Государственное Высшее Учебное Заведение "Украинский Государственный Химико-Технологический Университет"
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A process for preparation of protein-containing biomass of fungus Pleurotus ostreatus by submerged cultivation on the nutrient medium, containing a sources of carbon, nitrogen and antifoamer for 92 hours. As carbon source oat or rye flour is used, preliminary treated with amylolytic preparations (“Alphalad” and “Glucolad”) in the ratio of 1:1000 and 1:200 respectively. Soy milk is used as a nitrogen source.
UAU201013860U2010-11-222010-11-22Process for preparation of protein-containing biomass of fungus pleurotus ostreatus
UA61042U
(en)
Reduction of non-starch polysaccharides and alpha-galactosides in soy flour by means of solid-state fermentation using cellulolytic bacteria isolated from different environments