US1112598A - Percolating coffee-pot. - Google Patents

Percolating coffee-pot. Download PDF

Info

Publication number
US1112598A
US1112598A US70026712A US1912700267A US1112598A US 1112598 A US1112598 A US 1112598A US 70026712 A US70026712 A US 70026712A US 1912700267 A US1912700267 A US 1912700267A US 1112598 A US1112598 A US 1112598A
Authority
US
United States
Prior art keywords
chamber
percolating
tube
valve
coffee
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
US70026712A
Inventor
Walter H Cook
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to US70026712A priority Critical patent/US1112598A/en
Application granted granted Critical
Publication of US1112598A publication Critical patent/US1112598A/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Images

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00Apparatus for making beverages
    • A47J31/02Coffee-making machines with removable extraction cups, to be placed on top of drinking-vessels i.e. coffee-makers with removable brewing vessels, to be placed on top of beverage containers, into which hot water is poured, e.g. cafe filter

Definitions

  • This invention relates to improvements in percolating coffee pots, and its objects are to enable the drip of the infusion into the boiling chamber to be accurately regulated at any desired degree, and at the same time, to enable a complete dissociation of the parts in the percolating chamber for cleaning or other purposes.
  • Figure l is a vertical central sectional view of the coilee pot in which the features of the invention are incorporated;
  • Fig. 2 is a plan view of the pcrcolating chamber.
  • Fig. 3' is a perspective view showing a detail of construction.
  • the coffee pot comprises a boiling chamber 1 and a percolating chamber 2.
  • the latter may be of any well known form. As shown, it is in the form ofa sheet metal cylindcr, and is formed with a slightly reduced ⁇ extension 3 which projects into .an opening in the top of the chamber 1, and defines a Shoulder 4t whereby the chamber 2 is supported upon the chamber 1.
  • the extension 3 has a conical bottom which is formed with an opening 5 of suitable diameter, and through which the infusion drips from the chamber 2 ⁇ to the chamber 1.
  • the effective size of the opening 5 controlled by a needle valve G, which passes axially through the chamber 2 and at lts upper end projects beyond said chamber.
  • the support for the valve 6 includes a tube 7 which isk arranged Within the chamber 2 in surrounding relation to said valve, and which has fixed at its end a perforated screening plate 8 to prevent any grounds from passing over into the chamber l.
  • the tube 7 pr'ojects at its upper end beyond the chamber 2, and its upper edge is formed with a. series of steps 9 of successively increasing height.
  • the valve G at its upper end, is provided with a laterally projecting pin 10 which is adapted to rest upon any one of the steps 9. It will be obvious that thev position of the valve G with reference to the opening 5 ⁇ depends upon which particular step 9 of the tube 7 is engaged by the pin 10. If the lower step 9 is engaged by said pin,
  • the opening-5 is of its smallest effective size.
  • the designations on the cover 11 may comprise the words Light, Medium, and Dark.
  • the Word Light is arrangedadjacent the highest step 9; the word Medium is arranged adjacent the intermediate step 9; and the word Dark is arranged adjacent the lowest step 9. If the 'finger 10 points tothe word Dark, as shown, said finger is resting on the lowest step 9, and an indication is thereby given that'full strength coHee will be produced. In like manner, if the finger l0 points to the Words Medium 1, or Light, said finger rests upon the step adjacent said words, and an indication is given that coffee will be produced of medium or leaststrength, as the case may be.
  • the cover 11 should always occupy a definite position. andfor this purpose, said cover niay have its edge provided with a notch 12, and th( upper edge of the chamber 2 maybe provided With a pin 13, which will project inte Y the notch 12 and thereby hold the cover in the definite position referred to, and prevent any movement of the ,cover lromsaid position. In this Way, the'accuracy of the readings and of the adjustment of the valve G is assured.
  • a ⁇ perforated plate 14 may be arranged in the chamber 2, above the coffee, the Water being poured'through this plate,
  • the plate 14 loosely surrounds the tube 7 and may rest upon an annular bead 15.
  • l.y ln a coffee pot, a boiling chamber, a
  • percolating chamber communicating thereivith, a tube projecting'- beyond the percolating chamber and having a stepped upper end, a needle valve to control the drip of coffee from the percolating chamber to the boiling chamber, the valve having a laterally projecting pinto engage-upon the stepped vupper end ofthe tube, a cover for the percolating chamber, the cover having an openix'ig through which the tube projects andv having designations corresponding; to
  • percolating chamber communicating there- LY,vvitlm a tube projecting -beyond the percolating chamber and having a stepped upper end, a needle valve to ycontrol the 'drip of coffee from the percolating chamber to the boiling chamber, the valve having a laterally projecting pin to engage upon the stepped upper end of the tube., and a removable cover closing the upper end ot the percolating chamber and provided with; an opening through which the tube projects.
  • a coffee ot a ⁇ boiling chamber, a percolating chamber having an opening in its bottpm communicating with the boiling chamber, a removable cover for the percolating chamber, a valve extending vertically through said percolating chamber andv formed to regulate the effective size of said opening, a tube inclosing the valve, the upper ends of the valve and the tube projecting through the cover and the valve being supported by the tube and being adjustable lengthwise thereof, and a vperforated screening plate for straining the infusion passing to said opening, said plate being removably supported Within the 'percolating' chamber and rigidly secured to the tube.

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Apparatus For Making Beverages (AREA)

Description

PATENT OFFICE.
WALTER H.' COOK, 0F NEW ORLEANS, LOUISIANA.v
PRCOLATING COFFEE-POT.
Specification of Letters Patent.
Application filed May 28, 1912. Serial N o. 700,267.
To all whom t may concern.'
Be it known that I, IVALTER H. Coon, a citizen of the United States, residing at New Orleans, in the parish of Orleans and State of Louisiana, have invented new and useful Improvements in Percolating Coffee-Pots, of which the following is a specification.
This invention. relates to improvements in percolating coffee pots, and its objects are to enable the drip of the infusion into the boiling chamber to be accurately regulated at any desired degree, and at the same time, to enable a complete dissociation of the parts in the percolating chamber for cleaning or other purposes.
- An e bodiment of the invention is illustrated in the accompanying drawings, wherein:
Figure l is a vertical central sectional view of the coilee pot in which the features of the invention are incorporated; Fig. 2 is a plan view of the pcrcolating chamber. Fig. 3' is a perspective view showing a detail of construction.
Similar characters of reference designate corresponding parts throughout the several views. l
The coffee pot comprises a boiling chamber 1 and a percolating chamber 2. The latter may be of any well known form. As shown, it is in the form ofa sheet metal cylindcr, and is formed with a slightly reduced `extension 3 which projects into .an opening in the top of the chamber 1, and defines a Shoulder 4t whereby the chamber 2 is supported upon the chamber 1.-
The extension 3 has a conical bottom which is formed with an opening 5 of suitable diameter, and through which the infusion drips from the chamber 2` to the chamber 1. The effective size of the opening 5 controlled by a needle valve G, which passes axially through the chamber 2 and at lts upper end projects beyond said chamber.
The support for the valve 6 includes a tube 7 which isk arranged Within the chamber 2 in surrounding relation to said valve, and which has fixed at its end a perforated screening plate 8 to prevent any grounds from passing over into the chamber l. The tube 7 pr'ojects at its upper end beyond the chamber 2, and its upper edge is formed with a. series of steps 9 of successively increasing height. The valve G, at its upper end, is provided with a laterally projecting pin 10 which is adapted to rest upon any one of the steps 9. It will be obvious that thev position of the valve G with reference to the opening 5` depends upon which particular step 9 of the tube 7 is engaged by the pin 10. If the lower step 9 is engaged by said pin,
the opening-5 is of its smallest effective size.
Patented Oct. 6, 1914-.'
the arrangement and number of the steps 9,
which are arranged above said cover, the latter having a central opening 16 through which the tube 7 projects. Thus, the designations on the cover 11 may comprise the words Light, Medium, and Dark. The Word Light is arrangedadjacent the highest step 9; the word Medium is arranged adjacent the intermediate step 9; and the word Dark is arranged adjacent the lowest step 9. If the 'finger 10 points tothe word Dark, as shown, said finger is resting on the lowest step 9, and an indication is thereby given that'full strength coHee will be produced. In like manner, if the finger l0 points to the Words Medium 1, or Light, said finger rests upon the step adjacent said words, and an indication is given that coffee will be produced of medium or leaststrength, as the case may be.
In order to insure of the accuracy of the readings above referred to, the cover 11 should always occupy a definite position. andfor this purpose, said cover niay have its edge provided with a notch 12, and th( upper edge of the chamber 2 maybe provided With a pin 13, which will project inte Y the notch 12 and thereby hold the cover in the definite position referred to, and prevent any movement of the ,cover lromsaid position. In this Way, the'accuracy of the readings and of the adjustment of the valve G is assured.
If desired, a` perforated plate 14 may be arranged in the chamber 2, above the coffee, the Water being poured'through this plate,
which thereby uniformly distributes the Y.
water overI the coffee in said chamber. The plate 14 loosely surrounds the tube 7 and may rest upon an annular bead 15.
lt will be observed that the cover 11 may I of the valve 16,
' ally projectingl pin be removed Whenever necessary, Without interfering with the arrangement or relation and that saidV valve is entirely dissociable from the tube 7. Ur, if desired, the'tube 7 and the valve 6 may be withdrawn in a unitary manner from the chamber 2, to enable complete access to all the parts for cleaning or other purposes.
Having fully ldescribed my invention, l claim:
l.y ln a coffee pot, a boiling chamber, a
percolating chamber communicating thereivith, a tube projecting'- beyond the percolating chamber and having a stepped upper end, a needle valve to control the drip of coffee from the percolating chamber to the boiling chamber, the valve having a laterally projecting pinto engage-upon the stepped vupper end ofthe tube, a cover for the percolating chamber, the cover having an openix'ig through which the tube projects andv having designations corresponding; to
the steps upon the upper end of the tube and holding the coverk When closed,
ot the percolating chamber, the plate in turn supporting the tube.
3. ln a coffee pot, a boiling chamber, a
percolating chamber communicating there- LY,vvitlm a tube projecting -beyond the percolating chamber and having a stepped upper end, a needle valve to ycontrol the 'drip of coffee from the percolating chamber to the boiling chamber, the valve having a laterally projecting pin to engage upon the stepped upper end of the tube., and a removable cover closing the upper end ot the percolating chamber and provided with; an opening through which the tube projects.
4. ln a coffee ot, a `boiling chamber, a percolating chamber having an opening in its bottpm communicating with the boiling chamber, a removable cover for the percolating chamber, a valve extending vertically through said percolating chamber andv formed to regulate the effective size of said opening, a tube inclosing the valve, the upper ends of the valve and the tube projecting through the cover and the valve being supported by the tube and being adjustable lengthwise thereof, and a vperforated screening plate for straining the infusion passing to said opening, said plate being removably supported Within the 'percolating' chamber and rigidly secured to the tube.
' In testimony whereof I have hereunto set my hand in presence of tivo subscribing Witnesses. y
- WALTER, H. 000K.
. Witnesses:
CHARLES H. NASH, ltoennr WATERMAN,
US70026712A 1912-05-28 1912-05-28 Percolating coffee-pot. Expired - Lifetime US1112598A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
US70026712A US1112598A (en) 1912-05-28 1912-05-28 Percolating coffee-pot.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US70026712A US1112598A (en) 1912-05-28 1912-05-28 Percolating coffee-pot.

Publications (1)

Publication Number Publication Date
US1112598A true US1112598A (en) 1914-10-06

Family

ID=3180783

Family Applications (1)

Application Number Title Priority Date Filing Date
US70026712A Expired - Lifetime US1112598A (en) 1912-05-28 1912-05-28 Percolating coffee-pot.

Country Status (1)

Country Link
US (1) US1112598A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2436784A (en) * 1944-08-07 1948-03-02 Farmer Bros Coffee Co Coffee brewing apparatus
US2543528A (en) * 1948-10-26 1951-02-27 Kaufmann Emma Wilhelmina Coffee maker

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2436784A (en) * 1944-08-07 1948-03-02 Farmer Bros Coffee Co Coffee brewing apparatus
US2543528A (en) * 1948-10-26 1951-02-27 Kaufmann Emma Wilhelmina Coffee maker

Similar Documents

Publication Publication Date Title
US1112598A (en) Percolating coffee-pot.
US793655A (en) Coffee-pot.
US512675A (en) John t
GB833100A (en) Improvements in or relating to devices for the preparation of infusions, especially coffee infusions
US786666A (en) Device for making tea, coffee, or other infusions.
US1175858A (en) Coffee-pot.
US25495A (en) Coffee-pot
US429139A (en) malen
US1544674A (en) Apparatus for making coffee
US966735A (en) Percolator-pot.
US1031486A (en) Coffee-pot.
US1009142A (en) Percolator.
US725193A (en) Coffee-pot.
US783525A (en) Coffee-pot.
US191106A (en) Improvement in coffee-making apparatus
US834430A (en) Percolator.
US762794A (en) Tea or coffee percolator.
US986458A (en) Teapot, coffee-pot, and other infusing vessel.
US95599A (en) Elte monetise and louis duparquet
US163286A (en) Improvement in coffee-pots
US25890A (en) a nnttq t
US1413012A (en) Coffeepot
US1863710A (en) Coffee machine
US97077A (en) gilroy
US875509A (en) Cooking or culinary utensil.