USPP19363P3 - Nectarine plant named ‘Honey May’ - Google Patents
Nectarine plant named ‘Honey May’ Download PDFInfo
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- USPP19363P3 USPP19363P3 US11/374,566 US37456606V USPP19363P3 US PP19363 P3 USPP19363 P3 US PP19363P3 US 37456606 V US37456606 V US 37456606V US PP19363 P3 USPP19363 P3 US PP19363P3
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- 244000017714 Prunus persica var. nucipersica Species 0.000 title claims abstract description 37
- 235000012907 honey Nutrition 0.000 title 1
- 235000006029 Prunus persica var nucipersica Nutrition 0.000 claims abstract description 36
- 235000013399 edible fruits Nutrition 0.000 abstract description 29
- 239000000796 flavoring agent Substances 0.000 abstract description 6
- 235000019634 flavors Nutrition 0.000 abstract description 6
- 239000002689 soil Substances 0.000 abstract description 4
- 238000013138 pruning Methods 0.000 abstract description 2
- 230000004720 fertilization Effects 0.000 abstract 1
- 230000004345 fruit ripening Effects 0.000 abstract 1
- 230000002262 irrigation Effects 0.000 abstract 1
- 238000003973 irrigation Methods 0.000 abstract 1
- 238000005507 spraying Methods 0.000 abstract 1
- 240000001140 Mimosa pudica Species 0.000 description 20
- 240000005809 Prunus persica Species 0.000 description 9
- 235000006040 Prunus persica var persica Nutrition 0.000 description 9
- 241000196324 Embryophyta Species 0.000 description 5
- 239000002420 orchard Substances 0.000 description 5
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 4
- 239000010931 gold Substances 0.000 description 4
- 229910052737 gold Inorganic materials 0.000 description 4
- 239000004575 stone Substances 0.000 description 4
- 208000035240 Disease Resistance Diseases 0.000 description 3
- 230000011681 asexual reproduction Effects 0.000 description 3
- 238000013465 asexual reproduction Methods 0.000 description 3
- 208000022602 disease susceptibility Diseases 0.000 description 3
- 230000035558 fertility Effects 0.000 description 3
- 240000007135 Lomatium utriculatum Species 0.000 description 2
- 235000002363 Lomatium utriculatum Nutrition 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 230000005094 fruit set Effects 0.000 description 2
- 238000003306 harvesting Methods 0.000 description 2
- 244000144725 Amygdalus communis Species 0.000 description 1
- 208000034656 Contusions Diseases 0.000 description 1
- 241000233866 Fungi Species 0.000 description 1
- 241000238631 Hexapoda Species 0.000 description 1
- 244000018633 Prunus armeniaca Species 0.000 description 1
- 235000009827 Prunus armeniaca Nutrition 0.000 description 1
- 241001290151 Prunus avium subsp. avium Species 0.000 description 1
- 206010039580 Scar Diseases 0.000 description 1
- 241000700605 Viruses Species 0.000 description 1
- 230000002159 abnormal effect Effects 0.000 description 1
- 235000020224 almond Nutrition 0.000 description 1
- 235000019606 astringent taste Nutrition 0.000 description 1
- 230000001580 bacterial effect Effects 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 230000015556 catabolic process Effects 0.000 description 1
- 230000034303 cell budding Effects 0.000 description 1
- 235000019693 cherries Nutrition 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 210000004907 gland Anatomy 0.000 description 1
- 210000001161 mammalian embryo Anatomy 0.000 description 1
- 230000008774 maternal effect Effects 0.000 description 1
- 230000008520 organization Effects 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000008775 paternal effect Effects 0.000 description 1
- 235000021018 plums Nutrition 0.000 description 1
- 230000033458 reproduction Effects 0.000 description 1
- 230000005070 ripening Effects 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 210000003462 vein Anatomy 0.000 description 1
- 230000035899 viability Effects 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
- A01H6/74—Rosaceae, e.g. strawberry, apple, almonds, pear, rose, blackberries or raspberries
- A01H6/7427—Prunus, e.g. almonds
- A01H6/7454—Nectarines
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
- A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
- A01H5/08—Fruits
Definitions
- Botanical classification Prunus persica var. nucipersica.
- the new and distinct nectarine tree Prunus persica var. nucipersica was originated by us in our experimental orchard from seed of a first generation cross between selected proprietary parents with field identification numbers ‘212LK80’ and ‘7LL208’.
- the seed parent (212LK80) originated from crosses between ‘May Glo’ Nectarine (U.S. Plant Pat. No. 5,245), ‘Tasty Gold’ Nectarine (U.S. Plant Pat. No. 5,623), ‘Royal Glo’ Nectarine (U.S. Plant Pat. No. 8,281), ‘May Crest’ Peach (U.S. Plant Pat. No. 4,064) and the proprietary selections ‘55G815’ and ‘43G1018’.
- the pollen parent (7LL208) originated from crosses between the following varieties; ‘May Grand’ Nectarine (U.S. Plant Pat. No. 2,794), ‘Early Sun Grand’ Nectarine (U.S. Plant Pat. No. 1,420), ‘Royal Gold’ Peach (U.S. Plant Pat. 2,663), ‘May Glo’ Nectarine (U.S. Plant Pat. No. 5,245), ‘Ruby Gold’ Nectarine (U.S. Plant Pat. No. 3,101), ‘Sunred’ Nectarine (non-patented), ‘June Glo’ Nectarine (U.S. Plant Pat. No. 5,228), ‘Desert Gold’ Peach (non-patented) and ‘May Crest’ Peach (U.S.
- the new variety of nectarine tree ( Prunus persica var. nucipersica ) is of large size, vigorous, upright growth and a productive, regular bearer of large, firm, yellow fleshed fruit with very good flavor and eating quality.
- the fruit is further characterized by ripening in the early maturity season, having an attractive red skin color, with good handling and shipping quality, the flesh being moderately juicy with a mild, sweet, low acid flavor.
- the tree having a relatively low winter chilling requirement of approximately 200 hours at or below 45° F.
- the new variety requires approximately 50 hours less winter chilling and is approximately 20 days earlier in maturity.
- the fruit of the new variety ripens in the same maturity season with larger size and requires approximately 50 hours more winter chilling.
- the accompanying color photographic illustration shows typical specimens of the foliage and fruit with a flower inset of the present new nectarine variety at 5 years of age.
- the illustration shows the upper and lower surface of the leaves, an exterior and sectional view of a single fruit divided in its suture plane to show flesh color, pit cavity and the stone remaining in place.
- the photographic illustration was taken shortly after being picked (shipping ripe) and the colors are as nearly true as is reasonably possible in a color representation of this type.
- the additional photographic illustration shows typical flower buds and flowers of the present new nectarine variety at five years of age.
- the present new variety of nectarine tree, its flowers, foliage and fruit herein described may vary in slight detail due to climate, soil conditions and cultural practices under which the variety may be grown.
- the present description is that of the variety grown under the ecological conditions prevailing near Modesto, Calif.
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Physiology (AREA)
- Botany (AREA)
- Developmental Biology & Embryology (AREA)
- Environmental Sciences (AREA)
- Natural Medicines & Medicinal Plants (AREA)
- Cultivation Of Plants (AREA)
Abstract
A new and distinct variety of nectarine tree (Prunus persica var. nucipersica). The following features of the tree and its fruit are characterized with the tree budded on ‘Nemaguard’ Rootstock (non-patented), grown on Handford sandy loam soil with Storie Index rating 95, in USDA Hardiness Zone 9, near Modesto, Calif., with standard commercial fruit growing practices, such as pruning, thinning, spraying, irrigation and fertilization. Its novelty consist of the following combination of desirable features:
-
- 1. Vigorous and upright tree growth.
- 2. Fruit ripening in the early maturity season.
- 3. Producing firm, yellow flesh fruit with very good flavor and eating quality.
- 4. Having a low winter chilling requirement of approximately 200 hours at or below 45° F.
- 5. Fruit holding firm on the tree 8-10 days after maturity.
- 6. Heavy and regular bearer of large size fruit.
Description
Botanical classification: Prunus persica var. nucipersica.
Field of Invention
In the field of plant genetics, we conduct an extensive and continuing plant-breeding program including the organization and asexual reproduction of orchard trees, and of which plums, peaches, nectarines, apricots, cherries, almonds and interspecifics are exemplary. It was against this background of our activities that the present variety of nectarine tree was originated and asexually reproduced by us in our experimental orchard located near Modesto, Stanislaus County, Calif.
Among the existing varieties of nectarines and peaches, which are known to us, and mentioned herein, ‘May Glo’ Nectarine (U.S. Plant Pat. No. 5,245), ‘Tasty Gold’ Nectarine (U.S. Plant Pat. No. 5,623), ‘Royal Glo’ Nectarine (U.S. Plant Pat. No. 8,281), ‘May Crest’ Peach (U.S. Plant Pat. No. 4,064), ‘May Grand’ Nectarine (U.S. Plant Pat. No. 2,794), ‘Early Sun Grand’ Nectarine (U.S. Plant Pat. No. 1,420), ‘Royal Gold’ Peach (U.S. Plant Pat. No. 2,663), ‘Ruby Gold’ Nectarine (U.S. Plant Pat. No. 3,101), ‘Sunred’ Nectarine (non-patented), ‘June Glo’ Nectarine (U.S. Plant Pat. No. 5,228), ‘Desert Gold’ Peach (non-patented) and the proprietary selections ‘55G815’ and ‘43G1018’.
The new and distinct nectarine tree (Prunus persica var. nucipersica) was originated by us in our experimental orchard from seed of a first generation cross between selected proprietary parents with field identification numbers ‘212LK80’ and ‘7LL208’. The seed parent (212LK80) originated from crosses between ‘May Glo’ Nectarine (U.S. Plant Pat. No. 5,245), ‘Tasty Gold’ Nectarine (U.S. Plant Pat. No. 5,623), ‘Royal Glo’ Nectarine (U.S. Plant Pat. No. 8,281), ‘May Crest’ Peach (U.S. Plant Pat. No. 4,064) and the proprietary selections ‘55G815’ and ‘43G1018’. The pollen parent (7LL208) originated from crosses between the following varieties; ‘May Grand’ Nectarine (U.S. Plant Pat. No. 2,794), ‘Early Sun Grand’ Nectarine (U.S. Plant Pat. No. 1,420), ‘Royal Gold’ Peach (U.S. Plant Pat. 2,663), ‘May Glo’ Nectarine (U.S. Plant Pat. No. 5,245), ‘Ruby Gold’ Nectarine (U.S. Plant Pat. No. 3,101), ‘Sunred’ Nectarine (non-patented), ‘June Glo’ Nectarine (U.S. Plant Pat. No. 5,228), ‘Desert Gold’ Peach (non-patented) and ‘May Crest’ Peach (U.S. Plant Pat. No. 4,064). A large number of seed from this first generation cross of the proprietary parents ‘212LK80’ and ‘7LL208’ (both nectarines), were grown on their own root in our green house and these seedlings were budded to older trees of ‘Nemaguard’ Rootstock (non-patented) growing in our experimental orchard, located near Modesto, Calif., Stanislaus Country, to accelerate rapid fruit production for evaluation. Under close and careful observation of these budded seedlings we recognized the desirable fruit characteristics of the present nectarine variety and selected it in 2001 additional asexual propagation and commercialization.
Additional asexual reproduction of the new and distinct variety of nectarine tree was by budding to ‘Nemaguard’ Rootstock (non-patented), as performed by us in our experimental orchard located near Modesto, Calif., and shows that reproductions run true to the original tree and all characteristics of the tree and its fruit are established and transmitted through succeeding asexual propagations.
The new variety of nectarine tree (Prunus persica var. nucipersica) is of large size, vigorous, upright growth and a productive, regular bearer of large, firm, yellow fleshed fruit with very good flavor and eating quality. The fruit is further characterized by ripening in the early maturity season, having an attractive red skin color, with good handling and shipping quality, the flesh being moderately juicy with a mild, sweet, low acid flavor. The tree having a relatively low winter chilling requirement of approximately 200 hours at or below 45° F. In comparison to its maternal parent (212LK80), the new variety requires approximately 50 hours less winter chilling and is approximately 20 days earlier in maturity. In comparison to its paternal parent (7LL208) the fruit of the new variety ripens in the same maturity season with larger size and requires approximately 50 hours more winter chilling.
The accompanying color photographic illustration shows typical specimens of the foliage and fruit with a flower inset of the present new nectarine variety at 5 years of age. The illustration shows the upper and lower surface of the leaves, an exterior and sectional view of a single fruit divided in its suture plane to show flesh color, pit cavity and the stone remaining in place. The photographic illustration was taken shortly after being picked (shipping ripe) and the colors are as nearly true as is reasonably possible in a color representation of this type. The additional photographic illustration shows typical flower buds and flowers of the present new nectarine variety at five years of age.
The following is a detailed botanical description of the new variety of nectarine tree, its flowers, foliage and fruit, as based on observations of 5 year old specimens grown near Modesto, Calif., with color in accordance with Munsell Book of Color.
- Tree:
-
- Size.—Large, normal for most varieties of nectarine trees. Pruned to 3 to 3.5 meters in height for economical harvesting of fruit. Average spread 3 to 3.5 meters, varies with different cultural practices.
- Vigor.—Vigorous, growth of 1.5 to 2 meters the first growing season, varies slightly with fertility, type of soil and climatic conditions.
- Form.—Upright, usually pruned to vase shape.
- Branching habit.—Upright, crotch angle approximately 35°, increases with heavy crop load.
- Productivity.—Productive. Normal fruit thinning and spacing necessary to develop desired market size fruit. Fruit set varies with climatic conditions during bloom time.
- Bearer.—Regular, adequate fruit set 4 consecutive years. No alternate bearing observed.
- Fertility.—Self fertile.
- Density.—Medium dense. Pruning to open center of tree to vase shape desirable to enhance fruit color and keep fruit wood healthy.
- Hardiness.—Hardy in all stone fruit growing areas of California. Winter chilling requirement approximately 200 hours at or below 45° F. Grown in USDA Hardiness Zone 9.
-
- Trunk:
-
- Size.—Medium to large. Average 53.3 cm in circumference at 21.6 cm above ground on a 5 year old tree.
- Stocky.—Medium stocky.
- Texture.—Medium shaggy, roughness increases with age of tree.
- Color.—Varies from 10YR 4/4 to 2.5Y 5/2.
-
- Branches:
-
- Size.—Medium. Average circumference 15.5 cm at 1.3 meters above ground.
- Surface texture.—New growth smooth, becomes rough with age.
- Lenticels.—Average number 44 in a 25.8 sq cm area. Average length 3.6 mm. Average width 1.6 mm. Color varies from 7.5YR 6/6 to 7.5YR 5/6.
- Color.—New growth varies from 2.5GY 6/6 to 5GY 6/6. Old growth varies from 10YR 4/2 to 10YR 3/4, varies with age of growth.
-
- Leaves:
-
- Size.—Large. Average length 151.8 mm. Average width 46.5 mm.
- Form.—Lanceolate.
- Apex.—Acuminate.
- Base.—Cuneate.
- Margin.—Crenate.
- Thickness.—Medium.
- Surface texture.—Upper surface relatively smooth, slightly indented over midrib and leaf veins. Lower surface relatively smooth with small ridges created by midrib and pinnate venation. Both surfaces glabrous.
- Petiole.—Medium. Average length 8.5 mm. Average width 1.6 mm. Surface glabrous. Longitudinally grooved. Color varies from 2.5GY 6/6 to 5GY 6/6.
- Glands.—Reniform. Size — medium to large. Average length 1.2 mm. Average diameter 0.8 mm. Number varies from 1 to 5, average number 2. Located primarily on base of leaf blade and upper portion of the petiole. Color varies from 2.5GY 7/6 to 2.5GY 6/6.
- Color.—Upper surface varies from 5GY 4/6 to 5GY 3/6. Lower surface varies from 5GY 5/4 to 5GY 4/6. Midvein color varies from 2.5GY 8/4 to 2.5GY 7/6.
-
- Flower buds:
-
- Size.—Medium. Average length 14.5 mm. Average diameter 8.0 mm.
- Hardiness.—Hardy in all stone fruit growing areas of California.
- Form.—Plump, conical, becoming elongated before opening.
- Pedicel.—Average length 4.7 mm. Average width 0.7 mm. Color varies from 2.5GY 5/8 to 5GY 5/6.
- Color.—Color varies from 5RP 8/6 to 5RP 7/10.
-
- Flowers:
-
- Blooming period.—Date of First Bloom Feb. 2, 2005. Date of Petal Fall Feb. 14, 2005, varies slightly with climatic conditions.
- Size.—Large, showy. Average height 20.5 mm. Average diameter 37.0 mm.
- Petals.—Number 5, alternately arranged to sepals. Orbicular, apex rounded, base narrows at point of attachment. Average length 19.5 mm. Average width 17.4 mm. Margin — sinuate, slightly cupped. Upper and lower surfaces glabrous. Color varies from 5RP 8/6 to 5RP 9/2, fades with age of flower.
- Sepals.—Number 5, alternately arranged to petals. Shape — ovate, apex rounded. Size — medium. Average length 5.3 mm. Average width 4.7 mm. Upper surface glabrous. Lower surface pubescent. Color — upper surface varies from 2.5GY to 5GY 5/6. Lower surface varies from 7.5RP 3/4 to 7.5RP 3/6.
- Stamens.—Average number 41 per flower. Average filament length 14.4 mm. Filament color varies from N 9.5/ (white) to 5RP 7/6. Anther color varies from 10R 4/8 around outer surface to 5Y 8/8 near the center of the anther.
- Pollen.—Abundant, self fertile. Color varies from 5Y 8/8 to 5Y 7/8.
- Pistil.—Number — normally 1, varies from 1 to 2. Surface — glabrous. Average length 18.7 mm. Position of stigma — same height as anthers. Color varies from 2.5GY 9/6 to 2.5GY 8/6.
- Fragrance.—Slight.
- Pedicel.—Average length 5.2 mm. Average width 0.8 mm. Color varies from 2.5GY 5/6 to 5GY 4/6.
- Color.—Varies from 5RP 7/6 to 5RP 8/6.
- Number flowers per flower bud.—Normally one.
-
- Fruit:
-
- Maturity when described.—Firm ripe.
- Date of first picking.—May 1, 2005.
- Date of last picking.—May 7, 2005, varies slightly with climatic conditions.
- Size.—Large. Average diameter axially 57.4 mm. Average transversely in suture plane 64.2 mm. Average weight 133.5 grams, varies slightly with fertility of the soil, amount of thinning and climatic conditions.
- Form.—Globose.
- Suture.—Shallow, extends from base to apex.
- Ventral surface.—Nearly smooth to very slightly lipped.
- Apex.—Rounded to slightly retuse.
- Base.—Rounded to slightly retuse.
- Cavity.—Rounded to slightly elongated in suture plane. Average depth 5.1 mm. Average diameter 12.4 mm.
-
- Stem:
-
- Size.—Small. Average length 7.5 mm. Average diameter 3.3 mm.
- Color.—Varies from 2.5GY 5/6 to 5GY 5/8.
-
- Flesh:
-
- Ripens.—Evenly.
- Texture.—Firm, holds firm on the tree 8 to 10 days after maturity, shipping ripe.
- Fibers.—Few, small, tender.
- Firmness.—Firm, holds firm longer than most early maturing standard varieties.
- Aroma.—Slight to moderate.
- Amydgalin.—Undetected.
- Eating quality.—Very good.
- Flavor.—Very good, good balance between sugar and acid.
- Juice.—Moderate amount, enhances flavor.
- Brix.—Average 10.4°, varies slightly with amount of fruit per tree and climatic conditions.
- Color.—Varies from 2.5Y 8.5/8 to 2.5Y 8/10. Pit cavity varies from 10YR 8/8 to 10YR 7/8.
-
- Skin:
-
- Thickness.—Medium.
- Surface.—Smooth.
- Down.—Wanting.
- Tendency to crack.—None.
- Color.—Ground color varies from 2.5Y 8.5/6 to 2.5Y 8/8. Overspread with 7.5R 3/10 to 7.5R 2/8 on approximately 90% of fruit surface.
- Tenacity.—Tenacious to flesh.
- Astringency.—None.
-
- Stone:
-
- Type.—Clingstone.
- Size.—Large. Average length 30.3 mm. Average width 25.4 mm. Average thickness 20.1 mm.
- Form.—Ovoid.
- Base.—Usually flat, varies from flat to slightly rounded.
- Apex.—Slightly pointed. Average length 0.4 mm.
- Surface.—Pitted throughout, pits vary from rounded to slightly elongated. Ridges extend from base toward apex.
- Sides.—Unequal, one side slightly larger, extending further form suture plane.
- Ridges.—Relatively smooth with wide surface.
- Tendency to split.—Very slight.
- Color.—Varies from 7.5YR 6/8 to 7.5YR 5/6 when dry.
-
- Kernel:
-
- Form.—Ovate.
- Taste.—Bitter.
- Viability.—Poor, embryo only partially developed.
- Size.—Large. Average length 17.2 mm. Average width 13.2 mm. Average depth 6.3 mm.
- Skin.—Color varies from 2.5Y 8.5/2 to 2.5Y 8.5/4 when dry.
-
- Use: Dessert. Market — local and long distance.
- Keeping quality: Good, held firm in cold storage at 38° to 42° F. for 2 weeks without internal breakdown or appreciable loss of flavor.
- Shipping quality: Good, minimal skin scarring or bruising of flesh during picking and packing trials.
- Plant/fruit disease resistance/susceptibility: No specific testing for relative plant/fruit disease resistance/susceptibility has been designed. Under close observation during planting, growing, and harvesting of fruit, under normal cultural and growing conditions near Modesto, Calif., no particular plant/fruit disease resistance or susceptibility has been observed. Any variety or selection observed during indexing of plant characteristics with abnormal fungus, bacterial, virus or insect susceptibility is destroyed and eliminated from our breeding program.
The present new variety of nectarine tree, its flowers, foliage and fruit herein described may vary in slight detail due to climate, soil conditions and cultural practices under which the variety may be grown. The present description is that of the variety grown under the ecological conditions prevailing near Modesto, Calif.
Claims (1)
1. A new and distinct variety of nectarine tree, substantially as illustrated and described.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/374,566 USPP19363P3 (en) | 2006-03-14 | 2006-03-14 | Nectarine plant named ‘Honey May’ |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/374,566 USPP19363P3 (en) | 2006-03-14 | 2006-03-14 | Nectarine plant named ‘Honey May’ |
Publications (2)
Publication Number | Publication Date |
---|---|
US20070220639P1 US20070220639P1 (en) | 2007-09-20 |
USPP19363P3 true USPP19363P3 (en) | 2008-10-21 |
Family
ID=38519591
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US11/374,566 Active 2027-02-01 USPP19363P3 (en) | 2006-03-14 | 2006-03-14 | Nectarine plant named ‘Honey May’ |
Country Status (1)
Country | Link |
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US (1) | USPP19363P3 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20110179536P1 (en) * | 2010-01-19 | 2011-07-21 | Terry Bacon | Nectarine tree named 'Sunectwentytwo' |
-
2006
- 2006-03-14 US US11/374,566 patent/USPP19363P3/en active Active
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20110179536P1 (en) * | 2010-01-19 | 2011-07-21 | Terry Bacon | Nectarine tree named 'Sunectwentytwo' |
USPP22448P3 (en) * | 2010-01-19 | 2012-01-10 | Sun World International, Llc | Nectarine tree named ‘Sunectwentytwo’ |
Also Published As
Publication number | Publication date |
---|---|
US20070220639P1 (en) | 2007-09-20 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
AS | Assignment |
Owner name: ZEE II, LLC, CALIFORNIA Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNORS:ZAIGER, GARY NEIL;GARDNER, LEITH MARIE;ZAIGER, GRANT GENE;REEL/FRAME:024741/0154 Effective date: 20100713 |