera leucotricha) and other fungal diseases; fruit susceptible to soft rot (Penicillium expansum).
-
Claims (1)
1. A new, distinct variety of apple tree named ‘MAIA8’, as illustrated and described herein.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US15/330,371 USPP29147P2 (en) | 2016-09-12 | 2016-09-12 | Apple tree named ‘MAIA8’ |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US15/330,371 USPP29147P2 (en) | 2016-09-12 | 2016-09-12 | Apple tree named ‘MAIA8’ |
Publications (2)
Publication Number | Publication Date |
---|---|
US20180077831P1 US20180077831P1 (en) | 2018-03-15 |
USPP29147P2 true USPP29147P2 (en) | 2018-03-27 |
Family
ID=61558539
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US15/330,371 Active USPP29147P2 (en) | 2016-09-12 | 2016-09-12 | Apple tree named ‘MAIA8’ |
Country Status (1)
Country | Link |
---|---|
US (1) | USPP29147P2 (en) |
-
2016
- 2016-09-12 US US15/330,371 patent/USPP29147P2/en active Active
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Publication number | Publication date |
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US20180077831P1 (en) | 2018-03-15 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AS | Assignment |
Owner name: MIDWEST APPLE IMPROVEMENT ASSOCIATION, OHIO Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNORS:DODD, WILLIAM;DOUD, DAVID;LYND, JOHN MITCHELL;AND OTHERS;SIGNING DATES FROM 20160729 TO 20160816;REEL/FRAME:039931/0534 |