US574185A - Ice-cream iviold and dipper - Google Patents
Ice-cream iviold and dipper Download PDFInfo
- Publication number
- US574185A US574185A US574185DA US574185A US 574185 A US574185 A US 574185A US 574185D A US574185D A US 574185DA US 574185 A US574185 A US 574185A
- Authority
- US
- United States
- Prior art keywords
- cream
- dipper
- ice
- mold
- iviold
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000015243 ice cream Nutrition 0.000 title description 8
- 238000010276 construction Methods 0.000 description 5
- 239000000126 substance Substances 0.000 description 3
- 210000004247 hand Anatomy 0.000 description 2
- 208000019300 CLIPPERS Diseases 0.000 description 1
- 241000602850 Cinclidae Species 0.000 description 1
- 208000021930 chronic lymphocytic inflammation with pontine perivascular enhancement responsive to steroids Diseases 0.000 description 1
- 239000006071 cream Substances 0.000 description 1
- 230000000994 depressogenic effect Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 210000003813 thumb Anatomy 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/28—Other culinary hand implements, e.g. spatulas, pincers, forks or like food holders, ladles, skimming ladles, cooking spoons; Spoon-holders attached to cooking pots
- A47J43/282—Spoons for serving ice-cream
Definitions
- This invention relates to certain new and useful improvements in ice-cream molds and clippers, and has for its object to construct a mold and dipper to be used in ice-cream and like substances that may be operated with one hand instead of requiring the use of both hands, as in the ordinary construction.
- a further object of the invention is to construct a mold and dipper of the above-referred-to class that will be extremely simple in its construction, strong, durable, effectual in its operation, and comparatively inexpensive to manufacture; furthermore, a mold that will be extremely easy to operate and that may be made-in any shape that may be desired.
- Figure 1 is avertical sectional view of our improved mold and dipper.
- Fig. 2 is a side elevation.
- Fig. 3 is an enlarged view, in side elevation, of the worm-screw.
- Fig. 4 is a top plan view of the operating-block and'wheel.
- a represents the mold, which is shown herein partly coned shaped and provided underneath with a cylinder 1), the top 0 of this cylinder forming the bottom of the mold and the bottom at forming a support or journal for the worm-screw e, the upper end of which is journaled in a similar manner in the bottom 0, and extends through the same sufficiently far in order to secure Serial No 587,456. (No model.)
- the worm-screw e operates through the block 9, in the aperture of which is secured a roller h, adapted to travel in the spiral groove of the worm and is secured thereto.
- a rod j which passes upward through the handle 70, is provided on the top with a knob Z.
- a spiral spring m encircles the rod and rests against the lower portion of thehandle to retract the block to its normal position after having been depressed, and a casing 42 is provided around the rod and the end of the block g, which prevents the substance from reaching the working parts of the device.
- roller h which is adapted to travel in the spiral groove, will cause the operation of these parts to be extremely easy, and the cutters will readily loosen the substance from the mold and allow the same to fall into the plate or saucer provided therefor when the mold is turned upside down.
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- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
- Confectionery (AREA)
Description
UNITED STATES PAT NT FFICE.
ICE-CREAM MOLD AND DIPPER.
SPECIFICATION forming part of Letters Patent No. 574,185, dated December 29, 1896.
Application filed April 14, 1896.
To all whom it may concern:
Be it known that we, JOHN ZIMMER and SU- SANNA ZIMMER, citizens of the United States of America, residing at Pittsburg, in the county of Allegheny and State of Pennsylvania, have invented certain new and useful Improvements in Ice-Cream Molds and Dippers, of which the following is a specification, reference being had therein to the accompanying drawings.
This invention relates to certain new and useful improvements in ice-cream molds and clippers, and has for its object to construct a mold and dipper to be used in ice-cream and like substances that may be operated with one hand instead of requiring the use of both hands, as in the ordinary construction.
A further object of the invention is to construct a mold and dipper of the above-referred-to class that will be extremely simple in its construction, strong, durable, effectual in its operation, and comparatively inexpensive to manufacture; furthermore, a mold that will be extremely easy to operate and that may be made-in any shape that may be desired.
WVith the above and other objects in view the invention finally consists in the novel construction, combination, and arrangements of parts to be hereinafter more specifically described, and particularly pointed out in the claims.
In describing the invention in detail reference is had to the accompanying drawings, forming a part of this specification, and wherein like letters of referenceindicate similar parts throughout the several views, in which Figure 1 is avertical sectional view of our improved mold and dipper. Fig. 2 is a side elevation. Fig. 3 is an enlarged view, in side elevation, of the worm-screw. Fig. 4 is a top plan view of the operating-block and'wheel.
In the drawings, a represents the mold, which is shown herein partly coned shaped and provided underneath with a cylinder 1), the top 0 of this cylinder forming the bottom of the mold and the bottom at forming a support or journal for the worm-screw e, the upper end of which is journaled in a similar manner in the bottom 0, and extends through the same sufficiently far in order to secure Serial No 587,456. (No model.)
the cutting-arm f thereto. The worm-screw e operates through the block 9, in the aperture of which is secured a roller h, adapted to travel in the spiral groove of the worm and is secured thereto. A rod j, which passes upward through the handle 70, is provided on the top with a knob Z. A spiral spring m encircles the rod and rests against the lower portion of thehandle to retract the block to its normal position after having been depressed, and a casing 42 is provided around the rod and the end of the block g, which prevents the substance from reaching the working parts of the device.
The operation of our improved ice-cream mold will be readily apparent from the views of the same, which we have shown in the drawings. The operator grasps the handle it and places the thumb on the knob I, when by pressing down thereon the block Q will be forced downward, causing the roller h to travel in the spiral groove of the worm-screw, which will revolve the same and at the same time rotate the cutting-knife f, which is rigidly secured to said worm-screw 6. When the pressure is released from the rod j, the spring m will reverse the movement of the block, causing the latter to rise again and the cutting-knife to return to its former position.
The roller h, which is adapted to travel in the spiral groove, will cause the operation of these parts to be extremely easy, and the cutters will readily loosen the substance from the mold and allow the same to fall into the plate or saucer provided therefor when the mold is turned upside down.
The great convenience of this device will be at once readily apparent, as it will require but one hand to operate the same, while in the ordinary construction both hands are required, one to hold the dipper and the other to. turn the cutters and loosen the cream from the same.
Should it be desired, it will be readily observed that two cutter-arms could be em ployed instead of one, as shown in the drawings, yet in practice we have found that the one cutter is sufficient. It will also be observed that this and various other changes may be made in the details of construction without departing from the general spirit of our invention.
Having fully described our invention, what we claim as new, and desire to secure by Letters Patent, is-
1. In an ice-cream mold and dipper, the mold, a cylinder secured thereunder, a worm screw journaled in said cylinder, a block operating in the cylinder and having a roll or wheel to engage the groove of the worm-screw, said block reciprocating through the cylinder and a rod for operating the block, as and for the purpose described.
2. A11 ice-cream mold and dipper consisting of a mold with a cylinder at the bottom, a worm-screw supported and operating in the JOHN ZIMMER. SUSANN A ZIMMER. \Vitnesses:
ALFRED M. WILSON, II. C. EVERT.
Publications (1)
| Publication Number | Publication Date |
|---|---|
| US574185A true US574185A (en) | 1896-12-29 |
Family
ID=2642880
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| US574185D Expired - Lifetime US574185A (en) | Ice-cream iviold and dipper |
Country Status (1)
| Country | Link |
|---|---|
| US (1) | US574185A (en) |
-
0
- US US574185D patent/US574185A/en not_active Expired - Lifetime
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