US2347123A - Beverage draft apparatus - Google Patents
Beverage draft apparatus Download PDFInfo
- Publication number
- US2347123A US2347123A US446242A US44624242A US2347123A US 2347123 A US2347123 A US 2347123A US 446242 A US446242 A US 446242A US 44624242 A US44624242 A US 44624242A US 2347123 A US2347123 A US 2347123A
- Authority
- US
- United States
- Prior art keywords
- apertures
- beverage
- rod
- tap
- rods
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
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Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
- B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
- B67D1/00—Apparatus or devices for dispensing beverages on draught
- B67D1/08—Details
- B67D1/0801—Details of beverage containers, e.g. casks, kegs
- B67D1/0802—Dip tubes
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B67—OPENING, CLOSING OR CLEANING BOTTLES, JARS OR SIMILAR CONTAINERS; LIQUID HANDLING
- B67D—DISPENSING, DELIVERING OR TRANSFERRING LIQUIDS, NOT OTHERWISE PROVIDED FOR
- B67D1/00—Apparatus or devices for dispensing beverages on draught
- B67D1/08—Details
- B67D1/0801—Details of beverage containers, e.g. casks, kegs
- B67D2001/0822—Pressurised rigid containers, e.g. kegs, figals
- B67D2001/0825—Pressurised rigid containers, e.g. kegs, figals details of dip tube
Definitions
- This invention relates to draft equipment of the type used for dispensing beverages, and relates more particularly to improvements in tap rods.
- beverage tap rods have been provided for dispensing beer and other beverages from kegs and the like, but each of these various types of rods has had certain disadvantages.
- certain types of these tap rods are provided with opposed radially-extending inlet ports communicating with a central passageway into which the beer is drawn from the keg.
- the streams of beer flow into the tap rod from opposite directions, impinge upon each other and cause the beer to foam undesirably.
- the interiors of such tap rods have corners, angles, or shoulders therein in which bacteria can lodge, with the result that fermentation may take place.
- An object of the present invention is to provide beverage tap rods which overcome the difficulties of the prior art tap rods pointed out above.
- Another object of the invention is to provide inlet apertures for tap rods which are so positioned and arranged as to preclude foaming of the beverage as it is withdrawn from the keg and which are self-cleaning.
- Beverage tap rods embodying the present invention are characterized by the presence of a plurality of inlet apertures which are mutually inclined.
- This mutual inclination of the inlet apertures causes a smooth, non-turbulent merging of the streams of the beverage entering the rod, thereby minimizing agitation and consequent foaming of the beverage.
- This mutual inclination and arrangement of the inlet apertures also causes the beverage to flow through the apertures in such a way as to scour the apertures and adjacent portions of the tip and prevent accumulation of bacteria or fermentable solids or colloids therein.
- Figure 1 is a view in side elevation of a typical .form of tap rod embodying the present invention
- Fig. 2 is a view in vertical cross section taken on line 2 2 of Fig. 1 and partly'broken away.
- tap rod chosen for purposes of illustration of the present invention, may be made of any suitable material, such as metal, plastic, or the like.
- the tube i0 is of a substantially constant cross-sectional area and is provided with a central bore H through which the beverage is withdrawn.
- Adjacent to the lower end of the nozzle ID are a plurality of mutually inclined apertures l2 which extend through the wall of the tube and communicate with the central bore l I.
- the mutual inclination of the apertures l2 may be with respect to the axis of the tube as shown, or at an angle to the radius of the tube in a horizontal plane, and this mutual inclination is of considerable importance inasmuch as the streams of beverage entering the apertures l2 do not impinge upon each other and hence preclude foaming of the beverage.
- the arrangement should be at an acute angle.
- the apertures l2 may be alternatively inclined to a radius of the rod in the horizontal plane, or inclined both to the axis and to the radius.
- the lower end of the rod Ill is provided with a plug l3 which may be formed separately and secured in or to the end of the tube, or formed as an integral portion thereof.
- This plug I3 is partially traversed by the apertures [2 so as to form channels l4 therein extending upwardly toward the axis of the nozzle IE].
- These channels 14 terminate at the top of the plug in slightly spaced apart relationship leaving a small fiat portion IS in the center of the plug [3, as illustrated in Fig. 2.
- the number of apertures I2 can be varied as desired. Preferably four apertures are provided in order to permit the liquid to be dispensed in adequate volume by using multiple apertures.
- the fiow through the mutually inclined apertures is sufiicient under all operating conditions to keep the rod clean and free from accumulated sediment, and the tip is not unduly weakened by the presence of the apertures.
- a tap rod comprising a tubularvmember of annular cross-section having a central bore substantially of uniform diameter throughout and a closed end, and means forming a plurality of angularly, related, upwardly inclined and converging apertures extending inwardly through the sides of said member and through the closed end to form open, inclined, converging channels in said closed end extending from the sides of said member substantially to the center of said closed end, said rod being free from internal shoulders and corners wherein solids and colloids can lodge and having all inner surfaces in the line of flow of the liquid through said apertures, channels and bore.
- a tap rod comprising an elongated tubular non-metallic member of substantially uniform annular cross-section throughout its entire length having a central bore and a closed end, means forming a plurality of radially extending, upwardly inclined and converging apertures extending inwardly through the sides of said member and through the closed end to form open, inclined, converging channels in said closed end extending from the sides of said member substantially to the center of said closed end, said rod being free from shoulders and corners wherein solids and colloids can lodge and having all inner surfaces in the line of flow of liquid through said apertures, channels and bore.
Landscapes
- Devices For Dispensing Beverages (AREA)
Description
, pril 18, 1944. R. A. RIESGO 2,347,123
BEVERAGE DRAUGHT APPARATUS Filed June 8, 1942 INVENTOR- fiAL PH A. R/ESGO BY .M W
ATTORNEYS Patented Apr. 18, 1944 UNITED STATES LOFFIC E 7 2,347,123 BEVERAGE paar'r APPARATUS Ralph Riesgo, New York, N. .Y. egalit ria June s, 1942, Serial No. 44539.2
2 Claims. I (Cl. 2253) This invention relates to draft equipment of the type used for dispensing beverages, and relates more particularly to improvements in tap rods.
Many different types of beverage tap rods have been provided for dispensing beer and other beverages from kegs and the like, but each of these various types of rods has had certain disadvantages. For example, certain types of these tap rods are provided with opposed radially-extending inlet ports communicating with a central passageway into which the beer is drawn from the keg. The streams of beer flow into the tap rod from opposite directions, impinge upon each other and cause the beer to foam undesirably. Moreover, the interiors of such tap rods have corners, angles, or shoulders therein in which bacteria can lodge, with the result that fermentation may take place. Usually these rods and their tips are made of brass or copper, and as these tips sometimes become detached and fall into the keg, it has become the practice to secure them tightly, as by soldering or Welding the end of the tube, with the result that they cannot be removed and can be cleaned properly only with considerable difficulty.
An object of the present invention is to provide beverage tap rods which overcome the difficulties of the prior art tap rods pointed out above.
Another object of the invention is to provide inlet apertures for tap rods which are so positioned and arranged as to preclude foaming of the beverage as it is withdrawn from the keg and which are self-cleaning.
Other objects of the invention will become apparent from the following description of a typical form of tap rod employing the present invention.
Beverage tap rods embodying the present invention are characterized by the presence of a plurality of inlet apertures which are mutually inclined. This mutual inclination of the inlet apertures causes a smooth, non-turbulent merging of the streams of the beverage entering the rod, thereby minimizing agitation and consequent foaming of the beverage. This mutual inclination and arrangement of the inlet apertures also causes the beverage to flow through the apertures in such a way as to scour the apertures and adjacent portions of the tip and prevent accumulation of bacteria or fermentable solids or colloids therein.
For a better understanding of the present invention, reference may be had to the accompanying drawing, in which:
Figure 1 is a view in side elevation of a typical .form of tap rod embodying the present invention;
and
Fig. 2 is a view in vertical cross section taken on line 2 2 of Fig. 1 and partly'broken away.
The form of tap rod chosen for purposes of illustration of the present invention, may be made of any suitable material, such as metal, plastic, or the like.
As shown in Fig. 1, the tube i0 is of a substantially constant cross-sectional area and is provided with a central bore H through which the beverage is withdrawn. Adjacent to the lower end of the nozzle ID are a plurality of mutually inclined apertures l2 which extend through the wall of the tube and communicate with the central bore l I. The mutual inclination of the apertures l2 may be with respect to the axis of the tube as shown, or at an angle to the radius of the tube in a horizontal plane, and this mutual inclination is of considerable importance inasmuch as the streams of beverage entering the apertures l2 do not impinge upon each other and hence preclude foaming of the beverage. Therefore, where the apertures I2 are inclined inwardly and upwardly with respect to the axis of the nozzle In, the arrangement should be at an acute angle. The same result obtains when the apertures l2 may be alternatively inclined to a radius of the rod in the horizontal plane, or inclined both to the axis and to the radius.
In the form shown the lower end of the rod Ill is provided with a plug l3 which may be formed separately and secured in or to the end of the tube, or formed as an integral portion thereof. This plug I3 is partially traversed by the apertures [2 so as to form channels l4 therein extending upwardly toward the axis of the nozzle IE]. These channels 14 terminate at the top of the plug in slightly spaced apart relationship leaving a small fiat portion IS in the center of the plug [3, as illustrated in Fig. 2.
In operation, the inward flow of the liquid through the apertures l2 results in the liquid scouring the interior of the apertures l2, the passages l4, the upper portion of the plug l3 so that bacteria and other material cannot accumulate in the tap rod tip. This self-cleaning function of the device is highly important inasmuch as it prevents fermentation taking place in the tap rod and off flavors cannot be imparted to the brew or the brew contaminated by the materials which would normally accumulate in the rod.
The number of apertures I2 can be varied as desired. Preferably four apertures are provided in order to permit the liquid to be dispensed in adequate volume by using multiple apertures. The fiow through the mutually inclined apertures is sufiicient under all operating conditions to keep the rod clean and free from accumulated sediment, and the tip is not unduly weakened by the presence of the apertures.
It will be understood that the size of the apertures may be varied as the purpose demands and that the types of materials from which the rod is constructed may be varied widely. Therefore, the form of the invention disclosed herein should be considered as illustrative and not as limiting the scope of the following claims. 1
I claim:
1. A tap rod comprising a tubularvmember of annular cross-section having a central bore substantially of uniform diameter throughout and a closed end, and means forming a plurality of angularly, related, upwardly inclined and converging apertures extending inwardly through the sides of said member and through the closed end to form open, inclined, converging channels in said closed end extending from the sides of said member substantially to the center of said closed end, said rod being free from internal shoulders and corners wherein solids and colloids can lodge and having all inner surfaces in the line of flow of the liquid through said apertures, channels and bore.
2. A tap rod comprising an elongated tubular non-metallic member of substantially uniform annular cross-section throughout its entire length having a central bore and a closed end, means forming a plurality of radially extending, upwardly inclined and converging apertures extending inwardly through the sides of said member and through the closed end to form open, inclined, converging channels in said closed end extending from the sides of said member substantially to the center of said closed end, said rod being free from shoulders and corners wherein solids and colloids can lodge and having all inner surfaces in the line of flow of liquid through said apertures, channels and bore.
RALPH A. RIESGO.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US446242A US2347123A (en) | 1942-06-08 | 1942-06-08 | Beverage draft apparatus |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US446242A US2347123A (en) | 1942-06-08 | 1942-06-08 | Beverage draft apparatus |
Publications (1)
Publication Number | Publication Date |
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US2347123A true US2347123A (en) | 1944-04-18 |
Family
ID=23771857
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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US446242A Expired - Lifetime US2347123A (en) | 1942-06-08 | 1942-06-08 | Beverage draft apparatus |
Country Status (1)
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US (1) | US2347123A (en) |
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3016067A (en) * | 1960-08-11 | 1962-01-09 | Henry Vogt Machine Company | Liquid distributing device |
US3143147A (en) * | 1961-09-08 | 1964-08-04 | Dore Co John L | Dip tube |
US3153429A (en) * | 1962-01-12 | 1964-10-20 | Continental Boilers Inc | Fire tube boiler |
WO1981000449A1 (en) * | 1979-08-07 | 1981-02-19 | Boeing Environmental | Improved fluid distributor for condenser tubes |
US5937907A (en) * | 1996-06-18 | 1999-08-17 | Mosel Vitelic, Inc. | Manifold having outlets equally spaced from inlet |
US5957392A (en) * | 1998-01-08 | 1999-09-28 | Pincus; David | Nozzle for a liquid agricultural chemical |
US6425421B1 (en) * | 2001-02-15 | 2002-07-30 | Robert E. Morrison | Method and apparatus for decanting wine |
US20170123311A1 (en) * | 2015-10-29 | 2017-05-04 | Zhiguo ZHU | Photoresist bottle capable of improving poor coating coverage |
US11028727B2 (en) * | 2017-10-06 | 2021-06-08 | General Electric Company | Foaming nozzle of a cleaning system for turbine engines |
-
1942
- 1942-06-08 US US446242A patent/US2347123A/en not_active Expired - Lifetime
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3016067A (en) * | 1960-08-11 | 1962-01-09 | Henry Vogt Machine Company | Liquid distributing device |
US3143147A (en) * | 1961-09-08 | 1964-08-04 | Dore Co John L | Dip tube |
US3153429A (en) * | 1962-01-12 | 1964-10-20 | Continental Boilers Inc | Fire tube boiler |
WO1981000449A1 (en) * | 1979-08-07 | 1981-02-19 | Boeing Environmental | Improved fluid distributor for condenser tubes |
US5937907A (en) * | 1996-06-18 | 1999-08-17 | Mosel Vitelic, Inc. | Manifold having outlets equally spaced from inlet |
US5957392A (en) * | 1998-01-08 | 1999-09-28 | Pincus; David | Nozzle for a liquid agricultural chemical |
US6425421B1 (en) * | 2001-02-15 | 2002-07-30 | Robert E. Morrison | Method and apparatus for decanting wine |
US20170123311A1 (en) * | 2015-10-29 | 2017-05-04 | Zhiguo ZHU | Photoresist bottle capable of improving poor coating coverage |
US10203600B2 (en) * | 2015-10-29 | 2019-02-12 | Shanghai Huali Microeelctronics Corporation | Photoresist bottle capable of improving poor coating coverage |
US11028727B2 (en) * | 2017-10-06 | 2021-06-08 | General Electric Company | Foaming nozzle of a cleaning system for turbine engines |
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