USPP101P - Strawberry - Google Patents
Strawberry Download PDFInfo
- Publication number
- USPP101P USPP101P US PP101 P USPP101 P US PP101P
- Authority
- US
- United States
- Prior art keywords
- fruit
- strawberry
- color
- red
- medium
- Prior art date
Links
- 235000016623 Fragaria vesca Nutrition 0.000 title description 16
- 235000011363 Fragaria x ananassa Nutrition 0.000 title description 16
- 240000001441 Fragaria vesca Species 0.000 title 2
- 235000013399 edible fruits Nutrition 0.000 description 28
- 241000220223 Fragaria Species 0.000 description 16
- 241000196324 Embryophyta Species 0.000 description 14
- 210000003491 Skin Anatomy 0.000 description 10
- 239000002253 acid Substances 0.000 description 8
- 235000021028 berry Nutrition 0.000 description 8
- 239000000796 flavoring agent Substances 0.000 description 8
- 235000019634 flavors Nutrition 0.000 description 8
- 241000723298 Dicentrarchus labrax Species 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 4
- 230000005070 ripening Effects 0.000 description 4
- 239000002689 soil Substances 0.000 description 4
- 239000007787 solid Substances 0.000 description 4
- 241001164374 Calyx Species 0.000 description 2
- 210000004905 Finger nails Anatomy 0.000 description 2
- 235000019754 Grower Diet Nutrition 0.000 description 2
- 241000231392 Gymnosiphon Species 0.000 description 2
- 241000238631 Hexapoda Species 0.000 description 2
- 241000257303 Hymenoptera Species 0.000 description 2
- 210000002832 Shoulder Anatomy 0.000 description 2
- 238000009924 canning Methods 0.000 description 2
- 239000003086 colorant Substances 0.000 description 2
- 230000035558 fertility Effects 0.000 description 2
- 230000002459 sustained Effects 0.000 description 2
- 239000006188 syrup Substances 0.000 description 2
- 235000020357 syrup Nutrition 0.000 description 2
Images
Definitions
- This invention relates to a new and distinct variety of strawberry.
- the drawing obviously shows respectively bottom and top plan views of the leaf, top plan view of a flower, cross-section of a ripe berry, side elevations of several forms of the ripe fruit, and a view of the runner.
- Runners Numerous and rank and noticeable by their red color. The average single runner usually has three plants, but strong runners may have four plants in line besides a branch runner at a joint and several additional plants. The space between plants varies from 8 to 12 inches next to the parent plant down to 3 inches at the tip of the runner. Runners begin to appear in the spring by the time the first berries are ripe and continue their growth into winter if moisture and fertility are available.
- the forms are symmetrical, but in seasons when damaged by severe winter weather or late spring frosts or too cold growing weather the fruit is or may be somewhat ridgy.
- the fruit is borne on strong upright and horizontal trusses that have clusters of as many as 16 berries which bend to the ground with their heavy load at picking time.
- the color of the fruit is a uniform glossy, medium dark red and if picked but half red will continue to color up fully inside as well as outside. In warm weather it colors up evenly on the underside where it lies on the ground and its color in the dense shade of the leaves is nearly as dark as in the sunshine. When picked the red graduates to the center where it is lighter; but over night the center darkens also.
- the strawberry plant herein disclosed bearing EDWIN P. WRAY.
Description
Aug. 7, 1934. E. P. WRAY Plant Pat. 10.1
STRAWBERRY Filed Jan. 5, 1933 //v VENTOQ UNITED STATES Pl Pat. 101
PATENT OFFICE STRAWBERRY Edwin P. Wray, White Salmon, Wash.
Application January 3, 1933, Serial No. 649,964
1 Claim.
This invention relates to a new and distinct variety of strawberry.
This new variety of strawberry is early, ripening h its first fruit in the spring only three days behind '6 Premier. At Kennewick, Washington, where Horace Wray had one half acre in bearing in the spring of 1932, the first commercial picking was made May 15th. It also has a long ripening season as the last picking on this field was made '10 June th. The size of the fruit is large to extra large and the production is heavy. In color the fruit is a glossy medium dark red and its flavor is a strong strawberry acid. Its skin is remarkably v tough and its flesh is extra solid, red and juicy. If picked when partly red it will ripen up redder inside and out than when allowed to ripen fully on the vine.
Its origin is a seedling cross between Americus and Bedarena (Etter) and this seedling crossed with Chesapeake. The original plant first bore fruit on my farm at White Salmon in the spring of 1929 and its various merits at once attracted my attention. It has since been asexually reproduced each year and its distinctive merits described herein make it worthy of extensive culture.
The drawing obviously shows respectively bottom and top plan views of the leaf, top plan view of a flower, cross-section of a ripe berry, side elevations of several forms of the ripe fruit, and a view of the runner.
Plant. Medium height, a compact strong grower with shiny dark green foliage that stays green until hard freezes in winter. Crown stools out well and throws numerous fruit stems and runners.
Leaves.-Medium thick, crinkled, compact and the lobes roundish with medium wide and medium deep serrations. On many of the old leaves and practically all the young leaves the lobes over-lap. 0 Some years about half way up on the leaf stems occasionally is found a little projection that develops into a leaflet. On fertile soil the normal color is a shiny dark green with silvery gray underneath. On weak soil the color is lighter.
Runners.Numerous and rank and noticeable by their red color. The average single runner usually has three plants, but strong runners may have four plants in line besides a branch runner at a joint and several additional plants. The space between plants varies from 8 to 12 inches next to the parent plant down to 3 inches at the tip of the runner. Runners begin to appear in the spring by the time the first berries are ripe and continue their growth into winter if moisture and fertility are available.
BZossoms.Perfect, large and white with a yellowish center and the petals opening with a. crinkled appearance. Most of the blossoms open under the leaves and are thus protected from frost. The early blossoms usually have seven petals, but mid-season six petals are more prevalent with the last blocks having five petals. Bees and insects like the blossoms and pollenization is perfect.
Fruit.Large to extra large of the round conic form as represented on page 26 of Farmers Bulletin 1043. However variations of this form include oblate, conic, round and short wedge also as represented on page 26 of Farmers Bulletin 1043 and illustrated also by the accompanying drawing. Large specimens of fruit will measure 1% to 1% inches in diameter and a large average size is sustained until the end of the picking season. All of the conic forms are characterized by a flat base around which a large calyx fits closely, to rise in a crater like ring to form a depression where the stem is attached. Some of the conic form have noticeably straight sides from the thick shoulders at the base to a rounded apex while others have rounded sides with an extended apex. Under normal growing conditions the forms are symmetrical, but in seasons when damaged by severe winter weather or late spring frosts or too cold growing weather the fruit is or may be somewhat ridgy. The fruit is borne on strong upright and horizontal trusses that have clusters of as many as 16 berries which bend to the ground with their heavy load at picking time.
Pickers must have sharp finger nails to cut the stems as they will not break or snap off.
The color of the fruit is a uniform glossy, medium dark red and if picked but half red will continue to color up fully inside as well as outside. In warm weather it colors up evenly on the underside where it lies on the ground and its color in the dense shade of the leaves is nearly as dark as in the sunshine. When picked the red graduates to the center where it is lighter; but over night the center darkens also.
Medium large yellow seeds moderately thickly set extend to the contour of the skin. The skin is remarkably tough and has a gloss that lasts several days after the fruit has been picked. Pickers stain their fingers but little and the fruit by not being scarred up retains a good appearance unusually long. This tough skin and solid flesh make this a highly satisfactory shipping berry.
It has a. strong strawberry acid flavor, but in reality it is sub-acid and very palatable. On
account of this strong flavor, its firmness and fruit characterized by its large to extra large conic color this strawberry is very successfully canned, form, its glossy medium dark red color, its tough cold packed or frozen. When canned it has a ness of skin, its strong strawberry acid flavor, its clear syrup as the seeds do not cook out. earliness, its firmness, its resistance to frost, its 5 What is claimed is: canning qualities and its heavy production.
The strawberry plant herein disclosed, bearing EDWIN P. WRAY.
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Family
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