USPP26919P2 - Peach tree named ‘June Honey’ - Google Patents
Peach tree named ‘June Honey’ Download PDFInfo
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- USPP26919P2 USPP26919P2 US14/544,663 US201514544663V USPP26919P2 US PP26919 P2 USPP26919 P2 US PP26919P2 US 201514544663 V US201514544663 V US 201514544663V US PP26919 P2 USPP26919 P2 US PP26919P2
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- 235000006040 Prunus persica var persica Nutrition 0.000 title claims abstract description 19
- 240000005809 Prunus persica Species 0.000 title claims abstract description 9
- 235000012907 honey Nutrition 0.000 title description 2
- 244000144730 Amygdalus persica Species 0.000 claims abstract description 15
- 235000011446 Amygdalus persica Nutrition 0.000 claims abstract description 5
- 235000013399 edible fruits Nutrition 0.000 abstract description 31
- 239000000796 flavoring agent Substances 0.000 abstract description 6
- 235000019634 flavors Nutrition 0.000 abstract description 6
- 239000002689 soil Substances 0.000 abstract description 5
- 239000002253 acid Substances 0.000 abstract description 3
- 235000009508 confectionery Nutrition 0.000 abstract description 3
- 238000003860 storage Methods 0.000 abstract description 3
- 238000013138 pruning Methods 0.000 abstract description 2
- 230000004720 fertilization Effects 0.000 abstract 1
- 238000003973 irrigation Methods 0.000 abstract 1
- 230000002262 irrigation Effects 0.000 abstract 1
- 238000005507 spraying Methods 0.000 abstract 1
- 239000002609 medium Substances 0.000 description 9
- 241000196324 Embryophyta Species 0.000 description 5
- 239000004575 stone Substances 0.000 description 5
- 239000002420 orchard Substances 0.000 description 4
- 208000035240 Disease Resistance Diseases 0.000 description 3
- 230000011681 asexual reproduction Effects 0.000 description 3
- 238000013465 asexual reproduction Methods 0.000 description 3
- 208000022602 disease susceptibility Diseases 0.000 description 3
- 230000035558 fertility Effects 0.000 description 3
- 240000001140 Mimosa pudica Species 0.000 description 2
- 230000005094 fruit set Effects 0.000 description 2
- 238000003306 harvesting Methods 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 244000144725 Amygdalus communis Species 0.000 description 1
- 208000034656 Contusions Diseases 0.000 description 1
- 241000233866 Fungi Species 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- 244000018633 Prunus armeniaca Species 0.000 description 1
- 235000009827 Prunus armeniaca Nutrition 0.000 description 1
- 241001290151 Prunus avium subsp. avium Species 0.000 description 1
- 235000006029 Prunus persica var nucipersica Nutrition 0.000 description 1
- 244000017714 Prunus persica var. nucipersica Species 0.000 description 1
- 206010039580 Scar Diseases 0.000 description 1
- 241000700605 Viruses Species 0.000 description 1
- 230000002159 abnormal effect Effects 0.000 description 1
- 235000020224 almond Nutrition 0.000 description 1
- 235000019606 astringent taste Nutrition 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 230000034303 cell budding Effects 0.000 description 1
- 235000019693 cherries Nutrition 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000013020 embryo development Effects 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 239000001963 growth medium Substances 0.000 description 1
- 238000007373 indentation Methods 0.000 description 1
- 230000008520 organization Effects 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 235000021018 plums Nutrition 0.000 description 1
- 230000033458 reproduction Effects 0.000 description 1
- 238000012827 research and development Methods 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
- 230000035899 viability Effects 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/74—Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
- A01H6/7427—Prunus, e.g. almonds
- A01H6/7463—Peaches
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
Definitions
- Botanical designation Prunus persica.
- the new and distinct variety of peach tree ( Prunus persica ) was developed by us in our experimental orchard located near Modesto, Calif. as a first generation cross between our proprietary non-patented peach seedlings ‘209LP573’ and ‘216LK450’.
- the seed parent (209LP573) originated as an open pollinated seedling from our proprietary non-patented peach seedling ‘57ZA266’.
- ‘57ZA266’ is a first generation seedling from the cross of our proprietary non-patented peach seedling ‘215LC14’ and ‘374LH329’.
- the pollen parent (216LK450) was developed from the cross of our proprietary peach seedlings ‘58EG517’ and ‘170LE418’.
- the present new variety of peach tree ( Prunus persica ) is of large size, vigorous, upright growth and a productive and regular bearer of large size, yellow flesh, freestone fruit with mild, sweet, sub-acid flavor and very good eating quality.
- the fruit is further characterized by having good handling and storage ability.
- the tree of the new variety In comparison to its seed parent (209LP573) the tree of the new variety has a more consistent and heavier fruit production and the fruit is approximately 5 days earlier in maturity.
- the pollen parent (216LK450) the fruit of the new variety has firmer flesh and is approximately 12 days earlier in maturity.
- ‘Sierra Rich’ Peach U.S. Plant Pat. No. 12,391
- the tree of the new variety requires approximately 250 hours less winter chilling and the fruit is approximately 9 days earlier in maturity and larger in size.
- the illustration shows the upper and lower surface of the leaves, an exterior and sectional view of a single fruit divided in its suture plane to show flesh color, pit cavity and the stone remaining in place.
- the photographic illustration was taken shortly after being picked (shipping ripe) from a 7 year old tree and the colors are as nearly true as is reasonably possible in a color representation of this type.
- the present new variety of peach tree, its flowers, foliage and fruit herein described may vary in slight detail due to climate, soil conditions and cultural practices under which the variety may be grown.
- the present description is that of the variety grown under the ecological conditions prevailing near Modesto, Calif.
Abstract
A new and distinct variety of peach tree (Prunus persica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features:
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- 1. Tree with vigorous, upright growth.
- 2. Regular and productive bearer of large size fruit.
- 3. Fruit with a mild, sweet, sub-acid flavor and very good eating quality.
- 4. Fruit with good storage and shipping quality.
- 5. Fruit with attractive red skin color.
Description
Botanical designation: Prunus persica.
Variety denomination: ‘June Honey’.
In the field of plant genetics, we conduct an extensive and continuing plant-breeding program including the organization and asexual reproduction of orchard trees, and of which plums, peaches, nectarines, apricot, cherries, almonds and interspecifics are exemplary. It was against this background of our activities that the present variety of peach tree was originated and asexually reproduced by us in our experimental orchard located near Modesto, Stanislaus County, Calif.
Among the existing varieties of peach trees, which are known to us, and mentioned herein, ‘Sierra Rich’ Peach (U.S. Plant Pat. No. 12,391) and our proprietary non-patented peach seedlings ‘209LP573’, ‘57ZA266’, ‘215LC14’, ‘374LH329’, ‘216LK450’, ‘58EG517’ and ‘170LE418’.
Not applicable.
The new and distinct variety of peach tree (Prunus persica) was developed by us in our experimental orchard located near Modesto, Calif. as a first generation cross between our proprietary non-patented peach seedlings ‘209LP573’ and ‘216LK450’. The seed parent (209LP573) originated as an open pollinated seedling from our proprietary non-patented peach seedling ‘57ZA266’. ‘57ZA266’ is a first generation seedling from the cross of our proprietary non-patented peach seedling ‘215LC14’ and ‘374LH329’. The pollen parent (216LK450) was developed from the cross of our proprietary peach seedlings ‘58EG517’ and ‘170LE418’. A large number of these first generation seedlings were grown and budded to older trees of ‘Nemaguard’ Rootstock (non-patented) to accelerate rapid fruit production. Under close and careful observation we recognized the desirable tree and fruit characteristics of the present seedling and selected it in 2007 for additional asexual propagation and commercialization.
In 2007 asexual reproduction of the new and distinct variety of peach tree was by budding to ‘Nemagaurd’ Rootstock (non-patented), as performed by us in our experimental orchard located near Modesto, Calif., and shows that reproductions run true to the original tree and all characteristics of the tree and its fruit are established and transmitted through succeeding asexual propagations.
The present new variety of peach tree (Prunus persica) is of large size, vigorous, upright growth and a productive and regular bearer of large size, yellow flesh, freestone fruit with mild, sweet, sub-acid flavor and very good eating quality. The fruit is further characterized by having good handling and storage ability. In comparison to its seed parent (209LP573) the tree of the new variety has a more consistent and heavier fruit production and the fruit is approximately 5 days earlier in maturity. In comparison to its pollen parent (216LK450) the fruit of the new variety has firmer flesh and is approximately 12 days earlier in maturity. In comparison to the commercial variety ‘Sierra Rich’ Peach (U.S. Plant Pat. No. 12,391) the tree of the new variety requires approximately 250 hours less winter chilling and the fruit is approximately 9 days earlier in maturity and larger in size.
The accompanying color photographic illustration shows typical specimens of the foliage and fruit of the present new peach variety.
The illustration shows the upper and lower surface of the leaves, an exterior and sectional view of a single fruit divided in its suture plane to show flesh color, pit cavity and the stone remaining in place. The photographic illustration was taken shortly after being picked (shipping ripe) from a 7 year old tree and the colors are as nearly true as is reasonably possible in a color representation of this type.
The following is a detailed botanical description of the new variety of peach tree, its flowers, foliage and fruit, as based on observations of 7 year old specimens grown near Modesto, Calif., with color in accordance with Munsell Book of Color published in 1958.
- Tree:
-
- Size.—Large, usually pruned to 3 to 3.5 meters in height and width for economical harvesting of fruit. Size varies with different cultural practices.
- Vigor.—Vigorous, growth of 1.5 to 2 meters the first growing season. Varies slightly with soil type, fertility of soil and climatic conditions.
- Form.—Upright, usually pruned to vase shape.
- Branching habit.—Upright, crotch angle approximately 35°, increases with heavy crop load.
- Productivity.—Productive, thinning and spacing of fruit necessary for desired market size. Fruit set varies with climatic conditions during bloom time.
- Bearer.—Regular, adequate fruit set 5 consecutive years. No alternate bearing observed.
- Fertility.—Self fertile.
- Density.—Medium dense, pruning to vase shape desirable for sunlight penetration to center of tree to enhance fruit color and health of fruit wood.
- Hardiness.—Hardy in all stone fruit growing areas of California. Tree grown in USDA Hardiness Zone 9. Winter chilling requirement approximately 600 hours at or below 45° F.
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- Trunk:
-
- Size.—Large, average circumference 50.8 cm at 27.9 cm above ground on a 7 year old tree.
- Stocky.—Medium stocky.
- Texture.—Medium shaggy, roughness increases with age.
- Color.—Varies from 10YR 8/2 to 2.5Y 7/2.
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- Branches:
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- Size.—Medium to large. Average circumference 20.3 cm at 1.2 meters above ground. Crotch angle approximately 35°, increases with heavy crop load.
- Surface texture.—New growth relatively smooth. Mature growth medium rough, roughness increases with age.
- Lenticels.—Average number 20 in a 25.8 square cm section. Average length 4.4 mm. Average width 2.2 mm. Color varies from 7.5YR 7/10 to 10YR 6/12.
- Color.—New growth varies from 5GY 6/6 to 5GY 6/8. Mature growth varies from 7.5YR 6/2 to 10YR 3/4, varies with age of growth.
-
- Leaves:
-
- Size.—Large. Average length 148.1 mm. Average width 41.7 mm.
- Form.—Lanceolate.
- Apex.—Acuminate.
- Base.—Cuneate.
- Margin.—Serrate.
- Thickness.—Medium.
- Surface texture.—Upper surface relatively smooth, slight indentations over midrib and leaf veins. Lower surface relatively smooth, except for small ridges created by midrib and pinnate venation. Both upper and lower surfaces glabrous.
- Petiole.—Average length 9.6 mm. Average width 1.8 mm. Longitudinally grooved. Surface — glabrous. Color varies from 5GY 5/6 to 5GY 4/6.
- Glands.—Type — reniform. Size — large. Average length 1.5 mm. Average diameter 1.2 mm. Number varies from 3 to 7, average number 4. Located primarily on the base of the leaf blade and the upper portion of the petiole. Color varies from 10Y 7/8 to 2.5GY 7/8.
- Stipules.—Average number — 2. Average length 10.1 mm. Edges — pectinate. Color varies from 2.5GY 6/8 to 2.5GY 6/10.
- Color.—Upper surface varies from 2.5GY 3/4 to 5GY 3/4. Lower surface varies from 5GY 5/4 to 5GY 4/4. Midvein color varies from 10Y 8/4 to 2.5GY 8/4.
-
- Flower buds:
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- Size.—Large. Average length 19.7 mm. Average diameter 10.9 mm.
- Hardiness.—Hardy in all stone fruit growing areas of California.
- Density.—Medium dense.
- Form.—Conical, becoming elongated just before opening.
- Pedicel.—Average length 5.3 mm. Average width 1.2 mm. Color varies from 5GY 6/6 to 5GY 5/6. Surface glabrous.
- Color.—Varies from 7.5RP 6/12 to 5RP 8/6.
-
- Flowers:
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- Blooming period.—Date of First Bloom Feb. 11, 2014. Date of Petal Fall Feb. 21, 2014, varies slightly with climatic conditions.
- Size.—Large, showy. Average height 23.1 mm. Average diameter 41.7 mm.
- Petals.—Normally 5, alternately arranged to sepals. Size — large. Average length 20.1 mm. Average width 19.7 mm. Form — orbicular. Apex rounded. Base — rounded to somewhat truncate. Margin — sinuate. Both upper and lower surfaces glabrous. Color varies from 5RP 8/4 to 5RP 8/6.
- Sepals.—Normally 5, alternately arranged to petals. Size — large. Average length 5.9 mm. Average width 6.6 mm. Shape — ovate, apex rounded. Margin — entire. Color — upper surface varies from 5GY 5/6 to 5R 3/4. Lower surface varies from 5R 2/4 to 7.5R 2/2. Upper surface glabrous, lower surface pubescent.
- Stamens.—Average number per flower 54. Average filament length 16.7 mm. On average, the stamens are even with the height of the petals. Filament color varies from N 9.5/ (white) to 5RP 7/10 depending on age of flower. Anther color varies from 7.5R 4/12 to 5Y 8/10.
- Pollen.—Self fertile. Color varies from 2.5Y 7/12 to 5Y 7/12.
- Pistil.—Number — normally one. Surface — pubescent. Average length 16.4 mm. Position of stigma an average of 2.5 mm below anthers. Color varies from 10Y 8/4 to 2.5GY 8/4.
- Fragrance.—Slight.
- Color.—Varies from 5RP 8/4 to 5RP 8/6.
- Pedicel.—Average length 4.8 mm. Average width 1.3 mm. Color varies from 5GY 6/6 to 5GY 5/6. Surface — glabrous.
- Number flowers per flower bud.—Normally one.
-
- Fruit:
-
- Maturity when described.—Firm ripe and ready for consumption.
- Date of first picking.—Jun. 15, 2014.
- Date of last picking.—Jun. 25, 2014, varies slightly with climatic conditions.
- Size.—Large. Average diameter axially 66.4 mm. Average transversely in suture plane 75.5 mm. Average weight 210.2 grams, varies slightly with fertility of the soil, amount of thinning and climatic conditions.
- Form.—Globose.
- Suture.—Nearly smooth, extends from base to apex.
- Ventral surface.—Nearly smooth.
- Apex.—Retuse.
- Base.—Retuse.
- Stem cavity.—Rounded to slightly elongated in suture plane. Average depth 9.1 mm. Average diameter 8.7 mm.
-
- Stem:
-
- Size.—Medium. Average length 9.2 mm. Average diameter 3.9 mm.
- Color.—Varies from 2.5GY 6/8 to 5GY 6/8.
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- Flesh:
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- Ripens.—Evenly.
- Texture.—Firm, meaty and crisp.
- Fibers.—Few, small, tender.
- Firmness.—Good, comparable to other commercial varieties.
- Aroma.—Moderate.
- Amydgalin.—Undetected.
- Eating quality.—Very good.
- Flavor.—Very good, a mild, sweet, sub-acid flavor.
- Juice.—Heavy amount, enhances flavor.
- Acidity.—Not available.
- Brix.—Average Brix 19.0°, varies slightly with amount of fruit per tree and climatic conditions.
- Pit cavity.—Average length 36.4 mm. Average width 26.7 mm. Average depth 11.3 mm. Color varies from 2.5Y 8/8 to 7.5R 4/10 next to stone.
- Color.—Varies from 10YR 8/8 to 2.5Y 8/10.
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- Skin:
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- Thickness.—Medium.
- Surface.—Smooth.
- Pubescence.—Pubescent, very short.
- Tendency to crack.—None.
- Color.—Ground color varies from 10YR 8/8 to 2.5Y 8/6. Overspread with 5R 3/8 to 7.5R 4/10.
- Tenacity.—Tenacious to flesh.
- Astringency.—None.
-
- Stone:
-
- Type.—Clingstone, weak adherence to flesh.
- Size.—Large. Average length 35.4 mm. Average width 25.7 mm. Average thickness 20.5 mm.
- Form.—Obovoid.
- Base.—Flat.
- Apex.—Pointed. Average length 2.7 mm.
- Surface.—Pitted throughout, pits vary from rounded to elongated.
- Sides.—Unequal, one side extending further from suture plane.
- Ridges.—Relatively smooth, extending from base to apex.
- Tendency to split.—None.
- Color.—Varies from 7.5YR 7/6 to 7.5YR 6/6 when dry.
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- Kernel:
-
- Size.—Medium to large. Average length 17.8 mm. Average width 9.7 mm. Average depth 7.1 mm.
- Form.—Ovoid.
- Viability.—Viable, complete embryo development.
- Skin color.—Varies from 5Y 9/4 to 5Y 9/6.
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- Use: Dessert.
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- Market.—Local and long distance.
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- Keeping quality: Good, held firm in cold storage for 3 weeks at 38° to 42° F. without internal breakdown or appreciable loss of flavor.
- Shipping quality: Good, showed minimal skin scarring or bruising of flesh during picking, packing and shipping trials.
- Plant/fruit disease resistance/susceptibility: No specific testing for relative plant/fruit disease resistance/susceptibility has been designed. Under close observation during planting, growing, and harvesting of fruit, under normal cultural and growing conditions near Modesto, Calif., no particular plant/fruit disease resistance or susceptibility has been observed. Any variety or selection observed during indexing of plant characteristics with abnormal fungus, bacterial, virus or insect susceptibility is destroyed and eliminated from our breeding program. No atypical resistances/susceptibilities have been noted under normal cultural practices.
The present new variety of peach tree, its flowers, foliage and fruit herein described may vary in slight detail due to climate, soil conditions and cultural practices under which the variety may be grown. The present description is that of the variety grown under the ecological conditions prevailing near Modesto, Calif.
Claims (1)
1. A new and distinct variety of peach tree (Prunus persica), substantially as illustrated and described.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US14/544,663 USPP26919P2 (en) | 2015-02-02 | 2015-02-02 | Peach tree named ‘June Honey’ |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US14/544,663 USPP26919P2 (en) | 2015-02-02 | 2015-02-02 | Peach tree named ‘June Honey’ |
Publications (2)
Publication Number | Publication Date |
---|---|
USPP26919P2 true USPP26919P2 (en) | 2016-07-12 |
US20160227686P1 US20160227686P1 (en) | 2016-08-04 |
Family
ID=56321253
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US14/544,663 Active 2035-02-22 USPP26919P2 (en) | 2015-02-02 | 2015-02-02 | Peach tree named ‘June Honey’ |
Country Status (1)
Country | Link |
---|---|
US (1) | USPP26919P2 (en) |
-
2015
- 2015-02-02 US US14/544,663 patent/USPP26919P2/en active Active
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Publication number | Publication date |
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US20160227686P1 (en) | 2016-08-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AS | Assignment |
Owner name: ZEE 6, LLC, CALIFORNIA Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNORS:ZAIGER, GARY NEIL;GARDNER, LEITH MARIE;ZAIGER, GRANT GENE;REEL/FRAME:039104/0734 Effective date: 20160707 |