Харьковский Государственный Университет Питания И Торговли
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Coloring Foods And Improving Nutritive Qualities
(AREA)
Edible Oils And Fats
(AREA)
Acyclic And Carbocyclic Compounds In Medicinal Compositions
(AREA)
Abstract
A composition for making a fat half-finished product comprises solid vegetable fat. The dietetic additive "Kalgem" and vitamin E are introduced to the vegetable fat.
UAU201001974U2010-02-232010-02-23Composition for making fat half-finished product
UA52055U
(en)