US103955A - Improvement in apparatus for cooling ale - Google Patents
Improvement in apparatus for cooling ale Download PDFInfo
- Publication number
- US103955A US103955A US103955DA US103955A US 103955 A US103955 A US 103955A US 103955D A US103955D A US 103955DA US 103955 A US103955 A US 103955A
- Authority
- US
- United States
- Prior art keywords
- cooling
- chamber
- ice
- pan
- ale
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 238000001816 cooling Methods 0.000 title description 16
- 241000690470 Plantago princeps Species 0.000 title description 4
- 235000013405 beer Nutrition 0.000 description 4
- 238000004140 cleaning Methods 0.000 description 2
- 238000010276 construction Methods 0.000 description 2
- 239000007789 gas Substances 0.000 description 2
- 230000001771 impaired Effects 0.000 description 2
- 239000000615 nonconductor Substances 0.000 description 2
- 230000036633 rest Effects 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/08—Batch production
- A23G9/12—Batch production using means for stirring the contents in a non-moving container
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25D—REFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
- F25D23/00—General constructional features
- F25D23/12—Arrangements of compartments additional to cooling compartments; Combinations of refrigerators with other equipment, e.g. stove
- F25D23/126—Water cooler
Definitions
- My improved refrigerator consists of a bottomless ice-chamber, with double walls, filled in with any nonconductor, of a liquor-cooling pan or box upon which the ice-chamber stands, and of a bottle-cooling rack or holder, which also stands on the said pan, and is arranged around the ice-chamber.
- FIG 2 a bottom plan view of the ice-chamber and the bottle-cooling rack and holder; and I Figure 3, a perspective View of the liquor-cooling pan.
- A is a bottomless chamber, for the reception of ice. Ithas double walls, which are filled in with any nonconducting substance, and stands on a liquor-cooling pan or box, B, the bottom and top of which are at the the proper distance, a b, apart to permit the free passage of the contained liquor, and, at the same time, not to present too great a depth of liquor to the action of the ice.
- B the bottom and top of which are at the proper distance, a b, apart to permit the free passage of the contained liquor, and, at the same time, not to present too great a depth of liquor to the action of the ice.
- the refrigerators now being made they are about one-half inch apart, though the distance depends on the size and construction.
- a bottomless bottle-cooling rack, G which is arranged around three sides of the ice-chamber, and is immovably fixed to it.
- the liquor is supplied to and taken from the cooling-pan B by the pipes f and k, which are provided with snitable'coeks for the purpose.
- the same pipes can also be used for cleaning the pan, by passing water rapidly in one and out the other.
- the chamber A When the chamber A is filled with ice, which rests on the cooling-chamber B, its coldness is imparted to the liquor contained in the said chamber, the atmosphere of the bottle-rackG is lowered,'the meltings being contained in the top of cooling-chamber, surround the bottoms of the bottles, and reduce the temperature of the liquors to a pleasant, refreshing state.
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- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Physics & Mathematics (AREA)
- Mechanical Engineering (AREA)
- Thermal Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Manufacturing & Machinery (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Table Equipment (AREA)
Description
F. ZEITZ. APPARATUS FOR 000mm ALE, BEER, Am.
"No. 103,955. Patented June 7, 1870.
tinned smo fitment Gtfljiire.
Letters Patent No. 103,955, dated June 7, 1870.
IMPROVEMENT IN APPARATUS FOR COOLING ALE, BEER. 840.
The Schedule referred to in these Letters Patent and making part of the same.
To all whom it may concern 7 Be it known that I, FREDERICK Znrrz, of the city and county of Philadelphia, and State of Pennsylvania, have invented an Improved Refrigerator for Cooling 'Ale, Beer, Wine, and other liquors; and I do hereby declare that the following is a full, clear, and exact description of the same, reference being had to them:- companying drawing and to the letters of reference marked thereon.
4 My improved refrigerator consists of a bottomless ice-chamber, with double walls, filled in with any nonconductor, of a liquor-cooling pan or box upon which the ice-chamber stands, and of a bottle-cooling rack or holder, which also stands on the said pan, and is arranged around the ice-chamber.
On reference to the accompanying drawing, making part of this specification-'- Fignre 1 is an elevation in perspective;
Figure 2, a bottom plan view of the ice-chamber and the bottle-cooling rack and holder; and I Figure 3, a perspective View of the liquor-cooling pan.
Similar letters refer to similar parts in the several views.
A is a bottomless chamber, for the reception of ice. Ithas double walls, which are filled in with any nonconducting substance, and stands on a liquor-cooling pan or box, B, the bottom and top of which are at the the proper distance, a b, apart to permit the free passage of the contained liquor, and, at the same time, not to present too great a depth of liquor to the action of the ice. In the refrigerators now being made they are about one-half inch apart, though the distance depends on the size and construction.
Standing on the cooling-pan or box is a bottomless bottle-cooling rack, G, which is arranged around three sides of the ice-chamber, and is immovably fixed to it.
It has perforations, c, in its top, for the reception of boltstles, the bottoms of which rest on the coolingpan It is not intended that the ice-chamber A should always stand upon the cooling-pan. It can either rest upon it, and have perforations at its bottom edge, as shown in fig. 1, dotted lines, for the passage of the meltings of the ice, which flow over the top of the cooling-pan B, being confined by its upwardly-projecting edges (1,.01' it can be suspended above the pan, by reason of its connection with the bottlerack G.
The liquor is supplied to and taken from the cooling-pan B by the pipes f and k, which are provided with snitable'coeks for the purpose. The same pipes can also be used for cleaning the pan, by passing water rapidly in one and out the other.
W hen the refrigerator is in use, it has been found that its usefulness is seriously impaired by air and gases from the liquors getting in and collecting at its top, which objection I overcome by using an air-cock or vent, g, which, in this instance, is situat d at or about the center of the'ice-chamber A.
When the chamber A is filled with ice, which rests on the cooling-chamber B, its coldness is imparted to the liquor contained in the said chamber, the atmosphere of the bottle-rackG is lowered,'the meltings being contained in the top of cooling-chamber, surround the bottoms of the bottles, and reduce the temperature of the liquors to a delightful, refreshing state.
What I claim as my invention, and desire to secure by Letters Patent, is-
1. The ice-chamber A, cooling-pan B, and the hot tie-rack 0, when combined andarrauged substantially as and for the purpose shown and described.
2. The cooling-pan B, and its vent or air-cock, sub
stantiallyfor the purpose'shown and described.
In testimony whereof I hereunto sign my name to this specification in presence of two subscribing wit- FRANCIS D. Plasromos. J onn YILLE.
Publications (1)
Publication Number | Publication Date |
---|---|
US103955A true US103955A (en) | 1870-06-07 |
Family
ID=2173440
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
US103955D Expired - Lifetime US103955A (en) | Improvement in apparatus for cooling ale |
Country Status (1)
Country | Link |
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US (1) | US103955A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5269156A (en) * | 1992-09-09 | 1993-12-14 | David H. van de Velde | Method and apparatus for back bar freezer unit |
-
0
- US US103955D patent/US103955A/en not_active Expired - Lifetime
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5269156A (en) * | 1992-09-09 | 1993-12-14 | David H. van de Velde | Method and apparatus for back bar freezer unit |
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