US20160039561A1 - Pizza Box - Google Patents
Pizza Box Download PDFInfo
- Publication number
- US20160039561A1 US20160039561A1 US14/454,817 US201414454817A US2016039561A1 US 20160039561 A1 US20160039561 A1 US 20160039561A1 US 201414454817 A US201414454817 A US 201414454817A US 2016039561 A1 US2016039561 A1 US 2016039561A1
- Authority
- US
- United States
- Prior art keywords
- edge
- lower compartment
- vent panel
- pizza
- sections
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 235000013550 pizza Nutrition 0.000 title claims abstract description 36
- 235000013305 food Nutrition 0.000 abstract description 10
- 230000005494 condensation Effects 0.000 abstract description 3
- 238000009833 condensation Methods 0.000 abstract description 3
- 239000000463 material Substances 0.000 description 4
- 239000011087 paperboard Substances 0.000 description 4
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 235000021268 hot food Nutrition 0.000 description 1
- 238000004806 packaging method and process Methods 0.000 description 1
- 230000002787 reinforcement Effects 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 238000013022 venting Methods 0.000 description 1
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D5/00—Rigid or semi-rigid containers of polygonal cross-section, e.g. boxes, cartons or trays, formed by folding or erecting one or more blanks made of paper
- B65D5/42—Details of containers or of foldable or erectable container blanks
- B65D5/4295—Ventilating arrangements, e.g. openings, space elements
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D2585/00—Containers, packaging elements or packages specially adapted for particular articles or materials
- B65D2585/30—Containers, packaging elements or packages specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure
- B65D2585/36—Containers, packaging elements or packages specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure for biscuits or other bakery products
- B65D2585/363—Containers, packaging elements or packages specially adapted for particular articles or materials for articles particularly sensitive to damage by shock or pressure for biscuits or other bakery products specific products
- B65D2585/366—Pizza
Definitions
- the present invention relates to packaging for food articles, and more particularly, to boxes for containing pizza.
- Boxes in which pizza is contained for delivery or take-out service are commonly square shaped set-up type boxes having a bottom compartment suitably sized to securely hold the circularly shaped pizza.
- the pizza When delivered or picked up by a customer at a pizza shop, the pizza will be hot in temperature having just been removed from an oven.
- the heat from the bottom of the pizza When placed in the cardboard or paperboard box the heat from the bottom of the pizza is directly transferred to the bottom of the box's lower compartment.
- the heat may cause steam to condense creating moisture that is then absorbed by the bottom of the pizza box. This moisture can then be absorbed back into the pizza and/or absorbed into a car seat or other object on which the pizza box may be set.
- the present invention provides a vented pizza box.
- the pizza box generally comprises a lower compartment having a planar bottom surface and upstanding front and side walls, an upper lid that is hingedly connected to the lower compartment along their respective rear edges and that includes pivotally movable front and side walls adapted to be securely retained within and adjacent to the respectively positioned side and front walls of the lower compartment when the upper lid is closed relative to the lower compartment, and a planar vent panel that is connected along one edge to the edge of front wall of the lower compartment's front wall, wherein the vent panel includes a plurality of holes formed therethrough and is adapted for positioning in overlying relation to the upwardly facing planar surface of the lower compartment.
- the holes formed therethrough will, among other things, assist in dissipating the steam generated from the heated pizza when placed upon the box's surface and also preventing the bottom of the pizza from becoming moist through the absorption of the condensed steam.
- FIG. 1 is a perspective view of a vented pizza box in its open position and fully assembled condition
- FIG. 2 is a perspective view of a vented pizza box in its open position and partially assembled condition
- FIG. 3 is a top plan view of a blank for forming a vented pizza box.
- FIG. 4 is a top plan view of a blank for forming four vented pizza boxes.
- FIG. 1 a pizza box, designated generally by reference numeral 10 , comprising a lower compartment 12 , a cover 14 , and a vent panel 16 that is sized, shaped, and/or configured to overlay the upwardly facing surface of the lower compartment 12 , and is, in its preferred embodiment, connected to the lower compartment.
- vent panel 16 in pizza box 10 provides a container for pizza (or other hot food product) that is effective at dissipating steam and minimizing condensation that may otherwise be absorbed by the pizza or other food product contained within box 10 .
- Lower compartment 12 is conventional insofar as it comprises a planar bottom 18 (with an upwardly facing surface), and upstanding rear, front and opposite side walls 20 , 22 , 24 , and 26 , respectively.
- Front wall 22 comprises a paperboard (or other suitable material) strip that is scored along its longitudinal axis at about its midpoint 28 so as to permit the material to fold over upon itself to provide for reinforced rigidity to the panel, and a terminal edge 30 .
- Cover 14 is also conventional insofar as it comprises a planar top 32 and down-standing front and opposing side walls 34 , 36 , and 38 , respectively.
- the rear edge of planar top 32 is connected for hinged movement to the upper edge of rear wall 20 of lower compartment 12 such that cover 14 is movable between terminal open and closed positions relative to lower compartment 12 .
- side walls 36 and 38 tuck just inside the side walls 24 and 26 , respectively, of lower compartment 12
- front wall 34 tucks inside the front wall 22 of lower compartment 12 .
- a finger opening 40 is formed at the intersection of the front wall 34 and planar top 32 to permit a user to easily open the cover 14 .
- Vent panel 16 comprises a planar sheet of paperboard (or other suitable material) that includes a plurality of openings/holes 42 formed sporadically throughout.
- the front edge of vent panel 16 is attached to the terminal edge 30 of front wall 22 and is sized, shaped, and/or configured to overlay the upwardly facing surface of the planar bottom 18 of lower compartment 12 .
- An upstanding flap 44 formed along the vent panel's rear edge is foldable into compressed and contacting relation to the inwardly facing surface of rear wall 20 of lower compartment 12 to provide reinforcement and secure positioning of the vent panel within lower compartment 12 .
- vent panel 16 could be a separate element that is placed within lower compartment 16 prior to the placement of the pizza or other food item into the container.
- vent panel 16 When properly positioned within lower compartment 12 , vent panel 16 provides the surface upon which a pizza (or other food item, such as a calzone for example) may be placed during transport from a restaurant to a consumer.
- the openings 42 permit steam emanating from the food item to dissipate and any condensation resulting from the steam to be predominantly absorbed by the bottom surface 18 of lower compartment 12 , instead of being absorbed by vent panel 16 (i.e., the surface upon which the food item is placed).
- vent panel 16 decreases the amount of condensed moisture the food product will absorb during transport and while the cover 14 is closed.
- box 10 can be manufactured in a blank of paperboard, designated generally by reference numeral 100 ( FIG. 3 ), that includes contiguous sections of vent panel 16 , followed by lower compartment 12 (the front edge of vent panel 16 being attached to the terminal edge of front wall 22 of lower compartment 12 ), and then upper compartment 14 (whose rear edge is attached to the upper edge of the rear wall 20 of lower compartment 12 ).
- a blank for forming a series of boxes 100 can also be formed .from one sheet of material as shown in FIG. 4 ( FIG. 4 representing 4 boxes, it being understood that any number of boxes can be formed from a single sheet).
- FIG. 4 representing 4 boxes, it being understood that any number of boxes can be formed from a single sheet.
- the adjacent side edges of lower compartments 12 and covers 14 are attached together in forming the unitary blank and each box 10 would be cut along those connected edges to separate each box from the others in the blank.
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Cartons (AREA)
Abstract
The present invention provides a pizza box having a lower compartment and a cover hingedly connected to the lower compartment for movement between open and closed positions, and a vented panel that is positioned in overlying relation to the upwardly facing surface of the lower compartment. The vented panel includes several holes formed therethrough. When a pizza or other food item is placed upon the vented panel and the cover is closed, any steam emanating from the food item will dissipate at least partially through the holes, and any condensation resulting from the steam will be absorbed by the lower compartment's bottom, thereby minimizing any moisture from being absorbed by the food product.
Description
- 1. Field of Invention
- The present invention relates to packaging for food articles, and more particularly, to boxes for containing pizza.
- 2. Background of Art
- Boxes in which pizza is contained for delivery or take-out service are commonly square shaped set-up type boxes having a bottom compartment suitably sized to securely hold the circularly shaped pizza. When delivered or picked up by a customer at a pizza shop, the pizza will be hot in temperature having just been removed from an oven. When placed in the cardboard or paperboard box the heat from the bottom of the pizza is directly transferred to the bottom of the box's lower compartment. Depending on the temperature of the pizza and the length of time the pizza is in the box, the heat may cause steam to condense creating moisture that is then absorbed by the bottom of the pizza box. This moisture can then be absorbed back into the pizza and/or absorbed into a car seat or other object on which the pizza box may be set.
- 3. Objects And Advantages
- It is a principal object of the present invention to provide a pizza box that permits venting of the steam created by the contained, hot pizza.
- Other objects and advantages of the present invention will in part be obvious, and in part appear hereinafter.
- In accordance with the foregoing object and advantage, the present invention provides a vented pizza box. The pizza box generally comprises a lower compartment having a planar bottom surface and upstanding front and side walls, an upper lid that is hingedly connected to the lower compartment along their respective rear edges and that includes pivotally movable front and side walls adapted to be securely retained within and adjacent to the respectively positioned side and front walls of the lower compartment when the upper lid is closed relative to the lower compartment, and a planar vent panel that is connected along one edge to the edge of front wall of the lower compartment's front wall, wherein the vent panel includes a plurality of holes formed therethrough and is adapted for positioning in overlying relation to the upwardly facing planar surface of the lower compartment. When a pizza is placed upon the vent panel, the holes formed therethrough will, among other things, assist in dissipating the steam generated from the heated pizza when placed upon the box's surface and also preventing the bottom of the pizza from becoming moist through the absorption of the condensed steam.
- The present invention will be more fully understood and appreciated by reading the following Detailed Description in conjunction with the accompanying drawings, in which:
-
FIG. 1 is a perspective view of a vented pizza box in its open position and fully assembled condition; -
FIG. 2 is a perspective view of a vented pizza box in its open position and partially assembled condition -
FIG. 3 is a top plan view of a blank for forming a vented pizza box; and -
FIG. 4 is a top plan view of a blank for forming four vented pizza boxes. - Referring now to the drawings in which like reference numerals refer to like parts throughout, there is seen in
FIG. 1 a pizza box, designated generally byreference numeral 10, comprising alower compartment 12, acover 14, and avent panel 16 that is sized, shaped, and/or configured to overlay the upwardly facing surface of thelower compartment 12, and is, in its preferred embodiment, connected to the lower compartment. The inclusion ofvent panel 16 inpizza box 10 provides a container for pizza (or other hot food product) that is effective at dissipating steam and minimizing condensation that may otherwise be absorbed by the pizza or other food product contained withinbox 10. -
Lower compartment 12 is conventional insofar as it comprises a planar bottom 18 (with an upwardly facing surface), and upstanding rear, front andopposite side walls Front wall 22 comprises a paperboard (or other suitable material) strip that is scored along its longitudinal axis at about itsmidpoint 28 so as to permit the material to fold over upon itself to provide for reinforced rigidity to the panel, and aterminal edge 30. -
Cover 14 is also conventional insofar as it comprises aplanar top 32 and down-standing front andopposing side walls planar top 32 is connected for hinged movement to the upper edge ofrear wall 20 oflower compartment 12 such thatcover 14 is movable between terminal open and closed positions relative tolower compartment 12. When in its closed position,side walls side walls lower compartment 12, andfront wall 34 tucks inside thefront wall 22 oflower compartment 12. Afinger opening 40 is formed at the intersection of thefront wall 34 andplanar top 32 to permit a user to easily open thecover 14. -
Vent panel 16 comprises a planar sheet of paperboard (or other suitable material) that includes a plurality of openings/holes 42 formed sporadically throughout. In its preferred embodiment, the front edge ofvent panel 16 is attached to theterminal edge 30 offront wall 22 and is sized, shaped, and/or configured to overlay the upwardly facing surface of theplanar bottom 18 oflower compartment 12. An upstanding flap 44 formed along the vent panel's rear edge is foldable into compressed and contacting relation to the inwardly facing surface ofrear wall 20 oflower compartment 12 to provide reinforcement and secure positioning of the vent panel withinlower compartment 12. As opposed to being connected to theterminal edge 30,vent panel 16 could be a separate element that is placed withinlower compartment 16 prior to the placement of the pizza or other food item into the container. - When properly positioned within
lower compartment 12,vent panel 16 provides the surface upon which a pizza (or other food item, such as a calzone for example) may be placed during transport from a restaurant to a consumer. Theopenings 42 permit steam emanating from the food item to dissipate and any condensation resulting from the steam to be predominantly absorbed by thebottom surface 18 oflower compartment 12, instead of being absorbed by vent panel 16 (i.e., the surface upon which the food item is placed). Thus, the use ofvent panel 16 decreases the amount of condensed moisture the food product will absorb during transport and while thecover 14 is closed. - With reference to
FIGS. 3 and 4 ,box 10 can be manufactured in a blank of paperboard, designated generally by reference numeral 100 (FIG. 3 ), that includes contiguous sections ofvent panel 16, followed by lower compartment 12 (the front edge ofvent panel 16 being attached to the terminal edge offront wall 22 of lower compartment 12), and then upper compartment 14 (whose rear edge is attached to the upper edge of therear wall 20 of lower compartment 12). A blank for forming a series ofboxes 100 can also be formed .from one sheet of material as shown inFIG. 4 (FIG. 4 representing 4 boxes, it being understood that any number of boxes can be formed from a single sheet). In this arrangement, the adjacent side edges oflower compartments 12 andcovers 14 are attached together in forming the unitary blank and eachbox 10 would be cut along those connected edges to separate each box from the others in the blank.
Claims (9)
1) A pizza box, comprising:
a) a lower compartment having a planar, upwardly facing bottom surface;
b) a cover hingedly connected to said lower compartment and movable relative to said lower compartment between open and closed positions; and
c) a vent panel having a plurality of holes formed therethrough and sized, shaped and/or configured to overlay said upwardly facing bottom surface of said lower compartment.
2) The pizza box of claim 1 , wherein said lower compartment comprises:
a) a front wall having a first edge hingedly connected to said bottom surface of said lower compartment, and an opposite second edge;
b) first and second opposing sidewalls each having a first edge hingedly connected to said bottom surface of said lower compartment and opposite second edges; and
c) a rear wall having a first edge hingedly connected to said lower surface and an opposite second edge.
3) The pizza box of claim 2 , wherein said vent panel comprises a first edge that is hingedly connected to said second edge of said front wall of said lower compartment.
4) A blank for forming a pizza box, comprising:
a) a vent panel section having a first edge;
b) a lower compartment section having a second edge connected to said first edge of said vent panel, and a third edge positioned opposite said second edge; and
c) a cover section having a fourth edge connected to said third edge of said lower compartment,
d) wherein, said vent panel, said lower compartment, and said cover are all planar and adapted to extend in a common plane.
5) The blank according to claim 4 , wherein said vent panel section further comprises a plurality of holes formed therethrough.
6) A blank for forming a plurality of pizza boxes, comprising:
a) first and second vent panel sections each having a first edge;
b) first and second lower compartment sections each having a second edge connected to said first edge of said vent panel, a third edge positioned opposite said second edge, and a fourth edge extending between said second and third edges, and a fifth edge positioned opposite said fourth edge and extending between said second and third edges; and
c) first and second cover sections each having a sixth edge connected to said third edge of said lower compartment, a seventh edge extending perpendicularly outwardly from said sixth edge;
d) wherein, said first and second vent panel sections, said first and second lower compartment section, and said first and second cover sections are all planar and adapted to extend in a common plane.
7) The blank according to claim 6 , wherein said first and second vent panel sections each include a plurality of holes formed therethrough.
8) The blank according to claim 6 , wherein said first and second lower compartment sections are attached to one another along their respective fourth edges.
9) The blank according to claim 7 , wherein said first and second cover sections are attached to one another along their respective seventh edges.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US14/454,817 US20160039561A1 (en) | 2014-08-08 | 2014-08-08 | Pizza Box |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US14/454,817 US20160039561A1 (en) | 2014-08-08 | 2014-08-08 | Pizza Box |
Publications (1)
Publication Number | Publication Date |
---|---|
US20160039561A1 true US20160039561A1 (en) | 2016-02-11 |
Family
ID=55266864
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US14/454,817 Abandoned US20160039561A1 (en) | 2014-08-08 | 2014-08-08 | Pizza Box |
Country Status (1)
Country | Link |
---|---|
US (1) | US20160039561A1 (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20170341803A1 (en) * | 2014-10-22 | 2017-11-30 | Francesco Felice MARINCOLA | Package for take-away food products, in particular for pizza |
USD815240S1 (en) * | 2016-11-09 | 2018-04-10 | Steven Carl Holmberg | Bi-fold free standing corrugated target |
US20190248537A1 (en) * | 2018-02-13 | 2019-08-15 | Westrock Shared Services, Llc | Container having leak-resistant fold-in tray and blank therefor |
WO2020036486A1 (en) * | 2018-08-11 | 2020-02-20 | Cartonney B.V. | Pizza box with rotary disc |
US11447288B2 (en) * | 2017-05-17 | 2022-09-20 | Wallner Expac, Inc. | Expandable mesh food support |
-
2014
- 2014-08-08 US US14/454,817 patent/US20160039561A1/en not_active Abandoned
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US20170341803A1 (en) * | 2014-10-22 | 2017-11-30 | Francesco Felice MARINCOLA | Package for take-away food products, in particular for pizza |
USD815240S1 (en) * | 2016-11-09 | 2018-04-10 | Steven Carl Holmberg | Bi-fold free standing corrugated target |
US11447288B2 (en) * | 2017-05-17 | 2022-09-20 | Wallner Expac, Inc. | Expandable mesh food support |
US20230010976A1 (en) * | 2017-05-17 | 2023-01-12 | Wallner Expac, Inc. | Expanded Paperboard Mesh and Combinations Incorporating the Same |
US20190248537A1 (en) * | 2018-02-13 | 2019-08-15 | Westrock Shared Services, Llc | Container having leak-resistant fold-in tray and blank therefor |
US11794945B2 (en) * | 2018-02-13 | 2023-10-24 | Westrock Shared Services, Llc | Container having leak-resistant fold-in tray and blank therefor |
WO2020036486A1 (en) * | 2018-08-11 | 2020-02-20 | Cartonney B.V. | Pizza box with rotary disc |
NL2021458B1 (en) * | 2018-08-11 | 2020-02-20 | Cartonney B V | Pizza box with turntable |
CN112739629A (en) * | 2018-08-11 | 2021-04-30 | 卡顿尼公司 | Pizza box with rotating disk |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US9010621B2 (en) | Stackable containers with interlocking features | |
US10829262B2 (en) | Food carton | |
US20160039561A1 (en) | Pizza Box | |
US20140263353A1 (en) | Carton with foldout partition | |
US9522761B2 (en) | Inter-lockable containers | |
US3324998A (en) | Container and blanks for making same | |
US9309023B2 (en) | Dual compartment food tray | |
US8770466B1 (en) | Double pizza box | |
US5351880A (en) | Multiple tier food package | |
US8857701B2 (en) | Convertible food transporting box and method | |
US7007837B2 (en) | Box with article-retaining structure | |
US7219830B2 (en) | Container for sliceable ice cream | |
US7607563B2 (en) | Pizza container | |
US10118726B2 (en) | Blank and methods of constructing a ventilated container from the blank | |
US8393470B2 (en) | Stacking drawer package | |
US20160107830A1 (en) | Cupcake container with integrated collar all formed from a common cardboard box blank | |
US6851601B1 (en) | Dual pizza pie container system | |
US20180251256A1 (en) | Bento box and its food compartment divider | |
US5052559A (en) | Food box | |
US20110272411A1 (en) | Pizza box | |
KR102520340B1 (en) | Package including access opening with closure flap | |
US2719665A (en) | Container | |
US20050023331A1 (en) | Two-tiered pastry box | |
US20160302621A1 (en) | Food Storage Box | |
WO2015195860A1 (en) | Container having a divider, a lid, foldable supports, and inwardly folding panels |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
AS | Assignment |
Owner name: BURROWS PAPER CORPORATION, NEW YORK Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNOR:STONEHOUSE, DONALD BRUCE;REEL/FRAME:033492/0942 Effective date: 20140808 |
|
STCB | Information on status: application discontinuation |
Free format text: ABANDONED -- FAILURE TO RESPOND TO AN OFFICE ACTION |