US20200077822A1 - Cup lid with straw - Google Patents
Cup lid with straw Download PDFInfo
- Publication number
- US20200077822A1 US20200077822A1 US16/542,416 US201916542416A US2020077822A1 US 20200077822 A1 US20200077822 A1 US 20200077822A1 US 201916542416 A US201916542416 A US 201916542416A US 2020077822 A1 US2020077822 A1 US 2020077822A1
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- United States
- Prior art keywords
- lid
- straw
- joint
- opening
- lid assembly
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
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Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2205—Drinking glasses or vessels
- A47G19/2266—Means for facilitating drinking, e.g. for infants or invalids
- A47G19/2272—Means for facilitating drinking, e.g. for infants or invalids from drinking glasses or cups comprising lids or covers
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2205—Drinking glasses or vessels
- A47G19/2222—Straw holders therefor
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G21/00—Table-ware
- A47G21/18—Drinking straws or the like
- A47G21/186—Details of bendable straws
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G21/00—Table-ware
- A47G21/18—Drinking straws or the like
- A47G21/189—Drinking straws or the like telescoping
Definitions
- Standard drinking straws are causing global environmental and pollution challenges. Such drinking straws, however, are ubiquitous, as many people prefer drinking their beverages through such a drinking straw. This is especially true with regard to viscous beverages, such as smoothies, blended beverages, milk shakes, etc., where utilizing a drinking straw makes such difficult to drink beverages easier to drink and inhibits spills. Drinking straws are also prevalent where it is desirable to facilitate a user's beverage consumption with as little movement as possible, for example, for post-surgical patients. In addition, drinking straws are often utilized in combination with cup lids that seal a top opening of a beverage container for drinks such as coffee, tea, soda, etc., and such cup lids may include an opening or spout configured to receive such a drinking straw.
- a lid assembly is provided with a lid that defines an interior volume.
- the lid includes at least a first opening and a straw in communication with the first opening.
- the straw is at least partially arrangeable within the interior volume, and includes a joint and a telescoping portion extending from the joint.
- the telescoping portion may include a sleeve, and a first telescoping shaft that is retractable within the sleeve.
- the sleeve extends from the joint.
- the telescoping portion includes a second telescoping shaft that is retractable within the first telescoping shaft.
- a second joint may be provided on the first or second telescoping shaft, or it may be provided on the sleeve.
- the lid contains at least one opening, a first opening, which may be provided in a spout protruding upward from the lid.
- the lid may have a second or more openings.
- the first opening includes a flap defined by a series of perforations and the flap may be opened by breaking the perforations.
- the lid includes an access point having a flap defined by a series of perforations and the flap may be opened by breaking the perforations.
- FIG. 1 is an isometric view of an example lid installed on a beverage container.
- FIG. 2 is a top view of the lid of FIG. 1 .
- FIG. 3 is a bottom view of the lid of FIG. 1 .
- FIG. 4 is a perspective bottom view the lid assembly of FIG. 1 wherein the straw has been manipulated into an extended orientation.
- FIG. 5 is a side view of an exemplary straw that may be utilized with the lid assembly of FIG. 1 .
- the present disclosure is related to lids for beverage containers and, more particularly, to lids that are environmentally conscious and that may be used to consume viscous beverages.
- FIG. 1 is an isometric view of an example lid 100 for a beverage container 102 , according to one or more embodiments.
- the depicted beverage container 102 is just one example beverage container that may suitably incorporate the principles of the present disclosure. Indeed, many alternative designs and configurations of the beverage container 102 may be employed, without departing from the scope of this disclosure.
- the lid 100 may be used with various types of beverage containers 102 , including without limitation, disposable cups commonly used at carry out or fast food establishments for beverages such as coffee, smoothies, milk shakes, iced coffee drinks, etc.
- Beverages containers 102 are commonly made of paper, Styrofoam, or other plastics. More recently, however, such beverage containers 102 are increasingly being made from various types of biodegradable, recycled, and/or reusable materials.
- the beverage container 102 (hereinafter, the “container 102 ”) includes a circular upper lip 104 with a bead (obscured from view) formed thereon.
- the upper lip 104 (and the bead) define an opening (also obscured from view) of the container 102 that is covered and enclosed by the lid 100 .
- the lid 100 provides a cover for the container 102 , thereby inhibiting spillage and reducing heat transfer between the beverage contained within the container 102 and the ambient atmosphere.
- Embodiments of the lid 100 described herein may be made from various materials, for example, paper, Styrofoam, or other plastics.
- the lid 100 is made from various types of biodegradable, recycled, and/or reusable materials.
- the container 102 may have various dimensions and/or volumes.
- the container 102 may rest on a surface S and, as illustrated in FIG. 1 , extends upward therefrom along an axis Y that is normal to the surface S.
- the lid 100 When evaluating the lid 100 along the axis Y, the lid 100 includes a lower end 110 and an upper end 112 that, as hereinafter described, may be configured to permit a user to access a beverage within the container 102 .
- the lower end 110 of the lid 100 will be closer to the container 102 than the upper end 112 when the lid 100 is secured to the container 102 .
- the lid 100 may have various geometries, for example, as illustrated in FIG. 1 . However, the lid 100 may have various other geometries without departing from the present disclosure, for example, the lid 100 may have a dome shape geometry.
- the lid 100 includes a mounting portion 120 at the lower end 110 thereof, and the mounting portion 120 is configured to engage the container 102 to seal the lid 100 thereon.
- the mounting portion 120 may be an annular shaped rim or opening that receives, or snaps over, the bead of the lip 104 that extends around the opening of the container 102 .
- the lid 100 also includes a peripheral sidewall 122 that extends from the mounting portion 120 at the lower end 110 , upward along the axis Y towards the upper end 112 .
- the peripheral sidewall 122 may have various geometries.
- the peripheral sidewall 122 generally defines a frustoconical shape, such that its radius relative to the axis Y decreases when evaluated from the lower end 110 to the upper end 112 .
- the peripheral sidewalls 122 may be oriented parallel to the axis Y, as a frustoconical shape having a radius that increases when evaluated from the lower end 110 to the upper end 112 , a rounded or arcuate geometry, or other geometries or combinations of geometries.
- the peripheral sidewall 122 may a continuous wall portion or be comprised of discrete wall portions.
- FIG. 2 shows a top view of the lid 100 , according to one or more embodiments.
- the lid 100 includes a peripheral upper surface 124 that extends from the peripheral sidewall 122 and an inner upper surface 126 that is surrounded by the peripheral upper surface 124 . Both the peripheral upper surface 124 and the inner upper surface 126 are positioned proximate to the upper end 112 of the lid 100 . In the illustrated embodiment, however, the inner upper surface 126 is recessed towards the lower end 110 , relative to the peripheral upper surface 124 , so as to accommodate a user's nose. Thus, the inner upper surface 126 is offset from the peripheral upper surface 124 and are connected together via a sidewall 128 .
- the sidewall 128 may have various geometries as described with reference to the peripheral sidewall 122 .
- the sidewall 128 may have various slopes or curvatures.
- the sidewall 128 and the peripheral sidewall 122 may be oriented in parallel or in other non-parallel orientations.
- the lid 100 also includes one or more openings configured to permit the user to drink beverages held within the container 102 , as well as to permit venting between the interior of the container 102 and the ambient environment. Venting may also inhibit formation of a vacuum condition within the container 102 that may occur when a user drinks from a closed container.
- the lid 100 may also include various access points or locations, which a user may open to form auxiliary openings into the container 102 . These openings and/or auxiliary openings may be disposed at various locations on the lid 100 .
- one or more openings may be provided on the peripheral upper surface 124 and/or the inner upper surface 126 ; and, in addition to or in lieu of the foregoing, one or more openings may be provided on the peripheral sidewall 122 and/or the sidewall 128 of the lid 100 .
- the lid 100 includes a first opening 130 disposed proximate to the upper end 112 that is configured to enable a user to drink from the container 102 without removal of the lid 100 .
- a second opening 132 is provided to allow air venting and/or to provide a second location from which a user may drink.
- the first and second openings 130 , 132 are both arranged on the upper peripheral surface 124 ; however, in other embodiments, either or both of the first and second openings 130 , 132 may be provided elsewhere on the lid, for example, on the inner upper surface 126 and/or on the peripheral sidewall 122 .
- the lid 100 may include more or less than the first and second openings 130 , 132 .
- an access point 134 is provided on the lid 100 .
- the access point 134 may include a perforated flap that is provided to the user in a “closed” state. If, however, the user wishes to access or open the access point 134 , he or she may break the perforated flap to “open” the access point 134 and thereby form another opening in the lid 100 , for example, by pushing a straw or drinking tube through the access point 134 .
- the first and second openings 130 , 132 may each be preformed such a user need not poke an element, such as a straw, through a flap of material to form the first and second openings 130 , 132 .
- the first and second openings 130 , 132 may be in communication with the interior of the container 102 without having to break or remove material to unobstruct the first and second openings 130 , 132 .
- either or both of the openings 130 , 132 are not preformed, but instead provided in a “closed” state or configuration, for example, with score lines that define a removable flap or portion that may be broken or removed by the user to access the openings 130 , 132 .
- the user would need to poke a straw or other element through the removable flap or portion to “open” the openings 130 , 132 .
- any or all of the foregoing openings may be provided in a mouthpiece, spout, or other structure arranged to raise or off-set the opening relative to neighboring surfaces (e.g., the peripheral upper surface 124 and/or the inner upper surface 126 ) of the lid 100 .
- the first opening 130 may be provided in a spout 140 that off-sets the first opening 130 towards the upper end 112 relative to the peripheral upper surface 124 .
- the spout 140 extends upward from the peripheral upper surface 124 , thereby off-setting the first opening 130 from the peripheral upper surface 124 .
- the first opening 130 may be provided on the peripheral upper surface 124 of the lid 100 in a similar manner the second opening 132 .
- the second opening 132 may also be provided in a spout or other structure that raises or off-sets the second opening 132 from neighboring surfaces.
- the spout 140 may have various geometries or shapes.
- the spout 140 is generally shaped to conform to a user's mouth.
- the first opening 130 is an individual hole (or orifice or aperture) in the spout 140 through which fluid may flow into the user's mouth.
- the first opening 130 in the spout 140 may include more than one hole.
- the second opening 132 may be similarly or differently configured as described with reference to the first opening 130 .
- the spout 140 may be configured as a bendable and/or extendible conduit that a user may manipulate into a desired orientation and/or length as described with reference to FIG, 5 , below.
- FIG. 3 is a bottom view of the lid 100 illustrating an interior volume 150 thereof, according to one or more embodiments.
- the lid 100 includes an interior surface 152 that surrounds and defines the interior volume 150 of the lid 100 .
- the interior surface 152 may include various surface portions and sidewalls, which correspond with the exterior surface portions and sidewalls previously described with reference to FIGS. 1-2 .
- the interior surface 152 configuration (and the interior volume 150 defined thereby) may depend on the assemblage of the peripheral sidewalls 122 , the peripheral upper surface 124 , the inner upper surface 126 , and the sidewall 128 .
- the interior surface 152 of the lid 100 is arranged to permit stacking the lids 100 , one upon another (i.e., within the interior volume 150 of another of the lids 100 ), thereby reducing space when storing in inventory, shipping, etc.
- the interior surface 152 includes a groove 154 , which corresponds to the peripheral upper surface 124 and, where included, a width of the groove 154 may depend upon the spacing between the peripheral sidewalls 122 and the sidewalls 128 .
- the groove 154 is an annular channel that extends around a circumference of the interior volume 150 .
- the interior surface 152 includes an inner lower surface 156 that is off-set from the surface of the groove 154 and corresponds with the inner upper surface 126 .
- peripheral upper surface 124 and the inner upper surface 126 are not off-set relative to each other (i.e., they define a uniform upper surface), such that the surface of the groove 154 and the inner lower surface 156 are similarly not off-set and define a corresponding uniform underside.
- the surface of the groove 154 and the inner lower surface 156 are continuous with each other and not off-set from each other such that they define an interior domed surface as described above.
- the uniform underside may include a channel formed into that uniform underside that protrudes upward from the peripheral upper surface 124 and/or the inner upper surface 126 towards the upper end 112 ; and the channel may extend along a diameter or a chord of the uniform underside, or the channel may even wrap around a circumference of the uniform underside or spiral circumferentially around the uniform underside.
- the lid 100 also includes a straw or tube 160 through which the user may draw the beverage from the container 102 and then consume it.
- the straw 160 may be in fluid communication with the exterior of the container 102 or it may be closed, for example, with a perforated flap of material that a user may break to open the straw 160 such that the beverage may be drawn there-through.
- the straw 160 is in fluid communication with the first opening 130 such that the user may draw fluid (contained within the container 102 ) upward through the straw 160 and outward from the first opening 130 .
- the straw 160 may be attached to a region of the interior surface 152 that surrounds the first opening 130 .
- the lid 100 may include at least a second straw or tube connected to another opening, such that a pair of users may utilize the lid 100 to share a beverage without sharing germs.
- the lid 100 may be designed to not accommodate straws from outside sources so as to limit the number of straws that may be used with any given drink, reducing waste.
- the straw 160 may extend into the spout 140 and be connected to an interior surface of the spout 140 at a region that surrounds the first opening 130 (or any of them).
- the straw 160 extends into the spout 140 and is integral therewith such that the straw 160 bends or rolls down from the opening 130 as a continuous piece; however, the straw 160 and the spout 140 may be separate components in other embodiments. In even other embodiments, the straw 160 may attach to a region of the interior surface 152 surrounding a base of the spout 140 , such that the spout functions as a separate, distinct drinking tube that is connected to the straw 160 .
- the straw 160 may be stowed or secured within the interior volume 150 of the lid 100 . This permits the lid 100 to be stacked with other lids 100 in an efficient and cost effective manner when not being utilized to draw fluid from the container 102 .
- the straw 160 includes a bottom end 162 and is held proximate to the interior surface 152 of the lid 100 .
- an indentation or groove 164 is formed on a portion of the interior surface 152 that corresponds with the peripheral sidewall 122 , and the indentation or groove 162 is configured to receive the bottom end 162 of the straw 160 .
- the indentation or groove 164 is configured as an abutment extending from the interior surface 152 of the peripheral sidewall 122 secures the bottom end 162 of the straw 160 within the interior volume 150 .
- the bottom end 162 of the straw 160 is integral with the interior surface 152 and the connection of the bottom end 162 of the straw to the interior surface 152 is perforated, such that the end-user may selectively break the bottom end 162 from the interior surface 152 to thereby release the straw 160 from such stowed position.
- an adhesive is utilized to secure the straw 160 within the interior volume 150 .
- the straw 160 is formed from a resilient material that holds shape, and the straw 160 holds a desired orientation (e.g., an un-deployed or stowed orientation) solely by bending it in the desired orientation without need of supplemental securing means.
- a desired orientation e.g., an un-deployed or stowed orientation
- FIG. 4 illustrates the straw 160 in a deployed or un-stowed position, according to one or more embodiments.
- the user may leave the straw 160 in the stowed or un-deployed position and access the beverage contained within the interior of the container 102 via one or more other openings where included, for example, the access point 134 and/or a third opening configured with a mouth piece.
- the straw 160 is a tube member that includes a joint 170 arranged above the bottom end 162 of the straw.
- the joint 170 is arranged at an upper end of the straw and extends into the spout 140 such that the opening 130 feeds directly into the joint 170 .
- the joint 170 may be arranged at the upper end of the straw opposite the bottom end 162 .
- the upper end of the straw 160 is configured as a tube member that extends into the spout 140 , with the joint 140 being arranged there-below, such that the joint 170 interposes the upper end and the bottom end 162 .
- the joint 170 may be arranged at various interior locations along the straw 160 , for example, at a mid-point of the straw 160 , or above or below the mid-point of the straw 160 .
- the joint 170 is flexible and configured to permit bending the bottom end 162 of the straw 160 relative to the remainder of the straw 160 .
- the joint 170 may also be configured to permit stretching and compressing of the straw 160 .
- the joint 170 may be configured to retain or hold the shape at which the upper portion is oriented with respect to the bottom end 162 after being manipulated by the user.
- the joint 170 is an accordion or bellows type element, however, other flexible structures may be utilized, such as a flexible, foldable or collapsible material, or the joint may be simply creased or folded.
- the straw 160 may also be configured to “telescope.”
- the straw 160 includes telescoping portion extending from a bottom of the joint 170 .
- the telescoping portion includes a sleeve portion 180 oriented proximate to the upper end of the straw 160 and a telescoping shaft 182 oriented proximate to the bottom end 162 of the straw 160 , where the telescoping shaft 182 is retractable within (or over) the sleeve portion 180 .
- a securing means is provided on either or both of the sleeve portion 180 and/or the telescoping shaft 182 to secure them relative to each other when in the extended configuration.
- the sleeve portion 180 may include an annular groove 184 that receives a corresponding lip (obscured from view) of the telescoping shaft 182 when the former is fully extended.
- the telescoping shaft 182 may include two or more such corresponding lips at different axial locations such that the telescoping shaft 182 may be selectively locked into more than one extended orientations, thereby permitting the straw 160 to be selectively extended into two or more overall lengths. This may be beneficial when the lid 100 is utilized with the containers 102 having various depths.
- the straw 160 may include one or more additional telescoping shafts that are configured to permit additional expansion and contraction of the straw 160 .
- the straw 160 may include a second telescoping shaft that is configured to “telescope” relative to the telescoping shaft 182 , and, in such embodiments, the straw 160 may further include a third telescoping shaft that is configured to “telescope” relative to the second telescoping shaft, etc.
- the straw 160 may include one or more additional telescoping shafts that are configured to permit additional expansion and contraction of the straw 160 .
- the straw 160 may include a second telescoping shaft that is configured to “telescope” relative to the telescoping shaft 182 , and, in such embodiments, the straw 160 may further include a third telescoping shaft that is configured to “telescope” relative to the second telescoping shaft, and so on.
- one or more of these additional telescoping shafts for example, the sleeve portion 180 and/or the telescoping shaft 182 , may include one or more flexible joints as described above.
- the bottom end 162 of the straw 160 is tapered. In other embodiments, it may be rounded or have other geometries. In even other embodiments, the bottom end 162 is a cylindrical opening without special geometry.
- the spout 140 from which the user drinks the beverage may be similarly configured.
- spout 140 may include a mouth piece element or be configured with a certain geometry, for example, a non-sharp geometry suitable for use by children or in situations where safety is paramount.
- a portion of the straw 160 may extend upward from the spout 140 and be configured with a mouth piece as described above.
- the spout 140 may be configured with a joint and/or be configured to “telescope” as described above.
- FIG. 5 illustrates the spout 140 configured on the joint 170 , according to one or more embodiments.
- the joint 170 extends through the interior surface 152 of the lid 100 , and includes an exterior portion 174 and an interior portion 176 .
- the interior portion 176 of the joint 174 is arranged within the interior volume 150 and the portion of the straw 160 extending therefrom may be configured as described above; however, the straw 160 extending from the interior portion 176 may be configured as illustrated in FIG. 5 , where the bottom end 162 of the straw 160 is configured as a sleeve that slides over (or within) the remainder of the straw 160 .
- the exterior portion 174 of the joint 170 may include a sleeve portion and a telescoping portion configured to extend and retract therefrom, as described above.
- the exterior portion 174 of the joint 170 extends upward from the lid 100 and may be manipulated by the end-user to permit beverage consumption from the container in a desirable orientation.
- the spout 140 may be extended and/or telescoped upward from the upper side 112 of the lid 100 such that the user may comfortably drink from the container 102 without having to place their face in close proximity to the lid 100 as may occur when drinking from the first opening 130 arranged on the peripheral upper surface 124 or the spout 140 .
- a tab may be provided on the spout 140 or on a portion of the exterior portion 174 of the joint 170 for the user to grip when manipulating the straw 160 .
- the joint 170 terminates within the spout 140 , and a second joint (not illustrated) extends upward from the spout 140 , and such second joint may be similarly configured as described with reference to the exterior portion 174 of the joint 170 .
- compositions and methods are described in terms of “comprising,” “containing,” or “including” various components or steps, the compositions and methods can also “consist essentially of” or “consist of” the various components and steps. All numbers and ranges disclosed above may vary by some amount. Whenever a numerical range with a lower limit and an upper limit is disclosed, any number and any included range falling within the range is specifically disclosed. In particular, every range of values (of the form, “from about a to about b,” or, equivalently, “from approximately a to b,” or, equivalently, “from approximately a-b”) disclosed herein is to be understood to set forth every number and range encompassed within the broader range of values.
- upper and lower are defined herein relative to a cup lid having a lower side that covers a cup containing a beverage and an upper side from which the user may drink a beverage.
- the term “upper” refers to the position of an element closer to the user and the term “lower” refers to the position of an element further away from the user.
- use of directional terms such as above, below, upper, lower, upward, downward, inward, left, right, and the like are used in relation to the illustrative embodiments as they are depicted in the figures, the upward or upper direction being toward the top of the corresponding figure and the downward or lower direction being toward the bottom of the corresponding figure.
- the phrase “at least one of” preceding a series of items, with the terms “and” or “or” to separate any of the items, modifies the list as a whole, rather than each member of the list (i.e., each item).
- the phrase “at least one of” allows a meaning that includes at least one of any one of the items, and/or at least one of any combination of the items, and/or at least one of each of the items.
- the phrases “at least one of A, B, and C” or “at least one of A, B, or C” each refer to only A, only B, or only C; any combination of A, B, and C; and/or at least one of each of A, B, and C.
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Abstract
Description
- This application claims priority to U.S. Provisional Patent Application No. 62/728,789, filed Sep. 8, 2018, the disclosure of which is incorporated herein by reference.
- Standard drinking straws are causing global environmental and pollution challenges. Such drinking straws, however, are ubiquitous, as many people prefer drinking their beverages through such a drinking straw. This is especially true with regard to viscous beverages, such as smoothies, blended beverages, milk shakes, etc., where utilizing a drinking straw makes such difficult to drink beverages easier to drink and inhibits spills. Drinking straws are also prevalent where it is desirable to facilitate a user's beverage consumption with as little movement as possible, for example, for post-surgical patients. In addition, drinking straws are often utilized in combination with cup lids that seal a top opening of a beverage container for drinks such as coffee, tea, soda, etc., and such cup lids may include an opening or spout configured to receive such a drinking straw.
- However, straws are commonly made from plastic and, as mentioned above, are controversial in that they are deemed to cause otherwise preventable waste and other environmental challenges. Thus, many vendors are no longer using plastic straws. Indeed, some jurisdictions have even banned plastic straws. Instead, vendors are providing paper straws or cup lids with sipping holes. Paper straws, however, deteriorate quickly when placed in liquids, thereby inhibiting their function, and leave a bad mouthfeel and/or a bad taste in users' mouths. Cup lids with sipping holes are not ideal for viscous beverages and may result in the user leaving a significant quantity of the beverage in the bottom of the container.
- In accordance with the present disclosure, a lid assembly is provided with a lid that defines an interior volume. The lid includes at least a first opening and a straw in communication with the first opening. The straw is at least partially arrangeable within the interior volume, and includes a joint and a telescoping portion extending from the joint.
- The telescoping portion may include a sleeve, and a first telescoping shaft that is retractable within the sleeve. In some embodiments, the sleeve extends from the joint. In others, the telescoping portion includes a second telescoping shaft that is retractable within the first telescoping shaft. A second joint may be provided on the first or second telescoping shaft, or it may be provided on the sleeve.
- The lid contains at least one opening, a first opening, which may be provided in a spout protruding upward from the lid. The lid may have a second or more openings. In some embodiments, the first opening includes a flap defined by a series of perforations and the flap may be opened by breaking the perforations. In other embodiments, the lid includes an access point having a flap defined by a series of perforations and the flap may be opened by breaking the perforations.
- The following figures are included to illustrate certain aspects of the present disclosure, and should not be viewed as exclusive embodiments. The subject matter disclosed is capable of considerable modifications, alterations, combinations, and equivalents in form and function, without departing from the scope of this disclosure.
-
FIG. 1 is an isometric view of an example lid installed on a beverage container. -
FIG. 2 is a top view of the lid ofFIG. 1 . -
FIG. 3 is a bottom view of the lid ofFIG. 1 . -
FIG. 4 is a perspective bottom view the lid assembly ofFIG. 1 wherein the straw has been manipulated into an extended orientation. -
FIG. 5 is a side view of an exemplary straw that may be utilized with the lid assembly ofFIG. 1 . - The present disclosure is related to lids for beverage containers and, more particularly, to lids that are environmentally conscious and that may be used to consume viscous beverages.
-
FIG. 1 is an isometric view of anexample lid 100 for abeverage container 102, according to one or more embodiments. The depictedbeverage container 102 is just one example beverage container that may suitably incorporate the principles of the present disclosure. Indeed, many alternative designs and configurations of thebeverage container 102 may be employed, without departing from the scope of this disclosure. For example, thelid 100 may be used with various types ofbeverage containers 102, including without limitation, disposable cups commonly used at carry out or fast food establishments for beverages such as coffee, smoothies, milk shakes, iced coffee drinks, etc.Beverages containers 102 are commonly made of paper, Styrofoam, or other plastics. More recently, however,such beverage containers 102 are increasingly being made from various types of biodegradable, recycled, and/or reusable materials. - The beverage container 102 (hereinafter, the “
container 102”) includes a circularupper lip 104 with a bead (obscured from view) formed thereon. The upper lip 104 (and the bead) define an opening (also obscured from view) of thecontainer 102 that is covered and enclosed by thelid 100. Thus, thelid 100 provides a cover for thecontainer 102, thereby inhibiting spillage and reducing heat transfer between the beverage contained within thecontainer 102 and the ambient atmosphere. Embodiments of thelid 100 described herein may be made from various materials, for example, paper, Styrofoam, or other plastics. In some embodiments, thelid 100 is made from various types of biodegradable, recycled, and/or reusable materials. Thecontainer 102 may have various dimensions and/or volumes. In addition, thecontainer 102 may rest on a surface S and, as illustrated inFIG. 1 , extends upward therefrom along an axis Y that is normal to the surface S. - When evaluating the
lid 100 along the axis Y, thelid 100 includes alower end 110 and anupper end 112 that, as hereinafter described, may be configured to permit a user to access a beverage within thecontainer 102. Thelower end 110 of thelid 100 will be closer to thecontainer 102 than theupper end 112 when thelid 100 is secured to thecontainer 102. Thelid 100 may have various geometries, for example, as illustrated inFIG. 1 . However, thelid 100 may have various other geometries without departing from the present disclosure, for example, thelid 100 may have a dome shape geometry. - The
lid 100 includes amounting portion 120 at thelower end 110 thereof, and themounting portion 120 is configured to engage thecontainer 102 to seal thelid 100 thereon. In particular, themounting portion 120 may be an annular shaped rim or opening that receives, or snaps over, the bead of thelip 104 that extends around the opening of thecontainer 102. Thelid 100 also includes aperipheral sidewall 122 that extends from themounting portion 120 at thelower end 110, upward along the axis Y towards theupper end 112. Theperipheral sidewall 122 may have various geometries. In the illustrated embodiment, theperipheral sidewall 122 generally defines a frustoconical shape, such that its radius relative to the axis Y decreases when evaluated from thelower end 110 to theupper end 112. In other embodiments, however, theperipheral sidewalls 122 may be oriented parallel to the axis Y, as a frustoconical shape having a radius that increases when evaluated from thelower end 110 to theupper end 112, a rounded or arcuate geometry, or other geometries or combinations of geometries. In addition, theperipheral sidewall 122 may a continuous wall portion or be comprised of discrete wall portions. -
FIG. 2 shows a top view of thelid 100, according to one or more embodiments. In the illustrated embodiment, thelid 100 includes a peripheralupper surface 124 that extends from theperipheral sidewall 122 and an innerupper surface 126 that is surrounded by the peripheralupper surface 124. Both the peripheralupper surface 124 and the innerupper surface 126 are positioned proximate to theupper end 112 of thelid 100. In the illustrated embodiment, however, the innerupper surface 126 is recessed towards thelower end 110, relative to the peripheralupper surface 124, so as to accommodate a user's nose. Thus, the innerupper surface 126 is offset from the peripheralupper surface 124 and are connected together via asidewall 128. Thesidewall 128 may have various geometries as described with reference to theperipheral sidewall 122. Thus, thesidewall 128 may have various slopes or curvatures. In addition, thesidewall 128 and theperipheral sidewall 122 may be oriented in parallel or in other non-parallel orientations. - As illustrated in
FIGS. 1-2 , thelid 100 also includes one or more openings configured to permit the user to drink beverages held within thecontainer 102, as well as to permit venting between the interior of thecontainer 102 and the ambient environment. Venting may also inhibit formation of a vacuum condition within thecontainer 102 that may occur when a user drinks from a closed container. Thelid 100 may also include various access points or locations, which a user may open to form auxiliary openings into thecontainer 102. These openings and/or auxiliary openings may be disposed at various locations on thelid 100. For example, one or more openings may be provided on the peripheralupper surface 124 and/or the innerupper surface 126; and, in addition to or in lieu of the foregoing, one or more openings may be provided on theperipheral sidewall 122 and/or thesidewall 128 of thelid 100. - In the illustrated embodiment, the
lid 100 includes afirst opening 130 disposed proximate to theupper end 112 that is configured to enable a user to drink from thecontainer 102 without removal of thelid 100. Also in this embodiment, asecond opening 132 is provided to allow air venting and/or to provide a second location from which a user may drink. Here, the first andsecond openings peripheral surface 124; however, in other embodiments, either or both of the first andsecond openings upper surface 126 and/or on theperipheral sidewall 122. Also in other embodiments, thelid 100 may include more or less than the first andsecond openings access point 134 is provided on thelid 100. In such embodiments, theaccess point 134 may include a perforated flap that is provided to the user in a “closed” state. If, however, the user wishes to access or open theaccess point 134, he or she may break the perforated flap to “open” theaccess point 134 and thereby form another opening in thelid 100, for example, by pushing a straw or drinking tube through theaccess point 134. - In the illustrated embodiment, the first and
second openings second openings second openings container 102 without having to break or remove material to unobstruct the first andsecond openings openings openings openings - Any or all of the foregoing openings (e.g., the
openings upper surface 124 and/or the inner upper surface 126) of thelid 100. For example, thefirst opening 130 may be provided in aspout 140 that off-sets thefirst opening 130 towards theupper end 112 relative to the peripheralupper surface 124. In the illustrated embodiment, thespout 140 extends upward from the peripheralupper surface 124, thereby off-setting thefirst opening 130 from the peripheralupper surface 124. In other embodiments, thefirst opening 130 may be provided on the peripheralupper surface 124 of thelid 100 in a similar manner thesecond opening 132. In even other embodiments, however, thesecond opening 132 may also be provided in a spout or other structure that raises or off-sets thesecond opening 132 from neighboring surfaces. - Where utilized, the
spout 140 may have various geometries or shapes. Here, for example, thespout 140 is generally shaped to conform to a user's mouth. Also in the illustrated embodiment, thefirst opening 130 is an individual hole (or orifice or aperture) in thespout 140 through which fluid may flow into the user's mouth. However, in other embodiments, thefirst opening 130 in thespout 140 may include more than one hole. In addition, thesecond opening 132 may be similarly or differently configured as described with reference to thefirst opening 130. Moreover, thespout 140 may be configured as a bendable and/or extendible conduit that a user may manipulate into a desired orientation and/or length as described with reference to FIG, 5, below. -
FIG. 3 is a bottom view of thelid 100 illustrating aninterior volume 150 thereof, according to one or more embodiments. As illustrated, thelid 100 includes aninterior surface 152 that surrounds and defines theinterior volume 150 of thelid 100. As described below, theinterior surface 152 may include various surface portions and sidewalls, which correspond with the exterior surface portions and sidewalls previously described with reference toFIGS. 1-2 . Thus, theinterior surface 152 configuration (and theinterior volume 150 defined thereby) may depend on the assemblage of theperipheral sidewalls 122, the peripheralupper surface 124, the innerupper surface 126, and thesidewall 128. In some embodiments, theinterior surface 152 of thelid 100 is arranged to permit stacking thelids 100, one upon another (i.e., within theinterior volume 150 of another of the lids 100), thereby reducing space when storing in inventory, shipping, etc. - In the illustrated embodiment, the
interior surface 152 includes agroove 154, which corresponds to the peripheralupper surface 124 and, where included, a width of thegroove 154 may depend upon the spacing between theperipheral sidewalls 122 and thesidewalls 128. Here, thegroove 154 is an annular channel that extends around a circumference of theinterior volume 150. Also in the illustrated embodiment, theinterior surface 152 includes an innerlower surface 156 that is off-set from the surface of thegroove 154 and corresponds with the innerupper surface 126. In another non-illustrated example, the peripheralupper surface 124 and the innerupper surface 126 are not off-set relative to each other (i.e., they define a uniform upper surface), such that the surface of thegroove 154 and the innerlower surface 156 are similarly not off-set and define a corresponding uniform underside. In even other non-illustrated embodiments, the surface of thegroove 154 and the innerlower surface 156 are continuous with each other and not off-set from each other such that they define an interior domed surface as described above. In such non-illustrated embodiments, the uniform underside may include a channel formed into that uniform underside that protrudes upward from the peripheralupper surface 124 and/or the innerupper surface 126 towards theupper end 112; and the channel may extend along a diameter or a chord of the uniform underside, or the channel may even wrap around a circumference of the uniform underside or spiral circumferentially around the uniform underside. - The
lid 100 also includes a straw ortube 160 through which the user may draw the beverage from thecontainer 102 and then consume it. As mentioned, thestraw 160 may be in fluid communication with the exterior of thecontainer 102 or it may be closed, for example, with a perforated flap of material that a user may break to open thestraw 160 such that the beverage may be drawn there-through. Here, thestraw 160 is in fluid communication with thefirst opening 130 such that the user may draw fluid (contained within the container 102) upward through thestraw 160 and outward from thefirst opening 130. Thus, thestraw 160 may be attached to a region of theinterior surface 152 that surrounds thefirst opening 130. In other non-illustrated embodiments, thelid 100 may include at least a second straw or tube connected to another opening, such that a pair of users may utilize thelid 100 to share a beverage without sharing germs. Thelid 100 may be designed to not accommodate straws from outside sources so as to limit the number of straws that may be used with any given drink, reducing waste. Also, in embodiments of thelid 100 that include thespout 140, thestraw 160 may extend into thespout 140 and be connected to an interior surface of thespout 140 at a region that surrounds the first opening 130 (or any of them). Here, for example, thestraw 160 extends into thespout 140 and is integral therewith such that thestraw 160 bends or rolls down from theopening 130 as a continuous piece; however, thestraw 160 and thespout 140 may be separate components in other embodiments. In even other embodiments, thestraw 160 may attach to a region of theinterior surface 152 surrounding a base of thespout 140, such that the spout functions as a separate, distinct drinking tube that is connected to thestraw 160. - The
straw 160 may be stowed or secured within theinterior volume 150 of thelid 100. This permits thelid 100 to be stacked withother lids 100 in an efficient and cost effective manner when not being utilized to draw fluid from thecontainer 102. As illustrated inFIG. 3 , thestraw 160 includes abottom end 162 and is held proximate to theinterior surface 152 of thelid 100. Here, an indentation or groove 164 is formed on a portion of theinterior surface 152 that corresponds with theperipheral sidewall 122, and the indentation or groove 162 is configured to receive thebottom end 162 of thestraw 160. In other embodiments, the indentation or groove 164 is configured as an abutment extending from theinterior surface 152 of theperipheral sidewall 122 secures thebottom end 162 of thestraw 160 within theinterior volume 150. In other embodiments, thebottom end 162 of thestraw 160 is integral with theinterior surface 152 and the connection of thebottom end 162 of the straw to theinterior surface 152 is perforated, such that the end-user may selectively break thebottom end 162 from theinterior surface 152 to thereby release thestraw 160 from such stowed position. Optionally, an adhesive is utilized to secure thestraw 160 within theinterior volume 150. In even other embodiments, thestraw 160 is formed from a resilient material that holds shape, and thestraw 160 holds a desired orientation (e.g., an un-deployed or stowed orientation) solely by bending it in the desired orientation without need of supplemental securing means. In even other embodiments, there may be a hook to hold the straw, a non-toxic adhesive, or a dissolvable securing mechanism. - The user may also manipulate the
straw 160 into a deployed or un-stowed orientation or position to access the beverage contained within the interior of thecontainer 102.FIG. 4 illustrates thestraw 160 in a deployed or un-stowed position, according to one or more embodiments. Alternatively, the user may leave thestraw 160 in the stowed or un-deployed position and access the beverage contained within the interior of thecontainer 102 via one or more other openings where included, for example, theaccess point 134 and/or a third opening configured with a mouth piece. In the illustrated embodiment, thestraw 160 is a tube member that includes a joint 170 arranged above thebottom end 162 of the straw. Here, the joint 170 is arranged at an upper end of the straw and extends into thespout 140 such that theopening 130 feeds directly into the joint 170. Thus, the joint 170 may be arranged at the upper end of the straw opposite thebottom end 162. However, in other embodiments, the upper end of thestraw 160 is configured as a tube member that extends into thespout 140, with the joint 140 being arranged there-below, such that the joint 170 interposes the upper end and thebottom end 162. Thus, the joint 170 may be arranged at various interior locations along thestraw 160, for example, at a mid-point of thestraw 160, or above or below the mid-point of thestraw 160. - The joint 170 is flexible and configured to permit bending the
bottom end 162 of thestraw 160 relative to the remainder of thestraw 160. The joint 170 may also be configured to permit stretching and compressing of thestraw 160. In addition, the joint 170 may be configured to retain or hold the shape at which the upper portion is oriented with respect to thebottom end 162 after being manipulated by the user. In the illustrated embodiment, the joint 170 is an accordion or bellows type element, however, other flexible structures may be utilized, such as a flexible, foldable or collapsible material, or the joint may be simply creased or folded. - The
straw 160 may also be configured to “telescope.” In the illustrated example, thestraw 160 includes telescoping portion extending from a bottom of the joint 170. Here, the telescoping portion includes asleeve portion 180 oriented proximate to the upper end of thestraw 160 and atelescoping shaft 182 oriented proximate to thebottom end 162 of thestraw 160, where thetelescoping shaft 182 is retractable within (or over) thesleeve portion 180. In some embodiments, a securing means is provided on either or both of thesleeve portion 180 and/or thetelescoping shaft 182 to secure them relative to each other when in the extended configuration. For example, thesleeve portion 180 may include anannular groove 184 that receives a corresponding lip (obscured from view) of thetelescoping shaft 182 when the former is fully extended. And in these embodiments, thetelescoping shaft 182 may include two or more such corresponding lips at different axial locations such that thetelescoping shaft 182 may be selectively locked into more than one extended orientations, thereby permitting thestraw 160 to be selectively extended into two or more overall lengths. This may be beneficial when thelid 100 is utilized with thecontainers 102 having various depths. Also, thestraw 160 may include one or more additional telescoping shafts that are configured to permit additional expansion and contraction of thestraw 160. For example, thestraw 160 may include a second telescoping shaft that is configured to “telescope” relative to thetelescoping shaft 182, and, in such embodiments, thestraw 160 may further include a third telescoping shaft that is configured to “telescope” relative to the second telescoping shaft, etc. - In addition, the
straw 160 may include one or more additional telescoping shafts that are configured to permit additional expansion and contraction of thestraw 160. For example, thestraw 160 may include a second telescoping shaft that is configured to “telescope” relative to thetelescoping shaft 182, and, in such embodiments, thestraw 160 may further include a third telescoping shaft that is configured to “telescope” relative to the second telescoping shaft, and so on. Moreover, one or more of these additional telescoping shafts, for example, thesleeve portion 180 and/or thetelescoping shaft 182, may include one or more flexible joints as described above. - In the illustrated embodiment, the
bottom end 162 of thestraw 160 is tapered. In other embodiments, it may be rounded or have other geometries. In even other embodiments, thebottom end 162 is a cylindrical opening without special geometry. Thespout 140 from which the user drinks the beverage may be similarly configured. For example, spout 140 may include a mouth piece element or be configured with a certain geometry, for example, a non-sharp geometry suitable for use by children or in situations where safety is paramount. In even other examples, a portion of thestraw 160 may extend upward from thespout 140 and be configured with a mouth piece as described above. - As previously mentioned, the
spout 140 may be configured with a joint and/or be configured to “telescope” as described above.FIG. 5 illustrates thespout 140 configured on the joint 170, according to one or more embodiments. Here, the joint 170 extends through theinterior surface 152 of thelid 100, and includes anexterior portion 174 and aninterior portion 176. Theinterior portion 176 of the joint 174 is arranged within theinterior volume 150 and the portion of thestraw 160 extending therefrom may be configured as described above; however, thestraw 160 extending from theinterior portion 176 may be configured as illustrated inFIG. 5 , where thebottom end 162 of thestraw 160 is configured as a sleeve that slides over (or within) the remainder of thestraw 160. Also in these embodiments, theexterior portion 174 of the joint 170 may include a sleeve portion and a telescoping portion configured to extend and retract therefrom, as described above. Theexterior portion 174 of the joint 170 extends upward from thelid 100 and may be manipulated by the end-user to permit beverage consumption from the container in a desirable orientation. Thus, thespout 140 may be extended and/or telescoped upward from theupper side 112 of thelid 100 such that the user may comfortably drink from thecontainer 102 without having to place their face in close proximity to thelid 100 as may occur when drinking from thefirst opening 130 arranged on the peripheralupper surface 124 or thespout 140. This may be beneficial for post-surgical end-users that need to consume beverage from thecontainer 102 with minimal body movement, In these embodiments, a tab may be provided on thespout 140 or on a portion of theexterior portion 174 of the joint 170 for the user to grip when manipulating thestraw 160. However, in other embodiments, the joint 170 terminates within thespout 140, and a second joint (not illustrated) extends upward from thespout 140, and such second joint may be similarly configured as described with reference to theexterior portion 174 of the joint 170. - Therefore, the disclosed systems and methods are well adapted to attain the ends and advantages mentioned as well as those that are inherent therein. The particular embodiments disclosed above are illustrative only, as the teachings of the present disclosure may be modified and practiced in different but equivalent manners apparent to those skilled in the art having the benefit of the teachings herein. Furthermore, no limitations are intended to the details of construction or design herein shown, other than as described in the claims below. It is therefore evident that the particular illustrative embodiments disclosed above may be altered, combined, or modified and all such variations are considered within the scope of the present disclosure. The systems and methods illustratively disclosed herein may suitably be practiced in the absence of any element that is not specifically disclosed herein and/or any optional element disclosed herein. While compositions and methods are described in terms of “comprising,” “containing,” or “including” various components or steps, the compositions and methods can also “consist essentially of” or “consist of” the various components and steps. All numbers and ranges disclosed above may vary by some amount. Whenever a numerical range with a lower limit and an upper limit is disclosed, any number and any included range falling within the range is specifically disclosed. In particular, every range of values (of the form, “from about a to about b,” or, equivalently, “from approximately a to b,” or, equivalently, “from approximately a-b”) disclosed herein is to be understood to set forth every number and range encompassed within the broader range of values. Also, the terms in the claims have their plain, ordinary meaning unless otherwise explicitly and clearly defined by the patentee. Moreover, the indefinite articles “a” or “an,” as used in the claims, are defined herein to mean one or more than one of the elements that it introduces. If there is any conflict in the usages of a word or term in this specification and one or more patent or other documents that may be incorporated herein by reference, the definitions that are consistent with this specification should be adopted.
- The terms “upper” and “lower” are defined herein relative to a cup lid having a lower side that covers a cup containing a beverage and an upper side from which the user may drink a beverage. The term “upper” refers to the position of an element closer to the user and the term “lower” refers to the position of an element further away from the user. Moreover, the use of directional terms such as above, below, upper, lower, upward, downward, inward, left, right, and the like are used in relation to the illustrative embodiments as they are depicted in the figures, the upward or upper direction being toward the top of the corresponding figure and the downward or lower direction being toward the bottom of the corresponding figure.
- As used herein, the phrase “at least one of” preceding a series of items, with the terms “and” or “or” to separate any of the items, modifies the list as a whole, rather than each member of the list (i.e., each item). The phrase “at least one of” allows a meaning that includes at least one of any one of the items, and/or at least one of any combination of the items, and/or at least one of each of the items. By way of example, the phrases “at least one of A, B, and C” or “at least one of A, B, or C” each refer to only A, only B, or only C; any combination of A, B, and C; and/or at least one of each of A, B, and C.
Claims (20)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US16/542,416 US20200077822A1 (en) | 2018-09-08 | 2019-08-16 | Cup lid with straw |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
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US201862728789P | 2018-09-08 | 2018-09-08 | |
US16/542,416 US20200077822A1 (en) | 2018-09-08 | 2019-08-16 | Cup lid with straw |
Publications (1)
Publication Number | Publication Date |
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US20200077822A1 true US20200077822A1 (en) | 2020-03-12 |
Family
ID=69720350
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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US16/542,416 Abandoned US20200077822A1 (en) | 2018-09-08 | 2019-08-16 | Cup lid with straw |
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US (1) | US20200077822A1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20230001271U (en) * | 2021-12-14 | 2023-06-21 | 신중우 | Lids of disposable beverage cup |
-
2019
- 2019-08-16 US US16/542,416 patent/US20200077822A1/en not_active Abandoned
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20230001271U (en) * | 2021-12-14 | 2023-06-21 | 신중우 | Lids of disposable beverage cup |
KR200497719Y1 (en) * | 2021-12-14 | 2024-02-05 | 신중우 | Lids of disposable beverage cup |
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